Aggies Restaurant in Dunedin Menu

Aggies Restaurant in Dunedin has no menu available, but can choose from many other options such as Available 11am - 5pm or Sweet pancakes from Monteiths Brewery Bar Alexandra. Cafe '88 offers many options including The Original and The Big Bugga. Bangkok Recipe includes a wide range like E17. Kanom Pung Nah Moo or E18. Yum Khai Tom. Prawn & Coriander Dumplings (4 pieces) and Pork & Lup Cheong Wonton (4 pieces) from . Madam Woo offers The Perc Exchange and BACON BUTTIE.

Nearby Sample Menus

  • Steamed rice $5.50
  • House made slider sesame buns (3) N/A
  • Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
  • Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
  • Vault Sliders $15.50
  • Bang bang chicken bowl $25.00
    • Korean fried chicken, broccoli, green beans, lettuce, sesame + peanut dressing, chili jam on steamed rice
  • Crispy pork belly, pear jam, radish salad, coriander N/A
  • Curried tender lamb shoulder in tomato + coconut curry $25.50
    • w- crispy shallots, coriander + minted yoghurt
  • Mixed grill (GF) $22.00
    • Steak, sausage, chop, bacon, tomato, onions and an egg. Served with chips
  • Salad of the day (seasonal option) (GF) (V)
    • Please see the blackboard for today's special
  • Crumbed prawn cutlets $8.50
    • Served with sweet thai chilli sauce
  • Pork chops
    • With your choice of garlic butter, peppercorn jus, apple sauce or mushroom sauce. Served with chips & salad
  • Homemade cheesecake $7.50
    • Please see the blackboard for today's flavour
  • Chicken chippies $7.50
    • Served with plum sauce
  • - vegetarian
  • Cocktail spring rolls (V) $7.00
    • Mini vegetarian rolls served with sweet n sour sauce
  • Taiwanese pork sausages (garlic/spicy/combination) $8
  • Mapo tofu with pork/vegetables $18
  • Roasted chicken leg on rice $12
  • Shredded pork with dried mushrooms on rice $12
  • Lemon chicken/ fish on rice M $12 L $14
  • Laksa noodle soup with chicken/beef/seafood M $12 L $14
  • Lemon chicken/ fish $18
  • Sour and spicy red yam noodle soup with fice spice sliced beef M $13 L $15
  • - 6 Pieces $7.00
  • Fresh Salmon
  • Avocado Hosomaki
  • Curry Udon $10.00
    • mild vegetable curry udon
  • Yakisoba Vegetables $12.00
    • stir fried egg noodles with vegetables
  • Chiicken Katsu Bento $22.00
  • Teppan Seafood $24.00
    • Assorted grilled seafood with teriyaki sauce.
  • (Sukiyaki noodles are cooked with a special sauce similar to soy sauce)
  • GARDEN TOSSED SALAD $5.00
  • FRIES + TOMATO SAUCE + AIOLI $5.00
  • French Toast $15.00
    • Fresh hot French toast topped with your traditional bacon and banana.
  • FRIES + TOMATO SAUCE + AIOLI $5.00
  • GARDEN TOSSED SALAD $ 5.00
  • MUSSELS $25.00
    • New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
  • Soup of the Day $16.00
    • Ask the friendly staff for today's special.
  • STEAK $29.99
    • Steak cooked to your choice, with mashed potato and a choice of 3 sauces, and topped off with crispy onion rings. Garlic Butter, Creamy Mushroom, Peppercorn.
  • Grilled Marinated Chicken with Frvs Spices $ 12.00
  • Vietnamese Beef Noodles Soup
  • -M $8.00
  • Grilled Shrimps Paste on Sugarcane $ 12.00
  • -L $9.00
  • -L $9.00
  • -M $8.00
  • -L $9.00
  • Fish Bites and Chips $13,00
  • Chicken with Selected Vegetables
  • Shrimp Chow Mein
  • -Small $13,00
  • -Large $20,00
  • -Large $19,00
  • Dessert $35.00 per person
  • Sweet and Sour Pork $35.00 per person
  • Mac's hop rocker battered local fish w fries, tartare Market price
