Waikanae Fisheries 1998 in Kapiti Coast Menu

Waikanae Fisheries 1998 in Kapiti Coast has no menu available, but can choose from many other options such as Chicken Burger & Fries or Beef Burger & Fries from I-Land Cafe. Chapelli's offers many options including Fries and Chilli Fries. Athena Fish Shop includes a wide range like PRAWN or HOTDOG WITH SAUCE. CREAMY CATS PORRIDGE and TOAST with Choice of spread + butter from . Caffe Mode offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

  • Egg(no meat) $10.00
  • Shrimp $4.00
  • Four happiness $6.50
    • spring rolls, Wonton, pork balls, BBQ pork( minimum 4 persons) per person
  • Satay Beef with vegetables $15.00
  • Orange Beer $15.00
  • Chicken, veg and Black Bean Sauce $15.00
  • Squid, seasonal Veg and Cashews $15.00
  • Thailand style Honey Fish $16.00
  • Waterfront Plate $30/$60
    • chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
  • Buttered asparagus finished with a parmesan & balsamic dressing $9
  • Hand Cut Chips $8
    • with a choice of curry sauce, aioli or tomato sauce
  • 400g Rib Eye on the Bone $40
    • with potatoes roasted in beef dripping & chimichurri
  • Battered Fish Tacos $18
    • with tomato, coriander, avocado salsa & lime aioli
  • Eggs Montreal $18
    • toasted english muffin, hot smoked salmon, poached eggs & hollandaise
  • Eggs Benedict $17
    • toasted english muffin, poached eggs, bacon & chorizo hollandaise
  • Crab, Chilli and Avocado Remoulade $17
    • served with toast
  • -With bacon or fruit $12.90
  • Eggs, as you like with toasted ciabatta $10.90
  • -Hash Browns $2.90
  • -Tomatoes $2.90
  • -Mushrooms $2.90
  • Toast & baked beans $8.90
  • Gluten free bread avaliable $2 Extra
  • the café BLT (Bacon, Lattuce, Tomato) $18.90
    • Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
  • Double $5.00
  • Cajun seasoned scallops seared & served with a creamy lime sauce $13.00
  • Chocolate & caramel brownie $6.50
    • Warmed with vanilla ice cream
  • ●Lunch & dinner
  • Vegetables of the day $5.50
  • No.6 Slaw $3.50
    • House made coleslaw with mayonnaise (ordered with a meal)
  • Salted caramel sundae with seed praline & whipped cream $10.00
  • Bacon & eggs $11.00
    • Poached or fried eggs (scrambled add $1) served with crispy bacon & grilled ciabatta
  • Steak Roll $2.50
  • Crumbed Fish $3.20
  • One Scoop $2.90
  • Egg $5.20
  • Fish $2.90
  • Works $6.70
  • Small Spring Roll $0.40
  • Bacon $5.30
  • Roast Pork $12.00
  • Lemon Fish $13.00
  • Cheese Onion $3.20
  • Pineapple fritter $2.00
  • Egg $2.50
  • Prawn $12.00
  • Mushroom $4.20
  • Ginger Steak and vegetables $13.00
  • ROAST PORK & MUSHROOM $13.00
  • MUSHROOM $3.30
  • BACON & EGG $4.80
  • HAMBURGER $4.30
  • BOWL OF MUSHROOMS $5.00
  • STEAK & ONION ROLL $3.00
  • BAMI GORENG $13.00
  • OYSTER DINNER
    • 8 OYSTERS, 2EGGS, SALAD & CHIPS
  • Felafel Meal $16.50
    • Fresh felafels served with feta salad, grilled halloumi cheese, humus, jacik and Turkish bread, dressed with tahini yogurt sauce.
  • Cheese $1.00
  • Mixed Dips $12.00
    • humus, jacik, spicy walnut, babaganush with Turkish bread
  • Mixed Doner (lamb & chicken)
  • All served on a bed of salad with humus, jacik, tabouleh, beetroot dip, Turkish bread, sweet chilli and humus sauce.
  • - with ice cream, add $2.50
  • Fries $5.00
    • with garlic mayo
  • Home-made Rich Chocolate Cake $6.50
    • with berry coulis
  • Taro Pork $18.00
  • Chicken Dinner $16.50
    • 1/2 chicken salad & chips
  • Wonton 6 $5.00
  • Nasi Goreng rice $17.00
  • Pork Curry or Satay sauce
  • Golden Special Fried Rice $18.50
  • Combination with vegetables $23.50
  • Chicken Sweetcorn soup $5.00
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Bread(GF) $ 1.50
  • Porridge oats, cranberries, almonds $ 8.00
  • Scrambled eggs on toast $ 9.50
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Toasted brioche & jam $ 6.50
  • Potato & Gravy $5 / $7 / $9
  • Yorkshire Pudding $1.00
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
  • Lamb $11 / $14 / $18
  • Vegetarian $7 / $9 / $11
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $6.00
  • Dim Sim $1.50
  • Chicken $11 / $14 / $18
  • Eggs Bene $16.00
    • poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
  • Haloumi Salad $17.00
    • golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
  • Ploughman's Lunch $17.00
    • carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
  • Pumpkin Pizza $16.00
    • olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
  • Nachos $15.00
    • traditional beef nachos with sour cream avocado and grilled cheese small
  • Cornfritters $16.00
    • wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
  • Eggs and Bacon $12.50
    • eggs cooked your way with crispy bacon on whole grain toast
  • Big Breakfast $20.00
    • scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
  • Hot Takeaway Dinners Available mains $11.00
  • Wednesday Roast Lamb & Beef Carvery $18.00
  • Roast lamb $6.00
  • Cold Takeaway Dinners Available mains $6.00
  • Tuesday Roast Pork & Beef Carvery $18.00
  • (all lunches and dinners come with dessert)
  • Friday Changes every week $12.00
  • Thursday Roast Pork & Beef Carvery $18.00
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • WAIMEA VEG BREAKFAST 23
    • portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
  • ITALIAN OPEN SANDWICH 18
    • parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
  • smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • FREE RANGE EGGS SCRAMBLED ON TOAST 11
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • for every topping added on $2.00
  • Make your Own - Pizza
  • turn over for Pizza menu
  • Wedges with sweet chilli and sour cream $10.00
  • Pinetree Platter $20.00
    • Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
  • base & cheese $10.00
  • Kids Pizza $12.50
    • any of the above lust kids size
  • The Big Meat $18.00
    • Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
Waikanae Fisheries 1998

Waikanae Fisheries 1998

location

Address

34 Main Road, Waikanae, Waikanae, Wellington, 5036, New Zealand

phone

Phone

042935934

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
34 Main Road, Waikanae, Waikanae, Wellington, 5036, New Zealand
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