Al & Pete's in Auckland Menu

DEEP FRIED DEEP FRIED
  • Sausage $1.40
  • Hoki (snap-frozen at sea) $3.20
  • Chips $2.50
  • Fresh tarakihi $4.70
  • Fresh snapper $6.00
  • Vege hotdog $2.60
  • Hotdog $1.90
  • Spring roll $2.40
  • Curry and rice roll $2.40
  • Vege spring roll $2.40
  • Pineapple fritter $1.20
  • Potato fritter $0.90
  • Donut $1.20
  • Oyster $1.70
  • Scallop $1.90
  • Mussel $1.00
  • Crabstick $1.40
  • Hash brown $1.20
  • Vege sausage $2.30
  • Wedges $4.00
  • Chicken nuggets (6) $3.80
  • Squid rings (6) $4.80
  • Kumara chips $5.00
  • Fish cake $2.30
  • Corn fitter $2.60
  • ●Onion ring $0.40
  • -Crumbed or grilled fish extra $0.50 ea
GOURMET BURGERS GOURMET BURGERS
  • Quarter pounder $7.50
    • 120g of prime ground beef grilled with cheese and tomato relish
  • Chilli burger $7.00
    • 120g of prime ground beef grilled with tomato relish salsa
  • Scotch fillet $9.90
    • 120g of prime scotch fillet grilled to perfection with garlic pepper seasoning and tomato relish
  • Chicken and avocado $9.90
    • 120g of juicy, tender thigh chicken meat grilled with succulent garlic pepper seasoning, fresh avocado, aioli and mayo.
  • Chicken and camembert $9.90
    • 120g of tender juicy thigh chicken meat grilled with garlic pepper seasoning, mouth watering camembert cheese and your choice of either plum or apricot sauce.
  • Bacon and avocado $9.00
    • 120g of delicious honey cured bacon and a juicy prime beef pattie topped with lashings of fresh avocado and tomato relish.
  • Deluxe vegetarian $7.50
    • A scrumptious vege pattie grilled with homemade peanut sauce.
  • Deluxe fishburger $9.20
    • A fillet of fresh, juicy snapper grilled to perfection and seasoned with lemon pepper seasoning and topped with homemade tartare sauce.
  • Spicy lamb $7.50
    • Succulent spring lamb pattie grilled with garlic pepper seasoning and topped with sweet mango chutney
  • Angus beef $9.00
    • 150g of tender prime ground angus beef topped with grilled cheese, beetroot, aioli and tomato relish.
  • Cajun chicken $9.00
    • 120g of juicy, tender thigh chicken meat with garlic pepper seasoning, aioli and chunky salsa.
  • Tandoori chicken $9.00
    • 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and butter chicken sauce.
  • Satay chicken $9.00
    • 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and satay sauce.
  • Pesto chicken $9.00
    • 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and yummy capsicum basil pesto sauce.
REGULAR BURGERS REGULAR BURGERS
  • Kids $3.00
    • Buns, pattie, sauce
  • Hamburger (beef pattie) $3.80
  • Hawaiian $4.30
  • Egg $4.60
  • Cheese $5.00
  • Steak $5.50
  • Bacon $6.00
    • With a beef pattie
  • Fish $6.50
  • Chicken $5.80
  • Tofu $5.00
  • Vege $5.00
    • Egg, cheese, pineapple
  • Steak & egg $6.30
  • Steak & cheese $6.70
  • Bacon & cheese $7.20
    • With beef pattie
  • Egg & cheese $5.80
  • American hotdog $4.30
  • Sea dog $4.30
TOASTED SANDWICH TOASTED SANDWICH
  • Egg $4.40
  • Cheese $4.70
  • Ham $5.00
  • Bacon $5.50
  • Steak $6.00
  • Fish $7.00
  • Vege $5.80
    • Egg, cheese, pineapple
  • Chicken $6.60
  • Tofu $5.50
  • Ham & cheese $6.20
  • Ham & egg $5.80
  • Ham & pineapple $6.00
  • Baco & egg $6.30
  • Steak & egg $6.80
  • Cheese & onion $5.00
SUPER SANDWICHES SUPER SANDWICHES
  • Whale $9.00
    • Fresh fish covered in mouth watering melted cheese all covered in homemade tartare sauce.
  • Elephant $8.80
    • Ham, egg, cheese and pineapple.
  • Colossus $9.60
    • Juicy steak complimented with an egg, melted cheese, pineapple and onion.
  • Mammoth $10.60
    • Our biggest sandwich available. Juicy steak, yummy bacon all completed with egg, cheese and pineapple.
  • Titanic $10.10
    • Fresh fish, egg, cheese and onion.
SUPER BURGERS SUPER BURGERS
  • Whale $8.80
    • Fresh fish and melted cheese.
  • Elephant $8.60
    • A juicy beef pattie along with all the favourites; egg, cheese and pineapple.
  • Colossus $9.00
    • Tender steak, egg, melted cheese, pineapple and onion.
  • Mammoth $9.90
    • Like the sandwich this is our biggest burger available. Tender, juicy steak, bacon, egg, melted cheese and pineapple.
  • Titanic $9.80
    • Fresh fish, egg, melted cheese and onion.

