Al Parco in Auckland Menu

AL PARCO MENU AL PARCO MENU
  • All day breakfast $6.50
    • 2 x sausage, 2 x hash brown & 1 x scramble egg
  • Home made soup $4.00
    • Pumpkin or bacon & beans
ASIAN FOODS ASIAN FOODS
  • Asian foods combo
    • 2 dishes with fried rice/ noodle or 1 dish with fried rice/ noodle
  • Noodle soup
  • -chicken noodle soup $8.50
  • -beef noodle soup $8.50
  • Bbq noodle soup $8.50
  • Wonton noodle soup (chicken/ pork) $8.50
  • Extra for $1 an egg
  • Vege noodle soup $7.50
SNACK SNACK
  • Battered hot dog $3.50
  • Chicken nuggets 3 for $3.00
  • Nacho $3.50
BURGER ROLL BURGER ROLL
  • Cheese hamburger $4.00
  • Chicken nuggets rolls $3.50
  • Fish burger $5.00
  • American hot dog $3.00
  • Salad $7.00
    • Tempura battered fish with green salad
NOODLE BOX NOODLE BOX
  • Made to order $10.00
    • Design your fried noodle box just wait around 5 minutes
  • -step1. Please choose one-noodle
  • -step2.Please choose one- meat
  • -step3. Please choose two-vegetable
  • -step4.Please choose one- sauce
  • Laksa noodle soup $9.50
FISH & CHIPS FISH & CHIPS
  • Fish and chips combo
  • -tempura battered $7.00
    • Fish + chips
  • -hot chips $3.80
  • -tempura battered fish $4.00
  • -wedges with sour cream $4.80
PIE PIE
  • Mince pie $3.50
  • Mince & Cheese pie $3.50

