Silky smooth pãté with pickles and bread. (for one or two)
Steak Sandwich $27.50
Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Café Hotcakes $16.50
Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
French Toast $16.50
Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Warm Lamb Salad $25.00
Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Eggs Benedict $18.00
Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Savoury Scrambled Eggs $16.00
Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
Cochinita Pibil (GF) $27.00
This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
Chicken $9.00
Chicken nuggets served in a basket with fries.
Mini Empanadas $16.50
Filled with only cheese or add chicken or beef.
Nachos $16.50
With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
Caramel Flan (GF) $9.00
A lusciously smooth, chilled, light Mexican caramel flan.
Taquitos $14.00
Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
Jalapeño Poppers (V ) $10.00
Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
Barry's Bay Cheese Selection $18 For 1 / $28 For 2
A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
Tudors Beef Burger $25.00
180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
Truffle Mash $7.00
Chicken Tikka $25.00
Medium Indian curry with basmati rice, naan bread and mango chutney
Oven warmed olives with mint $8.00
Maple marinated scallops (2) wrapped in bacon $8.00
A rich, creamy and frothy chocolate mousse with a touch of tequila
Caramel Flan $9.00
A lusciously smooth, chilled, light Mexican caramel flan
Caldo de Pollo $10.50
Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
Chiles Rellenos $26.50
Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
Antojitos Mexicanos $17.00
The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
Gringo Nachos (tex-mex) $24.00
Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Crema de Calabaza $10.50
This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
Filete a Ia tampiquena $29.00
A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad