Wattlebank in Wellington City Menu

Wattlebank in Wellington City has no menu available, but can choose from many other options such as Fringe Vege Fries with Aioli or Fries from The Fringe Bar. Arisong Cafe offers many options including GOURMET FOCCACIA TOASTIE and - avocado, mushrooms, pesto & brie. The Flying Burrito Brothers includes a wide range like Pepita or Frijoles Negros. Pork and Steak / Chicken from . The Chicken Shack offers Turkey Red and Garlic Bread.

Nearby Sample Menus

  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Fries / Salad $4.50 / $6.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Free-range eggs on sourdough (GF*) $9.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Asian Salad $14.80
    • Succulent homemade sauce tossed with fresh tomato, carrot, cucumber, pineapple, Asian mints and a sprinkle or crushed peanuts, choice of satay chicken or satay beef
  • Chicken Chow Mein $13.80
    • Sliced chicken breast with broccoli, cauliflower, carrot and, capsicum, served on thin egg noodles
  • Assam Vegetables with Chicken/Beef/Seafood $13.80
    • Prepared in our homemade spice, lemongrass, lime leaves and turmeric, sautéed with green beans, capsicum, broccoli, cauliflower and sprinkled with crushed peanuts (add $3 for scallops)
  • Chicken Patties $9.50
    • Vietnamese style chicken patties served with dipping sauce
  • Pepper Beef $14.80
    • Celery, leek, capsicum stirred with our home made ingredients and tender diced beef
  • Won Ton Noodle Soup $11.50
    • Egg noodle in broth, served with pork wontons and honey barbecued pork, topped with bean sprout and sesame oil
  • Spicy Sweet & Sour Soup $7.80
    • Spicy broth with chicken, shrimp and egg, topped with spring onions
  • Mee Goreng $11.90
    • Pan fried egg noodles cooked with hot chilli, curry powder, tomato sauce, egg and onion, cooked with chicken, shrimps and BBQ pork
  • Goat Curry $19
    • Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
  • Steamed Jasmine Rice $1
  • Squid Sambal $18
  • Lamb Korma $18
    • Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
  • Fish Sambal $18
  • Vegetarian Murtabak (V) $17
  • Curry Puffs $8.00
    • Spiced potatoes wrapped in pastry and served with peanut sauce.
  • Masala Curry $14
    • Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
  • benger apple and boysenberry or apple and raspberry $4.50
  • t leaf tea range $4
  • peoples coffee fair trade organic $3.50
  • sweet muffins and savoury scones $4
  • filled baguettes $6.50
  • seasonal fruit with piako yoghurt $9
  • organic egg and rocket sandwich $4
  • single origin hot chocolate menu $6
  • 5 Fishes, 4 potato fritters, 2 Hot Dogs, 2 Chips $4.10
  • Pork with garlic & hot spicy seasoning $13.00
  • 2 Fishes, 2 potato fritters, 1 1/2 chips $10.80
  • Crumbed Fish $3.20
  • Spring Roll $2.20
  • Half $8.80
  • Beef with Black pepper sauce & seasonal veges $13.50
  • Combination $12.00
  • Kumara Chips $5.50
  • Red Chicken Curry on Rice $13.00
  • Vegetable Fried Rice $9.00
  • Steak with Black Pepper $12.00
  • Singapore Noodle $12.00
  • Double Meat $7.50
  • Sweet Chilli Thai Fish $13.50
  • Bambi Goreng (Noodle) $11.50
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Peanut Tabbouleh $8
  • Fries & Sauce(gf) $8
    • with or aioli
  • 11am-3pm
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Mixed salad with sherry and thyme dressing $7
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
  • Pan fried dumplings
  • Side dish (each) $3.00
  • Dinner set A (4 course main)
  • Kimchi ramyun $12.00
    • spicy noodle or mild udong style
  • Yache kimbap (sushi) $15.00
    • Korean style vegetable sushi with Miso soup
  • Ramyun (noodle soup) $10.00
    • spicy noodle or mild udong style
  • -entree
    • Pan fried dumplings, pan cake, Korean style sushi
  • Soodubu chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • Fish & Chips $14.50
    • Golden battered fish fillet + fries, coleslaw & tartare sauce
  • Curly Fries $7.50
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Chilli Beef Nachos $14.50
  • Boss $15.00
    • Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
  • Beef Burger $14.50
    • Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
  • Fish Goujons $5
  • Garlic Bread $6.50
  • Omelette and salad with a choice of 3 fillings: tomato, ham, mushroom, spinach, bacon, capsicum* $16.50
  • -Small $15.00
  • Only available from 11.30 till 2pm
  • Minted Lamb Sliders $9.00
    • A pair of lamb, salad greens, beetroot and Tzatziki sliders
  • -Small $16.00
  • Soup of the Day* $9.00
    • Served with toasted Vienna, flavours change regularly, please check with our waiting staff for today’s flavour
  • -Small $ 17.00
  • Venison and Mushroom Pie with fries $15.00
  • Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
  • Green salad $6
  • Tomato sauce $2
  • Seasonal vegetables $7
  • Gravy $4
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
  • Tartare $3
  • Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
  • Hot Spicy Teriyaki Chicken $9.50
  • Teriyaki Chicken & Smoked Salmon $8.90
  • Teriyaki Salmon $9.50
  • Hot Sake Beef & Teriyaki Chicken $9.50
  • Spicy Fresh Tuna $12.80
  • Smoked Tuna & Smoked Salmon $9.50
  • Hot Spicy Teriyaki Salmon & Chicken $9.50
  • Cream Cheese, Sundried Tomato, Smoked Salmon & Teriyaki Chicken $8.90
  • Bacon and eggs on toast 13.00
  • Crater Rim reisling 2011 Waipara 9.00 / 40.00
  • Lemon, parmesan and thyme risotto cakes with MOF tomato chilli relish 10.00
  • - Sweet brioche of the day -
  • El Diablo Tequila with blackcurrant honey, lime wedges & ginger beer. 14.00
  • Lamb and preserved lemon kofta with yoghurt raita -
  • - Chocolate berry brownie -
  • Berocca 2.50
  • Jalapenos N/A
  • Western Egg and Cheese N/A
  • Lettuce N/A
  • Beetroot N/A
  • Thinly Cut Ready Salted N/A
  • Cucumber N/A
  • Mayo N/A
  • Hot Chilli N/A
Wattlebank

Wattlebank

location

Address

20 Parliament Street, Thorndon, Wellington, 6011, New Zealand

phone

Phone

044730373

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
20 Parliament Street, Thorndon, Wellington, 6011, New Zealand
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