Adana Turkish Cafe & Takeaways in Dunedin Menu

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(served with mixed salad, hummus and your choice of sauces)
Lamb Doner $11.00
Chicken Wrap $11.00
Lamb Wrap $11.00
Zucchini fritters $11.00
Falafel Wrap $11.00
jumbo Combo $12.50

(served with rice, mixed salad, pita bread and your choice of sauces)
Iskender Falafel $14.50
Lamb Iskender $14.50
Chicken Iskender $14.50
Combination Iskender $15.50

Combination $17.00
(cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
Chicken Shish $16.00
Lamb Shish $16.00
Adana Shish $16.00
Shish on Rice $17.00
ADANA TURKISH MIXED GRILL $19.50
- marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces

DONER COMBO $16.00
- large wrap drink & fries choose from chicken lamb falafel zucchini fritters or combination of 2
BURGER COMBO $12.00
- burger drink & fries choose from chicken lamb o falafel

SPECIAL MAYO SAUCE
- mayonaise with our own blend of spices
GARLIC YOGURT SAUCE
- yogurt blended with mint and garlic
CHILI SAUCE
- our own homemade chili sauce hot and delicious
SWEET CHILI SAUCE
BARBEQUE SAUCE

Nearby Sample Menus

Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
S $3.50
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.

Black Pudding $3.00
MUESLI (V) $12.00
- For healthy people: our house muesli served with bananas, berries, and unsweetened yoghurt.
BANANA SPLIT (V) $10.00
- A Governor’s tradition dating back decades; three scoops of ice cream, a banana, and other fattening things, all under your choice of chocolate, caramel, or strawberry sauce.
BERRY PANCAKES (V) $14.00
VICARIUS SALAD (V) (GF) $12.00
- ADD GRILLED CHICKEN FOR $3.00, CHICKEN & BACON FOR $5.00.Almost a Ceasar salad. Fresh mesclun lettuce and seasonal veggies, parmesan cheese, a poached egg, and aioli dressings served with homemade croutons.
NACHO WEDGES (V) $13.00
- An uncouth combination of potato wedges, tomato salsa, and melted cheese. Like nachos, only better.
VEGGIE BURGER & CHIPS (V) (VE) $15.50
- A home-made veggie and chickpea patty, served with hummus, salad, and tomato salsa. Just a wee bit exotic.
VEGAN WRAP (V) (VE) $14.00
- Homemade vegan croquettes and roasted seasonal vegetables wrapped with hummus. Served with a side salad.

* Vegetables and Tofu $14.90
A3 Chicken Satay (s) $8.00
- Deep-fried marinated chicken on skewers served with peanut sauce.
* Prawns $18.90
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
●P2 Sweet and Sour Sauce (GF)
- Thai sweet and sour sauce with pineapple, tomato and vegetables with your choice of *
A5 Thai Fish Cake (f) $7.00
- Deep-fried patties of fish blended with a mixture of red curry served with sweet chili sauce.
TY2 Chicken Tom Yum (f) (GF) $10.50
* Vegetables and Tofu $14.90

Organic Salad $ 11.80
- with garlic bread or gluten free bread
Rosemary Lamb Chop $ 17.80
Meat
ORGANIC SALAD DISHES
Pork or chicken Pocket $ 10.80
Stewed Pork Noodle Soup $ 13.80
Gluten Free Dumplings (Medium/Large) $ 9.80/$ 13.80
- vegan/chicken/mixed
Soup $ 11.80
- with noodles or plain rice

Extra Toppings $2.50 each
Tomato sauce, mayonnaise, BBQ and Mild Peri-peri sauce extra $1.50each
Collins Monster $7.90
- Almond Chocolate Sauce
Bella's Hawaiian L$19.90/M $15.90/Q$4.50
- Mozzarella, Ham, pineapple sprinkled with parsley's & parmesan
Jacket Potatoes $5.50
- Oven baked potatoes filled with capsicum, tomatoes, mozarella and sour cream
Meatkid $7.90
- Mozzerella, salami, ham, chicken with optional tomato/bbq sauce
Spaghetti Monster $7.90
- Mozzerella, spaghetti with tomato sauce
The Harlem $7.90
- Tossed in cinammon sugar with maple syrup

