Wycola Foodbar in Christchurch City Menu

Wycola Foodbar in Christchurch City has no menu available, but can choose from many other options such as Fish or Chips from Gourmet Seafoods. Chamois Bar & Grill offers many options including Chips and Wedges. Cashmere Fish & Chips includes a wide range like FISH or FISH BITES. TO START / TO SHARE / ON THE SIDE and available from 10am - 12pm daily from . Fusion Restaurant Cafe and Bar offers Theobroma Chocolate Lounge and Scrambled eggs on toast.

Nearby Sample Menus

Three Cows Bar & Restaurant (sample menu)
  • T-Bone (Original) $36.50
    • Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
  • Tower of Pork $28.50
    • Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
  • Pork Belly $31.80
    • Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
  • chicken and salad wrap with chips $12.00
  • My Fav Chicken Bacon & Cashew Salad $21.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
  • Chocolate Overload $11.00
    • A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
  • Flat Bread $10.00
    • Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
  • Seafood Chowder $13.50
    • Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
Waimairi Chinese Takeaways (sample menu)
  • Sliced Beef Fried with Oyster Sauce $12.80
  • Noodles or Fried Rice $2.50
  • Mussels, Squid Rings $0.80
  • Chicken Pineapple on Fried Rice $14.50
  • Chicken Pie $5.00
  • Spring Rolls $2.90
  • Sweet & Sour Pork on Fried Rice $14.50
  • Bami Goreng (Noodles) $11.50
Sydenham Bakery (sample menu)
  • Steak, Bacon & Cheese N/A
  • Potato Top N/A
  • Lamb & Kumara N/A
  • Chicken N/A
  • Beef, Bacon & Beer N/A
  • Mince N/A
  • Steak & Kidney N/A
  • Chicken & Cranberry N/A
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • GOA PRAWNS $10.50
    • Cooked With Sliced Onion, Capsicum, Ginger, Garlic, Tomato, Vinegar, Fresh Coriander And Assortment Of Spices.
  • PALAK PANEER $9.99
    • Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
  • VEGETABLE SAMOSA $6.50
    • Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
  • VEGETABLE PAKORA $6.50
    • Onion & Spinach Deep Fried in Chickpea Batter. Four pieces per portion.
  • KEEMA NAAN $5.50
    • Naan Bread Stuffed With Spiced Lamb Mince.
  • TANDOORI FISH TIKKA $15.00
    • Chunks of Fish Marinated in Ginger, Garlic, Yogurt and Roasted in Tandoor
  • ONION BHAJI $6.50
    • Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
  • VEGETABLE KORMA $9.99
    • Vegetable Cooked In Mild Creamy Gravy.
Nice Cook Chinese Restaurant and Takeaways (sample menu)
  • Mushroom $2.50
  • Pineapple Ring $2.20
  • Chicken Fried Rice $10.00
  • Bami Goreng $12.00
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Roast Pork With Tomato On Fried Rice $10.50
  • Prawn Fu Yong Egg $13.50
  • ●Prawn
Indian Sumner (sample menu)
  • Korma $14.00
    • The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
  • Goan Fish or Prawn Curry $19.00
    • Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
  • Served With Basmati Rice
  • Pulao Rice $6.00
  • Mix Platter $25.00
    • 2 pieces of the above items served with salad
  • Lemon Chicken $14.00
    • This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
  • Vegetable Biryani $17.00
    • Rice mixed with an assortment of vegetables & spices garnished with coriander
  • Roti $3.50
Wairakei Chinese Takeaway (sample menu)
  • Chicken & Cashew Nuts On Rice N/A
  • Mushrooms N/A
  • Bacon $4.20
  • Chicken Drumsticks N/A
  • Chicken & Cheese $5.50
  • Fish & Chips N/A
  • Meat Patties $2.00
  • Battered Mushrooms N/A
Mythos Greek Souvlakis (sample menu)
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Single $11.00
  • Single $10.50
  • Chicken, Pork, Beef pattie
  • Vegetarian Falafel
  • Served with a side of greek salad & sauces
  • Single $10.20
  • Double $13.00
Redcliffs Fish and Chips (sample menu)
  • Vegetarian $3.90
  • Hot Dog $2.10
  • Battered Sausages $2.10
  • Donuts $2.10
  • Pineapple Rings $2.10
  • Chicken Nuggets (1/2 dozen) $4.50
  • Curry Rolls $3.00
  • Chips $2.60
Ilam Barbeques (sample menu)
  • -Lamb single $9.00 / double $11.00
  • Chicken $5.50
  • Beef single $9.00 / double $11.00
  • Turkish Delight $3.00
  • -Chicken & Falafel $11.00
  • -Chicken & Beef $11.00
  • Chicken single $9.00 / double $11.00
  • -Chicken & Falafel $11.00
Hard Wok Express (sample menu)
  • Chicken Satay Skewers 2 for $5.50
  • Steamed Rice $5.50
  • SzeChuen Chilli Pork R $11.90 / L $12.90
  • Steak with Black Bean Sauce R $11.90 / L $12.90
  • R=regular / L= Large
  • Spring Roll $2.50
  • Steak with Satay Sauce R $11.90 / L $12.90
  • 1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
Chilli Kiwi (sample menu)
  • Cooked fresh to order, follow steps 1-3
  • Small $3.00
  • - Chicken, Beef or Pork $14.00
  • Chicken, Beef or Pork $12.50
  • Separate Rice add $2.00
  • - Vermicelli
  • - Fat Rice
  • Pad See Ew
New Wah Takeaways (sample menu)
  • Chicken / Steak $5.10
  • Combination Fried Rice $11.50
  • Nasi Goreng (Rice) $11.00
  • Onion Ring $0.50 ea
  • Satay Prawns $12.00
  • Cashew Nuts $3.60
  • Steak Curried on Fried Rice $9.80
  • Prawns Chow Mein Garlic Sauce / Special Prawn Fried Rice / Lemon Honey Prawn Noodle / Lemon Honey Prawn Rice $13.90
Alvarados (sample menu)
  • Cochinita Pibil $27.00
    • This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
  • Guacamole $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
  • Crema de Calabaza $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
  • Mousse de Chocolate al Tequila $9.50
    • A rich, creamy and frothy chocolate mousse with a touch of tequila
  • Jalapeno Poppers $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
  • Mango Ice Cream $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
  • Fries $8.00
    • Basket of fries served with tomato sauce
Victoria Thai Foods Hornby (sample menu)
  • Chicken Sattay Sticks (4) $9.00
  • Thai Money Bags (4) $8.50
  • Prawns Noodle Tom Yum Soup $13.00
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Prawns $13.00
  • Tom Kah N/A
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
Wycola Foodbar

Wycola Foodbar

location

Address

30 Wycola Avenue, Hei Hei, Hei Hei, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033499524

clock

Opened hours

11 AM to 8 PM (Mon-Wed), 11 AM to 9 PM (Thu-Sat), 11:30 AM to 8 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Dinner

Location
30 Wycola Avenue, Hei Hei, Hei Hei, Christchurch, Canterbury, 8042, New Zealand
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