Nearby Sample Menus

Green Bay Takeaways (sample menu)
  • Sweet & sour pork / sweet & sour chicken / sweet & sour fish $13.00
  • Ham $2.40
  • Sausage $8.50
  • Bami gorang $12.00
    • with meats, veggies & noodles
  • Prawn $13.00
  • Vegetable $9.00
  • Extra meat $1.60
  • Donut / wonton / chicken nibbles $0.70
Elevation Cafe (sample menu)
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries, & croutons
  • Scotch Fillet $36.00
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
Leigh Eats (sample menu)
  • Bacon and egg $9.00
  • Kumara chips scoops $5.00
  • 2 TOPPINGS $4.50
  • 3 TOPPINGS $5.50
  • Hawaiian burger $9.00
  • Beef and gravy $7.50
  • Potato fritter $1.00
  • Spring roll $3.00
Santhiya's South Indian and Malaysian Restaurant (sample menu)
  • 9. Egg Omelette (3 eggs) $7.00
    • Onion + Chillies + Tomato
  • 8. Egg Curry (4 eggs) $12.50
  • - (Boneless) $18.00
  • - (Boneless) $16.00
  • 2. Sambar $11.50
    • (Lentils cooked with potatoes, tomatoes, carrot, eggplant and spices)
  • 3. Dhalicha $12.50
  • 5. Lamb Varuval $18.00
    • (Meat stir-fried with chillies & spices)
  • 3. Carrot Salad $3.00
Wild Wheat (sample menu)
  • Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
    • flavoured with olive oil and rosemary
  • Potato(800g/600g) $7.00/$ 6.00
    • a moist, chewy bread with a light rye base which enhances its great keeping qualities
  • Heavy rye $7.00
    • made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
  • Caraway Rye $7.00
    • Rich wholemeal and rye flavours with caraway seeds(800g)
  • Rice flour loaf $7.00
    • made without gluten but with rice, quinoa, buckwheat and amaranth flours, yeast, potato and eggs(800g)
  • Rosemary & olive $7.00
    • a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)
  • 1.5 kg cobb $8.50
  • baguettes $4.50
Love a Duck (sample menu)
  • Pork Spare Ribs in Black Bean Sauce $9.50
  • Meat with Bean Sprouts & Spring Onion $16.80
  • Free Choice of Meats Pork, Chicken or Beef
  • -Deep Fried Beef with Five Spices $17.80
  • -Whole $20.00
  • Any 3 BBQ Combinations
  • Sweet & Sour Fish Fillet $16.80
  • Soy Sauce Chicken Leg Noodle Soup $12.00
Bukhara Indian Grill (sample menu)
  • Veg Bukhara Banquet $29.00 per person
    • Min 2 person. Starters: vegetable samosa, onion bhaji. Mains: Malai kofta, paneer tikka masala, dhal bukhara served with basmati rice and naan
  • Chicken or Egg Fried Rice $14.00
  • Rara Lamb $20.00
    • Cubes of lamb, minced lamb & condiments come together to create a heavily homemade recipe
  • Plain Naan $3.00
  • Garlic Naan $4.00
  • ●Banquet
  • Salt & Pepper Prawns $16.00
    • Chef's special. Marinated exoctic prawns tossed in pepper, crispy garlic & spring onions made to perfection
  • Peshawari Naan $5.00
    • Stuffed with dry nuts
Water Drop Vegetarian Cafe (sample menu)
  • S12 Crispy G $9.00
    • Crispy Soy pieces
  • R6 Chef's Special Rice $15.00
    • Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • S14 Fresh Salad $6.00
    • Fresh Garden Salad with dressing
  • N5 Laksa Noodle Soup
    • Yellow Noodle, Tofu, Mushroom Ball, Bean Sprouts, BBQ Soy (made with Wheat Flour)
  • V1 BBQ Sauce Vege Patty $13.00
    • Served with Hot Chips and Salad
  • R10 Lohan Delight $15.00
    • Mushroom, Fungus, Chestnut, Gingko Nut, Tofu, Beancurd Stick
  • N7 Fried Noodles $15.00
    • Yellow Noodle, BBQ Soy, Tofu, Bean Sprouts
  • N6 Tomato Noodle Soup $15.00
    • Fresh Tomato Sauce, White Noodle, Vegetable Mince, Tofu, Vegetables
Taro Leaf Polynesian Cafe (sample menu)
  • Jum-Bucket $20.00
