Winslow Wines in South Wairarapa Menu

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Winslow Wines in South Wairarapa has no menu available, but can choose from many other options such as Kebab Combo or 2 Kebabs & Chips (600 ml) from Babylon Kebab. Kilim offers many options including Lamb Doner and Doner Kebabs Small $10.00 Large $11.00. Asian Takeaways includes a wide range like Chips or Kumara Chips. Frankendog and K-Fries from . Bull and Bear offers The Chill and Garlic Bread.

Nearby Sample Menus

Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Medici garlic bread $6.50
Selection of Gelato and Sorbet $11
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms

Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Cone Of Fries W Aioli G/F $8.00
Croquettes W Corn, Cheddar & Jalapeno $12.00
- Sirlion Steak 220 Gms $30.00
Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00

HASH BROWN $0.90
CRABSTICK $1.60
HOT DOG $2.50
DONUT $1.50
GARLIC $2.50
- 1/2 SCOOP
EXTRA FILLINGS $1.00
LEMON PEPPER
MUSSEL $1.00

Blue cod fish $9.00
Extra meat $2.50
Crispy skin chicken $5.00
- quarter
Chicken $11.00/$8.00
Beef and cashew nuts $12.00/$8.00
Jumbo burger $6.20
Pork $10.00/$8.00
Seafood Special Fried Rice $13.50/$9.00
- with shrimps, scallops, mussels, squid and cashews

Ham Toastie $4.50
- White toast bread and two pieces of ham.
Ham & Cheese Toastie $5.00
- White toast bread, two pieces of ham and cheese.
Nugget Burger $6.50
- Fresh white bun, cheese, onion, four chicken nuggets, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Angus The Taniwha $11.80
- The latest edition to the Taniwha menu. Tasty Angus patty, covered in mozzarella cheese, together with onion rings, burger cheese, lettuce, beetroot, BBQ sauce and mayonnaise.
Spring Roll $3.00
- Delicious mix of vegetables and mince. These are not vegetarian spring rolls.
Milkshake $4.00
- Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
Kumara Wedges $5.50
- 400g of delicious McCain's Sweet Potato Wedges.
Stuffed Mushroom $2.00
- Fresh mushrooms, stuffed with a freshly made sage and onion stuffing mix, battered then deep fried. Yum!

Pineapple $1.20
Prawn / Roast Pork / Seafood / Combination $11.00
Chicken / Fish / Steak / Bacon / Vege $5.00
Roast Pork / Combination / Seafood $11.00
Won Ton (each) $0.90
Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00
Kumara Chips $5.00
Jumbo $7.00

Wedges $ 5.00
Bacon Fritter $ 3.50
Bluff Oysters $ 3.00 (Each)
Egg Burger $4.50
Kumara Chips $ 5.00
Chips $ 5.00
1/2 Wedges $ 3.00
Pineapple Burger $ 4.50

Kereru
- potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
Hummus $11.00
- toasted flat bread
Small $6.50 / Large $10.50
Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Large 1/2 + 1/2 $24.50
Raspberry sauce, pink waters + marshmallows
Eggplant parmigiana $19.00
- kumara, tomato passata, halloumi + side salad
Sparrow
- ham, pineapple, tomato, mozzarella

Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing

Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Sticky Date Puding
- butterscotch, ice cream
MUSHROOM, POTATO, AND SMOKY BACON $8.00
Angus Beef $18.00
- pickled onion, cherry relish, salad
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive

Snack Box $5.20
- (1 big piece & chips)
4 Mixed & Chips $10.20
- (1 big piece, 2 drums, 1 wing & chips)
Small Box of Chips $3.90
2 Mixed & Chips $6.70
- (1 big piece, 1 wing & chips)
Drumstick $2.20
Big Piece of Chicken $3.20
Large Box of Chips $7.20
3 Wings & Chips $6.00

Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
C’est Cheese selection $23.00
- crackers & condiments
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Chef’s side of the day $9.00

PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
MUESLI $10.50
- served with fresh fruit and yoghurt
CLASSIC BLT $17.00
- with wedges, sour cream & salsa
BACON & EGGS $14.50
- with hash browns and toast
PUNNET OF CHIPS $2.50
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
CHICKEN NUGGETS $8.50
- with chips