Wattlebank in Wellington City Menu

Wattlebank in Wellington City has no menu available, but can choose from many other options such as Fringe Vege Fries with Aioli or Fries from The Fringe Bar. Arisong Cafe offers many options including GOURMET FOCCACIA TOASTIE and - avocado, mushrooms, pesto & brie. The Flying Burrito Brothers includes a wide range like Pepita or Frijoles Negros. Pork and Steak / Chicken from . The Chicken Shack offers Turkey Red and Garlic Bread.

Nearby Sample Menus

  • Banana Chimichangas $12.00
    • Bananas wrapped in a tortilla, fried w sugar cinnamon, served w ice cream.
  • Ensalada Caesar $20.00
    • Our interpretation of the classic Caesar salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini ADD Chicken $24
  • Taco de Pollo $27.00
    • Chicken breast dusted in guajillo chilli, pan seared w onions, coriander, chipotle pi bill sauce, topped w poblano pesto
  • Carne $27.00
    • Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of tender slices of beef
  • Aztec Treasure $12.00
    • Layered chocolate cake w cinnamon, hot chocolate sauce & ice cream.
  • Chimichanga Mexicana $25.00
    • A rolled flour tortilla, encasing one of our fillings w rice, pan fried, oven baked to golden, w slaw.Pollo
  • Tacos de Pescado
    • Guajillo dusted fish w tomato salsa, lime.
  • Includes a starter - A bowl of cheeses corn chips
  • Walnut and Honey Stick $3.30
  • Wholemeal Tank $3.90
  • Pain au Chocolate $4.30
  • Sunflower A Rye Large $7.90
  • Polenta & Parmesan Loaf $6.30
  • Lemon Sour Cake 20cm $20.90
  • Farm Rye Large $7.40
  • Semmel Dinner Rolls $0.80
  • Coconut and chia pudding $11.00
    • with warm poached tamarillo (VV, DF, GF)
  • TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
  • House-made granola $13.00
    • with Black Doris plum and berry compote, and Greek yoghurt (V)
  • Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
  • Eggs Benedict $15.00
    • poached eggs on potato fritters with spinach
  • Add tomato, mushrooms, hash browns, or spinach $3.50 each
  • Scrambled on toast (V) $10.00
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • Seafood Laksa $11.00
    • Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup.
  • Kung Poh Chicken or Pork $10.50
    • Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Lamb Curry $10.00
    • Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
  • Mee Goreng $10.00
    • fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
  • Chicken Curry $9.50
    • Chicken boneless pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Roti instead of rice for S0.50 extra)
  • Stir Fry Vegetables $10.00
    • Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra).
  • Hokkien Mee $10.50
    • Fried egg noodle with chicken and mix seafood and dark sauce gravy.
  • BBQ Pork Wonton Noodle Soup $9.50
    • egg or rice noodle with BBQ pork, Wontons and season vegetables.
  • Potato top $4.90
  • Satay Chicken Tortilla Stack $9.90
  • Ham, Cheese & Tomato Toastie $5.00
  • Ham & Mozzarella Panini $8.50
  • Chicken, Sun dried Tomato & Feta Filo $7.50
  • Spinach, Pine nut & Feta Filo $7.50
  • Cheese Scone $3.50
  • Mince Savoury Pie $2.00
  • Chicken salad $19
    • Warm, roast pumpkin, herbs, cherry tomato, toasted seeds
  • Eggs on toast $9
    • Free range on house-made ciabatta
  • Gluten free bread, extra $2
  • Spiced fish burger $21
    • Celeriac remoulade, pickled cucumber, watercress, fries
  • -Homemade jam $6
  • Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
  • The vegan biggy $20
    • Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
  • Chicken liver pate $14
    • Plum jelly, beetroot relish, house made ciabatta
  • Boss $15.00
    • Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
  • Beef Burger $14.50
    • Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
  • Wedges W/ Cheese & Bacon $13.50
  • Chilli Beef Nachos $14.50
  • Fries $6.50
  • Garlic Bread $6.50
  • Vege Burger $14.50
    • Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Grilled Breakfast $7
    • Fried, poached or scrambled eggs, served on Hataitai Bread Shop toast with bacon and hash brown.
  • Wedges $9
    • Served with sour cream and sweet chilli sauce.
  • Hawain
    • Champagne Ham, pineapple, cream cheese, pomodoro sauce and mozzarella.
  • Eggs Benedict $12
    • Bacon, ham or spinach. Toasted english muffins, poached eggs and hollandaise.
  • Corn & Avocado Fritters $15
    • Served with avocado, stacked with bacon, mesclun, sour cream and sweet chilli sauce.
  • Chocolate Sundae $10
    • Served with caramelised nuts, chocolate sauce and freshly whipped cream.
  • Chicken Schnitzel $20
    • Chicken schnitzel served with chunky chips, salad and jus
  • Caramel Sundae $10
    • Served with caramelised nuts, caramel sauce and freshly whipped cream.
  • FRENCH TOAST $16.00
    • made with ciabatta served with maple syrup with the following options/bacon & banana
  • BLAT $15.00
    • bacon, lettuce, avocado & tomato served on multigrain toast with chips
  • PIE COMBO $7.00
    • any pie with small chips or salad on the side
  • CURRY(check blackboard for today curry) served with rice & toasted $12.00
  • Mushrooms $3.00
  • SAUSAGE EGGS & BAKED BEANS $12.00
    • two free range eggs, sausages, baked beans with ciabatta or multigrain
  • EGGS ON TOAST $8.00
    • two free range eggs with ciabatta or multigrain
  • BAGELS $12.00
    • cream cheese avocado & smoked salmon
  • Fish Cakes $8.00
    • Red cod blended with Thai herbs and red curry paste served with sweet and sour sauce.
  • Fried Rice $13.50
    • Fried rice with egg and vegetables.
  • Pad Thai $13.50
    • Stir fried rice noodle with tamarind sauce served with bean sprouts, peanuts and lemon.
  • Sweet and Sour Stir Fry $13.50
    • Sweet and Sour Sauce Stir Fried with pineapple, tomatoes, onion, and mushrooms.
  • Tom Yum Wonton Soup $15.00
    • Minced chicken and prawn wontons in clear soup.
  • -Rice Steamed / Vegetables
    • Choice of Chicken / Pork / Beef / Vegetarian / Crispy Pork/ Duck/ Prawn/ Seafood $2.50 extra >>
  • Ginger Stir Fry $13.50
    • Ginger Stir Fried with oyster sauce, mushrooms and onion.
  • Pad Cha $16.00
    • Stir fried Thai Herbs and vegetable.
  • Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
  • Walnut pie $6.00
  • Soup of the day with bread roll $10.00
  • Vegetarian sausage rolls $6.00
  • Date scone $5.00
  • Lemon meringue pie doughnut $5.00
  • Something Savoury
  • Free range Scotch egg $6.00
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • - add bacon $4.00
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • •fresh beans with sweet onion marmalade• $8
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • Spicy Satay $1.00
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Tomato Ketchup $1.00
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Classic Beef Burger $18.00
    • grass fed beef, caramelised onion, smoked blackjack, beef relish, iceberg, tomato
  • Kumara Gnocchi $22.00
    • passata, ricotta, pancetta, rocket
  • Roasted Baby Carrots $16.00
    • organic leaves, avocado, grilled croutons, orange vinaigrette
  • Pork Sandwich $18.00
    • kimchi & pineapple slaw, buttercrunch
  • Seasonal Vegetables $8.00
  • Two Fish Sliders $12.00
    • tartar, lemon & fennel slaw
  • Fish & Chips $22.00
    • market fish, battered or pan fried fries, lemon & fennel slaw, tartar
  • Sunny Egg $2.00
  • -Create your own Salad
    • All Salads come with Lettuce and Dressing of your choice. Select 3 from large list of salad ingredients (At the counter)
  • Vegetarian $11.00
  • French Toast- Bacon Banana & Maple $14.90
  • Big Breakfast $17.90
    • Eggs, Bacon, Tomato, Mushrooms, Hash Browns & Sausages with Toast
  • English Muffins $5.50
  • Chicken & Mushroom Fettuccine $17.90
  • Nacho’s with Guacamole $14.90
  • Open Bacon Sandwich with Hollandaise $12.50
Wattlebank

Wattlebank

location

Address

20 Parliament Street, Thorndon, Wellington, 6011, New Zealand

phone

Phone

044730373

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
20 Parliament Street, Thorndon, Wellington, 6011, New Zealand
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