Address
22-24 Wallace Street, Roslyn, Dunedin, Otago, 9010, New Zealand
Aggies Restaurant in Dunedin Menu
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Aggies Restaurant in Dunedin has no menu available, but can choose from many other options such as Available 11am - 5pm or Sweet pancakes from Monteiths Brewery Bar Alexandra. Cafe '88 offers many options including The Original and The Big Bugga. Bangkok Recipe includes a wide range like E17. Kanom Pung Nah Moo or E18. Yum Khai Tom. Prawn & Coriander Dumplings (4 pieces) and Pork & Lup Cheong Wonton (4 pieces) from . Madam Woo offers The Perc Exchange and BACON BUTTIE.
Nearby Sample Menus
- Housemade wheat grain toast & jam $9.00
- Warm woodgrilled asparagus, balmac garden leaves, sunflower seed alliade, citronette dressing, shaved parmesan - Add woodgrilled chicken + $6.00 $18.00
- Wood-grilled chicken, seasonal veges $13.00
- Cinnamon brioche French toast, roasted berries, whipped mascarpone, honeycomb dust - Add free range bacon + $7.00 $19.50
- Crumbed Fresh Fish, Hand-cut Chips, Tartare Sauce $13.00
- Hummus smeared homemade rye wrap, woodgrilled spice rubbed beef, toasted cauliflower herb tabouli, tahini $22.00
- Mussel-clam fritters, citrus slaw, mayo $18.00
- Panna cotta, warm dulce de leche, shortbread crumb, strawberry granita. $15.90
- Knickerbooker glory $13.00
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Lasagne $24.00
- beef ragu
- Uova al forno, skillet baked eggs with spinach, smoked scamorza cheese, tomato $18.50
- Pizza, garlic, rosemary $12.00
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Panino Toastie $12.00
- aubergine, provolone, pesto
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Prosciutto $24.00
- crudo di parma, rocket, mozzarella
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Quattro Formaggi $25.00
- gorgonzola, mozzarella, emmental, edammer
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Napoletana $23.00
- tomato, mozzarella, anchovy, caper
- Bacon, sausages or mushrooms $5.00
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Creme brulee $14.00
- with rhubarb compote & shortbread
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Beetroot Waldorf $16.00
- baby beetroot, celery, walnut and apple with a peppered aioli
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Jambalaya $29.00
- cajun chicken, prawns & flame roast peppers with cream sauce & spaghetti
- Crunchy slaw $8.00
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Beetroot Waldorf $16.00
- baby beetroot, celery, walnut and apple with a peppered aioli
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Whole fish $29.00
- gremolata, grilled lemon, with a dollop of aioli & polenta fries
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Beef burger $24.00
- grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Papadom $1.00
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Onion Salad $3.50
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
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Loaded wedges $13.00
- With bacon, cheese, sour cream & sweet chilli sauce
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Pasta $15.00
- Ask your waltress
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Seafood platter $17.00
- Crabstick, crumbed scallop, crumbed mussel, squid rings, fish bits and fries
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Chicken kebabs S $13 / L $16
- On rice with satay sauce and garden salad
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Crumbeb chicken schitzel $17.00
- With fries and garden salad or vegetables finished off with plum sauce or gravy
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All day breakfast $16.00
- With sausages, bacon, hash browns, eggs and tomato
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Ham steak $18.00
- With pineapple, garden salad and fries
- Shrimp shrimp cocktail $8.50
- Affogato with strictly espresso + vanilla ice cream $12.00
- Chorizo + sweet com risotto with black olive $ 17.00
- Chocolate of the day $12.00
- Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
- Spelt bakery breads + dips $12.00
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-Thai Spicy Salad Chicken, Pork, Prawn,Seafood $18.50 / $19.50
- Chicken, pork or prawn tossed into fresh chilli dressing served on bed of fresh seasonal salad
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Panang Tofu $17.50
- Panang curry paste with coconut milk and vegetables
- ●Thai Salad
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-Somtum Thai $18.50
- Prawn, carrot, long bean, tomato, garlic, hot chili, fish sauce, palm sugar ,lime juice, roasted peanuts
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-Beef, Pork, Prawn with Spicy Lemon Sauce $18.50 / $19.50
- Grilled beef, pork or prawn with style salad dressing, garlic, chili, lime juice and fish sauce
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-Stir Fried Chicken, Pork, Prawn with Ginger $17.50 / $19.50
- Stir fried chicken with mushroom, black fungus, onion and ginger
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Vegetables with Peanut Sauce $17.50
