Wheatsheaf Bakery in Rotorua Menu

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Wheatsheaf Bakery in Rotorua has no menu available, but can choose from many other options such as Steak Cut Fries or Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread from The Landing Cafe. Mount Social Club offers many options including Super foods, vegan, tapas and platter options – from 8am and Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee. Horny Bull Cafe and Bar includes a wide range like Kids Egg & Spag or Kids Hot Cakes. Miso Soup and Steamed Rice from . Momo Teppan-Yaki offers Detour Bar and Lounge and Hot Bread Platter.

Nearby Sample Menus

Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
S $3.20
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.

Full Size $26.70
Sauces
Sweet Chilli $1.70
Apple Hot Cakes $13.70
- Hot cakes served with stewed apple, custard & cream
Aioli $1.70
Beetroot Relish $1.70
Steak Cut Fries, Pigtail Fries, Garden Salad, Seasonal Vegetables, Potato & Kumara Mash $6.70
Shared Seafood Platter $42.70
- Chilli & garlic tiger prawns, smoked salmon, seafood salad, smoked garlic mussels & beer battered fish with tartare sauce & fresh lemon.

Brandy Snap Basket $13.20
- Brandy snap basket with vanilla ice cream and seasonal berry coulis
Hot Chocolate Pudding $13.90
- Hot chocolate pudding with berry coulis, ice cream and hot chocolate sauce
Fish & Chips / American Hot Dog & Chips / Cheeseburger & Chips $11.10
Bangers & Mash $21.60
- Beef and lamb gourmet sausage on kumara mash with an onion jus
The Fat Dog Works $18.30
- Bacon, eggs, hash browns, sausage, tomato, chunky toast
French Toast $18.30 / S $14.30
- Served with bacon and banana or fresh fruit
Marinated Chicken Skewers $28.00
- Skewered lemon chicken wrapped in streaky bacon with fresh croutons served on fennel, bok choy & caramelised shallots with creme fraiche and roasted tomatoes
B.L.A.T. $20.50
- Bacon, lettuce, avocado and tomato stack served with wedges and sour cream

Chicken Caesar on Wholegrain N/A
Grilled Venison Medallions Grilled Venison Medallions served with a Pumpkin Risotto, Baby Vegetables and a Pinot Noir Reduction. N/A
Salmon Fillet Salmon Fillet Roasted and topped with a Scallop Roulade and set upon a Creamy Potato Mash with Broccolini and a Cumin Scented Beurre Blanc.. N/A
Tropical Chicken on Turkish N/A
Duck Liver Pate Smooth Rich Pate served with an Orange, Fig Compote and Garlic Crostini. N/A
Gourmet Potato Salad N/A
Greek Salad N/A
Roasted Vegetable , Bacon and Couscous Salad N/A

Frittata of roasted vegetables $20.00
- Spinach, semi dried tomato, feta and fresh herbs green leaf salad
Sticky toffee pudding
- With butterscotch sauce
Dark chocolate tart
- With espresso sauce and vanilla bean ice cream
-Entree $12.00
Gluten free base available
-Mains $16.00
Steak burger $21.00
- Beef sirloin, aged cheddar, lettuce, tomato, caramelized onion, smoked tomato mayo and fries
New zealand lamb cutlets $36.00
- With herbs and parmesan crumble, parsnip puree, salsa verde, rocket and olive salad

Vegetable Korma $11.50
- Vegetables with cashew nuts and almonds, with a creamy gravy
Prawn Masala $15.50
- Succulent prawn cooked in spicy gravy with green peppers
Lamb Nawabi $12.50
- Tender lamb with light coconut and cashew gravy, lightly spiced and full of flavor
Mango Chicken $12
- An exotic curry with tender chicken in mild mango flavor sauce
Vege Pakora (4 pc) $4
- Selection of mixed vegetables mildly spiced, dipped in batter and deep fried
Garlic Naan $2.50
- Plain Flour bread garlic baked in tandoori oven
Chili Chicken $12
- Boneless chicken pieces slices, onion, capsicum and chopped fresh chilies fried golden brown with a dash of hot chili sauced
Combo $46
- Family meal deal, 3 curries (1 veg, 2 non-vege), 3 rice, 2 plain & 1 garlic naan bread, mix platter & 1.5 drink

Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Garlic Ciabatta Bread $6.00

Corn Fed Chicken Breast
- dusted w/bush mushrooms served With layered creamy potatoes, honey smoked bacon&caramelised shallots (GF)
Fish of the Day $32.00
- inquire for the chef's daily selection (GF) (N) (H)
Vanilla Crome Brulee $13.00
- served with fresh strawberries (GF) (V)
Crispy Akaroa Salmon $34.00
- Served on a citrus spiced fennel with new potatoes and ginger glaze
Quinoa, Brown and Wild Rice Salad $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, carrots and a spring onion vinaigrette (GF) (H)
A member of staff will assist you With your choice and selection of beverages and cooked items.
Vanilla Creme Brulee
- served with fresh strawberries (GF) (V)
Minute Steak Open Sandwich $19.00
- grilled sirloin served on toasted ciabatta With tossed salad, crispy onions and tomatoes

Chicken Teriyaki N/A
M&M N/A
Aioli N/A
Apple Slices N/A
Turkey N/A
Italian B.M.T N/A
Bacon, Egg and Cheese N/A
Turkey & Ham N/A

With our Beef & Bean Mix $18.9
Pavlova $11.5
- New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
Fries with Aioli $6.5
Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
- Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.
Buffalo Wings $12.9
- Caution: Highly addictive, crispy chicken wings with Cobb's southern spicy wing sauce. Double up for an extra $9.0
Wedges with Sour Cream $8.0
Flat white, cappuccino, short/long black $4.0

Smoked salmon, cream cheese and capers $10.00
Persian Kebab $10 Single / $12 Add Falafel
- Lamb, Chicken or Falafel wrapped in flat bread with salad, Greek yoghurt aioli or mayo
Baraco Breakfast $16.00
- Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
Toasted Muesli $9.00
- with Greek-style yoghurt, milk and seasonal fruits.
Fries $4.50 Sm / $5.50 Lge
- With tomato sauce / aioli
Toasted Bagels
- With salad
Cream cheese and jam $8.00
Creamy Bacon and Mushroom $10.00
- Streaky bacon in a rich creamy mushroom sauce served on toasted ciabatta

LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
FOUR $7.00
WHOLE DOZEN $18.00
Kid's Burger $7.00
- egg+steak or SML Angus pattie or bacon
REWENA HOT DOG $6.00
CHICKEN & PORK & MUTTON $18.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
STEAM PUDDING $6.00
- (hot single serve with custard & cream)

BBQ Chicken Thighs $26.00
- Two large pieces of delicious, Manuka wood fired and smokey flavoured chicken thighs. Served with mesclun salad, Pebre sauce and Chilean bread.
Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
Fries in a large bowl $5.00
- served with garlic aioli and tomato sauce
Parrillada $36.00
- Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
Camarones al Pil Pil $14.00
- Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
Molleja $27.00
- Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
Pork Meatballs $13.00
- Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.

Butter Prawn $18.50
- prawns cooked in rich tomato and butter sauce
Paneer Kulcha $5.00
- Naan bread stuffed with cottage cheese
Chicken Tikka Masala $15.50
- Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi thick gravy
Prawn Biryani $17.50
- Rice cooked with prawns and served with raita and papadums
Goat Korma $17.50
- Goat pieces cooked with cashew gravy and garnished with almonds
Onion Bhaji $5.50
- Onion balls with lightly spiced and chickpea flour batter and deep fried
Saag Ghosth $16.50
- An abundance of spinach cooked with tomatoes, ginger, garlic and spices
Mixed Pickle / Mango Chutney $2.50

Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
Chicken liver pate, rhubarb relish, toasted baguette $16.5
Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
Seasonal vegetables $7
Green pea risotto, feta, tomato, candied olives (GF, V) $35
Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
Steak fries w aioli $7
Mixed salad greens, with walnut vinaigrette (V) $16