Zarbo Delicatessen and Cafe in Auckland City Menu

ZARBO BREAKFAST MENU ZARBO BREAKFAST MENU
  • Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm
  • Zarbo Homemade Muesli@ $13.50
    • With fresh seasonal fruit, greek yoghurt and honey.
  • Porrige@ $12.95
    • With fruit and berry compote and soft brow sugar
  • Fresh Fruit and Yoghurt@ $13.50
    • Seasonal fresh fruit, greek yoghurt and honey
  • Sweet French Toast $16.50
    • With fruit & berry compote, mascarpone cheese, banana fritter, streaky bacon and maple syrup
  • Savoury French Toast@ $16.50
    • Ith vine roasted tomato, streaky bacon and relish
  • Ham and Cheese Rustic Omelette@ $14.95
    • With ham off the bone, potato, tomato, cheese and herbs, topped with cress
  • Veggie Rustic Omelette@ $14.95
    • With roast pumpkin, cress, capsicum, feta, topped with cress
  • Bacon Benne@ $18.95
    • With streaky bacon and cress, on herbed potato cakes, with hollandaise sauce
  • Mushroom Benne@ $18.95
    • With mushrooms & cress, on herbed potato cakes, with hollandaise sauc
  • Salmon Benne@ $18.95
    • With smoked salmon and cress, on herbed potato cakes, with hollandaise sauce
  • Zarbo Big Breakfast $19.50
    • With cheese kransky sausage, streaky bacon, vine roasted tomato, mushroom, baby potato, toast, relish and eggs of your choice
  • Zarbo Vegetarian Breakfast@ $19.50
    • With vine roasted tomato, mushroom, avocado, baby potato, cress, feta, toast, relish and eggs of your choice.
  • Beff Mince on Toast@ $16.75
    • Witth a poached egg and drizzled with aioli
  • Herbed Scrambled Eggs@ $14.95
    • Served on toast.
  • Eggs on Toast@ $11.50
    • Poached, scrambled, or fried
  • Toasted Zarbo Supreme Bagel@ $13.95
    • With smoked salmon, cream cheese, rocket, red onion and capers
  • Toasted Zarbo Melt Bagel@ $12.95
    • With ham off the bone, pickle, cheese and gherkin
  • Toasted Brunch Bagel@ $12.95
    • With bacon, scrambled egg and tomato.
  • Toasted B.A.T. Bagel@ $10.95
    • With basil, avocado and tomato.
  • Toasted Newmarket Bagel@ $9.95
    • With rocket, pumpkin and caramelized onion.
  • Toasted JC Bagel@ $6.95
    • With jam and cream cheese.
  • Toast or Croissant@ $7.50
    • With jam, marmalade and cream cheese.
KIDS MENU KIDS MENU
  • Kids Soldiers@ $7.95
    • Toasted bread, streaky bacon, and a boiled egg.
  • Kids Pancakes@ $7.95
    • With streaky bacon and maple syrup.
  • Kids Bagel@ $5.95
    • With marmite and melted cheese.
ZARBO LUNCH MENU ZARBO LUNCH MENU
  • Zarbo lunch menu is served: Monday to Sunday until 3pm.
  • Zarbo breakfast menu is also served over lunch.
  • Zarbo Bread and Dips@ $15.95
    • Bread from zarbo´s own in-store artisan bakery, with 3 dips.
  • Marinated Mushroom and Roasted Vegetable Salad@ $18.95
    • With mesclun salad, toasted walnuts,grilled cheese, hummus and mustard vinaigrette.
  • Prawn, Chorizo and Mushroom Linguine@ $19.95
    • Served with basil and pesto, sundried tomatoes, baby spinach and parmesan cheese.
  • Steak Open Sandwich@ $19.95
    • Premiun scoth fillet with cress, tomato, beetroot, caramelized onion jam, aioli and fries.
  • Crumbed Chicken Open Sandwich@ $19.95
    • Polenta and pistachio crusted chicken breast with mesclun mix, roasted vegetables, coriander and yoghurt dressing served with fries.
  • Skewered Lamb with Israeli Couscous@ $19.95
    • Served with kalamata olives, roasted vegetables, feta, rocket salad and tomato relish.
  • Zarbo Burger@ $19.95
    • Beef pattie, bacon, fried egg, lettuce, tomato, cheese, beetroot, and relish, served with onion rings and fries.
  • Basket of Fries@ $6.50
    • Served with aioli and tomato sauce.
KIDS LUNCH MENU KIDS LUNCH MENU
  • Ham and Cheese Toasted Sandwich@ $6.50
  • Mack and Cheese@ $7.95
  • Mini Hot-dog On A Stick and Fries@ $7.95
PLATTERS PLATTERS
  • Kids menu ages up to 14. Adult sizes are available please enquire.
  • Antipasto Platters:$13 per person (minimum 5 people)(D). $13.00
    • The platter contains an assortment of meat, vegetable antipasti, dips & bread.
  • Cheese and Fruit: Platter $12 per person (minimum 5 people)(D). $8.00
