Address
173 Marine Parade, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Albion Canteen in Napier Menu
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ALBION CANTEEN-
Toast $4.50
- Wholegrain, sourdough or gluten free served with butter or cream cheese
- Add
- -braised kale $4.50
- -roasted mushrooms $4.50
- Add
- -poached eggs $6.50
- Add
- -maple glazed pork belly $8.50
- -smoked salmon $8.50
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Breakfast bowl $10.50
- Raw, organic, sugar free energy muesli with blueberry compote and fresh greek yoghurt
WEEKEND BREAKFAST- Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
- Raw energy muesli, fruit compote, yoghurt $18.50
- Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
- Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
- Maple glazed pork belly, marbled egg, kimchi mayonnaise, japanese radish, brioche $18.50
- Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
COUNTER FOOD- Sandwiches $3.00 TO $8.50
- Scones $3.00 TO $8.50
- Loaves $3.00 TO $8.50
- Savoury tarts $3.00 TO $8.50
- Cakes $3.00 TO $8.50
- Risotto cakes $3.00 TO $8.50
- Cookies $3.00 TO $8.50
- Sausage rolls $3.00 TO $8.50
- Tarts $3.00 TO $8.50
- Galettes $3.00 TO $8.50
- Slices $3.00 TO $8.50
GRILLED SANDWICHES-
The rueben $10.50
- Picnic wholegrain, corned beef, sauerkraut, dijon mustard
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Croque monsieur $10.50
- Gruyere cheese, bechamel sauce, picnic sourdough
- New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
- Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50
SALAD BOWLS- Green bean, freekeh, almonds, preserved lemon dressing
- - Small $6.50
- -Medium $10.50
- -Large $12.50
- Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
- - Small $6.50
- -Medium $10.50
- -Large $12.50
- Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
- - Small $6.50
- -Medium $10.50
- -Large $12.50
Nearby Sample Menus
-
The Seafood Chowder Super Bowl
- a main size bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
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Panko Crumbed Scallops
- a house favourite crumbed fresh to order, served over Station rustic fries with tartare sauce & lemon
- Basket of Curly Fries $6.00
-
Margherita
- oven roasted tomatoes with basil pesto & garlic smoked rock salt
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Chicken Nuggets
- 5x battered nuggets with tomato sauce & Station rustic fries
-
Cheese & Bacon Wedges (serves 1-2)
- 1/2 kg bowl of wedges with grilled cheese & bacon, served with sour cream
- Cheese Kransky $3.00
-
3 Egg Omelette (add Station rustic fries $4.00)
- with bacon, mushrooms, onion, tomato & cheese with a side of salad
- 10 X CHICKEN & PRAWN DUMPLINGS (recommend miso & honey)
- DISH OF AIOLI $2.00
- BOWL OF COLESLAW $4.00
- 220G EYE FILLET $32.00
-
HOT CHICKEN WING & RIB PLATTER (serves 4-6) $39.00
- cajun chicken wings & pork ribs served with cheesy wedges
-
REAL MEXICAN SPICY BEEF NACHOS (serves 1-2) (we mean spicy) $17.00
- Mexican beef & chilli nachos with grilled cheese, salsa & sour cream
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CHICKEN BACON & AVOCADO SALAD (gf & df option available) $23.00
- char-grilled chicken & bacon, over a spring salad with avocado & a lime garlic aioli
-
SOUTHERN CHICKEN FINGERS (recommend bbq)
- 200g southern coated chicken morsels
-
Chocolate Mud Cakey Thingy $9.90
- Served warm with Vanilla Ice Cream
-
Bacon & Avocado $13.90
- Beef pattie, avocado, bacon, lettuce, tomato & red onion
-
Burger in a bowl $10.90
- the Same price. Your favourite burger, no bun extra lettuce
- Hot Fries $6.50
-
Chilli Cheese $12.90
- Beef pattie, aged cheddar, jalapeno, pickles, tomato, lettuce & Aromatics Ol smokey sauce
-
Leche Flan $9.90
- This is a delicious Filipino version of a creme caramel.
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Korean Beef Kalbi Chim $22.90
- With shitake mushrooms in a sesame and date reduction.
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Field of Dreams $11.90
- Grilled field mushrooms, with capsicum, in season Westshore Pesto, tomato, Lettuce & red onion with herbed mayo
- Sauce (Aioli/ Tartare) $1.00
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Pavlova $8.00
- Kiwi favourite served with Ice Cream & Fruit Salad
- Bacon (2) $4.00
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Sticky Date Pudding $8.00
- Served with caramel sauce, cream & ice cream
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Beef, Bacon & Cheese Burger $14.00
- Served with chips
- Large $4.50
- Choice of 2 fillings
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Ice Cream Sundae $8.00
- Chocolate, caramel. passionfruit or strawberry
- Pickle $2.00
- Coconut rice $6.00
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Peshawari naan $4.50
- Naan bread stuffed with dried fruits & nuts and coconut.
