Winslow Wines in South Wairarapa Menu

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Winslow Wines in South Wairarapa has no menu available, but can choose from many other options such as Kebab Combo or 2 Kebabs & Chips (600 ml) from Babylon Kebab. Kilim offers many options including Lamb Doner and Doner Kebabs Small $10.00 Large $11.00. Asian Takeaways includes a wide range like Chips or Kumara Chips. Frankendog and K-Fries from . Bull and Bear offers The Chill and Garlic Bread.

Nearby Sample Menus

Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
Medici garlic bread $6.50
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon

Croquettes W Corn, Cheddar & Jalapeno $12.00
Margarita $13.00
- Tomato, Mozzeralla, Basil
Cone Of Fries W Aioli G/F $8.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
Marinated Olives & Feta $8.00
●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00

VINEGAR
CHICKEN SALT
CHEESE $7.50
LEMON PEPPER
HOT DOG $2.50
EXTRA FILLINGS $1.00
CHICKEN NUGGETS $0.80 each
FISH $6.80

Punnet Of Sauce $3.00
- Tomato Sauce, Tartare or Sour Cream.
Curry Roll $3.00
- Curry and rice roll, not vegetarian.
Crab Stick $1.80
- Traditional battered crab stick.
Crumbed/Grilled Hoki $4.30
- Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
Fish Burger $8.00
- Fresh white bun, cheese, onion, battered Hoki, fancy lettuce, beetroot, mayonnaise, tartare sauce.
Kids Pack $5.00
- Saving you $3, these handy little snack packs make an ideal meal for a little one. All meals come with a mini tomato sauce. for pack options.
Fresh Bluff Oysters $3.70 or 2 for $7
- Premium grade oysters - while stocks last
Kumara Chips $5.50
- 400g of delicious Mr Chip's Sweet Potato Chips.

Potato Fritter $1.20
Squid Ring $1.40
PACK $10.00
- 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
Bacon $6.80
Fish crumbed $4.50
1/2 Wedges $2.50
PACK $5.00
- 2 nuggets, 1 donut, chips small juice box
Hot Dog $2.80

Kereru
- potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
Shining cuckoo
- caramelised pear, blue cheese, walnuts, mozzarella, greens
Roasted potatoes in duck fat + sea salt $10.00
Medium $19.50
Green salad single $7.50 medium table salad $15.00
Cuckoo beef lasagne $21.00
- tomato napoli sauce + mozzarella
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread

Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Bread & Dips $13
- ciabatta with house made seasonal dips
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce

whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
eggs on toasted ciabatta any style $13.00
main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
calamari salad g.f
- calamari salad w. wasabi mayo & lemon
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
hamburger & fries $19.00
- hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce

FISH BURGER $22.50
- Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
Optional extras: Eggs, Onion Rings, Scallops $2.00 each
PORK ROAST (3 COURSE) $25.00
THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
WEDGES DELUXE $13.50
- with bacon & cheese
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy

Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
E10 Breads $15.00
- trio of house-made dips
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
Sticky Date Puding
- butterscotch, ice cream
E10 Breads $10.00
- sweet garlic & herb -whipped butter
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks

Ham Cheese and Onion $4.50
Beef & Egg + Cheese $4.90
Wing $1.50
Big Piece of Chicken $3.20
Drumstick $2.20
Ham Cheese and Tomato $4.50
Large Box of Chips $7.20
Dinner Box $8.20
- (1 big piece, 1 drum, 1 wing & chips)

Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
C’est Cheese selection $23.00
- crackers & condiments
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Chef’s side of the day $9.00
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus

WARM CHICKEN & BACON SALAD $16.50
- with fresh salad greens
BOWL OF CHIPS $ 4.50
DRUMSTICKS each $3.50
PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
CHICKEN NUGGETS $8.50
- with chips
FISH OF THE DAY $17.50
- with chips & salad
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)