Greek Salad (V) (GF) $16.00
- Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
Lemon and Coriander Calamari (GF) $12.00
- Calamari seasoned with lemon and coriander served with a petit salad and aioli
Pasta (V) $21.00
- Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*
Caesar Salad $17.00
- Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*
Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
Seafood Laksa $20.00
- A spicy soup filled with a selection of fish and shellfish, served over Hokkien noodles and a side of lightly toasted bread
Beer Battered Orange Roughy $25.00
- Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce
Chilli Prawns $12.00
- Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge

55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $79
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
Trio of Cheese, our chutney, apple, spent grain crackers $120
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120

Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
Kumara fries with BBQ sauce and aioli $10.00
Larnach Castle pie of the day served with fat chips and salad $16.00
Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
Available All Day
with bacon and cheese $12.00

Prime T-bone steak (350g) $25.90
Toasted Garlic Ciabatta $6.90
Beef Schnitzel (crumbed) $19.90
- with mushroom topping
TRADITIONAL KIWI BREAKFAST $16.00
- Bacon, eggs. sausages, hash brown, tomato Served with toast
Wedges $8.90
- with cheese and bacon: sour cream or salsa
SOUP OF THE DAY $5.00
SAUSAGES, EGGS AND FRIES $10.90
Chilli and garlic prawns $13.90

Hand Cut Chips $7.00
- Served with garlic mayo
Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto
Edamame $7.00
- Steamed soy beans served with soy sauce
Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta

-2 loaves $13.00
Bacon & Eggs $10.00
- toasted rye bread, crispy streaky bacon, grilled vine tomato and eggs any way served with a house made tomato relish(GF option available on request)
Slow Roasted Lamb Shank
- Served in a port wine & rosemary glaze served with mustard mash, minted pea puree, and baby carrots.
Spinach, Feta & Pinenut Filo (V) $18.00
- Golden & crispy, accompanied by basil pesto, greek yoghurt and salad
Pasta of the Day $16.00
- Ask for today's special. (gluten free & vegetarian option available)
Chicken & Bacon Roulade $27.00
- Oven baked spirals of Chicken, Bacon, Capsicum & Spinach coated in a creamy mushroom sauce served on herbed potato rosti and grilled seasonal vegetables
Add Surf and Turf to any Stone for $7.50
Scotch Fillet $32.00
- 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone

‘Speight's' Beer Battered Blue Cod $27.00
- Served with home cut chips, fresh salad & zesty tartar sauce
Express Breakfast $12.00
- A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
Waffles $16.50
- Our own recipe waffles prepared fresh to order, topped with your choice of the following;• Crispy bacon, grilled banana & maple syrup• Fresh fruits, maple syrup & cream• Smoked salmon & cream cheese• Sautéed mushroom & spinach• Shaved ham & cheddar
The victoria' Sponge $10.00
- Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
- Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
Continental Breakfast $18.00
- Selection of Simply Squeezed Juices Cereal & muesli selection Cold meats Natural yoghurt & fruits Danish pastries, croissants Wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection >>
Victoria Lemon Pot $10.00
- our own zesty lemon cream posset served with a choice of toppings, Ginger compote & sorbet/Blueberry & lemon Curd/Summer Berry Fruits
Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast

N2 Egg Noodles With Pork And Xo Sauce $22.50
- egg noodles stir fry with pork In Buddha’s spicy xo sauce
Indonesian Beef Short Rib Curry
Shanghai pork Dumplings
Som Tom $15.00
- spicy grated carrot salad with peanut
N6 Spicy Fried Rice $20.50
- bang bang chilli chicken/beef/pork fried rice with Asian greens
V5 Satay Stir Fry (GF, V) $22.00
- vegetarian satay stir fry. Option to add tofu
S2 Honey And Lemon Chicken $22.50
- sweet and tangy crispy chicken, served with prawn crackers and som tum salad
Y6 Tingling Prawn Salad $25.00
- tiger prawn with sichuan peppercorns, ginger, coriander, spring onion and palm sugar

Eggs benedict served on ciabatta with spinach and field mushroom $15.5
Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
free range bacon $5
Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
Toasted muesli w rhubarb compote and natural yoghurt $9
Soup of the day served w ciabatta $10
French toast, banana and maple syrup $14
free range bacon $5

- Provolone $5.00
Cantina Bun $8.50
- Fried egg, prosciutto, cilantro & cumin gouda
Baguette $8.50
- Ham & Gruyere / Prosciutto & Provolone
Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
Toast & Preserves $5.50
- Vogels or sourdough
Cakes & Pastries $5.00
Granola $9.00
- Berry compote & yoghurt
Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels