Al & Pete's in Auckland Menu

DEEP FRIED DEEP FRIED
  • Sausage $1.40
  • Hoki (snap-frozen at sea) $3.20
  • Chips $2.50
  • Fresh tarakihi $4.70
  • Fresh snapper $6.00
  • Vege hotdog $2.60
  • Hotdog $1.90
  • Spring roll $2.40
  • Curry and rice roll $2.40
  • Vege spring roll $2.40
  • Pineapple fritter $1.20
  • Potato fritter $0.90
  • Donut $1.20
  • Oyster $1.70
  • Scallop $1.90
  • Mussel $1.00
  • Crabstick $1.40
  • Hash brown $1.20
  • Vege sausage $2.30
  • Wedges $4.00
  • Chicken nuggets (6) $3.80
  • Squid rings (6) $4.80
  • Kumara chips $5.00
  • Fish cake $2.30
  • Corn fitter $2.60
  • ●Onion ring $0.40
  • -Crumbed or grilled fish extra $0.50 ea
GOURMET BURGERS GOURMET BURGERS
  • Quarter pounder $7.50
    • 120g of prime ground beef grilled with cheese and tomato relish
  • Chilli burger $7.00
    • 120g of prime ground beef grilled with tomato relish salsa
  • Scotch fillet $9.90
    • 120g of prime scotch fillet grilled to perfection with garlic pepper seasoning and tomato relish
  • Chicken and avocado $9.90
    • 120g of juicy, tender thigh chicken meat grilled with succulent garlic pepper seasoning, fresh avocado, aioli and mayo.
  • Chicken and camembert $9.90
    • 120g of tender juicy thigh chicken meat grilled with garlic pepper seasoning, mouth watering camembert cheese and your choice of either plum or apricot sauce.
  • Bacon and avocado $9.00
    • 120g of delicious honey cured bacon and a juicy prime beef pattie topped with lashings of fresh avocado and tomato relish.
  • Deluxe vegetarian $7.50
    • A scrumptious vege pattie grilled with homemade peanut sauce.
  • Deluxe fishburger $9.20
    • A fillet of fresh, juicy snapper grilled to perfection and seasoned with lemon pepper seasoning and topped with homemade tartare sauce.
  • Spicy lamb $7.50
    • Succulent spring lamb pattie grilled with garlic pepper seasoning and topped with sweet mango chutney
  • Angus beef $9.00
    • 150g of tender prime ground angus beef topped with grilled cheese, beetroot, aioli and tomato relish.
  • Cajun chicken $9.00
    • 120g of juicy, tender thigh chicken meat with garlic pepper seasoning, aioli and chunky salsa.
  • Tandoori chicken $9.00
    • 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and butter chicken sauce.
  • Satay chicken $9.00
    • 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and satay sauce.
  • Pesto chicken $9.00
    • 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and yummy capsicum basil pesto sauce.
REGULAR BURGERS REGULAR BURGERS
  • Kids $3.00
    • Buns, pattie, sauce
  • Hamburger (beef pattie) $3.80
  • Hawaiian $4.30
  • Egg $4.60
  • Cheese $5.00
  • Steak $5.50
  • Bacon $6.00
    • With a beef pattie
  • Fish $6.50
  • Chicken $5.80
  • Tofu $5.00
  • Vege $5.00
    • Egg, cheese, pineapple
  • Steak & egg $6.30
  • Steak & cheese $6.70
  • Bacon & cheese $7.20
    • With beef pattie
  • Egg & cheese $5.80
  • American hotdog $4.30
  • Sea dog $4.30
TOASTED SANDWICH TOASTED SANDWICH
  • Egg $4.40
  • Cheese $4.70
  • Ham $5.00
  • Bacon $5.50
  • Steak $6.00
  • Fish $7.00
  • Vege $5.80
    • Egg, cheese, pineapple
  • Chicken $6.60
  • Tofu $5.50
  • Ham & cheese $6.20
  • Ham & egg $5.80
  • Ham & pineapple $6.00
  • Baco & egg $6.30
  • Steak & egg $6.80
  • Cheese & onion $5.00
SUPER SANDWICHES SUPER SANDWICHES
  • Whale $9.00
    • Fresh fish covered in mouth watering melted cheese all covered in homemade tartare sauce.
  • Elephant $8.80
    • Ham, egg, cheese and pineapple.
  • Colossus $9.60
    • Juicy steak complimented with an egg, melted cheese, pineapple and onion.
  • Mammoth $10.60
    • Our biggest sandwich available. Juicy steak, yummy bacon all completed with egg, cheese and pineapple.
  • Titanic $10.10
    • Fresh fish, egg, cheese and onion.
SUPER BURGERS SUPER BURGERS
  • Whale $8.80
    • Fresh fish and melted cheese.
  • Elephant $8.60
    • A juicy beef pattie along with all the favourites; egg, cheese and pineapple.
  • Colossus $9.00
    • Tender steak, egg, melted cheese, pineapple and onion.
  • Mammoth $9.90
    • Like the sandwich this is our biggest burger available. Tender, juicy steak, bacon, egg, melted cheese and pineapple.
  • Titanic $9.80
    • Fresh fish, egg, melted cheese and onion.

