Al Parco in Auckland Menu

AL PARCO MENU AL PARCO MENU
  • All day breakfast $6.50
    • 2 x sausage, 2 x hash brown & 1 x scramble egg
  • Home made soup $4.00
    • Pumpkin or bacon & beans
ASIAN FOODS ASIAN FOODS
  • Asian foods combo
    • 2 dishes with fried rice/ noodle or 1 dish with fried rice/ noodle
  • Noodle soup
  • -chicken noodle soup $8.50
  • -beef noodle soup $8.50
  • Bbq noodle soup $8.50
  • Wonton noodle soup (chicken/ pork) $8.50
  • Extra for $1 an egg
  • Vege noodle soup $7.50
SNACK SNACK
  • Battered hot dog $3.50
  • Chicken nuggets 3 for $3.00
  • Nacho $3.50
BURGER ROLL BURGER ROLL
  • Cheese hamburger $4.00
  • Chicken nuggets rolls $3.50
  • Fish burger $5.00
  • American hot dog $3.00
  • Salad $7.00
    • Tempura battered fish with green salad
NOODLE BOX NOODLE BOX
  • Made to order $10.00
    • Design your fried noodle box just wait around 5 minutes
  • -step1. Please choose one-noodle
  • -step2.Please choose one- meat
  • -step3. Please choose two-vegetable
  • -step4.Please choose one- sauce
  • Laksa noodle soup $9.50
FISH & CHIPS FISH & CHIPS
  • Fish and chips combo
  • -tempura battered $7.00
    • Fish + chips
  • -hot chips $3.80
  • -tempura battered fish $4.00
  • -wedges with sour cream $4.80
PIE PIE
  • Mince pie $3.50
  • Mince & Cheese pie $3.50

