Welsh Dragon Bar in Wellington City Menu

Welsh Dragon Bar in Wellington City has no menu available, but can choose from many other options such as Bacon & eggs or Canadian pancakes from Khandallah Trading Company. Little India offers many options including Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. CinCin includes a wide range like OLIVES or GARLIC BREAD. Add bacon and Green Plate from . Five Boroughs offers Cafe 51 and Ham and cheese 2 filling toast sandwich.

Nearby Sample Menus

K K Malaysian Restaurant (sample menu)
  • Fish Curry $14.00
    • Fish fillet in creamy curry. Served with steamed rice.
  • Seafood Laksa $13.00
    • Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Prawn Sambal $15.00
    • Prawns cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Achar (V) $6.00
    • A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
  • Beef Rendang $12.00
    • Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Chicken Rendang $12.00
    • Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Roti Chanai $9.50
    • Two pieces of traditional plain roti served with a choice of creamy chicken or vege curry.
  • Chicken Wings $7.00
    • Five pieces of crispy deep fried chicken wings. Served with chilli sauce.
La Cloche Deli and Winecellar (sample menu)
  • Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
  • Steak-Frites-Salad - topped with garlic butter $22.00
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00
  • Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
  • Dish of the day (ask our friendly staff) $19.00
  • La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
  • Gratinée à l'oignon - French onion soup, served with French stick $11.50
Nakhon Thai (sample menu)
  • All Main Meals Served With Complimentary Rice
  • Som Tum Goong Sod $20.00
    • Spicy Thai carrot salad with prawns, tomatoes, garlic peanuts and lemon juice
  • Yum Pla Yang $17.00
    • Spicy grilled fish salad with ginger, peanut, chilli, lime zest and lime dressing
  • Massaman Nua $16.00
    • Stewing beef curry with coconut cream, potatoes, onion and roast peanuts
  • -Green Curry Choice Of Pork, Chicken Or Beef With Coconut Milk And Sweet Basil $16.00
  • Pad Kee Mow
  • -Or Made With King Prawns Or Mixed Seafood $9.00
  • -Panaeng Curry Choice Of Pork, Chicken Or Beef With Coconut Cream And Vegetables $16.00
Starfish Fish and Chips To Go (sample menu)
  • Banana Fritter $2.80
  • Vegetarian Roll $2.90
  • Chicken Nuggets (each) $1.00
  • Dim Sims (each) $1.40
  • Corn Fritter $2.90
  • Scallops (each) $2.70
  • Vz Dozen Wontons $6.30
    • (With Sweet & Sour Sauce)
  • Squid Ring (each) $1.20
Kazu Japanese Restaurant (sample menu)
  • Stir Fried Teriyaki Chicken Udon Noodle $21
    • Teriyaki chicken on stir fried udon noodle, cabbage, bean sprouts and red capsicum with Teriyaki sauce
  • Fresh Tuna $15
    • Sliced fresh tuna Sashimi
  • 3 Kinds Of Dumpling Platter $18
    • A Platter of Steamed,spicy and soup dumplings
  • Steamed Dumplings $9
    • with original vinegar sauce
  • Takowasabi $6
    • Fresh octopus marinated in Wasabi sauce
  • Fresh Salmon $14
    • Sliced fresh salmon Sashimi
  • Flame Grilled Salmon $16
    • Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Sashimi & Avocado Salad $14
    • Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
Seafood Plus - Tawa (sample menu)
  • Steak & Onion $4.30
  • 7 FIS,3 HOT DOGS OR SAUSAGES & 2 SCOOPS OF CHIPS $33.00
  • HAMBURGER $3.50
  • WEDGES $5.00
  • Vegetarian Mee Goreng $9.00
    • egg noodles with mushrooms, tomato and fresh vegetables in an Indonesian style sauce
  • 10 PIECES CHICKEN NIBBLES & WINGS FREE CHIPS $11.00
  • Singapore fried noodles $11.00
    • thin rice noodles with roast pork, shrimps, onion, carrots and spring onion in light curry sauce
  • ICE CREAM DEEP FRIED $3.00
Satay Village (sample menu)
  • VEGETARIAN CURRY $11.00
    • selection of seasonal vegetables cooked in chef's special curry base served with rice
  • 12 SPICY CHICKEN WINGS $13.00