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Chicken tikka masala $16.00
- Tender pieces of boneless chicken cooked in a onion tomato gravy with capsicum.
-
Lamb sagwala $16.00
- Diced lamb cooked in spinach, onion tomato gravy & spices
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Chicken kadai $16.00
- Boneless chicken cooked in special spices and herbs with tomato, green peppers, onion and coriander
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Mixed pakora $6.00
- Chopped mixed vegetables mildly spiced, dipped in chickpea flour and deep fried.
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Chole punjabi (chana masala) $14.00
- Chickpeas cooked in onion and spiced gravy.
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Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
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Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
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Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
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Pad Thai Gai $22.50
- Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
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Massaman Lamb $25.50
- Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
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Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
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Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
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Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
- Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
- Fries with garlic mayo (v) $7.5
- Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
- Macaroni with cheese sauce and bacon
- Fried Esk Valley pork sausages, potato mash, caramelised onions $19
- Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
- Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
- Meat Pattie $3.50
- Fish $6.90
- Sausage $3.00
- Crumbed Chicken Fillet $4.10
- Cheese $7.10
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Blue Cod $6.90 / $7.90
- Battered / Crumbed
- Bacon $7.10
- Coleslaw - Large $5.50
-
Pan-Roasted Fillet of Blue Cod $26.95
- Served with our Trim-a-licious salad.
-
What A Catch $29.90
- Panko crumbed flathead fillets, calamari, prawns and crab cake with Hog Tail Fries or sweet potato wedges, creamy tartare sauce and a wedge of fresh lemon.
- Horopito Chilli Sauce $2.20
-
Chicken, Brie & Bacon Wrap $17.90
- Panko crumbed chicken, triple cream brie, smoky bacon, rawslaw and tomato chilli jam.
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Panko Prawn Prime Rib $39.90
- Prime Rib topped with 3 Panko crumbed prawns.
- Crumbed Mushrooms $5.90
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Source Your Sauce $2.20
- Béarnaise, Byron Bay Chilli , Cheese Sauce , Creamy Mushroom , Dianne , Garlic Aioli, Garlic Cream , Guacamole, Honey Mustard Dressing, Honey Sweet Chilli, Horseradish Aioli, Mexicana Tomato Salsa, Mint Sour Cream, Napoletana , Pepper Sauce , Tomato Chilli Jam or Wasabi Aioli.
-
Parmigiana Chicken – Lite $21.90
- With Italian style tomato sauce and shaved parmesan. Served with grilled chicken and our Trim-a-licious salad.
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Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
-
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
-
Banana Pancakes $9.00
- with maple syrup & cinnamon
-
French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
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Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
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Salt & Pepper Squid $15.00
- with salad greens & salsa
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Chicken Nuggets (x5) Fries $6.00
- with sweet n sour
- Bacon & Avocado Buttie $6.50
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French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream
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Baked Ramira Peppers $19.00
- Spiced sweet potato, whipped ricotta, Jerusalem artichoke cream and chive oil
- Wakanui Blue New York Cut Sirloin $42.00
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Te Pania Classic Breakfast $22.00
- Hash-brown, your choice of fried, poached or scrambled eggs, bacon & beef or lamb sausages
- Baby Spinach, Toasted Pinenuts, Tomato Salsa, Grana Padano $12.00
- Broccolini, Olive Oil, Greek Feta, Mint Leaves $8.00
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Eggs Benedict $16.50
- On toasted English muffin, spinach, your choice of smoked salmon, streaky bacon or ham with two poached eggs, drizzled with hollandaise sauce
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Agria Potato Gnocchi $22.00
- Cavolo nero, tomato fondue, shaved pecorino, goats curd, crisp short bacon rashers
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Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
- Short Black & Long Black $4.00
-
Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
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Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
- English Tea & Green Tea $3.50
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Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
- Baked Passionfruit Cheesecake
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Tempura Battered Fish $12.00
- steak fries, green salad
- OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
- TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
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TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml
- HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
- BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
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OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
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AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
- PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
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Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
-
Scotch Fillet 300gram $30.00
- Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
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Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
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Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly
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Chicken Kebabs $12.00
- 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
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Bangers and Mash $14.50
- An Irish sausage served on a bed of mashed potato and covered with an onion gravy
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Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
-
Eye Fillet $30.50
- Export quality prime fillet beef with Jus Lie sauce
- Chicken $23.00
- 3 x Bite Size Fish, 1 x Hot Puppy, Chips & Tomato Sauce
- Roast Pork $20.00
- Chicken & Satay Sauce $22.00
- Pork $21.50
- Combination $21.00
- Combination $24.00
- Duck & Seasonal Vegetables $27.50
Albion Canteen
Phone
+64 6-650 2888
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Takeout , Bar Not Available , Seating Not Available , Seating , No Takeaway , Child-friendly , Outdoor Seating