Al Parco in Auckland Menu

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All day breakfast $6.50
- 2 x sausage, 2 x hash brown & 1 x scramble egg
Home made soup $4.00
- Pumpkin or bacon & beans

Asian foods combo
- 2 dishes with fried rice/ noodle or 1 dish with fried rice/ noodle
Noodle soup
-chicken noodle soup $8.50
-beef noodle soup $8.50
Bbq noodle soup $8.50
Wonton noodle soup (chicken/ pork) $8.50
Extra for $1 an egg
Vege noodle soup $7.50

Battered hot dog $3.50
Chicken nuggets 3 for $3.00
Nacho $3.50

Cheese hamburger $4.00
Chicken nuggets rolls $3.50
Fish burger $5.00
American hot dog $3.00
Salad $7.00
- Tempura battered fish with green salad

Made to order $10.00
- Design your fried noodle box just wait around 5 minutes
-step1. Please choose one-noodle
-step2.Please choose one- meat
-step3. Please choose two-vegetable
-step4.Please choose one- sauce
Laksa noodle soup $9.50

Fish and chips combo
-tempura battered $7.00
- Fish + chips
-hot chips $3.80
-tempura battered fish $4.00
-wedges with sour cream $4.80

Mince pie $3.50
Mince & Cheese pie $3.50

Nearby Sample Menus

10. TomYum Goong $10.50
- Spicy king prawn soup
4. Peek Gai Tod 10 pcs $8.00
- Deep fried tasty marinated chicken wings & nibbles with dipping sauce
19. YumWoon Sen $10.50
- Hot & Spicy vermicelli salad with minced chicken, king prawns & veggies topped with cashew nut
Satay sauce $3.50
67. Khaw Horn Mali (Jasmine Rice)
- Steamed Thai jasmine rice
50. Pad Prik Goong $17.50
- Stir fried prawns with fresh chilli, capsicum and vegetables
17. Yum Nuea $15.50
- Hot & Spicy, grilled steak cooked with lemon juke & salad
32. Special Delicious $15.50
- Marinated chicken coated with macadamia nuts and bread crumb coating, cooked and served with our special sauce

Lamb $11.00
Chicken $10.00
Prawn $13.00
SAMOSA Veg $2.00 Non Veg $2.00
CHICKEN PALAU $10.00
- Served with Spicy Chutney
WEDNESDAY - SEAFOOD $12.00
- Fish - Prawn
5 PIECES OF CHICKEN NUGGETS AND REGULAR FRIES $6.00
Vegetable $10.00

Plain fried soft noodles $10.00
All dishes with veges
Scallop $2.00
Chicken sweet corn soup $8.50
Curry roll $2.20
Sweet and sour pork $13.00
Honey chicken $13.50
Chicken & cashew nuts $14.00

Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
- Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
- with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
Add an extra roll $4.00
Add an extra roll $4.00
Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
- Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
- Served with crisp eggplant, pumpkin, kumara & steamed rice
Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
- Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
- with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve

Spicy Corn Delight (New)
- Tomato Base, Garlic, Onion, Spinach, Sweet Corn, Chilli Flakes, Capsicum, Jalapenos, Black Pepper, Black Olives
Zinga Prawns
- Spicy Tomato Base, Onion, Tomato, Capsicum, Garlic, Spiced Prawns, Black Pepper, Mozzarella, Coriander
Creamy Chicken with Meat
- Creamy Base, Onion, Garlic, Mushrooms, Black Pepper, Capsicum, Chicken, Creamy Sauce, Mozzarella, Meat Cubes
2 x Small Pizzas
Potato Gems $4.50
(Pick up only)
Apricot Chicken
- Tomato Base, Mozzarella, Onion, Capsicum, Garlic, Chicken, Pineapple, Spiced Apricot Sauce
Sour Cream $2.50

