Adana Turkish Cafe & Takeaways in Dunedin Menu

Satay Chicken Sticks (3) (GF) $7.50
- Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
Green Curry (GF) (V) $15.00
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu
Hot Jungle Curry With Fresh Basil (GF) (V) $15.00
- Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb.Chicken, Beef, Pork or Vegetables & Tofu
Chicken Wings (4) (GF) $6.50
- Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce.
Lamb Shanks In Massaman Curry (GF) Two shanks 24 / One Shank 18
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
Curries come to you at a mild spiciness. By making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
Vietnamese Fresh Spring Rolls (3) (GF) $8.00
- Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
Chilli Stir Fry (*) (V) $15.00
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu

Tandoori Mushroom $15.00
- Mushrooms marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
Coke/Sprite etc. Bottles $5.00
- Coke, Sprite, Fanta etc.
Vegetable Jaipuri $16.50
- Mixed vegetable cooked in thick cashew gravy and garnished with popadoms.
Prawn Saag $19.00
- Prawns cooked in spinach with spices.
Rice $4.50
- Plain white rice.
Tandoori Roti $4.00
- Unleavened whole meal bread baked in tandoor oven
Saag Chicken or Lamb $18.00
- Chicken or lamb cooked in spinach with spices.
Mix Platter (serves 2) $20.00
- Two pieces of vegetable samosa, onion bhajee, vegetable pakora, chicken tikka and burah kebab. Served with mint and tamarind sauce.

Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese
Available from 11.00am
Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
Beer battered blue cod $24
- w hand cut chips, fresh salad & tartare sauce
Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
Pancakes $16.5
- berry compote & natural Greek yoghurt
Bacon & eggs** $14
- 2 free range eggs (any style), streaky bacon & ciabatta bread
* Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread

Ton katsu (pork) don $13.00
Beef Yaki Udon $12.00
Miso Udon $11.00
Chicken Udon $11.00
Your choice of broth
- shayu ramen/ miso ramen/ tonkotsu ramen
Chicken Fried Rice $12.50
Fresh Salmon Don $17.00
Teriyaki salmon $17.00

GARDEN TOSSED SALAD $5.00
GARLIC BREAD $10.00
- A freshly baked loaf of beer bread smothered in real butter and garlic.
Pancakes $15.00
- Giant stack of light and fluffy pancakes topped with fresh berry compote, greek style yoghurt and maple syrup.
FRIES + TOMATO SAUCE + AIOLI $5.00
CHICKEN FILO $24.99
- Freshly smoked chicken breast with spinach in a cream cheese herb and pine nut sauce.
Apple Crumble $10.00
- Succulent cooked apples in cinnamon and butter topped with a crunchy country sweet topping, served with fresh mascarpone & vanilla ice cream.
CRISPY CHICKEN SALAD $10.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
OPEN STEAK SAMMY $18.00
- Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.

ADD COLD SMOKED SALMON $5.00
Option 3 $ 17.00
- TOASTED CIABATTA, GRILLED TOMATO, MUSHROOMS, WILTED SPINACH, W/ HUMMUS, CHILI JAM & TOASTED SEEDS
SERVED WITH CIABATTA $15.00
Bacon, spinach, hummus, tomato & aoli $12.00
Curly Fries $ 8.00
- SERVED WITH CHILLI MAYO
ADD AVOCADO (1/2) $4.00
HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $10.00
- SERVED WITH CIABATTA
Eggs Benedict $17.00
- Served with -BACON

BERRY PANCAKES (V) $14.00
SLICES / CAKES / BROWNIES (V) from $3.00
- Check the cabinet for delicious slices, cakes, and brownies, all made in-house. Selection changes daily.
TIM’S TOASTED SANDWICHES (V) (VE) (GF) $7.50
- ADD CHICKEN, BACON, OR FRIED EGG FOR $2.50.Made with white or brown bread. Choose three of the following fillings: hummus, tomato relish, aioli, onion, ham, tomato, capsicum, cheese, Brie, mesclun salad, and pineapple.
VEGGIE GRILL (V) (VE) (GF) $17.50
- Fried potatoes, spinach, grilled tomato, mushrooms, veggie croquette, poached eggs, and pesto.
EGGS ON TOAST (V) (GF) $9.50
- Pretty simple: ciabatta toast with two eggs - fried, scrambled or poached.
SALMON EGGS BENEDICT (GF) $19.00
- Just like the last one, with cold-smoked salmon instead of bacon.
NACHO WEDGES (V) $13.00
- An uncouth combination of potato wedges, tomato salsa, and melted cheese. Like nachos, only better.
CHEESE ROLLS (V) 4 for $5.00
- Comfort food at its finest. ($2.00 each)

Chicken liver pate with beetroot relish and toasted crostini $16.50
Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
15% surcharge applies for public holidays
Turkish bread with olive oil and dukkah $6.00
Flowerpot bread $6.00
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash

