Address
1b/567 Wairakei Road, Burnside, Christchurch, Canterbury, 8053, New Zealand
Airport Food Centre in Christchurch Menu
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Airport Food Centre in Christchurch has no menu available, but can choose from many other options such as Seaweed salad with soy sauce or Chef's Special potato salad from Panda Express Restaurant. Spagalimis Pizza Restaurant offers many options including Al Funghi and Apricot Chicken. Robert Harris Cafe includes a wide range like -With Bacon or Soup of the Day. Smashed Avocado and The Station Big Breakfast from . The Station offers Drexels Restaurant and Garlic Bread.
Nearby Sample Menus
- Spinach $3.5
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Banana Bread $16.9
- w/ Honey comb, mascarpone, himalayan sea salt + almonds
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French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
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Avocado Smash $16.9
- w/ poached eggs, feta, dukkah on wholegrain toast
- Eggs $4
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French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
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Big House $21.9
- Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
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Pancakes $17.5
- w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
- DOUBLE MEAT $4.90
- BANANA FRITTER $2.20
- POTATO FRITTER $0.80
- BATTERED MUSHROOM $0.80
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CRISPY WONTONS 6 for $4.90
- with s/s sauce
- CHEESE & ONION PATTY $2.20
- CURRY & RICE ROLL $3.20
- JAM RAP $2.30
- Cod - Crumbed $5.50
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Chocolate Jamrap $3.60
- Whitakers log inside jamrap
- Big Hot Dog $3.50
- Fritters - Mushroom $1.00
- Crab Sticks $2.00
- Patties - Corn & Bacon $2.60
- Deep fried Mars / Moro $3.40
- Patties - Paua $6.30
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Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
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Ice Cream Sundae $7.50
- Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
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Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
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Baileys & Maltese Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing, served with cream & ice cream
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Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens
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Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream
- Chips $2.00
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Ribeye Steak * $28.50
- 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
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Gaeng Phed Yang $20.00
- The finest Thai roasted duck in red curry
- Stir fried mixed green seasonal vegetables $16.00
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Yellow curry
- If you are a big fan of Thai curries, this is a must try dish that brings you the flavour of southern of Thailand
- Mixed vegetables with peanut sauce $16.00
- Green or red curry with vegetables and tofu (optional) $16.00
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Sweet-N- Sour
- Thai style sweet-n-sour with seasonal vegetables, pineapple and tomato
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Gare Phud Phed(spicy lamb) $20.00
- Quality lamb cooked with a variety of Thai herbs and spices including chili paste, pepper corns and kaffir lime leaf
- -King prawns / mixed seafood $20.00
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Guangdong Chao Fan $16.50
- Fried rice with BBQ pork and vegetables
- Deep fried fish (Blue cod) $28.50
- Spicy beef salad $16.00
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Spicy Wontons (for six) $10.50
- Pork, prawn stuffed boiled wontons with homemade chilli sauce and greens
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Shanghai Dumpling (for six) $10.00
- Pretty dumpling stuffed with: Vegetarian - Bok Choy, Tofu, Shiitake Mushroom, Bean Sprouts & Ginger Spring Onion Sauce
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Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with curry sauce
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Shanghai Wonton Soup $12.50
- Pork, prawn stuffed boiled wontons in a yummy stock soup
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Siu Mai (for four) $10.50
- Yummy dumplings stuffed with pork, prawns and shiitake mushroom
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Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
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Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
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Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
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Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
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Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
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Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
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Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
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Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
- Prawn Crackers $4.00
- Ma Po Tofu (Hot) $14.50
- Curry Squid with Vegetables $17.50
- Deep Fried Spring Rolls (2 rolls) $5.00
- Vegetable Soup $5.50
- Chicken with Vegetables $15.50
- Satay Beef on Skewers (3 skewers) $7.50
- Beef Egg Foo Young $13.00
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
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Seafood Chowder $12.50
- With artisan soup roll
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Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
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Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
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Soup of the Day $10.00
- With artisan soup roll
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Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
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Fries (GF) $6.00
- With aioli
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Butter Chicken ''All-time favourite'' $15.00
- Barbequed boneless chicken cooked with rich tomato and butter gravy.
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Dhal Makhni $14.00
- Black Lentils and kidney beans cooked in spices and creamy sauce.
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Indian Heaven Sundae $7.00
- Mixtures of assorted ice-creams, nuts, almonds, cashews and raisins topped with gulab jamun and garnished with chocolate sauce
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Vegetable Samosa (two pieces) $6.00
- Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.
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Vegetarian Platter for Two $17.00
- A combination of two pieces each of Poppadums, Samosa, Vege Pakora and Onion Bhaji with Mint yoghurt chutney.
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Aloo Palak $14.00
- Diced potatoes and fresh blended spinach cooked with thick onion sauce and spices.
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Plain Rice $3.00
- Plain steamed Basmati rice
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Mango Chicken $15.00
- Tender boneless chicken cooked in a mouth-watering mango sauce.
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Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream
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French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
- - Add grilled cheese and bacon $12.00
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Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
- - With spinach, bacon $16.00
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Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
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Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
- *Ask about our special of the day for $10.00
- Small $8.50
- Chicken Curry
- Wonton Soup $9.50
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Chop n Wok Big Platter $12.50
- Choice of 4 mains on rice or noodles
- Small $9.90
- Small $8.50
- Sweet & Sour Fish
- Large $11.00
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Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
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Beer Battered Fish Fillet $18.50
- served with Fries & Salad
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Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
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Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
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Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
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3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
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Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
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Trenches Platter $22.50
- Meats / cheese / bits n bobs
- Goat-Mother Chili Cashews $8
- Chilled Pickled Vegetables $8
- Blue Cod Nigiri $14
- Orange-Scented Scallops (4Pieces) $18
- Sweet/Sour Pickled Cucumber $8
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Vaagyoo Owl Brown (2) $16
- Chinese steam bun sliders flled with pork belly, salad and ‘Chef’s special sauce’
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Yu Kum Nou Won Tons (4 X Fried) $14
- Fennel & feta won tons , smoked paprika mayo
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Yum Yum Kip $16
- Chicken, spinach, mung bean, sushi ginger, peanuts and cucumber
- Steak & Mushroom $4.80
- Chicken Satay $4.80
- Sausage Roll $3.10
- Steak & Cheese $4.80
- Traditional Kiwi Mince $4.50
- Savouries $2.50
- Mince & Cheese $4.80
- Steak $4.60
Airport Food Centre
Phone
033588333
Opened hours
9 AM to 2 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Deli , Sushi
Features
Takeaway , Bar Not Available , Cash , Quick Bites , Seating , Cards accepted
1b/567 Wairakei Road, Burnside, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Deli Menus
- Christchurch Sushi Menus
- Canterbury Deli Menus
- Canterbury Sushi Menus