Aggies Restaurant in Dunedin Menu

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Aggies Restaurant in Dunedin has no menu available, but can choose from many other options such as Available 11am - 5pm or Sweet pancakes from Monteiths Brewery Bar Alexandra. Cafe '88 offers many options including The Original and The Big Bugga. Bangkok Recipe includes a wide range like E17. Kanom Pung Nah Moo or E18. Yum Khai Tom. Prawn & Coriander Dumplings (4 pieces) and Pork & Lup Cheong Wonton (4 pieces) from . Madam Woo offers The Perc Exchange and BACON BUTTIE.

Nearby Sample Menus

Egg $2.00 each
Grated Cheese $2.00
Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
Sausage $2.00 each
Onions $3.00
Blue Cod fillet $8.00 each
Bowl steamed vegetables $5.90

Wakatori no Karaage $8.00
- chicken nuggets
Salted Salmon wrapped in Nori $6.00
Ebi Tamago Toji $8.50
- prawns simmered in an egg & onion sauce
Kakiage $7.50
- thinly cut vegetables
Curry Udon/Ramen $10.00
- with chicken
Ebi Furai Curry $14.00
- crumbed prawn with curry
Gyoza $6.50
- fried or steamed dumplings
Buta Shogoyaki $12.50
- pork capsicum and onion in ginger sauce

Chicken, Pineapple, Brie $17.00
- Marinated chicken breast slices, grilled pineapple ring, tomato and soft brie cheese, topped with aioli sauce
Highland Lamb $19.50
- Tender marinated Otago lamb, grilled medium rare, served with fresh garden salad, topped with a caribbean citrus marmalade, and kumara shavings, served with crispy potatoes
James Speight's Porter Sausage & Mash $14.00
- Locally made porter sausages, served on potato mash and topped with caramelised onion, peas and gravy. Served with Ale House bread
Soup of the Day $12.00
- Chefs choice of fresh home made soup. Served with Ale House Bread
Rattray Street Ribs $18.50
- Mouth watering pork ribs with our own marinade, served with salad greens and steak fries
Chicken Shamrock $17.50
- Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
Beef, Bacon, Beetroot $17.00
- 200g double stack beef patty, served with bacon, beetroot, tomato, caramelised onions and topped with our own rib sauce
Shearer's Shanks Med $17.00/Lge $24.00
- Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad

Spicy Fried Rice $17.50 / $18.00 / $18.50
- Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Vietnamese Seafood Boat $22.00
- Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
Peanut Sauce Stir Fry $18.00
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
Roti and Peanut Sauce $6.50
Chilli and Fresh Basil $18.00 / $18.50 / $19.50
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Clay Pot Rice $18.00 / $18.50 / $19.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Roti $3.50
Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.

Falafel medallion (each) $3.00
Fries $5.00
Bread Basket $6.00
Turkish Mixed Grill $24.00
- A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
Chocolate Delight Cake $12.00
- Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.
Tahini Sauce
- Sesame seed paste infused with lemon juice, garlic & chopped parsley
Shashlik Kebab Small$16.00/Large$21.00
- Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
Lokum $1.00per piece
- Imported Turkish Delight.

Blue Cod $20.00
- Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter
Roast of the Day $10.00
- Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
Nachos $15.00
- Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
Cheesy Garlic Flatbread $10.00
- Freshly baked flat bread with garlic & mozzarella

Tofu Salad $6.00
- firm tofu on fresh green salad served with the chef's sauce
Extra King Prawn Tempura (1 Pc) $3.50
Prawn Tempura Udon $10.00
- with 2 king prawn tempura
Kushi Katsu $6.50
- 2 deep fried, breadcrumbed skewers chicken served with sauce
Teppan Tofu and Vegetables $17.00
- Deep fried tofu and stir fried vegetables with teriyaki sauce.
Sashimi Bento $25.00
- Served with sashimi and nigiri
Vegetarian Tempura $6.50
- 6 mixed vegetable slices
Sukiyaki Seafood $18.00
- stir fried udon with assorted seafood and sukiyaki sauce

