Address
1087 Hinemoa Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand
Yaki Yaki in Rotorua Menu
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Yaki Yaki in Rotorua has no menu available, but can choose from many other options such as The Little Mermaid or Snow White from PlayCafe. Wendy's offers many options including Chicken Club and Avocado Bacon Supreme. The Back Porch Cafe includes a wide range like all day brunch menu till 2pm or Fruit Toast. Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter and Momofuku style steamed pork buns, roasted belly pork (per bun) from . Somerset Cottage offers Full Flava Burgers And Chicken and Kids.
Nearby Sample Menus
- Chipotle Cream $2.00
- Two free-range chicken kebabs & chunky chips. $12.00
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Amigos Nachos $13.00
- With free-range chicken, black beans, corn tortillas, cheese & sour cream.
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Banana Buckwheat Stack $17.00
- Double stack of organic buckwheat & banana pancakes served with seasonal berry compote, caramelized banana, maple syrup & fresh whipped cream. - Add Bees Knees streaky bacon $4.00
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Garlic Bread $6.50
- Fresh ciabatta bread smothered in a homemade garlic & herb butter.
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Bread & Dips $27.00
- Toasted ciabatta, crispy garlic tortilla bread, warmed pita & garlic bread, served with spicy dukkah, balsamic vinegar, olive oil & a homemade dip.*Gluten free bread available at an additional cost.
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Mexican Platter $33.00
- Three jalapeño cheese bites, three free range chicken enchilada bites, two prawns, two marinated sirloin beef kebabs, one cheese & Mexican black bean melt served with homemade corn chips, salsa & guacamole.
- Smoked Salmon $4.50
- Add prosciutto $4.00
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Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
- Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
- Risotto of the day – please see the specials for tonight n/a
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Filetto di manzo – Eye Fillet Steak $17.50/100g
- The classic “Florence’s” steak, cooked as you like and served with roasted potato, mixed roasted vegetables and your choice of Creamy Mushroom Sauce or pepper Sauce
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Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
- ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
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Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
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Limoncello tart $17.50
- Nonna’s traditional recipe, served with limoncello shot
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Lasagna alla bolognese – Classic Lasagna lasagna $23.50
- Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
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Garden (V) Pita $8.50/ $7.50
- Regular/ Petita
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Chick n Fala Pita $11.50/ $9.50
- Regular/ Petita
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Chicken Breast Pita $10.90/ $8.90
- Regular/ Petita
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Breakfast Pita $10.90/ $8.90
- Regular/ Petita
- Extra Dip $1.00
- Brave Beef $5.00
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Chicken Crave Salad $12.50/ $10.50
- Regular/ Petita
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Roast Lamb Salad $11.90/ $9.90
- Regular/ Petita
- Cookies & Cream ice cream with hot melted chocolate sauce $7.00
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MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
- Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
- Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
- Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
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VEGETARIAN $13.00
- Char grilled capsicum, olives, onion, hummus, feta, baby spinach
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CHUR BURGER
- Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
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MEATLOVERS $12.00
- Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
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Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
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Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
- Tea and Coffee
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Antipasto Pickles and Preserves
- Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
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Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
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Little Asia
- Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
- - 200g Canterbury lamb rack $10.00
- Tea and Coffee
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Tostadas $17.50
- two crisp corn tortillas, cheese, black beans, fresh salad & special sauce
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Helado Sabroso $9.50
- vanilla bean ice cream topped w/ Latin caramel or chocolate & whipped cream - 1/2 size $5.50
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Pina Colada $10.50
- coconut vanilla bean "nice" cream, rum infused pineapple
- Prawns $21.50
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Sopaipillas $9.50
- crunchy fried puffed pastry triangles dusted w/ cinnamon sugar, served w/ chocolate, caramel or honey
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Albondigon de Cordero Romexco $25.50
- bacon wrapped lamb loaf, roasted red pepper & almond sauce, black beans, salad
- Marinated chicken breast $24.50
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Chili con Carne
- signature black bean chili, guasacaca, warm corn chips, salad
- Fish & Fries $11
- Fettuccine Funghi, Fresh mushrooms sautéed with garlic & fresh Herbs in a light cream sauce $23.50
- Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $29.50
- Spaghetti Marinara Bianco, Mussels, Prawns & smoked fish tossed with Spaghetti & Fresh Basil in a garlic, Cream & White wine Sauce $29
- Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50
- Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $19.5/entree
- Spaghetti Ciccio, Spicy Chorizo sausage, Kalamatta olives & semi-dried tomatoes in a tomato, white wine & fresh basil sauce $25.90
- Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $19.5/entree
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Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad.
