Address
1087 Hinemoa Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand
Yaki Yaki in Rotorua Menu
Are you the owner? Manage this listing for free.
Yaki Yaki in Rotorua has no menu available, but can choose from many other options such as The Little Mermaid or Snow White from PlayCafe. Wendy's offers many options including Chicken Club and Avocado Bacon Supreme. The Back Porch Cafe includes a wide range like all day brunch menu till 2pm or Fruit Toast. Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter and Momofuku style steamed pork buns, roasted belly pork (per bun) from . Somerset Cottage offers Full Flava Burgers And Chicken and Kids.
Nearby Sample Menus
-
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
- Strawberry cheesecake $3.50
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
-
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
- Xtra Large $3.90
-
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
-
Pepperoni $5.00
- Pepperoni topped with mozzarella
-
The cut (gf) $27.90/ $36.90
- Prime beef rump, our specially chosen 'Best End Cut' with a smoked portobello mushroom and a bearnaise sauce and our waldorf and warm potato nicoise salads (250g/ 400g)
-
Prime rib-eye surf & turf $41.90
- 300g 21 day aged beef rib-eye, cooked to perfection with rocket salad, skewered king prawn, smoked scallops wrapped in bacon & a smoked portobello mushroom. With fries and your choice of our legendary lobster & herb butter or bearnaise sauce
-
Kiwi pride prime beef $35.90
- 300g of prime 21 day aged beef rib-eye, a rich mushroom sauce, chargrilled corn on the cob, coleslaw & fries
- Classic fries (S/L) $6.90/ $9.90
-
Smoked chicken pesto & bacon fettuccine $22.90
- Chicken breast infused with basil pesto wraped in streaky bacon, served on perfectly cooked pasta in a classic creamy cheese and herb sauce
-
French toast (v) $17.90
- Buttery ciabatta soaked in egg wash and cinnamon, topped with seasonal fresh fruit, greek yogurt, maple syrup and toasted oats
-
Pork belly $34.90
- Slow cooked pork belly, cooked in our secret rub with an apple cider sauce. Chargrilled corn on the cob, fennel and our waldorf salad
- Gluten free toast $2.00
- Watties $2.00
-
Crispy Garlic Tortilla $6.50
- Crispy garlic tortilla bread served with two seasonal dips.
- Tomato Jam $2.00
- Mexican Black Beans $4.50
-
Amigos Nachos $13.00
- With free-range chicken, black beans, corn tortillas, cheese & sour cream.
-
French Toast Kebabs $11.00
- With seasonal fresh fruit.
- Toasted Gluten Free Seeded Loaf $4.50
-
Chicken & Chorizo Salad $22.00
- Three 50g marinated free range chicken breast skewers, pan-seared chorizo on a bed of fresh garden salad tossed with homemade vinaigrette. Served with toasted pita bread & our signature garlic aioli.
-
Vegetable samosa (2pcs) $4.50
- Flaky pastry, filled with diced potatoes, peas and cumin seed the fried golden brown
-
Onion rings $4.50
- Onion rings, dipped in chickpea flour batter & deep fried
- Fries $3.00
-
Paneer mattar (med) $12.00
- Cottage cheese and fresh peas cooked together in onion based creamy gravy with herbs and spices
-
Lamb nawabi (mild or med or hot) $14.00
- Lamb sauteed with onions & tomatoes, cooked in cream & garnished with coconut
-
Beef madras (med) $13.00
- Delicious medium hot beef curry garnished and prepared with coconut, south indian style
-
Butter prawn (mild) $16.50
- Peeled prawns cooked in creamy tomato sauce
-
Mango chicken (mild) $13.50
- An exotic curry with tender boneless chicken pieces in a subtle mango sauce
- Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
- Steamed Seasonal Vegetables (ask your server) $7.00
- Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
- Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
- Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
- Char grilled breads, chutneys, balsamic cream and olive oil $14.00
- Crispy Fries $7.00
- Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
-
Butter Chicken $12.99
- all time favourite tender chicken half roasted in tandoor and finished with creamy tomato gravy
-
Do Pizza $12.99
- diced chicken/lamb cooked with fried sliced onions and great spices
-
Vegetable Samosa 3PCS/2PCS $5.00/$4.00
- crispy pastry filled with potatoes and peas, flavoured with light spices
-
Sagwala $12.99
- Tender chicken/lamb/beef cooked with lightly spices, herbs and fresh spinach puree
-
Bombay Aloo $12.00
- potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
-
Honey Chicken $12.99
- grounded cashew nut, tomatoes, onion, creamy gravy finishing with a honey in a kiwi style
-
Kadai Panner $12.00
- homemade cottage cheese cooked with medium spicy gravy & thick gravy with Indian blend of herbs and spices
-
Aloo Gobi $12.00
- cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
- Subway Seafood Sensation N/A
- Sweet Onion N/A
- Pork Riblet N/A
- White Chip Macadamia N/A
- Old English N/A
- Oat & Raisin N/A
- Yoghurt N/A
- Apple Slices N/A
-
Soup Du Jour $11.00
- served with a warm crusty dinner roll and unsalted butter (N)
-
Soup Du Jour
- served with a warm crusty dinner roll and unsalted butter (N)
-
Tempura Fish & Chips $ 18.00
- lightly battered market fish served with golden fries, garden salad, tomato salsa and aioli (GF)
-
Cheese Plate $15.00
- a selection of NZ cheeses served with crackers and fruits (V) (N)
-
Hot Smoked Salmon and Egg Wrap $17.00
- Lebanese wrap filled with hot smoked salmon layered with egg, rocket, baby spinach, sliced red onions and mustard mayo (GF) (H)
-
Cheesy Garlic Bread $8.50
- toasted ciabatta generously spread with herb and garlic butter and parmesan Cheese, served with tomato salsa (N)
-
Eggs Benedict $18.50
- with hot smoked salmon or bacon, baby spinach served on an English muffin with a freshly made hollandaise sauce (GF)
-
Hawke's Bay Lamb Rump $34.00
- slow roasted with a horopito rub (NZ native pepper), kawakawa jus (NZ native herb), kumera mash with seasonal vegetables (GF) (H)
-
Tofu puk $16.00
- Stir fried tofu and vegetables.
