Zarbo Delicatessen and Cafe in Auckland City Menu

ZARBO BREAKFAST MENU ZARBO BREAKFAST MENU
  • Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm
  • Zarbo Homemade Muesli@ $13.50
    • With fresh seasonal fruit, greek yoghurt and honey.
  • Porrige@ $12.95
    • With fruit and berry compote and soft brow sugar
  • Fresh Fruit and Yoghurt@ $13.50
    • Seasonal fresh fruit, greek yoghurt and honey
  • Sweet French Toast $16.50
    • With fruit & berry compote, mascarpone cheese, banana fritter, streaky bacon and maple syrup
  • Savoury French Toast@ $16.50
    • Ith vine roasted tomato, streaky bacon and relish
  • Ham and Cheese Rustic Omelette@ $14.95
    • With ham off the bone, potato, tomato, cheese and herbs, topped with cress
  • Veggie Rustic Omelette@ $14.95
    • With roast pumpkin, cress, capsicum, feta, topped with cress
  • Bacon Benne@ $18.95
    • With streaky bacon and cress, on herbed potato cakes, with hollandaise sauce
  • Mushroom Benne@ $18.95
    • With mushrooms & cress, on herbed potato cakes, with hollandaise sauc
  • Salmon Benne@ $18.95
    • With smoked salmon and cress, on herbed potato cakes, with hollandaise sauce
  • Zarbo Big Breakfast $19.50
    • With cheese kransky sausage, streaky bacon, vine roasted tomato, mushroom, baby potato, toast, relish and eggs of your choice
  • Zarbo Vegetarian Breakfast@ $19.50
    • With vine roasted tomato, mushroom, avocado, baby potato, cress, feta, toast, relish and eggs of your choice.
  • Beff Mince on Toast@ $16.75
    • Witth a poached egg and drizzled with aioli
  • Herbed Scrambled Eggs@ $14.95
    • Served on toast.
  • Eggs on Toast@ $11.50
    • Poached, scrambled, or fried
  • Toasted Zarbo Supreme Bagel@ $13.95
    • With smoked salmon, cream cheese, rocket, red onion and capers
  • Toasted Zarbo Melt Bagel@ $12.95
    • With ham off the bone, pickle, cheese and gherkin
  • Toasted Brunch Bagel@ $12.95
    • With bacon, scrambled egg and tomato.
  • Toasted B.A.T. Bagel@ $10.95
    • With basil, avocado and tomato.
  • Toasted Newmarket Bagel@ $9.95
    • With rocket, pumpkin and caramelized onion.
  • Toasted JC Bagel@ $6.95
    • With jam and cream cheese.
  • Toast or Croissant@ $7.50
    • With jam, marmalade and cream cheese.
KIDS MENU KIDS MENU
  • Kids Soldiers@ $7.95
    • Toasted bread, streaky bacon, and a boiled egg.
  • Kids Pancakes@ $7.95
    • With streaky bacon and maple syrup.
  • Kids Bagel@ $5.95
    • With marmite and melted cheese.
ZARBO LUNCH MENU ZARBO LUNCH MENU
  • Zarbo lunch menu is served: Monday to Sunday until 3pm.
  • Zarbo breakfast menu is also served over lunch.
  • Zarbo Bread and Dips@ $15.95
    • Bread from zarbo´s own in-store artisan bakery, with 3 dips.
  • Marinated Mushroom and Roasted Vegetable Salad@ $18.95
    • With mesclun salad, toasted walnuts,grilled cheese, hummus and mustard vinaigrette.
  • Prawn, Chorizo and Mushroom Linguine@ $19.95
    • Served with basil and pesto, sundried tomatoes, baby spinach and parmesan cheese.
  • Steak Open Sandwich@ $19.95
    • Premiun scoth fillet with cress, tomato, beetroot, caramelized onion jam, aioli and fries.
  • Crumbed Chicken Open Sandwich@ $19.95
    • Polenta and pistachio crusted chicken breast with mesclun mix, roasted vegetables, coriander and yoghurt dressing served with fries.
  • Skewered Lamb with Israeli Couscous@ $19.95
    • Served with kalamata olives, roasted vegetables, feta, rocket salad and tomato relish.
  • Zarbo Burger@ $19.95
    • Beef pattie, bacon, fried egg, lettuce, tomato, cheese, beetroot, and relish, served with onion rings and fries.
  • Basket of Fries@ $6.50
    • Served with aioli and tomato sauce.
KIDS LUNCH MENU KIDS LUNCH MENU
  • Ham and Cheese Toasted Sandwich@ $6.50
  • Mack and Cheese@ $7.95
  • Mini Hot-dog On A Stick and Fries@ $7.95
PLATTERS PLATTERS
  • Kids menu ages up to 14. Adult sizes are available please enquire.
  • Antipasto Platters:$13 per person (minimum 5 people)(D). $13.00
    • The platter contains an assortment of meat, vegetable antipasti, dips & bread.
  • Cheese and Fruit: Platter $12 per person (minimum 5 people)(D). $8.00
