Waikanae Fisheries 1998 in Kapiti Coast Menu

Waikanae Fisheries 1998 in Kapiti Coast has no menu available, but can choose from many other options such as Chicken Burger & Fries or Beef Burger & Fries from I-Land Cafe. Chapelli's offers many options including Fries and Chilli Fries. Athena Fish Shop includes a wide range like PRAWN or HOTDOG WITH SAUCE. CREAMY CATS PORRIDGE and TOAST with Choice of spread + butter from . Caffe Mode offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

  • Chips, twice cooked, aioli and tomato sauce (V) $7.00
  • Potted cheese, Merlot, honey roasted nuts, crostini (V) $19.00
  • Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Chips twice cooked aioli and tomato sauce V $7.00
  • Affagato, Espresso, Ice Cream (with amaretto 16) $9.00
  • Tuna Panzanella $19.00
    • capers, marinated peppers, buffalo mozzarella, sourdough, torn basil
  • Sausage $5.00
  • Freedom Farms pork chop, Scottish kale, beans, pecorino $28.00
  • Scallops / Stuffed mushrooms $2.20
  • Mussel / Hash browns $1.30
  • Roast Pork Black bean sauce $12.00
  • E $12.00
    • 2 fish, 6 chicken nuggets, 2 squid rings and 1 scoop of chips
  • Chicken & mushroom / Roast pork & pineapple / Steak & pineapple $12.50
  • Vegetable $11.00
  • Chicken sweet corn soup $10.00
  • Roast pork / Steak / bacon / Chicken $11.50
  • Mandorle al Parmigiano GF $8.00
    • parmesan and thyme roasted almonds
  • Olive GF $8.00
    • kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
  • Mousse di Salmone $19.00
    • fresh and smoked salmon pate with crostini
  • Anatra GF $34.00
    • pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
  • Gamberi Positano $19.00
    • Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
  • Pollo GF $32.00
    • a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
  • Antipasto da Dividers $32.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
  • Antipasto da Dividers $45.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
  • Squid Rings $1.00
  • Wedges $4.80
  • Bluff Oysters $3.00
  • Cheese Burger $5.50
  • Bacon Burger $5.50
  • Scallops $2.00
  • Fish $3.20
  • Extra Fillings $1.00
  • Mango parfait, spiced pineapple, honeycomb, blackberry, mango reduction GF $12.00
  • White wine poached pear, dark horse coffee baked chocolate ganache, chocolate crumb, dehydrate mandarin GF $12.00
  • Free range chicken liver parfait, currant jelly, house pickled vegetables, chargrilled sourdough $15.00
  • SEARED SALMON FILLET $30.00
    • risotto of peas, thyme, smoked Havarti, lemon GF
  • COMPREHENSIVE BREAKFAST $19.50
    • poached eggs, sourdough, bacon, sausage, hash browns, mushrooms & smoked tomato
  • Bruschetta: house smoked s&mon, broccoli, feta, roquette, herb oil, confit tomato $12.00
  • HOT SMOKED SALMON BREAKFAST $18.50
    • baked egg style w/ house smoked salmon, spinach goats cheese, cream & toasted sourdough
  • Hand cut chips with porcini salt, mustard relish smoked Havarti GF V $9.00
  • Cheese $4.70
  • Chilli Sauce $1.00
  • Kumara $4.50
  • Pineapple Fritter $1.50
  • A $18.50
    • 3 Fish, 3 Hot Dogs or Sausages, 2 potato fritters, 2 scoops of chips
  • Wedges $4.50
  • Kids Dog (on a stick) $1.30
  • Moro Bar $2.50
  • FUNGHI $18.50
    • portobello mushroom, spinach, pine nuts, mozzarella & truffle oil V
  • SPAGHETTI MARINARA $18.50
    • mixed seafood in a Napoli tomato sauce with spaghetti
  • FETTUCCINE PRONTO $17.00
    • tender pieces of chicken & capsicum in a blue cheese sauce
  • POLPETTA $18.00
    • tomato, meatballs & mozzarella
  • SPAGHETTI POLPETTE $17.00
    • beef meatballs in a Napoli tomato sauce with spaghetti
  • CANNELLONI CARNE $17.00
    • beef ricotta & pine nuts, rolled in pasta sheets, topped with bechamel & tomato
  • MARGHERITA $15.50
    • tomato basil & mozzarella V
  • QUATRO $18.00
    • formaggi mozzarella, parmesan, ricotta & blue cheese V
  • chicken Nugget $0.80
  • Vegetarian Burger $5.90
  • Meat Pattie (homemade) $3.30
  • Beef Burger $5.90
  • Crab Stick $1.60
  • (lettuce, tomato, onion, beetroot, carrot, mayo)
  • Chocolate Explosion $3.90
  • LARGE FAMILY PACK $38.90
    • 6 fish, 3 hot dogs, 4 potato fritters, 3 chips, large tartare sauce
  • Deep Fried Snow Ball $5.50
  • Vegetable $9.50
  • Roast Duck veg on rice $13.00
  • Combination Seafood sizzler $30.00
  • Beef Brisket veg on rice $12.50
  • Nasi Goreng rice $17.00
  • Large $10.00
  • Chicken with vegetables $19.50
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Scrambled eggs on toast $ 9.50
  • Porridge oats, cranberries, almonds $ 8.00
  • Toasted brioche & jam $ 6.50
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Bread(GF) $ 1.50
  • Roast Kumara $0.70
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
  • Lamb $11 / $14 / $18
  • Dim Sim $1.50
  • Roast Potato $0.50
  • Price: Small / Medium / Large
  • Yorkshire Pudding $1.00
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
  • Stir fried asian greens $15.00
    • Seasonal greens wok-tossed with garlic, organic tempeh and shiitake mushrooms
  • Penang Char Kuay Teow $15.00
    • Street style stir fried rice noodles with chicken, egg bean sprouts and garlic chives
  • Roti Kaya $4.50
    • With a sweet coconut jam filling
  • Sambal Chicken (GF) $17
    • Chicken cooked in a fiery sambal sauce made with onions, tomatoes and chillies
  • GF=Gluten Free / V=Vegetarian
  • Roti+Peanut Sauce $5.00
    • Plain roti with our homemade peanut sauce
  • Roti Cheese $4.50
    • Filled with cheese
  • Roti Planta $3.50
    • Butter and icing sugar
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • FREE RANGE EGGS SCRAMBLED ON TOAST 11
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • ITALIAN OPEN SANDWICH 18
    • parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
  • smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
  • KAPITI SMOKED EEL & CRAB CAKES 24
    • Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • Bacon & Egg
  • Mince
  • Curry Mince
  • Coconut & Kumara
  • Ray-Dan-Guy (mince, bacon, cheese)
  • Steak & Cheese
  • Vege Tex-Mex
  • Smoked Fish
  • Chicken, Lamb & Mujiver $10.00
  • Mixed Vegeterian $9.50
  • Lamb $11.00
  • Lamb & Mujiver $10.00
  • Falafel $9.50
  • Kofte Meat Ball $11.50
  • Falafel $9.50
  • Mixed Vegeterian $9.50
Waikanae Fisheries 1998

Waikanae Fisheries 1998

location

Address

34 Main Road, Waikanae, Waikanae, Wellington, 5036, New Zealand

phone

Phone

042935934

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
34 Main Road, Waikanae, Waikanae, Wellington, 5036, New Zealand
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