Al Camino Whitianga in Waikato Menu

Are you the owner? Manage this listing for free.

Al Camino Whitianga in Waikato has no menu available, but can choose from many other options such as -streaky bacon or house cured smoked salmon from The Sugar Bowl Cafe. The Pour House offers many options including GENTLY SPICED SQUID and BEER BATTERED FRESH FISH. Pizza King includes a wide range like Combo A or Combo B. Chicken and Lamb from . Fez Kebab offers Gothenburg and Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan.

Nearby Sample Menus

Cider & Bacon $18.00
- cream & herbs - With either chips or garlic bread (GF without bread)
Lamb $16.00
- housemade pattie, egg, tomato, beetroot, tomato jam & mint yoghurt - All served in a fresh bun with chips & either aioli or tomato sauce
Chocolate mousse, brandy basket & raspberry coulis $11.00
Garden salad, tomato, red onion, carrots, cucumber $7.00
Onion rings & garlic mayo $8.00
Garlic bread $7.00
Chips with tomato sauce $6.50
Cheesy toast $7.00

Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
Falafel, Cucumber Yoghurt (Gf) (V) $13
Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
Steak Fries W Garlic Aioli $8
Sampler Platters To Share

Sweet Treats N/A
- please check our cabinet for daily specials
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Breads for two $14.5
- artisan bread served w house dips

Garden salad $7
Vegetable Spaghetti $14.00
- With broccoli, basil and roasted garlic bound in a parmesan sauce
Mashed Potato $7
Garlic Cobb $9.50
- L&P flavoured garlic cobb loaf
Pulled Pork Burger $20.00
- With house made bourbon BBQ sauce, apple slaw and mozzarella
Brownie $13
- Triple chocolate and berry brownie with L&P ice cream
L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
- with a poached egg and relish
Streaky Bacon $3.50

Naan $3
- traditional Indian flatbread cooked in a traditional oven
Dhal tarka (vegetarian) $14
- a luscious North Indian lentil dish made with garlic, ginger and exotic spices
Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
Palak Paneer (vegetarian) $14
- paneer pieces with spinach, onion, ginger, aromatic spices
Seekh Kebab $10.99
- spiced, minced lamb shaped onto skewers and cooked in our tandoor, served with a spicy, sweet and sour tamarind sauce
Dhal Mahkani (vegetarian) $14
- a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
Tandoori Prawns Half $11.99
- tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor

Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
½ & ½ pizza $2
Chicken Liver Pate $16.5
- w crostini, baby cucumbers
Crème Brulēe $13.5
- w vanilla bean ice cream

Eggs on toast gf $10
Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
Gf can be done gluten free, please ask.
Avocado feta smash on sourdough gf $9
Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
Tiger toast $9
- Melted cheese- ciabatta- marmite

Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
Garlic flute $6.50
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Gourmet breads served with pesto and dips $14.50
Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.

Soul Spud Fries $4.50
Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
The Magic Mushroom $16.80
- Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
Aioli Dip $1.00
Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli

Chefs whim $20.00
- One of the gorgeous team will tell you all about it!
Chicken, bacon & blue cheese $20.00
Bacon & eggs hollandaise (GFA) $18.00
- 2 eggs, 2 bacon, 2 toast
Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
-Add bacon $5.00
Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
Kumara, bacon and rocket $20.00
-Add a chunk of salmon $24.00

Meat on the barbie
- Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
Dive in $10.00
- Banoffee crumble, banana, fresh cream & caramel
Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
Apple slaw $8.00
-Fresh fish bites & fries $12.00
"Crateofries" $8.00
- Chunky fries, aioli & tomato sauce
Crispy pork crackling $10.00
- Homemade apple sauce

Chicken mole tacos $12
- w pinto beans
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
Grilled Rueben $13
- w house made chips & cornichons
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
Sesame wings $10
-W chips $18
Pork scratchings $5

Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
Pancakes $15.00
- berries ice cream maple syrup
Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
Kids Fries $4.00

Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip, chive
King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
-Smoked potato mash $8
Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
Prime Beef Tenderloin $42
- Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
-tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19