Ainos Steakhouse & Restaurant in Invercargill City Menu

STARTERS STARTERS
  • Garlic pita Bread $5.00
  • Garlic & pesto Pita brad $5.00
  • Seafood Chowder with bread $12.00
  • Beef & onion soup with bread $10.00
  • Seafood Coctail $12.00
  • Shrimp Coctail $13.50
ENTREES ENTREES
  • all served with salad
  • Baby Back ribs OCF $16.00
  • Mild Thai Beef & pineapple on rice $10.50
  • Curried Chicken on rice $10.50
  • Fish Blued Cod OCF $14.00
  • Shrimp Mornay $14.00
  • King Seallops $14.50
FROM THE FRYING PAN FROM THE FRYING PAN
  • CHICKEN SCHNITZEL OCF $27.00
    • served with a choice of mushroom garlic or pepper sauce served with fries & salad
  • BEEF SCHNITZEL $27.00
    • served with a choice of mushroom, garlic or pepper sauce served with fried & salad
  • ZIGANA CHICKEN OCF $29.00
    • chicken schnitzel topped with ham, Mexican sauce, sour cream & cheese served with fries & salad
  • CHICKEN CORDEN BLEU OCF $29.00
    • chicken breast stuffed with ham & cheddar cheese served with fries & salad
  • TERIYAKI SALMON $29.00
    • served on a bed of rice & salad
  • LAMB SHANKS OCF $34.00
    • with garlic mash lashing of gravy & salad
  • BABY BACK RIBS OCF $27.00
    • served in cola BBQ sauce with fries & salad
  • BLUE COD OCF $29.00
    • lightly crumbed served with fries & salad
  • OYSTER DOZ OCF $40.00
    • served with salad & fries seasonal
SIDES SIDES
  • Mushroom garlic or pepper sauce $4.00
  • Fried Onions $4.00
  • Fries small $3.00
  • Fries large $5.00
  • Fried Eggs $3.50
  • Aioli $1.50
  • garlic Butter $1.00
  • Vege $5.00
DESSERTS (all served with vanilla ice cream) DESSERTS (all served with vanilla ice cream)
  • Charlotte's sticky date pudding & Toffee sauce $12.00
  • Red Velvet Cheesecake & raspberry topping $13.00
  • New York cheesecake & boysenberries $13.00
  • Peaches and cream parfait $12.00
  • Berrys and cream Parfait $12.00
  • Chocolate Brownie chocolate sauce $12.00
  • Fruit Salad & ice cream $10.00
  • Ainos Chocolate gateaux with a kick of raspberry $12.00
  • Chocolate, raspberry, caramel, strawberry, passion fruit sundaes $10.00
LIGHT MEALS (served with salad & fries) LIGHT MEALS (served with salad & fries)
  • MILD THAI BEEF & PINEAPPLE $23.00
    • on rice with fries & salad
  • CURRIED CHICKEN $23.00
    • served with fries and salad
  • BLUE COD AND SCALLOPS OCF $25.00
    • served with fries & salad
  • LAMB SHANK OCF $25.00
    • served with garlic mash & lashings of gravy & salad
  • OYSTER 1/2 DOZ OCF $25.00
    • seasonal
PASTA/SALADS/VEGETARIAN PASTA/SALADS/VEGETARIAN
  • VEGETARIAN FETTUCCINE $22.00
    • fresh vegetables in a creamy tomato, garlic & parmesan sauce
  • OMELETTE $27.00
    • filled with mushroom, onion, tomato, cheddar or and ham served with salad
  • GRILLED CHICKEN & BACON SALAD OCF $25.00
    • lettuce salad topped with tomato, onion & brie cheese
OFF THE GRILL OFF THE GRILL
  • RIB EYE STEAK OCF $32.00
    • choice of mushroom garlic or pepper sauce
  • MILANESE OCF $33.00
    • tomato, garlic bacon & grilled cheddar
  • PORTERHOUSE OCF $32.00
    • choice of mushroom garlic or pepper sauce
  • LUMB JACK (400 GRAMS) OCF $39.00
    • matchstick fries whiskey & fire
  • BIG NEW YORKER (500GRAMS) $40.00
    • for a big appetite
  • SWISS MEDAILON $32.00
    • ham pineapple & cheese sauce
  • DIANNE $33.00
    • rich garlic sauce
  • MEXICAN $35.00
    • just a little kick topped with salsa & sour cream
  • MIGNON $37.00
    • topped with bacon & mushroom sauce
  • SURF & TURF $37.00
    • poached scallops, shrimps & hollandaise
  • CAJUN $37.00
    • topped with bacon, shrimps & pepper sauce
MAINS (all kinds meals $13.50 including dessert) MAINS (all kinds meals $13.50 including dessert)
  • Fish Bites & curly fries
  • Mini Hot Dogs & curly fries
  • Chicken Burger & curly fries
  • Chicken Nuggets & curly fries
  • Spaghetti Bolognese
  • Vegetarian Fettuccine
  • Corn Nuggets & Curly fries
DESSERTS (pick one) DESSERTS (pick one)
  • Sunday your choice of Choc, raspberry, caramel, strawberry, or passionfruit
  • Hot Donuts with Ice cream
  • Chocolate Brownie Sandwich

Nearby Sample Menus

Thai Saigon (sample menu)
  • Massaman curry (GF ) ( V ) $12.50
    • a mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, beef, pork or vegetables & tofu
  • Spicy herbs ( V ) $12.50
    • this dish is flavoured with a wonderful variety of asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, beef, pork or vegetables & tofu
  • Roti & peanut sauce $6.50
  • Cashew nut stir fry ( V ) * $12.50
    • an abundance of fresh vegetables and cashew nuts – very popular. Chicken, beef, pork or vegetables & tofu
  • Served with steamed jasmine rice curries come to you at a mild spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
  • Spicy fried rice (GF ) ( V ) $12.50
    • fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, beef, pork or vegetables & tofu
  • Lemongrass stir fry ( V ) * $12.50
    • your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu
  • Oyster sauce stir fry ( V )* $12.50
    • fresh vegetables stir fried with oyster sauce. Chicken, beef, pork or vegetables & tofu
The Grille (sample menu)
  • Beetroot risotto with mushrooms, shaved parmesan and rocket. $22.00
  • Slow roasted pork hock with parsnip puree, salsa verde and apple slaw. $27.00
  • Cauliflower soup with beetroot chips and ciabatta $12.50
  • 350 gram Dry Aged Rib-eye cooked to your liking and served with your choice of 3 sides and a sauce $38.00
  • Crumbed chicken and chips with salad $12.00
  • Grilled Stewart Island salmon served with roasted cauliflower and golden raisins, capers and toasted almonds with a sour cream and horseradish dressing. $27.00
  • Bearnaise $5.00
  • Individual Beef Wellington served with duck fat roast potatoes, broccolini & baby carrots and finished with rosemary butter and port wine $38.00
McDonald's Family Restaurant - Invercargill (sample menu)
  • Oreo® Cookies McFlurry® N/A
    • For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Medium Frozen Coke & Medium Fries Snack Deal N/A
    • Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
The Rocks Restaurant and Bar (sample menu)
  • -Main $25.00
  • -Large $18.50
  • Chicken Salad (GF) $22.50
    • Tender breast strips, crisp honey belly bacon, fresh salad, avocado, brie, cashew nuts, plum salsa and aioli.
  • -Small $19.50
  • Bacon & Eggs $17.90
    • Poached, scrambled or fried with honey cured belly bacon resting on wilted spinach & toasted ciabatta.
  • Pizza $18
    • Individual, baked on a Naan bread base. Gourmet toppings, daily specials with fries and salad.
  • Salad $8.50
  • Fish of the Day (GF) $22.50
    • Freshly prepared with fresh green salad.
The Cabbage Tree Restaurant (sample menu)
  • Tavern Pork Bangers & Mash $22.90
    • 3 pork sausages served on mash with minted green peas topped off with an onion sage gravy.
  • Sweet & Sour Cod $34.90
    • Fillets of blue cod, battered and coated in a sweet and sour sauce, served with steamed vegetables and a bowl of steamed rice.
  • Chicken & Prawn Cutlets $39.90
    • Grilled chicken breast topped with garlic and sweet chilli prawn cutlets. Served with salad greens, mashed potato and steamed vegetables.
  • Chicken & Mushroom $35.50
    • Pan fried chicken breast, topped with rich mushroom sauce, served with salad greens, steamed vegetables and gourmet potatoes.
  • Pork Schnitzel $35.90
    • Plain slices of pork loin crumbed and fried, served with potato mash, salad greens, apple sauce, gravy, red cabbage, steamed vegetables and hollandaise sauce.
  • Bowl of Baby Kumara Fries with Sour Cream and Sweet Chilli Sauce $9.90
  • Mini Hot Dogs (4) $10.90
  • Chicken Dipper $17.90
    • Flash fried battered pieces of chicken served on mixed salad greens with a sweet chilli and lemon honey dipping sauce.
Burger King (sample menu)
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • FRIES
