Waikanae Fisheries 1998 in Kapiti Coast Menu

Waikanae Fisheries 1998 in Kapiti Coast has no menu available, but can choose from many other options such as Chicken Burger & Fries or Beef Burger & Fries from I-Land Cafe. Chapelli's offers many options including Fries and Chilli Fries. Athena Fish Shop includes a wide range like PRAWN or HOTDOG WITH SAUCE. CREAMY CATS PORRIDGE and TOAST with Choice of spread + butter from . Caffe Mode offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

  • Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00
  • Chips, twice cooked, aioli and tomato sauce $7.00
  • Citrus cured salmon, beetroot mayo, fennel, radish, rye, $17.00
  • Citrus cured salmon $6.00
  • MARGHERITA $14.00
    • mozzarella, garlic, basil
  • Toffee Apple Trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • BUFFALO MARGHERITA $22.00
    • fresh mozzarella, garlic, basil
  • Chicken sweet corn soup $10.00
  • B $29.00
    • 6 fish, 2 hot dogs, 6 potato fritters and 2 scoop of chips
  • Squid Ring / Chicken Nuggets $0.90
  • Combination / Shrimp $13.00
  • Battered pork / Fish $12.50
  • Steak, pineapples & cashew nuts / Steak, tomatoes & cashew nuts $15.00
  • Bacon / Ham / Steak $1.50
  • Chips / Hot Dog / Fish $3.00
  • ADD FRIES OR SLAW TO ANY SANDWICH $3.00
  • SHOESTRING FRIES $5.00
    • w/house made aioli
  • Grilled steak or fish, slaw & shoestring fries $10.00
  • COMPREHENSIVE BREAKFAST $19.50
    • poached eggs, sourdough, bacon, sausage, hash browns, mushrooms & smoked tomato
  • KIDS FISH & CHIPS $10.00
  • Beef or veg burger w/ cheese & shoestring fries $10.00
  • SPICE RUBBED PORK FILLET $29.00
    • potato rosti smoked currants, zucchini, confit tomato, jus GF
  • CHARGRILLED 250G SCOTCH $32.00
    • tomato jam, cafe de Paris butter, jus hand cut chips, seasonal greens GF
  • Eggs, as you like with toasted ciabatta $10.90
  • The Café hot cakes $8.90
    • Hot cakes stack. Doused with Maple Syrup & icing sugar.
  • gluten free bread avaliable
  • TheCafé garden breakfast $19.90
    • Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
  • -Sausages $2.90
  • the café sautéed mushrooms $15.90
    • Sautéed mushrooms with melted brie on toasted ciabatta.
  • the café toasted sandwich (2 fillings) $6
    • Ham, cheese, pineapple, onion, tomato
  • -With bacon or fruit $12.90
  • V5 . Pad Medmamuang (Cashew Nut) $12.90
    • Stir - Fried With Roasted Cashew Nuts And Vegetables
  • V1. Green Curry $11.90
    • Thai Green Curry Delivers Huge Flavour And Aroma With Green Curry Paste , Coconut Cream And Vegetables
  • Potato $0.90
  • Pad Pak Ruam (Mixed Vegetables) $11.90
    • Stir- Fried With Vegetables
  • Vegetable Burger (Hash Brown And Cheese) $4.50
  • S2 . Pad Med Mamuang (Cashew Nut) $13.90
    • Stir - Fried With Roasted Cashew Nuts And Vegetables
  • Prawn $3.50
  • 1/2 Scoop $3.50
  • Vegetable $9.00
  • Bacon & Egg $5.20
  • Combination $12.00
  • Cheese Pineapple $3.20
  • Vegetable $9.50
  • Pineapple fritter $2.00
  • Lemon Chicken $13.00
  • Cheese $2.50
  • BROCCOLI E BLU $18.50
    • broccoli, caramezied onions, blue cheese parmesan, walnuts & mozzarella V
  • DIAVOLA $18.00
    • tomato, salami, chilli & mozzarella
  • TIRAMISU $8.00
    • pronto's style mascarpone, coffee, sponge & chocolate
  • BOSCAIOLA $18.00
    • mozzarella, pork sausage, potato, spinach, caramelised onion & pine nuts
  • SATAY POLLO $19.00
    • chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
  • GLUTEN FREE $4.00
    • gluten free bases available for all pizzas GF
