Albion Canteen in Napier Menu

ALBION CANTEEN ALBION CANTEEN
  • Toast $4.50
    • Wholegrain, sourdough or gluten free served with butter or cream cheese
  • Add
  • -braised kale $4.50
  • -roasted mushrooms $4.50
  • Add
  • -poached eggs $6.50
  • Add
  • -maple glazed pork belly $8.50
  • -smoked salmon $8.50
  • Breakfast bowl $10.50
    • Raw, organic, sugar free energy muesli with blueberry compote and fresh greek yoghurt
WEEKEND BREAKFAST WEEKEND BREAKFAST
  • Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
  • Raw energy muesli, fruit compote, yoghurt $18.50
  • Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
  • Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
  • Maple glazed pork belly, marbled egg, kimchi mayonnaise, japanese radish, brioche $18.50
  • Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
COUNTER FOOD COUNTER FOOD
  • Sandwiches $3.00 TO $8.50
  • Scones $3.00 TO $8.50
  • Loaves $3.00 TO $8.50
  • Savoury tarts $3.00 TO $8.50
  • Cakes $3.00 TO $8.50
  • Risotto cakes $3.00 TO $8.50
  • Cookies $3.00 TO $8.50
  • Sausage rolls $3.00 TO $8.50
  • Tarts $3.00 TO $8.50
  • Galettes $3.00 TO $8.50
  • Slices $3.00 TO $8.50
GRILLED SANDWICHES GRILLED SANDWICHES
  • The rueben $10.50
    • Picnic wholegrain, corned beef, sauerkraut, dijon mustard
  • Croque monsieur $10.50
    • Gruyere cheese, bechamel sauce, picnic sourdough
  • New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
  • Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50
SALAD BOWLS SALAD BOWLS
  • Green bean, freekeh, almonds, preserved lemon dressing
  • - Small $6.50
  • -Medium $10.50
  • -Large $12.50
  • Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
  • - Small $6.50
  • -Medium $10.50
  • -Large $12.50
  • Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
  • - Small $6.50
  • -Medium $10.50
  • -Large $12.50

Nearby Sample Menus

  • Pacific Oyster $1.50
  • Bluff Oyster $2.80
  • Won Tons 1/2 doz $4.80
  • Cheese $5.50
  • Apple Turnover $2.80
  • Bacon $5.00
  • Ham & Pineapple $5.50
  • Hot Dog on Stick $2.50
  • ●Desserts
  • Lightly dusted strips of tender calamari (GFA) $13.50
    • With homemade tartare sauce
  • Garlic & herbs freshly baked baguette
  • Old fashioned chicken cheese burger
  • Paprika and herb chips $5.00
    • Smoked paprika dusted chips
  • -Made with real chicken breast $16.00
  • Chicken maryland $24.00
    • Piri-piri grilled thigh and drum
  • -Vegetable $4.85
  • Piccata al limone (Veal) $ 26.9
    • pan fried white veal escallops, lemon juice, white wine, italian parsley & caper sauce, served w. fries & salad
  • Pesce del giorno $ 28.9
    • grilled fresh fish of the day w. e.v.o.o, fries & salad
  • Insalata mista $ 9.9
    • mixed seasonal salad
  • Spaghetti marinara $ 22.9
    • mixed seafood pan fried in e.v.o.o, garlic, flamed w. wine, herbs & tomato
  • Chilli pizza pane $ 6.9
  • e.v.o.o= extra virgin olive oil
  • Penne all’arrabbiata (V) $ 17.9
    • roasted mushroom, onion, capsicum, garlic, chilli, olives, parsley & pomodoro
  • Pollo pizza $ 19.9
    • chicken, spinach, mushrooms, mozzarella e oregano
  • “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
  • Fries with garlic mayo (v) $7.5
  • Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
  • Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
  • Green salad & dressing (v, Gf) $8
  • Fried onion rings with smoked paprika & aioli (v) $11
  • Pizza bread, roast garlic, rosemary & parmesan (v) $10
  • Fish & chips with salad, tomato sauce
  • Sausage $3.00
  • Kumara Chips $4.70 / $6.00
  • Paua $7.50
  • Crumbed Chicken Fillet $4.10
  • Cheese $7.10
  • Fish of the Day $3.60 / $4.60
    • Battered / Crumbed
  • Hot Dog $2.90
  • Tarakihi $4.50 / $5.50
    • Battered / Crumbed
  • Spaghettini Crustaceans $30.00
    • Tomato, bisque, chilli, garlic, Italian parsley, chorizo
  • Duck Liver Pate $21.00
    • Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
  • Wakanui Blue Angus Tenderloin 220gm $38.00
  • Marlborough Salmon Rillettes $25.00
    • With pickled cucumber, spiced carrot puree creme fraiche and ciabatta chips
  • Rustic Fries $8.00
  • Omelette $14.50
    • Choose three fillings - onion, mushroom, bacon, tomato, cheese
  • Salad of Heirloom Tomatoes $24.00
    • Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
  • Cheese Plate
    • From New Zealand and imported artisan cheeses Complemented with fruit paste, dried fruit pacific rose apples, olives, Ringawera lavosh and wafer crackers.
  • Oyster $3.10
  • Hot Puppie $2.40
  • Cheese $7.50
  • Hot Dog $3.20
  • Hawaiian $9.00
  • Corn Fritter $2.40
  • Bacon $4.20
  • Hamburger $6.50
  • Buckwheat pancakes, black currant $17.50
    • compote, maple syrup, coconut yogurt, DF GF
  • Toasted sour dough $6.00
    • with butter and jam
  • Oh, my goodness open sandwich $15.00
    • crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
  • Bircher or gluten free muesli $14.50
    • seasonal fruit, coconut yogurt, almond milk v
  • wilted greens $4.00
  • Bay view garden breakfast bowl $19.50
    • locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
  • Harira $11.50
    • Moroccan lentil and vegetable soup, flatbread V
  • mushroom $4.00
  • Sweet chili 9"$13/12"$16/16"$20
    • Beef, onions, sweet chilli sauce
  • Extra meat $2/ $3/ $4
  • BBQ chicken 9"$13/12"$16/16"$20
    • Marinated grilled chicken, red onion, capsicum, BBQ sauce
  • Garlic cheese chips $5.00
  • Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
  • Detroit way $3.00
  • Brownie pizza $10.00
    • Marshmallow, nuts, caramel, choc, berry sauce
  • Pepperoni
    • Pepperoni
  • Pancakes $16.00
    • With banana, bacon & maple syrup
  • Chilli Bean Nachos $14.50
    • Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
  • Fish of the Day $21.00 / half size $15
    • Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
  • Chicken Caesar Style Salad $19.50
    • Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
  • Muesli $9.50
    • Toasted muesli with yogurt, honey and toasted almonds
  • Gluten Free available but handled in a kitchen with gluten products.
  • Avocado & Tomato on Toast $14.50
    • Oven roasted tomato & avocado on toast with basil and olive oil
  • Eggs on Toast $11.00
    • Poached, fried or scrambled on buttery toast
  • Market Fish of the Day $29.00
  • Beef Cheek $29.00
    • White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • 14 hr Cooked Lamb Shoulder $29.00
    • With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
  • Chilled Strawberry and Champagne Soup $8.00
  • Asparagus with Crispy Bacon $9.00
  • Coconut Bavarois $15.00
    • Chocolate, Toasted Coconut, Mango Coulis
  • Sauteed Courgettes, Garlic Buttler $9.00
  • Scallops $12.00
    • Large crumbed juicy scallops with radiant roe served with tartare sauce
  • Shrimp Cocktail $9.50
    • Peeled Thai shrimps covered with our seafood sauce on a bed of lettuce & lemon
  • Fillet Mingnon $32.50
    • Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce
  • One fillet $10.50
  • Mini Mixed Grill Duo $15.50
    • Combination of beef rump & chicken breast with garlic aioli
  • Rump 200gram $17.50
    • Prime steer beef served with BBQ sauce
  • Scotch Fillet 300gram $30.00
    • Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
  • Chicken Kebabs $12.00
    • 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
  • Brunch stack $17.50
    • eggs, hash brown, mushroom, tomato, spinach & hollandaise
  • NZ greenlipped mussels $19.00
    • steamed in miso, ginger & chilli
  • Housemade profiteroles $12.00
    • with strawberry mousse, warm chocolate sauce & vanilla bean ice cream
  • Tomato, salami & mozzarella $19.00
  • Chicken liver parfait $14.50
    • with fried sage butter & little toasts
  • Fruit salad $4.50
  • Lamb rump salad $27.50
    • beetroot, toasted seeds, whipped goats feta & mixed currants
  • Roast portebello mushrooms $6.50
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Fish Burger $ 12.00
    • With fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Beef Burger $ 12.00
    • With fries
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • 3 Egg Omelette (With Cheese) $14.50
    • Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
  • Preserved $8.50
    • GK bagels served with butter & selection of preserves
  • Bacon Benne (½ benne / Full benne) $10.50 / $17.50
    • Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
  • Feta Scramble $15.50
    • Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
  • GK toast x2 $3.50
  • The Full Groove $18.50
    • Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
  • Tomato $3.50
  • Grilled banana $3.50
Albion Canteen

Albion Canteen

location

Address

173 Marine Parade, Napier South, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

+64 6-650 2888

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Seating Not Available ,  Seating ,  No Takeaway ,  Child-friendly ,  Outdoor Seating

Location
173 Marine Parade, Napier South, Napier, Hawke's Bay, 4110, New Zealand