Walton Street Cafe in Whangarei Menu

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Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
Chicken tender Burger $12.00
- bacon, cheese salad+relish
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
Toasted Bagel $7.00
- cream cheese and housemade jam
English Muffin $7.00
- bacon egg cheese and relish
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
Free Range Eggs $13.00
- on toast with spinach + grilled tomato
Bacon and free Range Eggs $13.00
Savoury Mince $13.00
- on toast with a fried egg

Nearby Sample Menus

- 8 pieces $15.00
- 4 pieces $9.50
Aloo Gobi $12.00
- Potato and cauliflower, deep fried and cooked in garlic, ginger, onion and special herbs - a dry vegetarian dish
All mains served with basmati rice - All curries mild, medium or hot
Chips $6.00
Dal Tadka $12.00
- Moderately spiced mixed lentils cooked in onion & tomato gravy
Garlic & Cheese Naan $3.50
Vegetarian Manchorian with Rice $12.50
- Spicy mix vegetable fried balls cooked in cabbage, onion, carrots and spices ($2.00 for fried rice)

Fish $5.50
Fries
Chicken Nugget $1.00
Chicken $14.50
Seafood Fritters $19.90
- Generously sized homemade fritters with tartare sauce
Steak Toastie $4.70
- Grilled minute steak served on white bread
Sausage $2.50
Toasted Sandwich (2 fillings of your choice) $4.70
- cheese / egg / ham / onion / pineapple / tomato

Added with Raw & Cooked Beef $16.00
Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
Added with Panfryed Chicken Fillets $16.00
Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
Panfryed Marinated Pork Chops with Lemon Grass $15.50
Added Combination Seafood $16.50
Chargrilled Spicy Beef $16.50
Smoke Salmon Salad $16.50

BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce
Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce
Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce
Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup

Seasonal Vegetables $7.00
Fish of the Day N/A
- see specials board
Spaghetti Bolognese $16.50
- traditional cooked bolognese topped w. parmesan cheese
Cheese Platter $17.50
- brie, gorgonazola, feta w/ homemade fruit chutney & crostini
Calamari in Padella $16.50
- crispy polenta coated w. salad greens & aioli
Vegetariana $12.00/$19.00
- seasonal vegetables, mozzarella & rocket
Quattro Stagioni $11.50/$18.50
- artichokes, champagne ham, mushrooms, olives & mozzarella
Quattro Formaggi $12.00/$19.00
- brie, gorgonazola, feta & mozzarella

Garlic Butter Mushrooms $6.50
Today's Fish $33.00
Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
Broccoli with Almond Butter $6.50
Crispy Duck Watercress Salad, Sesame Dressing $17.50
Crispy Duck and Watercress Salad with Sesame Dressing $18.00
Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
Lime Posset, Raspberry Sorbet $15.00

Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
Eggs & Toast $12.5
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon

Fish & Chips $20
- Cooked in crispy beer batter & served with fries, salad & tartare sauce
2-4 people $30.00
Bowl of aioli $1.00
Chocolate Mud Cake $10.50
- with whipped cream & berry topping
A selection of cheeses, crackers, smoked mussels and dips $15.00
Omelette with your choice of three fillings $15.00
- Ham, bacon, mushroom, cheese, tomato, onion
Salt & Pepper Squid $16.00
- with salad greens, crispy noodles and dressed with garlic aioli
Toasted Paninis $12.00

Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
Prawns $16.50
Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
Deal 3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
Chicken, Pork, Beef $11.50
Chicken, Pork, Beef $11.50
Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce

Chicken Saag $15.50
- tender pieces of chicken cooked in a subtly flavored spinach and cream sauce
Seekh Kebab $11.00
- lightly spiced lamb rolled on skewers and roasted in our tandoor, served with green cabbage and mint dressiong, four pieces per serving
Mango Kulfi $4.50
- homemade mango flavored dessert topped with mango pulp, cream and cherry
Deal - 1 $20.00
- 1 x Curry - 750mL, 1 x Basmati Rice
Garlic Naan $3.50
- traditional Indian bread, stuffed with garlic and coated with butter
Beef Vindaloo $15.50
- boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a specialty from goa
Chicken Curry $15.50
- creamy onion and tomato based chicken curry
Aromatic Basmati Rice $3.00
- served free with all main dishes or gravy dishes, additional order

Vegetable Pakora $6.50
- Mixture of chopped potatoes/cauliflower /onions coated with chickpea flour deep fried
Mango Kulfi $8.00
- A popular Indian ice-cream made with boiled milk, sugar, cardamom,pistachios and mango pulp
Goat Curry $17.00
- Tender goat pieces cooked in thin tomato and onion based curry
Mattar Paneer $15.00
- Cottage cheese cubes and green peas cooked in an onion based sauce
Kashmiri Naan $5.00
- Plain flour bread cooked in tandoor stuffed with sultanas and nuts
Aloo Matter $15.00
- Peas and potatoes with special herbs and spices cooked in Punjabi Style
Kadhai Paneer $15.00
- Cottage cheese cooked in spicy kadhai Masala
Goat Masala $17.00
- Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices

Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.

Northland Pork Belly $21.50
- Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
Mash $4.00
Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce
Kiwi Burger $1.00
- extra beetroot
Steamed vege $3.00
Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream
Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
Twister chips $8.50
- Served with sour cream and sweet chilli sauce

Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Marinate olives $6.50
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Fresh herb garlic mini loaves $8.50
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Fish of the day $27.00
- Line catch and local

- Chorizo, harissa spice, wine and butter
one dozen $29.00
Pilsner battered scallops
- with garlic butter & tartar
The Caveman
- one of the above steaks , eggs, chips , onion rings , mushroom sauce
Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
- Garlic , wine , cream , parsley, lemon
Seared tuna loin $19.50
- grilled avocado , Asian sesame cucumber salad, miso dressing
- Kilpatrick grilled with bacon, onion, Worcestershire

Walton Street Cafe

Northland > Whangarei > Walton Street Cafe

Address

67 Walton Street, Vinetown, Whangarei, Whangarei Heads, Northland, 0110, New Zealand

Phone

094308860

Opened hours

Monday: 7:30 AM – 2:00 PM, Tuesday: 7:30 AM – 2:00 PM, Wednesday: 7:30 AM – 2:00 PM, Thursday: 7:30 AM – 2:00 PM, Friday: 7:30 AM – 2:00 PM, Saturday: Closed, Sunday: Closed