Hangover Healer $13.00
- Pint of Asahi or Somersby & Fries with your choice of Salt
Cream Cheese $2.00
Free Range Egg $2.00
add your choice of either
Deluxe Bacon Buttie Bagel $9.50
- Streaky Bacon, Swiss Cheese, Tomato, Mesclun, and lashings of Kiki's Sweet & Tangy Mayo
Vegetarian Tasting Plate $12.50
- A tasting plate of Kiki's Beetroot Salad, Basil Pesto, Spiced Dukkah, served with Grilled Ciabatta
Chicken Slaw $14.50
- Vietnamese Slaw topped with Fried Chicken, Coriander, pickled Ginger, Roast peanuts, and Japanese Mayo
Pick your Salt: Sea Salt, Five Spice Chicken, Cajun, Smoked Paprika

-Stir Fried Chicken, Pork, Prawn with Ginger $17.50 / $19.50
- Stir fried chicken with mushroom, black fungus, onion and ginger
-Yang Chicken $18.50
- Chicken served with thai spicy sauce
-Red Curry Mussel with Pineapple $19.50
- Mussels cooked with pineapple in traditional red curry with seasonal vegetable and fresh Thai herb
-Yellow Curry Chicken, Pork, Beef $17.50
- Chicken, pork or beef with potato and onion cooked in coconut cream and yellow curry paste
Red Curry Tofu $17.50
- Red curry paste with coconut cream, tofu and vegetables
Vegetables with Peanut Sauce $17.50
- Homemade satay sauce stir with vegetables
KhaoPhad Tofu $17.50
- Stir-fried rice, tofu, vegetables, soy sauce
Noodle Soup with Chicken, Beef, Prawn $15.50 / $16.50

Loaded Potato Skins $14.00
- Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
Kiwi-style Lamb’s Fry & Bacon $14.00
- With grilled tomato, fried onions, mash & gravy
-Add garlic bread $3.00
Bistro All Day Breakfast $15.00
- Sausages, bacon and eggs, grilled tomato, hash brown & mushrooms or mixed salad and fries
Cableways Meatball Salsa Meltdown $14.00
- Grilled meatball and tasty cheese sandwich topped with our own special crunchy salsa
Served with side salad. Add fries or wedges for just $3.00
-Add egg $2.00 (each)
Beef Lasagne Pot $15 .00
- Rich beef bolognaise layered with cheddar cheese sauce

Mussel Pot Entrée $24.00
- Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (14)
3 Egg Omelette $16.50
- Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
Homemade Seafood Chowder Main $23.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread
Eggs Benedict $19.00
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Bacon
Baked Eggs $18.50
- Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
Open Steak Sandwich $24.00
- A medium rare steak topped with caramelised red onion marmalade & balsamic roasted tomatoes served on cumin scented Turkish bread & chunky beer battered fries (add aioli $1.50).
Lamb Shanks $33.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
Beer Battered Fries for one add Onion Gravy $2.50 $6.00

Full English Breakfast $23.00
- waitati' award winning sausages, crispy bacon, grilled tomato, hash brown, baked beans, mushrooms, black pudding & eggs cooked to your liking. (Also includes your selection from the continental buffet. Juices and tea & coffee)
BoNed Eggs and ‘soldiers’ $12.50
- Eggs boiled to your liking served with buttered toast
Porridge $12.50
- Made to order with whole or trim milk and served with raw sugar & cream
Side of Seasonal vegetables, sage roasted potatoes or house salad $6.00
Victoria Lemon Pot $10.00
- our own zesty lemon cream posset served with a choice of toppings, Ginger compote & sorbet/Blueberry & lemon Curd/Summer Berry Fruits
Prime Sirloin Steak G $28.50
- Cooked to your liking, with home cut chips, house salad & either garlic butter or peppercorn sauce
Mature Cheddar, Onion marmalade & crostini
Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
- Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread

Smashed Roasted Pumpkin Bruschetta $17.50
- Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds
Poached Free Range Eggs $12.00
- On toasted ciabatta bread & chive hollandaise
Shoestring Fries $7.50
- Rosemary salt, roasted garlic aioli
Avocado, cows feta, toasted seeds & lemon
Butter & Anathoth raspberyy jam
Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
ADD

Veg pakora $5.00
- A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.
all curries are served with rice.
Choosa tikka $12.00
- Fillets of chicken, marinated in yoghurt spices overnight, then skewered and cooked in the tandoor.
Veg samosa $4.00
- Filled with diced potatoes, peas & cumin seeds, then fried golden brown.
Chicken naan $4.50
- Naan stuffed with spiced chicken tikka.
Onion bhaji $5.00
- Light crispy fritter served with tamarind sauce
Cheese naan $4.00
- Naan stuffed with cheese & coriander.
Peshwari naan(kashmiri naan) $4.50
- Special naan from peshawar; plain flour bread stuffed with sultana, coconut & cottage cheese.

Adana Turkish Cafe & Takeaways in Dunedin Menu

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Adana Turkish Cafe & Takeaways

Otago > Dunedin > Adana Turkish Cafe & Takeaways

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

130 King Edward Street, Otago, 9012, New Zealand

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