  • Seasonal Fruit Platter: $8 per person (minimum 5 people).(D) $8.00
    • Includes a divine selection of fresh cut seasonal fruits.
  • Sweet Platter $10 per person (minimum 5 people). $10.00
    • This platter contains an assortment of bite sized sweets, biscuits, chocolate&cake.
  • Sandwich Platter: $10.00 per person (minimum 5 people).(D) $10.00
    • The platter contains a generous assortment of deli meats, cheese, salad items, bread & condiments, sliced & ready for you to make your own sandwich.
  • Moning Tea & Afternoon Tea Platter: $9.50 per person (minimum 5 people).(K) $9.50
    • This platter contains an assortment of sweet & sovoury muffins & slices.
FINGER FOOD OPTIONS FINGER FOOD OPTIONS
  • Tortillas Roulades/Coktail Sanwiches(K): (minimum order of 8 units per flavour) $2.50 each
  • Mini Croissants $3.80 each
  • Mini Bagels $4.00 each
  • -Chicken, Camembert, Canberry Chutney & Cress
  • -Smoked Salmon, Preserved Lemon, Rocket & Capers
  • -Ham, Emmental, Dijon Mustard & Cress
  • -Roast Beef, Blue Cheese, Toasted Capsicum & Rocket
  • -Egg Salad, Cress & Cucumber
  • Savoury Profiteroles/Moni Filo Cups/Savoury Tars (minimum order of 8 units per flavour) (K) $3.00each
  • -Smoked Salmon, Dill, Lemon & Caper Mousse
  • -Roast Pumpkin, Haricot Bean Chilli & Coriander Dip
  • -Charred Feta, Shredded Artichoke & Semidried Tomato & Pinenut Pesto
  • -Baked Chicken & Rocket with a Citrus Coriander Yoghurt
  • Gluten Free Options-Polenta Cakes (minimum order 12 of one flavour)(K) $3.00 each
  • -Rosated Vegetables, Pesto & Parmesan Stack
  • -Smoked Salmon, Dill, Lemon & Caper Mousse
  • -Citrus Chicken with Coriander, Chilli & Aioli
  • -Pastrami, Caramelised Onion & Roasted Capsicum
SNACK SIZE OPTIONS SNACK SIZE OPTIONS
  • Mini Thai Chicken Noodle Cakes- (minimum order 6 units)(K) $3.50 each
  • Frittata Squares $2.50 each
  • Mini Quiches $3.50 each
  • -Salmon, Dill, Capers & Rocket
  • -Bacon & Egg
  • -Mediterranean Vegetables, Olives & Feta
  • -Chicken, Spinach, Camembert, Capsicum & Sun dried Tomato
  • Chicken Kebabs(minimum order 6 units of one flavour)(K) $3.50 each
  • -Satay with a peanut dipping sauce
  • -Basil Pesto
  • Lamb Kebabs (minimum order 6 units of one flavour)(K) $4.50
  • -Harissa with a citrus, chilli & mint dipping sauce
  • -Summer BBQ Rub with a Yoghurt dipping sauce
  • Salmon Kebabs(minimum order 6 units of one flavour)(K) $4.50
  • -Asian Soy with a wasabi mayo dipping sauce
  • -Manuka Smoked with Rum & Maple
  • Fresh Seasonal Fruit Kebabs-with chice of below dipping sauce (minimum order 6 units)
  • -Greek Yoghurt
  • -Passionfruit & Mascarpone
MAINS MAINS
  • Glazed Ham (K) $49.50/Kg
    • (purchase as a whole ham 8-9kg approx. Or choose kg amount (approx) your choice of bone end or non bone end)
  • Roast Beff (K) $49.50/Kg
    • (purchase as a whole unit 2-3 kg or choose kg amount (approx)
  • Seared Aged Eye Fillet/Fillet(K) $82.95/Kg
    • (purchase as a whole fillet [approx. 1.5-7-8 Portions] or a minimum of 6* 200gm (approx.) Protions per flavour)(k)
  • -Rosemary, Lemon & Garlic
  • -Green Peppercorn encrusted w/Port & Peppercorn Sauce
  • Chicken Breast $49.50/Kg
    • (one breast=200gm(approx.)Portion-minimum of 6 breasts per flavour) (k)
  • -Stuffed with Green Beans, Feta & Capsicum
  • -Topped with Mango, Capsicum & Lime Salsa
  • Salmon Fillet (K) $77.50/Kg
    • (purchase as a whole fillet [approx 1.5Kg - 7-8 portions] or a minimum of 6x200g (approx). Portions per flavour)
  • -Lime, Chilli, Coriander & Ginger
  • -Dill, Capers 6 Preserved Lemon
  • -Parsley, Garlic, Fennel Bulb & Capsicum
  • Beef or Vegetable Lasagne (K) $12.45 per piece
  • Rissotto Cakes/Hash Cakes (K) $9.50 per unit
SALADS SALADS
  • per portion per person (here are just some of the choices available) (K) $5.00
  • -Roast Vegetable Salad
  • -Caesar Salad
  • -Mediterranean Salad
  • -Pasta Salad
  • -Roast Kumara Salad
  • -Beetroot Salad
  • -Basmati Rice Salad
  • -Asian Noodle Salad
  • -Creamy Potato Salad
  • -Pearl Barley Salad
  • -Couscous or Israeli Couscous Salad