Nearby Sample Menus

  • HOT & SPICY CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • SWEET CHILI CHICKEN half$15/full$29.00
  • LUNCH BAR SMALL $8.50
  • SOY CHICKEN half$15/full$29.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • BBQ CHICKEN half$15/full$29.00
  • BONELESS CHICKEN half$15/full$29.00
  • BBQ CHICKEN SANDWICH $7.90
    • Chargrilled chicken breast, lettuce, tomato and tangy BBQ sauce on a honey wheat bun.
  • CHEESEBURGER $4.00
    • Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
  • JR. DBL CHEESEBURGER $5.00/ $7.50
    • Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup (Burger only/ Combo)
  • NATURAL-CUT FRENCH FRIES $2.50/ $3.20/ $4.00
    • Premium quality, skin-on, natural-cut french fries. (Small/ Medium/ Large)
  • REAL ICE CREAM STRAWBERRY MILK SHAKE $4.90
    • Creamy, hand-scooped ice cream blended with milk and strawberry syrup then topped with whipped topping.
  • JR. BURGER $4.50/ $7.00
    • Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.(Burger only/ Combo)
  • BIG CHEESEBURGER $5.50
    • Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
  • CHICKEN TENDERS MEAL $6.00
    • Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink. (Combo)
  • Fried Rice $14.00
    • Cooked jasmine rice stir fried with chicken, egg and vegetable
  • Noble Sea Nymph’s $23.90
    • A fine combination of seafood in delightful curry sauce with a touch of coconut milk
  • Prawns Spring Roll (4) $13.50
    • Deep-fried marinated prawn wrapped with spring roll pastry served with sweet chilli sauce
  • Yellow Curry $19.90/$22.90/$23.90
    • Choice of meat with coconut milk and curry powder seasoned by authentic Thai spices flavour (B.C.P/Roasted duck or lamb/Prawns)
  • Herb And Spicy $19.90/$22.90/$23.90
    • Choice of meat stir-fried with chilli paste and vegetable topped with roasted peanut (B.C.P/Roasted duck or lamb/Prawns)
  • Green Curry $19.90/$22.90/$23.90
    • Choice of meat with green curry sauce in specially blended ingredients and coconut milk (B.C.P/Roasted duck or lamb/Prawns)
  • Sizzling Sesame Scallop $25.90
    • Stir-fried scallop with vegetable in sesame gravy sauce served on a hot platter
  • Jubilation $19.90/$22.90/$23.90
    • Choice of meat stir-fried with garlic, red chilli, capsicum and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Butter Paneer/Shahi Paneer $15.00
    • cottage cheese cooked in creamy flavored tomato sauce
  • Oriental Platter (15Pcs) $14.00
    • spring roll, wantons and cocktail samosa serving with sweet chilli sauce and plum sauce
  • Chicken Vindaloo $16.00
    • a very hot curry from goa prepared with vinegar and spices
  • Fish Tikka(Half/Full) $10.00/$18.00
    • boneless skinless fish fillet marinated in yoghurt, ginger garlic paste, herbs and deep fried
  • Chicken Tikka Masala $16.00
    • boneless pieces of chicken cooked in onion, capsicum and special spices in a creamy tomato sauce
  • Kadhai Lamb $17.00
    • diced lamb cooked with slices capsicum & onion in thick gravy flavored with cumin & coriander
  • Aloo Mattar $14.00
    • green peas & potatoes cooked ginger, garlic, onion, tomato in a creamy style gravy
  • Chicken Korma $16.00
    • tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
  • mixed vege fried rice / fried noodle $20.00
  • Fried rice noodle with beef $20.00
  • Stewed Pork And Taro Casserole $25.00
  • Ice cream sundae $5.00
  • Sizzling pork chops with ginger and spring onion $27.00
  • Stir-fried diced pork with cashew nuts $26.00
  • Fried Beans With Garlic And Pork Mince $28.00
  • BBQ combination
  • Scotch broth $10.50
    • Homemade broth of lamb vegetables, barely, dash of sherry, served with freshly baked bread roll
  • -Salmon $18.50
  • Raspberry cranachan $10.50
    • A twist on a scottish classic, with crunchy flapjack-style toasted oats served breakfast style parfait with raspberries and mascarpone
  • Extreme wedges $9.00
    • Spicy wedges served with bacon, cheese, sour cream and sweet chilli sauce
  • -Creamy mushrooms $4.00
  • Whisky brochan $10.50
    • Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
  • Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
  • B.L.T bagel
    • Bacon, crunchy lettuce, tomato, with caramelized onion & avocado
  • - Bacon $17.00
  • Muesli $12.50
    • Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
  • Kale Omelette $15.00
    • Free range eggs, sautéed kale, caramelised onion and creamy brie.
  • Bacon / Field Mushrooms / Two Eggs / Avocado / Sausage / Baby Vine Tomatoes / Wilted Baby Spinach $4.50 each
  • - Cream Cheese & Lemon Honey $7.00
  • Spiced Hash Brown $18.00
    • Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
  • Bircher $11.50
    • Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
  • - Preserves & Spreads $6.00
  • -Double your udon noodles $3.00 extra
  • -Double your udon noodles $3.00 extra
  • -Standard R $11.90
  • Thin Buckwheat noodles from japan served with soup
  • -Combo R $13.60
  • Rice (180gm) $3.00
  • -Standard R $9.80 / L $13.40
  • Sukiyaki Chicken Udon $9.90
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Chilli pork shanghi style noodle or rice $10.00
  • Tofu with spring onion $8.80
  • Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Chicken fried noodle $12.00
  • Pork chop on noodle or rice $10.00
  • Chilli pork shanghai style noodle or rice $10.00
  • Vegetarian 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Combo (Chips + Coke) $7.99
  • Chicken Madras $10.99
  • Hot Chips $3.00
  • Combo (Chips + Coke) $6.50
  • Combo (Chips + Coke) $9.00
  • Prawns Vindaloo $15.00
    • Mild / Medium / Hot
  • Cheese Burger $3.50
  • Beef Burger $5.99
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Add Beef Rendang $14
  • Add Spiced Fried Chicken $13.50
  • Soto Ayam Chicken and Cubed Rice Soup $12
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Add Chicken Curry $13.50
  • Satay Ayam Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
  • Preserved egg in sauce $14.00
  • Deep fried pancake $4
  • Spring onion pancakes $8
  • Chestnut with honey beans $11.00
  • Spicy sliced pork belly with vegetable on rice $13.80
  • Stir fried pork, kidney and liver $15.80
  • Spicy Lamb tripe and heart on rice $10.80
  • Sweet Taro buns $9
  • 1 Fish $2.50
  • 8 Fish, 3 Cup Chips $25.00
  • 6 Chicken Nibble,1 Cup Chips $6.00
  • 1 Chicken Nibbles $0.70
  • 8 Chicken Thigh,3 Cup Chips $29.00
  • 15 Chicken Nibble, 1 Cup Chips $12.00
  • 3 Fish, 2 Cup Chips $11.00
  • 1 Crab Stick $1.00
  • Steak 8- Mushroom $3.50
  • Double cheese Sausage Roll $3.50
  • Bacon Quiche $3.50
  • Steak $3.20
  • Mince $3.20
  • Steak & Bacon & Cheese $3.50
  • Small Sausage Roll $2.50
  • Mince & Curry $3.50
  • Mince Savoury $1.20
  • Mince Potato Top Pie $3.60
  • Steak & Mushroom Pie $3.60
  • Chicken Drumstick $2.00
  • Mince Pie $3.20
  • Mince Potato Top Savoury $1.30
  • Potato Sausage $1.70
  • Satay Chicken Pie $3.80
Al Parco

Al Parco

location

Address

90 Akoranga Drive, Northcote, Northcote, Auckland, 0627, New Zealand

phone

Phone

099219339

email

Email

None

clock

Opened hours

9 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
90 Akoranga Drive, Northcote, Northcote, Auckland, 0627, New Zealand
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