Alibaba Barbecue in Dunedin Menu

ALL ABOUT FRIED ALL ABOUT FRIED
  • Fish Bite
    • Golden fried fish bite with chips, lemon wedge and tartar sauce
  • 1/2 Doz: $7.50
  • 1 Doz: $13.90
  • Chicken Nuggets
    • Golden fried chicken nuggets with chips and sweet chilli
  • 1/2 Doz: $7.50
  • 1 Doz: $13.90
  • Chicken Tenders
    • Golden fried chicken tenders with chips and sweet chilli
  • 1/2 Doz: $7.50
  • 1 Doz: $12.90
  • Spring Rolls
    • Golden fried vegetable spring rolls with chips and sweet chilli
  • 1/2 Doz: $4.90
  • 1 Doz: $8.90
  • Vegetable Samouses
    • Golden fried vegetable samouses with chips and sweet chilli
  • 1 Doz: $8.90
  • Mix Platter $14.50
    • Golden fried mix of 2/nuggets, 2/fish bite, 2/ spring rolls, 2/ samouses and sweet chilli
  • Bag of Potato Chips $4.90
  • Bag of Potato Wedges $6.50
  • Supreme Potato Wedges $10.50
    • Comes with Sour Cream & Sweet Chilli
  • Extra Side
  • Homemade Bread $1.50 each
  • Coleslaw $3.50
  • Side Salad $3.50
  • 2 Eggs $2.50
  • Cucumber Pickles $2.50
  • Garlic Butter $1.50
  • Any Extra Sauce $2.00
MAIN MEALS MAIN MEALS
  • Chicken Salad $10.50
    • Pre-marinated chicken on top of seasonal fresh salad and pickles
  • Beef Salad $12.00
    • Pre-marinated beef on top of fresh seasonal salad and onion
  • Char-grilled, flamed BBQ Chicken
    • Char-grilled and flamed chicken in special marination, comes with salad, fries and Homemade Bread
  • Whole: $29.00
  • 1/2: $19.50
  • 1/4: $13.90
  • Char-grilled, flamed BBQ Chicken Drums
    • Char-grilled, flamed chicken drums, comes with salad, fries and Homemade Bread
  • 2 pc: $10.00
  • 4 pc: $15.00
  • 6 pc: $18.90
  • Char-grilled, flamed BBQ Chicken Nibbles
    • Char-grilled, flamed chicken nibbles, comes with salad, fries and Homemade Bread
  • 4 pc: $13.50
  • 8 pc: $19.90
  • Char-grilled, flamed BBQ Ribeye Steak $22.50
    • Char-grilled, flamed Ribeye steak, with salad, fries and BBQ sauce
  • Battered Fish & Chips $23.90
    • Golden fried Marinated Fish fillet coated in special batter with chips, lemon and tartar sauce
  • Battered Chicken Breast $15.50
    • Golden fried Marinated chicken breast in special batter with chips and sweet chilli
BEEF SANDWICHES BEEF SANDWICHES
  • Flamed Homemade Beef Burger 180g $15.50
    • Char-grilled, flamed beef burger with tomato, lettuce, pickles, cheese and Aioli sauce in a sesame bun.
  • Beef Steak Sandwich $16.00
    • Char-grilled a tender Beef Steak with Onion, Mushroom, Cheese and BBQ sauce
  • Beef Wrap (Shawarma) $14.50
    • Pre-marinated grilled Beef with Onion, Tomato, Lettuce, Wrapped in Homemade Bread and Tahini paste sauce
  • Mince Beef Kebab $13.90
    • Char-grilled, Flames mince beef kebab with Tomato, Onion, Lettuce and yogurt sauce
CHICKEN SANDWICHES CHICKEN SANDWICHES
  • Flamed Homemade Chicken Burger 180g $14.90
    • Char-grilled, Flamed Chicken burger with Tomato, Lettuce, Cheese and Aioli sauce in a sesame bun
  • Chicken Wrap (Shawarma) $12.50
    • Pre-marinated Grilled Chicken with Tomato, Pickles, Lettuce wrapped in Homemade Bread and garlic mayo sauce
  • Char-grilled Chicken Tikka Wrap $15.00
    • Char-grilled Pre-marinated Chicken Tikka with Tomato, Lettuce, Onion wrapped in Homemade Bread
  • Char-grilled Chicken Liver Wrap $10.50
    • Char-grilled Chicken liver with Salad, Pickles, Onion Wrapped in Homemade Bread