- Khao pud - thai fried rice $15.00
-
Karee puff-curry puff $7.50
- Chicken, potatoes and onions in pastry.
-
Nua, mua nam tok-bbq beef or pork salad $19.50
- Barbecued beef or pork served with Thai herbs, lemon and chilli.
-
Pud kra prow $17.00
- Stir fried basil and vegetables with your choice of chicken, pork or beef.
-
Khao pad puk $14.00
- Stir fried rice with egg (optional) and mixed vegetables.
-
Pud king - stir fried ginger $17.00
- With vegetables and your choice of chicken, pork or, beef.
-
Pud num mun hoi $17.00
- Stir fried oyster sauce and vegetables with your choice of chicken, pork or beef.
-
Catch of the Day $31.9
- Depending on availability - ask our waitstaff.
- Seasonable Vegetables $5.9
- Crispy Onion Rings $5.9
-
Cobb's Classic SundaeGFA $9.5
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
- Upgrade to Curly Fries or Wedges $2.5
-
Nachos $13.9
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
-
Mushroom & Herb Fettuccine $22.9
- In a creamy tomato, garlic and parmesan sauce.
- Creamy Mushrooms $5.9
- Beef Nacho & Sour Cream $9 For 1 / $12 For 2
-
Kids Options $3.00
- Cocoa pops or toast (2 slices) with (Jam, Peanut Butter or Marmite)
-
Chicken Carbonara $14.00
- Fettuccine in a cremay white sauce with bacon / mushroom, parmesan and fresh herbs.
-
Pancake Stack $12.50
- banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
-
Eggs Benedict Bacon $14 / Salmon $15
- Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
- Cream cheese and jam $8.00
- Chicken Nuggets and Chips $6.00
-
Beef or Chicken Salad Beef $15 / Chicken $13
- Grilled chicken served on mesclun, olive oil, tomato, red onion, olives and feta cheese and special dressing.
- Bacon & Egg $12.00
- SEAFOOD CHOWDER $6.00
-
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
-
Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
- Steak or Angus Pattie+ egg $13.00
- Steak or Angus pattie + bacon+ egg $15.00
- REWENA HOT DOG $6.00
- 1/2 DOZEN $10.00
-
Tartufina $24.00
- Mozzarella- walnuts- rocket- creamy truffle cheese
-
Pescatora $23.00
- Tomato sauce - mozzarella- prawns- zucchini- onions - rocket
-
Napoli $16.00
- tomato sauce - anchovies - capers
-
Marinara $12.00
- Tomato sauce - garlic - olive oil - salt and pepper
-
Profumata $22.50
- Mozzarella - provolone cheese - mushrooms - rocket
-
Saporita $22.50
- tomato sauce - mozzarella -blue cheese - spicy salami - capsicum
-
Mantovana $20.00
- Mozzarella - blue cheese - walnuts
-
Cotto E Funghi $20.00
- Tomato sauce - mozzarella - cooked ham - mushrooms
- - Tomato, Brie & Avocado $12.50
-
Bacon & Egg on Toast $9.00
- Rasher of bacon eggs any style & fresh toasted ciabatta
-
Seasonal Roast Vegetable Salad $16.00
- Red onion, courgette, potato, olive pumpkin, golden kumara and artichoke with balsamic reduction
- Creamy Mushrooms $5.50
-
Tiramisu $13.00
- With strawberry compote
-
Chicken Breast $26.50
- Pan-seared, set on a herbed pumpkin risotto
- Smoked Mussels $3.50
- - Smoked Salmon, Brie and Caper Cream Cheese $14.50
- Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
- Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
- Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
- Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
- Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
- Naan - Traditional Indian leavened bread $2.50
- Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
- Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
Yaki Yaki
Phone
073502263
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , Japanese , Korean , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , BYO , Waitstaff , Wine and Beer , Cash , Quick Bites , Bankcard , Seating , Free Wifi , Disabled Friendly , Dinner , Child-friendly