Wycola Foodbar in Christchurch City Menu

Wycola Foodbar in Christchurch City has no menu available, but can choose from many other options such as Fish or Chips from Gourmet Seafoods. Chamois Bar & Grill offers many options including Chips and Wedges. Cashmere Fish & Chips includes a wide range like FISH or FISH BITES. TO START / TO SHARE / ON THE SIDE and available from 10am - 12pm daily from . Fusion Restaurant Cafe and Bar offers Theobroma Chocolate Lounge and Scrambled eggs on toast.

Nearby Sample Menus

Little Pom's (sample menu)
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Bowl of shoestring fries with relish and mayo $7.00
  • Tomato relish $1.50
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Seasonal greens $5.00
Elmwood Fish and Chips (sample menu)
Three Cows Bar & Restaurant (sample menu)
  • Crispy Chicken $14.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
  • Vanilla Brulee $11.00
    • Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
  • Prawn on Fire $25.90
    • Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
  • Seafood Chowder $13.50
    • Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
  • cows chip and dip $10.00
    • If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
  • Moroccan chicken filo $16.50
    • Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
  • White Bait omelette $18.50
    • Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
  • Pasta of the day $17.50
    • What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
A1 Seafood (sample menu)
  • Donut $2.30
  • Cheese & Pineapple Burger $5.20
  • Crab Stick $2.30
  • Vegetarian Spring Roll $2.80
  • Sausage(plain or battered) $2.30
  • Onion Rings 6 for $5.00
  • Fish $2.40
  • Chicken Nibbles 6 for $5.50
Sydenham Bakery (sample menu)
  • Bacon & Egg N/A
  • Beef, Bacon & Beer N/A
  • Steak N/A
  • Guinness N/A
  • Curried lamb N/A
  • Chicken N/A
  • Vension Portbello N/A
  • Steak, Bacon & Cheese N/A
BASE Woodfired Pizza (sample menu)
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Majors Takeaways Fish and Chip Burger (sample menu)
  • Cheese Burger Pack $6.80
    • Cheese Burger, 1/2 Chips, Hot Dog
  • Potato Fritters / Fish Bite $0.90
  • Bacon $3.10
  • Hash Browns $1.00
  • Bacon & Egg / Bacon & Tomato $3.80
  • Mini Samosa / Mini Spring Rolls / Veges, Patties / $2.00
  • Fish Nuggets $0.70
  • Plan Donuts / Double ChocDonuts / Jam Wraps $1.90
Subway - Christchurch (sample menu)
  • Ham N/A
  • Carrot N/A
  • Thinly Cut Ready Salted N/A
  • Three Pepper Chicken N/A
  • Pizza Sub with Cheese N/A
  • Cucumber N/A
  • Egg and Cheese N/A
  • Choc Chip N/A
Twin's Chinese Meals and Takeaways (sample menu)
  • Chicken $5.00
  • Prawn Mushroom on Rice $13.00
  • Hawaiian $5.50
  • Chicken Foo Young Egg $14.00
  • Roast Pork Curry on Rice $12.50
  • Squid Rings (Dozen) $10.00
  • Steak Cashew Nuts on Rice $13.00
  • Roast Pork Foo Young Egg $14.00
Hard Wok Express (sample menu)
  • Plain Fried Rice $6.50
  • Lemon Chicken R $11.90 / L $12.90
  • Corn Nuggets 1/2 $3.00
  • Steak with Mushrooms & Vegetables R $11.90 / L $12.90
  • Chicken Sweet Corn Soup $6.50
  • Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
Egyptian Kebab House (sample menu)
  • Falafel Salad $13.50
    • Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
  • Beef Kebab $15.50
  • Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
  • KoftanKebab $15.50
  • Lamb $8.50/$11.50/$14.50
  • Egyptian Baked Potato $11.00
    • Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
  • Lamb Kebab $16.00
  • French Fries $3.50
Robert Harris Cafe (sample menu)
  • -With Salmon $17.50
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Breakfast Stack (Vegetarian) $16.00
  • -With Bacon $15.50
Tudors on Papanui (sample menu)
  • Rustic fries, aioli $8.00
  • Polenta Chips with Chilli Sauce $7.00
  • Toasted Sour Dough Bread with Butters $12.00
    • Plain, anchovy and parsley butters
  • Eggs Benedict
    • Toasted Ciabatta topped with poached eggs, hollandaise and
  • Barry's Bay Cheese Selection $18 For 1 / $28 For 2
    • A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
  • - Streaky Bacon $17.50
  • Crayfish Bisque $13.00
    • Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
  • Coleslaw $7.00
Bahn Thai Restaurant (sample menu)
  • Yum Nure Yang San Nai
    • Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
  • Vegetable Golden bag
    • In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
  • Phad Khing
    • Ginger stir fried seasonal vegetables and your choice of meat
  • Phad Phed
    • Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!
  • Gaeng Phed
    • (Red curry) Red chili paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Pla Raad Prik
    • Stir fried fish fillet wife your choice of whiskey or chilli sauce.
  • Fried rice
    • Thai style fried rice with your choice of meat
  • Special Chilli Whiskey Sauce
    • Stir fried seasonal vegetables in special sauce wife your choice of meat.
Food Stop on Gasson (sample menu)
  • Fish $3.00
  • Toasties $4.00
  • Chow Chow Beef $4.00
  • Steak & Cheese
  • Pies $4.00
  • Ham & Mustard $4.00
  • Mince
  • Steak & Mushroom
Wycola Foodbar

Wycola Foodbar

location

Address

30 Wycola Avenue, Hei Hei, Hei Hei, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033499524

clock

Opened hours

11 AM to 8 PM (Mon-Wed), 11 AM to 9 PM (Thu-Sat), 11:30 AM to 8 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Dinner

Location
30 Wycola Avenue, Hei Hei, Hei Hei, Christchurch, Canterbury, 8042, New Zealand
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