Al Centro Restaurant in Manawatu-Wanganui Menu

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Al Centro Restaurant in Manawatu-Wanganui has no menu available, but can choose from many other options such as CLASSIC STEAK FRIES or TWISTED FRIES from Westside Grille. Viet Hoa Vietnamese Restaurant offers many options including Crispy Spring Roll / Prawn Roll / Grilled Pork Ball / Seafood Salad and Grilled Chicken Curry / Grilled Beef with Lemongrass / Fried Pork Roll Slices / Grilled Fish Ball. May's Takeaways includes a wide range like Fish or Crumbed Fish. Grilled Tomato and Mozzarella Bruschetta and Garlic and White Wine Steamed Mussels from . Diva Bistro & Bar offers Bake Haven Cafe and Big breakfast.

Nearby Sample Menus

Cheese Lovers $9.00
- Slices of swiss cheese and loaded with mozzarella, then scattered with toasted Parmesan sprinkle.
Beef & Onion $5.00
- Delicious seasoned beef with slices of sweet red onion and topped with stretchy mozzarella.
Summer Shrimp $13.50
- A flavour burst of summer shrimp, red and green capsicum, sweet red onion and mozzarella. Seasoned with chilli flakes, lemon pepper and coriander sprinkle, with a garlic aioli drizzle.
Tandoori Chicken Pizza $13.50
- For a taste of India, enjoy our Tandoori sauce base topped with succulent chicken, sweet red onion and fresh red capsicum with delicious melting mozzarella.
BBQ Chicken & Bacon $13.50
- A tangy BBQ flavour hit with succulent chicken, sweet red onion, crispy bacon, mouth-watering mozzarella and a BBQ drizzle to finish.
Meat Lovers $9.00
- A classic marinara sauce loaded with spicy pepperoni, tender beef and ham, crispy bacon and cabanossi and topped with melting mozzarella.
Pepperoni Lovers $9.00
- Our classic marinara sauce loaded with spicy pepperoni and more pepperoni, topped with melting mozzarella.
Veg Supreme $8.00
- Loaded with mushroom and capsicum, sweet red onion, juicy pineapple, fresh diced tomato and stretchy mozzarella, with a garlic & oregano seasoning.

Bruschetta $14.00
- Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
Confit Duck Salad $24.00
- With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
Te Mata Fig and Chevre $22.00
- Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
Calamari Salad $22.00
- Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
Fish and Chips $24.00
- Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta

All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
Mushroom risotto (V, GF) $25.00
Malt ice-cream, peanut praline $7.00
Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
Coconut ice-cream (Vegan, DF, GF) per scoop $7.00

Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti

Mushroom,Tomato and Haloumi Stack $17.80
- Smoked tomato, Portobello mushroom. and grilled haloumi, on baby spinach and wholegrain toast, finished with a poached egg.
Mushrooms on Toast $17.50
- Mushrooms served on multigrain toast with blue cheese sauce, Portobello, and split poached egg.
Yellow House Breakfast $20.00
- Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
Benedict $17.00
- Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
Vodka cured Salmon and Scrambled Egg $17.00
- House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
Fries $7.50
- Served with homemade BBQ sauce and aioli.
Buttermilk Pancakes $16.50
- Topped with bacon, banana and maple syrup.
Smoked chicken, salmon $5.00

Falafel (V) Pita/Regular $10.90
Extra Dip $1.00
Chicken Crave Pita/Regular $11.50
Super Vege (3 Fillings) $4.00
Falafel (V) Salad/Petita $9.90
Chicken Breast Salad/Regular $11.90
Chick n Fala Pita/Regular $11.50
Chicken Caesar Salad/Regular $12.50

Garlic chips $3.80
Hawaiian burger $6.20
Extra filling $1.00
Squid rings $1.00
The works burger $9.00
Curry roll $2.40
Kune´s chicken thighs & chips $5.50
Fish burger $6.00