    • More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
  • HAWAIIAN BK CHICKEN
    • Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
  • BK CHICKEN NUGGETS
    • our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
  • CHEESY SIX PACK $19.95
    • Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
  • STREAKY BACON ANGUS STEAKHOUSE
    • A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughman’s relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. It’s a bit saucy. Add a regular fries and regular soft drink to make it a value meal
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
Bombay Palace (sample menu)
  • Roasted Poppadoms (4 pieces) $2.00
    • Paper thin lentil wafers
  • Garlic Naan $4.00
    • Freshly baked white bread topped with garlic and fresh butter
  • Chicken Jalfrezi $15.90
  • Chicken/Lamb/Beef Saagwala $15.90
    • Curry chicken / lamb cooked with creamy fresh spinach and traditional spices.
  • Prawn Malabari $17.90
    • Prawn curry made with freshly ground coconut and an array of masterfully blended spices.
  • Lamb Samosa (2 Samosas) $6.00
    • Tender lamb mince and peas encased in a crisp pastry
  • Bollywood Vegetarian Feast $33.90
    • A selection of vegetarian starters, a choice of 3 curries from the main menu with Roti, Basmati rice, Raita and chutney. PRICE IS PER PERSON (MINIMUM OF 2 ORDERS)
  • Onion, Cheese and Chilli Kucha $6.50
    • Stuffed with onion, cheese, green chilli, herbs and spices
Eat on Windsor (sample menu)
  • Chef's salad refer to blackboard
    • changes daily
  • -extra fillings $1
  • Wild mushroom and spinach risotto $23.50
  • Famous Hash Brown $19.50
    • Grated potato, whole seed mustard, cheese and onion, combined into a cake. Wrapped in fresh breadcrumbs and fried till golden and crispy. Served with creamy button mushrooms, grilled bacon, fresh tomato salsa and a poached egg.
  • An Awesome Omelette (GF) $19.50
    • Three eggs whipped up and seasoned, have your choice of 3 fillings glazed ham off the bone, bacon, cheese, mushrooms, onions, tomatoes or potatoes
  • Fries $9.50
    • Freshly deep fried steak fries with tomato sauce.
  • Big Fat Toasted Sandwich $11.00
    • Tomato, bacon, ham, cheese, pineapple, onion, mushroom (choose 3 fillings)
  • Mixed Grill $28.50
    • Mixed grill option of the day - refer to blackboard for today's special - served with housecut kumara fries, and fresh green salad
Subway - Invercargill (sample menu)
  • Mayo N/A
  • Double Choc Chip N/A
  • Italian B.M.T N/A
  • Roasted Garlic N/A
  • Jalapenos N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Avocado Toasties N/A
  • Chicken & Bacon Ranch Melt N/A
Tuatara Backpackers (sample menu)
  • Mushrooms $3.00
  • Classic B.L.T (g.f) $16.00
    • Toasted Foccacia bread packed full of bacon, lettuce, tomato & relish
  • Eggs Benedict (g,f) $17.50
    • Two poached eggs on an English muffin with homemade hollandaise and your choice of salmon, spinach, ham or bacon
  • English Muffin with Jam $4.00
  • Chefs Special
    • Please check with our friendly staff for today's chefs' special
  • Bowl of beer battered fries $7.00
  • Hash Browns $4.00
  • Cheese & Bacon Wedges $15.00
    • Double helping of seasoned wedges with lashings of melted cheese, crispy bacon pieces, crispy bacon pieces & topped with sour cream and sweet chilli sauce
First in Windsor (sample menu)
  • Southern Steak $32.00
    • Ribeye steak cooked to your liking, topped with a fried egg and crumbed onion rings, served with chips and salad
  • First's Famous Seafood Chowder $15.50 / $21.00
    • First's own famous chowder served with warm bread and garlic butter.
  • Pancakes $15.50
    • Pancakes stacked with berry compote and drizzled with maple syrup and cream Or Bacon, banana and maple syrup and cream.
