Adriatico in Auckland Menu

ADRIATICO LUNCH MENU ADRIATICO LUNCH MENU
  • Garlic or Chili Pizza Bread $6.00
  • Olives and Feta w/ olive oil & herbs $7.90
  • Seafood Chowder $12.90
  • Calamari Alla Griglia $18.90
    • just grilled with garlic and lemon, served with Aioli and lettuce greens
  • Muscoli $17.90
    • fresh green-lipped mussels steamed with Chardonnay, garlic and rosemary in Napoletana sauce with a hint of cream
  • Classic Shrimp Cocktail $16.90
    • with home-made seafood mayo
  • Scallops $18.90
    • pan-fried with mushrooms and shrimps and served in a Marsala cream sauce over Arborio rice
  • Garlic or Chili King Prawns $18.90
    • grilled and served with creamy garlic or chili tomato sauce
  • Risotto $16.90
    • creamy Arborio risotto of chicken strips sauteed with onions, Garlic, capers and peppers
  • Fegatini $16.90
    • chicken livers pan-fried with onions, garlic and mushrooms, flamed with brandy, finished with herb cream sauce and served on a bed of fettuccine
  • Lasagne $18.90
    • layers of minced steak, mushrooms, ham and cheese sauce, topped with mozzarella and served with a salad
  • Cannelloni $18.90
    • pasta rolls filled with minced beef, onion and eggs, topped with Mozzarella and Cheddar blend and served with a salad
PASTA PASTA
  • Spaghetti Bolognese $16.90
    • in the traditional meat and Parmesan sauce
  • Spaghetti Marinara $16.90
    • assorted seafood with roasted garlic and fresh herbs served in napoletana sauce with a touch of cream
  • Tortellini alla Panna $16.90
    • roasted chicken filled pasta in mushroom, ham and parmesan cream sauce
  • Tortellini Pomodori $16.90
    • roasted chicken filled pasta in fresh garlic and herbs tomato sauce
  • Fettuccine di Pollo $16.90
    • pan-fried chicken strips and sliced button mushrooms finished in Marsala cream sauce
  • Fettuccine Verdi $16.90
    • stir-fried seasonal vegetables, fresh herbs and garlic in a Napoletana sauce. A vegetarian delight!
  • Fettuccine al Mare $16.90
    • prawns, shrimps, calamari and mussels pan fried with garlic, wine and herbs with fresh tomato sauce
PIZZA PIZZA
  • Quattro Stagioni (Four Seasons) $18.90 / $29.90
    • mushrooms, ham, onions, salami, shrimps and capsicum. Standard / Large
  • Pepperoni $18.90 / $29.90
    • Italian salami and capsicum. Standard / Large
  • Capricciosa $18.90 / $29.90
    • capers, anchovies, olives, herbs and chili. Standard / Large
  • Marinara $18.90 / $29.90
    • shrimps and anchovies. Standard / Large
  • Hawaiian $18.90 / $29.90
    • ham and pineapple. Standard / Large
  • Vegetarian $18.90 / $29.90
    • with all available vegetables on the day. Standard / Large
MAINS MAINS
  • Chicken Frangelico $23.90
    • chicken breast soaked in Frangelico liqueur, pan-fried and topped with roasted hazelnuts and Frangelico cream. Standard / Large
  • Pepperoni $26.90
    • prime NZ aged Scotch fillet topped with our black pepper and roasted garlic cream sauce. Standard / Large
  • Involtini $22.90
    • pork fillet rolls filled with ham and Kapiti Camembert finished with mushrooms and garlic cream sauce. Standard / Large
  • Cacciatore $23.90
    • chicken breast pan-fried with capsicum, onion, olives and garlic with tomato sauce and a twist of lemon. Standard / Large
  • Marsala $21.90
    • pork escallops pan-fried with olive oil and herbs, flamed in Marsala and finished with the chef's Marsala sauce. Standard / Large
  • Alla Firenze $23.90
    • an old-time favorite! Chicken breast, apricot halves, Kapiti Camembert and the chef's apricot sauce. Standard / Large
  • Alexander $26.90
    • prime NZ aged scotch fillet with grilled mushrooms and bacon and port sauce. Standard / Large
  • Parmigiano $21.90
    • ham and asparagus laid over escallops of pork topped with Mozzarella and Parmigiano blend and baked to serve. Standard / Large
SIDE ORDERS SIDE ORDERS
  • Mixed garden salad $7.50
  • Olive oil and garlic Fettuccine $7.50
  • Veges of the day $7.50
  • Grilled mushrooms $7.50

