Malaysia style chilli sauce serves on the whole snapper and garnish with spring onion, chunky tomato and onion (depends on the size)
MALAYSIA STYLE TOM YUM $20.00
Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom
YUMMY FISH $36.00+
Whole deep fried snapper serve with chef special coriander infused soy sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julienne ginger (depends on the size)
STIR FRY MIX VEGETABLES $22.00
A combination of broccoli, cauliflower, carrot, won bok, Chinese mushroom, capsicum and tofu
SAMBAL CHICKEN(Boneless) $22.00
Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes
Mon 5 PM to 10:30 PM
Tue 5 PM to 10:30 PM
Wed 5 PM to 10:30 PM
Thu 12 Noon to 2 PM, 5 PM to 10 PM
Fri 12 Noon to 2 PM, 5 PM to 10 PM
Sat 5 PM to 10:30 PM
Sun 5 PM to 10:30 PM