Nearby Sample Menus

  • Curry pork & veges $13.00
  • Combination Meats & vleges $12.50
  • Bar—B—Q Pork $5.00
  • Mushroom $3.00
  • Combination $12.50
  • Combination Meats $12.00
  • Curry steak & veges $13.00
  • FOR 2-3 PEOPLE $22.00
    • chicken fried rice, pork chow mein, 3$ chips
  • Stir- Fried Noodle $12.5
  • Blue Cod & Vegetables In Chilli Oil Soup $38
  • Eggplant $1.5
  • Beef Stomach $1.5
  • Green Bean With Beef (Or Chicken)On Rice $14.5
  • Chicken Cutlet On Rice $15.5
  • Black Pepper Beef & Vegetables On Rice $14.5
  • Spicy Poached Chicken $12.5
  • NUTELLA $7.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • LEMON AND SUGAR $6.50
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • NUTELLA AND BANANA $8.50
  • CHESNUT (add a scoop of ice cream) $1.50
  • JAM $7.50
    • ask staff for available flavours)
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • Best Toasted Bagels $9.00
    • served w cream cheese and your choice of/Strawberry jam
  • Eggs Benedicts $15.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Sauteed spinach VG
  • Pork belly w scallops GF $24.50
    • chef special roasted pork belly served on wasted potatoes, w jus. and apple cider sauce topped w scallops, bok choy and cracking
  • Pasta of the Day $19.50
    • please ask our staff
  • Altar Mega Breakfast $19.50
    • served w grilled lamb cutlets and sausage, bacon, hash brown, grilled tomato and relish, egg(any style), toasted ciabatta and baby spinach
  • Mushroom Bruschetta NF/VG $18.00
    • Roasted mushroom, baby spinach. on grilled sourdough w balsamic reduction and parmesan
  • Best Toasted Bagels $14.50
    • served w cream cheese and your choice of/Grilled bacon and avocado
  • Sauteed scallops. $17.50
    • Flamed in wine sauce, served w salad greens and toasted ciabatta
  • Sandwiches 5.50
  • Thai Green Curry 8.50
  • Satay Chicken 8.50
  • Pies 5.00
  • Sweet and Sour Chicken 8.50
  • Thai Red Curry 8.50
  • Nachos 5.00
  • Pork Chop with Tomato Sauce $19.00
  • Ham & Eggs with Soy Sauce $12.00
  • Buttered Toast & Condense Milk $3.70
  • Pork with Pickled Mustard Green $14.00
  • Combination Seafood with 'Muse' Sauce $16.50
  • Chicken Nibbles $8.20
  • Fried Eggs with Tomato Sauce $12.00
  • Served on spaghetti $2.50
  • toasted crumpets with cherry & vanilla jam or lemon curd $11.50
  • grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
  • beef tenderloin, provolone, horseradish $17.50
  • ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
  • eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
  • white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
  • marinated chicken, haloumi & pickled fennel $15.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • Irish Coffee, Kahula Coffee Frangelico, Hot chocolate $9.50
  • Rum Banana Split, Banana served with gourmet ice cream, smothered in chocolate & caramel rum sauce. $9.50
  • Gourmet Chicken Burger, Char-grilled breast fillet served with avocado puree, fresh salad & tomato salsa, served with fries. $20
  • Mediterranean Vege Wrap, Roasted mediterranean vegetables & falafel wrap served with lime aioli and fries $15.50
  • Buffalo wings of fire! (Very Hot!) $12
  • Crispy Polenta jenga fingers $7
  • Chilli cheese fries served with chilli beans, cheese & sour cream $12
  • Gourmet Fish Burger, Pan fried fish, crispy lettuce, tomato, between tangy lemon and caper tartare sauce, sprinkled with crispy seaweed herb, served with fries. $20
  • Sweet and sour Pork $10.00
  • Egg $6.00/$8.00
  • Chips (1cup) $2.00
  • WonTon n' vegetable soup $6.00
  • Chicken $7.00/$9.00
  • Sweet and sour chicken $10.00
  • Prawn $8.00/$11.00
  • Won Ton (6 pieces) $3.00
