Airport Food Centre in Christchurch Menu

Airport Food Centre in Christchurch has no menu available, but can choose from many other options such as Seaweed salad with soy sauce or Chef's Special potato salad from Panda Express Restaurant. Spagalimis Pizza Restaurant offers many options including Al Funghi and Apricot Chicken. Robert Harris Cafe includes a wide range like -With Bacon or Soup of the Day. Smashed Avocado and The Station Big Breakfast from . The Station offers Drexels Restaurant and Garlic Bread.

Nearby Sample Menus

  • Roasted almonds
  • Caramelized Pear
  • Sweet Bae
    • NZ pork, grilled pineapple, jalapenos, coleslaw, tomato, aioli & blay sauce
  • Boiled Egg
  • Cow Feta
  • Burger Pattie $ 4
    • Homemade with secret herbs
  • Extra Meat $4
  • Cheddar Cheese
  • Avocado (seasonal) $2.5
  • Mediterranean Chicken Salad $22
    • Succulent marinated chicken with baby greens, roasted eggplant, kalamata olives, heirloom tomatoes, cucumber, feta and mint, finished with toasted seeds, fresh oregano and a balsamic reduction
  • Classic Bene Half $15 Full $20
    • Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Manuka Smoked Bacon
  • Garlic Spinach $3
  • Classic Bene Half $16 Full $21
    • Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Marlborough Smoked Salmon
  • Crispy Pork Loin Salad $21
    • Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
  • Prawn Tacos $21
    • Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream
  • Luciano’s Bruschetta $14
    • Toasted ciabatta with garden greens and Basil pesto, tomato & feta
  • Beef fillet $39.50
    • in smoky bacon / seared scallops / sauteed kale / roesti potatoes
  • Eggs benedict $16.50
    • with two poached eggs, ham, spinach and hollandaise
  • Assorted NZ cheeses with fruit and nuts $20.50
  • Manuka fumed blue cod $28.50
    • grilled summer vegetables / poached egg & sauce hollandaise
  • Blue cod fillet $28.50
    • choice of grilled or battered / tartare sauce / salad greens
  • Pancakes $15.50
    • with glazed banana, bacon & maple syrup
  • Chefs daily omelette special $16.50
  • Bowl of French fries $6.50
    • new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream
  • TOMATO $3.00
  • TOMATO $4.00
  • MUSHROOM $4.00
  • COMBINATION CHOW MEIN $11.50
  • ROAST PORK CHOW MEIN $12.00
  • Hot Dog on stick $2.80
  • Bacon Pattie $2.40
  • MUSHROOM $3.00
  • -Pork / chicken / beef. $18.00
  • -Pork / chicken / beef. $18.00
  • -King prawns / mixed seafood $20.00
  • 22.Kao Phud
    • Thai style fried rice with egg and seasonal vegetables
  • -King prawns $20.00
  • Calamari with sweet chili paste and vegetables $20.00
  • -Pork / chicken / beef. $18.00
  • -Pork / chicken / beef. $18.00
  • Red Curry Stir Fried with Prawn $20.50
    • King prawn stir fried in the wok, and combined with red curry
  • Chicken Satays $9.50
    • Skewered tender grilled chicken pieces served with chef's style peanut sauce
  • Red Curry $18.50
    • Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli
  • Curry Puffs $9.50
    • Deep fried minced chicken with onion and kumara in puff pastry
  • Mixed Entree Platter (min for 2 people) $15.00
    • A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
  • Beef Panang Curry $18.50
    • Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
  • Garlic and Pepper Fish $20.50
    • Deep fried fillets of fish stir fried with garlic and pepper topped with fresh coriander
  • Yum Tao Hu Thod Krob $18.50
    • Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
  • NZ Cheese Board $24.00
    • a selection of New Zealand's finest handpicked cheeses with marinated prunes, walnut & oat crackers
  • Lakes Beef Burger $24.00
    • Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato harissa relish & a side of beer battered fries
  • Summer Berry Tart $16.00
    • Fresh berry & frangipane tart with raspberry coulis & vanilla ice cream
  • Beer battered Fries / Fresh salad greens / Roasted seasonal vegetables $9.00
  • Pan Seared Lemon Sole $39.00
    • stuffed with chorizo sausage with salsa verde, green beans, parmesan brioche crumbs, burre blanc & sweet potato puree
  • Butter Milk Pancakes $18.50
