Alvees in Auckland Menu

Alvees in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken or from St Pierre's Sushi. Zambrero offers many options including Burritos / Chikitos (Smaller Burrito) and Burrito. Sardine includes a wide range like Good Boy or Bad Boy Bubby. Laksa and -Fish Balls / Vegetarian from . Putera-Puteri's Malaysian Cuisine offers L'Atelier du Fromage and Latelier Granola.

Nearby Sample Menus

  • Eggs $9.50
    • poached, scrambled, or chili butter fried, on sourdough
  • add a chilli fried egg $15
  • Coconut rice pudding (V, GF, DF) $12.50
    • with kaffir lime, lychees, black sesame seeds
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • Avocado $4.50
  • Ricotta doughnuts $10.50
    • with cinnamon sugar, white chocolate whip
  • Root vegetable rosti (V) $18
    • poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
  • Add
  • Lamb Satay on Rice & Salad $ 13.00
  • Lamb Souvlaki on Rice & Salad Spicy $13.00
  • Vegetarian Roll $7.50
  • Served with rice, salad, hummus and sauces
  • Chicken Satay $11.00
  • Served with hummus, tomato, parsley, onion and Sauce on pita bread
  • Chicken on Rice & Salad $ 12.50
  • Lamb or Chicken Kebab $6.00
    • Served with Rice and Salad or pita bread
  • Fish, chilli and lime leaf M $12 / L $16
  • Shredder potato in sauce $6.00
  • Beef & lemongrass M $10 / L $14
  • Braised pork with preserved vegetable soy sauce $20.00
  • Steamed bule clod $38.00
  • Deep fried chicken wings with mince garlic $16.00
  • Salted cabbage with spicy $14.00
  • Soup noodles with beef brisket $12.00
  • Grandma’s Lamb’s Fry (GF) $24
    • Pan-fried lamb’s liver w/ onions, sage, bacon, mashed potato, cabbage, silverbeet, wild mushroom & whisky cream sauce-Beer Match: Speight’s Distinction
  • Black Cherry Chicken (GF) $28
    • Cherry balsamic glazed chicken breast stuffed w/ricotta, spinach & bacon, served w/ rice pilaf, beans & béarnaise sauce-Beer Match: Speight’s Gold Medal Ale
  • Caesar Salad (GF available) $19/$22/$22
    • Cos lettuce, bacon, boiled egg, croutons, shaved Parmesan, Caesar dressing - classic - w/ grilled chicken - w/ salt and pepper squid (Beer Match: Speight’s Summit)
  • Marlborough $24
    • Hot smoked salmon, capers, red onion, feta, mozzarella, Napoli sauce & sour cream-Beer Match: Speight’s Summit
  • Creamy Clyde (GF available) $13
    • Lemon crème Brulee w/ glass biscuit, lime sorbet & citrus salsa
  • Battered Fish Burger $22
    • w/ coleslaw, tartare & shoestring fries-Beer Match: Speight’s Triple Hop Pilsner
  • Wild Rib Stack $19
    • Lightly smoked ribs slowly braised in BBQ sauce-Beer Match: Speight's Distinction
  • Mosgiel (N, V) $20
    • House made Napoli sauce, sunblush tomatoes, mozzarella & basil pesto-Beer Match: Speight’s Triple Hop Pilsner
  • WEDNESDAY - BANGERS & MASH $15.00
    • Pork & Apple Cider Sausages / Colcannon / Caramelized Onion / Gravy
  • LAMB SHANK $24.00
    • Slow Cooked / Colcannon Mash / Rosemary Jus
  • SALT & PEPPER $12.50
    • with Aioli
  • PLOUGHMAN'S PLATE $17.50
    • Homemade Soup / Brie / Pesto / Pickled Onions / Ciabatta
  • BACON & EGGS (ANY STYLE) $12.00
    • Served on Multi-grain Toast
  • STICKY DATE PUDD
    • Butterscotch Sauce / Vanilla Ice Cream
  • FRIES $10.00
    • with Aioli
  • (AVAILABLE DAILY 11AM-3PM)
  • Pork wontons w chilled spanner crab & bisque 17.00
  • Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
  • Traditional Vietnamese beef noodle soup $6.00
  • Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
  • Rice per portion 2.50
  • A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
  • Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50
  • Dried fish salad w mango, peanuts, dill & lime dressing 16.00
  • Salt & Pepper Squid (GFP) $16.00
    • Served on rocket salad with leson and caper, gherkin dill mayo
  • ● Green vegetable fritters (GF) (V) $16.50