  • Seasonal Fruit Platter: $8 per person (minimum 5 people).(D) $8.00
    • Includes a divine selection of fresh cut seasonal fruits.
  • Sweet Platter $10 per person (minimum 5 people). $10.00
    • This platter contains an assortment of bite sized sweets, biscuits, chocolate&cake.
  • Sandwich Platter: $10.00 per person (minimum 5 people).(D) $10.00
    • The platter contains a generous assortment of deli meats, cheese, salad items, bread & condiments, sliced & ready for you to make your own sandwich.
  • Moning Tea & Afternoon Tea Platter: $9.50 per person (minimum 5 people).(K) $9.50
    • This platter contains an assortment of sweet & sovoury muffins & slices.
FINGER FOOD OPTIONS FINGER FOOD OPTIONS
  • Tortillas Roulades/Coktail Sanwiches(K): (minimum order of 8 units per flavour) $2.50 each
  • Mini Croissants $3.80 each
  • Mini Bagels $4.00 each
  • -Chicken, Camembert, Canberry Chutney & Cress
  • -Smoked Salmon, Preserved Lemon, Rocket & Capers
  • -Ham, Emmental, Dijon Mustard & Cress
  • -Roast Beef, Blue Cheese, Toasted Capsicum & Rocket
  • -Egg Salad, Cress & Cucumber
  • Savoury Profiteroles/Moni Filo Cups/Savoury Tars (minimum order of 8 units per flavour) (K) $3.00each
  • -Smoked Salmon, Dill, Lemon & Caper Mousse
  • -Roast Pumpkin, Haricot Bean Chilli & Coriander Dip
  • -Charred Feta, Shredded Artichoke & Semidried Tomato & Pinenut Pesto
  • -Baked Chicken & Rocket with a Citrus Coriander Yoghurt
  • Gluten Free Options-Polenta Cakes (minimum order 12 of one flavour)(K) $3.00 each
  • -Rosated Vegetables, Pesto & Parmesan Stack
  • -Smoked Salmon, Dill, Lemon & Caper Mousse
  • -Citrus Chicken with Coriander, Chilli & Aioli
  • -Pastrami, Caramelised Onion & Roasted Capsicum
SNACK SIZE OPTIONS SNACK SIZE OPTIONS
  • Mini Thai Chicken Noodle Cakes- (minimum order 6 units)(K) $3.50 each
  • Frittata Squares $2.50 each
  • Mini Quiches $3.50 each
  • -Salmon, Dill, Capers & Rocket
  • -Bacon & Egg
  • -Mediterranean Vegetables, Olives & Feta
  • -Chicken, Spinach, Camembert, Capsicum & Sun dried Tomato
  • Chicken Kebabs(minimum order 6 units of one flavour)(K) $3.50 each
  • -Satay with a peanut dipping sauce
  • -Basil Pesto
  • Lamb Kebabs (minimum order 6 units of one flavour)(K) $4.50
  • -Harissa with a citrus, chilli & mint dipping sauce
  • -Summer BBQ Rub with a Yoghurt dipping sauce
  • Salmon Kebabs(minimum order 6 units of one flavour)(K) $4.50
  • -Asian Soy with a wasabi mayo dipping sauce
  • -Manuka Smoked with Rum & Maple
  • Fresh Seasonal Fruit Kebabs-with chice of below dipping sauce (minimum order 6 units)
  • -Greek Yoghurt
  • -Passionfruit & Mascarpone
MAINS MAINS
  • Glazed Ham (K) $49.50/Kg
    • (purchase as a whole ham 8-9kg approx. Or choose kg amount (approx) your choice of bone end or non bone end)
  • Roast Beff (K) $49.50/Kg
    • (purchase as a whole unit 2-3 kg or choose kg amount (approx)
  • Seared Aged Eye Fillet/Fillet(K) $82.95/Kg
    • (purchase as a whole fillet [approx. 1.5-7-8 Portions] or a minimum of 6* 200gm (approx.) Protions per flavour)(k)
  • -Rosemary, Lemon & Garlic
  • -Green Peppercorn encrusted w/Port & Peppercorn Sauce
  • Chicken Breast $49.50/Kg
    • (one breast=200gm(approx.)Portion-minimum of 6 breasts per flavour) (k)
  • -Stuffed with Green Beans, Feta & Capsicum
  • -Topped with Mango, Capsicum & Lime Salsa
  • Salmon Fillet (K) $77.50/Kg
    • (purchase as a whole fillet [approx 1.5Kg - 7-8 portions] or a minimum of 6x200g (approx). Portions per flavour)
  • -Lime, Chilli, Coriander & Ginger
  • -Dill, Capers 6 Preserved Lemon
  • -Parsley, Garlic, Fennel Bulb & Capsicum
  • Beef or Vegetable Lasagne (K) $12.45 per piece
  • Rissotto Cakes/Hash Cakes (K) $9.50 per unit
SALADS SALADS
  • per portion per person (here are just some of the choices available) (K) $5.00
  • -Roast Vegetable Salad
  • -Caesar Salad
  • -Mediterranean Salad
  • -Pasta Salad
  • -Roast Kumara Salad
  • -Beetroot Salad
  • -Basmati Rice Salad
  • -Asian Noodle Salad
  • -Creamy Potato Salad
  • -Pearl Barley Salad
  • -Couscous or Israeli Couscous Salad

