Winslow Wines in South Wairarapa Menu

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Winslow Wines in South Wairarapa has no menu available, but can choose from many other options such as Kebab Combo or 2 Kebabs & Chips (600 ml) from Babylon Kebab. Kilim offers many options including Lamb Doner and Doner Kebabs Small $10.00 Large $11.00. Asian Takeaways includes a wide range like Chips or Kumara Chips. Frankendog and K-Fries from . Bull and Bear offers The Chill and Garlic Bread.

Nearby Sample Menus

Selection of Gelato and Sorbet $11
Chocolate fudge brownie with vanilla bean Ice-cream $11
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream

●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
- Sirlion Steak 220 Gms $30.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
Marinated Olives & Feta $8.00

MUSSEL $1.00
HASH BROWN $0.90
CURRY ROLL $3.00
PAUA FRITTER $1.20
EXTRA FILLINGS $1.00
2 FILLINGS $4.50
- 1 meat, 1 other
HAWAIIAN $7.50
CHEESE $7.50

Deep fried Mars Bars $3.00
Steak $3.00
Beer batter chips $5.50
Fish $11.00/$8.00
Roast Pork $11.00/$8.00
Pork $11.00/$8.00
Scallop $13.00/$9.00
Donuts $1.20

Cheese Burger $ 4.50
Wedges $ 5.00
Paua Fritter $ 7.50
Corn Fritter $ 2.50
1/2 Wedges $ 3.00
Bluff Oysters $ 3.00 (Each)
Egg Burger $4.50
Ham Burger $4.00

Moa
- mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
Cuckoo beef lasagne $21.00
- tomato napoli sauce + mozzarella
French onion soup $13.00
- + toasted homemade bread
Sparrow
- ham, pineapple, tomato, mozzarella
Kereru
- potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
Lemon posset brulee $11.00
Albatross
- smoked fish, anchovies, chilli, capers, tomato, mozzarella
Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella

Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Bread & Dips $13
- ciabatta with house made seasonal dips
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
Garlic Bread with Cheese $10
- our garlic bread with mozzarella

chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
bacon & eggs $16.0.00
- served on toasted ciabatta, poached, scrambled or fried
main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce
wedges $8.50
- served w. aioli sour cream
smoked salmon, bacon, chorizo, black pudding $5.00
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze

WEDGES DELUXE $13.50
- with bacon & cheese
STEAK STACK $22.00
- NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
SEAFOOD CHOWDER $15.50
- with crusty bread
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
Optional extras: Eggs, Onion Rings, Scallops $2.00 each

Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
Angus Beef $18.00
- pickled onion, cherry relish, salad
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00

Scoop of Chips $3.00
Lunch Box $7.00
- (1 big piece, 1 drum & chips)
2 Drums & Chips $6.20
Snack Box $5.20
- (1 big piece & chips)
Drumstick $2.20
4 Mixed & Chips $10.20
- (1 big piece, 2 drums, 1 wing & chips)
2 Big Pieces & Chips $8.20
Beef & Egg + Cheese $4.90

Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
C’est Cheese selection $23.00
- crackers & condiments
Chef’s side of the day $9.00

SCRAMBLED EGGS $8.50
- on toast
MUESLI $10.50
- served with fresh fruit and yoghurt
PIE MEAL $12.50
- with salad & creamy mash
NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
BACON & EGGS $14.50
- with hash browns and toast
2 FILLINGS $5.00
PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)