Airport Food Centre in Christchurch Menu

Airport Food Centre in Christchurch has no menu available, but can choose from many other options such as Seaweed salad with soy sauce or Chef's Special potato salad from Panda Express Restaurant. Spagalimis Pizza Restaurant offers many options including Al Funghi and Apricot Chicken. Robert Harris Cafe includes a wide range like -With Bacon or Soup of the Day. Smashed Avocado and The Station Big Breakfast from . The Station offers Drexels Restaurant and Garlic Bread.

Nearby Sample Menus

  • CHILLI CHICKEN WINGS $18.00
    • hot sauce beer glaze / blue cheese / ranch dressing / slaw
  • BEER HOP SMOKED SALMON $24.00
    • pickled beets / new potates / white miso / avocado / 7 spice dressing
  • ROAST BONE MARROW $18.00
    • shallot salad / garlic sour dough toast
  • BLUE CHEESE SALAD $22.00
    • roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
  • SPRING LAMB ARANCINI $18.00
    • red pepper ragu / arugula / preserved lemon aioli
  • WHIPPED GOATS CHEESE $22.00
    • shaved spring vegetables / rocket / olive oil toast / baby pea dressing
  • CLOUDY BAY CLAMS $18.00
    • chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
  • SLOW COOKED PORK BELLY $34.00
    • green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
  • Sichuan style pork pieces stir fried with bamboo strips and chinese black fungus strips $22.00
  • Tasty prawn cutlets sauteed with tomato sauce (Standard/Large) $25.00/$35.00
  • Corkage $5.00/bottle
  • Chicken in sichuan style fiery sauce $20.00
  • Chicken fried rice $12.00
  • Whole blue cod served in sichuan style fiery sauce n/a
  • Pig intestines with chicken braised with pepper sauce $20.00
  • Pork steaks with garlic sauce $20.00
  • Steak Cashew nuts on rice $13.50
  • Prawn Fried Rice $13.50
  • Pork mushroorm on Rice $12.00
  • Steak Satay on rice $12.00
  • Steak mushroom on rice $12.00
  • Sweet & sour Blue Cod $13.50
  • Lemon Fish $ 12.50
  • Pork Fried Rice $ 12.00
  • Pescado a la plancha – chargrilled fish fillet $41.50
    • Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
  • Dark chocolate hazelnut brownie $18.00
    • Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
  • Venado a la parrilla $42.00
    • Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
  • Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
  • Tapas variadas $55.00
    • A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
  • Extras: lamb cutlet $6.00
  • Solomillo de buey - fillet of angus beef $45.00
    • Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
  • Side salad $9.00
  • Tomato $2.50
  • Extra Fillings $1.00
  • Vegetarian $4.40
  • Egg $3.40
  • Plain $2.80
  • Cheese $2.50
  • Giant $7.00
  • Whole Chicken $21.00
  • Chicken Nuggets $4.00
    • 5 Pcs
  • Fish, Chips, Sauce, Lemon $10.50
  • Beans, Beef With Broccoli $11.99
  • Pita Bread $2.00
  • Shredded Pork With Hot, Sweet & Sour Sauce $11.99
  • Sweet & Sour Pork $11.99
  • Honey Chilly Cauliflower $11.99
    • Cauliflower Florets Sauteed In Soy Sauce, Honey And Red Chilly Flakes
  • Wedges $4.50
  • Caesar Salad $18.90
    • Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
  • Open Steak Sandwich $20.90
    • 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
  • Kumara Corn Fritters $18.50
    • Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
  • Chicken Nachos $16.50
    • Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
  • Thai Beef Salad $19.90
    • 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
  • Salmon Nicoise Salad $22.50
    • Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Kumara chips
  • Little lamb $10.90
    • Prime nz lamb with mint sauce, fancy lettuce, tomato, red onion, aioli & house relish
  • -Large $5.00
  • Peanut piston $11.90
    • House made satay chicken patty grilled with our signature peanut & coconut sauce, salad greens, tomato & aioli
  • -Small $6.00
  • Brie / Feta $2.00
  • -Add edam cheese, bacon and avocado $13.40
  • Sauces $1.00
    • Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
  • Large $23.00
  • Garlic Bread $6.00
    • sliced french stick, garlic butter, garlic aioli
  • Margarita $16 medium / $22 large
    • fresh tomato, fresh basil topped, mozzarella cheese
  • Hawaiian $16 medium / $22 large
    • ham, pineapple, mozzarella cheese
  • French Fries $7.00
  • Seafood Chowder $10.50 small / $15.00
    • fresh south island seafood, saffron infused creamy seafood base
  • Seasonal Salad $10.00
    • Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
  • Cajun Chicken
    • cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
  • Sweet and sour pork $18.90
  • Deep fried Tofu and seafood casserole with vegetables $21.00
  • Whole fish of the day with hot chilli sauce (subject to availability) From $35.00
  • Duck's chins cooked in brine $8.00
  • Law Han Chai $12.60
  • Ma Po Tofu $14.00
  • Beef with ginger and spring onions $18.90
  • Pork with hot chilli sauce $18.90
  • Pastie $5.00
  • Gourmet & Sausage Roll $5.00
  • Mince & Cheese $4.50
  • Bacon and egg $4.00
  • Croquettes $3.20
  • All Steak Pies $5.00
  • Mince $4.50
  • Cottage $5.00
  • Don Mario Santoini $26.00
    • Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
  • Roasted Corn and Bacon Chowder $16.00
    • Served in a sour dough bread cob
  • Joey ''The Greek'' Gallo $24.00
    • Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
  • 'Mosquito Brother' $26.00
    • Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
  • Anti-Pasto Platter $35.00
    • Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
  • Crispy Roasted Potatoes $9.00
    • With garlic confit, bacon and cheese melt
  • The ''John Gotti'' $26.00
    • Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
  • Horrendous Honolulu $24.00
    • Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
  • Pork Kumara & Spinach $19.50
    • Fresh pork ribeye simmered with cumin seed, bay leaves and fenugreek – rich and decadent
  • Veg Makhani $18.50
    • Seasonal vegetables cooked in tomato and cream
  • Chicken Narni $13.50
  • Venison & Portobello Mushroom $21.50
    • Premium Denver leg pieces spice rubbed and marinated – fresh fried balti style with Portobello and capsicum – to die for!
  • Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
    • Full bodied wholesome curry with fresh tomato & mushroom
  • Sweet mango chutney $3.50
    • Fresh mango of course – delish
  • Peshwari Naan $5.50
    • Dry fruit bread, brushed with butter
  • Raita $3.00
    • Cucumber and organic yoghurt – popular curry cooler
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Extra fillings $0.50
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Tree Hugger $13.50
    • spiced falafel pattie, roast Portobello mushroom, feta cheese, tomato, roquette, roast pumpkin mayo. >>
  • Lock Stock & One Smoking Burger $18.00
    • 320gms of beef patties, double belly bacon, triple cheese, iceberg lettuce, smoky bbq sauce and aioli
  • Billy Beef & Béarnaise $13.50
    • beef pattie, Béarnaise sauce, battered onion rings, mustard mix, roquette & lettuce.
  • Double Deed Done Dirt Cheap $18.00
    • Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a house beer
  • Big Bag of Chips & Gravy $5.50
  • Anti-Mac'ing Campaign $22.00
    • Way better for you than any other meal deal from those other places. Any 1 of our fresh phat burgers (excluding SUPER BUGGER BURGER) with chips & a tasty beverage (House beer or wine, coke range , lemonade, orange juice) >>
  • Flaming Mexican $13.50
    • spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.
  • Caesar Pleaser $11.00
    • parmesan cheese, cos lettuce, egg, bacon, croutons, Caesar dressing - with bird $13.00
Airport Food Centre

Airport Food Centre

location

Address

1b/567 Wairakei Road, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033588333

email

Email

None

clock

Opened hours

9 AM to 2 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli , Sushi

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Cards accepted

Location
1b/567 Wairakei Road, Burnside, Christchurch, Canterbury, 8053, New Zealand
Similar Restaurants based on Cuisines