Wheatsheaf Bakery in Rotorua Menu

BBQ Pork $12.50
Scallop $19.00
Chicken in spicy $15.00
Scallop battered $2.00
Kumara chips $4.50
Bambi gorang noodle $13.00
Corn fritter $4.00
Pork $11.00

Hunter's Gathering $36.00
- A platter consisting of New Zealand’s finest meats & cheeses served with toasted ciabatta, crispy garlic tortilla bread, olives & homemade apple, date & caramelized onion chutney.
Chocolate & Raspberry Brownie $12.00
- Homemade chocolate brownie, served with Kapiti vanilla bean ice cream, drizzled with chocolate & raspberry sauce.
Chef's Salad $16.00
- Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00
Crispy Garlic Tortilla $6.50
- Crispy garlic tortilla bread served with two seasonal dips.
Cumin Spiced Chips $8.00
- Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
Seasonal Fruits $6.00
Spicy Lamb Salad $21.00
- Tunisian spiced lamb, caramelized onion, fresh mesclun greens & feta cheese. Served with homemade vinaigrette & toasted pita bread.
Two free-range chicken kebabs & chunky chips. $12.00

Gai Param $15.50
- Char grilled chicken and herbs served with steamed vegetables and topped with peanut sauce
Curry Puff $7.50
- Minced chicken and potatoes wrapped in pastry and served with sweet chilli sauce.
Tom Kha Goong $9.50
- Tiger prawns in coconut milk, mushroom and coriander
Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce.
Tofu and Peanut Sauce $14.50
- Stir fried tofu and mixed vegetables and topped with peanut sauce
Wontons $7.50
- Deep fried wontons with minced pork and thai herbs, served with sweet chilli sauce
Keang Dang Ped $17.50
- Red curry duck cooked with coconut milk and pineapples
Spicy Fried Rice $14.50
- Spicy fried rice

Toasted ham and cheese sandwich $5.50
Sausage x 2 N/A
Creamy Mushrooms N/A
Hash browns x 2 N/A
French Toast (V) $16.50
- Three pieces of French stick dipped in an egg and cinnamon mix, fried then dusted with a cinnamon sugar & served with an apple compot, maple syrup and whipped cream.
Favourite Eggs ‘Bene’ (V) $15.50
- Toasted Ciabatta topped with wilted spinach, two poached eggs and hollandaise sauce. Smoked salmon extra $4.50 Bacon, ham or avocado extra $3.50
Mushrooms sautéed N/A
Fish and Chips (DF) $18.00
- Third Place CafeFresh Fish Fillets coated in a crispy soda water batter with crunchy hot chips, fresh garden salad and our homemade tartare sauce. (Half portion $12.00)

A17 Chinese special preserved duck egg with fresh Tofu
(Tofu in China is like the cheese in western world, they have many formats, we have fresh Tofu, deep-fried Tofu, Tofu jelly, dried Tofu curd, Tofu Tofu sheets)
G13 Crunchy mixed fresh vegetable salad with special sauce
M1 Spicy fried rice with pork mince
H10 Seaweed and egg drop soup
S14 Hand-made noodle soup with mixed vegetables and meat
F2 Stewed deep-fried Tofu
L2 Sour and spicy pork guts soup with vermicelli

Fries . Aioli $7
Chocolate Cake . Frozen Chocolate Mousse . Dark Chocolate and Cointreau Sauce . Berry Compote $13
Smoked Salmon . Potato, Egg Salad . Horseradish Creme . Red Slaw $19
Roasted Cauli, Lentil, Date, Green Olive Salad . Lemon Tahini Dressing . Dukkah $16
Spice Rubbed Chicken Thigh . Tomato . Saffron . Israeli Couscous . Picked Herb Salad $25
Barley, Green Bean, Grape, Almond, Dill Salad $7
Polenta Chips . Sundried Tomato and Olive Aioli $10
Sicilian Apple Cake . Citrus Syllabub . Pistachio Praline $13

Popadums(crispy wafers) 2 pieces $1.00
Cheese and garlic naan $4.50
Mango Lassi $4.00
Raita, pickles, mint sauce, tamarind sauce, sweet mango chutney $2.00
Palau rice $6.00
- basmati rice cooked with green peas
Keema Naan $4.00
- naan filled with minced lamb
Aloo Gobi $12.00
- cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
Plain basmati rice $2.00

Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
Nutty Muesli $14.00
- w honey vanilla toasted oats, nuts & seeds served w granny smith apple & cinnamon compote, vanilla bean yogurt and milk on the side
Pumpkin & kumara fritter stack $17.00
- w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
Bacon & eggs, poached or scrambled free range eggs $12.00
- on whole grain ciabatta or GF toast with beetroot relish
Chicken open sandwich $18.50
- w apricot pasta, brie, avocado, tomato, aioli and salad greens
Free Range Eggs Benedict $17.50
- w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
Farro & pearl barley risotto $19.00
- w lemon poached chicken, sauteed mushroom medley, and baby spinach

Hot Smoked Salmon and Brie $17.50
- With sour cream and fresh herbs (GF)
Soup Du Jour $11.00
- served with a warm crusty dinner roll and unsalted butter (N)
Crispy Akaroa Salmon $34.00
- Served on a citrus spiced fennel with new potatoes and ginger glaze
- Creamy Mushrooms
French Toast $16.00
- ciabatta, caramelised banana, crispy bacon and maple syrup
Prime Aged Ribeye Steak (300gms) $36.00
- served with a garden salad or seasonal vegetables, golden fries or creamy mash, herb and garlic butter or green peppercorn sauce (GF)
The "Duke's" Salad
- slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)
Artisan Bread Selection $11.50
- served with extra virgin olive oil &aged balsamic vinegar (N) (V)

Wheat N/A
Beetroot N/A
Choc Chip N/A
Pickles N/A
Cheesy Garlic Toasties N/A
Ranch N/A
Steak, Egg and Cheese N/A
Cheddar N/A

Kuai tiew pud $15.00
- Fried noodles, egg and vegetables with your choice of chicken pork or beef.
Baa mee pad puk $14.00
- Stir fried egg noodles with vegetables.
Gai pud met ma muang - stir fried chicken & cashew nuts $17.50
- Chicken & cashew nuts with vegetables.
Pud prik - stir fried chilli $17.00
- With vegetables and your choice of chicken, pork or beef.
Baa mee pud lok-goong $15.00
- Fried egg noodles and vegetables with your choice of chicken or shrimp.
Goong pud met ma muang $19.50
- Stir fried prawns, vegetables and cashew nuts.
Entrée raumet – mixed entrées $7.50
- A selection of entrees to tempt you
Pud gra tee $17.00
- Stir fried vegetables, garlic and black pepper with your choice of chicken, pork or beef..

Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana

Pettinidi con bocconici e pomodoro $17.30
- Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
Affogatto al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content).
Bistecca $35.30
- Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
Insalata di frutta a guscio e formaggio blue $16.30
- Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce.
Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce.
Spaghetti con Ragu alla Bolognese $22.50
- Spaghetti/ Pork, Beef & Tomato Ragu.
Basil Pesto $6.10
- (Multiple selection available).

Stuffed kulcha $4.50
- Plain flour bread stuffed with spicy potatoes
Indian Green Salad $6.00
- Onion, tomatoes, fresh carrots and cucumber with a piece of lemon
Palak Paneer $14.50
- Cubes of indian cottage cheese with spinach and spices
Punjabi Chole $12.50
- Traditional punjabi chick pea delicacy
Paneer Kulcha $5.00
- Naan bread stuffed with cottage cheese
Fish Amritsari (6 pcs) $12.50
- Fish fillet marinated in spices and deep fried
Prawn Malabari $18.50
- prawn cooked in delicious coconut cream in South Indian style
Malai Kofta $13.50
- Dumpling of cottage cheese and potatoes cooked in cashew gravy

Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
French onion soup w gruyere crouton $16
Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
Green pea risotto, feta, tomato, candied olives (GF, V) $35
Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
Bistro 1284 ice cream & sorbet selection (GF) $16
Mixed salad greens, with walnut vinaigrette (V) $16

Wheatsheaf Bakery in Rotorua Menu

Nearby Sample Menus

Wheatsheaf Bakery

Bay of Plenty > Rotorua > Wheatsheaf Bakery

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Ground Floor/93 Boulcott Street, Ngongotaha, Wellington, Bay Of Plenty, 3010, New Zealand

Rotorua Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Pizzeria Imperfetto

TC Takeaway

Yamato Japanese Restaurant

Ali Baba's Tunisian Takeaways/Kebabs

Te Ngae Fish Supply

The Lava Bar

Cafe Baraco

Gilles Bakery