Waikanae Fisheries 1998 in Kapiti Coast Menu

Waikanae Fisheries 1998 in Kapiti Coast has no menu available, but can choose from many other options such as Chicken Burger & Fries or Beef Burger & Fries from I-Land Cafe. Chapelli's offers many options including Fries and Chilli Fries. Athena Fish Shop includes a wide range like PRAWN or HOTDOG WITH SAUCE. CREAMY CATS PORRIDGE and TOAST with Choice of spread + butter from . Caffe Mode offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

  • LB baked beans $4.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Tuna Panzanella, capers, marinated peppers, buffalo mozzarella, sourdough, torn basil $19.00
  • Chips twice cooked aioli and tomato sauce V $7.00
  • Potted cheese, Merlot, honey wasted nuts, crostini(v) $19.00
  • Bakers bun butter and sea salt (v) $2.50
  • GLUTEN FREE BASE $5.00
  • Tuna Panzanella $19.00
    • capers, marinated peppers, buffalo mozzarella, sourdough, torn basil
  • Seafood chowder $14.00
  • Small/Large Salad $8.00/$10.00
  • Honey sesame chicken salad
    • with avocado(GF)
  • Eggs Benedict/ Eggs Florentine $16.00
    • Two poached eggs served on Turkish bread with bacon or spinach drizzled In hollandaise sauce.
  • Cajun chicken
    • in a toasted pita with sour cream
  • Bacon, mushroom, blue cheese crepe stack
  • WEDGES $7.00
  • Ambience Special $17.00
    • Two poached eggs on top of a potato hash with a choice of salmon or bacon drizzled In hollandaise sauce
  • Pork $12.50
  • Jumbo $7.80
  • Corn fritter $2.60
  • Sunlong special (Chicken, cashew nuts with Rice SS Pork) $13.50
  • Bami Goring $13.50
  • Curry with Rice & veg $13.50
  • Chow Mein $12.50
  • Vegetable Roll $2.60
  • NZ Cheese - Kapiti Kikorangi $12
  • Devilled Lambs Kidneys $18
    • with chorizo & onion puree on toasts
  • Seasoned Wedges $11
    • with bacon, melted cheese & sour cream
  • Breads and Dips $13
  • Portuguese Prawns $21
    • cooked in garlic, chilli, lemon & worcester sauce
  • NZ Cheese - French Brie $14
  • Beer Battered Fish & Chips $24
    • with hand cut chips, pea puree & wasabi tartare
  • Waterfront Plate $30/$60
    • chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
  • Spring Roll $3.00
  • Paua Fritter $3.50
  • Bacon Burger $5.50
  • Beef Burger $4.50
  • Vege Burger $5.50
  • Wedges $4.80
  • Jumbo Burger $7.20
  • Hash Brown $2.00
  • -Hash Browns $2.90
  • Toast & baked beans $8.90
  • Gluten free bread avaliable $2 Extra
  • The Café nachos $13.90
    • Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
  • TheCafe corn fritter stack $18.90
    • Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
  • -With bacon & fruit $16.90
  • -Eggs $2.90
  • the café BLT (Bacon, Lattuce, Tomato) $18.90
    • Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
  • Salsa, hollandaise, creole mayonnaise or sour cream $2.00
  • Orders taken at your table from 11 am
  • ●Main meals
  • Sausages - breakfast sausage or spanish chorizo
  • Garlic bread $6.00
  • Double $6.00
  • Black pudding slice (waikanae butcher) $4.00
  • Kids wrap $7.50
    • Grilled chicken & lettuce with cheese in a folded flour tortilla with a dash of aioli
  • CURRY ROAST, VEG. $12.00
  • CHICKEN MUSHROOM $13.00
  • TOMATO $1.50
  • SWEETCORN $3.30
  • STEAK $12.50
  • MEAT PATTIE $3.00
  • PRAWN $13.00
  • STEAK & ONION ROLL $3.00
  • SPAGHETTI MARINARA $18.50
    • mixed seafood in a Napoli tomato sauce with spaghetti
  • FUNGHI $18.50
    • portobello mushroom, spinach, pine nuts, mozzarella & truffle oil V
  • An ARANCIO E MANDORLE $8.00
    • mois orange & almond cake with lemon curd GF DF
  • GREEK $18.00
    • tomato, bacon capsicum, spinach olives, feta & mozzarella
  • CHEESECAKE $8.00
    • flavor of the day
  • PROSCIUTTO FUNGHI $19.00
    • prosciutto, mozzarella, portobello mushroom & truffle oil
  • SPAGHETTI BOLOGNESE $9.00
    • bolognese on spaghetti
  • PARMA $19.00
    • parma ham, potato, garlic & rosemary oil with parmesan
  • BBQ pork with vegetables $14.50
  • Combination seafood with bean curd $30.00
  • Fried Rice Noodles with Beef $18.00
  • Sizzling Combination seafood with tofu $30.00
  • Fish $3.00
  • Pork with vegetables
  • Bacon & Egg Pack $9.90
  • Chicken $16.00
  • GARLIC CHIPS $4.00
  • VEGETARIAN $7.00
  • FISH OF THE DAY
  • STEAK AND ONION ROLL $2.80
  • 1 FISH, 1 HOT DOG, 1 POTATO FRITTER, CHIPS $8.00
  • FISH $6.00
    • with tartare sauce
  • CHICKEN $6.00
    • with apricot sauce
  • 9 PACK, 9 FISH, 3 SCOOPS OF CHIPS + 6 POTATO FRITTER $34.00
  • Lamb Fry $6.00
  • Friday Buffet $21.00
  • Thursday Roast Pork & Beef Carvery $18.00
  • (all lunches and dinners come with dessert)
  • Wednesday Roast Lamb Carvery $12.00
  • Cold Takeaway Dinners Available desserts $4.00
  • roast Beef $6.00
  • Cold Takeaway Dinners Available mains $6.00
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • FREE RANGE EGGS SCRAMBLED ON TOAST 11
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • Beef strognoff $10.00
    • w salad
  • Cakes $5.70
    • Blueberry sour cream
  • Filo Twist $10.50
    • Chicken & mush sweet curry w salad
  • Sausage Roll $3.70
    • w tomato sauce
  • Lasagne $9.50
    • w salad
  • Quiche $9.90
    • Spinach & feta w salad
  • Cakes $5.70
    • Chocolate
  • Soups $9.90
    • French Onion w Toast
  • Chocolate cake $7.00
    • served with chocolate sauce and cream
  • Pate and Wholemeal Toast $13.00
    • homemade chicken pate
  • Apricot Yoghurt cake $7.00
    • with cream
  • Open Croisant $15.00
    • bacon and spicy mushrooms(ideal for brunch lunch)
  • Ground Beef Lasagne with Salad $18.50
  • Specialty Bread $13.00
    • served with a selection of spreads
  • Croissant $9.00
    • ham pineapple and cream cheese or smoked salmon and cream cheese
  • Nachos $13.00
    • corn chips served with salsa cheese and sour cream
Waikanae Fisheries 1998

Waikanae Fisheries 1998

location

Address

34 Main Road, Waikanae, Waikanae, Wellington, 5036, New Zealand

phone

Phone

042935934

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
34 Main Road, Waikanae, Waikanae, Wellington, 5036, New Zealand
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