  • Chocolate Mud Cake $2.00
  • Custard Fruits Pies $3.00
  • Steak $3.00
  • Custard pies $2.00
  • Mince Savouries $1.00
  • Bacon & Egg $3.80
  • Fresh Cream Donut $1.50
  • Melting Moment $2.00
  • Tempura prawn $3.50
  • -teriyaki chicken
  • Veg spring roll (8 pcs) $6.00
  • Chicken philadelphia $8.90
  • Crab claw $1.90
  • Karaage chicken don $11.90
  • Tempura pumpkin $1.90
  • Chicken flower $8.90
  • BLUE VINE AND BACON $15.00
    • Blue cheese, bacon, fresh greens and our homemade dressing
  • CHEESY ANGUS $13.00
    • 200g Chargrilled Angus beef pattie, melted cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Extra Chicken $4.00
  • BACON ANGUS $14.50
    • 200g Chargrilled Angus beef pattie, bacon, avocado, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • BACON WEDGES $14.00
    • Seasoned wedges, bacon, cheese and sour cream
  • DINOSAUR BURGER $10.50
    • 100g chargrilled beef pattie, cheese, mixed mesclun, tomato, mayo, tomato relish and chips
  • CHICKEN NUGGETS & CHIPS $8.00
  • LOVE ME TENDER $15.50
    • Chargrilled free range chicken tenderloins, camembert cheese, cranberry sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces).
  • Pakora $6.50
    • Fresh vegetables smothered in chick pea batter & deep fried (4 pieces).
  • Vegetarian Platter $14.00
    • Paneer tikka, samosa, pakora, served with salad and two dips.
  • Tandoori Chicken / Fish Salad $14.50
    • Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yoghurt dressing.
  • Chicken/Lamb Madras $16.50
    • Selection of your choice of meat cooked with coconut and Southern Indian spices. A dish that does wonders to you taste buds.
  • Onion Bhaji $6.50
    • Sliced onions dipped in chick pea batter & deep fried (hand full).
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
  • Maharaja Banquet for 2 $32.00 Per Person
    • Entrée - Samosa, chicken tikka, seekh kebab & onion bhaji. Mains - Butter chicken, lamb roganjosh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee.
  • 350g Angus Savannah Rump - w grilled tomato, sauté mushrooms, hand cut chips, your choice of sauce $27
  • Latte $4.5
  • Crème Brulee - w balsamic strawberry & ginger crunch $10.5
  • Vanilla Baked Cheesecake - w mulled black cherry, cinnamon, cream $12
  • Lemongrass Panacotta - w baked rhubarb, pistachio $11
  • Selection of Juices $4
  • Sauteed Mushrooms $5
  • Flat White $4
  • Bengali Fish Curry $16.90
    • Chef’s secret recipe from Bangladesh
  • Chana Masala $12.50
    • Chickpeas cooked with onion and tomato base, with garlic and ginger, lightly spiced
  • Butter Scallops $18.00
    • Scallops cooked in smooth tomato sauce
  • Madras Fish Curry $18.00
    • Fish cooked into a fine tomato and coconut sauce, finished with lemon and cream
  • Chicken Biryani $14.50
    • Chicken cooked with spice, herb and yoghurt in basmati rice flavoured with saffron
  • Rogan Josh $15.00
    • Chunks of lamb cooked in exotic herbs in the traditional north Indian style
  • Fish Masala $18.00
    • Fish cooked with onion, capsicum and special spices in a creamy tomato sauce
  • Accompaniments Platter $6.50
    • Tamarind sauce, mint sauce, mango chutney, mango pickles, raita
Zarbo Delicatessen and Cafe

Zarbo Delicatessen and Cafe

location

Address

24 Morrow Street, Newmarket, Auckland City, Auckland, 1023, New Zealand

phone

Phone

095202721

clock

Opened hours

Sunday 8:00 - 16:00 Monday 7:00 - 17:00 Tuesday 7:00 - 17:00 Wednesday 7:00 - 17:00 Thursday 7:00 - 17:00 Friday 7:00 - 17:00 Saturday 8:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Child-friendly

Location
24 Morrow Street, Newmarket, Auckland City, Auckland, 1023, New Zealand
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