Al Parco in Auckland Menu

AL PARCO MENU AL PARCO MENU
  • All day breakfast $6.50
    • 2 x sausage, 2 x hash brown & 1 x scramble egg
  • Home made soup $4.00
    • Pumpkin or bacon & beans
ASIAN FOODS ASIAN FOODS
  • Asian foods combo
    • 2 dishes with fried rice/ noodle or 1 dish with fried rice/ noodle
  • Noodle soup
  • -chicken noodle soup $8.50
  • -beef noodle soup $8.50
  • Bbq noodle soup $8.50
  • Wonton noodle soup (chicken/ pork) $8.50
  • Extra for $1 an egg
  • Vege noodle soup $7.50
SNACK SNACK
  • Battered hot dog $3.50
  • Chicken nuggets 3 for $3.00
  • Nacho $3.50
BURGER ROLL BURGER ROLL
  • Cheese hamburger $4.00
  • Chicken nuggets rolls $3.50
  • Fish burger $5.00
  • American hot dog $3.00
  • Salad $7.00
    • Tempura battered fish with green salad
NOODLE BOX NOODLE BOX
  • Made to order $10.00
    • Design your fried noodle box just wait around 5 minutes
  • -step1. Please choose one-noodle
  • -step2.Please choose one- meat
  • -step3. Please choose two-vegetable
  • -step4.Please choose one- sauce
  • Laksa noodle soup $9.50
FISH & CHIPS FISH & CHIPS
  • Fish and chips combo
  • -tempura battered $7.00
    • Fish + chips
  • -hot chips $3.80
  • -tempura battered fish $4.00
  • -wedges with sour cream $4.80
PIE PIE
  • Mince pie $3.50
  • Mince & Cheese pie $3.50

