Address
202 Waltham Road, Sydenham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Waltham Rd Fish and Chips in Christchurch Menu
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Waltham Rd Fish and Chips in Christchurch has no menu available, but can choose from many other options such as E1 Oven Baked Pizza Bread or E2 Made daily rustic loaf from Milanese. Sai Touch of Spice offers many options including Onion Bhajees (7pcs) and Pakora Wedges. The Pedal Pusher includes a wide range like Mushrooms on Toast or Bacon Bap. FRESH OYSTER 1 DOZ and FRIED OYSTER 1 DOZ from . Ocean Fresh Seafoods offers Providence Cafe and All Day Breakfast.
Nearby Sample Menus
- Caramelized mango tart tatin with organic coconut ice cream $13
- Coconut mousse, jelly and lime syrup $13
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- Sticky beef wontons (3) $12 (5) $20
- Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
- Roast duck and lychee salad $35
- Prawn dumplings (3) supreme broth $14
- Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
- Ham & Cheese $8.50
-
3e Breakfast $12.00
- Bacon, egg, herb mushrooms & baby spinach
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3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
- Nutella & Banana $9.00
- Cheese & free-range egg $8.50
- Chocolate & Banana $9.00
- Nutella $8.00
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Chocolate $8.00
- (Whitaker's 50% dark, white or milk)
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Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
-
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
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Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
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Steamed Whittakers Chocolate Buns $10.00
- 3pcs
-
PSDB Signature Xiaolongbao $12.00
- 5pcs
-
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
-
Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
- PSDB Wonton - 3 pc $6.50
-
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
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Pumpkin and Feta Tart $17
- pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
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Gourmet Veggie Burger (V) $18.50
- fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
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Seafood Skewers $14
- prawn, salmon, cod served with dipping sauces
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Garlic Bread $9
- slices of baguette with lashings of garlic butter
-
Sauteed Prawn Spaghetti $26
- served with chilli, lime, garlic, fresh parmesan and parsley
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Premium Rib Eye $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
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Cheesy Corn chips $12
- served with chipotle tomato salsa, sour cream and black bean dip
-
Mixed omelet $15.00
- Three eggs, cheese, bacon, onion, mushrooms & toast
- -Add chicken $4
-
Thai beef salad (GF) $19.00
- Tender marinated beef strips with an Asian slaw coriander leaves, toasted peanuts, crispy fried shallots, sweet sour spicy Thai dressing
- Sides & Sauces
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Kakanui calamari $15
- Salt & pepper crispy squid tossed with chili & lemon aioli
-
Hawaiian $15
- Smoked ham, juicy pineapple, red onion & mozzarella
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Cherry chicken $30
- Spiced marinated cherry & cheese stuffed chicken breast, crumbed & fried with your choice of 2 sides & cranberry sauce
-
American cheese burger (GFA) $20.00
- Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
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PANEER KULCHA $6.00
- Fillet bread stuffed with grated cheese and spices.
-
MALAI KOFTA $18.00
- Grated cottage cheese and potato dumplings stuffed with cashew nuts and raisins, simmered in a creamy sauce.
-
PALAK PANEER $18.00
- Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream.
- CORIANDER'S HOT PICKLE $4.00
-
CHICKEN VINDALOO $20.00
- A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
-
LAMB ROGAN JOSH $22.00
- Lamb cooked with aromatic cinnamon, cardamom, turmeric, coriander and garam masala.
-
VEGETABLE SAMOSA $6.50
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
- BANANA AND COCONUT $4.00
- (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
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Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
-
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
- Scrambled eggs on toast: $12.50
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Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
- with jam and cream cheese $8.00
-
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
-
BLAT $17.00
- with avocado
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NACHOS $12.00
- house- made cowboy chilli beef with sour cream and guacamole
-
FARMHOUSE BREAKFAST $21.00
- beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
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CHICKEN PARMIGIANA $23.50
- served with gourmet roast potatoes and seasonal vegetables or garden salad
-
CHEESECAKE $12.00
- check out the specials board for today's cheesecake
-
FISH & CHIPS P.O.D
- beer battered fish and thick-cut fries see specials board
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CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
-
ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
-
KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings
- -Small $6
- -Combo Chips & can of Drink $12
-
Grilled Chicken S $7.50 / M $9.50 / L $11.50
- Grilled chicken pieces with rice garden salad
- -Medium $6.50
-
Deal 2 $8.00
- Burger with chips & pop tops drinks
- -Combo with 3 zucchini, chips & salad $9.00
- Lamb
- -Medium $8
- Fish ball and pork seaweed soup (small/large) $8.50/$13.00
- Fruit salad (served with ice cream) $5.50
- King prawns with cashew nuts $20.00
- Cashew nuts, mushrooms, tomato $3.00/each
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Combination wonton noodle soup $14.80
- egg noodles cooked with wontons, bean sprouts, pork, beef and chicken
- Shredded pork with hot chilli $17.00
- Roast pork fried rice or chow mein $15.00
- Chicken, pork or steak with black bean sauce $15.50
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Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
-
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
-
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
-
Trio of Gelato $12.00
- Please ask for tonight's flavour selection
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Macaroni and Cheese $12.00
- With salad
-
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
-
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
- Garlic and Parmesan Flat Bread $12.00
-
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
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Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
-
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
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Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
-
Sefton Duck $38.00
- Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
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Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
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Marinated Olives $8.00
- A warmed selection
-
Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
- Pastie $5.00
- Mince & Cheese $4.50
- Cottage $5.00
- Chicken Vege $5.00
- Bacon and egg $4.00
- Mince $4.50
- Gourmet & Sausage Roll $5.00
- Sausage Rolls $2.50
- Steak & Mushroom
- Steak & Tomato
- Lamb Pie
- Cottage pie
- Steak & Onion
- Mince Pie
- Lamb & Pepper Pie
- Stuff Sausage $2.20
-
Barnyard $8.20
- Bacon, egg, cheese & tomato salsa relish
- Plain onion/ everything/ tomato basil/ jalapeno cheddar/ rock salt/ nine grain/ cinnamon raisin/ poppy/ chocolate chip/ wholemeal/ blueberry/ sesame $2.50
- Bakers dozen (13) $25.00
- Low fat sundried tomato $5.40
-
Veggie $7.20
- with your choice of cream cheese, lettuce, tomato, red onion, capsicum and sprouts
- Bacon $7.20
-
Sal's $29.00/ $17.00
- Double pepperoni, italian fennel sausage, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
- Egg $7.20
Waltham Rd Fish and Chips
Phone
033669679
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
Dine in , Takeaway , Fish n Chips , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
202 Waltham Road, Sydenham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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