Address
1b/567 Wairakei Road, Burnside, Christchurch, Canterbury, 8053, New Zealand
Airport Food Centre in Christchurch Menu
Are you the owner? Manage this listing for free.
Airport Food Centre in Christchurch has no menu available, but can choose from many other options such as Seaweed salad with soy sauce or Chef's Special potato salad from Panda Express Restaurant. Spagalimis Pizza Restaurant offers many options including Al Funghi and Apricot Chicken. Robert Harris Cafe includes a wide range like -With Bacon or Soup of the Day. Smashed Avocado and The Station Big Breakfast from . The Station offers Drexels Restaurant and Garlic Bread.
Nearby Sample Menus
-
Beer Battered Fish $22
- (GF pan fried fish available)
-
Kids Breakfast $9
- Bacon, Egg, Hash brown, sausage & toast
-
Penne Pasta $22
- Traditional Italian style pasta cooked in a rich tomato sauce with fresh basil and parmesan cheese.
-
Liqueur Coffee $10.5
- Tia Maria, Drambuie, Kahlua, Cointreau, Baileys, Frangelico, Grand Marnier, Amaretto, Black/White Sambuca
-
Kids Fish & Chips $12
- Battered Blue Cod fillet with fries, Salad & tomato sauce
-
Gourmet Lamb Burger $20
- Homemade lamb pattie, served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, accompanied with seasoned wedges & sour cream
- Ham Sandwich $3.5
-
Breads & Dips 4 people $15 / Gluten free $17
- Selection of baked breads and dips
- -Prawns $19.00
-
Braised Pork Shoulder In Rich Red Curry $18.00
- Pork Shoulder Cut, Coconut Cream, Zucchini, Green Beans, Red Pepper, Pumpkin, Basil
- Wok Fried Seasonal Asian Greens With Tofu $12.00
-
Steamed Seasonal Asian Greens $9.00
- With Roasted Sesame Seed Dressing
-
Crispy Chicken With Sweet And Sour Sauce $18.00
- Crispy Thigh Chicken Fillet, Garlic, Onion, Carrot, Pepper, Fresh Pineapple, Spring Onion, Tomato Pieces
- All Mains Come With Rice,
-
Classic Thai Fish Cake (7) $7.00
- Minced Fish Fillets, Red Curry Paste, Egg, Fresh Herbs Served With Home Made Sweet Chilli Sauce
-
Classic Thai Green Chicken Curry $17.00
- Chicken Breast Fillets, Coconut Cream, Bamboo Shoots, Green Bean, Zucchini, Basil, Red Pepper, Pumpkin
-
Dal Makhni $14.90
- Black lentils and kidney beans cooked with spices.
-
Mango Chicken $15.90
- Boneless chicken cooked with mango sauce and mild spices.
-
Butter Chicken $10.00
- Delicacy of barbecued chicken cooked in a smooth tomato based peaurey, cream and mild Indian spices.
-
Onion Bhaji $6.00
- Crispy onion rings mixed with spices and chick pea flour then deep fried to golden.
-
Peshawari Nan $4.50
- Nan bread stuffed and topped with nuts and sultanas.
-
Chicken do Payaza $15.90
- Boneless chicken cooked in lightly spiced flavoured sauce and diced onion, ginger Garlic and spices.
-
Prawn Jalfrezi $18.90
- A tangy flavoured prawn dish cooked with chunks of capsicum, tomatoes, onions and garnished with fresh coriander.
