Wok Inn Chinese Takeaways in Christchurch City Menu

Wok Inn Chinese Takeaways in Christchurch City has no menu available, but can choose from many other options such as Paua Patty (100%paua) or Double Meat Burger from Linwood Seafood. Stanmore Fish & Chips offers many options including Samosa (1Doz) and Plain. Silverbacks Cafe includes a wide range like Toast & Spreads or Butter and Jam. Oven baked garlic & herb loaf and Cheesy pizza bread from . Woolston Club Inc offers Ocean Cafe & Bar Scarborough and Breakwater Benedict.

Nearby Sample Menus

Kaiapoi Pizza & Fish n Chips (sample menu)
  • Deep Fried Moro Bar $2.90
  • Satay Kebab $2.90
  • Akaroa Cod $4.00
  • Meat Lovers
  • Apricot Chicken
  • Sausage (plain or battered) $2.00
  • Garlic Butter Chips $3.60
  • Curry Rolls $2.80
The Mediterranean Food Company and Cafe (sample menu)
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • MARINARA $18.00
    • tomato, garlic, parsley, no mozzarella
  • CAPRICCIOSA $20.00
    • tomato, ham, mushrooms, artichokes, olives, mozzarella
  • MAIALONA $20.00
    • ham, bacon, prosciutto, mascarpone, no mozzarella
  • HOUSE MADE FOCACCIA $14.00
    • with olive oil, balsamic & pesto
  • FUNGHI $20.00
    • mushrooms, porcini, truffle oil, mozzarella
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • TAGINE $28.00
    • morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
Nice Cook Chinese Restaurant and Takeaways (sample menu)
  • Slice Pork With Mushroom Chow Mein $10.50
  • Tomato $2.50
  • Spicy Chicken (S) $12.00 (L) $14.00
  • Steak With Tomato On Fried Rice $10.50
  • Fried Noodles $4.50
  • Sliced Pork with Cashew Nut & Mushroom $13.00
  • Slice Pork Fried Rice $10.00
  • Pottle of Fried Rice $4.50
O'Shea's Public House (sample menu)
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • Salad see specials board for today's salad $19.50
  • Serving of Fried Mushrooms $3.50
  • Kids Mini Roast
    • (see blackboard for roast of the day)
  • -Soup of the day
  • (All Children's meals are available for anyone under 12 years only)
  • Serving of Onion Rings $3.50
  • See Blackboard for:
Shanghai Bistro (sample menu)
  • Sizzling Braised Tofu $13.90
  • Deep Fried Savouries $3.80
  • Fried Prawns(With Shell) With Special Salt $18.90
  • Combination Fried Noodles / Rice $12.00
  • Shrimp Dumblings $3.80
  • Sauteed Shredded Pork In Spicy Sauce $15.90
    • (Green Pepper , Bamboo Shoots)
  • Deep Fried Squide $3.80
  • Rice & Sizzling Satay Squid N/A
Red Bowl Chinese Restaurant. (sample menu)
  • Sizzling Deep Fried Tofu with Pork Mince and Egg $18.00
  • Friendship fry $18.00
  • Dry stir green beans Spicy Fried Beans with Mince $18.00
  • Fried vegetables Stir Fried Seasonal Vegetables $14.00
  • Roast Duck & Roast Pork & BBQ Pork $35.00
  • Sizzling Black Pepper Lamb Cutlet and Onion $28.00
  • Black Pepper Beef iron $18.00
    • Sizzling Black Pepper Beef And Onion
  • Pot roast potato curry Curry Roast Pork with Potato Pot $18.00
Ilam Barbeques (sample menu)
  • -Lamb single $9.00 / double $11.00
  • Chicken single $9.00 / double $11.00
  • -Beef & Lamb $11.00
  • -Lamb & Falafel $11.00
  • -Chicken & Falafel $11.00
  • -Chicken & Beef $11.00
  • Mixed
  • Seafood $11.00
Robert Harris Cafe (sample menu)
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Chong's Restaurant (sample menu)
  • Foo Young Egg $14.00
  • Griddle cooked Tofu (Hot & Spicy) $14.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Stir Fried Lettuce $14.00
  • Steamed Rice $2.50
  • Braised Pork Hock Slice with Brown Sauce $12.00
  • Boiled Dumplings - Dozen $10.00
  • Fried Dumplings - each $1.00
Opawa Bakery and Cafe (sample menu)
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • Hot Chicken Sandwich $18.50
    • with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
  • The Creamy Goat $12.50
    • tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
  • Salmon Sandwich $18.50
    • house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
  • Eggs On Toast $10.50
    • two eggs on sour dough bread any way you like it
  • Eggs Your-Style With Bacon $15.50
    • two eggs with bacon on sour dough bread
  • Sautéed Mushrooms $16.50
    • with two poached eggs on sourdough bread & house-made hollandaise
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
Red Chilli Thai Takeaway (sample menu)
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
MacKenzies Hotel and Backpackers (sample menu)
  • BANGERS + MASH $13.50
  • CHICKEN NUGGETS+ CHIPS $11.00
  • MINI HOTDOGS+ CHIPS $11.00
  • HOT CHIPS $5.00
  • NACHOS $12.50
  • WEDGES $11.00
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • HAM STEAK, CHIPS + SALAD $13.50
Phuket Thai Restaurant (sample menu)
  • Pork Spare Ribs $10.90
    • 6 pieces of grilled marinated pork ribs
  • Padse-eewsen yai $12.90
    • Fried thick rice noodles in soy sauce with meat and vegetables
  • Tom Yum Goong (Prawns) $12.90
  • Tom Yum Po-Tak (Seafood) $12.90
  • Tofu/ Extra Vegetables $2.90
  • Rice $2.00
  • Tom Yum Gai (Chicken) $10.90
  • Cashew nuts $12.90
    • with meat and vegetables with rice
Thai Kitchen (sample menu)
  • Red Curry (Gaeng Dang) $17.50
    • Spicy red curry, heaps of vegetables, bamboo, coconut cream
  • Tom Kai Gai $10.50
    • Coconut cream mixed in
  • Massamun Curry $18.50
    • A brown curry with tamarind, potato, pineapple, cinnamon sticks
  • Prawns Peanut Sauce $22.00
    • (Satay Goong) Chefs special homemade sauce, vegetables & prawns
  • Seafood Chilli Jam $22.00
    • A mixture of seafood and vegetables in a chilli jam sauce
  • Larb Salad $19.50
    • Chicken beef or pork minced. Spicy meal, lots of onions chilli
  • Chicken Wings $10.00
    • 7 pieces in homemade sauce
  • Fish Curry $22.00
    • Fish of the day in a red curry, veges, coconut cream optional
Persian Kitchen (sample menu)
  • Chicken Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • For Two $14.50
  • Traditional House Bite $22.00
    • Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
  • Zucchini Kuku Entree $11.50
    • Zucchini frittata with herbs and spices. Served with a trio of sauces
  • Garlic Bread $8.00
    • Home-made garlic butter spread upon a large pita bread then sliced
  • For Four $18.50
  • P.K. Kids Shish $12.50
    • Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
Wok Inn Chinese Takeaways

Wok Inn Chinese Takeaways

location

Address

64 Springs Road, Wigram Park, Hornby, Wigram Park, Canterbury, 8042, New Zealand

phone

Phone

033497668

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
64 Springs Road, Wigram Park, Hornby, Wigram Park, Canterbury, 8042, New Zealand
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