Nearby Sample Menus

  • cChashu (Homemade Roasted Pork) $3.00
  • Yakiniku $12.00
    • Tender B.B.Q beef with fresh salad
  • -9Pc $9.00
  • Miso-Shiru $2.00
    • Miso soup
  • Gyu Don $12.00
    • Thin juicy beef slices simmered with fresh onions in special sauce
  • Miso Butter Ramen $12.00
    • Miso based noodle with bean sprouts, corn and butter on top
  • Nori (3X Dried Seaweed) $1.00
  • Shiokara $5.00
    • Salted fish guts
  • CHICKEN NUGGETS $0.50
  • SAUSAGE $1.40
  • OYSTERS $1.40
  • GURNARD $2.80
  • CHEESE & ONION $3.20
  • POTATO $0.80
  • BACON & EGG $3.50
  • TARAKIHI $3.30
  • CAJUN CHICKEN ON RICE $14.50
    • chicken pieces marinated overnight cooked with cajun sauce
  • GREEK SALAD $8.00
  • MINCE ON RICE $15.00
    • Juncy strips of charbroiled seasoned ground lamb
  • BETSIE SPECIAL $19.00
    • combination of chicken shish and mince
  • WEDGES $6.00
  • CHICKEN SATAY $11.50
    • grilled chicken tenderloin satay sauce and burger salad
  • CHICKEN SATAY $14.50
    • Chicken pieces marinated overnight cooked with satay sauce
  • ADANA $12.00
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • NEIL AND TIM
    • a seafood pizza, with baby mussels, squid, shrimps and capers
  • THE HEADLESS CHICKEN
    • a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • TADPOLE
    • shaved ham pepperoni, mushroom and prawns on top
  • BETCHADUPA
    • an environmentally sound combination of mushroom, onion, pineapple and capsicum
  • DIMMER
    • a mango chutney base topped with mushroom and pineapple
  • With sauce and mustard $2.80
  • $6.50 Special $6.50
    • 1 chicken burger, chips
  • To takeaway or eat in. Served with salad & chips
  • Bacon burger $4.20
    • Served with crispy bacon and a beef pattie
  • Hawaiian burger $3.80
    • Large beef patty with pineapple
  • Loaded with cheese, mushroom, onion, sauce and mustard $4.00
  • Mexican burger $4.90
    • Quarter pound spicy pattie with chilli to your taste
  • Kumara chips $4.00
    • With garlic sauce
  • Potato $0.50 ea
  • No 1 $7.00
    • 10 nibbles
  • No 6 $18.00
    • 3 chicken thighs, 9 nibbles, $4.00 chips or 9 potatoes
  • Roast whole chicken leg $3.80 ea
  • D $20.00
    • 24 nibbles, $3.00 chips, $2.00 gravy
  • Lamb $9.50/$12.50/$16.00
  • 1 roast whole chicken leg & 4 potatoes $5.50
    • with free topping gravy
  • Hot dog $1.50 ea
  • Prawn and Scallops Fettuccine $24.50
    • Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
  • Eggs on Sourdough $12.00
    • Two eggs cooked to your liking. To add a side to your order check Our list below.
  • Cajun Chicken sandwich $19.50
    • Lemon aioli, avocado, streaky bacon and onion rings
  • The Classic Breakfast $25.50
    • Streaky bacon, chorizo, tomato, hash brown, mushroom & poached eggs
  • Goat Cheese Pie (V) $24.00
    • Caramelized red onion, silverbeet, topped with cinnamon, tzatziki & Greek salad
  • Freshly sliced tropical fruit (V) $15.00
    • With Greek yogurt
  • Chorizo
  • Warm Lamb Salad (GF) $23.00
    • Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
  • Flatbread N/A
  • Roast Beef N/A
  • Sweet Onion N/A
  • Cheesy Garlic Toasties N/A
  • Subway Melt N/A
  • Subway Seafood Sensation N/A
  • Meatball N/A
  • Natural Swiss N/A
  • Seasonal Fish
    • see waiter
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • House Bread & Dips $7
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Fries $6
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
  • slow roasted pork belly, cider onions, cornichons $16.50
  • cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
  • wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
  • white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
  • marinated prawns, chorizo, olives, capers, marabel potato $21.50
  • snapper, pickles, beetroot, lemon mayo $17.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • Jap tang bab $17.00
    • Sautéed seafoods with brown sauce, rice & soup
  • Yu can sul $47.00
    • Braised seafoods, shredded pork with veges
  • Sam saun udong $17.00
    • Mild noodle soup with combination seafoods
  • Mo dum bok um dab $14.00
    • Fried rice with combination meats & soup
  • Bok um bab $13.00
    • Fried rice with pork & soup
  • Kan poong gi S $27 / M $35 / L $47
    • Deep fried chicken with garlic sauce
  • Sae wu bok um bab $14.00
    • Fried rice with shrimps & soup
  • Sae wu tang myun $14.00
    • Mild shrimps noodle soup
  • Teriyaki salmon don $12.90
  • Philadelphia $7.90
  • -teriyaki salmon
  • Salmon & chicken $8.50
  • -teriyaki chicken
  • Tempura prawn $3.50
  • Teriyaki beef don $11.90
  • Chicken & tuna $8.50
  • Subway Melt N/A
  • Chicken Teriyaki N/A
  • Wrap N/A
  • Cucumber N/A
  • Capsicum N/A
  • Thinly Cut Ready Salted N/A
  • Oat & Raisin N/A
  • Subway Club N/A
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • DAILY CHOICES $15
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • Insalata di Olive A selection of olive & pickles from Poderi Crisci $9
  • Crespella ripieno di manzo Crepes filled with braised beef with truffle cream & sorrel leaves $18.50
  • Stracci con Anatra Pommodorini Pachino Stracci pasta with braised Duck & aromatic vegetables $21.50
  • Poderi Crisci Chardonnay $15.50 / $75.00
  • La Fiducia dello Chef: trust the Chef to prepare 4 courses for a minimum of 2 people, $110 menu including 4 100ml glass wine match per person -
  • - -
  • Frromentin Leclapart Grand Cru - / $125.00
  • Gelati & Sorbeto Homemade Italian style ice cream & sorbet $13.00
Zarbo Delicatessen and Cafe

Zarbo Delicatessen and Cafe

location

Address

24 Morrow Street, Newmarket, Auckland City, Auckland, 1023, New Zealand

phone

Phone

095202721

clock

Opened hours

Sunday 8:00 - 16:00 Monday 7:00 - 17:00 Tuesday 7:00 - 17:00 Wednesday 7:00 - 17:00 Thursday 7:00 - 17:00 Friday 7:00 - 17:00 Saturday 8:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Child-friendly

Location
24 Morrow Street, Newmarket, Auckland City, Auckland, 1023, New Zealand
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