Thai Beef Salad GF $17.50
- Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.
Pasta $16.50
- Penne pasta with bacon and mushrooms in a white wine and coriander, creamy sauce
Garlic Prawn Salad GF $19.50
- On crispy noodles with chilli lime dressing and roasted peanuts
Steak Sandwich GF Option $19.50
- Tender sliced beef tossed with "Sugar Plum" sauce served with onion marmalade and drizzled with aioli.
GF - Gluten Free
Open Chicken Sandwich GFO $19.50
- Succulent Cajun spiced chicken breast, bacon on salad greens and tomato and topped with mango peach chutney, a slice of brie and a sprinkle of dukkah.
-Small $14.00
French Toast or Hot Cakes GF option $16.50
- Served with bacon, banana, maple syrup and whipped cream

AMUSEME ON GUYTON(GF)(DF) $10.00
- whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
Veg: mushrooms or spinach $4.00
SPREAD YOUR Bread $11.00
- toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone
EGGS ANYWAY $10.00
- 2 eggs your way w/ toasted ciabatta or grain
EGGS ANYWAY $15.00
- 2 eggs your way w/ bacon
YOCKAMOROCCA(DF) $18.00
- moroccan buttered fried eggs, topped with spicy dukkah & lightly oven baked served with warmed pita bread, hummus & ayo
IT' SONYA SOUP $13.00
- creamy tom soup served with ciabatta bread

Paua Fritters $5.00
Beef $5.00
- 1/4 lb. Prime Beef, RelLsh, Salad, Onion & Mayo
Chicken & Apricot $6.00
- Crumbed Chicken Fillet, Apricot Chutney Salad, Onion & Mayo
Straight $2.20
Onion Rings $0.50
Steak $6.50
- Steak, Relish Salad, Onion & Mayo
Squid Rings $0.70
Lamb $6.00
- 1/4 lb. Prime Lamb, Mint Sauce, Salad, Onion & Mayo

Chicken Classic N/A
Lettuce N/A
Capsicum N/A
Sweet Chilli N/A
Turkey & Ham N/A
Three Pepper Chicken N/A
Cheesy Garlic Toasties N/A
Ham, Egg and Cheese N/A

toast
Plain packed sandwich - your choice of filling
Hot beef pie
Getting Ready
Eggs benedict
Whole fresh fruit
Home baked cookie
crispy grilled bacon

Hot pot pork set $16.50
- Pork sliced / fish ball / egg / vegetable / glass noodle
Teriyaki chicken on rice $15.50
Pho (Vietnamese beef noodles) $13.90
-Nutella banana $6.90
M=Medium / L=Large
●Katsu don
French fries (M/L) $4.90 / $5.90
Hot pot beef set $16.50
- Beef sliced / fish ball / egg / vegetable / glass noodle

Veggie Patty N/A
Chicken Teriyaki N/A
Thousand Island N/A
Lettuce N/A
Italian Herbs & Cheese N/A
Aioli N/A
BBQ N/A
Bacon, Egg and Cheese N/A

Pan Seared Ostrich Fillet (GF) Cooked rare, served on bokchoy, silver beet, roast swede, gourmet potatoes and beetroot, finished with aioli and raisin chutney. $34
Wild Rock, Hawke’s Bay 8.00 / 38.00
Hash Brown and Bacon Stack Two hash browns, two rashes of bacon, and cheese in between, topped with two soft poached eggs, grilled tomato, hollandaise sauce and Balsamic reduction. $15
Fish of the Day Served with a citrus cous cous, harrisa baby carrots, green beans, pickled cucumber, cashew nuts. Finished with sweet chilli, greek yoghurt and raisin chutney. $33
Coke, Diet Coke, Lemonade, L&P, Ginger Beer, Diet Ginger beer, Lemon & Lime Bitters, Diet Lemon & Lime Bitters $4
Seafood & Chorizo Pasta Steamed mussels, tarakihi, prawns, olives and chorizo. Bound in tomato & fresh herbs. Topped with parmesan and toasted ciabatta $22
Lindauer Fraise 200ml 10.00
Pork Belly (GF) Cooked in a master stock until succulent and tender, served with cauliflower puree, baby carrots and leeks, bok choy, edamame bean and tomato salsa, glazed with master stock and soy to $27