Lamb Angarey $15
- Pieces of tender lamb cooked in red chilli paste and onion gravy
Veg Fried Rice $12
Veg Platter $18
- Samosa, tiara bhara kebab, Paneer Tikka and Onion Bhaji
Schezwan Fish $16
- Fish marinated with soy sauce, corn flour, pepper, chilli powder, ginger, garlic and spices
Kheema Hara Masala $15
- A moghlai breakfast of rice cooked with onion/tomato sem-gravy and sprees along with cilantro and mint chutney garnished and boiled egg
Daal Fry $12
- Yellow split lentils cooked with cumin seeds, ginger, garlic and tomatoes
Chicken Hara Bhara $12
- Chicken cubes marinated with flours eggs, fresh herbs and green herb sauce
Chicken 65 $12
- Chicken cubes marinated with flours, eggs, yogurt, curry leaves and ground spices

Vegetarian Curry $10.50
CM4 Chicken Perattal (South Indian Style) $12.00
Vegetable Chop Suey $12.50
With Beef Curry $14.00
LM3 Lamb Beriani $17.00
With Lamb Curry $14.00
N3 Char Mee $10.00
- Special egg noodles with egg, chicken and a combination of seafood.
With Lamb Curry $15.00

Charcoal Roast Duck $40.00
Chinese Tea bag(buy 5 get 1 free) $1.00
Stewed Beef $8.00
Stewed Pork on chicken rice $13.00
Duck wing & feet $5.00
Pancake 10 pieces $3.00
Roast Chicken $20.00
Peking Duck $40.00

GINGER prawns $16.50
PAD THAI seafood $15.00
(Panang curry paste with vegetables and peanut in coconut milk)
SPICY Vegetarian with tofu $12.00
SWEET AND SOUR Prawns $16.50
(Stir-fried your choice of meat with veggies in curry paste rhizome ginger and bamboo shoots)
SPICY SEAFOOD SALADS $15.00
- seafood with vermicelli, lemon juice, chili spring onion and coriander
PAD THAI prawns $16.50

Paneer Paratha $4.50
Vegetable Korma $9.99
- A variety of vegetables cooked with mild spices.
Samosa (3pcs) $6.00
- Pastry stuffed with spicy potatoes and peas
Prawn Curry $11.99
- Fresh prawns cooked in a curry sauce.
Main Course:
- Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
Hot Dog Chips $5.50
Chicken Saagwala $9.99
- Chicken cooked in and skillfully blended with spinach in an exotic curry.
Garlic/Lamb Mince Naan $3.50

Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
Leaf Salad, Vinaigrette $9
West Coast Trevally Coconut, Lime, Chilli $17
Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27

Subz Biryani (V) $15.00
- Your choice of seasonal vegetables cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
Masala Chips (V) $6.00
- Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
Maharaja Prawns $16.00
- Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
Plain Roti / Butter Naan $3.00
V=Vegetarian
Tawa Biryani (Chicken) $16.00
- Your choice of marinated chicken cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
Crumbed Aloo Tikki (V) $10.00
- Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
Paneer Tikka (V) $14.00
- Chunks of paneer marinated in spices and are then arranged on skewers with capsicums & onions

-Seafood $12.00
-Combination ( Chicken, prawns, squid) $11.00
Assam Laksa $12.00
- Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
-Prawns $13.00
-Fish Balls $10.00
Mee Goreng
- Malaysian style wok fried fresh noodles
Curry Chicken Rice $11.00
- Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
-Prawns $13.00

Beef Yakiniku Don $11.50
Salmon Teriyaki Don $13.50
Pork & Chive Gyoza $7.00
Salmon Sashimi $8
Chicken Karaage Curry Don $12.50
Vegetable Gyoza $7.00
Tofu Teriyaki Don $11.50
Spicy Chicken Don $11.50

Roasted Beetroot $21.90
- Pickled apple, feta, walnut, lettuce, cucumber, tomato, red onion, balsamic glaze
Catch of the Day Market Price
- Green pea & feta risotto, baby spinach, salsa verde, grilled lemon
Sylvia's Sundae $12.90
- Coconut ice cream, fig & honey ice cream, white chocolate & raspberry ice cream, drunken strawberries, whipped strawberry cream, toasted almonds, wafers
Fries $8.90
Broccoli & Cheese Bites $10.90
- Blue cheese aioli
- Half Doz $15.50
Slow Roasted Pork Belly $27.90
- Soy glazed, Vietnamese noodle salad, nam jim dressing, chilli sauteed bok choy
550g T-Bone $49.90