Aggies Restaurant in Dunedin Menu

Up of the day $10.50
- with lightly toasted ciabatta
Kumara, bacon & spring onion cakes $18.00
- with homemade relish & salad
Creamy fish & shrimp chowder $14.00
- with fresh toasted bread
Toast or Croissant & Jam $6.50
Chicken, cranberry & brie $18.50
Open grilled sandwich $14.00
- your choice of smoked salmon, bacon or salami with salad
Fresh fish done in an Emersons beer batter $25.00
- with chips, salad & homemade tartare sauce
Panko crumbed calamari $14.00
- with lemon aioli - or as main with salad and fries $22.00

Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice

Bengoli Fish $19.00
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
Chicken Afghani $18.00
- Chicken cooked in cashew sauce with cream.
Half Tandoori Chicken $15.00
- Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
Saag Chicken or Lamb $18.00
- Chicken or lamb cooked in spinach with spices.
Mutter Mushroom or Aloo $16.50
- Green peas cooked in potato/mushroom in thick gravy.
Mango Chutney (Sweet & Sour) $4.00
Shrimp Malabari $19.00
- Shrimps tempered with curry leaves cooked with onion and capsicum.
Vegetable Samosa (2pcs) $7.00
- Mashed potatoes, green peas and spices filled into a pyramid shape dough, crisp fried and served with homemade tamarind sauce.

Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter
Blue Cod $20.00
- Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
Chicken Salad $16.00
- The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
Soup of the Day $8.00
- Today's flavours served with ciabatta & butter
Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad

-extra fillings per item $0.50
Toasted sandwich & fries $8.50
- 2x fillings-cheese, onion, pineapple, tomato, ham, mushroom
-per each extra item $1.00
Homemade brownie chocolate indulgence $8.50
- With cream, ice cream and chocolate sauce
Roast $14.00
- Roast of the day with seasonal roast and steamed vegetables
Salads
Homemade sticky date pudding $8.50
- With butter scotch sauce, cream and ice cream
Daily special $10.00
- Ask your watress

Moroccan Chicken $16
- with preserved lemon couscous and 2 organic salads
Muesli $10
- rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
Made to order sandwiches
Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
- with passionfruit dressing
Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
Moroccan Chicken $16
- with 3 organic salads
Artisan Fruit Toast $7.5
- with bananas, marmalade and organic cafe made jam
Porridge $10
- with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk

Wonton Soup $7,00
Plain Fried Rice $25.00 per person
Beef and Black Bean Sauce $25.00 per person
Chilli and Salt Pork Spare Ribs or Chilli and Salt Squid $35.00 per person
-Small $13,00
Plain Fried Rice $25.00 per person
Palace Crispy Skin Chicken $25.00 per person
Palace Crispy Skin Chicken $25.00 per person

SALT & PEPPER SQUID $12.00
- Crispy crumbed calamari served with a zesty lime aioli
PREFEITTI
- 1/3 Carnosa, 1/3 Margherita, 1/3 Al Tandoori. A selection of 3 of the most popular Pizzas
HIPPOLYTE
- New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
HALF METRE (2-3 people) $32.00
CHICKEN WINGS $12.00
- Baked and basted with our own spicy sauce
STICKY MAPLE RIBS (FULL RACK)
- Full rack of BBQ pork ribs, triple-basted with our homemade maple bourbon sauce.Not for the faint hearted
PREFEITTI $29.00
- Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
STICKY MAPLE RIBS MEAL
- ½ Rack of BBQ pork ribs served with garden salad and chunky spuds

37. Roast Pork on Rice $12.00
29, MO Po Tofu on Rice $12.00
6. Combination Noodle Soup $9.00
- Served with your choice of rice or egg noodles, with a mixture of beef, pork and chicken, and fresh bean sprouts
Meat/Seafood/Cashew Nuts $3.50
14. BBQ Pork Fried Rice $12.00
Deep Fried Spring Rolls 6/12pc $6.00/$12.00
21. Plain Fried Noodles $8.00
45. Squid with Black Bean Sauce $18.00

Ground Kettle Chicken $18.00
Beef Brisket and Tofu $18.00
Chicken in Black Bean Sauce $16.00
Deep Fried WonTons
Seafood Bean Curd in Hot Pot $15.00
Deep Fried wontons $5.00
Shredded tofu soup $4.00/$10.00/$15.00
Deep Fried Pork Spare Ribs with garlic $18.00

Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
Juices $5
Blue/Brie Cheese $3
Pineapple, Mango or Beetroot $1
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Bottled Water $4

Platter (10) $49.90
Mini spring rolls $8.00
- With sweet chilli sauce
Shoestring fries $8.00
- With garlic aioli
Sirloin steak
- With greens, onion rings,tomato, chimichurri.
Available All Day
Local fish
- Crumbed with greens,tomato,tartare
Pork & chive dumplings $8.00
- With dipping sauces
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.

Beef or Pork Sliders $3.00 each
- With tomato sauce and cheese
Flatbread $6.00
- With herbs and garlic butter
Homemade Fettuccine $14.00
- With cherry tomatoes, capers and basil. Topped with parmesan
Vegetarian Sandwich
- Changes daily, please ask your friendly wait staff
Beetroot, Goats Cheese and Spinach Salad $15.00
-For 4 $60.00
Rolled Skate Wings $9.00
- Grilled, with a butter and herb sauce
Banana Split $7.50
- With vanilla ice cream, hokey pokey, chocolate and marshmallow

Arancini $14
- Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
Tuscan Beef Ragu $22
- Braised Beef In Red Wine With Tomato, Oregano, Rosemary & Shaved Parmesan
Tiramisu $13
- The Classic Italian Dessert, A Delicious Mix Of Light Sponge Fingers, Espresso & Mascarpone With Grated Dark Chocolate
Free Range French Omelette $16
- With Cheese & Chives On Toasted Ciabatta, Served With Side Salad
Mediterranean $18
- Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22
Grilled Garlic Bread $7
- Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
Creme Brulee $13
- Classic Rich French Custard Topped With A Contrasting Hard Caramel Layer Served With Balsamic Strawberries
Inferno $22
- Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan

Dumpling soup $13.00
Combination fried rice $12.00
Kimbap (korean sushi) $5.00
-large $14.00
-plain noodle $12.00
Barbecued beef $15.00
Black bean paste noodle
Seafood casserole $17.00

Aggies Restaurant in Dunedin Menu

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Aggies Restaurant

Otago > Dunedin > Aggies Restaurant

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22-24 Wallace Street, Roslyn, Dunedin, Otago, 9010, New Zealand

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