Wok Inn Chinese Takeaways in Christchurch City Menu

Wok Inn Chinese Takeaways in Christchurch City has no menu available, but can choose from many other options such as Paua Patty (100%paua) or Double Meat Burger from Linwood Seafood. Stanmore Fish & Chips offers many options including Samosa (1Doz) and Plain. Silverbacks Cafe includes a wide range like Toast & Spreads or Butter and Jam. Oven baked garlic & herb loaf and Cheesy pizza bread from . Woolston Club Inc offers Ocean Cafe & Bar Scarborough and Breakwater Benedict.

Nearby Sample Menus

Kaiapoi Pizza & Fish n Chips (sample menu)
  • Pepperoni
  • Thai Chicken (HOT)
  • Half Chips $1.80
  • Spicy Wedges (box) $5.00
  • Corn & Bacon Patties $2.00
  • Cajan Chicken
  • Mini Spring Rolls (per dozen) $6.00
  • Kumara Chips (box) $5.50
Dose Diner (sample menu)
  • FRENCH TOAST $19.50
    • Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
  • Avocado Bruchetta $18.50
    • Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
  • + Fried egg $2.00
  • Lamb Tortilla $18.50
    • Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
  • FRIES & AIOLI $9.50
  • GRANOLA $12.50
    • House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
  • Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
  • Pork Belly Nacho $19.50
    • Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • PRAWN JALFREZEE $10.50
    • Prawn Prepared With Ginger, Garlic, Green Capsicum, Coconut Milk, Tomato And Fresh Coriander.
  • CHICKEN 65 $16.00
    • Cube Chicken marinated in ginger & garlic paste and deep fried. Tossed in diced onion, capsicum, yoghurt and mustard seed.
  • RAITA $4.00
  • DAAL TARKA $9.99
    • Specially Prepared Lentil Tempered With Cumin Seeds And Garlic. Full Of Flavour And Nutrition.
  • VEGETABLE KORMA $9.99
    • Vegetable Cooked In Mild Creamy Gravy.
  • LAMB DO PAYAZA $10.50
    • Tender pieces of Lamb cooked in diced onion, ginger, garlic, tomato and cashew nut gravy
  • KEEMA NAAN $5.50
    • Naan Bread Stuffed With Spiced Lamb Mince.
  • LAMB BHUNA $10.50
    • Lamb cooked with sliced onion, ginger, garlic and spices
Dragon Garden Chinese Restaurant (sample menu)
  • Chinese steamed cake $3.00
  • Spring Roll $3.50
  • Beef Fried Rice $10.00
  • Hokkien Fried Noodle $10.00
  • Sharp Fin Dumpling $3.80
  • Spicy Chicken Kidney $8.00
  • Egg Rear (Custard Tart) $3.50
  • Spicy Jelly Fish $8.00
Bailies Bar (sample menu)
  • ●Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
  • Home Made Garlic Bread $7.50
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Bacon / Black pudding / Eggs (2) / Sausages $4.00
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Lamb $17.00
    • Lamb w/ a couscous, feta, spinach & capsicum salad
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • Ciabatta or Rye $3.50
Jade Chinese Takeaway (sample menu)
  • Roast Pork Chow Mein $11.00
  • Tomatoes $3.00
  • Chicken Satay Sauce on Fried Rice $11.00
  • Prawn Fried Rice $13.00
  • Pork Tomato on Fried Rice $12.00
  • Prawn on Fried Rice $13.00
  • Meat Pattie $2.00
  • Chicken Foo Young Egg $9.80
Wings Takeaways (sample menu)
  • Corn Patty $2.40
  • Steak Chow Mein with Mushrooms $11.00
  • Bacon Corn Patty $2.40
  • Hot Dog $2.00
  • Satay chicken or Pork $12.00
  • Giant $4.90
  • Hawaiian $4.90
  • Chicken Patty $1.80
Indian Fendalton (sample menu)
  • Vegetable Makhani $15.00
    • Mixed vegetables, cooked in a creamy sauce, crushed cashew, butter and spices
  • Mango Chicken
    • Skewered tandoori boneless chicken pieces mixed in creamy mango sauce and spices
  • Aloo Jeera $13.50
    • Diced potatoes cooked with cumin seeds and spices
  • Roghan Josh (Chicken or Lamb) $14.50
    • An exotic Kashmiri specialty, cooked in cardamom, cloves, cinnamon and mixed in yoghurt in a tomato based sauce
  • Madras (Chicken or Lamb) $14.50
