Address
64 Springs Road, Wigram Park, Hornby, Wigram Park, Canterbury, 8042, New Zealand
Wok Inn Chinese Takeaways in Christchurch City Menu
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Wok Inn Chinese Takeaways in Christchurch City has no menu available, but can choose from many other options such as Paua Patty (100%paua) or Double Meat Burger from Linwood Seafood. Stanmore Fish & Chips offers many options including Samosa (1Doz) and Plain. Silverbacks Cafe includes a wide range like Toast & Spreads or Butter and Jam. Oven baked garlic & herb loaf and Cheesy pizza bread from . Woolston Club Inc offers Ocean Cafe & Bar Scarborough and Breakwater Benedict.
Nearby Sample Menus
- Steak with Satay Sauce $12.00
- Sweet & Sour Pork $12.00
- Monster $7.00
- Prawn with Mushroom Chow Mein $11.80
- Steak $6.00
- Wonton with Sweet & Sour Sauce (per doz) $9.90
- Pineapple Ring $2.30
- Steak with Mushroom Chow Mein $10.30
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Aroy Thai chicken Salad $22.00
- A chicken salad. The masterful mix of chilli powder, coriander, lime juice, and shallots. Dressed on a bed of salad.
- Stir-fry Cashew Nuts $12.00
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Stir-fry Mushroom
- Fresh button mushrooms, stir fried with complimentary vegetables, in a mixture of sauces.
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Sweet and Sour
- Fresh vegetable, baby corn, pineapple, and our own sweet and sour sauce make this dish.
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Seafood Salad $28.00
- We can make a full seafood salad using monkfish, prawns, scallops and squid. This is a papaya style salad.
- Sweet and Sour $12.00
- Fish Cakes (5 pcs) $10.00
- -Prawns $13.00
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MANGO CHICKEN $10.50
- Cubes of Chicken Cooked in Tandoor, Creamy Gravy and Mango Sauce
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LAMB BHUNA $10.50
- Lamb cooked with sliced onion, ginger, garlic and spices
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MASHROOM DO PAYAZA $9.99
- Mushroom Cooked With Diced Onion, Ginger, Garlic Tomato With Dry Roasted Spices And Cashew Nut Gravy.
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CHICKEN PATIYALA $10.50
- Boneless Chicken cooked with Cumin Seed, Ginger, Garlic, Onion, Veg Gravy and Indian Species. Garnishd with chopped Coriander and Egg Omelette
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LAMB CHOPS SMALL $16.00
- [4 pieces]
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BUTTER CHICKEN $10.50
- Boneless Chicken Half Cooked in Tandoor, Finished with Tomato Cream Butter Sauce and A Touch of Fenugreek
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ONION BHAJI $6.50
- Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
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PANEER PAKORA $15.00
- Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
- Young Chow Fried Rice $12.00
- Prawn Chow Mein $13.00
- ●Steak
- Slice Pork Fried Rice $10.00
- Chicken Chow Mein $10.00
- Roast Pork With Pineapple On Fried Rice $10.50
- Chicken With Tomato On Fried Rice $10.50
- ●Prawn
- Grilled OX Tongue $6.50
- Tofu Salad (V) $8.00
- Deep Fried Tofu $7.00
- Udon Noodle Hot Pot with Prawn $12.00
- Garlic Chicken Wings - 5pcs $8.50
- Grilled Eel on Rice $13.00
- Teriyaki Chicken $13.00
- Crispy Salad with 3 Dressing(S) $7.00
- Deep Fried Wontons (6 Pieces) $5.00
- Fried Noodles / Rice With Chicken $7.50
- Rice & Sweet Sour Chicken N/A
- Chicken With Furong Egg $13.90
- Mussel With Spring Onion And Ginger $17.00
- Fried Noodles / Rice With Chicken $10.00
- Shanghai Style Fried Noodles $10.00
- Singapore Fried Rice Noodles N/A
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Vegetable Makhani $13.50
- Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
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Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds & spices, garnished with coriander
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Mixed Vegetables $13.50
- Fresh vegetables cooked in a rich blend of spices & green herbs, garnished with fresh coriander
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Vegetable Samosa (2 Pcs) $5.00
- Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
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Onion Bhaji (4 Pcs) $5.00
- Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
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Keema Naan $4.50
- Minced lamb filling
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Mushroom Dopyaza $13.50
- Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander
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Jodhpuri $14.50
- Egg & yoghurt based gravy, garnished with crushed papadoms
- HOKI FISH BATTERED $2.40
- SOUR CREAM $0.70
- CORN NUGGETS 6 for $2.60
- STEAK OR BACON
- SPIT ROAST 1/4 CHICKEN $4.80
- HOKI FISH CRUMBED $2.50
- ONION RINGS 6 for $2.00
- BATTERED SCALLOPS 1 DOZ $18.00
- Garlic Mayo $1.00
- Halloumi $3.00
- Coriander & Lime Mayo $1.00
- Egg $2.00
- Caramelised Onions $1.50
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Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
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Customise
- See the extras menu below and add a little something
- Potato Fries $4.90
- Mai Tai $15.50
- Hapsburg Absinthe $9.50
- Dry Martini $15.50
- POLLO ALLA CACCIATORA- Chicken breast grilled w extra virgin olive oil, garlic, capsicum, onion, olives, capers, Italian parsley & pomodoro salsa. Served w fresh seasonal vegetables & potatoes 29.9
- Moncellier Pinot Gris Bottle $55.90
- Sant’ Helena Cabernet Sauvignon Bottle $68.90
- Limoncello $16.50
- CHEESE PIZZA BREAD 6.9
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- -With Salmon $17.50
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
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Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
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Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
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Pork Belly $36.00
- Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
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Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast
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Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
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Soup of the Day $16.00
- Staff with advise on today's special, served with a bun
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Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
- Crispy Chicken $5.00
- Spicy Pork $7.00
- Chicken Udon $9.00
- Teriyaki Chicken $5.00
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Tuna Mayonnaise $8.00
- 8 Pieces
- Tteokboki (Spicy Rice Cake) R $8 / L $20
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Rice Box $9.00
- Teriyaki chicken on rice
- Miso Soup $3.50
- Chilli Beef & Vegetables $16.00
- Chicken Fried Rice & Vegetables $16.00
- Sweet & Sour Pork $16.00
- Prawn Fried Noodles & Vegetables $20.00
- Prawn Vegetables & Cashew Nuts $20.00
- Stir fried Garlic & Pepper Chicken $18.00
- Pork Fried Noodles & Vegetables $16.00
- Vegetables Pad Thai (Spicy Noodles) $15.00
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Larb E-Sarn $20.00
- minced meat & herbs. Pork, Beef or Chicken
- Thai salad $17.00
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Large Entree $27.00
- No.5=12, No.7, No.8. No.9 Or 10=3
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Mrs B Dish $20.00
- Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
- Pineapple curry $17.00
- Mushroom & Oyster sauce $17.00
- Vegetarian -$1.00
- Roast Duck Red Curry $25.00
Wok Inn Chinese Takeaways
Phone
033497668
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Fast Food
Features
Dine in , Takeaway , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
64 Springs Road, Wigram Park, Hornby, Wigram Park, Canterbury, 8042, New Zealand
- Christchurch City Asian Menus
- Christchurch City Chinese Menus
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- Canterbury Fast Food Menus