Aga Turkish Cuisine in Waikato Menu

Are you the owner? Manage this listing for free.

Aga Turkish Cuisine in Waikato has no menu available, but can choose from many other options such as Eggs on Toast or Honey Roasted Muesli from Chez Bean Cafe. Waterside Restaurant And Bar offers many options including Garlic Bread and Bread & Dips. Heart Of India Restaurant Ltd includes a wide range like Mixed Pickle or Vegetable Pakora. Espy Breakfast and The Bloke Breakfast from . The Espy Cafe offers Lemongrass Thai Cuisine and Thai Satay (4 Pcs..

Nearby Sample Menus

-Mustards
-English
-Mash potato
Hereford Prime Scotch Fillet $36.90
- Grass fed
-Creamed leek & bacon
-vietnamese mango salad garnish, house-made sweet chilli sauce
-Wholegrain
Roast Pumpkin, Kumara Salad $22.50
- Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens

Curry Chicken Udon $14.50
Teriyaki Chicken
- Udon
Teriyaki Tofu $14.50
- Don
Curry Chicken $15.50
- Katsu Don
Teriyaki Chicken $14.50
- Don
Regular Donburi & Coke Combo $15.00
Prawn Tempura
- Udon
Seafood Udon $11.50

Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
Steak Fries W Garlic Aioli $8
•Sides
Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22

Vegetable Spaghetti $14.00
- With broccoli, basil and roasted garlic bound in a parmesan sauce
Lambs fry $3.50
Bacon and eggs on toasted ciabatta $10.50
- With tomato relish (GF)
Tomato $3.00
Pan Seared Scallops $18.00
- Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
Little Big Breakfast
- Egg, bacon, sausage, hash brown, tomato and mushrooms with toast
White Chocolate Mousse $13
- White chocolate mousse with L&P raspberry coulis
TWO COURSES FOR $15.00

all main dishes are served with rice
Tandoori Chicken
- tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
Saagwala $14.99
- delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
Peshwari Naan $4.50
- naan stuffed with aromatic spices and nuts
Chicken Karahi (spicy) $14.99
- a traditional, spicy North Indian dish made with aromatic spices and capsicum
Aloo Paratha $3.90
- layered flatbread made from wheatmeal flour and potato
Palak Paneer (vegetarian) $14
- paneer pieces with spinach, onion, ginger, aromatic spices
Chicken Tikka/ Fish Tikka $10.99
- tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce

Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Fettuccine $16.50
- with tomato, caper and olive sauce
Oven baked beer battered fries $7.50
- with aioli or sour cream
Garlic and herb bread $6.50
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens

Savoury Mince $16.00
- w poached egg
Eggs Benedict w bacon $16.00
Nachos $16.50
- mince, beans salsa sour cream, corn chips
BLT Bagel w honey mustard half portion $8.50
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Veggie Fritters $17.00
- w bacon/sour cream
Veggie Fritters $15.00
- w sour cream
Bacon & Eggs $13.00

Seasonal steamed vegetables $7.00
Caribbean shrimp salad $21.00
- The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
Breakfast Trifle $15.80
- A lavish way to start the day…layers of Ironique-made baked granola, seeds, nuts & oats….Clevedon Valley buffalo yoghurt…blueberry, cranberry & chia seeds topped with a sprinkle of fruit
Grilled Salmon $31.00
- Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
Chicken Escalope $29.00
- Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
Lamb burger $19.90
- Ironique-made lamb pattie, crunchy slaw with dressing in between a Artisan burger bun with feta, beetroot relish, minted yoghurt served with steak fries & tomato sauce
Ironique eggs bene
- Two poached eggs, spinach ẃ homemade hollandaise sauce
Sesame Chicken Wontons $9.90
- Home made crispy wontons filled ẃ chicken & a hint of ginger & sesame ẃ dipping sauce of chilli, lime & sweet soy

Additional sides $6.00
- House smoked salmon
Chicken Donburi $15.00
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
Kumara fries $8.50
Free range eggs on ciabatta $10.00
Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50

Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Rosemary focaccia $10.00
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)

Brownie $2.50
Chicken Breast Pita(regular/petita) $10.90 / $8.90
Chick n Fala Salad(regular/petita) $12.50/ $10.50
Chicken Breast Salad(regular/petita) $11.90 /$9.90
Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
Pita Chips and Dip $3.90
Garden (V) Salad(regular/petita) $8.90/$7.90
Cookie Fix $2.00

Tonkotsu Ramen $19.00
- Choice with Gyoza or Takoyaki or Braised Pork Rice
Miso Soup $2.50
- Seaweed miso soup
Katsudon / Oyakodon $15.50
- Deep fried pork cutlet and egg with onion on rice served with miso soup / Japanese style chicken & egg with onion on rice served with miso soup
Deep Fried Pork Snizzle Rice Set / Chicken Cutlet Rice Set $15.00
- Deep fried pork cutlet served with rice & vegetables / Deep fried rice chicken fillet served with rice & vegetables
Teriyaki Chicken Rice Set $16.50
- Teriyaki chicken served with rice , salad and miso soup
Tofu & Egg Soup $8.50
- Tofu & egg soup with vegetable
Banana Parcel & Green Tea Ice Cream $9.50
- Deep fried banana parcel with a touch of chocolate & raspberry sauce served with green tea ice cream
Green Tea Ice Cream (1 scoop) $5.00
- Japanese style green tea ice cream

- Choice of Vegetable, Chicken, Beef, Pork $15.90
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Curry Puffs - 5 pieces $8.90
- Minced chicken with curry powder and potatoes, wrapped in puff pastry and deep fried
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Kashmiri Naan $5.50
- Choice of Vegetable, Chicken, Beef, Pork $15.90
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Bhuna Lamb $17.50
- An intensely flavoured dish that is slow cooked until the meat is tender and is infused with spices

Fish of the Day
- see our list of daily updates and specials
Grilled Halloumi $16.5
- orange & pine nut salad
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Steamed Mussels $14.5
- garlic sauce / crusty bread
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share

The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
Nachos $12.00
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
Steak burger $12.50
Sirloin Steak with Vegs $25.00
Wedges & Sour cream $10.00
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple