Waikanae Fisheries 1998 in Kapiti Coast Menu

CHARGRILLED 250G SCOTCH $32.00
- tomato jam, cafe de Paris butter, jus hand cut chips, seasonal greens GF
SEARED SALMON FILLET $30.00
- risotto of peas, thyme, smoked Havarti, lemon GF
THE CYPRIOT SANDWICH $15.00
- grilled halloumi, smoked tomato, roquette black olive mayo, toasted sourdough GF avail
HOT SMOKED SALMON BREAKFAST $18.50
- baked egg style w/ house smoked salmon, spinach goats cheese, cream & toasted sourdough
Grilled steak or fish, slaw & shoestring fries $10.00
BEER BATTERED FISH AND CHIPS $21.50
- beer battered market fish, shoestring fries house slaw, aioli & fresh lemon/ 2 PIECE
ADD FRIES OR SLAW TO ANY SANDWICH $3.00
SPICE RUBBED PORK FILLET $29.00
- potato rosti smoked currants, zucchini, confit tomato, jus GF

Salted caramel sundae with seed praline & whipped cream $10.00
Chocolate & caramel brownie $6.50
- Warmed with vanilla ice cream
Fish - baked almond crusted dory fillets (gluten free) with pea puree, beetroot & cumin spiced pumpkin (add fried potatoes - see extra’s menu below) $21.00
Kids fried chicken $10.00
- Chicken coated in spicy cornmeal with curly fries & atoi
Garlic bread $6.00
Sausages - breakfast sausage or spanish chorizo
●Sides
Single $3.50

Dips $1.00
Falafel $9.00
Beef $9.00
-All salad dishes served with salad & your choice of sauces
-All iskanders served in a container with rice, hummus, tabouli, salad & your choice of sauces
Zuchini $9.00
Chicken $8.5 / $10
Mixed Vege $12.00

SPAGHETTI POLPETTE $17.00
- beef meatballs in a Napoli tomato sauce with spaghetti
HAWAIIAN PIZZA $9.00
- ham tomato pineapple & mozzarella
QUATRO $18.00
- formaggi mozzarella, parmesan, ricotta & blue cheese V
PENNE SALMONE $17.00
- penne pasta with smoked salmon & capers in a creamy sauce
BROCCOLI E BLU $18.50
- broccoli, caramezied onions, blue cheese parmesan, walnuts & mozzarella V
DIAVOLA $18.00
- tomato, salami, chilli & mozzarella
SPAGHETTI BOLOGNESE $9.00
- bolognese on spaghetti
SALMONE $19.50
- smoked salmon, capers, rocket & bearnaise

Chicken Shish, Lamb Shish or Mixed Shish $17.50
- Skewered and grilled tender lamb rump or corn-fed chicken cubes served with rice, mixed salad, Turkish bread, humus, jacik, taboulih, beetroot dip, mild chilli and yogurt sauce.
- with ice cream, add $2.50
All served on a bed of salad with humus, jacik, tabouleh, beetroot dip, Turkish bread, sweet chilli and humus sauce.
Home-made Tiramisu $6.50
Spanakopita $16.00
- Filo pastry filled with spinach, feta, spring onion, herbs and mozzarella, oven baked. Served with hummus, jacik, and feta salad.
Chicken Meze $17.50
- Chicken doner, mixed dips, dolma, felafels, spanakopita, Turkish style green beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice and Turkish bread.
Lamb Doner
Lamb Iskender

Scrambled eggs on toast $ 9.50
Porridge oats, cranberries, almonds $ 8.00
Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
Bread(GF) $ 1.50
Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
Banana bread, toasted oats, cream, raspberries $ 7.00
Toasted brioche & jam $ 6.50

HAWAIIAN $3.80
OYSTER $2.80
EGG $2.50
CHICKEN $14.00
VEGETARIAN $3.80
MEAL DEAL $11.00
- 2 fish fillets, 2 chicken nuggets, 1 hot dog on stick 1 scoop chips
MEAT PATTIE $2.60
STEAK $14.00

WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
FREE RANGE EGGS SCRAMBLED ON TOAST 11
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
tomato relish, aioli, maple syrup, hollandaise (weekends only)
HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta

Prawn twisters with lemon aioli or sweet chilli $10.00
Salt n pepper squid with aioli $10.00
Pinetree Platter $20.00
- Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
base & cheese $10.00
Spicy chicken wings with sweet chilli dipping sauce $10.00
Vege Out $18.00
- Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
Garlic & Herb Pizza $12.00
- Pizza base smothered with our homemade garlic & herb butter
for every topping added on $2.00

Nearby Sample Menus