Address
Main North Road, 55 Main North Road, Christchurch, Canterbury, 8052, New Zealand
Wendy's Supa Sundaes - Northlands Mall in Christchurch Menu
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Wendy's Supa Sundaes - Northlands Mall in Christchurch has no menu available, but can choose from many other options such as All dishes are served with freshly homemade chutneys and green salad or Onion Bhaji from Mayur Indian Restaurant and Bar. Tandoori Palace offers many options including Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Carlton includes a wide range like Crusty Warm Sour Bough Loaf or Minestrone. ●Entrees and Thai spring rolls from . Phuket Thai Restaurant offers Tap N Grind and Tempura Bread Sticks.
Nearby Sample Menus
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3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
- Gluten Free/Dairy Free Crepe $1.00
- Anathoth's Strawberry Jam $7.00
- Ham & Cheese $8.50
- Nutella $8.00
- As above but with salmon $17.00
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Orange Intense $10.00
- (Dark or milk chocolate with fresh orange, almonds & orange sauce)
- Lemon & Sugar $7.00
- Sambosa $5
- Qabili Palau Chicken, Salad, Drink S $12 / L $16
- Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
- Chicken S $8.5 / L $12
- Barger $6
- Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
- Spaghetti S $8.5 / L $12
- Lamb S $8.5 / L $12
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FAMILY PACK OPTION1 $16.00
- 2 FISH, 2 HOTDOGS, 2 MEAT PATTIES, 2 SCOOPS
- PLAIN $4.00
- BATTERED MUSHROOMS (4 FOR) $3.50
- CHEESE & ONION PATTIE $2.40
- CHICKEN $5.80
- HAWAIIAN (meat pattie, bacon, cheese & pineapple) $6.20
- VEGE PATTIE $2.30
- DOUBLE MEAT $5.30
- Hash browns $4.00
-
Misceo Caesar Salad $21.00
- Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
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Misceo Caesar Salad $25.00
- Add chicken tenderloins
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Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
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Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
- Slow roasted tomatoes $5.00
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Pasta of the Day POA
- Please see our blackboard special
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Eggs Benedict $18.00
- Roasted mushrooms
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Gang Par $12.50
- Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu
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Green Curry $12.50
- The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb.Chicken, Beef, Pork or Vegetables & Tofu
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Fried Rice $12.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces
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Peanut Sauce Stir Fry $12.50
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
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Prawn $14.50
- available in certain meals
-
Red Curry $12.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
- Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $3.50
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Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
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Combination Noodles $10.50
- Egg noodles with king prawn, roast pork, beef, chicken and vegetables in oyster sauce.
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Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
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Combination Soup $10.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
-
Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
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Garlic King Prawns $12.80
- Egg noodles with king prawns, shrimps and vegetables in garlic sauce.
- Lemon Prawns Noodles/Rice $12.80
-
Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in Malaysian-style spices.
- PINEAPPLE $2.50
- EGG $4.50
- EGG $2.50
-
HAWAIIAN $5.80
- Bacon, Cheese & Pineapple
- BACON & EGG + MEAT $5.50
- PINEAPPLE $4.50
- BACON $3.00
-
GIANT $5.80
- Bacon, Double Meat & Egg
- Okonomiyaki (Japanese Pancake)
- Fish of the Day (Teriyaki Sauce & Sea Salt) $19.00
-
Vegetarian Set Menu $35.00 per person
- Appetiser - Edamame / Vegetable Tempura / Spring Roll (Vegetarian) / Main Course - Seaweed Salad / Nigiri Sushi - Inari, Egg Omelette / Tofu Steak with Mushroom Sauce / Croquette (Curry Flavour) / Pickles / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
- Salmon Sashimi Don $18.00
- Sashimi & Chicken Teriyaki Set $17.50
- Chirashi Don $21.00
- Salmon Sashimi $18.00
- Sashimi & Tempura Set $17.50
- Chicken Tikka masala (Med) $13.90
- Chicken Korma (Mild) $13.90
- Mango Chicken (Mild) $13.90
- Lamb Mumtaz Curry (Mild) $14.90
- Kheema Naan $5.00
- Shahi Vegetable Samosa $2.50
- Roti $2.80
- Pakora Wedges $4.50
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Coconut oil seared chicken supreme $25
- toasted coconut crumb, lime & chilli bavarios, coriander, mint, green onion mayo & kumara crisps
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Ice cream of the week $8
- house made ice cream, flavours change regularly
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Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
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Fish & chips $10
- fish, fries, salad & tomato sauce
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Lavender pana cotta $13
- lemon macaron, curd, candied lemon & lavender fluff
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Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
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Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
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Toasted muesli $10
- natural yoghurt, summer fruit compote
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Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
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Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
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Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
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Chicken Madras $8.50
- A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
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Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
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Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
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Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
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Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
- -side salad $3.00
- -Add fries $2.50
- -Add smoked chicken $3.50
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Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
-
Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
- -Add house smoked salmon $5.00
- -wedges $3.00
-
·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
- Satay Sauce & Pickled Cucumber
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Malaysian Dahl $8
- Tomato & sambal (v, gf)
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Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
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Salted Coconut & Mango Ice Cream (gf) $7
- Hand-churned by PURE NZ ice cream
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Woo Roti Doughnut $12
- Gingernut ice cream, pandan
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Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
- Turmeric Chicken (gf) $14
- Pork & Prawn Sui Mai (4 pieces) $10
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Smoked Chicken $18.00
- Sundried tomatoes, red onion, mushroom, mango salsa, bacon and smoked chicken
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Caesar $17.00
- Crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous Winnie's caesar dressing (with chicken $19.00) (Anchovies optional)
-
Moroccan Lamb
- Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
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Mexi Lime Chicken
- Seared chicken marinated in tequila and lime, with capsicums, red onion, garlic, coriander and mango
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Blue Belle
- Sundried tomatoes, broccoli, blue cheese and kalamata olives topped with a garlic aïoli and fennel
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Marinara
- A sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aïoli
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Gourmet Flat Bread $10.00
- With sundried tomatoes, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
- Large $33.00
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Avocado and Feta Smash $19
- add bacon
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Bagel $6
- w. cream cheese
- Soup of The Day $12.50
-
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
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Bagel $7
- w. cream cheese and jam
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Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
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Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
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Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Wendy's Supa Sundaes - Northlands Mall
Phone
033522303
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 9 PM
Fri
9 AM to 9 PM
Sat
9 AM to 6 PM
Sun
10 AM to 6 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert , Ice Cream
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Catering Available , Bar Not Available , Cash , Bankcard , Seating Not Available , Free Wifi , Desserts and Bakes , Cash only
Main North Road, 55 Main North Road, Christchurch, Canterbury, 8052, New Zealand
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