Winslow Wines in South Wairarapa Menu

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Winslow Wines in South Wairarapa has no menu available, but can choose from many other options such as Kebab Combo or 2 Kebabs & Chips (600 ml) from Babylon Kebab. Kilim offers many options including Lamb Doner and Doner Kebabs Small $10.00 Large $11.00. Asian Takeaways includes a wide range like Chips or Kumara Chips. Frankendog and K-Fries from . Bull and Bear offers The Chill and Garlic Bread.

Nearby Sample Menus

Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Medici garlic bread $6.50
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon

Marinated Olives & Feta $8.00
●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
Margarita $13.00
- Tomato, Mozzeralla, Basil
To Share $75.00
- Op Ribeye Approx 550 Gms
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
Cone Of Fries W Aioli G/F $8.00
Garlic / Cheese / Herb $9.50
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce

GARLIC $2.50
- 1/2 SCOOP
SAUSAGE $2.80
KUMARA $4.50
EXTRA MEAT FILLINGS $2.20
FISH BITES $1.70 each
EGG $7.50
GARLIC SALT
FISH $6.80

Crispy skin chicken $9.50
- half
Steak $10.50/$8.00
Meat/seafood $3.00
Cheese $2.50
Bami Gorang $11.00/$8.00
Scallop and black bean sauce $13.00/$9.00
Chips $2.50
Crispy skin chicken $5.00
- quarter

Dozen $13.00
Fish (with chips) / Won Tons (dozens) / Lemon Fish (with chips) $10.00
Crumbed Fish $3.50
Pineapple $1.20
Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
Egg / Cheese / Onion / Pineapple / Tomato / Mushroom $2.40
Roast Pork / Combination / Seafood $11.00
Combination (with chips) $12.00

Pineapple Burger $ 4.50
Chips $ 5.00
Cheese Burger $ 4.50
Egg Burger $4.50
1/2 Wedges $ 3.00
Ham Burger $4.00
Kumara Chips $ 5.00
Corn Fritter $ 2.50

Lemon posset brulee $11.00
Sticky date pudding $11.00
- whipped cream + ice cream
Fantail
- tomato, mozzarella, basil
Pepperoni
- tomato, mozzarella
Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread
Raspberry sauce, pink waters + marshmallows
Tiramisu $14.00
- traditional Italian dessert

Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Bread & Dips $13
- ciabatta with house made seasonal dips
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries

eggs on toasted ciabatta any style $13.00
main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread
eggs benedict $17.00
- poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
hamburger & fries $19.00
- hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
chicken nuggets w. shoestring fries $9.00
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
calamari salad g.f
- calamari salad w. wasabi mayo & lemon

BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
CURLY FRIES $9.00
- with aioli
FISH BURGER $22.50
- Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
STEAK STACK $22.00
- NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
GARLIC & CHEESE COB $10.00

Sticky Date Puding
- butterscotch, ice cream
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
Angus Beef $18.00
- pickled onion, cherry relish, salad
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00

Large Box of Chips $7.20
2 Big Pieces & Chips $8.20
Wing $1.50
Ham Cheese and Pineapple $4.50
Beef & Egg + Cheese $4.90
Drum & Chips $4.50
5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)
Snack Box $5.20
- (1 big piece & chips)

Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Chef’s side of the day $9.00
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
C’est Cheese selection $23.00
- crackers & condiments
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel