Winslow Wines in South Wairarapa Menu

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Winslow Wines in South Wairarapa has no menu available, but can choose from many other options such as Kebab Combo or 2 Kebabs & Chips (600 ml) from Babylon Kebab. Kilim offers many options including Lamb Doner and Doner Kebabs Small $10.00 Large $11.00. Asian Takeaways includes a wide range like Chips or Kumara Chips. Frankendog and K-Fries from . Bull and Bear offers The Chill and Garlic Bread.

Nearby Sample Menus

Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Selection of Gelato and Sorbet $11
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon

Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
- Sirlion Steak 220 Gms $30.00
Garlic / Cheese / Herb $9.50
Spiced Roasted Nuts $7.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00

Pork fry rice noodle $12.00/$8.00
Won Tons $0.80
Steak $3.00
Vegetable $9.00/$7.00
Sausage $2.00
Spring roll $2.30
Stuffed mushrooms $1.50
Prawn fry rice noodle $12.00/$8.00

Crab Stick $1.80
- Traditional battered crab stick.
Corn Fritter $3.50
- Lots of juicy corn, in a fritter and deep fried. These are the best corn fritters!
Fish Burger $8.00
- Fresh white bun, cheese, onion, battered Hoki, fancy lettuce, beetroot, mayonnaise, tartare sauce.
Punnet Of Coleslaw $3.00
- Made fresh daily. Plain coleslaw with dressing.
Egg Burger $6.50
- Fresh white bun, onion, cheese, beef pattie, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Bacon And Egg Toastie $6.00
- White toast bread, two pieces of streaky bacon and an egg.
Potato Fritter $1.00
- We use the best potatoes, usually Agria's. Not really $1 each because we will always give you a good deal.
Pineapple Fritter $1.80
- Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.

Meat / Cashew Nuts / Prawns $3.00
Half Dozen $7.00
Dishes for 4-6 People $51.00
- Combination Fried Rice. Combination Egg Foo Yong. Chicken and Cashew Nuts. Sweet and Sour Chicken. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons.
Vegetable $9.50
Dozen $13.00
Chicken Nuggets / Squid Ring $0.80
Jumbo $7.00
Chicken / Pork / Steak $10.50

Fish battered $3.30
Meat Patty $3.20
Chicken $6.50
Pineapple Fritter $1.60
Ham $4.80
Kiddy $3.80
FISH PACK $15.00
- 4 fish, 1/2 scoop chips
Potato Fritter $1.20

Kumara Chips $ 5.00
Ham Burger $4.00
Cheese Burger $ 4.50
1/2 Wedges $ 3.00
Chips $ 5.00
Bluff Oysters $ 3.00 (Each)
Bacon Fritter $ 3.50
Egg Burger $4.50

Sticky date pudding $11.00
- whipped cream + ice cream
Lemon posset brulee $11.00
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Raspberry sauce, pink waters + marshmallows
Garlic + rosemary $8.50
Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Small $15.50
Bruschetta duo $16.00
- hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers

Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Garlic Bread with Cheese $10
- our garlic bread with mozzarella

- Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
- Roast Pork Loin roast vege's, greens gravy & apple sauce
CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns
CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish
- Ice cream sundae
CRUMBED CAMEMBERT $14.50
- with cranberry sauce
TIN HUT 3 COURSE PORK ROAST $25.00

Chocolate bomb
- vanilla ice cream, melted chocolate
Angus Beef $18.00
- pickled onion, cherry relish, salad
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
MUSHROOM, POTATO, AND SMOKY BACON $8.00
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
E10 Breads $10.00
- sweet garlic & herb -whipped butter

Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Chef’s side of the day $9.00
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus

FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
PUNNET OF CHIPS $2.50
BOWL OF CHIPS $ 4.50
THIGHS each $4.50
SAUSAGES, CHIPS & EGGS $15.50
- with fresh bread
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
HOTDOG $8.50
- with chips
SNACK PACK $8.50
- 1 thigh, 1 drumsticks, chips