Chorizo chilli dog $12.00
- with smokey onions and chipotle
DEL SOL BURITTOS
Polenta fried chicken $9.00
- with chipotle mayo
Chipotle chicken $13.00
Grilled chipotle chicken $17.00
SNACKS & STARTERS
Patatas de maiz $8.00
- with burnt onion cream
Roasted eggplant $6.00
- with black bean & corn salsa

Lamb's Fry and Bacon $22.50
- Thin slices of lamb’s liver sautéed with mushrooms and caramelised onions, topped with streaky bacon and finished with our red wine jus. Served on creamy mash with a thick slice of toasted bread.
The Cashel Mall Melt $22.50
- Succulent marinated rump steak, grilled bacon, melted brie, caramelised onion and portobello mushroom. Served on thick cut sourdough garlic bread with your choice of soup, chips or salad.
Smoked Chicken Salad Gluten Free $21.50
- Smoked chicken and bacon tossed with fresh salad greens. Lightly finished with a Caesar dressing and topped with a poached egg and parmesan.
Beef Schnitzel $20.00
- Old school beef schnitzel with a crispy herb crust served with fries, salad and your choice of mushroom sauce or gravy.
Soup of The Day $10.00
- Freshly made soup served with toasted soda bread. Changes daily.
Whisky Wings $15.00
- A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
Roast $22.00
- Succulent roast pork, drizzled in gravy and served on mashed potatoes with roasted vegetables.
Chicken Parcel $24.00
- Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.

Mint Chutney (Each) $2.00
Tomato and Onion Kachumber (Each) $2.00
Kadai Chicken $13.99
- Thick spicy curry cooked in a blend of chopped capsicum, tomatoes and coriander
Tamarind Sauce (Each) $2.00
Fish Masala $14.99
- Thick spicy curry cooked in a blend of chopped capsicums and coriander
Chicken Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
Butter Prawn $14.99
- Shelled prawn cooked in creamy tomatoes
Plain Rice $3.00

Boneless Blue Cod in Sweet & Sour Sauce $30.00
Deep Fried Whole Blue Cod in Soya Sauce $30.00
Shrimp Fried Rice $16.00
Hangzhou Beef & Egg Soup $6.00
Hot & Sour Shredded Potato $18.00
Prawns with Szechuan Pepper & Salt $30.00
Wonton Noodle Soup $14.00
Steamed Whole Blue Cod $30.00
- Malaysian Style

Eggs $2.00/$4.00
- one/two
Garlic or Herb $5.50
CONTINENTAL BREAKFAST $12.00
- Your choice of cereal, plus fruit of the day, toast and juice
Roast of the day (pork or beef) $17.90
FISH WITH VEGETABLES $10.90
Toasted Garlic Ciabatta $6.90
Mash & gravy $4.00
EGGS ON TOAST $10.00
- Your choice: Scrambled, poached or fried

Toasted Bagel
- Served with
Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
-Cream Cheese, Tomato And Pesto $9.00
Served 9am to 2pm
-Additional Toppings each $10.00
-Bacon $15.50
-Add Bacon $4.00
Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce

Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
Spinach $3
Mushrooms $3
Sausage $3
Tomoto $3
Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
Pancakes $16.50
- bacon, banana, maple syrup, cream
Grandpa's Granola $9.50
- natural yoghurt, berry compote

Fish of the Day P.O.A
- Please ask our wait staff for today’s fish special
Steamed or Roast Veg $5.00
Scallops $16.50
- Sauteed or Crumbed with you choice of Tartare Sauce, Lemon Butter or Garlic Aioli
Gourmet Lamb or Chicken Burger $18.50
- Your choice of either a Homemade Lamb and Mint Pattie or a Crispy Battered Chicken Pattie with Bacon, Tomato, Cheese, Salad Greens and Aioli. Served with Fries and Tomato Sauce
Fries & Tomato Sauce $5.00
Two Fried Eggs $4.00
Crispy Garlic Bread $7.50
- Ciabatta Bread covered in Garlic Butter, Grated Cheese and Smoked Paprika
Soup of the Day $12.50
- Served with toasted Ciabatta Bread