Al's Deli in 509 New North Road, Auckland, New Zealand Menu

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The Main 150 $16 / 200g $18
- Al's very own Montreal style smoked brisket, similar to pastrami, cured for 10 days and smoked for 12 hours. Traditionally served hot, on sourdough rye with French's mustard & a Kosher pickle
The Plateau $14.00
- Buttermilk southern style chicken in our secret spices, aioli, rocket & tomato
The Royal $9.50
- Philly cream cheese, tomato, maldon sea salt, cracked black pepper
The Mount $11.50
- Al's version of a class BLT with crispy smoked bacon, lettuce, tomato & mayo
The Saint $14.50
- Al's home-cured maple smoked salmon, piled on top of Philly cream cheese, garnished with onions, capers & black pepper
Smashed Avocado $14.50
- Mashed avocado with feta, mint & lemon

The Original Bill Furlonger $12.00
- 150g angus burger, ketchup, french's mustard, pickle, mayo
The Bacon & Cheese Furlonger $16.00
- American cheese & bacon
The Big Bill $19.50
- Double burger, double cheese, double bacon, caramelised onion
Al Burger $14.00
- 150 angus burger, special sauce, cheese, onion, pickles, tomato, lettuce
The big Al $21.00
- Al burger with pulled pork & fried egg
Pulled Pork Burger $15.00
- 5 hour smoked marinated pulled pork & fried egg
Al's Buffalo Chicken Burger $14.00
- Dipped in frank's hot sauce, served with tomato, iceberg lettuce & ranch dressing
The 911 $18.00
- 150 angus burger, topped with mac & cheese, caramelised onions, cheese, bacon & white truffle
Poutine Burger $16.00
- 150 angus burger, french fries, cheese curds & gravy
Holy Tabarnak $19.50
- 2 x 150g angus burger, special hickory bbq sauce, cheese, smoked bacon & onion rings
Vegan Falafel Burger $15.00
- Roasted red pepper, rocket, hummus (gluten-free bagel is vegan)
All- dressed Al Dog $10.00
- Onion, relish, French's mustard & coleslaw, Montreal style

Original Poutine S $8.50 / L $12
- French fries topped with homemade cheese curds and smothered in our rich house gravy. Vegetarian available
-Add pulled pork $13.50
Make any meal a combo - With fries, pickle & coleslaw for just $6

Char-grilled chicken $18.50
- Marinated chicken breast, goast's cheese, chickpeas, tomato, cucumber, avocado, spinach & bagel chips
Halloumi $18.50
- With sundried tomato, grilled zucchini, roasted sweet potato, roasted red pepper, avocado, seeds & bagel chips

Buffalo Wings $15.00
- Plain or tossed in your choice of Frank's hot sauce, bloody mary, or sweet & sour
-Side sauce $2.00
- Aioli, sour cream, ranch or bleu cheese
Plateau Bites $14.00
- Boneless buttermilk chicken, coated in secret spices, served with ranch, hot, sweet & sour, bbq or aioli
AFC $17.50
- Boneless buttermilk spiced thigh, wings, mash & gravy, coleslaw, briochee roll

Ribs FR $35 / HR $26
- Tender 3 day hickory smoked & marinated pork ribs, basted in our own pomegranate bbq sauce with french fries & coleslaw
Steak $25.00
- Al's Montreal spice rubbed 200g prime angus sirloin steak, served with our french fries & rocket salad
Mixed Grill $40.00
- Montreal spice rubbed angus sirloin, signature sausage, quarter rock hickory smoked ribs, plateau crispy chicken, french fries & salad
FR = Full rack / HR = Half rack

Avocado $4.00
Bacon $4.50
Kosher Pickle $3.50
Gravy $3.00
French fries S $6.50 / L $8.50
Mash & Gravy $5.00
Mac & Cheese $7.00
Add Bacon $9.00
Fried Pickles $7.50
Broccoli & Kale $10.00
- Garlic, lemon & almonds
Buffalo Cauliflower "Wings" $10.00
- Southern spiced in franks hot sauce or plain with your choice of dip
Slaw $5.00
- With Montreal style vinaigrette
Side Salad $5.00
S=Small / L=Large

