Village Bakery in Wellington City Menu

MENU MENU
  • Village white toast or Village $6.50
    • supergrain toast with jam & marmalade
  • Village house made muesli, fruit, yogurt, honey & milk $10.00
  • Waffles with maple syrup, warm berry compote & seasonal fruit $16.00
  • Creamy mushroom, bacon on Village supergrain bread $17.00
  • Free range (2) eggs fried, poached, scrambled on Village supergrain toast $11.00
  • Add:
  • avocado $4.00
  • bacon $4.00
  • sausage $4.00
  • mushroom $4.00
  • Big Village: $21.00
    • two free range eggs on toast, bacon, grilled tomato, mushrooms, sausage & hash cakes
  • Big Veggie : $21.00
    • grilled tomato & free range eggs on toast, hash browns, creamy mushrooms, corn fritters
  • Angus beef burger $19.00
    • with fries, salad green
  • B.L.A.T $19.00
    • Streaky bacon,salad green, tomato, Avocado in Village supergrain toast with fries
  • Greek salad $14.00
    • Tomato,red onion,cucumber, olives, feta cheese with greek extra virgin olive oil & oregano
  • add:
  • grilled haloumi $19.00
  • roasted chicken $22.00
SIDES SIDES
  • Fries & Aioli $6.50
KIDS MENU KIDS MENU
  • Cheese Sammie $4.00
  • Bacon Sammie $4.00
  • Egg Sammie $4.00

Nearby Sample Menus

  • Hot & spicy baby pork ribs $22.00
  • Poached choi sum $18.00
  • Chives and prawn dumplings (4 pcs) $6.00
  • Vegetable fried noodles N/A
  • Poached seasonal vegetable with superior stock $18.00
  • Traditional braised stuffed tofu with mince in hakka style $28.00
  • Crispy chicken N/A
  • Baked pork spareribs with shallots $24.00
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Je-Yuk dup bab (B/Sp) $17.00
    • Spicy pork with vegetables and clear noodles
  • Oh-jing-uh dup bab (Sf/S) $17.00
    • Spicy squid with vegetables and clear noodles
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Bu-dae jji-gae (Sp) $39.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
  • CRON FRITTERS $3.00
  • SEA DOG $3.50
  • BACON & EGG ROLL $4.00
  • BACON & EGG $3.80
  • CRUMBED FISH BURGER $5.50
  • COMBINATION CHOW MEIN $12.50
  • ROAST PORK & VEGETABLES $11.50
  • PUMPKIN PATTIE $1.50
  • Wedge chips $5.70
  • Deep Fried Moro Bar $2.90
  • 1/2 Chicken & chips $15.00
  • Chlcken Spring Roll $2.30
  • Squid Ring (100%) $1.00
  • Crumbed Fillet (Warehou) $7.80
  • Mussel Fritter (Mr Seafood) $3.30
  • Crumbed Fish Dinner (Warehou 2 Fish) $13.00
  • Chicken Noodle Broth $14.00
    • With toasted sourdough.
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • Eggs Benedict $18 / $19 / $17
    • Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
  • Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
    • Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
  • Super Salad (GF) $19.00
    • Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
  • Homemade Gnocchi $18.00
    • With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
  • Rogan Josh $9.50
    • A challenging hot and spicy lamb curry
  • Butter Chicken $9.50
    • Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
  • Lamb Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Choose any curry + rice + garlic naan + coke can only $11.00
  • Palak Planeer $9.50
    • Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
  • Lamb Mirch Masala $9.50
    • Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • Malai Kofta $9.50
    • Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
  • Sandwich Brie bacon $7.50
  • Mexican Wedges $13.00
    • bacon cheese sour cream or veg without bacon
  • Toasted Bagel $8.50
    • served with fresh tomato slices cream cheese and jam
  • Mr. Bun burger double cheese $13.00
  • Mixed Grill $19.90
    • bacon eggs mushrooms tomatoes 2 hash browns toast & a sausage
  • Salad Caesar $13.00
  • Schnitzel beef or chicken $16.50
  • Bowl of Fries $7.00
  • Thinly Cut Sour Cream & Chives N/A
  • Chicken Classic N/A
  • Double Choc Chip N/A
  • Ham N/A
  • Italian B.M.T N/A
  • Old English N/A
  • Oat & Raisin N/A
  • Sweet Onion N/A
  • Egg Roti $11.00
    • Roti tossed with eggs. salt, pepper & onions and served with your choice of chicken, lamb or vegetarian gravy.
  • Soup $9.00
    • Soup of the day served with garlic roti
  • Kuay Teow Goreng $17.00
    • Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
  • Nasi Goreng $15.00
    • Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
  • Prawn $18.00
    • Prawns cooked with tomatoes, wet spices & chilli - very tasty.
  • Donor Gado $10.00
    • Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
  • Rogan Josh $15.50
    • Tender pieces of lamb/chicken cooked traditionally with selected spices.
  • Roti Chanai $3.00
    • Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
  • BLAT open sandwich with fries* $15.00
  • * Can be made Gluten Free, please just ask our friendly wait staff
  • Bangers and mash with onions and gravy* $16.00
  • Crumbed Calamari $13.00
    • Homemade crumbed rings served with tartare sauce and lemon
  • Thai beef salad, topped with toasted cashews and a spicy chilli dressing* $15.00
  • -Large $18.00
  • Venison and Mushroom Pie with fries $15.00
  • Steak and cheese open sandwich with fries* $15.00
  • Pumpkin Rigoletta w cavolo nero, chilli & baked ricotta $16.00
  • Leafy Green salad $6.50
  • Tiramisu $9.00
  • Chocolate Nemesis $9.00
  • Pork & beef Meatballs w gorgonzola sauce & bread $18.00
  • Build your own breakfast
  • Aro Affogato $7.00
  • Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v) $10.00
  • Kafta $12.00
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
  • Mehshi $8.00
    • rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
  • Baba Ghannouj $7.00
    • eggplant style hummus - served in pita w tomatoes & lettuce
  • Sojok Spicy $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Hummus - Fresh daily $7.00
    • served in pita bread w tomatoes & lettuce
  • Lebanese style Omelette $11.00
    • served in pita bread w free range organic eggs, Parsley, Tomatoes & Cashews
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • Phoenician Platter $18.00
    • choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
  • ALL SALADS $14.00
    • All served with homemade focaccia bread & a balsamic dressing
  • Garden Salad with Balsamic Dressing $4.50
  • Eggs Florentine $13.50
    • with spinach & hollandaise
  • Smoked Chicken, Bacon & Mushroom
  • 3 fillings $6.00
  • 2 fillings $5.00
  • * Take Away Available
  • available till 11am
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Onion Rings $5.90
  • Kumara Fries $5.90
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Pineapple $1.00
  • Customise
    • See the extras menu below and add a little something
  • Avocado $1.50
  • -Bacon $2.50
  • Flapjack $2.00
  • Apricot Pie $2.50
  • 2 Drums & Chips $5.50
  • Sausage Rolls $1.50
  • Apple Slice $1.80
  • 2 Wing & Chips $5.00
  • Sugar Donut $1.50
  • Dinner Box $9.50
Village Bakery

Village Bakery

location

Address

198 Main Road, Tawa, Tawa, Wellington, Wellington, 5028, New Zealand

phone

Phone

042326888

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 6:30 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea , Dessert

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating

Location
198 Main Road, Tawa, Tawa, Wellington, Wellington, 5028, New Zealand