Nearby Sample Menus

Mehfil Restaurant (sample menu)
  • Pickles (lime, mango & chilli) $2.50
  • Bhuna $15.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Seasoned wedges $4.00
  • -Full $19.50
  • Dhal $12.00
    • Lentils cooked with ginger, onions, tomato and coriander leaves
  • Chilli chicken $15.00
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Fish madras $17.50
    • A traditional south indian style curry cooked with coconut spices and fish
  • Pakora platter $8.50
    • Selection of exotic pakoras cooked in authentic north indian style
Baduzzi Italian Restaurant (sample menu)
  • - Grain finished T-bone alla fiorentina $15.00 per 100g
  • Chicken schnitzel w marinara sauce & fried egg $10.00
  • Crumbed Harmony pork chop w capers & sage $34.00
  • “East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
  • Linguine alle vongole w roasted Cropper tomatoes, chilli & herbs $23.00
  • Mr Meatball $8.00
    • Veal and bacon grilled meatball braised in tomato sauce
  • Organic lamb & wild thyme meatballs w preserved lemon, spiced gravy $16.00
  • Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
Toby Seafood Otahuhu (sample menu)
  • FISH $3.50
  • CHEESE $3.50
  • CHEESE $2.00
  • No 8 $16.00
    • 4 FISH , 5 SAUS($3 CHIPS)
  • No 2 $6.00
    • 2 FISH ($2 CHIPS ))
  • SAUSAGE $1.00
  • BACON $4.50
  • MUSSEL $1.00
Cereal Killa Cafe (sample menu)
  • Nutrition Bomb (V) $17.50
    • Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
  • Eggs Any Style $12.00
    • Organic and free range with toast choice or sourdough or multigrain
  • Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
  • Home made Porridge $5.50
    • With banana & honey
  • Reubens Bun $15.00
    • House-made corned beef, sauerkraut & swiss cheese with side of pickles
  • Vege beast $11.00
    • Scrambled egg, avocado, tomatoes, lettuce & sauce
  • The Beast $12.00
    • Double bacon, egg, cheese & rocket fuel bbq sauce
  • Killa Waffles $17.00
    • With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
Shen's Takeaways (sample menu)
  • Veges $8
  • Prawn $13
  • Pork $9.50
  • Fish $10
  • Squid Ring $0.60
  • Beef $9.50
  • Beef $10
  • PORK/ CHICKEN MEALS
Clevedon Takeaways (sample menu)
  • Squid ring $0.70 ea
  • Banana Fritter $2.00
  • Potato Fritter $0.70 ea
  • Prawns $14.50
  • Chicken $6.00
  • Kumara Fritter $1.10
  • Egg $9.00
  • Prawns / Combination $14.00
Charcoal Chicken & Burgers (sample menu)
  • 1/2 Chicken with Chips or Rice or Salad $13.50
  • Kids Crumbed Fish Fingers with Chips $6.50
  • 1/4 Chicken $5.50
  • 1/2 Chicken $9.90
  • Our Vegetarian Burger Patties are made on premises
  • Shredded Chicken Spiced Rice with Salad $8.50
    • or Without Salad. Shredded Charcoal Chicken with rice, salad and your choice of dressings
  • Beef Burger $9.50
    • 200g 100% Pure NZ Beef, Salad, Tomato Relish & Garlic mayo
  • Vegetarian Burger $9.50
    • Vegetarian Patty, Tomato relish, Garlic mayo and salad
Red Crab Thai Cuisine (sample menu)
  • Tom Yum Goong $17.50
    • Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
  • Chicken Curry Puff (each) $2.00
    • Chicken curry puff served with carrot dipping sauce (mild)
  • Goong Mapraw (3pcs) $8.00
    • Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
  • Gai Satay (each) $2.00
    • satay skewer (mild)
  • Nua Kata $18.50
    • Sizzling beef, garlic and pepper sauce and seasonal vegetable
