in white wine lemon, onion. olive chili cream pepper & salt
Crumbed Prawns 8pcs $9.90
Salt and pepper squid 8 pcs $9.90
Battered Mussels 8pcs $9.90
Meatballs 10pcs $9.90
Buffalo Chicken $9.90
Spring rolls 12pcs $7.90
Chief's special salad $9.90
Bowl of olives $2.50
1kg Cooked Mussels $13.90
in Pomodoro sauce, onion garlic basil and red chili pepper salt and wine
BURGERS
The Westside Flame Grilled Burger $13.90
150gram homemade beef pattie or chicken fancy lettuce aioli onion tomato pickled cucumber beetroot cheese chef's famous sauce on a toasted bun served with chips
Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
Grilled Salmon $28.00
Salmon grilled to perfection and served with gourmet potatoes (a mix of potato, sundried tomatoes, capers and zucchini) and a fresh summer salad with a balsamic vinaigrette dressing
Homemade Chicken Liver Pate $8.50
Chefs favourite served on toasted ciabatta
Banoffee Pie $9.50
a tasty pie made with bananas, cream and toffee served with lashing of whipped cream, garnished with fresh seasonal fruit
Meat And Seafood Platter
Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
Steak And Guinness Pie $17.00
Tender pieces of beef cooked with Guinness in a rich gravy served with a puff pastry lid, mushy peas and fries or gourmet potatoes and vegetables
Zorbas Famous Saganaki Cheese $15.00
Coated and flamed with aniseed liquer served with lemon wedges and pita bread