Al & Pete's in Auckland Menu

DEEP FRIED DEEP FRIED
  • Sausage $1.40
  • Hoki (snap-frozen at sea) $3.20
  • Chips $2.50
  • Fresh tarakihi $4.70
  • Fresh snapper $6.00
  • Vege hotdog $2.60
  • Hotdog $1.90
  • Spring roll $2.40
  • Curry and rice roll $2.40
  • Vege spring roll $2.40
  • Pineapple fritter $1.20
  • Potato fritter $0.90
  • Donut $1.20
  • Oyster $1.70
  • Scallop $1.90
  • Mussel $1.00
  • Crabstick $1.40
  • Hash brown $1.20
  • Vege sausage $2.30
  • Wedges $4.00
  • Chicken nuggets (6) $3.80
  • Squid rings (6) $4.80
  • Kumara chips $5.00
  • Fish cake $2.30
  • Corn fitter $2.60
  • ●Onion ring $0.40
  • -Crumbed or grilled fish extra $0.50 ea
GOURMET BURGERS GOURMET BURGERS
  • Quarter pounder $7.50
    • 120g of prime ground beef grilled with cheese and tomato relish
  • Chilli burger $7.00
    • 120g of prime ground beef grilled with tomato relish salsa
  • Scotch fillet $9.90
    • 120g of prime scotch fillet grilled to perfection with garlic pepper seasoning and tomato relish
  • Chicken and avocado $9.90
    • 120g of juicy, tender thigh chicken meat grilled with succulent garlic pepper seasoning, fresh avocado, aioli and mayo.
  • Chicken and camembert $9.90
    • 120g of tender juicy thigh chicken meat grilled with garlic pepper seasoning, mouth watering camembert cheese and your choice of either plum or apricot sauce.
  • Bacon and avocado $9.00
    • 120g of delicious honey cured bacon and a juicy prime beef pattie topped with lashings of fresh avocado and tomato relish.
  • Deluxe vegetarian $7.50
    • A scrumptious vege pattie grilled with homemade peanut sauce.
  • Deluxe fishburger $9.20
    • A fillet of fresh, juicy snapper grilled to perfection and seasoned with lemon pepper seasoning and topped with homemade tartare sauce.
  • Spicy lamb $7.50
    • Succulent spring lamb pattie grilled with garlic pepper seasoning and topped with sweet mango chutney
  • Angus beef $9.00
    • 150g of tender prime ground angus beef topped with grilled cheese, beetroot, aioli and tomato relish.
  • Cajun chicken $9.00
    • 120g of juicy, tender thigh chicken meat with garlic pepper seasoning, aioli and chunky salsa.
  • Tandoori chicken $9.00
    • 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and butter chicken sauce.
  • Satay chicken $9.00
    • 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and satay sauce.
  • Pesto chicken $9.00
    • 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and yummy capsicum basil pesto sauce.
REGULAR BURGERS REGULAR BURGERS
  • Kids $3.00
    • Buns, pattie, sauce
  • Hamburger (beef pattie) $3.80
  • Hawaiian $4.30
  • Egg $4.60
  • Cheese $5.00
  • Steak $5.50
  • Bacon $6.00
    • With a beef pattie
  • Fish $6.50
  • Chicken $5.80
  • Tofu $5.00
  • Vege $5.00
    • Egg, cheese, pineapple
  • Steak & egg $6.30
  • Steak & cheese $6.70
  • Bacon & cheese $7.20
    • With beef pattie
  • Egg & cheese $5.80
  • American hotdog $4.30
  • Sea dog $4.30
TOASTED SANDWICH TOASTED SANDWICH
  • Egg $4.40
  • Cheese $4.70
  • Ham $5.00
  • Bacon $5.50
  • Steak $6.00
  • Fish $7.00
  • Vege $5.80
    • Egg, cheese, pineapple
  • Chicken $6.60
  • Tofu $5.50
  • Ham & cheese $6.20
  • Ham & egg $5.80
  • Ham & pineapple $6.00
  • Baco & egg $6.30
  • Steak & egg $6.80
  • Cheese & onion $5.00
SUPER SANDWICHES SUPER SANDWICHES
  • Whale $9.00
    • Fresh fish covered in mouth watering melted cheese all covered in homemade tartare sauce.
  • Elephant $8.80
    • Ham, egg, cheese and pineapple.
  • Colossus $9.60
    • Juicy steak complimented with an egg, melted cheese, pineapple and onion.
  • Mammoth $10.60
    • Our biggest sandwich available. Juicy steak, yummy bacon all completed with egg, cheese and pineapple.
  • Titanic $10.10
    • Fresh fish, egg, cheese and onion.
SUPER BURGERS SUPER BURGERS
  • Whale $8.80
    • Fresh fish and melted cheese.
  • Elephant $8.60
    • A juicy beef pattie along with all the favourites; egg, cheese and pineapple.
  • Colossus $9.00
    • Tender steak, egg, melted cheese, pineapple and onion.
  • Mammoth $9.90
    • Like the sandwich this is our biggest burger available. Tender, juicy steak, bacon, egg, melted cheese and pineapple.
  • Titanic $9.80
    • Fresh fish, egg, melted cheese and onion.