    • Meat cooked with coconut cream, mustard seeds and spices
  • Fish Curry - Ling Fish $20.00
    • Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
  • Posht (Chicken or Lamb) $14.50
    • Boneless pieces of meat, cooked with poppy seeds and spices
  • Anari Kebab (5 pieces) $14.00
    • Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
Red Bowl Chinese Restaurant. (sample menu)
  • Sizzling Eggplant with Pork Mince $18.00
  • Chicken chow mein Chicken Fried Noodles $14.00
  • Honey barbecued Honey BBQ Pork Small $18.00 / Medium $26.00
  • -Cooked in 1 Style $48.00
  • Tianfu vegetarian soup Braised Mixed Vegetable Soup S $4.00 / M $15.00
  • Deep Fried Crumb Prawns with Salad Sauce Small $22.00 / Medium $30.00
  • Chinese Style Spare Ribs $18.00
  • Star Week rice Singapore Fried Rice Noodles $14.00
Fendalton Takeaways (sample menu)
  • Tandoori King Prawns (8 Pcs) $14.00
    • Prawns marinated aromatically with fresh herbs & spices, cooked delicately in tandoor, served with mint chutney
  • Papadam $1.00
    • Crispy lentil wafers roasted in tandoor
  • Prawn Dopyaza $18.00
    • Shell-less prawns cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
  • Vegetable Jalfrezie $13.50
    • Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
  • Shahi Paneer $13.50
    • Homemade cheese cooked in creamy sauce with almond paste & spices, garnished with almonds & raisins
  • Aloo Kulcha $4.50
    • Potato & pea filling
  • Dopiaza $14.50
    • Marinated meat pieces cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
  • Garlic Naan $3.50
Big Pot Buffet Takeaway (sample menu)
  • Combination Egg Foo Young $11.50
  • Beef with Pineapple Mein $11.00
  • Sweet & Sour Pork $11.00
  • Beef’ with Vegetables Mein $9.90
  • Nasi Goring (Fried Rice) $11.00
  • Chicken with Sweet Corn Soup $6.00
  • Chicken with Black Bean Sauce $11.00
  • Pineapple $0.60
Cafe Mosaic (sample menu)
  • Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
    • Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
  • Classic Caesar Salad $15.50
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Banana Split $10.50
    • Banana, ice cream, chopped nuts and a choice of chocolate OR caramel sauce
  • Fish of the Day P.O.A
    • Our staff will advise you of today's fish
  • Golden Chicken Filo $18.50
    • Daily fresh flavour, served with fries and a side salad
  • Grilled Flat Bread $7.50
    • Served with Hummus and petite greens
  • Pasta Carbonara $16.50
    • Fresh cooked pasta tossed with bacon and mushroom sauce, finished with parmesan cheese
  • Breads and Dips $10.50
    • Warm bread selection served with a selection of homemade dips
Thorrington Fish Supply (sample menu)
  • Chicken Nibbles 1/2 doz $4.50
  • Kumara Chips $5.00
  • Steak Tomato on Rice $10.50
  • Crumbled Sole Fillet $5.50
  • Steak with Oyster Sauce $12.00
  • Prawn Foo Young Egg $12.00
  • Hawaiian $6.00
    • bacon, chow, pin, cheese
  • Prawn Curry on Rice $10.00
Fish 'n' Chick'n (sample menu)
  • SQUID RINGS 5 FOR $3.50
  • PIGGY SPECIAL $19.95
    • 2 cheeseburgers, 2 crab bites, 3 fish bites, 2 corn on cob, 3 squid rings, 2 chicken nuggets, 2 potato fritters & 2 scoops of chips
  • CHICKEN & SWEET CORN SOUP $7.00
  • SATAY CHICKEN OR BEEF $10.80/$12.80
  • HAWAIIAN $9.90
    • ham pineapple & cheese
  • CRUMBED MUSSELS 1/2 DOZ $4.80
  • CHIPS 1/2 SCOOP $1.80
  • MEAT LOVERS $9.99
    • salami ham bacon cheese & BBQ sauce
Extraction cafe & bar (sample menu)
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
Wok Inn Chinese Takeaways

Wok Inn Chinese Takeaways

location

Address

64 Springs Road, Wigram Park, Hornby, Wigram Park, Canterbury, 8042, New Zealand

phone

Phone

033497668

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
64 Springs Road, Wigram Park, Hornby, Wigram Park, Canterbury, 8042, New Zealand
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