Adriatico in Auckland Menu

ADRIATICO LUNCH MENU ADRIATICO LUNCH MENU
  • Garlic or Chili Pizza Bread $6.00
  • Olives and Feta w/ olive oil & herbs $7.90
  • Seafood Chowder $12.90
  • Calamari Alla Griglia $18.90
    • just grilled with garlic and lemon, served with Aioli and lettuce greens
  • Muscoli $17.90
    • fresh green-lipped mussels steamed with Chardonnay, garlic and rosemary in Napoletana sauce with a hint of cream
  • Classic Shrimp Cocktail $16.90
    • with home-made seafood mayo
  • Scallops $18.90
    • pan-fried with mushrooms and shrimps and served in a Marsala cream sauce over Arborio rice
  • Garlic or Chili King Prawns $18.90
    • grilled and served with creamy garlic or chili tomato sauce
  • Risotto $16.90
    • creamy Arborio risotto of chicken strips sauteed with onions, Garlic, capers and peppers
  • Fegatini $16.90
    • chicken livers pan-fried with onions, garlic and mushrooms, flamed with brandy, finished with herb cream sauce and served on a bed of fettuccine
  • Lasagne $18.90
    • layers of minced steak, mushrooms, ham and cheese sauce, topped with mozzarella and served with a salad
  • Cannelloni $18.90
    • pasta rolls filled with minced beef, onion and eggs, topped with Mozzarella and Cheddar blend and served with a salad
PASTA PASTA
  • Spaghetti Bolognese $16.90
    • in the traditional meat and Parmesan sauce
  • Spaghetti Marinara $16.90
    • assorted seafood with roasted garlic and fresh herbs served in napoletana sauce with a touch of cream
  • Tortellini alla Panna $16.90
    • roasted chicken filled pasta in mushroom, ham and parmesan cream sauce
  • Tortellini Pomodori $16.90
    • roasted chicken filled pasta in fresh garlic and herbs tomato sauce
  • Fettuccine di Pollo $16.90
    • pan-fried chicken strips and sliced button mushrooms finished in Marsala cream sauce
  • Fettuccine Verdi $16.90
    • stir-fried seasonal vegetables, fresh herbs and garlic in a Napoletana sauce. A vegetarian delight!
  • Fettuccine al Mare $16.90
    • prawns, shrimps, calamari and mussels pan fried with garlic, wine and herbs with fresh tomato sauce
PIZZA PIZZA
  • Quattro Stagioni (Four Seasons) $18.90 / $29.90
    • mushrooms, ham, onions, salami, shrimps and capsicum. Standard / Large
  • Pepperoni $18.90 / $29.90
    • Italian salami and capsicum. Standard / Large
  • Capricciosa $18.90 / $29.90
    • capers, anchovies, olives, herbs and chili. Standard / Large
  • Marinara $18.90 / $29.90
    • shrimps and anchovies. Standard / Large
  • Hawaiian $18.90 / $29.90
    • ham and pineapple. Standard / Large
  • Vegetarian $18.90 / $29.90
    • with all available vegetables on the day. Standard / Large
MAINS MAINS
  • Chicken Frangelico $23.90
    • chicken breast soaked in Frangelico liqueur, pan-fried and topped with roasted hazelnuts and Frangelico cream. Standard / Large
  • Pepperoni $26.90
    • prime NZ aged Scotch fillet topped with our black pepper and roasted garlic cream sauce. Standard / Large
  • Involtini $22.90
    • pork fillet rolls filled with ham and Kapiti Camembert finished with mushrooms and garlic cream sauce. Standard / Large
  • Cacciatore $23.90
    • chicken breast pan-fried with capsicum, onion, olives and garlic with tomato sauce and a twist of lemon. Standard / Large
  • Marsala $21.90
    • pork escallops pan-fried with olive oil and herbs, flamed in Marsala and finished with the chef's Marsala sauce. Standard / Large
  • Alla Firenze $23.90
    • an old-time favorite! Chicken breast, apricot halves, Kapiti Camembert and the chef's apricot sauce. Standard / Large
  • Alexander $26.90
    • prime NZ aged scotch fillet with grilled mushrooms and bacon and port sauce. Standard / Large
  • Parmigiano $21.90
    • ham and asparagus laid over escallops of pork topped with Mozzarella and Parmigiano blend and baked to serve. Standard / Large
SIDE ORDERS SIDE ORDERS
  • Mixed garden salad $7.50
  • Olive oil and garlic Fettuccine $7.50
  • Veges of the day $7.50
  • Grilled mushrooms $7.50

