Zap 4 Esan Thai Cuisine in Auckland City Menu

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Zap 4 Esan Thai Cuisine in Auckland City has no menu available, but can choose from many other options such as Sliced top side beef and beef tripe mixed with chilli sauce or Tofu with preserved Egg Salad from Sichuan Charm Private Restaurant. Pita Pit offers many options including The Family Feast and The Protein Pack. X.O. includes a wide range like French fries or Spiced potato wedges. Tamatar Dhaniya Soup and Chicken Kali Mirch Soup from . Moti Mahal Indian Restaurant offers Matsu Sushi and BBQ.

Nearby Sample Menus

Chicken $21.50
Spring Roll or Curry Roll $4.50
Chefs Special $24.00
- prawn, roast pork, pork, steak, chicken, bacon & cashew nut
Chicken Soft noodle $20.50
Vegetables $20.00
Vegetable $20.00
Beef & ginger spring onion $23.00
Seafood $24.50

Margreta $10.00
- Tomatoes, cheese
Super $16.50
- Combination of lamb, chicken and falafel
Chicken Nuggets with Chips $9.00
Chicken Teriyaki $14.50
Falafel $1.50
Cheese Burger $6.50
Chicken Satay $14.50
Garlic Pita $5.00
- Served with hummus

Smoked Salmon pate w crostini, crackers & pickles $18.50
Red Thai Fish Curry $28.50
- Our own red coconut curry w kaffir lime & ginger, served w steamed rice & garlic pita
-4 $16.50
-6 $16.50
- (tapas) $14.50
-12 $39.50
Sautéed garlic tiger prawns
-6 $22.50

HAM & CHEESE $10.50
- with tomato or mushroom.
NUTELLA AND BANANA $8.50
3 CHEESE, APPLE AND WALNUT $14.50
CHESNUT (add a scoop of ice cream) $1.50
CHICKEN, COURGETTE AND CHEESE $13.50
APPLE AND CINNAMON $8.50
JAM $7.50
- ask staff for available flavours)
LEMON AND SUGAR $6.50

Scotch Fillet $25.00
- 300g fresh scotch fillet served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
Chicken liver pate $8.50
- house-baked brioche and gherkins
Classic Corn Fritters $16.50
- served w a poached egg, bacon, rocket, housemade tomato relish and sour cream
Eggs on Toast Any Style(choose sides to suit) $10.00
- served w housemade tomato relish
Vol-au-vent $9.50
- w chicken, mushroom and salad
Best Toasted Bagels $9.00
- served w cream cheese and your choice of/Strawberry jam
Fish and chips $18.00
- Fresh market fish and shoestring fries served with green salad, tomato and aioli sauce
Banana Walnut Waffle $10.00
- Freshly cut banana, walnut, and drizzled w maple syrup

Flagship Sundae $12.00
- Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
Market Oysters (12) $35.00
- Red Onion And Pepper Vinegar (Beer Battered Option Available
Roast Chicken $27.00
- Lentil Ragu And Broccolini
Steak Cut Chips $8.00
- Rosemary Salt & Garlic Aioli
Mac & Cheese $12.00
- Chorizo, Crumble
Flagship Burgers N/A
- Served With Fries On A Sesame Bun
Gluten Free Buns Available $3.00
- Add
Beef Sirloin $29.00
- Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter

HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
AGRIA POTATO HASH, ROMESCO / $8.50
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V

- Salmon $18.50
Mediterranean Seafood Pasta: Organic Spaghetti, Mussels, Prawns and Scallops in a Fresh Basil and Tomato Sauce $27.50
Fish of the Day. Please refer to our waiting staff $33.00
Quattro Stagioni of Ham, Mushrooms, Olives, Herbs and topped with Olive Oil $18.50 / $23.00
Fries with Tomato Sauce and Aioli $6.50
Marinated Olives (V), (G) $7.00
- Classic $17.00
Chicken Pasta: Organic Spaghetti, Roasted Chicken,Onion, Mushrooms, Fresh Herbs in a White Wine Cream Sauce and topped with Grated Parmigiano Reggiano $23.50

Wonton (1 dozen) $6.50
Steak, pineapple $9.90
C $10.00
- 3 fish, $2.00 chips, 2 hot dog
Special Fried Rice $12.00
- Chicken steak pork prawns, cashew nuts
Wonton Noodle soup $7.50
D $40.00
- special chow mein, steak black bean vegetable, sweet & sour pork, plate of roast pork, plain fried rice
Pork $8.50
Bacon $3.00

$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
$20 Mates Hunger Buster $20
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
M&M’S MINIS® McFlurry® N/A
- For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
Soft Serve Cone N/A
- Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.

Vermicelli/noodles/rice in Seafood soup $9.50
BBQ Pork fried vermicelli $9.50
Fried Rice with Prawns $12.00
Fried Rice Noodles with combination meats $8.50
Beef Fried Rice $9.50
Wonton Soup with prawn $8.00
Tom Yam Hot & sour vermicelli/noodles/rice noodles $10.50
Curry Laksa with vermicelli/Noodles $9.50

Entree $18.50
Costolette Di Maiale $21.50
- Marinated & roasted pork spare ribs in a tomato based sauce with a hint of chili - "back by popular demand".
All pizzas are based with tomato and cheese
Pollo Alla Nonna $32.50
- Pan fried chicken with hazelnuts and dried apricots finished in a white wine and Amaretto gravy.
Minestrone $14.00
Main $39.50
Antipasto Misto Della Casa $18.50
- A selection of imported delicacies consisting of marinated vegetables and cold meat.
Entree $18.50

Steak (Organic)
Cheesy Lentil Roll
Mince Potato Top(Organic)
Mini Mince Pie $1.50
Butter+jam or Nutella or vegemite $4.00
Bacon & Egg
Butter $3.50
Mince(Organic)

Chicken Roll $ 3.50
Steak & Cheese Pie $ 3.00
Steak Roll $ 3.50
Club Sandwich $ 2.00
Mince Pie $ 2.80
Mince Savory $1.00
Chicken Sandwich $ 3.00
Steak Pie $ 2.80

Butter Prawns $18.00
- Prawn cooked in a smooth tomatoes sauce
Peshawari Naan $4.00
- Bread stuffed with dried fruits and nut
Chicken Mughalai $14.50
- Introduction from Raviz , 1st time in Auckland
Lamb Madras $15.00
- Cooked in tomato and coconut sauce, medium to hot curry, garnished with cream
Vegetable Manchurian $13.50
- A very special introduction from the city joy (Calcutta)
Chicken Do Pyaza $14.50
- Boneless chicken cooked in lightly spiced flavoured sauce and diced fried onions
Mint Sauce $2.00
Raviz Banquet (Non Vegetarian) $27.50
- 1 x Samosa, 1 x Onion Bhaji, 1 x Seekh Kebab, 1 x Chicken Tikka Served with Tamarind & Mint Sauce, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Beef Korma/ Vindaloo, 1 x Vegetable of the Day or Saag Paneer, 1 x Raita, 1 x Poppadums, 1 x Mango Chutney