Wilson Hellaby in Auckland City Menu

Wilson Hellaby in Auckland City has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . Burger Wisconsin offers many options including California and Wisconsin Burger. Taste Explosion includes a wide range like Toasted bagel or 5 grain or organic ciabatta or Free range eggs. Kumara Fries With aio1i and Avocado, mushrooms from . Corelli's offers Marble Room and All served with fresh cut bread (Please ask waitstaff for today's selections).

Nearby Sample Menus

  • Squid ring $0.60
  • -battered $3.90
  • Chicken drumstick $2.60
  • Cheese and onion $3.90
  • Mussel $1.00
  • Steak and egg $5.20
  • Mussel ( home made) $2.20
  • Onion, egg or pineapple $0.70
  • Breakfast bruschetta w tomato, avocado, & poached eggs $16.50
  • Toasted bagel, sourdough or whole grain toast w salmon $12.50
  • Tuna melt w gruyere, tomato, slaw & fries (gluten free on request)
  • Eggs benedict w salmon $19.50
  • Toasted bagel, sourdough or whole grain toast w Brd preserves $7.50
  • Savoury mince w free range poached egg on toast $18.00
  • Smoked chicken salad w Thai peanut sauce and crispy noodles
  • Fries w Brd aioli $6.50
  • Tomato $0.70
  • Vegetables $8.00
  • Vegetable $9.00
    • with pineapple & mushroom
  • Steak $9.00
  • Donut $1.20
  • Chicken pineapple $10.00
  • Steak tomato $10.00
  • Chicken tomato $10.00
  • Lamb on Rice $14.00/$18.50
  • Chicken or Lamb Satay Rice $14.50/$19.00
    • (Cooked with homemade Satay sauce)
  • Chicken on Rice $14.00/$18.50
  • Ararat $15.00
    • (Traditional stew of spicy Lamb with eggplants, potatoes, mushrooms, capsicums and onions, serve with rice and salad)
  • Amigo (Portuguese chicken salsa and Tabasco sauce) $11.00/$15.50
  • Lamb Samosa $3.50
  • Classic beef $10.00/$14.50
  • Cheese beef (mozzarella cheese) $11.00/$15.50
  • Crispy Skin Chicken Wing $1.50 each
  • Roast Chicken H $8.50 W $16
  • Poached (Steam) Chicken
  • H=Half / W=Whole
  • Roast Pork / BBQ Pork $30 KG
  • Double Happier Duck 1/4 $9 H $16 W $32
  • Pipa Duck
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • Chicken & Veggies $14.00
  • Chicken & Sweet Corn Soup $10.00
  • Prawn Foo Yung $10.00
  • Crab Stick $1.00
  • Combination meats $10.00
  • Prawn, Tomato & Veges $15.00
  • BBQ Pork, Pineapple 6 Veges $15.00
  • Sweet and Sour Fish $10.00
  • Duck Liver Parfait (L’Authentique) served with Onion Jam and Toasted Bread $11.50
  • Bacon (1 Rasher) $3.00
  • Mediterranean Seafood Pasta: Organic Spaghetti, Mussels, Prawns and Scallops in a Fresh Basil and Tomato Sauce $27.50
  • Eggs Benedict served on English Muffin & Spinach topped with Hollandaise Sauce and your choice of -
  • Fish of the Day. Please refer to our waiting staff $33.00
  • Marinated Olives (V), (G) $7.00
  • Calamari Lightly Floured, Flashed Fried served with Tartare Sauce $11.00
  • Prawn Risotto with Green peas, Fresh Herb in a White Wine Fish Stock and Parmigiano Reggiano $24.50
  • CLUBS $4.00
    • HAM & EGG / SMOKED SALMON & CUCUMBER
  • CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
  • TARTLETS FROM $4.00
    • BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
  • THAI PRAWN SALAD
    • glass vermicelli noodles, lemon, bell pepper
  • MINI CAKES FROM $5.00
    • ORANGE FRIAND / HUMMINGBIRD / TIRAMISU / PASSION FRUIT CHEESECAKE / BERRY CHEESECAKE / BAILEY ' S CHEESECAKE / GINGER STICKY DATE / LEMON / CARROT & WALNUT / GINGER & PEAR / SOUR CREAM AND BLACK PLUM / SPICED APPLE >>
  • CHAMPAGNE HAM MAC CHEESE $10.00
    • Italian herbs, cream roux
  • SINGLE SERVE BAKE $10.00
    • served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
  • MINI QUICHES SAVOURIES $4.00
    • SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
  • Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
  • Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
  • Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
  • Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
  • Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • -Scrambled $11.50
  • The Grill (gf) $22.50
    • bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
  • Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
  • -Hot Smoked Salmon $18.50
  • Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
  • The Veggie Grill (gf) $20.50
    • cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
  • -Add to your meal
  • Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
  • CORN FRITTERS $2.40
  • CHEESE $2.80
  • PINEAPPLE $0.90
  • EGG $3.10
  • CHICKEN $3.00
  • BANANA FRITTERS $1.80
  • PAUA FRITTERS $2.40
  • SCALLOP $1.60
  • B.L.A.T $15.90
    • bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries
  • BAGEL $9.50
    • w tomato, avocado & cream cheese (add salmon $12.50)
  • 180-gram SCOTCH FILLET STEAK $18.50
    • with brandy green peppercorn sauce & vegetables
  • PAN FRY SALMON FILLET $14.90
    • with pesto and seasonal vegetables
  • SMOKED CHICKEN SALAD $14.50
    • avocado tomato, red pepper, basil & dressing
  • EGGS ON TOAST $9.50
    • any style on five grain (with bacon $12.50)
  • HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • mushrums, spinach & cheese
  • Prawn $8.00/$11.00
  • Steak Burger $4.00
  • Meat pattie (2) $2.00
  • Mussels (3 pieces) $2.00
  • Curry Roll $2.00
  • DUMPLING (fried or boiled) $8.00/$6.00
    • pork & cabbage/pork & chives/chicken & cabbage (20 or 15)
  • Beef n’ VegetebLe soup $6.00
  • Chicken n’ vegetable soup $6.00
  • Steak $3.90
  • Potato top $3.90
  • Steak & mushroom $3.90
  • Spinach & feta cheese $4.20
  • Thai curry pie $4.20
  • Mince $3.90
  • Steak & camembert $4.20
  • Small quiche $1.70
Wilson Hellaby

Wilson Hellaby

location

Address

29/181 Ruakura Road, Otahuhu, Hamilton, Auckland, 1062, New Zealand

phone

Phone

092763800

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
29/181 Ruakura Road, Otahuhu, Hamilton, Auckland, 1062, New Zealand
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