    • served w/ Canadian maple syrup & your choice of: whipped cream & berry compote, or bacon & banana
  • Hot Cakes $12.00
    • w/ bacon & banana, maple syrup
  • Ice cream Selection $14.00
    • A selection of gourmet ice creams from the current menu
  • Paneer Tikka - 5 pieces $10.00
    • Cottage Cheese baked in tandoor
  • Channa Masala $14.00
    • Chickpeas cooked with chopped onions, fresh tomatoes in our aromatic spices. A thick gravy based dish garnished with fresh green coriander
  • Chicken Jalfrezi - Chef Special $17.50
    • Boneless cubes of chicken cooked with green capsicum, coconut milk, tomato and spices
  • Green Peas Pulao $5.50
    • Basmati rice cooked with green peas
  • Chicken or Lamb Korma $17.50
    • Choice of chicken/ lamb pieces cooked in a creamy sauce made of almond paste, cream and spices
  • 50/50 Sesame Pepper $4.50
    • Naan with sesame, pepper and a touch of lemon
  • Chicken fried rice $13.00
    • Chicken fried with rice in soya sauce and eggs
  • Onion Bhaji - 4 pcs per portion $6.00
    • Crispy onion fritters, fresh herbs mixed with chickpea flour, deep fried
  • – Fresh Herb, Lemon & Cream Cheese
  • Raspberry Jam $6.00
  • Fresh Banana $6.50
  • Smashing $10.50
    • Smashed Avocado, Tomato, Swiss Cheese, Spinach
  • (on toasted bagel)
  • Little Pig $10.50
    • Pulled Pork & Kimchi Schmear, Iceburg Lettuce
  • Manuka Honey $6.00
  • Nutella $6.00
  • Mushroom and Almond Risotto
    • Finished with parmesan cheese and baby spinach.
  • Fresh Fish $27.00
    • Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
  • Ultimate Pizza Lovers $20.00
    • Salami, ground beef, tender chicken pieces with grated cheese on a Italian sauced base topped with whiskey BBQ
  • ALL PIZZAS – $20.00
  • Chicken & Slaw Burger with crispy fries
  • PIZZA & PASTA
  • Vietnamese Beef Salad $15.50
    • Marinated beef rump strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
  • *Extra charge of $8 for an extra shank.
  • Eggs Silvester $15.50
    • Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
  • Toast & Spreads $6.50
    • With butter & jam
  • Bacon & Mushroom $12.00
  • Big Breakfast $18.50
    • Bacon, eggs, sausages, mushrooms, tomatoes, hashbrowns & toast
  • Berry Compote & Yoghurt $12.00
  • Eggs on Toast $9.50
    • Poached, scrambled or fried
  • Butter and Jam $6.50
  • Muesli $10.50
    • Homemade with berry compote & yogurt
  • Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
  • GF. Mixed Grill $18.00
    • This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
  • GF. Caesar Salad $14.00
    • Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
  • Add chicken $5.00
  • Crispy Moroccan Salad $13.00
    • Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
  • Vegetarian: $12.00
    • For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
  • Pizza Burger $14.00
    • Sure to be a classic with a tender beef pattie, salad, smothered in marinara sauce topped with mozzarella and finished with grilled pepperoni.
  • Vegetarian Burger $13.00
    • A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
  • Lasagne Topper $3.20
  • Corn Patties $2.60
    • Home made
  • Mussels 1/2 Dozen $6.00
  • Cod Fillets $5.00
  • Giant $7.00
    • Double meat and bacon, egg, cheese
  • Mushroom $5.00
  • Cheese Onion Patties $2.80
  • Chow Chow $5.00
  • Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
  • Seasonal greens in broth $15.00
  • Plain egg foo young with mixed vegetables $15.00
  • Beef in black bean sauce with capsicum $18.00
  • Singaporean fried rice noodles $18.00
  • Yangzhou fried rice with prawns & BBQ pork $19.00
  • Seasonal greens with tofu $15.00
  • Beef in oyster sauce $18.00
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
Airport Food Centre

Airport Food Centre

location

Address

1b/567 Wairakei Road, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033588333

email

Email

None

clock

Opened hours

9 AM to 2 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli , Sushi

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Cards accepted

Location
1b/567 Wairakei Road, Burnside, Christchurch, Canterbury, 8053, New Zealand
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