-
Tandoori Roti $3.00
- Unleavened whole meal bread baked in Tandoor
-
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
-
Garlic Bread $7.50
- With house made confit garlic butter
-
Fries (GF) $6.00
- With aioli
-
Seafood Chowder $12.50
- With artisan soup roll
-
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
-
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
-
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
-
Soup of the Day $10.00
- With artisan soup roll
- Chicken Fried Rice $9.00
- Extra Vegetables $1.50
- Yeung Chow Fried Rice $10.00
- Extra Meat $5.00
- Extra Seafood $6.00
- Extra Rice or Noodle $1.50
- Roast Pork Pan Fried Egg on Rice $10.00
- Hang Seng Hot & Spicy Soup Noodles $9.50
- -Beef, Chicken Or Pork $16.00
- -Seafood $17.00
- Seafood Chew Kua Teaw $17.00
- Pineapple Stir Fry
- Beef Khmer Sauteed Beef $19.00
- Seafood Deluxe $17.00
- Sweet & Sour Satay Beef Or Chicken $15.00
- Vegetarian Chew Kua Teaw $14.00
- Plain $3.50
- Double Meat $4.50
- RodCod $4.00
- Chicken $5.00
- Salmon $6.00
- Mushroom $4.00
- Cheese and Pineapple $4.00
- Vegetarian $5.00
- Sesame oil chicken soup in hot pot $17.00
-
Combination braised platter $7.00
- Your choice of 3 items from our braised food menu excluded of braised beef shank
- Deep fried handmade buns drizzled w/ condensed milk $4.00
- Deep fried taro cake $4.50
- Fried rice with Taiwanese sausages $9.00
-
Shaved ice-3 toppings of your choice $6.00
- Red beans/ soft peanuts/ pineapple jelly/ lychee jelly/ ai-yu jelly/ green beans/ taro balls/custard pudding/ pearls/ kumara balls/ mango jelly/ grass jelly
- Seaweed salad $4.00
- Handmade Taiwanese style meatballs soup $5.50
-
Tandoori Prawn $16
- King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
-
Kathi Chicken $20
- Stir fried boneless chicken cooked in gold brown onion gravy with cashew nut and fresh coriander.
-
Chicken / Lamb Kadai $19.50
- Cooked in onion based thick gravy with capsicum,tomatoes and spices.
-
Lollypop Chicken $13
- Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
-
Chicken Do Pyaza $19
- Chicken cooked with fresh onion mixed with spices and cashew nut sauce.
-
Fish Tikka $15
- Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
-
Amritsari Fish $15
- Fish fillet and lemons, lightly battered in butter fl our and deep fried.
-
Mixed Pakora (6 Pcs) $6
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
- Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
- Kawa Chicken skin $4.00
- Chicken thigh with scallion sauce $7.00
- Tsukune Chicken mince balls with tare & egg yolk $7.00
-
Soba and Miso Cookies $6.00
- perfect with Sencha
-
Tempura $18.00
- Vegetables and seafood with tentsuyu
- Momo Chicken thigh with Tare $7.00
- Steamed rice $3.00
-
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
-
Apple Tart $14
- apple tart served with whipped cream and ice cream
-
Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
-
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
-
Trio Omelette $19
- served w. house smoked salmon & cream cheese
-
Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
-
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
-
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
-
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
-
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
-
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
-
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
- White Chocolate Fudge $4.50
- Crème Brûlée $15.00
-
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
-
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
-
Roti $4.00
- Traditional wholemeal bread
-
Gurkhali Chicken $19.50
- Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
-
Prawn & Kumra $21.50
- East meets west in this sensational seafood creation
-
Lamb Saag $19.50
- Simmered spinach masala with tomato and garlic – stunning iron fix
-
Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Aromatic style curry with fresh seasonal vegetables
-
Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
- Feisty favourite from goa – best accompanied by fifteen lagers
-
Palak Paneer (vegetarian) $21.50
- Cottage cheese and spinach with garlic flavour simply delicious
-
Sweet mango chutney $3.50
- Fresh mango of course – delish
-
Aikmans Grazing Platter.( GF) $41
- Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
- (GF) gluten free (V) Vegeterian
- -Akaroa hot smoked salmon
-
Beef Sirloin $34
- 300gm grass fed beef sirloin, potato gratin, onion rings, garlic butter, cress, salad, red wine jus, cooked to your liking
-
Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
- -11 for
-
Aikmans Big Breakfast $24
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta
- -16 for $2
-
Toasted garlic bread. ( V) $13
- Cornichons, poached pear, pickles, toasted ciabatta
-
Chips S$4/L$6
- Served with sauce and aioli
-
Beef nacho $10.00
- Served with sour cream
-
Spicy wedges $8.00
- Served with sour creme and chilli sauce
-
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
-
Seafood basket $10.00
- assortment of seafood snacks bites and chips
-
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Airport Food Centre
Phone
033588333
Opened hours
9 AM to 2 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Deli , Sushi
Features
Takeaway , Bar Not Available , Cash , Quick Bites , Seating , Cards accepted
1b/567 Wairakei Road, Burnside, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Deli Menus
- Christchurch Sushi Menus
- Canterbury Deli Menus
- Canterbury Sushi Menus