  • North Eastern Thai Cuisine
  • Larb Ped $16.50
    • Spicy minced duck (medium hot)
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
Yummy Chinese Takeaways (sample menu)
  • Steak (100% Steak) $4.50
  • Steak with Sweet Chilli Sauce $10.50
  • Pineapple $3.00
  • Plain Egg Fu Yong $8.50
  • Prawn & Veges $12.00
  • Steak Black Bean Sauce
  • $1.70 Chips
  • Steak $3.50
Two Brothers Chinese Restaurant (sample menu)
  • Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
  • Lamb with Cumin on Sizzling Plate $25.80
  • -Chicken / Chicken Wings $8.00
  • Chicken Cold Noodle Salad $6.80
  • Kung Pao Chicken / Stir Fried Chicken and Prawn $20.80
  • Beef Steak on Sizzling Plate $24.80
    • Choose from original / black pepper sauce / tomato sauce
  • Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
  • -Kumara Vermicelli / Fried Tofu $6.00
Mekong Vietnamese (sample menu)
  • Clear Soup $3.00
  • Canh Chua $13.50
    • Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
  • Bun Bo $18.00
    • with lemongrass beef
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • Noodle Salad with Lemongrass Tofu $13.00
    • Bun Chay
  • Ginger Chicken $15.00
    • Half Crispy chicken with a ginger dip
  • Bun Nem $15.00
    • with cut crispy rolls (pork & prawn)
  • Bun Chay $13.00
    • Vegetarian Noodles Salad with Tofu Gluten
Lokanta (sample menu)
  • Zorba the greek $25.00
    • Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
  • Hot turkish bread $5.00
  • Aegean island goat $33.00
    • Braised-roasted, rocket & barley risotto, pan juice
  • Home chips $9.00
    • Hand cut, rosemary aioli
  • Chargrilled octopus $19.00
    • Fava puree, rocket, lemon
  • Caprese $16.00
    • Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
  • Crumbed kofte meatballs $17.00
    • Aubergine puree, with pickled red peppers
  • Topkapi beef $19.00
    • Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
Savan's bakery (sample menu)
  • Feta, mushroom & Olive $ 4.00
  • Bacon & Egg $ 8.50
  • Peppered Steak $ 3.80
  • Potato Top Mince $ 4.00
  • Steak & Cheese $ 8.00
  • Sun-dried Tomato, spinach
  • Ham & Cheese Pastry $ 2.50
  • Steak $ 7.00
Mukunda's (sample menu)
  • Chick pea curry $3.00
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • -students $6.00
  • Samosa $3.00
  • Curd steak $1.50
  • Roti $1.50
  • 5 pakoras $2.50
  • Halava $2.50
Twisted Tomato (sample menu)
  • Slow roasted tomatoes
  • Wild Mushrooms and Polenta (V) $18.00
    • wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
  • Rustic Omelette (GF) $18.00
    • Manuka-smoked salmon, caper b.nries, f4Mla and baby spinach, Bacon. wild forest mushrooms, caramelized onion, and parmesan
  • Salmon Freak $19.00
    • Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
  • Free range bacon
  • Kumara Rosti
  • Rustic fries
  • Potato croquettes
Al & Pete's

Al & Pete's

location

Address

730 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand

phone

Phone

096243623

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 9:30 PM, Wednesday: 12:00 AM – 2:30 PM, 4:30 – 9:30 PM, Thursday: 12:00 AM – 2:30 PM, 4:30 – 9:30 PM, Friday: 12:00 AM – 2:30 PM, 4:30 – 9:30 PM, Saturday: 12:00 AM – 3:00 PM, 4:00 – 9:00 PM, Sunday: 12:00 AM – 3:00 PM, 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
730 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand
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