Al Parco in Auckland Menu

Nearby Sample Menus

- Pulled Pork Carnitas $14.10
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
Quesadilla
Taco Salad
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
- Fajita Veggies with Guac $13.40
- Slow Roasted Beef Barbacoa $6.60 / $12.70 Two
Cheese Quesadilla $10.00

Grilled Lamb Loin (GF) $22.50
- With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
Coconut Pancake $10.50
- With Bacon and Seasonal Fruits
Omelettes (GF Av) $17
- With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
Ham & Cheese Toastie $10.50
- With Petite Salad and English Muffin
Chips $7
Chicken, Feta & Corn Nuggets $12.50
- With Petite Salad
Creamy Mixed Mushroom (GF Av) $19
- With Tomatoes, Pancetta, Poached Egg and Bread
Chipotle Eggs Benedict $16/$16.50/$18
- Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise

Malaysian Sambal Veges Combination $14.00
- Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
Vegetables Fried Noodles $12.50
- Stir-fried noodles with soy sauce, fried tofu pieces & mix veges
Beef Rendang with Rice $14.90
- Malaysian style dry beef curry, served with rice and side salad
Kampung Style Tofu Salad $10.00
- Deep fried tofu with sweet chilli sauce (contain peanuts)
Malaysian Sambal Prawns $15.00
- Stir fried prawns with sambal sauce, served with rice
Kampung Style Claypot Bak Kut Teh $16.90
- Malaysian style herbs soup with pork & veges, served with rice
Satay Chicken Rice Ball $14.00
- Skewered and grilled chicken with peanut sauce served with rice
Curry Laksa Chicken $12.50
- Curry laksa soup w noodles and shredded chicken, bean curd, half boiled egg

All burgers are served with fries
Fresh Farmed Mussels $11.90
- Steamed in wine with tomato, garlic & shallots
Chicken Tenders $11.90
- Chicken breast pieces marinated for extra succulence and tenderness
All mains served with salad & fries
Fish and Prawns (Hot & Sour) / Hot & Sour Prawns Soup / Prawns & Pasta Soup $15.90
Mashed Potatoes (herbed) / French Fries / Rice $3.90
Lamb Steak $23.90
- Grilled lamb with Bar n Baa special marinade, fried eggs served with mashed potatoes
Bangers & Mash $11.90
- Vienna sausage & mash with sauteed onions and peas

BBQ Pork $12.00
Combination Meats $14.30
Beef Black Bean $13.00
- beef with fresh noodles and fresh green and veggies in a black bean sauce
Hoki $2.90
Vegetable $10.00
Hong Kong chicken Mee $13.00
- chicken with fresh noodles and fresh Veggies wok tossed in Hong Kong oyster sauce
Steak Black Bean Sauce $12.00
Bacon $4.80

Eggs $13.00
- With Bacon
Steak Sandwich $19.90
- Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
Sweet French Toast $15.90
- Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
Scramble Egg $5.00
Fuze Benedict $18.50
- Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
Chicken Haloumi Salad $20.00
- Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
Toast $6.00
- Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
Pancakes $15.90
- Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon

Verve big breakfast $21.00
- with grilled lamb cutlet, sausage, bacon, poached eggs, grilled tomato, baby spinach, home made rosti & toasted ciabatta with a side of relish
Shoestring fries with tomato sauce $6.50
Grilled sausages $5.50
Roast flat mushroom $5.50
Toasted bagel $16.00
- with cream cheese & house smoked salmon with rocket, crispy capers & red onion
Toasted bagel $15.00
- with cream chese & grilled bacon & avocado salsa
Grilled prawn bruschetta $21.00
- garlic prawns, mixed leaves, feta & roasted vine tomatoes on grilled sourdough with evo oil
Crispy skin salmon $24.00
- on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde

Vegetarian Kolhapuri $9.99
- Hot and spicy vegetables cooked in Kolhapuri masala.
2 Any Curry + Rice + 2 Naan + Choice of 1 Soft Drink Can $25.00
- Excl. Seafood (conditions apply)
Papadums (2pcs) $1.00
- Two mildly spiced crispy wafers made from lentil flour
Fish Masala $11.99
- Fish cooked with onion, capsicum and special spices in a creamy tomato sauce.
Half $10.00
Garlic & Cheese Naan $4.50
Bombay Aloo $9.99
- Deep fried potatoes cooked with spices.
Pickles $2.50
- Lime, Mango, Chilli

Potato Gnocchi $18.5
- with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
B.L.A.T $14.5
- bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
Roquette & Pear Salad $18.5
- with blue cheese
Cajun Beef $22.0
- with mushroom, spinach, red pepper and lemon yoghurt
Spiced BBQ Chicken $22.0
- bacon, tomato and caramelised onion
Vegetarian $22.0
- sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
Classic Hawaiian $22.0
- ham, pineapple and mozzarella
Bacon & Eggs $12.5
- with toasted ciabatta bread

Al Parco