Amano Bakery in Auckland Menu

Amano Bakery in Auckland has no menu available, but can choose from many other options such as Antipasto Platter or Asian Nibbles from Montage. Lucky Indian Restaurant offers many options including Chicken Tariwala: and Vegetable Samosa (2 pieces). Columbia Bakery includes a wide range like Sausage roll or Bacon egg pie. Dumpling and 11:30 am - 9:30pm tuesday- sunday from . Eden Noodles Cafe offers Malaysia and Singapore Cuisine and Vegetarian spring rolls.

Nearby Sample Menus

  • SWEET & SOUR PORK ON RICE $7.50
  • DEEP FRIED WONTON (1/2 Doz) $4.00
  • CHICKEN OR PORK OR BEEF WITH ASSORTED VEGE & CASHEW NUTS $13.90
  • WHOLE CHICKEN $13.90
  • BBQ PORK Fried RICE $10.50
  • BEEF SPRING ONION & GINGER $11.90
  • STEAK FRIED NOODLES $10.90
  • PORK MUSHROOM & VEGE $10.50
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • Avocado $4.00
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • Nuggets $8.99
    • 12 Pack
  • Kids Meal $4.99
    • 1 drum or 3 nuggets + reg fries + juice
  • Feast Box $27.90
    • 5 drums + 4 thighs + 2 large fries + 2 pepsi can
  • Fish & Chips $2.00
    • add an extra fish
  • Combo N/A
    • Ref fries & 1 pepsi can
  • 1 Fish $2.50
  • Nuggets $4.99
    • 6 Pack
  • Upsize $1.00
    • reg fries to large fries
  • Button mushrooms $14.50
    • on toast
  • Mushroom $4
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Sausage $5.50
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Hash brown $5.50
  • Bacon $4
  • Soup $12.50
  • Lamb fattoush $22.50
    • Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
  • Toast (1) $1.50
  • Free range eggs on toast $9.90
    • Choices of poached, scrambled or fried eggs on organic ciabatta or multigrain
  • Raw energy salad (GF)(V) $18.50
    • Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
  • House toasted granola (V) $14.00
    • Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
  • Silverdale burger $20.90
    • Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
  • Carolina pulled pork sandwich $19.90
    • 6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad
  • -Add bacon $4.50
  • Squid Ring $1.50
  • (with soft noodles)
  • Satay Chicken $13.50
  • 15 Thai Sauce Chicken Fried Egg Noodles $13.00
  • Bacon Burger $6.00
  • Sweetcorn Chicken $10.00
  • Steak $13.00
  • Pork $13.00
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Seekh kebab $9.00
    • Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven
  • Garlic naan $3.00
    • Plain flour bread with garlic baked in clay oven
  • Vegetarian jalfrize $13.00
    • Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
  • Chicken biryani $15.00
    • Rice cooked with chicken, herbs and spices
  • Lamb pumpkin and mushroom curry $16.00
    • Diced lamb cooked with pumpkin and mushroom chef special gravy
  • -Full $20.00
  • Naan $2.50
    • Plain flour bread cooked in tandoori oven and garnish with butter
  • - Avocado smash with lemon & chili flakes
  • SPECIALS $9.80
  • PRESERVES & SPREADS
    • Your choice of preserved and spreads served on a toasted bagel
  • - Pastrami
  • - Prosciutto
  • - Marmite OR Vegemite
  • SHMEARS $7.00
    • Smooth, hand blended cream cheese spreads
  • - Salmon, Cream Cheese, Dill
  • Toasted bagel $15.00
    • with cream chese & grilled bacon & avocado salsa
  • Bacon and chorizo hash $19.00
    • with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
  • Eggs benedict $16.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & roast mushrooms
  • Pan fried chicken livers $17.00
    • with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
  • Mesclun salad with tomato, cucumber, red onion & balsamic vinaigrette $6.50
  • Fresh avocado salsa $4.50
  • Potato rosti $6.50
  • Toasted bagel $12.00
    • with cream cheese & fresh tomato & pesto
  • add: smoked salmon $5.00
  • Eggs Benedict $16.50
    • Poached eggs in English muffin with Hollandaise - w/ streaky bacon
  • New York Bagel $7.50
    • w/ preserve jam and cream cheese
  • Angus Beef Burger $15.50
    • w/ caramelized onion, beetroot, mesclun, aioli, barbeque sauce, mozzarella & chunky chips
  • Eggs Benedict $18.50
    • Poached eggs in English muffin with Hollandaise - w/ smoked salmon
  • Malaysian Chicken Curry (Boneless, Hot) $14.50
    • Authentic Malaysian house curry served w/ grilled roti canai
  • Sierra 3 Kings Mince $13.50
    • House beef mince with poached egg & toasted ciabatta
  • Slow-cooked Pork Belly $17.50
    • w/ crackling on charred flat bread, pickled red cabbage, rocket & apple dressing
  • Asari clam meat with black bean sauce $15.00
  • Chicken & salted fish fried rice $10.00
  • Fried tripe with ginger and onion $15.00
  • Beef with oyster sauce $15.00
  • Honey chicken $16.00
  • Entree Combination $18.00
  • Spicy sliced lamb, cook with cabbage soup $13.50
  • Seafood with deep fried tofu $18.00
  • Gluten free sandwich $ 7.50
  • -Thai veggie frittata(V)
  • GF=Gluten free
  • BAP $ 7.50
    • Corned beef, horseradish, mustard, cheese & pickle
  • Turkish Sandwich $ 7.50
    • Today's selection on sandwich menu
  • -Roast veggie frittata (GF,V)
  • -Cheese
  • -Chicken, spinach & spices
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Onion, cheese, pineapple, tomato, mushrooms $0.50
  • TOAST & COFFEE SPECIAL $7.00
    • small hot drink with two slices toasted sandwich choice from/ham & cheese or tomato & cheese
  • OMELETTE BACON/HAM/SALMON $14.50
  • TOAST & PRESERVES $5.00
    • various spreads served with slices of toast
  • EGGS BENEDICT BACON/HAM/SALMON $14.50
  • THE WORKS $14.50
  • TOAST & EGGS $8.00
    • eggs in any style served with slices of toast
  • TOAST & EGGS $8.00
  • Corn Fritter w bacon GF $12.00
  • Wedges $7.00
    • served with cheese bacon and sour cream
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Eggs Benedict w bacon $17.50
  • Bacon Butty $6.50
  • Small French Toast $10.00
    • Eggy bread served with bacon and maple syrup
  • Eggs benedict w spinach $15.50
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
Amano Bakery

Amano Bakery

location

Address

68 Tyler Street, Britomart, Auckland CBD, Auckland 1010

phone

Phone

0902157434

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Deli , European , Gluten Free , Italian , Mediterranean , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
68 Tyler Street, Britomart, Auckland CBD, Auckland 1010