Wheatsheaf Bakery in Rotorua Menu

Wheatsheaf Bakery in Rotorua has no menu available, but can choose from many other options such as Steak Cut Fries or Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread from The Landing Cafe. Mount Social Club offers many options including Super foods, vegan, tapas and platter options – from 8am and Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee. Horny Bull Cafe and Bar includes a wide range like Kids Egg & Spag or Kids Hot Cakes. Miso Soup and Steamed Rice from . Momo Teppan-Yaki offers Detour Bar and Lounge and Hot Bread Platter.

Nearby Sample Menus

  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • Big Bacon Classic $9.20
    • Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • French Fries
    • Made from New Zealand grown potatoes, golden, crunchy and generously sized.
  • Crispy Chicken Nuggets
    • Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Dal makhani (mild) $12.00
    • Lentils stewed on a slow fire overnight, garnished with coriander
  • Chicken jalfrezi (medium or hot) $14.00
    • Chicken cooked in aromatic, indian spices
  • Plain basmati rice $2.50
  • Cheese naan $3.50
  • Saag paneer (mild) $12.00
    • Cottage cheese cooked in a fine puree of spinach and light spices
  • Karahi paneer (med or hot) $12.00
    • Cubed cottage cheese cooked in thick spicy tomato gravy and finished capsicums and onions
  • Chicken tikka masala (med) $13.50
    • Succulent tandoori chicken morsels cooked in a spicy gravy with greens peppers
  • Fries $3.00
  • Cheddar Cheese $1.50
  • Side Salad $4.50
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Avo $1.50
  • Coleslaw
  • - On its own $24.90
  • - Large $6.50
  • - Large $6.50
  • Pad Khing $18.50
    • Stir fried vegetables, garlic and ginger
  • Panang Curry $14.50
    • A mild creamy curry cooked with coconut cream and vegetables
  • Red Curry $14.50
    • Red curry paste cooked with coconut cream and vegetables
  • Masaman Kae $15.50
    • Lamb potatoes and onions cooked in curry coconut milk
  • Pad Priew Wan $14.50
    • Sweet and sour vegetables
  • Tom Kha Gai $8.50
    • Sliced chicken pieces with coconut milk, galangal and lemon juice
  • Pad prik Prow $18.50
    • Mild stir fried chilli paste and vegetables
  • Stir Fried Mixed Vegetables $13.50
    • Stir fried mixed vegetables with garlic and soya sauce
  • Chicken Crave Pita $11.50/ $9.50
    • Regular/ Petita
  • Roast Lamb Salad $11.90/ $9.90
    • Regular/ Petita
  • Ediballs for two packs $3.00/ $5.00
  • Falafel (V) Salad $11.90/ $9.90
    • Regular/ Petita
  • Chick n Fala Salad $12.50/ $10.50
    • Regular/ Petita
  • Roast Beef Salad $10.90/ $8.90
    • Regular/ Petita
  • Chicken Breast Pita $10.90/ $8.90
    • Regular/ Petita
  • Steak Salad $11.90/ $9.90
    • Regular/ Petita
  • -Add chicken, pulled pork or duck for $6.00
  • The holy hunt-Eggs benedict $19.90
    • Poached eggs served with spinach and scope hollandaise on our speciality toasted bread of the day w smoked salmon / bacon / mushroom
  • Mai mai duck $23.00
    • Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
  • Doe eyed $12.00
    • Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
  • 7AM - 11:30AM
  • The buck stops here $18.50
    • Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
  • Tikka's catch $22.00
    • Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
  • Yes dear $23.00
    • Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
  • Hashbrown $3.50
  • Add fries $3.00
  • Pork Sliders(3) $18.00
    • Apple slaw, tomato relish
  • Full Grill $19.00
    • Eggs any style, streaky bacon, grilled tomato, sausage, creamed mushroom, lamb cutlet, hash brown, toasted focaccia
  • Wedges $15.00
    • Bacon, grilled cheese, sour cream
  • Mushroom $3.50
  • Snapper sliders (3) $18.00
    • salad mix, watercress, aioli
  • -BLAT $15.00
  • Aorangi Peak Scotch Fillet Steak $22.00
    • Served with Gourmet potatoes and seasonal salad
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Muffin or Scone $5.00
    • Served with jam, cream, and butter
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Aubergine . Burnt Miso . Sushi Rice Salad . Pickled Radish . Sesame, Soy Dressing $25
  • Chargrilled Lamb . Lemon Garlic Oregano . Hummus . Cracked Wheat Salad . Yoghurt . Rocket . Feta $24
  • Sticky Braised Beef . Kumara Coconut Puree . Pickled Pineapple Salad $27
