Wheatsheaf Bakery in Rotorua Menu

Wheatsheaf Bakery in Rotorua has no menu available, but can choose from many other options such as Steak Cut Fries or Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread from The Landing Cafe. Mount Social Club offers many options including Super foods, vegan, tapas and platter options – from 8am and Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee. Horny Bull Cafe and Bar includes a wide range like Kids Egg & Spag or Kids Hot Cakes. Miso Soup and Steamed Rice from . Momo Teppan-Yaki offers Detour Bar and Lounge and Hot Bread Platter.

Nearby Sample Menus

  • Rotorua Rebel $16.00
    • 50/50 pattie, smoked mushrooms, cheddar cheese, battered onion rings & garlic mayo, drizzled with our Kansas city bbq sauce
  • Bacon Gravy
  • Cheese Burger
  • Buttermilk Chicken Burger 10.00
    • southern fried buttermilk chicken tender onion, garlic mayo & factory sauce
  • Battered Fish Burger $10.00
    • battered fish, tomato, onion, garlic mayo & tartare
  • Chicken Cracking $2.00
  • The Original $ 15.00
    • handcrafted beef pattie, applewood smoked bacon, cheddar cheese, lettuce, onion, tomato, garlic mayo & factory sauce
  • Chicken Burger
  • Junior classic or curly fries $6.50
    • Served with tomato sauce
  • French toast (v) $17.90
    • Buttery ciabatta soaked in egg wash and cinnamon, topped with seasonal fresh fruit, greek yogurt, maple syrup and toasted oats
  • Smoked salmon $6.00
  • Corn on the cob $6.00
  • Add our Pleasantly plum oysters $3.50
  • Chipotle $1.00
  • Pork belly burger $23.90
    • Prime pork belly with baked apple, lettuce and plum sauce in a bakery bun with fries
  • CBK Rollers $14.90
    • A trio of roller buns filled with crunchy coleslaw and your choice of pulled pork belly & apple cider sauce/ Fresh fish & citrus mayo/ Chargrilled chicken, avocado and bacon jam
  • Tom Yum $7.50
    • Famous thai spicy soup with healthy herbs and mushrooms
  • Tom Khar $7.50
    • Lightly creamed soup with coconut milk, tomato and mushrooms
  • Tom Yum Soup $6.50
    • With vegetables and thai herbs
  • Massaman Curry $15.50
    • With potato, onion and roasted peanuts
  • Stir Fried Cashew Nuts with Seasonal Vegetables $16.50
  • Stir Fried Tofu $14.50
    • With soy sauce, cashew nuts & vegetables
  • Pad Thai Noodles with Crushed Peanuts $14.50
  • Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
  • Pasta Add $4.90
    • marinated prawns
  • Urbano Tasting Plate [ideal for sharing] $21,90
    • chocolate truffles /espresso crème brulee / peach & strawberry crumble / basil sorbet / whipped cream
  • Steak Fries $6,50
    • aioli / tomato sauce
  • Caesar Salad $17,90
    • cos lettuce / soft poached free range egg / shaved parmesan / croutons / bacon / anchovies / caesar dressing / parmesan crisp
  • Soup of the Day $15.50
    • wait staff will advise / ciabatta
  • Urbano Big Boy $21.90
    • bacon / pork and fennel chipolata / black pudding / free range eggs any style / crunchy potato cake / smoked tomato / portobello mushrooms / hollandaise / chunky toast
  • Frangelico Affogato $15,50
    • vanilla ice cream / espresso / frangelico / biscotti
  • Mud Cake $14,90
    • warm / basil sorbet / berry compote / whipped cream
  • Mini Beef Burger with Shoestring Fries. N/A
  • Grilled Venison Medallions Grilled Venison Medallions served with a Pumpkin Risotto, Baby Vegetables and a Pinot Noir Reduction. N/A
  • Blue Cheese, Spinach and Mushroom Tortino with Green Side Salad N/A
  • Gourmet Potato Salad N/A
  • Fruit and Nut Slice N/A
  • Chicken Caesar on Wholegrain N/A
  • Tropical Chicken on Turkish N/A
  • Duck Liver Pate Smooth Rich Pate served with an Orange, Fig Compote and Garlic Crostini. N/A
  • Larb Gai $15.50
    • Minced chicken in fresh herbs and spicy dressing
  • Pork on Toast $7.50
    • Minced pork and prawns on toast with sweet chilli sauce.
  • Green Curry Tofu $14.50
    • Tofu and vegetables cooked in green curry paste and coconut cream
  • Green Curry $14.50
    • Green curry paste cooked with coconut cream and vegetables
  • Pla Lard Prik $25.50
    • Deep fried whole fish with hot and sour sauce with out vegetables
  • Tom Yum Goong $9.50
    • Traditional hot and sour soup with prawns and mushrooms
  • Home Made Roti Bread $3.50
  • Pad Ped Talay $19.50
    • Stir fried combination seafood and vegetables served with spicy sauce
  • Minestrone Soup $11.00
    • My minestrone soup is loaded with good for you veggies and beef stock
  • Antipasto Toscano – Tuscany Appetizer $25.00
    • A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
  • Risotto of the day – please see the specials for tonight n/a
  • Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
  • Cheese selection $15.00/$23.50
    • Today’s choice of gourmet cheese ( 1 serving/2 servings)
  • Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
    • Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
  • Filetto di manzo – Eye Fillet Steak $17.50/100g
    • The classic “Florence’s” steak, cooked as you like and served with roasted potato, mixed roasted vegetables and your choice of Creamy Mushroom Sauce or pepper Sauce
  • Panna cotta $12.50
    • Served with vanilla and raspberry compote
  • Mars bar battered & deep fried $3.00
  • BBQ PLUM CHICKEN $13.00
    • Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
  • Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
  • MEATLOVERS $12.00
    • Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
  • Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
  • Burger & Chips $13.00
  • Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
  • SLICE OF HEAVEN
    • Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
  • Smoked Salmon $6.90
  • Beer Battered Fish & Chips $19.00
    • Served with seasoned chips, salad & tartare sauce.
  • Wholemeal Toast $4.50
  • Smoked Salmon $6.90
  • Bacon (2 rashers) $4.90
  • Mushroom, Feta & Spinach Omelette $16.50
    • Made with cheese & served with grilled tomato & toasted ciabatta
  • Grilled Haloumi $3.90
  • Bacon, Eggs, Tomato & Toast $16.50
    • Bacon, cage-free eggs, grilled tomato, toasted ciabatta.
  • CAJUN CHICKEN WINGS $2.50
  • BUTTER CHICKEN PIE $5.30
  • STEAK PIE $4.50
  • SAUSAGE ROLLS $4.00
  • SANDWICHES $6.50
  • BACON SPINACH & FETA QUICHE $12.50
  • MINI MINCE PIE $2.50
  • VEGETABLE BRUNCH $4.00
  • Vegetable curry $16.50
    • Green or red curry cooked in coconut milk with seasonal vegetables.
  • Pud puk ruamet $16.00
    • Stir fried seasonal vegetables with oyster sauce.
  • E = entree / M = main
  • Combination seafood
  • Pud narm prik pao $17.00
    • Stir fried chilli paste and vegetables with your choice of chicken, pork or beef.
  • Pud gra tee $17.00
    • Stir fried vegetables, garlic and black pepper with your choice of chicken, pork or beef..
  • All 5 pieces per serve except "goong grob-deep fried tiger prawns " has 4 pieces
  • Kaeng dang - red curry $17.00
    • Red curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
  • Two Eggs $3.5
  • Triple Chocolate Cheesecake $11.5
    • Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
  • Fries with Aioli $6.5
  • Mushroom & Herb Fettuccine $22.9
    • In a creamy tomato, garlic and parmesan sauce.
  • Freeman's Lamb Shank $29.5
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.4
  • Coconut Chicken GF $26.9
    • Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
  • Chicken & Bacon Burger $20.9
    • Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
  • Sirloin 250g $32.5
  • Bovine filetto con Prosciutto e Masala $33.80
    • Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce
  • Spaghetti alla Marinara $22.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Garden salad 1 size $6.10
  • Insalata di Frutta a gusto e Formaggio blue $16.30
    • Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
  • Sundried Tomato & Almond Pesto $6.10
  • Panna Cotta $12.80
    • Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
  • Salmone con Polenta $16.30
    • Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
  • Cannelloni $23.50
    • Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
  • Crispy Chicken & Aioli McWrap n/a
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Wake up with a Chicken McMuffin n/a
    • Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin
  • Oreo® Cookies McFlurry n/a
    • For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry
  • The Clubhouse Chicken - Crispy n/a
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks
  • Chicken 'n' Mayo n/a
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun
  • Georgie Pie Bacon 'N' Egg n/a
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day
  • Double Cheeseburger n/a
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible
  • Fries n/a
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love
  • Hawaiian S $8 / L $15
    • Champagne Ham & Fresh Pineapple.
  • Caeser Salad $15.00
    • Crispy Bacon, Parmesan, Cos Lettuce, Croutons, Caeser Dressing.
  • Open Chicken Sandwich $18.00
    • Marinated In Balsamic Vinegar & Garlic. Served On An Open Ciabatta Sandwich With Caramalised Onions, Salad Greens, Aioli & Herb Roasted Potatoes
  • Vegetarian 1 S $9 / L $17
    • Olives, Sundried Tomato, Capers, Roasted Mushrooms And Capsicum.
  • Scotch Fillet Steak $19.00
    • Marinated With Rosemary & Garlic Oil. Served With Herb Roasted Potatoes, Mushroom Sauce & A Crisp Green Salad.
  • Crepes-Sweet $10-11
    • Banana With Caramel & Cointreau Sauce.
  • Trilogy Of Cheese S $8 / L $15
    • Mozarella, Parmesan And Feta On A Tomato Sauce Base.
  • Smoked Salmon S $10 / L $19
    • Smoked Salmon, Capers, Baby Spinach And Capsicum.
Wheatsheaf Bakery

Wheatsheaf Bakery

location

Address

Ground Floor/93 Boulcott Street, Ngongotaha, Wellington, Bay Of Plenty, 3010, New Zealand

phone

Phone

073574868

clock

Opened hours

Saturday 4am–3pm Sunday Closed Monday 4am–3pm Tuesday 4am–3pm Wednesday 4am–3pm Thursday 4am–3pm Friday 4am–3pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
Ground Floor/93 Boulcott Street, Ngongotaha, Wellington, Bay Of Plenty, 3010, New Zealand
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