- Homemade satay sauce stir with vegetables
- ●Thai Stir Fried
- 16. Steamed Rice $5.00
- 22. Chao Zhao Style Kua Teaw Noodles (Choice of Chicken, Pork, or Beef with Ginger) $13.00
- 23. Seafood Fried Egg Noodles $13.00
- Egg Fried Rice $8.00
- 49. Prawn Egg Foo Young $13.00
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3. Sweet and Sour Satay (Chicken/Beef) $9.00
- Grilled marinated satay chicken or beef with juicy pineapple and onions topped with homemade peanut sauce and a side of rice or noodles
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8. Wonton Soup $9.00
- Twelve homemade wontons served with fresh bean sprouts
- 32. Chicken with Cashew Nuts $18.00
- Castle made soup of the day served with a scone trap $11.00
- Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
- Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
- Kumara fries with BBQ sauce and aioli $10.00
- Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
- Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
- Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
- Beer battered blue cod with fat chips and salad $25.00
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Powerade $5
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Pineapple, Mango or Beetroot $1
- Bottled Water $4
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Juices $5
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Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
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Roast Vege Wrap with Mushrooms & Spinach (V) $17.00
- Roasted kumaras, pumpkin & potatoes pan fried portobello mushrooms wilted spinach & side of aioli or pesto
- Curly Fries $7.00
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Classic Big Breakfast $22.00
- Poached eggs w hollandaise on toasted ciabatta, waffles, or gf bread crispy bacon, sausages, creamy mushroom grilled tomato, spicy beans
- - Bananas - caramel drizzle
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Waffles Bowls $9.00
- Bowl-shaped waffles with ice cream or yogurt choice of a topping & a drizzle:
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Belgian Waffle (Plain) $9.00
- Yeast based, light and crispy waffle with ice cream or yogurt
- All-Day
- Straight Cut Fries $6.00
- 4 pc: $15.00
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Char-grilled, flamed BBQ Ribeye Steak $22.50
- Char-grilled, flamed Ribeye steak, with salad, fries and BBQ sauce
- 6 pc: $18.90
- 1 Doz: $12.90
- Bag of Potato Wedges $6.50
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Char-grilled, flamed BBQ Chicken
- Char-grilled and flamed chicken in special marination, comes with salad, fries and Homemade Bread
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Beef Wrap (Shawarma) $14.50
- Pre-marinated grilled Beef with Onion, Tomato, Lettuce, Wrapped in Homemade Bread and Tahini paste sauce
- Whole: $29.00
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Seafood(Small/Medium/Large) $11/$16.5/$28
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
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Mexican(Small/Medium/Large) $11.5/$17/ $28.5
- Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
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Volcano(Small/Medium/Large) $11/$16.5/ $28
- Pepperoni, Jalepenos (hot) and lava (hot spags chilli). Get the drift?
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Mediterranean Lamb(Small/Medium/Large) $12.5/$18/$29.5
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
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Porto Fino(Small/Medium/Large) $12/$17.5/$29
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
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Spags Chips $8.5
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
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Asparago(Small/Medium/Large) $12/$17.5/$29.5
- Asparagus served with red onion and crumbled feta cheese.
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Broccoli and Blue Cheese(Small/Medium/Large) $12 /$17.5/$29.5
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
- prawn twisters $10.00
- All mains served with salad and chips or optional seasonal vegetables
- pork schnitzel $18.00
- bowl of wedges $8.00
- bowl of chips $7.00
- fish of the day $24.00
- -add onion or mushrooms for $2.00
- fish burger $18.00
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Vegetarian Sandwich $8.50
- Roasted pepper, tomato, red onion & feta
- Cheese Roll $2.00
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Country $10.00
- Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
- Toast - vogels or sourdough with ... $4.00
- Cakes & Pastries $5.00
- - Provolone $5.00
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Toast & Preserves $5.50
- Vogels or sourdough
- - Prosciutto or Smoked Salmon $6.00
Aggies Restaurant
Phone
034773374
Opened hours
Breakfast: 7:30am - 9:00am daily
Dinner: 6:00pm
Price
None
Type
None
Service
None
Cuisine
Breakfast
Features
Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
22-24 Wallace Street, Roslyn, Dunedin, Otago, 9010, New Zealand
- Dunedin Breakfast Menus
- Otago Breakfast Menus