Nearby Sample Menus

  • Mee Hoon Soup - Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Roti Canai (2pcs) $8.50
    • Plain roti served with dhal curry add butter 50c
  • Sweet Corn Chicken Soup $7.50
    • Chicken and sweet corn in thick egg broth
  • Roti Planta $6.00
    • Filled with extra margarine for extra flavour, served with dhal curry
  • Honey Soy Chicken $12.00
    • Stir fried crispy coated chicken in honey and soy sauce with onion, broccoli and capsicum served with jasmine rice
  • Roti Pisang $7.00
    • Filled with banana pieces
  • Black Pepper Beef $12.00
    • Stir fried beef in black pepper sauce with onion and capsicum served with jasmine rice
  • Fish n Chips $12.50
    • Battered fish, side salad, curly fries and tartare sauce
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • FEASTING MENU (7 COURSES) $70.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • Mahoe Aged Edam(cows milk) $21.00
  • Tina’s wedge salad $7.00
  • Heirloom carrots and seeds $7.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • Chicken Manchuriya $13.00
  • Chicken Fry (dry) $13.00
  • Vegetable Korma $13.00
  • Dal Fry $8.00
  • Single chicken biryani $13.00
  • Chilly Paneer $13.00
  • Butter Chicken $13.00
  • Double Ka Meetha/Kheer Medium $6.00
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Crujientes Patatas Fritas Polenta $15.00
    • Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
  • Six Platter $84.00
    • Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
  • Costilla de Cerdo a la Cervesa $15.00
    • beer braised pork ribs in spices w caramelised onion, garlic & chorizo
  • See our dessert board for today’s choices or try the $14.00
  • Berenjena Frita $15.00
    • Cumin battered eggplant fried & drizzled with honey
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Wonton 3 Pcs $2.00
  • Yuan Cheng F/Noodles $16.90
    • Roast Duck, BBQ Pork, bean Sprouts, Cashew Nuts
  • Beef $12.90
  • Potato Fritter $0.80
  • Chicken Cashewnuts $14.90
  • Steak & Cheese $3.50
  • Mushroom Burger $4.00
  • Chicken $11.50
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • Side vegetable 7.50
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Side Dauphinoise potato 7.50
  • Dhal Makhani $14.49
    • Black Lentils stewed, seasoned with butter and spices and garnished with a dash of cream
  • Chicken Methi $15.99
    • Chicken fillets cooked with fenugreek and spices
  • Tandoori Spring Chicken $11.99 / $20.99
    • Spring Chicken marinated overnight and cooked in the tandoor
  • Sizzling Veggie Feast Combo for Two $14.00
    • Paneer tikka, samosa, onion bhaji and vege pakora served
  • Rogan Josh $15.99
    • A popular aromatic fish from Kashmir (Northern India), Rogan Meaning Oil while Josh Meaning heat, hot, boiling, or passionate. Rogan Josh Thus means cooked in oil at intense heat. Lamb or Beef
  • Sizzling Meat Feast Combo for Two $17.99
    • Chicken Tikka, Lamb Sheek Kebab, Vege Pakora and Samosa Served piping hot on Sizzler
  • Raita / Pickled Onions $4.00
  • Madras $15.99
    • A fairly hot curry sauce with heavy use of chili powder originating on South Indian deriving its name from the city of Madras now known as Chennai. Chicken, Lamb or Beef
  • Scallop / Hot Dog $1.80
  • Oyster $1.30
  • Seafood $15.00
  • On White Rice
  • On White Rice $1.00 Extra
  • Seafood Foo Young $15.00
  • Vegetarian / American HotDog $3.50
  • Cheese / Egg / Hawaiian $3.80
  • Pappadoms $0.50
    • Free with any mains. or 5 for
  • Mas Baduma $12.00
    • Marinated beef, chicken or pork stir-fried with onions, green pepper and tomatoes
  • Fish Devilled $12.00
    • Marinated Fish stir fried with onions, green pepper and tomatoes
  • Dallo Devilled $12.00
    • Marinated Squid stir fried with onions, green pepper and tomatoes
  • Fish / Egg Rolls $1.50
    • Thin crepes stuffed with fish or egg & vegetables, crumbed and deep fried
  • Seeni Sambol $4.00
    • Caramelized onions
  • Pol Roti $2.00 ea
    • Order should be placed 30 mins prior. Roti made with coconut. Minimum of 5 roti
  • Isso Devilled $12.00
    • Marinated Prawns stir fried with onions, green pepper and tomatoes
  • Side Menu
  • - Raw Sugar, Cream $7.50
  • Breakfast Bruschetta $18.50
    • Free range eggs, free range bacon, homemade hollandaise with tomato, avocado, red onion, fresh herb
  • Chef Special $19.50
    • See board
  • - Portabello Mushroom, Spinach, Feta $12.50
  • - Avocado, Free Range Bacon $11.50
  • - Salmon, Salad, Cream Cheese $13.50
  • - Salmon $13.50
  • Wedges with bacon $8.90
    • Served with sour cream & bacon scrum on top
  • Smoked ham $8.80
    • Served with tomato, red onion, mushrooms, red capsicum with melted cheese
  • Big breakfast $15.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • Chips $5.80
  • -Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
  • Sausage / Hash Brown / Baked beans $2.00
  • Pancake $11.80
  • Vegetarian $13.80
    • Served with 2 eggs (any style), hash brown, mushroom, tomato & toast
  • BBQ beef $ 12.50
  • Sweet and saw pork $ 20.00
  • Pollack soup $ 10.00
  • BBQ chicken $ 12.50
  • Soy bean soup $ 10.00
  • Rice cake dumpling soup $ 10.00
  • Kimchi and rice cake soup $ 12.00
  • Rice cake & noodle $ 10.00
  • Brazo de mercedes $15.00
    • Custard filled meringue roll, cashew and seasonal fruits
  • Salted duck egg chicken $20.00
    • Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
  • Filipino street food platter(DF, CS) $20.00
    • Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
  • Eggplant ensalada (GF, DF, NF, CS) $18.00
    • Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
  • Goat caldereta(DF, NF, CS) $28.00
    • Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
  • Squid adobo $20.00
    • Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
  • We are able to make some dishes spicy, please ask advise from your served.
  • Poached sliced beef in hot chili oil $18
  • Gold cereal prawns $26
  • Fried egg & preserved egg with BBQ pork $16
  • Stir-fried sliced fish $22
    • with tomato ann sour soup
  • Duck & bamboo shoots soup $26
  • Oyster
    • Sashimi, steamed with garlic & glass noodles, steamed
  • Small wonton filled with shrimp & pork $10
  • Combination of seafood served on sizzling iron plate $24
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Al Parco

Al Parco

location

Address

90 Akoranga Drive, Northcote, Northcote, Auckland, 0627, New Zealand

phone

Phone

099219339

email

Email

None

clock

Opened hours

9 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
90 Akoranga Drive, Northcote, Northcote, Auckland, 0627, New Zealand
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