Vulcan Lane Cafe in Auckland City Menu

Vulcan Lane Cafe in Auckland City has no menu available, but can choose from many other options such as Ostriche con Salsa Verde (Half-dozen) or Carpaccio di Manzo from Passito. Airport Kebabs & Pizza offers many options including Chicken Pizza and Lamb Pizza. Rockfield Cafe includes a wide range like TOASTS or TOASTED BAGEL/CROISANT. Cinnamon Donut and Pie from . Muzz Buzz offers Burger Wisconsin and California.

Nearby Sample Menus

  • Chef Special $23.00
    • prawn, roast pork, pork, steak, chicken, bacon & cashew nut
  • Vegetable $20.00
  • Prawn $21.50
  • Vegetables $20.00
  • Seafood $23.50
  • Pork, veges & cashew nuts $22.50
  • Steak $5.80
  • Extra Cheese $3.50
  • Meal Combo Available $3.00
    • Rice & Miso Soup For
  • Menmma (Bamboo Shoots) $2.00
  • Ma-Bo- Ramen $13.00
    • Soy based noodle with spicy bean curd pork and chilli
  • Buta Don $12.00
    • Spicy pork and chive on rice
  • Tonkotsu Kaisen Ramen $15.00
    • Pork based broth noodle with seafood
  • Kimuchi (V) $5.00
    • Korean pickles
  • Tenshin Don $13.00
    • Prawn omelette with sweet soy sauce on rice
  • Ichiban Miso Ramen $13.00
    • Rich miso based noodle
  • Turkish Lamb $14.00
    • Marinated lamb pieces, Moroccan sauce, onion, mushroom, cheese
  • Chicken Teriyaki $11.50
  • Lamb $14.50
  • Lamb $11.50
  • Cheese Burger $6.50
  • Season Salad $8.00
  • Falafel (V) $13.00
  • Garlic Pita $5.00
    • Served with hummus
  • BUTTER CHICKEN ON RICE $14.50
    • diced chicken cooked with rich creamy tomato gravy
  • LAMB OR CHICKEN $11.00
  • CHILI LOVER $15.50
    • lamb chicken mixed pieces marinated overnight cooked on the spit-grilled with fresh chili
  • GARLIC CHIPS $16.00
  • CHICKEN BREAST $15.00
  • BETSIE SPECIAL $19.00
    • combination of chicken shish and mince
  • FALAFEL $12.00
  • LAMB ON RICE $14.50
    • lamb pieces marinated overnight cooked on the spit
  • Wonton Noodle soup 6 $10.00
  • Dry Fried Egg Plant $15.00
  • Braised pork $11.00
  • Beef Brisket Noodle Soup $10.00
  • Tomato Beef $11.00
  • Shredded Duck stewed Vermicelli $14.00
  • Peanut gong-bao Chicken $11.00
  • Lemon Chicken $18.00
  • Arancini risotto balls flavoured w parmesan and beetroot served w green tomato and jalapeno chutney $12.0
  • Seasoned potato wedges served w sour cream and sweet chilli $9.0
  • Seared venison loin, broccoli, feta, roasted sweet potato, capsicum relish w a pine nut and berry vinaigrette $18.5
  • Spiced venison kaftas, toasted pita and tatzki $12.0
  • - Thai Tom Yum and coconut -
  • - Creamy garlic and thyme -
  • Caesar Salad (w Smoked chicken $17.0) $15.0
  • Prime New York strip, cheese and potato bake w seasonal vegetables, candid bacon and beef jus $27.0
  • Bacon / Chicken / Steak / Fish $3.90
  • American Hot Dog / Seadog $3.50
  • Chicken Wing $1.20
  • 1/4 Chicken $4.80
  • Squid RIng / Potato Fritter / Hash Brown $0.80
  • Wedges $3.50
  • Chips / Spring Roll / Curry Roll / Vegetable Roll $2.00
  • Ham & Cheese / Ham & Egg / Bacon & Cheese / Bacon & Egg / Chicken & Egg / Chicken & Cheese / Steak & Cheese $3.40
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Corn Chips $4.00
  • Sincronizada $10.00
    • Cheese only
  • Sincronizada $10.00
    • Cheese with Vege
  • Enfri Jolada $15.00
    • Chicken/ Vege
  • Aztec Pot $10.00
    • Chicken