Nearby Sample Menus

Barilla Dumplings (sample menu)
  • -Pork with Pickled Cabbage / Pork with Onion / Pork with Eggplant / Pork with Apple / Pork with Pineapple / Pork with Fennel / Pork with Cashew Nuts $12.00
  • ●Beef (20 pcs)
  • -Pork with Celery / Pork with Potherb Mustard / Pork with Corn / Pork with Mushroom / Pork with Mushroom Water Chestnuts / Pork with French Beans $12.00
  • Sautéed Bean Sprouts with Vermicelli / Fried French Beans with Spicy Salt $14.00
  • -Mixed Seafood with Pork $15.00
  • ●Shaomai (12 pcs)
  • Soup Noodles with Vegetables / Soup Noodles with Eggs and Tomato $10.00
  • Sautéed Diced Chicken with Peanuts in Chili sauce on Rice / Sautéed Diced Chicken with Green Peppers in Chili Sauce on Rice $12.00
The Crab Shack (sample menu)
  • Bread Roll 3
  • Now choose your sauce
    • white wine, chilli & garlic cream or Indian coconut curry
  • Baked Lemon Tart w/ glazed Italian meringue & lime sorbet
  • Salt & Pepper Squid 17
    • w/ spring onion, chilli & soy sauce
  • Caesar Salad 15
    • w/ a classic dressing, bacon, parmesan, anchovy & soft egg
  • Shack Skillet ‘Mac N Cheese’ 18
    • w/ crab, capers, herbs & aged cheddar
  • Kiwi Lamb Rump 29
    • from the charcoal barrel BBQ w/ orzo, croutons, olives & salsa verde
  • Rocky Horse Jr. 12.50
    • Kids Burger with beef patty, swiss cheese w the choice of waffle fries of steamed veggies (broccoli, cauliflower & carrots)
Cereal Killa Cafe (sample menu)
  • Reubens Bun $15.00
    • House-made corned beef, sauerkraut & swiss cheese with side of pickles
  • Killa French Toast $17.00
    • Peanut butter & jam filled french toast, with condensed milk & maple syrup
  • Mince on Toast $18.00
    • Moroccan style mince on toasted sourdough
  • Gluten Free Bread $0.50
  • Smoked Salmon $6.00
  • Cinnamon & Raisin Bagel $8.50
    • With cream cheese & jam
  • Killa Waffles $17.00
    • With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
  • Nutrition Bomb (V) $17.50
    • Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
Sake Bar Icco (sample menu)
  • Aburi Salmon $12.00
    • seared salmon with garlic mayo (4pcs)
  • Large (20pcs) $38.00
  • Favourite $16.00
  • Small (6pcs) $14.00
  • Carpaccio $23.00
    • with citrus sauce
  • California $14.00
  • Seared Tuna $16.00
    • with yuzu citrus dressing
  • Beef Steak rice
Curry Zone (sample menu)
  • Non Vegetarian $58.00
    • Entrée: 2 pcs Vegetable Samosa, 2 pcs Seekh Kebab, 2 pcs Chicken wings. Main: Rogan Josh, Butter Chicken, Vegetable Korma, Raita, Rice,2 x Naan
  • Fish Masala $17.00
    • Boneless fish pieces cooked with tomato, onion & capsicum
  • Vegetable Korma $12.50
    • Mixed vegetables cooked in mild cashew nut gravy with selected spices
  • Vegetarian $50.00
    • Entree: Mixed Platter. Main: Vegetable Korma, Mutter Paneer, Saag Aloo, Raita, Rice, 2x Naan
  • Combo $8.00
    • Mango chutney, mint chutney, mixed pickle & raita
  • Butter Chicken $15.50
    • Marinated tender tandoor roasted chicken cubes cooked in mild creamy tomato sauce & herbs
  • Dal Makhani $12.00
    • Lentils cooked in spices & cream
  • Kashmiri Pulao $6.00
    • Rice cooked with dried fruits & nuts
Kampung Malaysia (sample menu)
  • -Chicken $11.50
  • -Chicken / Beef $11.50
  • Hokkien Char
    • Egg Noodles wok.fried in rich dark soya sauce
  • -Chicken / Beef $11.50
  • -Chicken $11.50
  • -Lamb $14.50
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • -Prawns / Seafood $13.50
Humble Baguette Cafe (sample menu)
  • -rare beef rice noodle soup (pho) $13.50
  • -lemongrass chicken on rice $13.50
  • Toasted baguettes $4.50
    • Three slices served with butter, jam, marmalade or honey
  • -lemongrass beef vermicelli $13.50
  • Fish $5.50
  • Squid ( 5 piece) $6.50
  • French toast $14.50