Mega Sundae $20.00
- Banana, brownie, ice cream, chocolate, sauce, caramel sauce, dried mandarin, nuts
Banana Split $12.00
Moose Ears
- Freshly cooked, hot wholemeal Canadian flat doughnut
-Cinnamon, sugar & lemon $6.00
-Maple butter or nutella $7.00
-Nutella & banana $8.50
-Maple butter & bacon $10.00
Croissant bread & butter pudding $10.00
- With vanilla ice cream & salted caramel
Cheesecake $10.50
- Al's famous Montreal lemon & strawberry deli cheesecake

Eggs Benedict $17.50
- With spinach or bacon
-With maple smoked salmon $19.50
Brisket Hash $19.00
- Sauteed potatoes, brisket & poached eggs with hollandaise & rocket
Smashed Avocado $16.00
- With feta, mint & lemon and eggs your way
St Catherine's $19.50
- 2 eggs your way, smoked bacon, sausage, sauteed potatoes & tomato
Eggs your way $12.00
- With sauteed potatoes
Coconut Chia Pudding Bowl $15.00
- with mango, passionfruit, banana, goji berries
Blueberry and Apple Pancakes $16.50
- With real maple syrup
Bacon Pancake Stirps $18.00
- With real maple syrup
Bagel $3.00
- Toasted or fresh with butter
Bagel with spreads $4.00
- Cream cheese, peanut butter, almond butter, jam or nutella
Sidecar
-Mushrooms, tomato, spinach, bacon, sauteed, potatoes, tomato $3.50
-Sausage, halloumi, eggs $5.00

Nearby Sample Menus

Latkes $18
- crispy potato w/ salmon lox, creme fraiche & dill
Milk-Fed Veal Schnitzel $16 / $26
- w/ sage & lemon
Griddle Cakes $18
- blueberry buttermilk pancakes w/ cinnamon butter & strudel nut crunch
Portobello mushrooms $6.5
Fed Grilled Truffle N Cheese $10.5
- gruyere, swiss & cheese curds w/ truffle salt
Shaved Fennel & Apple $9
- w/ white bean hummus, pickled raisins, mint, coriander & almonds
House Pastrami $19 / $25
- smoked brisket w/ pickles & mustard
Lemon Meringue Pie $11
- mom's recipe

Madras
- Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
Lamb $11.99
Replace to garlic naan $1.00
Aloo gobi $10.90
- Potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
Plain rice $2.50
Dhal $10.90
- Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
Kadai
- Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
Chicken $10.99

Phad Krapow
- Stir fried meat with fresh chilli, basil leaves and vegetables
●Chip $3.00
- From
-Prawns $13.00
Tom Yum
- Thai Famous hot & sour soup with Thai herbs & Lemon juice
Panang
- Stir fried red chilli paste with coconut milk and vegetables
Pad Khing
- Stir fried meat with vegetables and ginger
Spring Rolls $5.00
- (3 pieces) Minced Pork mixed with vegetables spring rolls
Squid Rings Pack $3.00
- 5 Pieces

Creamy prawn katsu $8.90
- w/ tonkatsu sauce
Yakitori $7.90
- grilled chicken skewers
Japanese pickles $5.90
- cucumber and radish
Tuna tataki $12.90
- seared finest tuna sashimi w/ our special sauce
Udon salad $9.90
- udon noodle, egg w/ sesame dressing
Stir fried veges $8.90
- combination of healthy veges w/ tasty stir-fry sauce
Fresh salmon don $12.90
- fresh salmon rice bowl
Salmon & avo roll $10.90
- 8 rolls

Premium Eye Fillet $34.00
- Grilled to your preference, with mash potato and creamy garlic prawns and calamaris
Grilled Halloumi $19.50
- On ciabatta, with tomato & cucumber salsa, roasted capsicum & avocado (v)
Gambas al Ajillo $15.50
- Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
Ricotta and Spinach Tortellini $29.00
- With creamy basil and garlic sauce (v)
Haloumi $14.50
- Grilled cypriot cheese on toasted ciabatta, basil pesto with pipirrana salad and sliced almonds
Ninos Breakfast (for kids) $11.00
- Bacon, hash brown, on toasted bread with any style egg
Bread & Dips $16.50
- A selection of fresh homemade dips & grilled bread (v) & (gf)
Mediterranean Seafood Rice $25.00
- Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)

