Al Parco in Auckland Menu

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All day breakfast $6.50
- 2 x sausage, 2 x hash brown & 1 x scramble egg
Home made soup $4.00
- Pumpkin or bacon & beans

Asian foods combo
- 2 dishes with fried rice/ noodle or 1 dish with fried rice/ noodle
Noodle soup
-chicken noodle soup $8.50
-beef noodle soup $8.50
Bbq noodle soup $8.50
Wonton noodle soup (chicken/ pork) $8.50
Extra for $1 an egg
Vege noodle soup $7.50

Battered hot dog $3.50
Chicken nuggets 3 for $3.00
Nacho $3.50

Cheese hamburger $4.00
Chicken nuggets rolls $3.50
Fish burger $5.00
American hot dog $3.00
Salad $7.00
- Tempura battered fish with green salad

Made to order $10.00
- Design your fried noodle box just wait around 5 minutes
-step1. Please choose one-noodle
-step2.Please choose one- meat
-step3. Please choose two-vegetable
-step4.Please choose one- sauce
Laksa noodle soup $9.50

Fish and chips combo
-tempura battered $7.00
- Fish + chips
-hot chips $3.80
-tempura battered fish $4.00
-wedges with sour cream $4.80

Mince pie $3.50
Mince & Cheese pie $3.50

Nearby Sample Menus

Baba Ghanoush Lavosh, Olives $11
Beef Cheek Fritters Jerk Spice, Aioli (3) $12
Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
Buckwheat Freedom Loaf by The Midnight Baker $2
Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22

Ralph’s fried chicken $14
- bread & butter pickles, ranch
Or V* (on request only) $17
Gluten free bread $2
Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
Jalapeno poppers (V) $8
- cheese stuffed & crumbed
Homemade granola (V) $11
- doris plum and pear with greek yogurt
Haloumi bean (V) $17.5
- served with baby spinach, citrus hollandaise, ciabatta
V=vegetarian

Dolci $16.50 S / $19.50 L
- Dessert pizza of seasonal fruit flamed in liquer, mascarpone cheese, chocolate sauce and raspberry coulis.
Pescatore $22.00
- Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella
Pizza Bread $8.80
- brushed with garlic
Ortolana $17.50 S / $25.50 L
- Tomato, cheese, seasonal vegetables, eggplant, artichokes, olives, capers, mushrooms, capsicum
Maccheroni Alla Mamma Mia $18 Entree / $26 Main
- Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
Vol Au Vent Carciofi $16.50
- Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
Fettucine Al Pollo $18.50 L
- Broad strips of pasta with chicken, mushroom and bacon in a creamy napoletana sauce.
Misto Brushchetta $18.00
- Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese, honey and walnuts, drizzled with extra virgin olive oil.

Vegetable Medium $10.00 Lrg $12.00
Vegetable Medium $8.00 Lrg $12.00
Fish Medium $12.00 Lrg $25.00
Lamb Medium $12.00 Lrg $18.00
Wedges with Sour Cream $3.50
Chicken Medium $12.00 Lrg $15.00
Prawn Medium $12.00 Lrg $20.00
Prawn Medium $12.00 Lrg $18.00

Mini Spring Roll (6) $3.50
SEason Wedges $4.50
Super $7.00
- Bacon, cheese, egg, pineapple & steak
Cheese / Egg / Hawaiian $4.00
Extra Crumbs for fish $0.80
on burgers & toasted sandwiches
Curry Rice Roll / Spring Roll $2.50
Fresh Tarakihi $3.80

Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Mixed oven Roasted Vegetables $17.00
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Seasonal Tomato Salad $10.00
- with red onion and fresh basil
Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
Tiramisu $12.00
- Not to be missed our unforgettable Tiramisu
Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)

Wang Mandu $6.00
- Steamed beef and pork dumplings
Goon Mandu $6.00
- Deep fried beef and pork dumplings
Gamjajeon
- Potato pancake
Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
Pork Cutlets (Pork/ Chicken /Fish ) $13.00
- Pork or chicken or fish, salad, rice
Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
Steamed Rice $2.00
BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice

Claypot Noodles $11.50
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
Beef or Chicken Curry on Coconut rice or Fried rice $12.50
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken.
Penang Hokkien Char (Bami Goreng) $11.50
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
Beef or Chicken Rendang $11.90
- Traditional country style dry coconut curry on Steam Rice
Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
Lamb Shank Curry with Coconut rice or Fried rice $16.00
Black Bean Noodles $11.50
- Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.

MORNING GREED $14.50
- smoked salmon,smashed peas,ricotta,lemon,dill
BIG LITTLE JIMMY $15.00
- roast chicken,avocado,halloumi,iceberg on white
BOILED EGGS $11.00
- chili jam on white toast
BONDI BIRCHER $12.00
- apple slaw,crushed nuts,poached pear,cinnamon
BANANA ON SOURDOUGH $8.50
- cinnamon,chopped hazelnut,honey
THE MELT $11.50
- grilled cauliflower,cheese,mayo,mustard on mixed grain
AVOCADO $12.00
- pistachio,sesame,chilli,citrus zest on sourdough
SMOKED FISH $16.50
- apple slaw,horseradish,broccoli,rocket,lemon

roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
cypriot burghul (V, GF) $8.00
seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00

Main serving $22.00
Pork Belly (GF) $33.00
- Twice cooked pork belly, crispy top, beetroot and cumin puree, kale and apple, pickled vegetables and spiced apple jus
Southern Fried Chicken Wrap $20.00
- Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
Beer Battered Fish ’n’ Chips (GFO) $26.00
- Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. >> Also available pan fried
Castaways’ Garlic Parmesan Bread (V) $9.00
- Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w basil pesto oil
Sticky Venison Ribs (GF) $17.00
- Slow cooked venison ribs, sticky BBQ glaze w/ baby watercress fennel salad & coriander
Mexican Style Corn Cakes (VO) $20.00
- Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
Castaway’s Big Breakfast (GFO) $22.00
- Bacon, sausages, tomatoes, potatoes & poached eggs on ciabatta w mushrooms & chive hollandaise sauce

RUPA'S BIG BREAKFAST $18.50
- Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
Avocado $2.00
EGGS NEPTUNE $16.50
- Smoked salmon and eggs - served on English muffins and our own hollandaise sauce
Mushroom $2.00
Bacon $2.00
English Muffin $2.00
EGGS ON TOAST $7.50
- Eggs on toast or English muffins
RUPA'S PANCAKES $9.50
- Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis

D14. Stir Fried Shelled Prawns In XO Sauce $32
A8. Crispy Roast Pork (Small/Large) $ 12/$22
H7. Preserved Pork $28
- With Taro
K3. Fried Rice Noodles $18
- With Beef
B2. Seafoods & Bean Curd Soup each $8
I7. Boiled Beef $20
- With Vegetables in Special Spicy Soup
For 8-10 people $93
J8. Stir Crab Meat On Vegetables $30

CHIPS $3.00
GOURMET SEAFOOD $3.60
BUTTER CHICKEN $3.90
FAMILY APPLE CRUMBLE $7.80
FAMILY STEAK $7.80
All Served with Meat of your choice Salad and Hot Gravy and Sauce of your choice.
STEAK $3.50
VEGETARIAN