Adana Turkish Cafe & Takeaways in Dunedin Menu

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(served with mixed salad, hummus and your choice of sauces)
Lamb Doner $11.00
Chicken Wrap $11.00
Lamb Wrap $11.00
Zucchini fritters $11.00
Falafel Wrap $11.00
jumbo Combo $12.50

(served with rice, mixed salad, pita bread and your choice of sauces)
Iskender Falafel $14.50
Lamb Iskender $14.50
Chicken Iskender $14.50
Combination Iskender $15.50

Combination $17.00
(cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
Chicken Shish $16.00
Lamb Shish $16.00
Adana Shish $16.00
Shish on Rice $17.00
ADANA TURKISH MIXED GRILL $19.50
- marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces

DONER COMBO $16.00
- large wrap drink & fries choose from chicken lamb falafel zucchini fritters or combination of 2
BURGER COMBO $12.00
- burger drink & fries choose from chicken lamb o falafel

SPECIAL MAYO SAUCE
- mayonaise with our own blend of spices
GARLIC YOGURT SAUCE
- yogurt blended with mint and garlic
CHILI SAUCE
- our own homemade chili sauce hot and delicious
SWEET CHILI SAUCE
BARBEQUE SAUCE

Nearby Sample Menus

Chicken & Bacon Salad $19.95
- Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
Grated Cheese $2.00
Crumbed Beef Schnitzel (The crowds favourite) $19.95
- Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
Onion Rings X4 $2.00
Toast/Bread $2.00
Extras $4.00 each
- Add chicken, bacon, falafel or garlic prawns
Jug Gravy $2.00
Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables

Balmac Garden Leaves $8.00
Mussel-clam fritters, citrus slaw, mayo $18.00
December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
Gluten Free Bread $2.00
- Hereford Dry Aged Scotch 300gms $39.00
Woodgrilled, lemon & thyme infused quarter chicken, fondant potato, salsa verde - Or with hand-cut chips $31.00 $35.00
Crumbed Fresh Fish, Hand-cut Chips, Tartare Sauce $13.00

Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
5pcs $9.30
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.

Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice

Chocolate Delight Cake $12.00
- Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.
Side Salad $9.00
Yaprak Dolma $14.00
- Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
Muska Boregi $12.00
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:
Lokum $1.00per piece
- Imported Turkish Delight.
Bread Basket $6.00
Combination Shish Large$19.00
- A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
Mititi Kofta $16.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.6 pieces:

Deluxe Entree $35.00 per person
Braised Prawns with Cashew Nuts
Sweet and Sour Pork $25.00 per person
-Small $13,00
-Large $20,00
Chicken and Cashew Nuts $35.00 per person
Singapore Noodles
Chicken / Pork / Beef Chow Mein

Slaw & ranch $6.90
Local fish, crumbed with greens, tomato, tartare $16.90
Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kranky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses $49.90
Char sui pork, chilli caramel, pickled ginger, carrot $17.90
-Add a bun $5.90
-Add a slider $5.40
Wakame & sesame crusted tofu, japanese mayo, kimchi $14.90
New potatoes w minted butter or roasted w duck fat & thyme $4.90

Chilli Prawns $12.00
- Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
Beer Battered Blue Cod $32.00
- Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
Seafood Laksa $20.00
- A spicy soup filled with a selection of fish and shellfish, served over Hokkien noodles and a side of lightly toasted bread
Eggs Benedict Stack $17.50
- Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
Soup Of The Day (V) $9.50
- Seasonal soup made daily with local produce, served with lightly toasted bread
Greek Salad (V) (GF) $16.00
- Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
BLT $16.00
- Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli

CONTINENTAL BREAKFAST $12.00
- Your choice of cereal, plus fruit of the day, toast and juice
Onions $4.00
Pork loin $21.90
- (with crackling and apple sauce)
Nelson Scallops $13.90
- poached with bacon and lemon sauce
Pork Ribs $8.90
- with barbeque sauce
SOUP OF THE DAY $5.00
EGGS ON TOAST $10.00
- Your choice: Scrambled, poached or fried
PANCAKES $10.00
- Fresh daily, with fruit yoghurt, fruit salad or maple syrup

