Wilson Hellaby in Auckland City Menu

Ham $4.50
Ham & Egg $5.00
Chicken Nuggets $9.50
- with barbeque or sweet & sour sauce /12 pack
OLLies Chocolate Fudge Cake $9.90
- served with vanilla ice cream, hot fudge sauce, cream and chos sprinkles
Tomato $4.00
American Hot Dog $6.00
OLLies Giant Banana Split $12.00
Egg $4.00

Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle

CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
AGRIA POTATO HASH, ROMESCO / $8.50
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V

MUSHROOMS & SPINACH ON TOAST $15.50
- sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
BAKED BEANS & EGGS ON TOAST $12.00
PRAWN & AVOCADO STACK $15.50
- garlic prawns, avocado, tomato and capsicum salsa
Chutney, Cream Cheese, Sour Cream, Cream, Pesto, Honey or jam $1.00
BACON & EGGS ON TOAST $12.00
CHUNKY FRIES & AIOLI $6.50
VEGETARIAN BAGEL $12.00
- tomato, avocado, pesto and cream cheese
HOMEMADE BUTTERMILK PANCAKE STACK $15.50
- middle bacon, caramelised bananas, cinnamon and maple syrup

Pasta of the day $13.50/ F.O.D - Market Price
Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
Chunky chips with ketchup $5.50
Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
Crispy salt & chilli squid with tartare sauce $11.50
Cajun chicken wrap, with salad & chunky chips $12.50

Calamari $18.50
- Deep fried squid served with salad
Doner Kebab $18.50
- Slices of flame-grilled lamb
Mantar Dolma $17.00
- Deep fried mushrooms stuffed with cream cheese
MixedPita $12.00
- Selection of mixed meats and vegetables in pita bread
Chicken Salad $12.50
- Fresh green salad with marinated chicken breast pieces.
Falafel $17.00
- Gluten free vegetarian dish made with blended chickpeas and vegetables
Mantar Dolma $10.00
- Deep fried mushrooms stuffed with cream cheese. Served with pita
BIG Breakfast $17.50
- Sausages, hash browns, tomato, bacon and eggs with mixed grain toast

Chef's Combination, four falafel patties and lamb from the spit $22
Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
bottled drinks &Allganics fruit juices and effervescents $4
daily selection of desserts $4.50
Special, two sis kebab skewers and lamb from the spit $22
Black Olives, a dozen black Greek olives $4
Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6

Brushetta con mousse di Salmone: Salmon mouse spread on toasted ciabatta $3
Carpaccio di Polipo Octopus carpaccio with broadbeans & chilli citrus salsa $20.50
Gnocchi alla napoletana Freshly made potato gnocchi with sicilian pesto & pecorino $21.50
Succo di frutta Orange, Apple , Tomato Juice $4.50
- Glass / Bottle
Bollinger half bottle $65.00
Poderi Martini Antonio & Viv 2010 Limoncello , Prosecco, Lemon Twist $16.00
Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3

-Scrambled $9.90
-Bacon & Hollandaise $16.90
-Banana & Peach $9.90
Mushrooms on toast $11.90
-Salmon & Hollandaise $17.90
-Tomato / Hash Brown $3.90
Power Breakfast $21.90
- Your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
Toast $5.90
- White / Brown / Fruit

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