Al Parco in Auckland Menu

Nearby Sample Menus

Satays $12 / $30
- Of beef or chicken with our special authentic peanut sauce. Try our combo selection/ with salad and fries
Fillet provencal $38
- Our best cut, with a classic claret and bone marrow sauce
Hawaiian mignon $38
- Wrapped in bacon, sweetly grilled garnished with pineapple
Kids spaghetti bolognese $10
Lamb kebabs $15 / $33
- Choice cubes, marinated, skewered with pepper and tomatoes
Hokey pokey sundae $8
- All time favourite , with our special caramel or chocolate sauce
Side vegetables $7
Seafood brochettes $15 / $38
- Skewered selection of the ocean's bounty, including prawns and scallops gently grilled

Lemon tart
- Whipped mascarpone, orange & mint salad
Lemon tart $52
Vietnamese spiced pork rice paper rolls (GF)
4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
Trufie free range chicken clubs
Italian Buffalo Mozzarella
- Kalamata olive jelly, basil, sourdough & semi dried tomato
Gourmet Finger Clubs (3pc) $7
- Truffled free range chicken mayo, free range ham, sliced swiss cheese, onion jam & garlic aioli, classic BLT/ roast vegetable baby spinach & whipped feta, ordered as a multiple of 3
Crumbed italian fish cakes with caper salsa

BBQ pork $11.00
Family Pack $37.00
- 1.5L Drink Chicken Fried Rice, Pork Chow mein, Egg Fu Yong, Sweet & Sour Pork
Pineapple Fritter $1.00
American hot dog $4.50
Pork $9.50
steak $3.50
BBQ pork $11.00
Hawaiian $3.50

Katsu Miso Don $11.50
- Deep fried crumbed chicken or pork cutlet with Kingdom's special miso sauce
Ginger Pork (spicy) $12.00
- Thinly sliced pork marinated in sweet & salty ginger. Stir-fried with vegetables
Lunch box filled with a variety of favourites & served with miso soup, salad, spring rolls, 2 pcs sushi and rice
Ten Don $13.00
- Mixed seafood and vegetables tempura on rice
Tofu Don $11.50
- Deep fried silky tofu cook with vegetables and egg on rice
Takoyaki $7.50
- 8 octopus balls topped with waving katsuobushi
Yakitori Combo $10.50
- Mixed deep fried Gyozas, Takoyaki balls & chicken balls
Dyako (chicken) Don $12.00
- Simmered chicken and with cabbage, onion & egg

Eggs Benedict (Bacon or Ham) $12.50
- Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
-with bacon $12.50
Fries $4.00
Calamari Salad $9.50
- Crumbed squid rings, garden salad served with homemade dressing
Lemon & Pepper Squid $13.50
- Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
B.L.A.T $10.50
- Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
Scallop Salad $14.90
- Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
Eggs Benedict (Salmon) $13.50
- Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin

Chicken Madras $9.99
- A traditionally south Indian style curry cooked in coconut, spices, choice of chicken.
Chicken Tikka Masala $9.99
- Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
Garlic & Cheese Naan $4.50
Shahi Paneer $9.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
Vegetable Manchurian $9.99
- Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
Fish Madras $11.99
- Fish cooked in a fine tomato and coconut sauce.
Chocolate Fudge Cake $5.00
Lamb Madras $11.99
- Cooked in a tomato and coconut sauce, medium to hot curry.

Grilled Pork Chop on Rice / Crispy Chicken on Rice / Lemongrass Grilled Pork Chop on Rice $14.00
Sweet-Soy Chicken with Vegetable on the Hot Plate / Sweet-Soy Seafood with Vegetables on the Hot Plate $30.00
Beef Stir Fried Noodle or Rice / Pork Stir Fried Noodle or Rice / Malaysian Style Seafood Stir Fried Noodle or Rice $14.00
Combination Stir Fried Noodle or Rice / Chicken Stir Fried Noodle or Rice $14.00
Wonton (Deep Fried or Boiled) $7.50/ 6ea
Cold Combination Rice Noodle Soup $14.00
Lemongrass Grilled Pork Chop / Lemongrass Crispy Chicken / Vegetarian Delight $30.00
Stir-Fried Seafood and vegetables with oyster sauce on rice / Sweet-Soy Scotch fillet with vegetables $17.50

Ground and round burger $18.50
- Served with crispy onion rings and tartines steak fries
Roasted with tomatoes $.20
Fresh tartine (bread) and eggs (GF) $9.50
- Eggs served as per your choice
Green salad with cow feta $7.00
Ko samui salad $18.00
- Tossed with lemongrass and sweet chilli beef
You can't beat this
- Please ask our friendly staff for weekly special
Old is gold (GF)
- Benedicts served on english muffins and lemony holly
Chicken $5.00

Roast Pork $19.50/ $12.50
- w crispy crackling and spiced apple puree (Adult/ Under 12)
Seared Tuna $32.00
- In a panko & seaweed crumb w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & béarnaise sauce
Angus Fillet $36.00
- 200g Eye Fillet w braised beef cheek pie, grain mustard potato mash, broccolini, horseradish & turnip puree & a merlot reduction
Chicken Breast $31.00
- Tuscan Chicken Breast w peperonata, agria rosti, chorizo & broccoli w jus
Fish & Chips $19.50/ $23.50
- Asahi Battered OR grilled w lemon pepper, crisp green salad, agria potato fries w tartare sauce (Small/ Large)
Grilled Haloumi Salad $17.50
- w roasted pumpkin, almonds & minted pesto couscous
Lamb Shank $22.50
- w grain mustard potato mash, baby carrots, broccoli and a rosemary & mint jus
Chicken Tenders & Chips n/a
- Crumbed chicken tenderloins with chunky Fries & tomato Sauce

Al Parco