Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
Chicken and mushroom linguine - In a creamy white wine sauce $16.80
Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
Entree Thai entree platter_A selection of mixed entrees. -
Appetisers -
Deutz Marlborough Rosé abundance of red fruit character. Strawberry and raspberry flavours create with a hint of cranberry and brioche on the finish. The fresh berry fruit flavours are overlaid with r - / $60.00
- Hot Sweet Lady - Stir fried chicken with fresh ginger, mushroom and vegetables. -
Nua Cheun Chim Stir fried beef with oyster sauce and seasonal vegetables. $21.90
Gai Ka Tiem Stir fried chicken with garlic, leeks and pepper. $20.90