Airport Food Centre in Christchurch Menu

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Airport Food Centre in Christchurch has no menu available, but can choose from many other options such as Seaweed salad with soy sauce or Chef's Special potato salad from Panda Express Restaurant. Spagalimis Pizza Restaurant offers many options including Al Funghi and Apricot Chicken. Robert Harris Cafe includes a wide range like -With Bacon or Soup of the Day. Smashed Avocado and The Station Big Breakfast from . The Station offers Drexels Restaurant and Garlic Bread.

Nearby Sample Menus

Sichuan style pork pieces stir fried with bamboo strips and chinese black fungus strips $22.00
Prawns with cashew nuts $25.00
Scallops with black bean sauce $30.00
Pork with cashew nuts $20.00
Coconut jelly $6.00
Lotus roots braised with pork hocks $20.00
Steamed chicken with glutinous rice in lotus leaves $5.00
Sichuan style chilli chicken $20.00

Smoked Hollandaise $3
Grass Fed Prime Beef
White Peppercorn $5.5
Specially Cuts-To Share
Specially Cuts-Butchers Block
Octopus $18
- Romesco Sauce, Fried Paprika Chicken, Rocket
White Polenta, Mushroom, Crispy Cavolo Nero, Parmesan $15
Duck Fat Potatoes, Mushroom, Rosemary Salt $8

Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.

Crème Brulee $8.00
- A classic French favourite, a melt in your mouth dessert
Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter
Ribeye Steak * $28.50
- 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
Check our blackboard for daily specials
Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
Vegetables $3.50
Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens

Motto Carne
- see over page
Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli, in a warm toasted bun
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
BLAT $18.50
- bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
Kiwi Burger $22.00
- 180g. Angus meat pattie, egg, beetroot, cheddar cheese, tomato, lettuce, onion, mustard & house mayo stacked in a warm toasted bun
Steak Sandwich $20.00
- cooked just the way you like it, served with Aioli, mustard lettuce, tomato, red onion on warm focaccia bread with fries
Option 3 $15.00
Caesar Salad $20.00
- Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg

CASHEW NUTS $4.00
ROAST PORK FRIED RICE $12.00
ROAST PORK FOO YOUNG RICE $12.00
EXTRAS FOR BURGERS $1.00
PRAWN CHOP SUEY $12.00
Pattie $2.00
POTTLE CHOW MEIN $6.00
Jam Rap $2.00

Crepes $10.00
- three light crepes served with your choice of: Fresh Berry Compote & Cream / Banana & Maple Syrup
Ice Cream Sundaes $10.00
- any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)
Plumlicious $9.50
- a colour sensation Black Doris plums with blueberries, apple juice & soy milk. Great way to get your anti-oxidants & tick the fibre box at the same time
Energize & Revitalize $9.50
- an energy boosting combination of peaches, banana, pineapple, honey & spirulina. Fantastic taste & guaranteed to get you going for the day!
Pie 'N' Shake $8.50
- your choice of a mince & cheese pie or a chicken, brie & cranberry pie served with a milkshake – you choose the flavour!
Banana Plus $9.50
- a traditional banana smoothie enhanced with vanilla ice cream & light flavoured with honey
PEACH & STRAWBERRY CREPES $17.00
- Crepes stuffed full with roasted peach, drizzled with a strawberry sauce then topped with a honeyed almond sprinkle. We put some maple syrup on the side for you to add (GF)
Eggs on Toast $4.50 / $2.50 / $2.00 / $2.00
- 1 x poached egg on toast with your choice of extras: Regular / Bacon - add / Hashbrown - add / Mini Sausages (2) -add)

Ten don $13.90
- Deep fried prawns and tempura veges
Served on rice with miso soup
Plain udon $8.90
Tempura prawn udon $11.90
Chicken katsu curry $15.90
Served on rice with miso soup
Chicken curry $12.90
Unagi don $18.90
- Fresh water eel

Pork Fried Rice $9.50
Sweet and Sour Chicken $10.00
Chicken Fried Rice $9.50
Steak Mushroom on Rice $10.50
Roast Pork Pineapple on Rice $11.00
Pork Foo Young $9.50
Roast Pork Chow Mein $10.50
Pineapple $2.50

200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
Wedges with Bacon, Cheese, and Sour Cream $14.00
Onion Rings $7.00
Mushroom and Blue Cheese Tarts with Rocket $12.00
Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
House made Spring Rolls with Dipping Sauce $10.00
Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
Thai Chicken Salad with Nam Jim dressing $12.00

Seafood on Noodles $12.50
Pork Mushroom on Rice $12.00
Tomatoes $3.00
Steak Mushroom on Rice $12.00
Sweet & Sour Blue Cod $13.50
Beef Cashew Nuts with vegetables $48.00
- 3-4 servings
Roast Pork Tomato on Rice $12.00
Roast Pork Cashew Nuts on Rice $13.50

Roast pumpkin $0.90
Quarter $6.50
Gravy $2.00
Sandwiches - Chicken Schnitzel $6.90
Lamb $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Combo 3 Roast Roll $12.50
- 3 Roast potatoes, 420ml coke
Chips $2.90
Chicken $10.50/$13.50/$17.00
- Apple and mint sauce available on request

Muesli $18.00
- Bircher Muesli with fresh fruits, yoghurt and honey
Greek $24.00
- add Lamb
Extras $4.00
- Grilled tomato
Beef Osco Bucco $30.00
- Braised beef shanks served with truffle whipped mash, gremolata and roast vegetables
Soup of the Moment $15.00
- Entree
Sides $8.00
- Cajun Pomme Frittes
Trio of Ice Cream $13.00
- Luxury vanilla, heavenly chocolate icecream and feijoa served with cream and chocolate flake
Normandy $22.00
- Chicken, camembert, cranberry and mozzarella

Karaage chicken rice ball $5.40
King salmon & avocado & teriyaki salmon $12.90
California ocean roll $11.90
Teriyaki chicken & large king salmon & avocado $9.90
Karaage chicken & pork tonkatsu $9.90
Salmon avocado, salmon & sweet omelette $8.90
Teriyaki chicken half roll $4.50
Saboro bento salmon (salmon rice box) $8.90

- Large $29.50
- Large $27.50
Apricot Chicken
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
Hawaiian Pizza
- A favourite with the all the family. Lashings of ham and pineapple.
Lime Chicken $29.50
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
- Small $11.50
- Small $12.00
Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.