Walker Estate in South Wairarapa Menu

Walker Estate in South Wairarapa has no menu available, but can choose from many other options such as Cheese Top Ham or Chicken Roll from Kapiti Cakes. Trade Kitchen offers many options including breakfast mon-fri 7am-11am and brunch / lunch saturday 10am-2pm. R & S Satay Noodle Hause includes a wide range like Spring onion & ginger on steamed rice or Chicken with mixed vegetables on rice. Pita Bread and Trio of Dips. and Straight Cut Fries from . Strike Entertainment Centre Restaurant offers Cafe Istanbul and Turkish Bread.

Nearby Sample Menus

  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Selection of Gelato and Sorbet $11
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
  • Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
  • ●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
  • Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
  • Marinated Olives & Feta $8.00
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • Spiced Roasted Nuts $7.00
  • - Sirlion Steak 220 Gms $30.00
  • HAWAIIAN $7.50
  • CRABSTICK $1.60
  • KIDS BURGER $4.50
    • cheese, pattie, tomato sauce
  • VINEGAR
  • WEDGES $4.50
  • PINEAPPLE RING $1.80
  • GARLIC $2.50
    • 1/2 SCOOP
  • SPRING ROLL $3.00
  • Chicken $11.00/$8.00
  • Mussel $0.80
  • Deep fried Mars Bars $3.00
  • Seafood Special Fried Rice $13.50/$9.00
    • with shrimps, scallops, mussels, squid and cashews
  • Scallop $1.50
  • Sausage $2.00
  • Bami Gorang $11.00/$8.00
  • Chicken and satay sauce $11.50/$8.00
  • Cips 1 scoop $3.30
  • Mussel Fritter $4.80
  • PACK $5.00
    • 2 nuggets, 1 donut, chips small juice box
  • 5x Crumbed Mushrooms $4.80
  • Egg $5.80
  • Fish crumbed $4.50
  • Fish bites $1.10
  • Hot Dog $2.80
  • Chips $ 5.00
  • Wedges $ 5.00
  • Corn Fritter $ 2.50
  • Egg Burger $4.50
  • Bacon Fritter $ 3.50
  • 1/2 Wedges $ 3.00
  • Bluff Oysters $ 3.00 (Each)
  • Paua Fritter $ 7.50
  • Garlic + rosemary $8.50
  • Shining cuckoo
    • caramelised pear, blue cheese, walnuts, mozzarella, greens
  • Kea
    • chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
  • Sparrow
    • ham, pineapple, tomato, mozzarella
  • Salted paprika almonds $5.50
  • Eggplant parmigiana $19.00
    • kumara, tomato passata, halloumi + side salad
  • Pepperoni
    • tomato, mozzarella
  • Coriander spiced prawns $22.00
    • tomato broth + angel hair pasta
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • healthy breakfast $17.00
    • smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
  • eggs on toasted ciabatta any style $13.00
  • smoked salmon, bacon, chorizo, black pudding $5.00
  • chicken nuggets w. shoestring fries $9.00
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • TIN HUT 3 COURSE PORK ROAST $25.00
  • LAMB RACK $30.00
    • NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
  • THAI SALAD — BEEF OR CHICKEN $24.50
    • Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
  • TIN HUT PIE $21.50
    • with mixed salad, fries & chutney or with mash, peas & gravy
  • STEAK STACK $22.00
    • NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
  • NZ SCOTCH FILLET $30.50
    • with fries and green salad
  • - Garlic Bread starter
  • VENISON $29.50
    • Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • Sticky Date Puding
    • butterscotch, ice cream
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Chef’s side of the day $9.00
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • Ham Cheese and Pineapple $4.50
  • Wing $1.50
  • Big Piece of Chicken $3.20
  • Bacon Tomato and Cheese $4.50
  • Drum & Chips $4.50
  • Large Box of Chips $7.20
  • 3 Wings & Chips $6.00
  • BUMPER BREAKFAST $14.00/$20.00
    • bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • FRENCH TOAST $12.00/$16.00
    • with bacon & banana & maple syrup (half/full)
  • SNACK PACK $8.50
    • 1 thigh, 1 drumsticks, chips
  • WARM CHICKEN & BACON SALAD $16.50
    • with fresh salad greens
  • TOAST $7.50
    • and spreads vegemite, jam, honey, marmalade
  • THIGHS each $4.50
  • SCRAMBLED EGGS $8.50
    • on toast
  • Olives $12
  • French venison terrine $22
  • Tea/Plunger coffee (per person) $5
  • Vernerdi Gluten free bread (toasted) $2
  • French duck and mushroom terrine $22
  • 4 dips of the day $16
  • Small cheese platter with fruit, chutney and quince jelly $22
  • Chocolate Brownie $6
  • Fish & chips
  • Mini Hot Dogs & chips
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Whitebait Fritter $12.00
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Burgers & fries $16.00
  • Served Salmon with Rice & salad $20.00
  • Shrimp Cocktail $10.00
Walker Estate

Walker Estate

location

Address

9/511 Main North Road, Martinborough, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063069615

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
9/511 Main North Road, Martinborough, Martinborough, Wellington, 5711, New Zealand
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