Nearby Sample Menus

  • Housemade wheat grain toast & jam $9.00
  • Kirsch spiced cherry & mascarpone meringue roulade, white chocolate honeycomb crumb $15.90
  • Ciabatta, extra virgin olive oil, unsalted butter $9.50
  • Pasta Pomodoro $13.00
  • Warmed Olives $8.00
  • Gluten Free Bread $2.00
  • Confit of duck leg, salted & slow cooked, braised fennel, apple, walnuts, skordalia $35.00
  • Spiced Nuts $8.00
  • Panang Curry $18.00 / $18.50 / $19.50
    • A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Vietnamese Laksa $18.50 / $19.50 / $20.00
    • (No rice). Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Red Curry $18.00 / $18.50 / $19.50
    • Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Pork Spare Ribs (4) $6.00
    • Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Lamb Shanks in Massaman Curry $15.00 / $22.00
    • Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts. One shank / Two shanks
  • Tom Yum $16.50 / $17.00 / $18.50
    • Hot and spicy yet refreshing soup. Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
  • Clay Pot Rice $18.00 / $18.50 / $19.00
    • Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
  • 15. Smoked Salmon *(GF)
    • Italian tomato sauce & mozzarella base with onion, topped with capers, fresh basil & smoked salmon, drizzled with olive oil [no changes to this pizza
  • Tortellini *(GF) E 14.50 / M 17.90
    • Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan
  • AVAILABLE SAUCES
  • - L $15.20
  • Spaghetti *(GF) E 14.50 / M 17.90
    • Seasoned lean beef and pork mince, slowly cooked in a flavoursome homemade tomato sauce.
  • Children under 12 years old
  • -S $10.90
  • - M $13.20
  • Big Veggie Breakfast $19
    • Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
  • Bacon, Eggs, Sausage, Fries $5
  • All Eggs & Meat are Free Range
  • Soup of the Day (V, G.F.O) $10
    • served piping hot with Fresh Sourdough
  • Add Bacon, Salmon, or Roast Mushrooms $3
  • Toasted Muesli (V.) $9.5
    • with Maple, Walnut, Berry Compote & Coconut Yoghurt
  • Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
  • Tomatoes, Mushrooms, Beans, Hollandaise $4
  • Transparent Spring Rolls with Shredded pork & Fresh Vegetables [4 Pcs] $ 6.00
  • Braised Chicken With Ginger $ 12.00
  • Pork Ball Noodle Soup
  • -M $8.00
  • Stir- Fried Diced Fillet Of Beef $14.00
  • Chicken Noodle Soup
  • -M $8.00
  • -L $9.00
  • Hollandaise Sauce $1.00
  • BANANA SPLIT (V) $10.00
    • A Governor’s tradition dating back decades; three scoops of ice cream, a banana, and other fattening things, all under your choice of chocolate, caramel, or strawberry sauce.
  • CHOCOLATE PANCAKES (V) $14.00
  • MUESLI (V) $12.00
    • For healthy people: our house muesli served with bananas, berries, and unsweetened yoghurt.
  • TIM’S TOASTED SANDWICHES (V) (VE) (GF) $7.50
    • ADD CHICKEN, BACON, OR FRIED EGG FOR $2.50.Made with white or brown bread. Choose three of the following fillings: hummus, tomato relish, aioli, onion, ham, tomato, capsicum, cheese, Brie, mesclun salad, and pineapple.
  • WEDGES (V) (VE) $9.00
    • With sour cream and sweet chilli sauce.
  • BACON & BANANA PANCAKES $18.00
  • CHICKEN BURGER & CHIPS $18.00
    • Seasoned chicken breast fried and served with cranberry sauce, salad, aioli, melted Brie, and bacon. Served with chips.
  • -Massaman Chicken, Beef $17.50
    • Masman curry paste with coconut cream peanuts, onions and potato
  • -PlaSaam Rod (Fish of the day) $19.50
    • Fillets of fish deep fried and tossed in three flavors sauce, and fried chilly
  • -Krapraow Pork, Beef, Chicken, Prawns $17.50 / $19.50
    • Stir fried with chili, basil leaves and capsicum
  • 6 x Prawns Tempura $10.00
  • ●Tom-Yum
  • Vegetables with Oyster Sauce or Tofu $17.50
    • Stir-fried mix vegetables with Oyster sauce
  • -Kung KraTiam $19.50
    • Stir fried with garlic sauce
  • Pad Thai Chicken, Pork, Beef, Prawns $15.50 / $16.50
  • Boney Roasted Chicken (Small/Large) $ 10.80/ $ 14.80
  • A bowl of organic salad(Small/Large) $ 5.80/$ 8.80
  • Soup $ 11.80
    • with garlic bread or gluten free bread
  • Pork Chop Noodle Soup $ 13.80
  • Vegan Pocket $ 7.80
  • Herbal Chicken $ 17.80
  • Special Dish of the Week (GF) $ 15.80
  • Spicy Mapo Tofu (Medium/Large) $ 9.80/$ 13.80
  • French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
  • Hoki bites with fat chips, tartare and lemon $10.00
  • Castle made soup of the day served with a scone trap $11.00
  • Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
  • Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
  • Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
  • Kumara fries with BBQ sauce and aioli $10.00
  • Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
  • Light flaked salmon poached and wrapped in a French crepe $17,9
    • with soft baby leaves, tomato & avocado drizzled with a lime & ginger wine marmalade
  • Fresh catch of the day p.o.a
    • a fish dish that changes daily
  • Filo tart of roasted baby beets and cherry tomatoes, red onion and goats cheese drizzled $16,5
    • with a pomegranate balsamic glaze served with wispy beet leaves
  • Greek Salad $7,5
  • Marinated lamb sautéed & wrapped in a soft tortilla $16,5
    • with crispy chiffonade lettuce and tabbouleh on a dried fruit salad with minted yoghurt
  • Deconstructed steak and kidney pie $17,5
    • with black pudding, creamed potato, a puff pastry hat and a poached Hokonui egg
  • An Indian Bengal sweet chicken curry $17,5
    • with mild tomato aromatic blend of spices finished with a natural yoghurt, fresh baby spinach, dried fruits, poppadums’ and coconut rice timbale
  • Filo Tart of roasted baby beets, red onion, cherry tomatoes and goats cheese drizzled $16
    • with a beetroot balsamic glaze served with wispy beet leaves
  • Gnocchi $18.00
    • Served with grilled tomatoes and a courgette salad with a parsley pesto
  • Homemade Ciabatta $8.00
    • Served with olive oil and balsamic vinegar
  • Marinated Kalamata Olives $6.00
  • Homemade Beef Burger $19.00
    • Beef patty cooked medium rare served with salad, hand cut chips and onion jam
  • Seared Beef Salad $19.00
    • Seared beef strips with tomato and a balsamic dressing
  • Hummus $7.00
    • Served with crostini
  • Vegeballen (4 pieces) $9.50
    • A vegetarian version of our popular bitterballen, made with seasonal vegetables
  • Bitterballen (4 pieces) $9.50
    • A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
  • Onion bhaji $5.00
    • Light crispy fritter served with tamarind sauce
  • Stuffed kulcha $4.50
    • Plain flour stuffed with spiced potatoes & peas.
  • all curries are served with rice.
  • any dish can be served at your choice of mild, medium, hot or indian hot.
  • Onion kulcha $4.50
    • Kulcha stuffing with diced onions spices.
  • Chicken tikka masala $6.00
    • Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
  • Lamb nawabi $6.00
    • Lamb sauteed with onions, tomatoes, cooked in cream & garnished with coconut powder.
  • Paneer makhani $6.00
    • Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
  • Battered Blue Cod and Chips $30.00
    • With tartare and tomato sauces
  • -For 4 $60.00
  • Rolled Skate Wings $9.00
    • Grilled, with a butter and herb sauce
  • Pork and Fennel Slaw Sandwich $18.00
    • With chips or salad
  • Chocolate Wontons $8.50
    • With a cointreau chocolate sauce
  • Chicken & Vegetable Stir Fry $9.00
    • With rice
  • Strawberry Ambrosia $7.50
    • With white chocolate and marshmallows
  • Apple Strudel $8.50
    • With maple walnut ice-cream
  • Chairman Mao’s Red Braised Pork
  • E11 Deep Fried Squid $14.50
    • with garlic, lemon and pepper
  • Thai Tea Tiramisu $15.00
    • with fresh banana
  • V1 Monk’s Offering (GF, V) $20.00
    • sautéed fresh seasonal vegetables and tofu, stir fried in garlic sauce, served on hotplate
  • N4 Northern Thai Style Fries Flat Rice Noodle $20.50
    • fried flat rice noodle with chicken and pork
  • E13 Garlic Prawn Hot Pot (GF) 418.50
    • prawn, garlic, lime juice and lemongrass
  • C3 Chiang Mai Pork Curry (GF) $25.00
    • braised pork ribs, pork belly and potatoes in northern thai
  • Shanghai pork Dumplings
  • Schiacclata $10.50
    • Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
  • Eggs & Soldiers $8.00
    • Soft boiled eggs & toast fingers
  • - Tomato $3.50
  • Yoghurt Compote $8.00
    • Berries & natural yoghurt
  • Cheese Roll $2.00
  • Seasonal Salad (summer months) $9.50
  • Toast & Preserves $5.50
    • Vogels or sourdough
  • - Avocado $3.50
Alibaba Barbecue

Alibaba Barbecue

location

Address

135 King Edward Street, South Dunedin, Dunedin, Otago, 9012, New Zealand

phone

Phone

034553111

clock

Opened hours

11 AM to 9 PM (Mon-Thu), 3 PM to 9 PM (Fri), 12 Noon to 9 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Arabic , Barbeque , Halal , Mediterranean , Middle Eastern , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Dinner ,  Child-friendly

Location
135 King Edward Street, South Dunedin, Dunedin, Otago, 9012, New Zealand