    • Courgette, pea, chick pea, spinach, coriander sesame seeds served with tzatziki with grilled tomato
  • ● Sides
  • Ice Cream $4.50
    • Ice cream natural yoghurt / Organic yoghurt fruit ice cream
  • V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
  • -Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
  • -Add poach egg / Add salmon or free range bacon $3.00 / $8.00
  • Meatballs & Ribbon Pasta $10.50
  • Grilled Chicken Club $16.50
    • w/ streaky bacon, avocado, salad greens, aioli & toasted ciabatta
  • Raw Energy Salad $13.50
    • w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Without choice
  • Smashed Avocado $15.50
    • Smashed in honey mustard vinaigrette w/ streaky bacon, dukkah, a poached egg on toasted ciabatta, Vegetarion option: swap bacon with mushroom & spinach
  • add: kransky sausage $4.00
  • Brioche French Toast $16.50
    • w/ caramelised banana, streaky bacon & maple syrup
  • Hollandaise / Aioli sauce $1.00
  • Ciabatta/grain toast/gluten free bread $1.00
  • Omelette $14.50
    • Three eggs omelette served with toasted ciabatta and house chutney. Choice of 3 fillings: ham, cheese, tomato, mushroom, spinach, onion
  • Teriyaki Tofu Salad $7.50
  • Teriyaki tofu(vegetarian)
  • Plain Udon Chicken $13.00
  • Plain Udon Vege $9.00
  • Teriyaki Chicken Katsu salad $11.00
  • Teriyaki Chicken Katsu Don $11.00
  • Sashimi Bento $17.00
  • Teriyaki Salmon Bento $17.00
  • Quinoa Salad (GF)(V) $15.50
    • Crispy Quinoa, Avocado, Red Onion, Feta on Green Leaves
  • Corn Fritters with Salad (V)(GF) $14.50
    • Sweet corn, eggs, courgette, peas, mesclun, sour cream and sweet chilli sauce
  • Veggie Nacho (V) $14.50
    • Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
  • Vespa Big Breakfast $21.50
    • Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
  • Bacon (2 Rashers) / Tomato (3 slices / Half) $4.00
  • Salmon Stack $19.50
    • 3 slice of smoked salmon, avocado, cream cheese, spinach, one poached egg on toast
  • Eggs on Toast $12.50
    • Eggs served any style with fruit chutney on toast
  • .Smoked Salmon, Cream Cheese & Capers $11.50
  • Bircher Muesli
  • Eggs Benedict
  • Blake Street Pasta of the Day
  • Cinnamon Brioche
  • 3 Egg Omelette
  • Thai Green Chicken
  • Risotto
  • Chicken Burger
  • BLUES BIG BURGER $7.50
  • CRUMBED EXTRA $1.00
  • PRAWN TWISTER $1.50
  • BLUE COD $5.90
  • KIDDIES $3.00
  • OYSTER $1.70
  • POTATO FRITTER $0.80
  • SPRING ROLL $2.00
  • Combo $16.99
  • MIX
  • Combo $14.99
  • SMALL MIX RICE
  • CHICKEN
  • RICE KEBABS
    • rice, meat, salad, sauces & hummus combo includes additional chips and 420ml drink
  • Regular $10.99
  • CHICKEN
  • Cold rice noodles (V) $7.50
    • sweet and sour sauce with peanut butter.
  • -add an egg $1.00
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
  • Spice rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles
  • -add pork $10.00
  • - add beef or pork $10.00
  • Som Thail Gai $23.90
    • Fresh paw-paw salad with grilled lemon grass chicken, roasted peanuts, crisp shallot & Thai dressing
  • Krupuk $7.00
    • Crispy prawn crackers with peanut and sambal chilli dip
  • Hot Lava Prawn $29.90
    • Tamarind, sambal chilli, palm sugar, okras/bean
  • South Indian Snapper $29.90
    • Curry spices of cumin, fenugreek & turmeric tomato and fres okra
  • Grilled Chicken Satay GF $13.00
    • 4 skewers served with warm peanut sauce
  • Steamed Dinsum $13.90
    • 4 steamed prawn, pork & scallops dimsum
  • Tom Yum Goong (Classic) $12.50
    • Clear zesty & spicy soup of tiger prawns
  • Javanese Creme Brulee $10.50
    • With caramelised palm sugar crust, cinnamon dust & fresh cream
Alvees

Alvees

location

Address

4/36 Hobill Avenue, Wiri, Auckland, Auckland, 2104, New Zealand

phone

Phone

092636882

email

Email

None

clock

Opened hours

5:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating

Location
4/36 Hobill Avenue, Wiri, Auckland, Auckland, 2104, New Zealand