Airport Food Centre in Christchurch Menu

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Airport Food Centre in Christchurch has no menu available, but can choose from many other options such as Seaweed salad with soy sauce or Chef's Special potato salad from Panda Express Restaurant. Spagalimis Pizza Restaurant offers many options including Al Funghi and Apricot Chicken. Robert Harris Cafe includes a wide range like -With Bacon or Soup of the Day. Smashed Avocado and The Station Big Breakfast from . The Station offers Drexels Restaurant and Garlic Bread.

Nearby Sample Menus

Garlic Bread $10.00
Falafel $16.00
- seasonal leaves, cucumber, mint yoghurt
Battered Market Fish $16.00
- shredded iceberg, charred pepper, coriander + lime aioli
Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
Crispy Fried Chicken $15.00
- with chipotle mayonnaise.
Cured Pork Belly or Hot Smoked Salmon $19.00
- poached eggs, toasted Vienna, Hollandaise and spinach
Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
Baked White Chocolate Cheesecake $15.00
- with salted caramel & hazelnut praline

Roast Pork Fried Noodles $7.50
Prawn with Vegetables $12.00
Steak Fried Noodles $7.50
$10pack $10.00
- 1 Scoop of chips, 1 hot dog, 1 donut, 1 fish, 1 sausage, 1 crabstick
Vegetarian Fried Rice $8.50
Combination Foo Young $12.00
Combination Chow Mein $10.50
Combination Fried Noodles $11.00

SALMON $2.80
JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
TEPPAN PRIME CUT BEEF SET $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
SEARED SALMON $2.90
NUMBAN CHICKEN $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
ABURI SALMON DON $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
PORK CUTLET KATSU DON $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
OKI HOKI SET (SEASONAL) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)

Scallops (Dozen Crumbed) $14.00
Curry Rolls $2.70
Chicken Nuggets (Dozen) $10.00
Fish $2.60
French Fries $3.50
Oysters In Season $10.00
Meat Patties $2.20
we do not sell 1/2 a scoop of chips on their own

BUTTER VEGETABLES $18.00
- Vegetables cooked in a mild butter sauce and a touch of fenugreek.
LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
BAIGAN BHARTA (SEASONAL) $18.00
- Eggplant roasted in Tandoor, then mashed and cooked with garlic, ginger and seasoned with herbs and spices. To request vegan, please ask for the duty manager.
TANDOORI PRANTHA $4.50
- Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
GOA PRAWNS $23.00
- A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
TANDOORI ROTI $3.50
- Bread made with wholemeal flour.
TANDOORI MUSHROOMS $14.00
- Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
CHICKEN MADRAS $21.00
- A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.

Peshawari Nan $4.50
- Nan bread stuffed and topped with nuts and sultanas.
Chicken Korma $15.90
- Boneless chicken cooked in creamy dry fruit sauce and spices.
Vegetarian $18.99
- Vegetarian Curry + Naan + Coke/Sprite
Paneer Pakora $9.90
- Indian cottage cheese and spinach marinated with mild Indian spices, dipped in chickpea flour and deep fried in oil.
Poppadum $1.00
Aloo Gobi $14.90
- auliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger.
Chicken Saag $15.90
- Cubes of chicken cooked with spinach, ginger garlic, onion and tomato.
Kadai Paneer $15.90
- Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy

Chicken and Apricot
Mince and Cheese Pies
Steak Pies
Chicken and Satay
Steak, Cheese
Steak and Kidney
Chicken and Cranberry
Steak and Sweet

CHICKEN SALAD $14.00
- with cashews & yogurt dressing
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
SIDES
FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
PANCAKES $14.50
- with berry compote, maple syrup & cream
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise

Ice cream & Sorbet Selection $13.5
Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce
Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce
Fish of the Day $27
Twice baked Blue Cheese Souffle $14
- with roasted cherry tomatoes, roasted almonds & mulled wine syrup
Banana Split N/A
- with ice cream and chocolate sauce
Creme Brulee $10

Steak $4.50
Mini filo Triangles $2.20 / $26.4
- Chicken & mango or spinach or mashroom or chicken and mushroom
Mince Savouries $1.50
Sausage Rolls $2.5 / $30
- Plain and cheese
Mini Chicken Kebabs $2 / $24
Steak & Mushroom $4.50
Chicken $4.50
Mini Savouries $1.40 / $16.8

Lamb Baorrito $11.50
- A Chinese handmade crepe wrapped with: Slow cooked lamb, Lettuce, Mint yoghurt sauce, Cheddar cheese, Golden cracker
Southern style chicken $6.50
- Teriyaki sauce, Japanese mayo
Baoce Combo $21.50
- Your choce of Baoce + Fries + Soft drinks/Coffee/Tea
Baoger Combo $16.50
- Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
Chicken Baorrito $11.50
- A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker
Gangnam style Kimchi rice croquette $5.50
- so cheesy
Curry Baoce $13.50
- A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
Fried Tofu $5.50
- Vietnamese tamarind sauce

Bacon, banana & maple $18.5
Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
Mushrooms $4
Bacon, banana & maple $18
Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
Add

Roast Pork Foo Young Egg $12.00
Scallops (dozen) $16.00
Pottle Chow mein $6.00
Pottle Fried Rice $6.00
Steak $5.00
Hot Dog (Large) $2.40
Prawn Mushroom on Rice $12.00
Crumbed Cod Fillet $4.50

Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
price per portion, per item
Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
Mushroom, 2 eggs, spinach $5
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
Toast, hash brown, hollandaise, tomato, crumpets $4
The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms

Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
Lasagne $12
- In house made lasagne with a side salad
Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
Quiche $12
- In house made quiche with side salad