Check out the blackboard for the chef's choice. Served with bread.
Open Sammie $22.00
Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
CCB (Chicken, Cranberry and Brie Filo) $18.00
A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Warm Lamb Salad $25.00
Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Garlic Bread $8.00
Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Pie of the Day $18.00
Please see our specials blackboard for today's flavours. With salad.
Savoury Scrambled Eggs $16.00
Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
The Full Monty $20.00
Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
Taquitos $14.00
Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
Nachos $16.50
With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
Ceviche Cancun (GF) $15.50
Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
Quesadillas (V ) $24.50
Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
Baja Fish Tacos $27.50
Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
Flautas (GF) $14.00
These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
- Ham $17.50
Croissant and Coffee $12.00
Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
Smoked Salmon on Potato Hash $14.50
Aoraki smoked salmon on potato hash topped with poached eggs
Crayfish Bisque $13.00
Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
Macs Ginger Beef Battered Fish and Chips $26.00
Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
Portobello Mushroom $17.00
Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps