Al Parco in Auckland Menu

Asian foods combo
- 2 dishes with fried rice/ noodle or 1 dish with fried rice/ noodle
Noodle soup
-chicken noodle soup $8.50
-beef noodle soup $8.50
Bbq noodle soup $8.50
Wonton noodle soup (chicken/ pork) $8.50
Extra for $1 an egg
Vege noodle soup $7.50

Nearby Sample Menus

Garden Broccoli $9.00
- Boiled green broccoli served with dressing
Kuay Teow Mee Soup "KTM Soup" $15.00
- Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
Char Kuay Teow + Mee "KTM" $14.50
- Char Kuay Teow with noodle, squid, prawn, egg & beansprout. "We don't do Char Kuay Teow only"
Crispy Squid $11.00
- Spicy and crispy squid tentacles served with sweet chillies dressing
Spicy Sambal Chicken $15.00
- Robust spicy Sambal Chicken with onion served with Jasmine rice
Sambal Sotong Ball $9.50
- Spicy sambal squid ball
Spring Rolls $9.00
- Crispy spring rolls served with sweet chillies sauce
Roti Kosong (Homemade Plain Roti) $4.00

Seaweed Salad / Potato Salad / Mixed Vege Salad $8.00
Spicy and Sour Vege Noodle Soup L $7.50 / S $6.00
(D)Beef and Celery Dumplings
Stir-fried prawns and rice / Stir fried Chicken and Rice / Stir Fried Vege, Eggs and Rice $12.00
Wontons in Chicken Flavoured Soup L $11.00 / S $8.50
Chicken Noodle Soup L $10.00 / S $8.00
Pig Ear Slices with cucumber salad L $12.00 / S $9.00
Add Vege or Noodle $1.00

DJ Complete $24
- poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
Winter roast vege salad $17 / $5 / $8.5
- kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
Spiced mince $18.5
- with slow-cooked egg, cashew nuts on toasted paleo bread
Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs

Fish & Chips $18.90
- Beer battered market fresh fish served with tartar sauce & a green salad
2 for $3.00
Big Breakfast $18.50
- Eggs any style, toast, bacon, sausage, sauteed potato, grilled tomato & mushrooms
Big Portion $18.90
Muesli $11.90
- Honey toasted muesli served with fresh fruit, yogurt & blueberry compote
Toast & Preserves $4.50
- 2 slices of toast served with a selection of preserves
Eggs Benedict
- Toasted ciabatta, baby spinach, soft poached eggs & hollandaise sauce
Vegetarian $15.90

Methi matar, mushroom or paneer $14.99
- mushroom and green peas combine with onion gravy and cream to make a creamy gravy finished with fenugreek leaves
H=Half / F = Full
Cheese garlic naan $4.50
- buttered & garnished with garlic & cheese
Plain Naan $2.49
- plain flour bread garnished with butter
Chicken vindaloo (hot) $14.99
- spicy chicken curry straight from the beaches of goa
Sweet Naan $4.50
- Stuffed with dried fruits & nuts
Chicken Naan $4.50
- naan bread stuffed with chicken pieces and cooked in clay oven
Fish or prawn malabari (mild) $18.00
- Fish or peeled prawns cooked with sauteed onions, capsicum & fresh coconut milk, garnished with cream

Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
Aged Cheddar $2
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
Free-farmed bacon $4

Cheeseboard $18.00
- A selection of aged soft and veined cheeses served with fresh fruit and crackers,
Hot Apple Crumble $12.50
- with cream anglaise and vanilla ice cream
Juicy Scallops $22.00
- Crumbed and served with salad and fries and tartare sauce
Eggs Free Range $2.50 each
Quinoa filled baked Eggplant $29.00
- with zucchini, thyme & pine nuts, grilled and served with a yoghurt dressing. V & GF
Wedges $12.00
- bacon, cheese, sour cream
$8.00
- Seafood Topping: 2x Scallops 2x King Prawn Small Handful Shrimp pan fried in garlic butter
Seafood Chowder $16.00
- Full bodied, loaded with chunky seafood and a hint of tarragon

Crispy cajun wedges (V) $6.00
- Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
Cheesy jalapeno bites $6.00
- Crispy cheese and jalapeno balls served with sour cream dip
Breads and chips $7.00
- A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
Chilli nachos $10.00
- Homemade nachos covered in beef chilli and melted cheese
Slow roasted pulled pork and BBQ $8.50
Nachos and dip(V) $5.00
- Homemade nachos served with a homemade salsa
Cheese and tomato with grilled corn and homemade salsa $8.00
1/2 kilo chicken wings $10.00
- Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce

Bangsilog N/A
- Philippine freshwater fish with garlic rice, egg and soup
Lumpiang Shanghai N/A
- Crispy pastry rolls with pork filling
BBQ Chicken N/A
- Chicken leg cooked on the barbeque grill, served with seasoned Java rice
Burger Meal N/A
- Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate
Beef Caldereta N/A
- Spanish-style beef casserole with vegetables (mild)
Kare-Kare N/A
- Beef and vegetables in a peanut sauce
Palabok N/A
- Palabok rice noodles with a pork marinara sauce
Siomai N/A
- Steamed pork dumplings

Scones - Plain
Cottage cheese, carrot, cucumber & capsicum $3.00
Sausage Roll
Savories $3.50
- Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
Salmon, cream cheese & cucumber $3.00
Fruit
Each /GF $5.50/$7.50
Dressings
- Mayo, honey mustard