Winslow Wines in South Wairarapa Menu

Winslow Wines in South Wairarapa has no menu available, but can choose from many other options such as Kebab Combo or 2 Kebabs & Chips (600 ml) from Babylon Kebab. Kilim offers many options including Lamb Doner and Doner Kebabs Small $10.00 Large $11.00. Asian Takeaways includes a wide range like Chips or Kumara Chips. Frankendog and K-Fries from . Bull and Bear offers The Chill and Garlic Bread.

Nearby Sample Menus

  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Caesar Salad $17 / $19
    • Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing  /  Add Chicken
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Chilli Corn Fritters $15 / $4
    • Guacamole, sour cream & salsa / Add Bacon or Salmon
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Marinated Olives & Feta $8.00
  • Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
  • Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Croquettes W Corn, Cheddar & Jalapeno $12.00
  • Garlic / Cheese / Herb $9.50
  • Cone Of Fries W Aioli G/F $8.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • CHICKEN $8.50
  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • MUSSEL $1.00
  • PINEAPPLE RING $1.80
  • LASAGNA TOPPER $3.00
  • VEGETARIAN ROLL $3.00
  • KUMARA $4.50
  • CHICKEN NUGGETS $0.80 each
  • Hot dog $2.30
  • Fish $11.00/$8.00
  • Crab stick $1.80
  • Banana fritter $1.50
  • Beef and cashew nuts $12.00/$8.00
  • Bacon $3.00
  • Warehou fish $2.70
  • Extra meat $2.50
  • Roast Pork / Combination / Seafood $11.00
  • Snack Box (2 pieces + chips) $6.50
  • Chicken / Pork / Steak $10.50
  • Roast Pork / Combination / Seafood $11.00
  • Vegetable $9.50
  • One $3.00
  • Paua / Banana / Corn / Mussel / Bacon $2.50
  • Meat / Cashew Nuts / Prawns $3.00
  • Jam donut $2.00
  • Kumara $4.80
  • PACK $10.00
    • 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
  • Steak $6.80
  • Paua Fritter $7.50
  • FISH PACK $10.00
    • 3 fish, 1 scoop chips
  • FISH PACK $20.00
    • 6 fish, 2 scoop chips
  • Fish crumbed $4.50
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • eggs florentine $17.00
    • poached eggs on spinach on toasted ciabatta w. hollandaise sauce
  • wedges w. bacon & cheese $14.00
    • served w. sour cream
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • main st. deli pie of the day $14.00
    • w. tomato relish & small garden salad
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • healthy breakfast $17.00
    • smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
  • seafood chowder $16.00
    • fish, shrimp & mussels served w. bread roll
  • THAI SALAD — BEEF OR CHICKEN $24.50
    • Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
  • VENISON $29.50
    • Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
  • - Garlic Bread Starter
  • TIN HUT PIE $21.50
    • with mixed salad, fries & chutney or with mash, peas & gravy
  • GARLIC & CHEESE COB $10.00
  • - Ice cream sundae
  • - Garlic Bread starter
  • BACON WRAPPED SCALLOPS $16.50
    • on a chilli lime Asian slaw
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • Dinner Box $8.20
    • (1 big piece, 1 drum, 1 wing & chips)
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • 2 Big Pieces & Chips $8.20
  • 2 Drums & Chips $6.20
  • 2 Wings & Chips $4.50
  • Drum & Chips $4.50
  • Drumstick $2.20
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Chef’s side of the day $9.00
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • C’est Cheese selection $23.00
    • crackers & condiments
  • FISH OF THE DAY $17.50
    • with chips & salad
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • THIGHS each $4.50
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • NACHOS $9.00/$15.50
    • with mild chilli beef & sour cream (small/large)
  • EACH EXTRA FILLING $0.50
    • choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
  • PIE MEAL $12.50
    • with salad & creamy mash
  • Served Salmon with Rice & salad $20.00
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Fish Of the day with $24.00
    • salad & fries
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Apple & berry Crumble
  • Whitebait Fritter $12.00
  • Vernerdi Gluten free bread (toasted) $2
  • Large cheese platter with fruit, chutney and quince jelly $39
  • Homemade soup $12
  • Mixed salad $14
  • Half a hot smoked salmon fillet $14
  • Dukkah and olive oil $14
  • Antipasto Platter $39
  • Hot smoked salmon fillet $22
Winslow Wines

Winslow Wines

location

Address

29/330 Great North Road, Martinborough, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063069648

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
29/330 Great North Road, Martinborough, Martinborough, Wellington, 5711, New Zealand
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