Airport Food Centre in Christchurch Menu

Airport Food Centre in Christchurch has no menu available, but can choose from many other options such as Seaweed salad with soy sauce or Chef's Special potato salad from Panda Express Restaurant. Spagalimis Pizza Restaurant offers many options including Al Funghi and Apricot Chicken. Robert Harris Cafe includes a wide range like -With Bacon or Soup of the Day. Smashed Avocado and The Station Big Breakfast from . The Station offers Drexels Restaurant and Garlic Bread.

Nearby Sample Menus

  • Junior hawaiian pizza $6.50
  • Vege club $12.50
  • Junior egg deluxe $8.50
    • served with egg,hash brown,bacon and sausage.
  • Senior fettuccini bolgnaise $17.50
  • Chicken Fajita $22.80
    • chicken marinated in our fajita mix ,cooked with capsicum,onion and tomato salsa.Served on a hot plate with a flour tortilla , tomato and sour cream.
  • Sirloin steak $26.00
    • a delicious 230 grams (pre- cooked weight)Sirloin steak served with vegetables or salad and your choice of potato or french fries.
  • Sizzling roast Skillet $20.00
    • perfectly roasted beef,lamb or pork,cooked with seasonal vegetable and smothered with our special gravy,topped with cheese.
  • Junior chicken pizza $6.50
  • Sweet & Sour Chicken on Rice $9.00
  • Chicken Cashew Nuts on Rice $10.00
  • Garlic Beef vegetable on Rice $9.00
  • Extra Ingredient (Cashew) $2.00
  • Lemon Chicken on Rice $9.00
  • Pork Fried Rice $9.00
  • Vegetable Fried Noodle $8.00
  • Combination Foo young $9.00
  • SALMON ON BROADWAY $8.90/ $13.90
    • Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
  • WALL ST $7.90
    • Heaps of streaky bacon with cream cheese & tomato relish.
  • THE WILBUR $11.00
    • Spiced pulled pork, coleslaw, apple sauce
  • NEW YORK PORK $8.90/ $12.90
    • Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
  • THE MANHATTAN $7.90/ $11.90
    • New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
  • OBAMA BLT $7.50/ $10.90
    • Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. For extra salads Add $2 Hero/$1 Slider (Slider/ Hero )
  • 5TH AVENUE $8.90
    • Cold smoked salmon with cream cheese and capers. Its a New York classic!
  • DOWNTOWN $4.90
    • Cream cheese and Raspberry Jam.
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • Hand-Cut Agria Chips $9.00
    • ketchup, chipotle aioli
  • Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
  • Farmers Market Soup $15.50
    • Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • CRANFORD CHICKEN BREAST $29.00
    • Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
  • CRANFORD CHICKEN BURGER $19.00
    • Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
  • ROAST VEGETABLE SALAD $17.00
    • Seasonal roast vegetable salad with feta and cashews nuts
  • BANGERS AND MASH $25.00
    • Venison & Merlot sausages served with baby carrots and a rich onion gravy
  • CRUMBED MOZZARELLA STICKS $7.00
    • Served with plum aioli
  • JUNIOR BURGER
    • Beef patty, lettuce and cheese served with fries
  • CHICKEN FILO BITES $8.00
    • Chicken, bacon and basil filo bites
  • TRIO OF ICE CREAMS $12.00
    • Today's flavours on chocolate soil with fresh fruit
  • Tempura prawn udon $11.90
  • Served on rice with miso soup
  • Served on rice with miso soup
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Chicken katsu curry $15.90
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Plain udon $8.90
  • Unagi don $18.90
    • Fresh water eel
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Plain $2.80
  • Whole Chicken $21.00
  • Steak $4.40
  • Egg $2.50
  • Mushroom $2.50
  • Double Meat $4.00
  • Ham $2.50
  • Cheese $2.50
  • Onion Rings (one dozen) $9.90
    • Served with aioli and tomato sauce.
  • Open Steak Sandwich $20.90
    • 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • Kumara Wedges $10.90
    • Served with sweet chili sauce, sour cream and aioli sauce.
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Thai Beef Salad $19.90
    • 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
  • Seafood Chowder $15.50
    • A creamy chunky chowder - a Milieu Specialty
  • Nachos
  • Extra Filling $1.00
    • ($1.00 each)
  • Eggs Florentine $16.80
    • Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
  • Pancakes $16.80
    • With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
  • Cheese Cake of the Day $6.90
  • Lamb Shank $22.50
    • Served with Mash and Greens & Gravy
  • Sticky Date Pudding $7.50
    • With Butterscotch sauce & Ice Cream
  • Carrot Cake $6.90
    • With Yoghurt, Ice Cream or Whipped Cream
  • Breakfast Combinations $5.80
    • Toasted Bagel with cream cheese and
  • Salt flavoured chicken $7.00
    • Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
  • Deep fried handmade buns drizzled w/ condensed milk $4.00
  • Seasoned edamame bean $4.50
  • Deep fried black blood puddings $5.00
  • Add egg $ .60c
  • Handmade Taiwanese style meatballs soup $5.50
  • Fries $4.00
  • All set menu includes a glass of house special of green or black tea $3.50
  • Dal Makhni (Black Lentils) $18.00
    • Black lentils cooked overnight on slow flame, flavoured with freshly ground spices and sautéed in cream.
  • Saagwala Chicken/Lamb/Beef $19.00
    • Tender pieces of meat cooked in fresh spinach blended with spices.
  • Chicken Badam Passanda $19.00
    • Meat cooked in rich nutty gravy.
  • Fish Tikka $22.00
    • Pieces of boneless fish marinated overnight in yoghurt, spices and herbs. Cooked in a charcoal tandoor.
  • Palak Paneer / Palak Aloo $18.00
    • Fresh leaves of spinach (paste) and cottage cheese / potato cooked in a mild creamy gravy.
  • Shahi Paneer $18.00
    • Cottage cheese cubes cooked with special blend of spices with cashews, almond paste and butter.
  • Seekh Kebab $17.00
    • Marinated mince placed on skewers and cooked in charcoal fired oven cooked to perfection
  • Popaddoms (5pcs) $2.00
  • Chicken Liver Pate $ 14.00
    • Crispbread, beetroot puree
  • Mashed Potato
  • Hot Butter Cuttle Fish
  • Mushroom
  • Happening Frenchsingha $ 34.50
    • Inspiration of a traditional Portuguese Dish, side of gourmet fries
  • Our Soup $ 12.50
    • Fresh local bread and butter
  • Signature Butter Milk Fried Chicken $ 28.50
    • Chicken marinated in a selection of spices and buttermilk (Choice of one side)
  • Beer Buttered
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • CRISPY CHICKEN (regular/large) $4.00/$5.00
  • BEEF BOWL
    • marinated beef, cabbage, hot chilli or mayonnaise
  • MISO SOUP 2.50
  • TERIYAKI CHICKEN BOWL $11.50
  • FRESH SALMON NIGIRI $9.00
  • MEAT $1.00
  • CURRY BOWL $11.50
  • FRESH SALMON BOWL $12.50
Airport Food Centre

Airport Food Centre

location

Address

1b/567 Wairakei Road, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033588333

email

Email

None

clock

Opened hours

9 AM to 2 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli , Sushi

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Cards accepted

Location
1b/567 Wairakei Road, Burnside, Christchurch, Canterbury, 8053, New Zealand
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