Alvees in Auckland Menu

Alvees in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken or from St Pierre's Sushi. Zambrero offers many options including Burritos / Chikitos (Smaller Burrito) and Burrito. Sardine includes a wide range like Good Boy or Bad Boy Bubby. Laksa and -Fish Balls / Vegetarian from . Putera-Puteri's Malaysian Cuisine offers L'Atelier du Fromage and Latelier Granola.

Nearby Sample Menus

  • - Tarakihi $13.00
  • Crispy drumsticks 5pcs n´chips $15.00
  • Crispy Chicken $26.00
  • Seasoned 2pcs n´ chips $9.00
  • Spicy Seasoned Chicken $30.00
  • Seasoned drumstick 5pcs n´ chips $16.00
  • Crispy 2pcs n´ chips $8.00
  • Seasoned Sauce $1.00
  • Steak on Rice $15.90
    • Served with steak and steam rice, 1 egg and salad
  • Muesli $8.90
    • Fresh fruit, yogurt
  • SUPREME SATAY $12.90
    • (Grilled Marinated Chicken Satay on Top of Steamed Rice, Served with Salad and Peanut Sauce Vegetable)
  • WARM BEEF SALAD $15.90
    • (Mesculin, Fresh Fruit, Topped of with Crispy Noodles, Served with Served with Orange Dressing)
  • EGG BENEDICT $10.90
    • (Ham 2 Toasts, Eggs, Sauce)
  • Bacon and Egg on Toast $9.50
  • BURRITO $10.50
    • (Served with Beef Mince, Cheese, Carrot, Red Onion, Capped Tortillas)
  • Toasted Bagel $6.90
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • MONARCH LUNCH PLATTER FOR 2 35.5
    • CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • FRESH SEASONAL VEGETABLES 8
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • Doogh (jug) $12
    • Yoghurt drink
  • Kebab Koobideh $24
    • Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • X1. Joojeh $12
  • Cahrboiled tomato $3
  • Cucumber yoghurt $4
  • Garlic yoghurt $4
  • Ghormeh Sabzi $20
    • Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
  • S10 Bean Sprouts & Tripes with Lotusleaf-cakes $ 16.8
  • C13 Black Jelly Noodle in Sesame Sauce $ 9.8
  • P13 Satay Beef Rice Noodle in Stone Pot $ 10.8
  • R12 Shanghai Style Fried Noodles $ 12.0
  • M1 Sizzling Beef $ 16.8
    • Cumin/Oyster Sauce, Black Bean/Black Pepper
  • V16 Chili Pork Dry Bean-curd Sheets $ 15.8
  • R13 Dry Fried Rice Noodle with Beef $ 12.0
  • F15 Stir-Fried Chili, Pork, Bean Curd Sheets $ 9.8
  • $4 Special
    • 2 pieces chicken, 2 pieces potatoes
  • Roast pumpkin 70¢
  • Special Chicken Rolls $5.00
  • Lamb $7.00
  • Gravy Reg $3.00, Lge $4.00
  • Small $7.00
  • Pork
  • Small $11.00
  • Prawn Salan $17.90
    • Prawn meat cooked in capsicum,onion tomatoes and special masala sauce
  • Butter Prawn $17.90
    • Prawns cooked in special creamy tomatoes flavored sauce
  • Lacha Prahata $4.50
    • Paratha from North India,made from whole wheat flour.
  • Tandoori Chicken $18.90
    • Fresh tender chicken marinated in tandoori sauce then smoke roasted
  • Vege Pratha $3.50
    • Naan stuffed with spicy peas and potatoes
  • Naan $2.90
    • Buttered plain flour Tandoori Bread
  • Chicken Naan $5.00
    • Naan stuff with chicken
  • Mattar Paneer $12.90
    • Cubes of Ricotta cheese and peas cooked in specially prepared Roganjosh sauce
  • Chicken and sweet corn $9.00
  • Southern fried chicken
  • Sandwiches $6.00
    • Served with salad and your choice of meat