Nearby Sample Menus

  • Miss piggy & mr krabs (GF) $29.00
    • Delicate pork belly with soft shell crab, served with beansprouts & salad
  • Sweet pad, bro $23.00
    • Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
  • Wings of fire (GF) $16.00
    • Spicy korean chicken wings, marinated in chilli past and flash fried to perfection
  • Waffle on $17.00
    • Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce
  • Miss salt & mr pepper (GF) $16.00
    • Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
  • Samurai pork $14.00
    • Crispy money bags with a spicy dip
  • i don't care $12.00
    • Chicken nuggets with chips & tomato sauce
  • The prawnbroker (GF) $16.00
    • Lemon pepper coated shrimp bites served with a sriracha sauce bombo
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Scotch Fillet $36.00
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Crab Risotto $18.00
    • dressed with parmesan and truffle oil
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Hamburgers x 4
  • Chips x $3
  • Steak $5.50
  • Donut $1.00
  • Ham $3.00
  • Bacon $4.00
  • Fish Cake $2.50
  • Super (Bacon, Steak, Cheese, Egg, Pine) $12.00
  • Mix Grill $18.50
    • Lamb & Chicken on rice w/ Mediterranean salad, mint yogurt & tahini. Also Served as Salad
  • $12.50
  • Shashuka $22.00
    • Roasted tomato, garlic onion, chilli w/ pan fried lamb served w/ rice or pita
  • Small $18.50
  • Original Falafel $10.00
    • Pita pockets with hummus, tahini & Mediterranean salad. Also Served on Rice or Salad
  • With Chicken $13.50
  • Bamya $24.00
    • Stewed lamb & okra, tomato, garlic, coriander served w/ rice
  • Mezze Platter $26.00
    • Hummus, falafel, baba ghanoush, labaneh, pita, cauliflower & shakshuka
  • 2 Fish+ 2 Hot Dog + 2 Potato Fritters $10.00
  • 1 Sausage+ 1 Crabstick + 1 Potato Fritter $6.00
  • Egg or onion or mushroom or pineapple $0.80
  • 3 Chicken Pieces+ 3 Potatoes + 3 Sausages $15.00
  • 3 Fish + 3 Sausages+ 3 Potato Fritters $15.00
  • Cheese & egg / Cheese & pineapple / Cheese & mushroom / Cheese & onion $3.60
  • Cheese $2.80
  • Fish cake $2.50
  • Lamb Dum Biryani $11.99
  • Garlic Daal $8.99
  • Cheese & Garlic Naan $4.00
  • Goat Madras $11.99
  • Goat Masala $11.99
  • Vegi Pakora (3 Pcs) $2.00
  • All curry served with rice
  • Fish Madras $12.99
  • CRABSTICK $1.50
  • VEGETARIAN PATTIE $4.00
  • WHITE BAIT $8.00
  • MUSSEL (HOME MADE) $4.00
  • MUSHROOM BURGER $5.80
  • FISH BURGER $8.00
    • (BATTERED OR GRILLED FRESH FISH, SALAD, TARTARE SAUCE, LEMON PEPPER)
  • CHICKEN NUGGETS 6 FOR $4.00
  • PINEAPPLE RING $1.20
  • Smashed Avocado (V)(GF) $18.50
    • Smashed avocado on toasted multi grain bread, Danish feta, streaky bacon, poached egg, charred corn and tomato salsa, sprinkled with red quinoa & watercress
  • Chorizo & Mushroom (GF) $18.50
    • Smoked Portobello mushrooms, chorizo sausage i a creamy paprika sauce topped with feta cheese served on ciabatta
  • -Grilled Halloumi Cheese $19.50
  • Altura House Salad (GF)
    • Warm roasted pumpkin, kumara, beetroot, quinoa, baby spinach, red onion, tomato, pumpkin seeds, Danish feta, parmesan crisps and maple vinaigrette with your choice of
  • Streaky Bacon, Kransky Sausage(3), Smoked Salmon, Grilled Chicken $6.50
  • Early Bird (V)(GF) $16.00
    • Two eggs any way, streaky bacon, multigrain or ciabatta and your choice of coffee or tea
  • -Multi grain, ciabatta or bagel, jam, marmalade & cream cheese $8.50
  • Toasted Muesli (V) $13.00
    • House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
  • 25 KAENG KIEW WAN TOW HOO (Hot) $9.50
    • Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
  • 16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
    • King Prawns with garlic and pepper sauce topped with fresh coriander.
  • 11 PAD NAM MUN HOY (Mild) $10.00
    • Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
  • 8 PAD KHATIEM PRIK TAI (Mild) $10.00
    • Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
  • 22 TOW HOO MED MAMUANG (Medium) $10.00
    • Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
  • 5 KAENG PANAENG (Medium) $10.00
    • Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
  • - Prawns $12.50
  • - Chicken, Beef or Pork $10.00
  • Green salad with vinaigrette $6.50
  • -side bread $3.00
  • Gnocchi $25.00
    • Homemade potato gnocchi with field mushroom, cream and truffle
  • Insalata mista $9.00
    • Mixed salad of roast vegetables
  • Panna cotta with winter berry compote and sablé $12.00
  • Tiramisu $12.00
    • Italy's favorite dessert
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
  • Arancini $13.00
    • Cheese filled and crumbed balls of risotto
  • ●To Share
  • From 11am - 3pm
  • Porridge $10.00
    • Banana, berries
  • V=Vegetarian
  • Salmon Hash $20.00
    • House cured salmon, ricotta, smashed rosti, capers
  • V=Vegetarian
  • -Providores Plate $39 for two people
    • Grilled halloumi, feta stuffed potatoes, dukkha, hummus crudites, grilled courgettes, marinated olives, grilled bread
  • Free Range Half Roast Chicken $28.00
    • Mint roast potato, salsa verde
  • - 8 pieces Jumbo Fresh Salmon
  • 8PC. DBL AVO $8.90
  • - 4 pieces Fresh Salmon & Cucumber
  • 8PC. REG $7.90
  • 8PC. REG $8.90
  • - 4 pieces Surimi & Pickle
  • 1PC. $2.50
  • - 4 pieces Regular Teriyaki Chicken
  • Braised Pork Rib Noodle Soup/Dry Noodle $10.00
  • Salty Pork Noodle Soup $10.80
  • Rice Cake in Salty Vege and Pork Soup $10.00
  • Cold Tofu with Preserved Eggs $9.80
  • Salty Free Range Chicken $16.80
  • Deep Fried Prawns with Salt and Pepper $21.80
  • Braised Gluten $9.80
  • Eggplant with 5 Toppings $20.80
    • (egg, shrimp, pork, parsley, garlic)
  • Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
  • Chatpata curly fries with confit garlic aioli $7
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
  • Fish of the day POA
  • Lamb rump chukka, curd rice, minted salli, peas $27.50
  • Bolliwood Banquet $35 per person
    • Entrees: Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab / Main Course: Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments
  • Fried Rice $14.50
    • Basmati rice cooked in Indo-Chinese style (veg/chicken)
  • Malai Kofta $13.50
    • Tender succulent vegetable balls made of dried fruit nuts and Cheese simmered in Cashew gravy
  • Chicken Tikka Half $12.50 Full $20.50
    • Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven
  • Korma $15.50
    • Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
  • King Prawn Malabari $21.50
    • Prawn cooked with onion, capsicum, coconut & spices.
  • Vegetable Platter For Two $14.50
    • Combination of Samosa, Onion Bhaji & Paneer Tikka on hot sizzer platter
  • Sizzer Platter For Two $16.50
    • Combination of Samosa, Onion Bhaji ,Chiken Tikka & Seekh kewab on hot sizzer platter
Adriatico

Adriatico

location

Address

354 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098363666

email

Email

None

clock

Opened hours

Monday: 5:30 – 9:00 PM, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: 5:30 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
354 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand