Wilson Hellaby in Auckland City Menu

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Wilson Hellaby in Auckland City has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . Burger Wisconsin offers many options including California and Wisconsin Burger. Taste Explosion includes a wide range like Toasted bagel or 5 grain or organic ciabatta or Free range eggs. Kumara Fries With aio1i and Avocado, mushrooms from . Corelli's offers Marble Room and All served with fresh cut bread (Please ask waitstaff for today's selections).

Nearby Sample Menus

Extra (Cheese/ Egg / Tomato/ Onion) $1.00
Fish Cake (Home Made) $2.80
Lemon Sauce Fish $13.50
Spicy Wedges(Scoop) $5.00
On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
Steak & Pineapple Gorang $14.90
- (With Steak, Veges, Noodles & Pineapple)
Steak $13.90
Squid & Veges $14.90

CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V

Chicken Fried Rice $10.00
BBQ Pork, Mushrooms & Veges $15.00
BBQ Pork $10.00
Combination Meats and Veggies on White Rice $15.00
(On Fried Rice $1.00 extra)
Prawn, Pineapple & Veges $15.00
8BQ Pork 6 Veges on White Rice $14.50
Egg Burger $4.00

Boiled Soybeans EDAMAME $6.50
Chicken Wings $6.00
Chicken Thighs $5.00
Banana Fritter & Ice Cream $8.50
Grilled rice ball $4.00
Ramen Noodles $12.00
Chicken Trim Cartilage $6.00
Steamed Prawn Dumpling $8.00

Egg Fried Rice / Egg Foo Yoong $8.50
BBQ Pork / Bacon / Steak / Chicken / Mushroom / American Hot Dogs / Sea Dogs $4.50
Pork / Fish $10.50
Chicken Nuggets / Chicken Nibbles $0.60
Fish Cakes / Spring Rolls / Curry Rolls / Vegetarian Rolls $2.00
Chips (Min) / Fish (Fresh Gurnard) $2.50
Squid Rings $0.50 each
Pineapple / Kumara $1.00

Cheddar N/A
Veggie Delite N/A
Honey Mustard N/A
Veggie Patty N/A
Pickles N/A
Jalapenos N/A
Apple Slices N/A
Turkey N/A

FRENCH TOAST $15.50
LEMON & PEPPER CALAMARI $15.50
- lemon pepper calamari, fresh side salad, lemon, capers and aioli
B L A T $12.00
HOMEMADE BUTTERMILK PANCAKE STACK $15.50
- middle bacon, caramelised bananas, cinnamon and maple syrup
HOMEMADE CORN FRITTER STACK $15.50
- middle bacon, homemade tomato salsa and sour cream
SMOKED SALMON BAGEL $12.00
- cream cheese pesto and capers
BROWN'S BIG GRILL $18.00
- middle bacon, eggs. Italian breakfast sausages, hash browns, grilled tomato & mushrooms on toast
Chutney, Cream Cheese, Sour Cream, Cream, Pesto, Honey or jam $1.00

Spring Roll $2.50
Curry Roll $2.50
Beef & cheese $6.50
Egg $6.00
Mexican $7.50
- Ground spicy beef pattie
Chicken Blue cheese $8.50
Steak & Egg $7.50
Bacon & Egg $5.50

HASH BROUN COMBO $16.50
- egg any style, bacon, sausage & tomato
G.F.S $16.90
- griled fish sandwich, pesto aioli with salad on Turkish bread & fries
CORN FRITTERS $14.50
- with bacon or salmon & avocado
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- bacon mushrums & cheese
OPEN STEAK SANDWICH $17.00
- 200g scotch fillet, a fried egg with salad on Turkish bread & fries
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- mushrums, spinach & cheese
TOASTED MUESLI $10.50
- with greek yoghurt, seasonal fruits
PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
- with bacon, blue vein cheese

Salt & Pepper squid $21.00
- Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
Coconut Cream & Lemongrass Curry (GF)
Bread & Dips Large $19.50
- Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
Lobster & Brandy Bisque (GF)
Pulled pork $20.00
- Slow roasted pork belly, jalapeño slaw, apple, aioli & salted crackling
Roast lamb shoulder $29.50
- Slow roasted Waikato lamb shoulder served w garlic infused baby potatoes, watercress purée, roast pumpkin, Yorkshire pudding & mint jus
Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
Miso, lime & watercress butter, cheese (GF)

Open Steak Sandwich $19.8.00
- fried egg/french caramelized onion/rocket/cheese/aioli/fries
Seafood Chowder/toast $15.00
Pan Fried Chicken Livers $18.00
- olives/bacon/cream/onion/mushroom/spinach/toast
Sausages $5.00
French Toast $18.5.00
- grilled banana/bacon/mascarpone cheese/poached pear/berry compote/maple
Eggs Benedict $16.00
- brioche/poached eggs/spinach/hollandaise sauce/hash brown
Eggs Benedict $19.00
- brioche/poached eggs/spinach/hollandaise sauce/hash brown - add salmon
Croque-Madam $17.5.00
- homemade ham/melted cheese/bechamel/fried egg/salad/roasted potato

Tom Kha Soup A delicious coconut soup with mushroom and lemongrass. Chicken $7.00 / Prawns $8.00 / Vegetarian $6.00 -
Lamb Ka Praw Stir fried lamb with chilli, beans, mushroom, and basil leaves. $21.90
Daddy Moon Thai spring rolls stuffed with vegetables & vemicelli. $9.90
Soup -
Green Curry Green curry paste, chicken, beef, lamb or prawns cooked in coconut milk with bamboo shoots and vegetables -
Lamb Phad Khing Stir fried lamb with fresh ginger, mushroom and vegetables. $21.90
Main Courses -
- Panang Curry Beef - Panang curry beef with chopped peanut and vegetables in coconut milk. -

SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
CHEF'S SELECTION, DAILY CHOICES $15/50gms