WAC Cafe in Christchurch City Menu

WAC Cafe in Christchurch City has no menu available, but can choose from many other options such as MIXED SANDWICH or DECKERS SANDWICH from Cafe Calypso. Phuket Thai Restaurant offers many options including ●Entrees and Thai spring rolls. Subway - Temuka includes a wide range like Ham or Veggie Delite. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Tequila Mockingbird and Comilona is the Spanish word used when friends and family get together to share a feast. In the true spirit of this tradition our chef's will be taking you on a journey that showcases the essence of Tequila Mockingbird. Served banquet style to the entire table. Includes the whole table/ minimum 2 people (per person).

Nearby Sample Menus

  • Maccya Panna Cotta $10.00
    • Creamy green tea panna cotta with ice cream
  • Nanban Chicken $22.50
    • Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
  • Vegetarian Tempura $18.00
    • Assorted seasonal vegetables
  • Kokumai Salad GF $12.00
    • Black rice and assorted grains served with citrus dressing
  • Beef Tataki $17.00
    • Thin sliced seared rare beef served with soy and red nine sauce
  • Hotate Bata $19.50
    • 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
  • -8 pcs $13.50
  • Tacoyaki $8.50
    • Deep fried octopus ball with sauce, mayo and bonito flake topping;
  • Potato Top N/A
  • Curried lamb N/A
  • Guinness N/A
  • Steak & Cheese N/A
  • Steak & Mushroom N/A
  • Beef Chilli N/A
  • Mince & Cheese N/A
  • Bacon & Egg N/A
  • LAMB VINDALOO $10.50
    • Lamb cooked with onion, capsicum, vinegar, vindaloo paste and spices
  • KADAI PANEER $9.99
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Homemade Cottage Cheese And Coriander.
  • CHOCOLATE - CHEESE NAAN $5.00
    • Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
  • CHICKEN MADRAS $10.50
    • Boneless chicken cooked with onion, ginger, fenugreek and spices
  • CHICKEN DO PAYAZA $10.50
    • Boneless Chicken cooked with Diced Onion, Ginger, Garlic, Tomatoes with Dry Roasted Spices and Cashew Nut Gravy
  • ALLO GOBI $9.99
    • Potato And Cauliflower Cooked With Cumin Seeds And Spices.
  • PALAK PANEER $9.99
    • Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
  • VEGETABLE SAMOSA $6.50
    • Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
  • Steak with Oyster Sauce $12.50
  • Bacon $4.20
  • Roast Pork Mushroom Chow Mein $11.00
  • Chicken Nuggets $0.60
  • Prawn Foo Young $14.00
  • Steak Mushroom on Fried Rice $11.00
  • Barni Goreng (Noodles) $11.00
  • Spring Roll/Curry Rice $2.50
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Soup of the day See board / $11
  • Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
  • Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
  • Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
  • Fritters of the day See board / $16
  • -with Akaroa salmon $18.50
  • BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
  • Fish Curry $14.00
    • Ling fish cooked with coconut cream, almond paste, mustard seeds and spices
  • Prawn Biryani $18.00
    • Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
  • Aloo Palak $15.00
    • Potatoes cooked with fresh spinach and spices
  • Anari Gosht $14.50
    • Cuisine magazine describes our Chef’s best lamb curry cooked with pomegranate
  • Mix Platter for 2 - da best $25.00
    • All of the above items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney- what a drama
  • Prawn Makhani $20.00
    • Prawn cutlets marinated overnight then cooked in tandoor, garnished with butter sauce and a touch of fenugreek
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Tandoori Mushroom (8 pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • Signature Crispy Chicken Ieg $15.00
    • Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
  • .Signature Pork Chop $14.00
    • The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.
  • Combo Deal $3.50
    • All set menu includes a glass of house special of green or black tea
  • -Grass Jelly
  • Handmade Spring Onion Pancake $4.50
  • (Bah Geng) - Pork Thick Soup $14.00
  • Deep Fried Green Beans $4.50
  • Seaweed Salad $4.00
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Coriander & Lime Mayo $1.00
  • Tempura Chicken Nibbles $7.90
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Spicy Satay $1.00
  • Potato Fries $4.90
  • Bacon $2.50
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Breakfast Stack (Vegetarian) $16.00
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Ginger with meat and vegetables with rice $12.90
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Gang KeoWan $14.90
    • Green Curry with meat and vegetables and Thai herbs, served with rice
  • Oyster sauce $12.90
    • with meat and vegetables with rice
  • Garlic with meat and vegetables with rice $12.90
  • Chicken satays $9.90
    • 4 marinated kebab sticks topped with peanut sauce
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Guay tiew rad na - $12.90
    • Served With meat and vegetables and gravy on fried noodles
  • Marinated Beef (Bulgogi) $7.00
  • Tuna Mayonnaise $7.00
  • Chicken R $9 / L $12
  • Crispy Chicken $8.00
    • 8 Pieces
  • Chicken Curry $5.00
  • Ramen R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Plain R $8 / L $20
  • -Platter $30.00
  • 4pcs of smoked salmon & double Avocado
  • Double Avocado Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.90
  • Fresh Salmon & double Avocado 8pcs reg/8pcs jumbo $9.20/$12.00
  • Double Avocado Chicken 8pcs reg/8pcs jumbo $8.70/$10.40
  • Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90
  • Teriyaki Chicken on rice small/large $4.90/$8.20
  • SNACKS BOX $4.40
    • 4pcs regular, tasty tuna, teriyaki Chicken, salmon(vegetarian $3.90)
  • 8pcs of Sesame teriyaki chicken
  • Bigi $14.00
  • Cheeseburger with beetroot chutney
  • Butti $8.00
  • Steak and mushroom with horseradish sauce
  • Salmon omelette with hollandaise
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Midi $10.00
  • Bratwurst sausage with onion marmalade
WAC Cafe

WAC Cafe

location

Address

1016 Ferry Road, Ferrymead, Canterbury, 8023, New Zealand

phone

Phone

033764019

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1016 Ferry Road, Ferrymead, Canterbury, 8023, New Zealand
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