Nearby Sample Menus

  • Deep-Fried Fish with Soy Sauce $30.00
  • Beef with Mushroom $16.00
  • Mapo Tofu with Pork Mince $12.00
  • Squid with Spicy Sauce $16.00
  • Deep-Fried Prawns $20.00
  • Eggplants with Spicy Sauce $15.00
  • Potato with Beef Brisket $15.00
  • Salty Chicken $10.00
  • Fish Chip & Combos From $5 to $20
  • Chicken $9.90
  • Vegetable $8.90
  • Chicken Nibble (1) or 6 for $1.00/$5.00
  • Crab Stick $1.20
  • Scallop $19.90
  • Pork $9.90
  • Chicken, Ginger & Pineapple $11.90
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Duck or lamb) $15.50
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Prawns) $17.50
  • Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Duck or lamb) $15.50
  • Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Prawns) $17.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Duck or lamb) $15.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Prawns) $17.50
  • Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Prawns) $17.50
  • Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Prawns) $17.50
  • Kalakand $23.00 kg
  • Plain Naan $2.50
  • Chicken Prantha $11.99 pl
  • Jalebi $20.00 kg
  • Kesar Ladoo $16.00 kg
  • Plain Prantha $5.00 pl
  • Chicken Vindaloo $11.99
    • Chicken cooked in a hot curry sauce
  • Fish Curry $15.99
  • 3 Pieces if Fish of the Day
  • 3 Sausages
  • SPRING ROLLS $2.40
  • OYSTERS $1.30
  • 3 Pieces of Fish of the Day
  • BACON $3.00
  • CHEESE $2.20
  • CRAYFISH
  • PAD KHING
    • stir fried meat with vegetables, onion, ginger and oyster sauce
  • NAM TOK
    • Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
  • THAI CASHEW NUT
    • stir fried meat with homemade sauce and vegetables with cashew nuts
  • PAD SEE EW
    • stir fried flat noodle with meat, dark soy sauce and vegetables
  • CHOO CHEE GOONG
    • stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
  • PAD MEE GORENG
    • fried egg noodles with our homemade sauce & veggie
  • THAI FRIED RICE
    • fried rice with egg, meat and seasonal vegetables
  • 5 STAR CHICKEN
    • fried marinated chicken topped with homemade 3 flavours sauce
  • cooked with egg, onions & peas
  • Vegetables $8.50
  • Sweet & sour won ton $9.50
  • Steak $4.70
  • Banana fritter $1.50
  • Meat $4.50
  • -Chow mein with noodles / chop suey without noodles
  • Combination $10.00
  • Clssic ribeye $28
    • 90- day aged rib eye fillet on a carmarlised onion potato mash. Served with a micro green salad and flavour some mushroom gravy
  • Bruschetta baby (Small / Medium / Large) $10 / $17 / $27
    • Keep it real with freshly diced vine tomatoes, plenty of crushed garlic, fresh basil and fine virgin olive oil lovingly combined to create this classic margarita style pizza
  • Super sundae $12
    • Vanilla, raspberry and white chocolate ice cream and old school wafers
  • Chef's special $12
    • Ask our friendly team and trust the chef on this one
  • Portuguese lemon chicken slowly roasted then sandwiched between wild wheat pide, piquant, relish, mizuna leaf, tomato and aioli. Served on a bed of rosemary seasoned hand cut wedges $14
  • Stuffed chicken breast $27
    • Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce
  • Grilled calamari salad $9
  • Caesar salad with manuka smoked chicken, garlic crostini, cos lettuce, parmesanand a poached egg. Dressed with anchovy mayonnaise $14
  • Steamed Rice $2.00
  • Gyoja Mandu $6.00
    • Steamed beef and pork dumplings in a half-moon shape
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • BBQ Squid (Barbequed squid with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • BBQ Pork Donburi
    • BBQ pork (spicy), mixed veges, rice
  • Katsudon (Chicken, Pork, Fish ) $11.00
    • Deep Fried Chicken or pork or fish, mixed veges, rice
  • BBQ Pork (Barbequed pork with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Bowl Of Sicilian Green Olives $7.5
  • Bowl Of Cashew Nuts $15
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Peking Duck Pancakes $19.00
    • Mandarin style pancakes, confit duck, hoisin, cucumber, carrot, peanut dukkah, served w Asian slaw
  • French Toast (VO) $18.00
    • Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream
  • Fisher’s Catch (GFO) $36.00
    • Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
  • Sticky Venison Ribs (GF) $26.00
    • Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
  • Crispy Skin Ora King Salmon (GF) $33.00
    • Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
  • Beer battered onion rings $8.00
  • Beef Steak (GF) $42.00
    • Your choice of delicious beef from the following, partnered w chunky hand cut fries, beer battered onion rings, red wine jus & steamed greens *allow 30 minutes cooking time for medium onwards 200g Eye Fillet
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
  • Sirloin & Bacon $25
  • Greek Feta S $9/ L $14
  • Steak, Eggs & Chips $25
  • Chicken with rice $14
  • Chicken Bacon Avocado $13
  • Classic $10
  • Basic Chicken $10
  • Vege falafel with rice $13
  • Open Club Sandwich $17.00
    • Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
  • Rhythm's Favourites $18.50
    • Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
  • Eggs Benedict (V) $16.50
    • Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
  • French Toast $16.00
    • Bacon, grilled banana, seasonal fruits drizzled with maple syrup
  • Creamy Mushroom (V) $16.50
    • with hash brown served on choice of toasted bread & side of wedges & sour cream
  • Garlic Cream Penne $15.50
    • Chicken breast, button mushroom & penne in house-made garlic cream sauce
  • Omelette $16.50
    • ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
  • Chicken Pesto $15.50
    • Chicken breast & Penne in house-made basil pesto sauce
  • Add Beef Rendang $14
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Satay Ayam Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Soto Ayam Chicken and Cubed Rice Soup $12
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Steak and pepper pie $3.20
  • Mince pie $3.20
  • Mince savory $1.20
  • Steak pie $3.20
  • Potato top pie $3.80
  • Mince and cheese pie $3.20
  • Steak and curry pie $3.20
  • Steak and mushroom $3.20
Al Parco

Al Parco

location

Address

90 Akoranga Drive, Northcote, Northcote, Auckland, 0627, New Zealand

phone

Phone

099219339

email

Email

None

clock

Opened hours

9 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
90 Akoranga Drive, Northcote, Northcote, Auckland, 0627, New Zealand
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