- All Pizzas served with tomato herbed sauce and cheese
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Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
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Salad $16.00
- Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad.
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Shiek $18.00
- Spinach, Tuna, chilli pickle, cream cheese, topped with sweet chilli.
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Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.
- Lamb $ 9.50
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Sauces
- Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
- Eton Mess . Strawberry . Cream . Meringue . Pomegranate . White Chocolate $13
- Affogato $6.5
- Rocket . Parmesan Salad $7
- Fried Haloumi . Barley, Green Bean, Grape, Almond, Dill Salad $16
- Smoked Salmon . Potato . Freid Capers . Horseradish & Dill Creme . Pickled Beetroot $18
- Chocolate Cake . Frozen Chocolate Mousse . Dark Chocolate and Cointreau Sauce . Berry Compote $13
- Roasted Portobello Mushroom . Hummus . Rocket . Olive, Sundried Tomato Salsa . Feta $16.5
- Polenta Chips . Sundried Tomato and Olive Aioli $10
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Stir Fried Mixed Vegetables $14.50
- Stir fried mixed vegetables in Soya Sauce
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Scallop Pad Khing $21.50
- Sauteed scallops cooked with garlic, ginger and chilli with vegetables.
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Hamok Talay $21.50
- Combination seafood, prawns, fish, scallops, squid and mussels cooked in coconut cream and curry paste.
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Goong Pad Kra Praow $21.50
- Stir fried tiger prawns cooked with chilli, basil and vegetables.
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Gai Satay $8.50
- Chicken satay with peanut sauce.
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Nua Nam Mun Hoi (Rump Sliced) $14.50
- Stir fried beef and vegetables with oyster sauce.
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Vegetarian Spring Rolls (Entree) $8.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce.
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Volcano Chicken $27.50
- Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.
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A
- 2 fish, 2 sausage, 1 crabstick, $2.00 chips
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EGG BURGER $6.50
- Angel Bay pattie egg cheese lettuce tomato mayo & tomato sauce
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TOWER BURGER $8.50
- 100% chicken breast fillet bacon cheese hashbrown lettuce tomato mayo & relish
- Garlic Chips $4.00
- EXTRAS EACH $1.00
- Nuggets each $0.80
- Scallops each $2.00
- Crabstick $1.50
- -with chilli and vegetables. $19.50
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Goong grob-deep fried tiger prawns $10.50
- Deep fried black tiger prawns served with sweet chilli sauce.
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Woon sen pud puk $15.00
- Vermicelli glass noodles stir fried with vegetables.
- Extra serve of rice $3.00
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Pud kra prow $17.00
- Stir fried basil and vegetables with your choice of chicken, pork or beef.
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Pud king - stir fried ginger $17.00
- With vegetables and your choice of chicken, pork or, beef.
- -with basil leaves and vegetables. $19.50
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Yum pla muek - squid salad $18.00
- Squid salad with Thai herbs, mint, lemon and chilli.
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WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
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LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
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CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
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FAMILY COMBO $45.00
- 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
- WHOLE DOZEN $18.00
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Kid's Burger $7.00
- egg+steak or SML Angus pattie or bacon
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KAI MUFFIN $6.00
- bacon & egg on fried bread
- Steak or Angus Pattie+ egg $13.00
- Butter Chicken - Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce $18.90
- Chicken Tikka Masala - Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, green capsicums, sliced onions and fresh herbs $17.90
- Baby Combo - Butter Chicken, baby naan, rice & small drink $9.90
- Lovely India Chef's Special - Diced chicken cooked in creamy tomato gravy with nuts and mushrooms garnished with diced nuts and fruits $22.50
- Biryani - Chicken or Lamb - Rice cooked with Chicken or Lamb in herbs and spices $17.90
- Madras (Chicken, Lamb or Goat) - Delicious medium hot Chicken, Lamb or Goat curry, prepared and garnished with coconut gravy and cream, South Indian Style $17.90
- Poppadums ( 2 pieces ) $1.00
- Zeera Rice - Rice cooked with cumin seeds $5.00
- Various Vegetables N/A
- Cake N/A
- Cucumber & Shrimp Salad N/A
- Rice N/A
- Miso Soup N/A
- Coleslaw Salad N/A
- Greek Salad N/A
- Slices N/A
Yaki Yaki
Phone
073502263
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , Japanese , Korean , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , BYO , Waitstaff , Wine and Beer , Cash , Quick Bites , Bankcard , Seating , Free Wifi , Disabled Friendly , Dinner , Child-friendly