Airport Food Centre in Christchurch Menu

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Airport Food Centre in Christchurch has no menu available, but can choose from many other options such as Seaweed salad with soy sauce or Chef's Special potato salad from Panda Express Restaurant. Spagalimis Pizza Restaurant offers many options including Al Funghi and Apricot Chicken. Robert Harris Cafe includes a wide range like -With Bacon or Soup of the Day. Smashed Avocado and The Station Big Breakfast from . The Station offers Drexels Restaurant and Garlic Bread.

Nearby Sample Menus

Binlay Zarkin $19.00
- Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Ono Hin Ye $7.50
- Coconut & chicken soup.
Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
Pazunjo $21.00
- Prawns sauteed simply in garlic.

Garlic king prawns $19.50
Large $10.00
Large $10.00
Salad of the day
Medium $7.50
Tiramisu Cake $7.90
Large $10.00
Grilled sumac Lamb kofta with yogurt and mint sauce $12.50

Sweet and Sour Fish $10.50
- Battered fish, onions, pineapple, peppers and carrots in sweet and sour sauce
Rice / Noodles $1.50
Prawn Curry on Fried Rice $12.00
- Curried prawns with seasonal vegetables in gravy on fried rice
-1 doz (no sauce) $7.00
Pork Chow Mein $9.50
- Sliced pork with seasonal vegetables in gravy on egg noodles
Chicken Pineapple on Fried Rice $11.00
- Sliced chicken with seasonal vegetables and pineapple gravy on fried rice
Satay Prawns $13.00
- Prawns with seasonal vegetables, pineapple and tomato in satay peanut sauce
Pork Egg Foo Young $9.50
- Sliced pork, onions, peas, beans and egg (like an omelette)

Satay Chicken Skewers $9
- Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
Shanghai Dumpling With Panang Curry Sauce $9
- Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
Spicy Thai Beef Salad $18.5
- Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
Honey Crispy Chicken $19.5
- Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
Cambodian Peppercorn Prawns $20
- Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots

The Cup Bacon and Cheese Burger $21.50
- Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese

Chicken $4.40
Hawaiian $4.40
Onion $3.20
Double Meat $4.00
Extra Fillings $1.00
Plain $2.80
Cheese $3.40
Mushroom $3.40

Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
Avo $4
Bircher Muesli $12
- w berry compote topped w honey roasted nuts
Bacon $3
Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
Chorizo $4
Two Eggs $4

Steamed rice $4.00
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
Ice cream sundae (GF) $10.00
Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
Hereford beef burger with Sriracha mayo served with French fries $21.00
Steamed vegetables $8.00
Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00

SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
Frozen chocolate mousse parfait $14.00
Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
SP Grilled Pork balls street style $12.00
Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
Thai red curry tofu w/ green beans $26.00

Garlic and Parmesan Flat Bread $12.00
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Macaroni and Cheese $12.00
- With salad
Breads and Dips $15.00
- Served with Brie Cheese

Zafram Rice $2.50
- Basmati rice steamed in saffron
Lacha Paratha $3.00
-with fries $5.00
-with fries $6.00
Chicken Jalfarizi M $8.00 / F $14.00
- Tender chicken pieces cooked in medium spice indian masala gravy with onion, tomato, capsicum and garlic
Butter Chicken (Spicy OR Sweet) M $8.00 / F $14.00
- Tender chicken pieces fried in buttery creamy onion gravy mixed with aromatic spices. Choose from spicy and sweet flavour.
Chicken/Lamb Palau $9.00
- Rice steamed in stock of meat chunks and herbs, sauteed with onion
Mutter Paneer M $8.00 / F $14.00
- Homemade cottage cheese cubes cooked with peas creamy curry and spices.

Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
Honey Mustard Chicked $24
- Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
Caesar Salad $16.50 Add chicken $5
- Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
Beer Battered Fish N' Chips reg $27 half $20
- Fresh fish of the day coated in a crisp beer batter served with fries, crisp salad, and homemade tartare sauce
Vegetable Korma $24
- Field mushrooms & red pepper korma served on jasmine rice & poppadum
Chunky Fries $6.00
- Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces

made on request $6.50
yoghurt can be replaced with small
-cheese slice
served with toast $7.00
-cheese toastie
Combo#1 $3.80
bag of chips L $5.5 / S $4
-2x marshmallows

1/2 CHICKEN $12.40
GOURMET CHICKEN $6.80
WHOLE CHICKEN $14.50
CHICKEN BREAST FILLET $4.90
LARGE $9.50
AMERICAN HOT DOG $3.00
HALF CHICKEN $8.50
1/2 CHICKEN + FRIES $10.90

- **Jasmin Rice $2
Wakanui Beef Red Curry $19
- w/ Thai baby eggplant, green beans, fresh basil
Bangkok Fireworks Miang (GF) $5
- w/ Prawn, peanut, chilli, lime, ginger
Deep Fried Rice Balls (5) $8
- stuffed w/ marinated pork mince, kaffir lime, chilli
Pad Thai Chicken Noodle (GF) $18
- w/ bean sprouts, lime peanuts
Kaeng Som Curry (GF) $18
- w/ Thai Prawn Omelette, Tamarind
Yum Tuk Tuk Pork $15
- w/ Roasted Peanuts, Lemongrass
Num Tok Pork (GF) $16
- w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime