Wok Inn Chinese Takeaways in Christchurch City Menu

Wok Inn Chinese Takeaways in Christchurch City has no menu available, but can choose from many other options such as Paua Patty (100%paua) or Double Meat Burger from Linwood Seafood. Stanmore Fish & Chips offers many options including Samosa (1Doz) and Plain. Silverbacks Cafe includes a wide range like Toast & Spreads or Butter and Jam. Oven baked garlic & herb loaf and Cheesy pizza bread from . Woolston Club Inc offers Ocean Cafe & Bar Scarborough and Breakwater Benedict.

Nearby Sample Menus

A1 Seafood (sample menu)
  • Hawaiian Burger $6.20
  • Vegetarian Burger $5.80
  • Donut $2.30
  • Bacon $1.20
  • Gurnard $5.00
  • Spicy Wedges $5.00
  • Hoki $5.00
  • Akaroa Cod $5.00
Cameron Japanese Family Restaurant (sample menu)
  • Beef curry udon $13.50
  • Green tea & red beans ice cream $4.90
  • Kare- age chicken $8.90
  • Canterbury angus beef ribeye steak $25.50
  • Japanese tea $2.50
  • C special kid's meal car $10.00
    • Furikake rice, kara- age chicken, crumbed prawn, French fried
  • Rice $2.80
  • Ribeye steak & chicken cutlet $29.00
Redwood Fried Foods (sample menu)
  • Donuts $2.20
  • Steak & Onion Patties $2.20
  • Curry Rolls $2.50
  • Cheese $4.10
  • Meat Patties $2.20
  • Bacon $4.10
  • Tomato $4.10
  • Jam Wraps $2.20
Bower Fish Supply (sample menu)
  • CRUMBED HOKI $2.40
  • MUSHROOM $4.00
  • CRUMBED SOLE $6.00
  • FISH $2.40
  • BATTERED MUSHROOMS 1/2 DOZ $4.80
  • BATTERED SOLE $6.00
  • GIANT $6.20
  • JAM RAP $2.10
Ilam Barbeques (sample menu)
  • Cheese Burger $3.50
  • -Lamb single $9.00 / double $11.00
  • -Falafel single $9.00 / double $11.00
  • -Beef & Lamb $11.00
  • Chicken single $9.00 / double $11.00
  • -Beef single $9.00 / double $11.00
  • -Chicken single $9.00 / double $11.00
  • Mixed Salad $5.00
Superburger (sample menu)
  • NASI GORENG RICE $12.00
  • SWEET & SOUR WON TON $10.00
  • ROAST PORK TOMATO ON FRIED RICE $12.00
  • PRAWN CHOW MEIN $12.00
  • BAMI GORENG NOODLES $12.00
  • PRAWN FRIED RICE $12.00
  • BANANA FRITTER $2.20
  • CHICKEN CHOW MEIN $11.00
Little Taipei Restaurant (sample menu)
  • -Pearls
  • Taiwanese Sausages $5.00
    • Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
  • Fries $4.00
  • seasoned Edamame Bean $4.50
  • Taiwanese Style Popcorn Chicken $6.50
    • Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper.
  • Signature Giant Fried Chicken Cutlet $8.50
    • It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
  • Dry Noodle $6.00
    • Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
  • Deep Fried Beancurd $4.00
Burger Wisconsin (sample menu)
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Tomato Ketchup $1.00
  • Avocado $1.50
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • -Bacon $2.50
  • Sriracha Chili $1.00
  • Tempura Chicken Nibbles $7.90
  • Kumara Fries $5.90
Portofino Italian Restaurant (sample menu)
  • Stella $8.50
  • Early Times Bourbon $7.50
  • MB Cruiser $14.50
  • All pasta served with shaved parmiggiano -
  • Vernaccia le Chiantigiane Glass $9.90 Bottle $43.90
  • Sex On The Beach $15.50
  • Vladiar $8.50
  • Monteith’s Black $8.50
Red Chilli Thai Takeaway (sample menu)
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
Kirwee Tavern (sample menu)
  • Fish $3.50
  • Squid Rings $0.90
  • Crumbed Scallops $1.80
  • Corn Fritters $2.60
  • Chicken Nuggets $1.00
  • Fisherman'S Basket $15.00
    • (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
  • 1 Scoop Spicy Wedges $4.50
  • Curry Rolls $3.20
MacKenzies Hotel and Backpackers (sample menu)
  • HOT CHIPS $5.00
  • HAM STEAK, CHIPS + SALAD $13.50
  • WEDGES $11.00
  • CHICKEN BBURGER + CHIPS $14.50
  • MINI HOTDOGS+ CHIPS $11.00
  • CHICKEN NUGGETS+ CHIPS $11.00
  • SAUSAGES, EGGS + CHIPS $13.50
  • TOASTED SANDWICH + CHIPS $9.00
Sushi Time (sample menu)
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Udon noodle $10
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki chicken udon $12
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Chicken yaki udon $11
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
The Claddagh (sample menu)
  • EGGS BENEDICT $15.00
    • English muffin served with crunchy bacon poached egg and a side of hollandaise
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
  • BREAD AND DIPS $13.00
    • lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • NACHOS $13.50
    • beef or vegetarian nachos served with sour cream and salsa
Thai Takeaways Red Elephant (sample menu)
  • Jungle curry $17.00
  • Cashew Nuts $17.00
  • Pad Thai $17.00
  • Large Entree $27.00
    • No.5=12, No.7, No.8. No.9 Or 10=3
  • Satay chicken (GF) $9.50
    • with peanut sauce. 3 pcs
  • Sweet & Sour Sauce $17.00
  • All Fresh vegetable
  • Tom Kar Gai $16.00
    • Creamy Soup
Wok Inn Chinese Takeaways

Wok Inn Chinese Takeaways

location

Address

64 Springs Road, Wigram Park, Hornby, Wigram Park, Canterbury, 8042, New Zealand

phone

Phone

033497668

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
64 Springs Road, Wigram Park, Hornby, Wigram Park, Canterbury, 8042, New Zealand
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