    • marinated & crispy chicken nibbles with sweet chilli sauce
  • SHRIMP NASI GORENG(FRIED RICE) $11.00
    • shrimp stir fried with rice
  • 4 SATAY STICKS $7.50
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • CHICKEN AND SHRIMP NASI GORENG(FRIED RICE) $12.00
    • slices of chicken and shrimp stir-fried with rice
  • 3SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • LAMB CURRY $13.00
    • red curry of potatoes and lamb served with rice
  • CHICKEN MEE GORENG(FRIED NOODLE) $11.00
    • tasty egg noodles tossed with bean sprouts, egg, fried bean curd and chicken
Paradise Seafoods (sample menu)
  • Chicken Schnitzel $13.00
  • 4F + Hot Dog + Saus + 4Pot + 2 Chips $27.50
  • Crumbed Camembert $1.90
  • Tarakihi $13.00
  • Spring Roll $2.90
  • X 12 Fish + 4 Chips $51.50
  • Pineapple Fritter $2.00
  • Bacon Fritter $2.90
Taste of Korea (sample menu)
  • Soodubu chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • Yacho mandu (dumplings) $10.00
    • Pan fried vegetable dumplings
  • Soondubu chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • O-daeng tang / fish cake soup $30.00
    • Fried Chicken with spice
  • Vegetable pancake
  • Dwanjang chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
  • -main
    • Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
  • Budae chigae haemul tang (serves 2 persons) $40.00
    • Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
John's Kitchen and Takeaways (sample menu)
  • Butter Chicken Pie $4.50
  • Continental Breakfast $8.00
  • Potato Top Pie $4.50
  • Baked Potato - Vegetarian $4.00
  • Whittaker's Chocolate Bars $1.30-$1.90
  • MUFFIN/SCONE & COFFEE DEAL 7am-NOON $4.00
  • Dagwood - Ham, Chicken, Lamb Or Salami $4.60
  • Mince Pie OR Mince & Cheese Pie $4.50
Alamir Bakery (sample menu)
  • Beef $15.00
  • Vine leaves $10.00
    • Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Thyme, olive, tomato and onion pizza $7.50
  • lettuce and sauces $8.50
  • Spinach/Feta parcel $7.00
  • Bakalava (per Piece) $2.50
  • Haloumi cheese toasted wrap $9.50
  • Chicken $11.00
Molly Malones Irish Pub and Restaurant (sample menu)
  • White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
  • Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
  • Gravy $4
  • Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
  • Mash & onion gravy $7
  • French Fries w/ ketchup & garlic mayo $9
  • Homemade relish $3
J and M Fastfood (sample menu)
  • BEEF BRISKET NOODLE SOUP $11.50
  • BEEF BLACK BEAN RICK STICK NOODLE $11.50
  • LARGE(5 CHOICES) $12.50
  • CHICKEN CASHEWNUT ON RICE $11.50
  • SMALL (3 CHOICES) $9.00
  • CHICKEN CURRY RICE(SPICY) $10.50
  • BEEF & BACON BURGER $6.50/$10.50
    • add 1 slice of bacon
  • CHICKEN KEBAB $3.50
Fujiyama Cafe (sample menu)
  • Chicken/beef/pork $11.90
  • 4 choice $10.20
  • KUNG PAO(hot & spicy) $10.00
    • tofu
  • Beef $11.90
  • Sticky rice & chicken $4.50
    • glutinous rice with a chicken and mushroom centre, wrapped in a banana leaf
  • SICHUAN (hot & spicy) $11.90
    • chicken/beef
  • Satay Chicken $10.50
  • Chicken corn soup $5.00
Nick's Coffee House (sample menu)
  • Bacon & Egg Savoury $2.00
  • Steak & Mushroom Pie $3.50
  • Soup & Toast $7.50
  • Fish chips & Eggs $12
  • Baked Beans & Eggs $10
  • Cold meal & Salad $11
  • Bacon & Cheese $3.00
  • Eggs on toast $7
Welsh Dragon Bar

Welsh Dragon Bar

location

Address

10/12 Cambridge Terrace, Cambrige Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

043856566

email

Email

welshdragonbar@gmail.com

clock

Opened hours

Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 PM – 3:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Bar , British , Chinese , Finger Food , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Live Music ,  Takeout ,  Cash ,  Television ,  Nightlife ,  Bankcard ,  Bar Scene ,  Seating ,  Drinks ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
10/12 Cambridge Terrace, Cambrige Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
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