Winslow Wines in South Wairarapa Menu

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Winslow Wines in South Wairarapa has no menu available, but can choose from many other options such as Kebab Combo or 2 Kebabs & Chips (600 ml) from Babylon Kebab. Kilim offers many options including Lamb Doner and Doner Kebabs Small $10.00 Large $11.00. Asian Takeaways includes a wide range like Chips or Kumara Chips. Frankendog and K-Fries from . Bull and Bear offers The Chill and Garlic Bread.

Nearby Sample Menus

Fries and aioli $6.50
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
Selection of Gelato and Sorbet $11
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
Chocolate fudge brownie with vanilla bean Ice-cream $11

Croquettes W Corn, Cheddar & Jalapeno $12.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
- Scotch Fillet 180 Gms $35.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00

SQUID RING $1.00
FISH $6.80
WEDGES $4.50
CHEESE $7.50
CHICKEN SALT
CHICKEN $8.50
POTATO FRITTER $1.20
CRUMBED $3.30

Chicken $11.00/$8.00
Roast Pork $11.00/$8.00
Won Ton $11.00/$8.00
Chicken and Corn Soup $7.00
Chicken nuggets $0.80
Sausage $2.00
Chicken and black bean sauce $11.50/$8.00
Garlic chips $4.50

Vegetable $9.50
Fish (with chips) / Won Tons (dozens) / Lemon Fish (with chips) $10.00
Roast Pork / Combination / Seafood $11.00
Chicken Nuggets / Squid Ring $0.80
Vegetable $9.50
Ham $4.00
Combination (with chips) $12.00
Double Beef $6.00

Bluff Oysters $ 3.00 (Each)
Wedges $ 5.00
Paua Fritter $ 7.50
Cheese Burger $ 4.50
Ham Burger $4.00
1/2 Wedges $ 3.00
Pineapple Burger $ 4.50
Egg Burger $4.50

Small $6.50 / Large $10.50
Pepperoni
- tomato, mozzarella
Raspberry sauce, pink waters + marshmallows
Cuckoo beef lasagne $21.00
- tomato napoli sauce + mozzarella
Kereru
- potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
Warmed marinated olives $10.00
Parmesan + chilli $8.50
Coriander spiced prawns $22.00
- tomato broth + angel hair pasta

Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Bread & Dips $13
- ciabatta with house made seasonal dips
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.

corn fritters $18.50
- corn, kumara, coriander fritter w. bacon & tomatoes salad
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce
teriyaki chicken salad g.f
- marinated chicken thigh in teriyaki sauce served w. Asian salad
eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread
whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
eggs on toasted ciabatta any style $13.00
calamari salad g.f
- calamari salad w. wasabi mayo & lemon
2 breakfast sausages, tomatoes, mushrooms, spinach $4.00

STICKY BBQ PORK SPARE RIBS $24.50
- with barbecue sauce, green salad & a side of fries (entree size available)
TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce
SEAFOOD CHOWDER $15.50
- with crusty bread
PORK ROAST (3 COURSE) $25.00
GARLIC & CHEESE COB $10.00
- Ice cream sundae
CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
- Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit

E10 Breads $10.00
- sweet garlic & herb -whipped butter
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
E10 Breads $15.00
- trio of house-made dips
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
MUSHROOM, POTATO, AND SMOKY BACON $8.00
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings

Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Chef’s side of the day $9.00
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus

CHICKEN NUGGETS $8.50
- with chips
BUMPER BREAKFAST $14.00/$20.00
- bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
MUESLI $10.50
- served with fresh fruit and yoghurt
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
BACON & EGGS $14.50
- with hash browns and toast
CLASSIC BLT $17.00
- with wedges, sour cream & salsa
2 FILLINGS $5.00
FRESH SALAD $5.00/$8.50
- with dressings (small/large)