Amici in Dunedin Menu

- Creamy chip dip $2.50
Seriously Large Chips $9.50
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Avo $1.50
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Cheddar Cheese $1.50

- M $17.20
8. Capricciosa
- Tomato base, mozzarella, ham, mushrooms, anchovies and olives
-S $13.30
- L $15.20
*Gluten Free Pasta available at participating restaurants $4
17. The Lot
- Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple and anchovies
9 Napoletan. *(GF)
- Tomato base, mozzarella, olives, anchovies and oregano
AVAILABLE SAUCES

Ice Cream Selection $9.00
- Selection of ice creams. Three scoops of your choice.Ask for the daily flavours.
Lamb Shish Small$13.00/Large$19.00
- Cubes of marinated lamb chargrilled, plated & served with pita bread, sauce & salad.
Side Salad $9.00
Combination Shish Large$19.00
- A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
Muska Boregi $19.50
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
Mixed Salad Plate $12.00
- Pasha's salad selection served with hummus, cacik, olives, dolma & pita bread.
Chocolate Delight Cake $12.00
- Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.
Baklava $8.00
- Filo pastry layered with walnuts smothered in a sugar & lemon syrup served with fresh fruit & whipped cream.

Kadai Paneer $16.50
- Homemade cottage cheese cooked with crushed tomatoes, capsicum, and onion in thick masala gravy.
Chicken Tikka (5pcs) $15.00
- Boneless pieces of chicken marinated in tandoori special masala and cooked in tandoor.
Keema Naan $6.00
- Leavened bread with a stuffing of spicy minced lamb.
Butter Chicken $18.00
- Boneless chicken cooked in cashew, creamy, and tomato sauce mixed with Indian spices. Tastes even better with plain or garlic naan bread.
Bombay Aloo $16.50
- Potatoes cooked with cumin seeds, tomato and fenugreek.
Dal Tarka $16.50
- Split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric. Best enjoyed with tandoori roti.
Coke/Sprite etc. Bottles $5.00
- Coke, Sprite, Fanta etc.
Garlic Naan $5.00
- Leavened bread with sprinkled garlic and butter.

Nachos $15.00
- Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
Soup of the Day $8.00
- Today's flavours served with ciabatta & butter
All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter
Kensi Burgers $16.50
- Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta

12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw
Slow roasted lamb $29.00
- crispy polenta cake, wilted greens & jus
Creme brulee $14.00
- with rhubarb compote & shortbread
Option 5 $55 per head
- Choice of three plated entrees, three plated mains, three plated desserts
Crispy breads & dips $12.00
- house made hummus, pumpkin & harissa, spinach & pesto dips
Fish & chips $13.00
Lemon meringue pie $14.00
Option 3 $50 per head
- Antipasto platters, choice of three main plates, three plated desserts

Chicken Fried Rice $12.50
Koroage $13.50
- w/curry
Pork Yoki Udon $12.00
Teriyaki vege $11.00
Miso Udon $11.00
Spicy Pork $15.00
Spicy seafood $15.00
Seafood Yoki Udon $12.00

-L $9.00
Seafood Noodle Soup
-L $9.00
Seafood Salad $8.00
●Vermicelli served with salad & special sauce
-L $9.00
Chicken Curry With Kumere Vietnamese Style $ 12.00
Grilled Pork Chop, Shredded Pork & Steamed Pork Cake On Rice $12.00

Barra Kebab (5 Pcs) $14.00
- tender lamb tenderloin pieces marinated in spices and cooked to perfection in tandoor
Jhalfrezie $14.00
- light tangy curry cooked with chunks of tomatoes, onion and capsicum
Tandoori Mushroom (5 Pcs) $11.00
- chargrilled mushrooms, marinated with chef's special masala
Tandoori Prawns (8 Pcs) $19.00
- king prawns subtly flavoured with mustard and baked with shell
Taste of Tandoor Vegetarian Platter $17.00
- consists of vegetable samosa, aloo pakoras, onion bhaji, paneer tikka and tandoori mushroom, a must for all vegetarians
Malabari Prawns $18.00
- shelled prawn cutlets sauteed with onions, capsicum, coriander and fresh coconut cream
Poppadoms (2 Pieces) $2.00
Butter Chicken $14.00
- boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen

Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Chocolate mousse $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
5 Spicy chicken wings $6.00

11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese
1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach

- Bananas - caramel drizzle
Chocolate Choc $14.00
- Belgian waffle, choc crinkles, ferrero rocher & choc drizzle with ice cream or yogurt
Beef Rendang with Nasi Lemak (GF) $18.00
Green Curry Prawns on Jasmine Rice (DF) $18.00
Grilled Chicken & Mushroom Salad (GF) $18.00
11 pm Onwards
Roast Vege Wrap with Mushrooms & Spinach (V) $17.00
- Roasted kumaras, pumpkin & potatoes pan fried portobello mushrooms wilted spinach & side of aioli or pesto
Toasted Muesli (V) $12.00
- With yogurt & fruits

Banana Foster / Chocolate Brownie / Pineapple & Ice Cream $12.00
Breads & Spreads $14.50
- Turkish pide, ciabatta & dark rye breads served with a trio of spreads – hummus, parsley walnut pesto and feta & mint.
Saturday & Sunday - 9.30am to 1pm
Seafood Chowder $14.00
- Creamy medley of mussels, smoked fish & calamari.
Sirloin Steak (GF) $29.50
- 250g sirloin steak, cooked to your request, served with creamy garlic mash, field mushrooms, asparagus, blue cheese & mushroom butter.
Chicken Quesadilla $17.50
- Shredded chicken, red bean & vegetable mix wrapped in a tortilla topped with sour cream & jalapeno salsa.
Craft Jumbo Breakfast $19.50
- eggs (poached or fried), crispy bacon rashers, beef sausages, homemade hashbrowns & tomato on toasted bread
Pork Belly $25.50

pork schnitzel $18.00
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
-add onion or mushrooms for $2.00
double stacker $18.00
fish burger $18.00
shrimp cocktail $10.00
chicken pizza $28.00
- cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
steak burger $18.00

Wedges with Sour Cream and Sweet Chilli Sauce $6.00
Prime Sirloin Steak $28.50
- 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
Steamed Rice $5.00
Breads and Dips $11.00
- Selection of warmed American Rye, Herb and Garlic Loaf and Ciabatta Bread served with Chargrilled Vegetable Relish, Garlic Butter and Basil Pesto
Beef Fillet Mignon $32.50
- Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
Steamed or Roast Veg $5.00
Veg Tomato Stir Fry $18.50
- Seasonal Vegetables Stir Fry bound in a tomato concasse topped with baked pumpkin, flat mushroom and asparagus
Venison Pie $19.50
- Venison braised in Red Wine and covered in pastry. Served with salad and garlic mash

Nearby Sample Menus

Amici

Otago > Dunedin > Amici

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

47/7 Harington Point Road, Dunedin, Otago, 9014, New Zealand

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