  • Seasonal salad w honey mustard vinaigrette, toasted nuts & seeds $5.90
  • GF= Gluten Free
  • Snickers, cheesecake w couli, creme fraiche $13.90
  • Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
  • Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun $18.90
  • Fries w garlic & aioli $4.90 / $9.90
  • Mac n cheese w bacon $8.90
  • Vegetarian Egg Foo Yong $18.00
  • Boneless Blue Cod in Sweet & Sour Sauce $30.00
  • Chicken Mapo Tofu $22.00
  • Steamed King Prawns (with shell) in Garlic Sauce $30.00
  • Sizzling Pork Fillet $26.00
    • Peking Style
  • Singapore Fried Vermicelli $18.00
  • Seafood Stirfry / with Gravy Noodles / Ho Fun $22.00
  • Sizzling Lamb Chops with Black Pepper $30.00
  • 28. Shrimp sushi
  • 35. Salmon don $12.50
    • fresh salmon on sushi rice
  • - From 2 pcs $4.50
  • 20. Yasai itame — teriyaki vege on rice $12.00
  • - 12 pcs $15.50
  • 11. Kamome green salad $10.00
  • - 12 pcs $16.00
  • 8. Takoyaki $6.00
    • octopus ball - 4 pcs
  • Deep Fried Tofu $10 Large / $9 Small
    • With Spring Onion Ginger on Rice
  • Sweet and Sour Pork $15 Large / $11 Small
  • Combination Meat in Satay Sauce on Hot Plate $15 Large / $12 Small
  • Deep Fried Lychees and Ice Cream $4.50
  • Prawn and Cashew Nuts $19 Large / $12 Small
  • Chilli Sour Soup $4 Small / $8 Medium
  • Chicken Wings Stuffed $14 Large / $10 Small
  • Sweet and Sour Won Ton $12 Large / $9 Small
  • - Almonds - choc drizzle
  • Toasted Muesli (V) $12.00
    • With yogurt & fruits
  • Green Curry Prawns on Jasmine Rice (DF) $18.00
  • Poached Eggs with Hollandaise $12.00
    • On toasted ciabatta, waffles, or gf bread additional
  • Open - 2pm
  • Spicy Chicken Bites Waffle $17.00
    • Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
  • Belgian Waffle (Plain) $9.00
    • Yeast based, light and crispy waffle with ice cream or yogurt
  • Chicken Karaage $8.00
    • Japanese fried chicken
  • 24 Penang Fish Curry $16.90
    • Boneless fish with lady finger, eggplant set on a rich gravy
  • 8 Butter Chicken $10
    • Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
  • 19 Egg Dosai $10
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 11 Chicken Biryani $14.90
    • Basmati rice cooked with chicken infused with fresh spices, cashew nuts and fresh coriander served with rampal and papadums
  • 41 Egg Roti With Onion $10
    • Freshly made Malaysian flak bread served with chaat, curry gravy and sambal sauce
  • 60 Plain Rice $2
  • 39 Chicken Dosai $13.90
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 65 Plain Roti Canai $2.50
  • Chicken Satay $2.20
  • Plain Eclairs (unfilled) $0.95
  • Steak $1.95
  • Brandy snaps $30.50 doz
  • Large sausage roll $14.00 per doz
  • Bacon & Egg $10.50 per doz
  • Mince Potato Top $10.50 per doz
  • Puffs Plain (unfilled) $0.65
  • Rice ball (each) $3
  • Shrimp fried rice $10.00
  • Raw fish on rice $15.00
    • steamed rice topped with a salad, fresh salmon & chilli paste sauce
  • Barbecued kimchi pork $16.00
  • Seafood pot stew $17.00
    • stew with seasoned veggies, red cod. Squid, prawn. Mussel. Mixed marinara & tofu
  • Fish cakes (red cod) $7.00
  • -plain noodle $12.00
  • Kimchi spam fried rice $10.00
Aggies Restaurant

Aggies Restaurant

location

Address

22-24 Wallace Street, Roslyn, Dunedin, Otago, 9010, New Zealand

phone

Phone

034773374

email

Email

None

clock

Opened hours

Breakfast: 7:30am - 9:00am daily Dinner: 6:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
22-24 Wallace Street, Roslyn, Dunedin, Otago, 9010, New Zealand
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