  • Creamy Vege Pasta $22.00 / $27.00
    • Fresh mushrooms, spanish onion, roast pumpkin, spinach and pinenuts tossed with fresh penne pasta, finished with a sweet chilli cream sauce and parmesan cheese
  • Garlic Bread $8.50
    • Served warm with garlic and herb butter.
  • Seafood Platter $38.00 / $60.00
    • Southern seafood selection including crumbed blue cod, prawn twisters, pan-seared scallops mussels and calamari served with gourmet potatoes and a salad garnish
  • Lamb Cutlets $24.00
    • Rolled in Dijon mustard and fresh herbs cooked to medium rare and sliced and resting on zesty couscous with greek salad and finished with fresh mint yoghurt dressing
  • Wedges $13.50
    • Seasoned potato wedges topped with melted cheese, fresh tomato salsa and sour cream
Big Willy Rustlers (sample menu)
  • 2 x Chicken Kebabs
  • Massive 400gm T-bone Steak $22.90
  • 1KG RUMP STEAK $29.90
  • 3 x Pork Strips $15.90
  • 3 x Marinated Boneless Chicken Thighs $17.90
  • Apple Crumble
  • Tender Rib Eye Steak $18.50
  • Hot Garlic Loaf $6.00
Village Green Cafe and Bar (sample menu)
  • Roasted Beetroot & Feta Salad (GF) (V) $22.90
    • Roasted beetroot tossed with roast potatoes, spinach, green beans and toasted walnuts finished with feta and house vinaigrette.
  • Chicken Caesar Salad $23.90
    • Cos lettuce with parmesan cheese garlic croutons and Jagz fried chicken tossed with our house dressing, finished with free range poached egg.
  • Steak Sandwich $28.90
    • 200gm ribeye steak cooked to your liking, on toasted sour dough with lettuce, tomato and beetroot topped with caramelised onions and a fried egg served with fries
  • Pizza $20.90
    • Italian Tomato sauce on a thin base topped with cheese, bacon ham, chorizo, onion tomato and fresh herbs.
  • Poached Prawn Salad (GF) $22.90
    • Succulent coconut poached prawns tossed with crispy shallots, mung beans, fresh mint and coriander finished with Thai style dressing.
  • Garlic Loaf $9.90
    • Warm toasted loaf topped with garlic herb butter
  • -Add Salmon $23.90
  • Seafood Chowder R $17.90 / L$21.90
    • Jagz own recipe of succulent seafood in a thick creamy chowder served with warm bread and garlic butte
Rain Espresso (sample menu)
  • SAVOURIES $1.50
  • TOASTED BAGEL $7.00
    • cream cheese + jam
  • MOUSETRAPS $4.90
  • TOASTED BAGEL $8.50
    • cream cheese and salmon
  • CLASSIC EGGS BENEDICT $17.00
    • poached eggs, English muffin, hollandaise sauce bacon or vegetarian
  • HASH BROWN STACK $19.00
    • bacon grilled tomato, mushrooms + two eggs
  • CLUB SANDWICH $4.50
  • FREE RANGE EGGS $11.00
    • poached scrambled fried (add bacon $3.00)
Sandwich City (sample menu)
  • EXTRA FILLINGS $0.90
    • chili mince, cheese, coleslaw, sour cream each
  • HOT DISH OF THE DAY $4.50
    • small 355ml
  • BUTTER CHICKEN NURRITO $4.20
  • BACON BUTTY $3.50
    • buttered bread hot bacon relish
  • HOT DISH OF THE DAY $6.60
    • large 475ml
  • TOASTED SANDWICHES $4.10
    • cheese ham tomato, onion, pineapple 2 fillings(extra filling $0.50)
  • CHICKEN CHILI BEAN BURRITO $4.20
  • HOMEMADE SOUP $5.30
    • vegetable or chicken corn large
Ainos Steakhouse & Restaurant

Ainos Steakhouse & Restaurant

location

Address

2 Ruru Street, Waikiwi, Invercargill, Southland, 9810, New Zealand

phone

Phone

032159568

clock

Opened hours

mONDAY: CLOSED Tuesday: 6:00PM - 11:30PM Wednesday: 5:30PM - 11:30PM Thursday: 5:30PM - 11:30PM Friday: 5:00PM - 11:30PM Saturday: 5:00PM - 11:30PM Sunday: CLOSED
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Steakhouse

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Seating ,  Dinner

Location
2 Ruru Street, Waikiwi, Invercargill, Southland, 9810, New Zealand
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