Alvees in Auckland Menu

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Alvees in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken or from St Pierre's Sushi. Zambrero offers many options including Burritos / Chikitos (Smaller Burrito) and Burrito. Sardine includes a wide range like Good Boy or Bad Boy Bubby. Laksa and -Fish Balls / Vegetarian from . Putera-Puteri's Malaysian Cuisine offers L'Atelier du Fromage and Latelier Granola.

Nearby Sample Menus

-A trio $18.00
- 3 bao sliders of one kind
Bao-nut !2.00
- Sweet bao rolled in sugar & cinnamon, chocolate drizzled, served with ice cream
Tuck's banquet platter $180.00
- Chef's selection of our tastiest dishes: served 4
Yin yang mousse $16.00
- White and dark chocolate mousse with artisan sorbet & house made hokey pokey
Eurasian $14.00
- Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
General tso $18/$23
- A delicious flavour fusion: savoury spiced crispy chicken or prawns, served on rice
Thai style side salad $9.00
I don't know $12.00
- Fish bites with chips & tomato sauce

Combination $12
Fish $10
BBQ Pork $10
Chicken $10
Chicken $9.50
Medium $7
Special $12
Cheese $3

Chilli Chicken Curry $30.00
- Full of exotic eastern flavours, with pickled vegetable garnish and rice
Seafood Platter S $34 / L $55
- Hot and cold fishy treats, variously including oysters, shrimps, mussels, prawns and scallops
Potato Croquette $3.00
Fish of the day $29.00
- Fresh fillet, deep fried in our special batter
Garlic Prawn Cutlets E $15 / M $38
- Skewered and grilled rapidly
Pork Spare Ribs $30.00
- With piquant honey and ginger glaze
Lamb Brains E $15 / M $33
- Golden crumbed and lightly fried, with a delicate dijon mustard sauce
Venison Kebabs E $15 / M $35
- Choice cubes, marinated, skewered with seasonal vegetables

mix $12.00
lamb $10.00
lamb burger $7.00
chicken burger $7.50
falafe $10.50
lamb works $11.00
roast chicken whole $15.00
-combo $13.00
- combo served with chips and 420ml drink

Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Fries $7.50
- bowl of fries in house Aioli
Pizza of the day $20
- ask your waiter/waitress changes daily.
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
Arancini balls $14
- mushroom Arancini balls garlic Aioli
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad

Gulab Jamun $8.00 (9pcs)
Roti $0.60 each
Gulab Jamun $4.00 (4pcs)
Spinach & Lentil Large $5.00 Small $3.00
Plain Naan $2.00 each
Lamb Vindaloo
Beans & potatoes Large $6.00 Small $3.50
Plain Rice $2.00

Spiced Pulled Pork Sandwich (DF)(GFA) $16.90
- coriander, mayo and ruby pickle on ciabatta with summer salad.
Roasted Chicken Breast (GF) $32.90
- Cream cheese, lemon and basil, green market vegetables, fennel and roasted red capsicum relish
Vegan Blueberry Cheesecake (GF)(V) $14.90
- Coconut cream and fresh berries
Best Ugly Benny (GFA on potato rosti) $19.90
- Crispy cavolo nero, poached eggs and hollandaise with streaky bacon or shed cured salmon or asparagus
-Sea (GF)
- Shed cured salmon, brie and rocket
Spiced Lamb Meatballs (GF) $14.90
- pumpkin hummus and mint yoghurt
Curious Chook (DF)(GFA) $19.90
- lemon, thyme and pink pepper basted chicken, char-grilled with streaky bacon, lettuce, avocado, tomato, aioli and toasted turkish
Chocolate & Hazelnut Torte $13.90
- market garden strawberries, mascarpone and vanilla bean ice cream

Chicken $15.00
Prawn Cashew & Vege $16.50
Chicken $13.00
BBQ pork and vege $14.50
Prawn $14.50
Egg $11.00
Gravy medium $3.50
(with black bean curry or satay sauce)

Spicy Garden $14.90
- Stir fried mixed vegetables and beancurd sheet with fresh chili and spicy sauce
Pad Nam Mun Hoy
- Stir fried meat with oyster sauce and seasonal vegetables
Yummy Lamb $17.90
- Stir fried lamb with spicy chilli paste, broccoli. cauliflower. courgette and capsicum
Squid. Lamb or Fish $17.90
Hor Mok Talay $19.90
- Stir fried mixed seafood with red curry, coconut cream and vegetables
Prawns. Scallop or Duck $18.90
Salmon Salad $22.90
- Grilled salmon with thai country style spicy sauce and Thai herbs
-Squid lamb or fish $17.90

Whole $18.00
3-4 people $55.00
- 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
Beef S $11.5 / M $14.5 / L $18
Chicken kebab $3.00
Rolls & sandwiches & wraps all served with meat of your choice (come with gravy & salad & sauces) pork, beef, lamb or chicken
Half $10.00
Pork S $11.5 / M $14.5 / L $18
Rolls $7.00

E8 Bok Choy with Oyster Sauce $7.80
6 Pad Thai $12.80
R11 Sweet & Sour Pork with Rice
E4 Deep Fried Wontons (5 pcs) $7.80
R15 Honey Garlic Spare Ribs with Rice
23 Combination Balls Noodle Soup $12.80
R12 Kam Heong Spare Ribs with Rice
4 Salted Fish Fried Rice $12.80

16. Marinated beef on a hot plate $12.00
21. Braised Saury $12.00
6. Spicy braised short ribs (beef) (1 serving 1400g) $60.00
17. Teriyaki Chicken on a hot plate $12.00
18. Spicy marinated chicken on a hot plate $13.00
1. Marinated pork with short ribs (1 serving 250g) $19.00
BBQ menu can be ordered more than 2 servings. $6 noodles can be ordered per serving. When you order rice, soy bean paste soup is served.
Enjoy Charcoal Barbecue on your table

Risotto $26
- With paprika roasted chicken and green peas
Kikorangi blue $18
Herbed double lamb $38
- On a potato crème, with prosciutto wrapped green beans and jus
Warm gluten free chocolate brownie $15
- With chocolate sauce and raspberry sorbet
Banana and Caramel crumble with vanilla ice cream $15
10 day air dried beef tenderloin $39
- With potato dauphinoise, Andiamo relish and red wine jus
House made cannelloni $28
- With spinach and ricotta in Napoli sauce
Cumin gouda $18