Address
173 Marine Parade, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Albion Canteen in Napier Menu
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ALBION CANTEEN-
Toast $4.50
- Wholegrain, sourdough or gluten free served with butter or cream cheese
- Add
- -braised kale $4.50
- -roasted mushrooms $4.50
- Add
- -poached eggs $6.50
- Add
- -maple glazed pork belly $8.50
- -smoked salmon $8.50
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Breakfast bowl $10.50
- Raw, organic, sugar free energy muesli with blueberry compote and fresh greek yoghurt
WEEKEND BREAKFAST- Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
- Raw energy muesli, fruit compote, yoghurt $18.50
- Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
- Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
- Maple glazed pork belly, marbled egg, kimchi mayonnaise, japanese radish, brioche $18.50
- Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
COUNTER FOOD- Sandwiches $3.00 TO $8.50
- Scones $3.00 TO $8.50
- Loaves $3.00 TO $8.50
- Savoury tarts $3.00 TO $8.50
- Cakes $3.00 TO $8.50
- Risotto cakes $3.00 TO $8.50
- Cookies $3.00 TO $8.50
- Sausage rolls $3.00 TO $8.50
- Tarts $3.00 TO $8.50
- Galettes $3.00 TO $8.50
- Slices $3.00 TO $8.50
GRILLED SANDWICHES-
The rueben $10.50
- Picnic wholegrain, corned beef, sauerkraut, dijon mustard
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Croque monsieur $10.50
- Gruyere cheese, bechamel sauce, picnic sourdough
- New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
- Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50
SALAD BOWLS- Green bean, freekeh, almonds, preserved lemon dressing
- - Small $6.50
- -Medium $10.50
- -Large $12.50
- Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
- - Small $6.50
- -Medium $10.50
- -Large $12.50
- Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
- - Small $6.50
- -Medium $10.50
- -Large $12.50
Nearby Sample Menus
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Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
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Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
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Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
-
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
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Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
- Daily Bread & Dip $8
- 40G Cheese Per Serve $N/A
- Daily Greens, Za’Atar $6.5
- All Of The Above $25
- M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt $10.5
- Add An Extra Dip + 2 $2
- Two Eggs Poached / Scrambled / Fried $9.5
- Panfried Fish, Chargrilled Courgette, Red Quinoa, Apple Macadamia Salad $24
- Regular; $9.50
- -Small; $12.99
- Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
- -Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
- Baklava; $3.50
- Double up; $13.50
- Tiramisu; $5.90
- -Add size up; $3.00
-
Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
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Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
-
Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
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Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
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Prawns (3) $8
- Crispy tempura or crumbed
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Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
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Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
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Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
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Deal #3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
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GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
- -Pork $12.50
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GRAVY RICE NOODLE
- Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
- -Chicken, Pork, Beer $11.50
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PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
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FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
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OYSTER SAUCE
- Beef broccolis, onion and mushroom sauteed in oyster sauce served with
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Snow pea salad $3.85
- With water chestnut & sesame
- ●For the vegetarians
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French toast $14.50
- Golden french toast served with seasonal berries, banana, fresh cream, bacon and maple syrup
-
Sirloin $30.00
- 250g a customer favourite!
- Tom yum yum
-
Seafood salad $5.85
- With tuna, scallop & crabmeat
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Curly chips $4.00
- Add a twist to your meal
-
Japanese miso ramen
- Serves two
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
- •Chicken
- Fish & chips $7.00
- per person PP
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Fish pakora $13.00
- Boneless pieces of fi sh coated with chickpeas fl our and mildly spiced then deep fried.
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Prawn kadai $19.00
- Prawns cooked in special spices and herbs with tomato, green peppers, onion and coriander.
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Bombay aloo $14.00
- Diced potatoes cooked with cumin and herbs.
-
Fish masala $17.00
- Pieces of fi sh cooked in onion tomato gravy with capsicum & spices
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Palak paneer $15.00
- Cottage cheese cooked with spinach and spices.
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-Sateh Lilit Bali $30.00 Per Person
- Skewered (minced) Fish & Prawn
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-Semur Ayam Tomat $30.00 Per Person
- Spiced Chicken Drumstick
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Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
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-Tempeh Bacem $30.00 Per Person
- Marinated Fried Tempe
- Kecap Manis – Sweet Soya Sauce
-
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
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-Atjar Tjampur $30.00 Per Person
- Pickled Vegetable
-
Sop Bajem (V) $8.00
- Spinach Soup
- Hamburger $6.50
- Venison $10.50
- Fish $7.50
- Pineapple Fritter $1.90
- Steak & Egg $4.90
- Oyster $3.10
- Scallops $2.40
- Squid Rings $1.50
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Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
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Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
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Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
- gluten free bread add $1.00
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Toasted sour dough $6.00
- with butter and jam
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Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
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Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
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Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
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CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
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EGGS BENEDICT $16.90
- Bacon + tomato or spinach
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CHICKEN BURGER (0PEN STYLE) 16.90
- tomato, cheese, lettuce, onions, avocado + aioli+ fries
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T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
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OMELETTE $15.00
- cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
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CHOOSE UP TO 3 FILLINGS
- cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
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SALM0N SALAD $19.20
- Avocado + balsamic dressing
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SALM0N BAGEL $19.20
- salmon, cream cheese, capers + 1emon
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SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
- BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
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SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
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GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
- 12.00 match w/ cypress terraces chardonnay 2015
- SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
- OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
- TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
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OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
- optional organic gluten and dairy free bread - Add $2.00
- Salads medium $11.00
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SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
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MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
- Crispy Bacon $4.00
-
FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
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Eggs $4.50
- poached, scrambled, fried
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- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Albion Canteen
Phone
+64 6-650 2888
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Takeout , Bar Not Available , Seating Not Available , Seating , No Takeaway , Child-friendly , Outdoor Seating