On white rice
Bami goreng (Noodles) $11.50
Beef $10.00
Battered sausage $1.40
Egg and sweet corn $5.00
Steak $4.00
Steak meal $9.50
Bacon $4.00

Wholemeal Pie
- Your choice of
Almond Croissant $4.00
Lemon Curd & Ricotta Crepes $11.00
- served with Raspberry Sauce
Lamb Spinach Feta - with salad $10.50 $7.00
Oat, Orange & Raisin Scone (weekend special) $3.00
- with butter & preserves $4.50
Wholemeal Pie
- Your choice of
Hot Fruit Porridge $6.00
- served w Yoghurt & Milk
Lamb Spinach Feta - with salad $10.50 $7.00

Pork & Plum Sauce $12.00
Beef & Cashews $12.50
Fish $11.00
Chips $2.50
Curry Squid & Veges $13.00
Squid & Black Beans $13.00
Good Horse Special Chow Mein $12.00
- Shrimps, BBQ Pork, Chicken, Cashew nuts, veges
Satay Chicken $12.00

Masala $14.9
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour.
Lamb Roganjosh $14.9
- Lamb cooked with an exotic blend of herbs and spices. A speciality of Kashmir.
Lacha Paratha $4.5
Vegetable Fried Rice $10
- Indian basmati rice cooked with mixed vegetables
Madras $14.9
- A traditional South Indian style curry cooked with coconut spices, choice of chicken/lamb/beef
Pakora $6
- Fresh vegetables smothered in chick pea batter and deep fried.
Seekh Kebab $11
- Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip.
Butter Chicken $14.9
- Marinated chicken fillets roasted in the Tandoor Oren and cooked in a creamy tomato gravy.

Chicken Chowmein $13.99
Peas pulao $8.00
- Rice cooked with peas with chef special spices
KIR platters for 2 $24.00
- combination of tandoori chicken/malai kebabs, seekh kebab and prawns. All tandoori items are served with salad and with mint tamarind sauce
Kashmiri pulao $!2.00
- rice cooked with fresh vegetables, fruits & nut
Sumundari Jhilmil (mild) $18.00
- Combination of fish & prawns cooked with onion, tomato, capsicum & garnished with coconut & cream
Veg Fried Rice $9.99
Chicken Tikka H$10.00/F$16.00
- tender morsels of boneless chicken marinated overnight & cooked in our tandoor oven
Handi Chicken $14.99
- Chicken cooked in chefs secret recipe

Lassi $4
Achari Ghost $15
- Tender pieces of lamb cooked in pickle flavoured gravy
Mixed Platter $15
- A combination of chicken tikka, samosa, seekh kebab and onion bhaji with mint and tamarind chutney.
Naan $3
- Plain flour bread garnished with butter.
Chicken/Lamb Jalfrazie $10
- Tender chicken/lamb cubes cooked in onion, capsicum, tomatoes, herbs and spices.
Mutter Paneer $10
- Cottage cheese and peas cooked in a rich spicy gravy.
Popadoms 4pcs $2.50
- KIDS MENU
Roti $3
- Wholemeal bread buttered and roasted in tandoor.

ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top

Steamed marble goby $30.00
Double cooked pork $20.00
Sliced potato with fresh chili $12.00
Soft tofu and spring onion salad $8.00
Steamed fish fillet with fresh chill $22.00
-Hot and spicy chicken $10
Marinated cabbage with pork bones and frozen tofu $20.00
Spring onion cake $3.00/ea

Potatoes $ 0.50
Kumara $ 0.60
Bolognese $10.50/$13.50/$17.50
- small/medium/large
Sauce
- mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
Roast Rolls $6.90/$7.90
- /Lamb
Bolognese can be served with spaghetti or vegetables
Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large
Fried Chicken Drumstick $2.50

Champagne ham & provolone sandwich $7.00
- ham provolone piccalilli wholegrain mustard mayonnaise greens
Chocolate cake $6.00
- valrhona chocolate, espresso
Vegetarian Pizzetta of the day $5.00
Sweet Scone $3.50
- traditional date & citrus scone
Lamb & Rosemary pie $6.00
- braised lamb jus rosemary top
Far Breton $3.50
- Traditional prune & vanilla pastry from Brittany
Pain au chocolat $3.50
- valhrona chocolate croissant
Pumpkin & Caramelised onion pie $6.00
- roast pumpkin caramelized onion bechamel herb top