  • Vegetable S $7.00 / M $11.00 / L $15.00
  • Beef S $11.00 / M $14.00 / L $18.00
  • Chicken $11.00
  • Served with roast potatoes, pumpkin, kumara, peas, carrot & gravy
  • Chicken with curry sauce on rice $14.00
  • Chicken and Salted Fish Fried Rice $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Double Cooked Pork Belly On Rice $11.50
  • Lemon Chicken on Rice $11.50
  • Shanghai Fried Rice Cake $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Orange Juice $7
  • Longan Gingseng Tea (Hot only) $7
  • Deep Fried Diced Chicken, Chicken Trim Cartloge and Chicken Gizzard with Salt & Pepper $14
  • Mango Black Tea / Green Tea $8
  • Chicken Trim Cartlogo $20
  • Braised Pork in 'Mao's Family' Style on Rice $14
  • Chicken Heart $15
  • Pork and Chives Dumpling $10
  • FISH MASALA $13.99
  • GINGER CHICKEN $12.99
  • BUTTER LAMB $12.99
  • CHICKEN KADAI $12.99
  • FISH BUTTER MASALA $13.99
  • PANEER BUTTER MASALA $12.50
  • CHICKEN VINDALOO $12.99
  • ALOO MATTAR $12.50
  • Mince & Cheese $3.90
  • Bacon & Egg Quiche $4.00
  • Thigh $3.30
  • Chips $4.00
  • Creamy Chicken $3.90
  • Mince Savouries $1.50
  • Sausage Roll $2.50
  • Mince $3.50
  • Chilli Chicken (Dry) $14.99
    • Deep fried chicken cubes with pepper, onion, chilli and chinese spices
  • Ice cream $3.99
    • Chocolate, vanilla, strawberry, mango
  • Dinner special $12.00
    • Mon - tue - wed. All mains (excludes seafood)
  • Mutter Paneer/Mushroom $13.99
    • Diced mushroom/cottage cheese cooked with green peas, onion, pepper and tomato
  • Chawlas special Banquet deal (Veg & non veg) $35.00 pp
    • Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2 samosas, onion bhaji, paneer tikka). Chawlas platter, any 3 curries to share, bread basket (butter naan, garlic naan and laccha parantha) to share, basmati rice for two persons, mix salad
  • Afghani chicken H$11.99/F$19.99
    • Chicken marinated with cream, cashew paste and indian spices
  • Butter chicken (indian style) $21.99
    • Marinated pieces of chicken with bone on, cooked in rich cream with pepper tomato based sauce
  • Jeera Aloo $11.99
    • Potatoes cooked with cumin seeds and spices
  • FATTOUSH SALAD
    • Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette
  • FLATBREAD $4.50
  • CREAMY MUSHROOMS $8.50
  • ISTANBUL OMELETTE $19.90
    • Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
  • EGGS ON TOAST $12.50
    • With hash browns & grilled tomato on toasted Turkish pide
  • BACON (3 streaky) $5.50
  • MOZAIK BIG BREAKFAST $23.90
    • Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • GLUTEN FREE BREAD $4.50
  • Sliced pork/Pork rib $4.00
  • Hokkaidho ramen (miso) $10.00
  • Spring rolls $5.00
    • 8 pcs
  • Edamame $5.00
  • Sausage $6.00
    • 5 pcs
  • Takoyaki $6.00
    • 8 pcs
  • Takpwasa $5.00
    • Octopus with wasabi
  • Spicy chicken don $10.00
Alvees

Alvees

location

Address

4/36 Hobill Avenue, Wiri, Auckland, Auckland, 2104, New Zealand

phone

Phone

092636882

email

Email

None

clock

Opened hours

5:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating

Location
4/36 Hobill Avenue, Wiri, Auckland, Auckland, 2104, New Zealand