  • Garlic Bread $7
  • Edamame Beans . Szechuan Salt $6
  • Chilli Ginger Prawns . Vericelli . Cucumber . Coriander Peanut Salsa . Lime Palm Sugar Dressing $17
  • Fresh Fish . Barley, Green Bean, Grape, Almond, Dill Salad $31
  • Spice Rubbed Seared Beef Salad . Pomegranate . Candied Walnuts . Blue Cheese Drizzle $16
  • -Med Kiwi $15.00
  • LAMB
  • -Large Kiwi $17.00
  • Gravy $2.50/$5.00
  • (2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
  • DRUMSTICKS (Southern Fried) $2.50 each
  • VEGETARIAN
    • all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
  • -Small Kiwi $12.00
  • Tandoori Chicken (Half/ Full) $10/$18
    • Whole chicken marinated in yoghurt, ginger and garlic paste with Indian herbs, served with mint chutney
  • Chicken Saagwala $12
    • Tender chicken pieces cooked mildly spices and herbs with fresh spinach puree as a gravy
  • Chicken Tikka (4 pc) $8
    • Tender boneless pieces of chicken, marinated overnight in yoghurt and spices roasted in the tandoori oven, served with mint chutney
  • Fish Malabari $15.50
    • Fish cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
  • Palao rice $4
    • Rice fried with peas and mixed with herbs and spices
  • Indian Mixed Platter $10
    • 2 samosa,2 pakora and 2 chicken tikka pieces
  • Butter Chicken $12
    • Tender chicken half roasted in tandoor and finished with creamy tomato gravy
  • Lamb Saagwala $12.50
    • Lamb or beef pieces cooked mildly with spices and herbs with fresh spinach puree as the gravy
  • Pulled lamb salad, slow cooked lamb $19.50
    • w grilled halloumi, honey glazed baby beetroot, pomegranate seeds, snow peas, baby spinach and finished with pomegranate & lower oil vinaigrette
  • Farro & pearl barley risotto $19.00
    • w lemon poached chicken, sauteed mushroom medley, and baby spinach
  • Organic Buckwheat pick let stack $16.50
    • w bacon, smokey maple butter, grilled banana and maple syrup
  • Wholegrain chunky style toast $7.00
    • w fruit preserves & butter
  • Smashed avocado $16.00
    • on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon
  • Crum bed chicken strips w ketchup $10.00
  • Baked paprika & sea salt wedges $8.00
    • w ketchup or aioli
  • Breakfast open sandwich $16.00
    • w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
  • Del Sur 12" $21.50 14" $23.50
    • Meatball or chicken, tomato, red onions, mozzarella & spicy BBQ sauce.
  • Garlic Bread $8.50
    • Serves 2
  • Garlic Pizza $15.50
    • only available in 12"
  • Caesar $8.00
    • Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
  • Bruschetta $9.50
    • Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
  • Toscana Classic 12" $21.50 14" $23.50
    • Chicken, tomato, mushrooms, red onions, mozzarella & pesto sauce.
  • Vegetariano 12" $20.50 14" $22.50
    • Capsicum, olives, mushrooms, red onions, mozzarella & tomato sauce.
  • Antipasto $9.50
    • Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
  • Catch of the Day $31.9
    • Depending on availability - ask our waitstaff.
  • Cobb Loaf $6.5
    • Our famous loaf, baked daily.
  • Spiced Squid $13.9
    • Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
  • Sticky Date Pudding $11.5
    • Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
  • Soup of the Day $8.9
    • Freshly made by our Chef and topped with croutons.
  • Two Eggs $3.5
  • Chocolate Indulgence $11.5
    • Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
  • Hot Chocolate $4.9
    • Swirl in a Whittakers Chocolate Santé Bar to create your own chocolate dream.
  • Chips
  • Deviled livers $10.00
  • Chicken wings $8.00
    • (grilled in our unique marinade)
  • Mastery 700g(prime scotch on the bone) 42.00
  • (choice of lemon & herb or peri marinade, served w chips & salad)
  • Grilled King Prawns & Salad $30.00
    • (flame grilled w garlic & lemon butter)
  • Vege Burger w halloumi $15.00
  • Fried eggs
Wheatsheaf Bakery

Wheatsheaf Bakery

location

Address

Ground Floor/93 Boulcott Street, Ngongotaha, Wellington, Bay Of Plenty, 3010, New Zealand

phone

Phone

073574868

clock

Opened hours

Saturday 4am–3pm Sunday Closed Monday 4am–3pm Tuesday 4am–3pm Wednesday 4am–3pm Thursday 4am–3pm Friday 4am–3pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
Ground Floor/93 Boulcott Street, Ngongotaha, Wellington, Bay Of Plenty, 3010, New Zealand
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