A&M in Auckland Menu

Mississippi Mud Cake $13.80
- served with lashings of chocolate sauce, vanilla ice cream & fresh whipped cream
Shrimp Cocktail $18.50
- succulent extra-large shrimps served on shredded iceberg lettuce topped with our chef's thousand island dressing
Rock'n Moroccan $28.00
- seared Moroccan spiced lamb, roasted capsicum, red onion & mozzarella with a side of cucumber minted yoghurt
King Salmon $29.50
- a pan seared salmon fillet (250g), served with a touch of pesto, salad & hollandaise on the side
Tony Pepperoni $25.00
- rusty's tomato pizza sauce, pepperoni & mozzarella
Fish of the Day $29.50
- fresh fish of the day, pan fried or in a light tempura batter, served with salad & fries
The Godfather $26.00
- shaved ham, bacon, pepperoni, salami, onions, mushrooms, olives & mozzarella
Pelicans Crunch $26.00
- seafood marinara mix, anchovies & mozzarella

Grilled chicken skewers $8
- with side of salads and peanut sauce
Homemade bread roll with butter, eggs and herbs $9
Grilled chicken skewer on rice $15
- with salad
Homemade Vietnamese Bread Roll $9
- with homemade pate, pickle fresh vegetables, corianders, mints and 1. Stir fried beef 2. Grilled lemongrass chicken 3. Grilled marinated pork 4. BBQ pork
Chicken salad $14
- white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
Deep fried calamari $8.5
- with sweet chilli sauce
Grilled lemon grass chicken on rice $15.5
- with salad
Beef salad $14
- red cabbage, carrot, cucumbers, pine apples, herbs

Masala Kulcha $4.50
- Dough rolled & stuffed with vegetables
Payasam $ 6
- A traditional South Indian dessert, vermicelli, stir-fried with powdered green cardamoms, and in milk
Chicken Tikka Masala $15
- Boneless chicken cubes from claypot cooked in cashew nut, onion, tomato paste to taste
Butter Chicken $15
- Boneless grilled chicken cooked in a delicious tomato and butter sauce
Chicken Chettinadu $15.00
- Chicken sautéed in shallots and spices a muched loved chettinad speciality
Bhindi Masala $13.50
- Indian vegetable of Lades finger sautéed in onion gravy with home mode spices
Chapati (Plain/stuffed) $5.50
- Whole wheat bread served with dhal & gravy
Kothu Parotta $12
- Multi layered bread diced and tossed with vegetables, spices and served with raitha and vegetable gravy

Stir-Fried Chicken Chillies $18.50
- sweet basil, honey soy and seasonal vegetables. (mild)
NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE
Mua Yang & Kao Niew: $14.50
- grilled rump steak, Thai style, with sticky rice and som tam apple sauce
Tasting Platter For 2 $15.50
Roti $3.50
Tom Yum Goong $17.50
- Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
Emerald Duck $19.50
- Stir-fried duck with seasonal greens and mixed spices (mild)
Moo Yang & Kao Niew: $14.50
- BBQ pork, sliced, with sticky rice & served with som tam apple salad

Saag Paneer (made to order) $12
- A perfect combination of spinach and cottage cheese.
Kheer $3
- Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
Chicken Dum Biryani $35
- Served with raita, gravy and eggs (for 4 persons).
Pepper Chicken (made to order) $14
- Bone chicken cooked with traditional indian pepper gravy and coconut.
Chicken Kadai (made to order) $16
- Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
Paradise Special Paneer Masala (made to order) $14
- Our Chef Speciality Cottage cheese, green pepper cooked in cashew and Saffron sauce, garnish with tomato and coriander.
Garlic Naan $3
Kadai Lamb (made to order) $16
- Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.

SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables

Squid Salad $14.50
- Grilled squid, chorizo sausage, salad, homemade aioli, croutons, parmesan cheese
Side Menu
- Seasonal Fruit, Honey $10.50
- Avocado, Grilled Tomato, Grilled Spinach, Home Style Beans, Hash Brown $3.50 for each
- Salmon, Capers, Red Onion, Lemon, Cream Cheese $13.50
Creamy Mushroom $12.50
- Fresh herb, button mushroom, garlic bread
- Portabello Mushroom, Spinach, Feta $12.50
Egg in Cup $7.50
- Free range eggs, garlic bread or homemade focaccia bread

Chocolate Caramel, and nut slice $4.00
Fish of the Day with Chips and Salad $14.00
Louise, light and dark brownie $4.00
Scottish Baps filled with bacon and egg $6.50
Florentine (V) $14.50
Panfried Tarakihi Delight $13.50
- Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
Oob Ice Cream $3.50
- We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
Smokey Bacon $14.50

Fries $5.00
Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
2 fillings $5.00
Sirloin Steak $15.00
- 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
Toasted Sandwiches
- Select from Bacon, Cheese, Tomato, Onion
Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
Fish and Chips $12.00
- Battered Hoki served with a Fresh garden Salad & Fries
Full Menu available from Midday to 8 pm - Sunday to Saturday

Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Grain toast $6.50
- With any style eggs
Bacon and egg $9.00
- With toast
Bagel $5.50
- With cream cheese and preserves
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each

Nearby Sample Menus