  • GREEK $18.00
    • tomato, bacon capsicum, spinach olives, feta & mozzarella
  • CARNIVORA $20.00
    • tomato, cheese chorizo salami, ham, meatballs and bacon
  • 1 FISH, 1 HOT DOG, 1 POTATO FRITTER, CHIPS $8.00
  • CRAB STICK $1.50
  • POTATO FRITTER $1.00
  • GROPER
  • CHICKEN NUGGETS $0.60
  • EGG $5.00
  • GARLIC CHIPS $4.00
  • KUMERA CHIPS $4.00
  • 1) Lamb/Chicken/Beef Biryani $15.50
  • All starters served with mint or tamarind sauce
  • 14) Coriander Naan $4.50
    • Naan stuffed with coriander and spices.
  • 3) Vegetable Jaipuri $13.50
    • Mix vegetables cooked in thick masala gravy. Normally medium or hot.
  • 2) Mango Chutney $3.00
  • 5) A dish cooked with spinach and spices.
  • Dishes can be made mild, medium, hot & Indian hot.
  • 6) Chicken/Lamb/Beef Spinach (Saagwala) $15.00
    • This traditional Indian dish is cooked with spices, spinach in our special sauce.
  • Calabrese $16.5/$22.5
    • salami, goats feta, garlic, thyme, tomato, mozzarella
  • Aglio olio $7/$10
    • garlic, olive oil. Add mozzarella $3
  • Gluten free/ ham/ chorizo/ salami/ eggplant $1.5/$3
  • Spinach & egg $9
    • with aioli and rocket fuel sauce
  • Macho $16/$22
    • anchovy, chilli, garlic, capers, olives, tomato, mozzarella
  • Carciofe $15.5/$21
    • artichoke, anchovy, herbs, tomato, mozzarella
  • Peperoncino $13/$17.5
    • chilli, garlic, tomato, shaved parmesan, mozzarella
  • Tono $16/$22
    • tuna, peppadew, feta, onion, garlic, tomato, mozzarella
  • Seafood Masak Lemak (GF) $19.00
    • Lemongrass and coconut yellow curry with fish, tiger prawns and bamboo shoots
  • Nasi Goreng (V) $14.00
    • Malaysian fried rice with chicken, egg and vegetables topped with crunchy shallots
  • Served with rice
  • Vegetarian Option Available. Add $3 for prawns
  • Gado-Gado Chicken $17
    • Stir fried seasonal vegetables and chicken topped with our homemade peanut sauce and garnished with toasted sesame
  • Lamb Dalcha (GF) $17
    • Tender lamb and seasonal vegetables cooked in a thick dhal gravy
  • Mamak Crispy Chicken $8.00
    • Boneless chicken fried in a spicy batter served with lemon & yoghurt
  • Masak Lemak Ruhani (GF) $15.00
    • Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • KAPITI SMOKED EEL & CRAB CAKES 24
    • Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • WAIMEA VEG BREAKFAST 23
    • portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
  • ●Fruit
  • Raw Vegan Wraps $7.50
    • flaxseed, onion, cashew, garlic, nutritional yeast, dates, lemon, sea salt, cayenne, vegetables & sprouts filling
  • -Organic Vanilla Ice Cream
  • Beet Slaw with Raspberry Vinaigrette
    • (beet/carrot/red onion/sesame seeds)
  • Chocolate Brownie $3.50
  • Raw Pesto Slice $6.00
    • slice - delicious pesto topping on a seed base
  • -Organic Chocolate Ice Cream
  • You May Choose Your Own Combination
  • Mince
  • Ray-Dan-Guy (mince, bacon, cheese)
  • Steak & Cheese
  • Bacon & Egg
  • Curry Mince
  • Steak & Mushroom
  • Moroccan Lamb
  • Choc, Chilli, Beef
  • Lamb $9.50
  • Hummus & Tabouli $8.00
  • Chicken $11.00
  • Mixed $9.50
  • Chicken, Lamb & Mujiver $10.00
  • Lamb & Mujiver $10.00
  • Lamb & Falafel $10.00
  • Kofte Meat Ball $10.50
Waikanae Fisheries 1998

Waikanae Fisheries 1998

location

Address

34 Main Road, Waikanae, Waikanae, Wellington, 5036, New Zealand

phone

Phone

042935934

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
34 Main Road, Waikanae, Waikanae, Wellington, 5036, New Zealand
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