Al Centro Restaurant in Manawatu-Wanganui Menu

Al Centro Restaurant in Manawatu-Wanganui has no menu available, but can choose from many other options such as CLASSIC STEAK FRIES or TWISTED FRIES from Westside Grille. Viet Hoa Vietnamese Restaurant offers many options including Crispy Spring Roll / Prawn Roll / Grilled Pork Ball / Seafood Salad and Grilled Chicken Curry / Grilled Beef with Lemongrass / Fried Pork Roll Slices / Grilled Fish Ball. May's Takeaways includes a wide range like Fish or Crumbed Fish. Grilled Tomato and Mozzarella Bruschetta and Garlic and White Wine Steamed Mussels from . Diva Bistro & Bar offers Bake Haven Cafe and Big breakfast.

Nearby Sample Menus

  • Bearnaise Sauce $2.50
  • BBQ Swirl $1.00
  • Olive Bread $6.50
  • Garden Green Salad $4.50
  • Other Gourmet Topping $2.50
  • Zorba the Greek see above
    • Feta, Sundried Tomotoes, Salami, Cracked Pepper & Olives
  • Lite Delight (Low Fat) see above
    • Grilled skinless Chicked Breast, Ham, Fresh Tomato and Red Capsicum, Topped with a light sprinke of mozzarella
  • The Euro see above
    • Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto & Cracked Pepper
  • Scallop and Bacon Salad $26.00
    • Pan‐fried scallops, bacon, mesclun salad, cherry tomatoes, red onion, tomato relish and aioli.
  • Creamy Mushrooms $16.50
    • Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
  • Gluten‐free bread $0.50
  • Pulled Pork Stack $17.50
    • Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
  • Creamy Garlic Mussels $19.00
    • Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
  • Antipasto Platter $38.00
    • Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6  people to share )
  • Salad bowl $6.50
  • Aqaba Benedict $19.50
    • Poached eggs served on focaccia, drizzled with hollandaise and served with Grilled salmon and rocket
  • Beef Dry Fry $11.00
    • Slow cooked beef, fried with a mildly spiced chef’s special mix
  • Lamb Stew $17.00
    • Lamb simmered in a light creamy coconut base and flavoured with whole black pepper, cardamom, ginger and fresh curry leaves
  • Kadala Masala $14.00
    • Tender Chickpeas cooked with coconut, herbs and spices from south India
  • Lamb Mappas $17.00
    • Lamb cooked in a cashew and coconut base with South Indian 5 spices
  • Kuttanadan Duck Masala $20.00
    • Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices
  • Kerala Paneer Curry $15.00
    • Creamy tomato simmered with light spices, studded with home-made cottage cheese
  • Chicken $16.50
  • South Indian Veg Korma $15.00
    • A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
  • Chicken Breasts filled with mushroom & garlic butter $14.90
  • Scotch Fillet Steak $28.50
  • Grilled falafel bites $7.80
  • Icecream Sundae $5.00
  • Braised Lamb Shanks (2) $29.50
  • Hotdog & Chips $7.00
  • Crumbed prawn cutlets $21.50
  • Lambsfry & Bacon $11.90
  • Grilled Haloumi $3.90
  • Strawberries (seasonal) $3.90
  • Smoked Salmon $6.90
  • Chipolata Sausages $4.30
  • Smoked Salmon, Cream Cheese, Capers $17.90
  • Eggs Benedict with BBQ Pulled Pork & Spinach $18
  • Egg on Toast (V) $11
  • White Toast $4.50
  • $10 Chicken Pack $10
    • 3 Pieces, 1 Scoop Chips
  • Doughnut $1.30
  • Sweet Sour Pork $9.50
    • Batter pork in sweet sour sauce with noodles and vegetables
  • Chicken Nugget (doz) $8.40
  • Black Bean Beef $9.50
    • Egg noodles with beef and vegetables in black bean sauce
  • Teriyaki $9.50
    • Udon noodles with chicken and vegetables in Japanese Teriyaki sauce
  • $7 Fish Pack $7
    • 1 Fish, 1 Can Drink, 1 Crab Stick, 1 Potato Fritter, ½ Scoop Chips
  • Pineapple Ring $1.30
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
  • Rendang beef curry - mild beef curry with coconut served with rice $17.00
  • Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
  • Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
  • Beef & Mushroom pot pie - served with salad & fries $16.50
  • Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
  • All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
  • Mango Chicken $16.99
    • Cubes of chicken cooked in mango sauce with almonds and cashews, topped with cream and butter.
  • Love Story Dessert $9
    • Gajar Ka Halwa and Gulab Jamun served with Vanilla Ice Cream.
  • Jungle Rogan Josh $20.99
    • Lamb is cooked with the aroma of spices simmered in mint leaves and green chilly based special gravy is indeed a celebration for hunters.
  • Nargheesi Kofta $19
    • Boiled egg covered in lamb mince, deep fried and simmered in Chef’s special gravy.
  • Beef Darbari $17.50
    • Cubes of beef cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
  • Chicken Dosa $14.99
    • Dosa served with fillings of spiced chicken mince with green peas
  • Veg Korma $14.99
    • Fresh vegetables cooked in cashew based creamy sauce
  • Goa Fish Curry $19
    • Royal delicacy from beaches of Goa made of fresh fish fillets prepared in lightly spiced, coconut milk and mustard seeds.
  • Samosa Chaat $5.50
    • A single samosa served with mint, yoghurt and tamarind sauce.
  • Goat Curry Masala $9.50 Half / $15 Full
    • Tender Goat cooked in special chef's secret recipe (with bone).
  • Garlic Naan $3.50
    • Naan bread made with garlic and butter.
  • Lamb Seekh Kebab $9.00
    • Minced lamb flavoured with exotic spices and herbs, pressed on skewer then cooked in the tandoori oven.
  • Butter Vegetable $9 Half / $13 Full
    • Mixed vegetables cooked in a rich creamy tomato gravy.
  • Pickle $3.00
  • Murg Vilayati $9.50 Half / $15 Full
    • Chicken breast pieces stuffed with cheese and mushrooms, drenched in cashew nut gravy.
  • Onion Bhaji $5.50
    • Julienne cut onions mixed with chickpea flour and deep fried.
  • With salad $23.00
  • Roasties & Gravy (2+ppl) $9.00
    • 'Roasties' in our own house gravy check full of four hours worth of flavour
  • Fish and Chips $10.00
    • Japanese (Panko) crumbed Hoki on waffle cut fries, with our chunky tartare sauce.
  • Bowl o' Fries $9.00
  • Louisiana BBQ Chicken $14.00
    • toasted focaccia bun, chargrilled chicken, streaky bacon, Louisiana BBQ sauce, Smoked Mayo, cheddar, lemon dressed slaw
  • Corn Fritters $12.50
    • Corn fritters served with mesculin lettuce salad, and our own chutney.
  • Egg $1.00
  • Garden Salad Side $4.00
  • 4x4 (4x meat Pattie +4 x Cheese $8.50
  • Churry Chips $5.00
    • Cheese & Curry Sauce
  • Ham, Cheese, Pineapple $4.00
  • Bacon, Eggs & Chips $7.80
  • 2 Fish, 1 Hotdog, & Chips $10.00
  • Wontons S $ 6.00 / L $ 10.00
  • Cheese Weezy $2.00
    • Mayo & Cheese
  • 1 Sausage & Chips $4.00
  • Kiwiana $18.00
    • Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
  • Fat chips (GF) $10.00
    • Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
  • Bacon $3.00
  • Red wine jus garlic butter
  • Salt and pepper lambs fry $18.00
    • Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
  • Bacon avo tomato $15.00
    • Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
  • Beef melt $18.00
    • Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips
  • Fried egg $2.00
  • Pork Schnitzel $20.00
    • with Mashed Potato and Salad
  • Pork Schnitzel $32.00
    • with Mashed Potato and Salad
  • Double Chocolate Mousse $7.00
  • Double Chips with Melted Cheese $10.00
  • Feta Fish and Chips $20.00
  • Russian Dumplings $12.00
  • Feta Fish and Chips $30.00
  • Smoked Salmon on Sliced Potatoes $10.50
  • Avocado poached egg w sundried tomato & sourdough toast $15.00
  • French Toast and fresh fruit w bacon & maple syrup $18.00
  • Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
  • Pancakes w bacon banana & maple syrup $18.00
  • Bacon & egg muffin w sweet chilli sauce $7.00
  • French Toast and fresh fruit w cinnamon sugar & maple syrup $14.00
  • Eggs your preference served with sourdough toast $12.00
  • Eggs Bene w bacon spinach and own hollandaise $18.00
Al Centro Restaurant

Al Centro Restaurant

location

Address

105 Hautapu St, Taihape, Rangitikei

phone

Phone

063880593

email

Email

None

clock

Opened hours

Tue - Sun 5.00pm - 10.00pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Quick Bites ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
105 Hautapu St, Taihape, Rangitikei
Similar Restaurants based on Cuisines