Onions $3.00
Side Salad $5.90
Chicken & Bacon Salad $19.95
- Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
Mushrooms $3.00
Roast Of The Day (check the specials board) $19.95
- Served with roast meat, roast & steamed vegetables topped with gravy
Scoop ice cream $3.00
Hash Brown $2.00 each
Mash instead of fries/potatoes $2.00

Eggs (2) $3
Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
The Healthy Start $7.50
- easonal fruit, natural yoghurt
Spinach $3
Grandpa's Granola $9.50
- natural yoghurt, berry compote
Hashbrown $3
Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
Smoked Salmon $3

Chicken & Bacon Sandwich $17.50
- Grilled chicken, bacon and brie served on rye toast with salad greens, tomato, smoked paprika aioli and cranberry jelly with fries (gluten free option available)
Custom Grill
- Your choice: beef, lamb, chicken or prawns in a Soy & Teriyaki marinade
Terrace Porterhouse $32.00
- A massive 300gm steak, cooked to your liking, served with roast garlic potatoes, grilled Portobello mushroom, garden salad and a fried egg, with your choice of red wine jus or compound butter
Eggs Benedict $14.50
- (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
-1 loaf $7.00
Bacon & Eggs $10.00
- toasted rye bread, crispy streaky bacon, grilled vine tomato and eggs any way served with a house made tomato relish(GF option available on request)
- 2 Shanks $31.00
Pancake Stack $12.50
- Light fluffy pancakes covered in maple syrup and your choice of mixed berry compote and natural yoghurt, or, streaky bacon & caramelised banana

Roti $2.50
- Unleavened wholemeal flour bread and baked in the tandoor.
Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
Peshwari naan(kashmiri naan) $4.50
- Special naan from peshawar; plain flour bread stuffed with sultana, coconut & cottage cheese.
Raita $3.50
- Yoghurt mixed with cucumber & ground spices
any dish can be served at your choice of mild, medium, hot or indian hot.
Cheese naan $4.00
- Naan stuffed with cheese & coriander.
Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
Chicken/lamb vindaloo $6.00
- Cooked with fiery red hot curry sauce.

Onion Rings $4.00
- with Aioli
Burghanza $13.90
- A huge double serving of prime New Zealand beef (340g), lashings of bacon, cheddar cheese, egg, beetroot, lettuce, tomato, red onion, tomato relish & creamy aioli.
The Bullseye $13.90
- 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
Flying Rooster $10.50
- Butterflied & crumbed chicken breast, streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
Extras $1.00
- Sauce $ 0.50 / Beef Patties $3.00 / Chicken, Lamb or Vension $4.00 /Beetroot $0.50 /Gluten Free $1.00 / Cheese $1.00 / Bacon $1.00 / Egg $1.00 / Avocado
Blue Ocean $8.00
- Freshly battered fish, with tartare sauce, lettuce, tomato, red onion & aioli.
Fries and Drink combo $4.50
- Choice of a can of soft drink, fries, aioli (with any burger purchase)
Minty Lamb $8.00
- Top quality New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.

Chocolat Pot De Creme $13
- One Heck of a Deep, Dark, Sinfully Decadent Baked Chocolate Custard
Arancini $14
- Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
Duck liver pate $16
- Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
Funghi Fume $22
- A Medley Of Wild & Fresh Mushrooms Amongst Havoc Bacon Topped With Confit Garlic, Shaved Parmesan & Truffle Oil
Breads & Spreads $12
- Artisan Stone Baked Ciabatta & Focaccia With Olive Oil, Balsamic & House Made Dips
Cheesecake du Jour $13
- Manhattan Baked In House, Served With Vanilla Bean Ice Cream
Gelato $13
- A Trio Of Kapiti Mixed Berry, Limoncello & Lime Sorbet
French Fries $7
- With Tomato Sauce & House Made Aioli