Nearby Sample Menus

Goode Brothers Restaurant Northwest (sample menu)
  • Tuscan Chicken $22.5
    • Roast Peppers, Basil, Jalapeños, Chilli
  • Meals With The Kids’ Choice Icon Have Been Developed To Meet Strict Recipe Guidelines Set By The Heart Foundation. N/A
  • Caesar $2.2
  • Roast Chicken Breast $26.9
    • Garlic, Thyme & Lemon Marinade, Truffle Mascarpone Risotto, Pan Jus
  • Traditional / Classic /Gluten Free $20.5 / $22.5 / Add $3.5
  • Pepperoni $20.5
    • Classic Pepperoni, Hungarian Pepperoni, Cheese
  • Marinated Olives $8.5
    • And Feta
  • Polenta Chips $13.5
    • Truffle Mascarpone, Black Olive Dust
Avondale Takeaway (sample menu)
  • Chicken Sweet Corn $9.50
  • Spring Roll $2.00
  • Beef $9.50
  • Paua Fritter $3.00
  • BBQ Pork Wonton & Noodle $9.50
  • Curry Roll $2.00
  • Pork $9.50
  • 4 x Potato Fritters
Mama Loco (sample menu)
  • Angus flank steak(GF) $ 5.5
  • Mama’s fried chicken, habanero yoghurt $15.9
  • Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
  • Half/Full $ 29.9/$ 47.9
  • Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
  • Drunken chicken, black beans, jalapeno $14.9
  • Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)
  • With flour tortilla & cheese
Treasure kitchen (sample menu)
  • 72 Stir-fried minced pork with Thai Basil $14.50
  • For 4 (B) $68.00
  • 11 Malaysian Chicken Satay (4 skewers) $6.80
  • 86 Coconut Rice (Nasi Lemak) $3.50
  • 49 Garlic & Papper Sauce (C/(P/F)) $15.50/ $18.50
  • 2 Curry Puff (4 puffs) $5.80
  • Prawn $16.50
  • 45 Sweet & Sour (C/PK)/(P/F) $13.50/ $16.50
The Pt. Chev Beach Cafe (sample menu)
  • Eggs Benedict $20
    • smoked trevally, bacon, mushroom, black pudding
  • Butchers sausage $8
  • Or, with butcher's sausage $26
  • Or, with black pudding $28
  • Hotcakes, passionfruit, vanilla custard $19
  • Roast chicken salad, broccoli, charred tomato, ricotta $25
  • Butternut & tomato soup, campagne $20
  • Smoked trevally, poached egg, salsa verde, ciabatta $21
Bolliwood Xpress (sample menu)
  • Fudge cake $6.00
  • Garlic naan $3.00
  • Paneer tikka masala $11.50
    • Cottage cheese cooked In creamy tomato, onion, capsicum & spices.
  • Butter prawn masala $15.50
    • Prawn cooked in onion, tomato, capsicum & creamy.
  • Balti chicken/lamb $12.50
    • Choice of boneless chicken or lamb cooked in a special Bain gravy
  • Tandoori prawn $15.50
    • Marinated Prawn cooked In Tandoor.
  • Chicken/lamb balti chutney $12.50
    • Choice of chicken or lamb pieces cooked with garlic, ginger, mango chutney & spices.
  • Choice of one curry, rice & naan $8.50
Venice Italian Restaurant (sample menu)
  • Spaghetti alla Bolognese
    • Traditional northern Italian meat sauce with ground beef served Owen Spaghetti
  • Pesce del giorno
    • Fillet of today's fish cooked with nappolitana sauce, shrimps, garlic and white wine
  • FETTUCCINE ALLA SALMONE $16.00 / $21.00
    • - Fettuccine with smoked salmon, spinach, capers in a creamy sauce.
  • POLLO CON L"AVOCADO $27.00
    • - Chicken breast cooked in creamy avocado sauce with white wine
  • POLLO PARMIGIANA $27.00
    • - Pan fried chicken breast topped with slice of ham an mozzarella cheese than grilled and served with tomato sauce
  • Vegetarian Pizza
    • Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
  • CHICKEN
    • - Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
  • Large $19.00
Post Office Public House (sample menu)
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Fries $7.50
    • bowl of fries in house Aioli
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
Brandy's Roast (sample menu)
  • Chicken $19.00
  • Hot Roast Meal served with Vegetables Combo $21.30
    • and any 420ml drink or mini pump - Sml/Med/Lge - Choice of Pork, Beef, Lamb, Chicken - $14.00/$17.50/
  • All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
  • Lamb $7.00
  • Milk Shake - normal/thick $3.00/$3.50
    • Chocolate, Lime, Caramel, Banana, Strawberry
  • All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
  • Mashed Potato & Gravy $2.50
  • 100 gms Lamb $5.50
Guang Zhou Soup Shop (sample menu)
  • Braised pork trotters on rice $8.00
  • Stew lean meat with radix pseudostellariae filing and radix ophiopogonis $8.00
    • Function:good for dry, itchy throat and coughing. Relief the dryness of the lung and good for sleeping
  • Stew chicken meat with ginseng and radix notoginseng $10.00
    • Function: good for invigorate the blood circulation system. Relief muscle pain
  • Take away box (S) $0.20
  • Stew pig's stomach with white pepper $6.00
    • Function:good for expelling the coldness in the body. Good for the digestion and the stomach
  • Stew lean meat with dried bitter melon and dried seaweed $6.00
    • Function:good for alleviating the heat in the body and moistening the body
  • Steam pork mince $8.00
    • With preserve chinese vegetable (mei cai) on rice
  • Braised chicken wing with vinegar and ginger
Le Garde Manger (sample menu)
  • Addition $1.50
    • Tomato
  • Œufs Benedicte $17.50
    • with smoked salmon or bacon
  • Normande $11.50
    • Apple sorbet, calvados
  • Œufs Garde-Manger $18.50
    • Eggs any style, roasted tomatoes, bacon & sausage, creamy mushroom and Brie cheese with toasts
  • Nutella $7
  • La Grancopaise $17.50
    • Scallops, mushroom, leek fondue, white wine sauce
  • La Capri $14.50
    • Goat cheese, honey, sundried tomato and walnut with salad
  • Beef Bourguignon $25.50
    • Beef and red wine casserole, with potatoes, bacon and vegetables
Bar Italia Cafe (sample menu)
  • Seasonal Wedges $8.50
    • topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
  • Plain Bagel With Cream Cheese, tomato and avocado $9.50
  • Plain Bagel With Smoked Salmon And Cream Cheese $11.00
  • Open Steak Sandwich $17.00
    • well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
  • French Toast $16.00
    • vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
  • Warm Chicken Avocado Salad $15.50
    • with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
  • Bacon & Eggs On Toast $14.00
  • Egg On Toast $10.00
    • eggs any style on either 5 grain or ciabatta served with tomato relish and butter
Golden Fortune Chinese (sample menu)
  • H6. Vermicelli & Vegetable in Fermented Bean Curd Sauce $20
  • G1. One Course: Skin (Half/Whole) $38/$48
    • With Pancakes
  • K6. Fried Rice $22
    • With Dried Scallops & Egg White
  • C5. Braised Sea Cucumber $108
  • G4. Chicken In Nrown Sauce Half $16
  • A7. BBQ Pork (Small/Large) $ 12/$22
  • J5. Combination Vegetables & Bamboo $30
  • J2. Boiled Diced Mushroom on Vegetable Bed $30
Bikanervala (sample menu)
  • SAMOSA $1.50
  • PALAK PANEER $7.90
  • BUTTER PANEER MASALA $7.50
  • SHAHI PANEER $7.50
  • CHHOLE BHATURE $9.90
  • SPECIAL RAITA $2.50
  • PYAAZ KACHORI $1.50
  • PAPDI CHAAT $6.80
The Bread Basket (sample menu)
  • Steak $3.70
  • Sausage Rolls
  • Steak, Bacon, Cheese $4.20
  • Ham, Bacon, Chicken, Egg, Tomato, Onion, Cheese $5.50
  • Steak & Kidney
  • Steak & Cheese $3.90
  • Steak & Pepper
  • Steak & Mushroom
Al & Pete's

Al & Pete's

location

Address

730 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand

phone

Phone

096243623

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 9:30 PM, Wednesday: 12:00 AM – 2:30 PM, 4:30 – 9:30 PM, Thursday: 12:00 AM – 2:30 PM, 4:30 – 9:30 PM, Friday: 12:00 AM – 2:30 PM, 4:30 – 9:30 PM, Saturday: 12:00 AM – 3:00 PM, 4:00 – 9:00 PM, Sunday: 12:00 AM – 3:00 PM, 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
730 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand
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