  • Tostada (cold) $10.00
    • Veges
  • Sincronizada $10.00
    • Cheese with Chorizo
  • Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Prawns or Seafood $17.00
  • Pad See Eiw - Stir fried noodles with vegetable & soy sauce - Chicken, Pork or Beef $14.00
  • Yum Woon Sen - Sea food salad and mince pork with chilli, glass noodles, tomato, onion, spring onion & coriander. $16.00
  • Som Tum - Carrot salad with chilli dried shrimp, peanuts, lemon juice & fish sauce. $11.00
  • Green Curry - Curry made out of coconut milk, green curry paste & mixed vegetables - Lamb, Prawns, Seafood or Fish $18.00
  • Num Tok - BBQ meat with Thai herb, chilli powder, spring onion & coriander - Chicken, Pork or Beef $14.00
  • Pad Pong Garee - Stir fried eggs in sweet chilli paste and yellow curry powder with salary, onion, spring onion and capsicum - Lamb, Prawns or Seafood $17.00
  • Gang Som - Deep fried whole fish topped with hot & sour vegetables soups $25.00
  • Lamb Vindaloo $17.95
    • tender lamb leg in a complex vindaloo spice blend
  • Gun Powder $2.95
    • indian dukkah, made w roasted lentils, garlic, spices & chilli
  • Chilli Chicken $15.95
    • a traditional chilli, tomato, onion base w capsicum
  • Chicken $22.95/PP
  • Prawn Maharaja Curry $28.95
    • 10 marinated prawns sauteed in south indian spices, ginger, curry leaves & cashew
  • Mysore Masala Dosa $17.95
    • spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
  • Rasam $4.95
    • tamarind & tomato tangy soup topped w roasted lentils & curry leaves
  • Fish $24.95/PP
  • Prawn won Tom Soup $7.00/ $9.00
  • Chicken Tofu Casserole $14.50
  • Spring Roll(homemade) $2.00
  • Prawn Cracker chips $2.00
  • Maoi Tofu Spicy $14.50
  • Chicken 'n' Chips $8for1/2
  • Gong Bo Chicken or Beef or Pork (Spicy) $14.50
  • all Chow Mein & chop Suey are served with mixed vegetables, Chop Suey , is served without noodles
  • Seafood $11.50
  • Crispy chicken burger $4.80
  • Gurnard $2.80
  • Veg Burger $2.80
  • Chicken $10.50
  • Churro $1.00
  • Peri-Peri Beef Burger $5.80
  • Beef $10.50
  • Choose Snapper $5.60
  • Battered Fish $27.50
    • in a light crisp batter with homemade tartare sauce
  • Warm chocolate fudge cake $9.50
    • Served with chocolate sauce and fresh whipped cream.
  • Childrens Drink $3.90
  • Crumbed Fish $27.50
    • served with homemade tartare sauce
  • Fish & calamari battered or garlic $28.20
  • Sauteed Calamari $13.50
    • served with a spicy tomato & garlic sauce
  • Poisson Cru $13.50
    • raw fish marinated in lemon juice served with a coconut milk & capsicum sauce
  • VOGEL $3.50
  • HAM & CHEESE BUN/PIZZA BREAD $2.20
  • CUSTARD AND APPLE PIES $2.50
  • SANDWICHES $3.00
  • CREAM DONUT $1.80
  • ALL CAKES AND SLICES $2.00
  • SATAY BEEF $3.80
  • HAM AND CHEESE ROLL $3.80
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • DAILY CHOICES $15
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
Vulcan Lane Cafe

Vulcan Lane Cafe

location

Address

19 Vulcan Lane, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093779899

clock

Opened hours

Sunday 8:00 - 16:30 Monday 7:00 - 16:30 Tuesday 7:00 - 16:30 Wednesday 7:00 - 16:30 Thursday 7:00 - 16:30 Friday 7:00 - 16:30 Saturday 8:00 - 16:30
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
19 Vulcan Lane, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand