Alvees in Auckland Menu

SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
Kumara chips with kawakawa mayo $7.00
Mahoe Aged Edam(cows milk) $21.00
FEASTING MENU (7 COURSES) $70.00
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00

Add sunnyside $1.50
Beef Rendang $15.50
Pan Fried Leek Dumpling $8.00
- Lightly pan fried gyoza served with sweet chilies sauce
Curry Chicken Hor Fun $15.00
- dry flat rice noodle served with curry chicken
Roti Telur 1 pcs Roti Egg $11.00
- roti egg & onion served with Indian Cabbage, Dhai and chicken gravy
(we made our roti freshly every day ask your favorite Malaysian restaurant)
Sambal Ikan Goreng Kampung $17.50
Kary Sayur $14.50
- seasonal vegetables in spiced curry gravy served with Jasmine Rice

Ravioli $19.50
- Squares of pasta stuffed with beef, bacon and cream sauce
Pizza De Zarer $17 / $25
- Tomato sauce, cheese, mushrooms, cajun chicken, capsicum and satay sauce
Mocca Chocolate Cake $9
- Mocca Chocolate Cake
Greek Salad $12.50
- Greek Salad
Rum, Raisin and Walnut ice cram $9
- Rum, Raisin and Walnut Icecram
Seafood chowder $12
- Seafood chowder
Chocolate pizza $12.50
- Chocolate pizza
Venezia $17 / $25
- Cranberry sauce,cheese, chicken,brie cheese

Bacon, onion, KAOS made pesto & roasted tomato $13.50
3. Chicken & Bacon Melt $18.50
- Roasted chicken, bacon, spring onions & KAOS relish on seasonal bread topped with grilled cheese
KAOS Chip Buttie $7.50
10. KAOS Home-Made Chips Bowl $8.50
Changes all the time $12.50
- Served with toast
KAOS Potato Balls (a pair of the best balls in town) $5.00
ADD BACON for an extra $4
9. Porridge $12.50
- Classic rolled oates made with milk & served with seasonal fruit, KAOS made jam & a jug of cream

Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon

Grass-Fed Cheeseburger $11
- beef, pickles, onion & burger sauce
Falafel $14
- mint yoghurt, hummus, lettuce & garlic mayo
Kumara Fries $10
Wings $9
- bbq or hot sauce
Kiwi beef $16
- cheese, beetroot, fried egg, pineapple, lettuce, mustard & garlic mayo
Green $14
- iceberg, avocado, onion, tomato, cucumber & lemon dressing
BBQ Bacon Cheeseburger $13
- beef, pickles & onion
Hand Cut Fries $7

Steamed pork & chives dumplings (12) $12
- with a sesame soya dressing additional piece
Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
Prosciutto S $14 /L $24
- Prosciutto, tomato, black olive and artichoke
Shoe String Fries $8
- Served with black pepper Aioli
Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone
Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts

Ayam Kremes (Krispy Chicken) $11.50
- Fried Crispy Chicken with Boiled Vegetables and Special Chilli
Corn Fritters $8.00
Ikan Asam Pedas (Fish Chilli) $12.50
- Fried Grilled fish served with chilli, tamarind and tomato paste
Beef Rendang $13.00
Chicken Noodles $11.00
- Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
Chicken Soup $10.00
- Special Soup Cooked with Lemongrass, Served with chicken, vermicelli, cabbage, egg and prawn crackers. Rice or Noodles
Terasi Noodles $11.00
- Special Stir.fried noodle with chicken, prawns, cabbage and tomatoes. Vegetarian Available
Padang Rice $13.00
- Rice with chicken, beef, egg, vegetables in coconut cream

Eggs benedict $17.00
- (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
Large breakfast $19.00
- Eggs, bacon, mushroom, hash-brown, sausages & toast
Bacon & eggs $12.50
- With toast
Bacon & egg $7.50
- With toast
Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
Mushrooms on toast $13.00
Extras per item
- Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
Baked beans or spaghetti $5.50
- On toast

Nearby Sample Menus