Address
Main North Road, 55 Main North Road, Christchurch, Canterbury, 8052, New Zealand
Wendy's Supa Sundaes - Northlands Mall in Christchurch Menu
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Wendy's Supa Sundaes - Northlands Mall in Christchurch has no menu available, but can choose from many other options such as All dishes are served with freshly homemade chutneys and green salad or Onion Bhaji from Mayur Indian Restaurant and Bar. Tandoori Palace offers many options including Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Carlton includes a wide range like Crusty Warm Sour Bough Loaf or Minestrone. ●Entrees and Thai spring rolls from . Phuket Thai Restaurant offers Tap N Grind and Tempura Bread Sticks.
Nearby Sample Menus
- Chilli black beans, jalapeno salsa $7
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Choose one from each section $13
- Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
- Spiced cashews & peanuts $5
- Extra soft shell tortillas 3=$2.50 / 5=$4 / 7=$5.50
- Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
- Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12
- Hand hacked guacamole, corn chips $11
- Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
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SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
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BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
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JALAPEÑO CHEESE DIP $18.00
- crusty bread
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HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
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LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
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HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
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BEER BATTERED FISH $24.00
- smashed peas / fries / tartare / lemon
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WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
- Honey Roast Pork on Rice $10.00
- Fish Fillet with Ginger & Spring Onion ( Reg/ Med ) $18.00/ $24.00
- Boiled Rice (Per Individual Bowl) each $3.00
- Zha Jiang Mein (Spicy) $10.00
- Sweet and Sour Pork (reg/ med) $15.00/ $21.00
- Claypot Beef with Curry Coconut Sauce (reg/ med) $15.00/ $21.00
- Wonton Soup (small/ medium/ large) $5.00/ $18.00/ $25.00
- Prawns with Cashew Nuts ( Reg/ Med ) $21.00/ $27.00
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Arancini $13.00
- Crumbed & fried bacon mozzarella balls with spicy aioli
- -Beer battered fries $6.00
-
Italian chicken sandwich $15.00
- Chicken with mushrooms, garlic, onion, white wine creamy sauce, mozzarella & fries
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Mango chicken burger (GFA) $15
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
- -Add egg $1.50
- -Add chicken $4
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Fish & Chips (GFA) $23.50
- Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
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Kakanui calamari $15
- Salt & pepper crispy squid tossed with chili & lemon aioli
- Potato Fritters $0.90
- -1/2 Scoops $1.70
- we do not sell 1/2 a scoop of chips on their own
- Fish $2.60
- Meat Patties $2.20
- French Fries $3.50
- Wontons (Dozen) $10.00
- Hot Dogs $2.20
- Gluten Free buns. $2.00
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CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
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WEDGES $8.00
- with Sour Cream and Sweet Chilli.
- Add a second patty. $4.00
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BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
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BASIC $11.00
- Beef, chutney, mayo and gherkin.
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CHEERIOS $5.00
- with tom sauce.
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CHIPS $12.00
- with cheese and bacon.
- Salmon $6.00
- Chicken Satay $5.50
- Bacon and Egg $4.50
- Cheese and Pineapple $4.00
- Salmon $6.00
- Gurnard $4.00
- RodCod $4.00
- Chicken $5.00
-
Methi Chicken $19.50
- Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.
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Chicken Corn Masala $19
- Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
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Veg Platter $17
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
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La Tandoor Biryani $18
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
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Goat Curry $20
- Tender Goat cooked in a fresh ginger and garlic paste with tomatoes and onion base gravy on a simmered heat with added spices
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Goan Fish Curry $20
- Royal delicacy from beaches of Goa cooked in lightly spiced, coconut milk and mustard seeds.
- Papadoms(4) $3
-
Lamb/Chicken Jaipuri $19.50
- Dish from the royal state of Rajasthan. This dish is cooked with yoghurt, freshly chopped onion and tomatowith added spices
- Udon noodle $10
- Nigiri Sushi N/A
- Half Roll N/A
- Seafood udon $13
-
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
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Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
- Inari N/A
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Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
- Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
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Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
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Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
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Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
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Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
- - Bacon $18.50
-
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
- Bacon or cold smoked salmon $ 6.00/side
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Caesar Salad (GFO) $17.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
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Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
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Eggs any style (GFO) (V) $9.50
- Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
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Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote
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Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
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BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
- Tomatoes $4.00
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Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
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Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
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Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
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Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
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Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
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Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
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Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
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Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
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Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
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Chef’s Platter $25.00
- Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
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Steak Fries $8.50
- Served with tomato sauce & garlic aioli
- All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
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Cheese & Bacon Wedges $11.50
- Served with chimichurri sour cream and capsicum salsa.
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Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
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Ice Cream Trilogy
- Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
- Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
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Classic Bread ‘N’ Butter Pudding
- Served hot with Irish crème ice cream & blueberry compote.
- The Special (B.L.T Pictured) $13.50
- Meatball & Parmesan $13.50
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Poached Chicken & Slaw $13.50
- Contains peanuts
- Porchetta Salsa Verde $13.50
- Grilled Aged Cheddar $13.50
- Serious Slaw $8.00
- The Breakfast Bap $13.50
- Serious Fries $6.00
- -Meat $5
- Split Peas & Lamb (Gheymeh) $15.00
- Lamb R $10/ L $12
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Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
- R= Regular / L= Large
- Chicken R $8 / L $10
- Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
- Lamb/Chicken $14
Wendy's Supa Sundaes - Northlands Mall
Phone
033522303
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 9 PM
Fri
9 AM to 9 PM
Sat
9 AM to 6 PM
Sun
10 AM to 6 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert , Ice Cream
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Catering Available , Bar Not Available , Cash , Bankcard , Seating Not Available , Free Wifi , Desserts and Bakes , Cash only
Main North Road, 55 Main North Road, Christchurch, Canterbury, 8052, New Zealand
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