    • With caramelised banana, bacon, maple syrup & icing sugar
  • -ham, cheese & pineapple $6.50
Gasket Espresso Kitchen (sample menu)
  • - Seasonal grilled veggie
  • Stuffed Port Bello Mushroom $19.00
    • with ricotta & walnut on grilled garlic bruschetta, served with salad verde
  • Hanoi Rock $17.00
    • Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
  • - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
  • - with grilled banana, bacon & berry compote
  • - served with grilled garlic bruschetta
  • Vine Tomatoes $4.50
  • - egg any style
Golden Bowl (sample menu)
  • 18 Vegetable Fried Rice $12.90
  • 1 Wonton Soup $9.90
  • 17 Nasi Goreng $12.90
  • 21 Fried Rice Noodle with Shrimp & Egg $13.90
  • 8 Dumpling Noodle Soup $10.90
  • 5 Beef Brisket Noodle Soup $9.90
  • 9 Chicken Congee $8.50
  • 11 Fish Ball Congee $8.50
Hyderabadi Kitchen (sample menu)
  • EGG FRIED RICE $12.00
    • coated corn flour chicken tossed in plain rice flavored with chili sauce black pepper and Chinese salt
  • MARG $15.00
    • cooked with boneless lamb with fried onion cream and spices
  • CHILI CHICKEN HOT $12.00
    • chicken cubes marinated with flour eggs and cooked with red paste with onion capsicum
  • CHEESE NAAN $3.50
  • MUTTON ACHARI PICKLE $15.00
    • mutton cooked in mustard oil and onion seeds fennel and fenugreek seeds
  • ZAFRANI FIRNI $3.00
  • ALOO KULCHA $4.00
  • CHICKEN AFGHANI $15.00
    • grilled chicken recipe in a simple marinated in yogurt and spices
Kabana Indian Cuisine (sample menu)
  • all curries are are served with basmati rice
  • Fish Saagwala $14.00
    • Fish cooked in a puree of spinach with our own herbs and spices.
  • Lamb Shahjahan $14.00
    • Mughal lamb dish in milk,spices and nuts.
  • Chicken Korma $13.00
    • Boneless chicken pieces cooked in a rich creamy sauce of almonds and cashew nuts.
  • Raita $2.00
  • Mutton Masala $14.00
    • Mutton with bone cooked in all indian spices.
  • Chicken Biryani $13.00
    • Chicken pieces cooked with rice and spices.
  • Lamb Biryani $14.00
    • Lamb pieces cooked with rice and spices.
Tim's Roast Takeaway (sample menu)
  • Fried Rice
  • Beef $10.50
  • Curry Meat on Rice $8.00
    • the rice include vegetables & gravy
  • Pork $11.50
  • Roast Beef $4.90
  • Fish $3.80
  • Roast Beef $3.50
  • Pork $4.20
Western Lights Inn (sample menu)
  • Hot Chips $5.50
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Samosas & Chips $7.50
  • Chicken Nuggets & Chips $7.50
  • Mini Hotdogs & Chips $7.50
  • Prawn Twisters & Chips $7.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
Alamo Bar & Grill (sample menu)
  • Beer battered fries served with your choice of sauce $5.50
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
Eight (sample menu)
  • Beef Carpaccio $26.50
    • With rocket, parmesan shavings, truffle oil and balsamic dressing
  • Duck tagliolini $28.00
    • Tagliolini tossed in a duck and red wine ragout
  • The tangham grill menu see below
    • Served with seasonal salad and a choice of hand cut fries or garlic mash potato
  • Singapore crab $29.50
    • Wah a mixed lettuce salad
  • Vegetarian burger $26.50
    • Vegetable patty with cheese, tomato, avocado, lettuce and onions
  • Cumberland sausages $28.50
    • With garlic mashed potato and onion jam
  • Angus eye fillet 160g $37.50
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
Adriatico

Adriatico

location

Address

354 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098363666

email

Email

None

clock

Opened hours

Monday: 5:30 – 9:00 PM, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: 5:30 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
354 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand
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