Airport Food Centre in Christchurch Menu

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Airport Food Centre in Christchurch has no menu available, but can choose from many other options such as Seaweed salad with soy sauce or Chef's Special potato salad from Panda Express Restaurant. Spagalimis Pizza Restaurant offers many options including Al Funghi and Apricot Chicken. Robert Harris Cafe includes a wide range like -With Bacon or Soup of the Day. Smashed Avocado and The Station Big Breakfast from . The Station offers Drexels Restaurant and Garlic Bread.

Nearby Sample Menus

THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
JALAPEÑO CHEESE DIP $18.00
- crusty bread
BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce

Combination vegetables stir fry $18.00
Chicken fried thick rice noodles $13.00
Salt and pepper chicken fillets $20.00
Chicken fried rice vermicelli $12.00
Jelly fish salad, served cold $8.00
String beans sauteed with garlic $18.00
Deep fried prawn cutlets with sesame seeds (Standard/Large) $25.00/$35.00
Steamed pork mince and peanut parcels $4.00

●Chicken
-Lombo de Porco
- Tender pork loin
Arroz Temperado (GF/V)
- Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
-Chimichurri
- Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
-Barriga de Porco
- Pork belly
*Dairy free dessert available on request
●Lamb
-Chouriço Apimentado
- Spicy Chorizo

CHICKEN PATTIE $2.80
GIANT $6.50
EGG $4.70
TOMATO $4.70
FISH $2.50
FRIED OYSTER 1 DOZ $28.00
LASAGNE TOPPER $3.00
POTATO FRITTER $0.70

Fettuccine Avocado $20
- In a cream sauce
Rigatoni Mafiosi Special $20
- Short tube pasta topped with tomato, mushrooms, olives & chili
Spaghetti Carbonara $20
- Bacon, cream, egg & parsley
Carne M $17 L $24
- Beef Mince
Agosto M $16 L $21
- Salami, Capsicum & Onion
Pizza Garlic or Herb Bread M $6 L $10
Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce

Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
Bagels:
BLAT $17.00
- with avocado
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
Children’s size Scrambled eggs on toast $9.00
with hummus and tomato $9.00
with salmon and cream cheese $10.00
BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia

50 bistro “cup of soup” $16.0
- freshly made hearty soup
Kid’s mini lamb roast $15.0
The 50 Salad $19.5
- soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
Chive Scented Waffle $22.0
- roasted tomatoes, crispy bacon & poached eggs
Griddle Cakes $17.0
- with maple syrup & fresh fruit
Southern Seas Caught Fish Of The Day $28.0
- CHILDRENS'MENU
Pasta, pasta, pasta $15.0
- fresh seasonal salad, bowl of steamed garden fresh vegetables or hand cut chips
Canterbury angus beef steak $15.0

Bhuna Chicken / Bhuna Lamb $14.90
- Boneless chicken pieces /diced lamb cooked with garlic, ginger, fresh coriander, capsicum, onions, mango chutney and spices
Dal Makhani $12.00
- Creamed lentils, tempered and seasoned with mild spices and clarified butter
Paneer Pasanda $13.90
- Homemade Indian cottage cheese with mint and dried fruits in a creamy cashew and onion gravy
Biryani (Chicken, Lamb, Beef, Vegetable) $14.90
- A delightful combination of basmati rice cooked with exotic spices and tender cubes of chicken/lamb /beef/vegetables
Chicken 65 $12.50
- Boneless chicken pieces marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
Plain Naan $2.50
- Crispy and puffy bread made from fine leavened flour, enriched with milk, eggs and baked in tandoor
Fried Rice (Chicken, Egg, Vegetable) $11.00
- A stir fry with chicken/egg / mixed vegetables, rice, soy sauce and veggies (peas, corn, capsicum)
Aloo Gobi $12.00
- Potatoes and Cauliflower cooked with fresh ginger, garlic and tomato and onion based sauce

Thai beef salad $20.00
- Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
Mini beast burger $14.50
- Homemade burger patties, cheese, lettuce, tomato on lightly toasted roll, served with fries and tomato sauce
Vegetarian breakfast $17.00
- Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
The vego $19.50/$22.50
- A selection of seasonal vegetables, served with creamy mushroom sauce (1 side/2 sides)
Eye fillet $33.50/$39.50
- Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
Hotcakes $15.50
- Berry compote and fresh cream or yoghurt
Bacon & egg muffin $9.00
- English muffin lightly toasted with crisp bacon, fried egg and tomato relish
250gm angus beef $22.50/$29.00
- Served with Izone BBQ sauce (1 side/2 sides)

-Small $5.00
Creme brulee $11.90
- A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
Pulled pork sandwich $20.90
- Brioche roll filled with spiced BBQ pulled pork, coleslaw and jalapenos. served with fries
West coast ribs $16.90
- Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
Beef nachos $16.90
- Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
Fish of the day $POA
- Market fresh fish, specially prepared each day
Flat breads $8.50
Bailey's chocolate cake $11.90
- Served with chocolate sauce and ice cream

Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Hand Cut Chips $10.00
- w/ aioli
Miso Roasted Eggplant $10.00
- w/ toasted sesame
Garlic Prawns $16.00
- w/ toasted ciabatta
Cauliflower Cheese $10.00
- baked to order
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Lambs Ribs $15.00
- w/ BBQ sauce & slaw

Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
Breakfast Combinations $6.80
- Preserves
Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
Station One Club Sandwich $18.00
- Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
Risotto of the day $12.00
- Please ask our friendly staff for today's Risotto
Eggs Royale $17.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
Fruit Shortcake $7.50
- Warmed with Ice Cream & Custard
Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream

Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
Edamame V GF DF $6.00
- Steamed green soya beans
Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage
Agedashi Tofu V/A GF/A DF $9.50
- Light fried tofu, Tentsuyu broth
Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette
Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil
Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil

Supreme Chicken $25.50
- Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
FROM THE SEA
1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
Fries / Salad / Slaw / Sauteed Seasonal Vegetables $4.00
- Garlic butter, Aioli, BBQ sauce, Sweet Thai chilli, Chipotle aioli, Hollandaise (Complimentary)
Beef, Bacon & BBQ Burger
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
Classic Bread ‘N’ Butter Pudding
- Served hot with Irish crème ice cream & blueberry compote.
Roast of the Day $12.95
- Your waiter will advise you on the day’s selection.
Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.

Omelets with toast $19.80
Leek and Potato Soup VG $12.00
- With two toast and butter/can be gluten free bread
Open Chicken Sandwich
VG= Vegetarian
Eggs Benedict
- Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
Fish & Chips $15.20
- Served with tomato sauce and aioli sauce
Garlic Mussels Spaghetti $19.20
- Mussels, onion, mushroom, cream, cheese and garnished with basil
-1. Seafood & Cream $17.50