A&M in Auckland Menu

Veg Mazzama
- Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
Sweet Corn Pesto
- Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Sweet Corn, Pesto Sauce, Mayo(EGGS).
Shanghai Chicken
- (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
Cool Banana’s
- Caramel Sauce, Banana, Cinnamon, Mozzarella
Creamy Prawns & Meat
- Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes.
Meat Balls
- B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.
Chicken Chipotle
- Chipotle Sauce, Garlic, Onion, Chicken, Black Pepper, Capsicum & Mozzarella.
Salty Dog
- Tomato Base, Mozzarella, Anchovies, Onion, Tuna, Shrimps, Black Olives.

Matakana Oysters - grown locally ½ Doz $17 Doz $29
- natural w shallot & red wine vinegar
Fat chips 6
Chocolate & Black Doris Plum 15
- w chocolate ganache, poached black doris plum, chocolate mascarpone, chocolate brownie & chocolate ice block
Crispy Salt 'N' Pepper Squid 16.5
- w preserved lemon mayo & homemade sweet chilli sauce
Hot English Mustard 1
Fish & Chips 23.5
- Crispy battered fresh fish w fat chips & homemade tartare
Spanish Style Seafood Stew 32
- w chorizo, lemon, garlic, cannellini beans & saffron aioli
Curry sauce 2

POPPADUM & DIPS 7.50
- (Poppadums served with homemade dips)
CRISPY CALAMARI 17.50
- (Crispy Calamari with black pepper, lemon and mix salad )
BOMBAY ALOO(Dry) 15.50
- (Spring Potatoes sauteed with Fenugreek, Cumin & spices garnished with fresh coriander.)
BOLLYWOOD SPECIAL NAAN 5.50
BIRYANIS 17.50
- (Muglhlai style Basmati Rice cooked with saffron, coriander, Onions & spices. With a choice of chicken/lamb/beef/Veg.)
MAHARAJA BANQUET $35 (per person)
- Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
VINDALOO 10.00
- (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
RESHMI TIKKA HALF 11.50 FULL 20.50
- ( Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )

Osam-Bulgogi S $38.00 / M $55.00
- Stir fried spicy squid and pork (no rice)
-Extra Muchim $5.00
-Extra Buckwheat noodles $6.00
Bulgogi Dupbab $13.00
- Stir fried beef and vegetables seasoned with unique soy sauce served on rice
-Extra Buckwheat noodles $6.00
-Extra Buckwheat noodles $6.00
Modum Kkaseu $25.00
- pork cutlet and fish cutlet with salad
-Extra Buckwheat noodles $6.00

Combination Noodles $12.00
- Thin egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in oyster sauce
Egg / Sweet Corn / Tomato / Cheese $2.80
Fish & Egg $5.00
Crab Stick $1.40
Prawn / Seafood / Combinations Meats $12.80
Chicken, Pork or Steak / BBQ Pork $12.50
Cheese & Onion / Cheese & Tomato / Cheese & Pineapple $3.50
Chips / Spring Roll / Curry Roll $2.50

Onion & Beef $4.99
- BBQ Base, Onion, Beef, Cheese
Chicken Lamb (Mix) - Medium/Large $6.99/$8.99
Hot Pepperoni Pizza $7.99
- Spicy Jalapenos, Pepperoni, Onion, Cheese with Chilli Flakes
BBQ Bacon Mushroom $7.99
- Bacon, Onion, Mushroom, Cheese with Mayonnaise Swirl
BBQ Lamb Loaded $4.99
- Marinated Lamb with Onion, Tomatoes and BBQ Sauce
Chicken Kebab Roll - Medium/Large $6.99/$8.99
Beef with Ham $7.99
- Beef, Ham, Pepperoni, Onion, Capsicum, Cheese
Chicken on Chips - Medium/Large $4.99/$8.99

quesadilla $18.00
- a tasty quesadilla enclosed with the chef's daily choice of fillings
passionfruit souffle $12.00
- sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
salt & pepper squid $13.00
- fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
carpetbag steak $32.00
- sirloin steak stuffed with fresh clevedon oysters
cheeseboard $30.00
- a selection of the chef's choice of cheese served with the finest of crackers
garlic bread $10,00
sirloin steak $28.00

Extra $ 3.00
- upsize
Classic Fish And Chips (Large/Small) $16.00/$12.00
- crumbed fish fillets, chips, salad and lemon, served with tartar sauce and tomato sauce
Avocado $4.00
Smoked Salmon $6.00
With Mozzarella And Streaky Bacon $11.00
Butternut Pumpkin Soup $9.50
- blended with butternut pumpkin and fresh herbs, served with toasted Turkish pide
Mini Breakfast $15.00
Roasted Vegetable Salad $16.00
- roasted seasonal vegetable salad, grilled haloumi cheese, toasted sunflower kernel, mushroom, grilled tomato, mixed salad, salad dressing and basil pesto

Toasted sandwinches $4.50
- 2 fillings ham, cheese, tomato, onion, pineapple, egg
Grilled steak sandwich $12.90
- Med, med rare, well done
Omelettes $12.90
- 3 fillings by choice toast
Egg, cheese, tomato $1.00
Mushroom on toast $9.90
- Light cream sauce herb
-smoked salmon and avo $12.90
Chicken b.L.T $9.90
- Streaky bacon, chicken pattie
Bacon & eggs $9.90
- Toast, eggs any style

Halloumi & courgette cake $18.00
- w poached eggs spinach hollandaise(add salmon or bacon $6.00)
Chicken Burger $18.50
- Harissa yogurt, pickle cucumber w kumara chips
Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
Tumeric & Thyme Chicken Breast $19.50
- w feta chickpeas hummus pumpkin orange
Mixed Mushroom $16.50
- cumin dukkha, pesto feta, mushroom, 5grain
Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread
Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough

15. Spinach Omelette $14.50
- served w/ toast
12. Big Breakfast $17.50
- w/ bacon, sausage, eggs, mushroom, baked beans, hashbrown, grilled tomato & toast
27. Bacon & eggs $8.00
28. Berry Pancake $8.00
16. Sauteed Mushrooms $10.90
- w/ smoked garlic on toast
23. Pie $3.90
9. Spinach Egg Benedict $14.90
1. Toast with Preserves $3.90

Sagwala $16.50
- Tender pieces of lamb cooked with fresh spinach and spices in an onion and tomato gravy
-Prawns $18.00
Dhal Makhani $13.00
- Black lentils and kidney beans cooked overnight, and then slowly cooked for eight hours with spices, tomato and garlic
Lamb Seekh Kebab (4 pieces) $12.50
- Succulent lean minced lamb, spiced with a touch of cream cheese, and smoked in the tandoor oven
Plain Roti (wholemeal flour) / Plain Naan $3.00
H=Half / F=Full
Chilli Chicken $15.00
- Pieces of chinese style boneless chicken chunks cooked with capsicum, onion, green chilli and soy sauce
Kadai $15.50
- Chunks of beef, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy

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