    • 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
  • Thigh $3.00
    • pc
  • Sapasui $5.00
    • 1/2 serve
  • Ota-Ika Raw Fish $5.00
  • Wings-Bugket $15.00
    • 1 x 15 Wings, 1 x Chips
  • Dinner Box $10.00
    • 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
  • Chicken Curry $5.00
    • 1/2 serve
  • Drumstick $2.50
    • pc
Tonino's Pizzeria (sample menu)
  • Home Made Gelato $12.50
    • Traditional Italian ice cream
  • Teriyaki Std $20 / Large $32.50
    • Teriyaki chicken, with red onion and capsicum
  • Shrimps Avocado Salad Entree $18
  • Vegetarian Std $20 / Large $32.50
    • Artichokes, feta cheese, sundried tomato, mushroom
  • Lamb Shank $30.50
    • Oven baked
  • Veal Allo Sherry $30.50
    • Sherry, mushroom & cream
  • Mussels Entree $16 / Main $24
    • Steamed in tomato cream chilli onion and wine
  • Parmese Std $20 / Large $32.50
    • Parma ham, rocket, shaved parmesan
Mozaic Kebab (sample menu)
  • Chicken Kebab $10.50/C$14.90
  • Nachos $9.00/C$13.00
  • Mixed Kebab $10.50/C$14.90
  • Wedges and sour cream $6.50
  • Foccacia $7.90/C$12.00
  • Extra Cheese Add $1.00
  • Lasagna $8.00/C$12.00
  • Combo Deal
    • includes fries & 360ml Cup Soft Drink. upsize your cup soft
Servo licenced cafe (sample menu)
  • Sausage $3.00
  • Eggs Benedict $3.50
    • extras add
  • Vege Continental $17.90
    • olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
  • Corn Fritters $14.00
    • with tomato salsa, avocado and sour cream
  • Calamari $15.00
    • Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger
  • Fresh Mixed Side Salad $6.50
  • Toasted Bagels or Toast $4.50/$4.90
    • Butter & jam or vegemite on toast / on bagel
  • Servos pesto $3.00
Jervois Steakhouse and Saloon (sample menu)
  • Tomato pesto jus - Rump $2.50
  • Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
  • Tuna steak - buffalo mozzarella / tomato & bell pepper salsa $35.50
  • Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50
  • Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
  • Smoked garlic butter - Rib eye, angus pure eye fillet, Steak Fiorentina $2.50
  • Potato trio crab / truffle / mozzarella N/A
  • Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
Hana Sushi (sample menu)
  • with salad
  • Salmon Donburi $15.00
  • Beef $14.00
  • Chicken donburi $14.00
  • Pork Katsu $14.00
  • Chicken Katsu $14.00
  • Vege $14.00
Lava Land's Cafe (sample menu)
  • North indian lamb curry with toast $15.80
    • Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
  • Choose a bread from $3.00
    • English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
  • Enjoy any three between 7:00am-9:00 am for only $9.00
  • Italian meatballs with penne pasta $15.80
    • Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
  • Fish cakes (salmon dill or smoked fish) $14.80
    • Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
  • Beef burger $12.50
    • Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
  • Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
Al & Pete's

Al & Pete's

location

Address

730 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand

phone

Phone

096243623

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 9:30 PM, Wednesday: 12:00 AM – 2:30 PM, 4:30 – 9:30 PM, Thursday: 12:00 AM – 2:30 PM, 4:30 – 9:30 PM, Friday: 12:00 AM – 2:30 PM, 4:30 – 9:30 PM, Saturday: 12:00 AM – 3:00 PM, 4:00 – 9:00 PM, Sunday: 12:00 AM – 3:00 PM, 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
730 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand
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