Amici in Dunedin Menu

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Amici in Dunedin has no menu available, but can choose from many other options such as Soup of the Day or Caesar Salad from Searle Lane Bar and Rotisserie. Vie Restaurant offers many options including French Onion and Pumpkin veloute (V). Sasso includes a wide range like Leave your taste decisions up to our chefs and enjoy being surprised with a three or five course meal. Using seasonal ingredients and presented in a European style with a modern twist, a divine and unforgettable experience you won’t forget. or House Baked Sourdough & Salted Butter. Salt & Pepper Calamari with Sweet Chilli and Garlic Bread from . Moeraki Tavern offers Hong Kong Restaurant and Wonton soup.

Nearby Sample Menus

Garlic Bread $9.95
- Toasted loaf with creamy garlic butter
Garlic Bread $2.00
- Side of sweet chilli sauce
Blue Cod fillet $8.00 each
Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
Bacon $3.50
Butter/Garlic Butter $2.00
Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread

- S $14.90
-M $13.20
- Seasonal Vegetables
-M $17.20
- Tortellini
-L $12.40
- S $14.90

Ironic Brunch Stack $21.50
- Our Café of the Year 2014 winning signature dish- Sautéed greens. chorizo and spinach with roasted tomato, poached egg and avocado crème on toasted ciabatta {OR)(V)
Baby spinach - $3.00
Ironic baked beans $4.00
Maple syrup I Lemon syrup $3.00
Extra bread $2.50
Ironic hash brown $4.00
Tomato Relish $2.50
Pulled Pork Sliders $18.50
- Slow-roasted pork, shredded and marinated in a rich sauce. Served with creamy slaw and zesty apple relish

-Gluten free $28.00
-Gluten free $28.00
-20" $35.00
-Gluten free $23.00
-12" $24.00
-20" $45.00
Chips $8.00
- With aioli
Greek salad $9.00
- Olives, feta, red onion, spinach, sundried tomatoes and pesto

Chicken Breast Pita $10.9 Reg / $8.9 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Pita Chips and Dip $3.90
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Signature Vegetarian $9.00 per head
Ediballs $3 or $5 for two packs
Steak Pita $11.5 Reg / $9.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita

Ancho chilli pork $15.00
Black angus beef $6.00
- with chorizo & chimichurri
Chorizo chilli buns $12.00
- with smokey onions & chipotle mayo
Chicken ouesadilla $9.00
- with salsa and cheese
Roasted eggplant $6.00
- with black bean & corn salsa
El calamari $11.00
- with slaw & habanero mayo
Pulled pork sliders $12.00
- with crackle & cress
Yucatan fish $28.00

Loaded wedges $13.00
- With bacon, cheese, sour cream & sweet chilli sauce
-Half $5.00
Fish S $12 / L $16
- Sole fillet either battered or baked with fries and garden salad
Garlic bread
Roast $14.00
- Roast of the day with seasonal roast and steamed vegetables
Homemade brownie chocolate indulgence $8.50
- With cream, ice cream and chocolate sauce
Chicken filo $20.00
- Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
Ham steak $18.00
- With pineapple, garden salad and fries

Can't Beet a Root $12.50
- Vege Bagel with a choice of Homemade Lemonade or Mimmeola Soda
side of Slaw $3.00
Hangover Healer $13.00
- Pint of Asahi or Somersby & Fries with your choice of Salt
Frenchie $8.50
- Ham, Swiss Cheese, Wholegrain Mustard, in a Grilled Baguette
Beetroot $2.00
Bacon $4.00
add your choice of either
Vegetarian Tasting Plate $12.50
- A tasting plate of Kiki's Beetroot Salad, Basil Pesto, Spiced Dukkah, served with Grilled Ciabatta

Organic Soup $13
- with artisan toast
Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
- with passionfruit dressing
Made to order sandwiches
Vegetarian $6.9
- with cafe made hummus and organic salad
Muesli $10
- toasted with seeds and honey, topped with poached winter fruits and serve with apple juice, soy er almond milk.
Vegetarian $6.9
- with cafe made hummus and organic salad
Organic Soup $13
- with artisan toast
Smoked Salmon on Toast $9.5
- with lemon, capers and tomato

Roast $22.00
- Succulent roast pork, drizzled in gravy and served on mashed potatoes with roasted vegetables.
Calamari Gluten Free $15.00
- Calamari lightly crumbed with herb and lemon pepper, deep fried and served with a delicious garlic aioli.
Whisky Wings $15.00
- A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
Crispy Chicken $18.00
- Tender pieces of crumbed chicken served with fries, aioli and plum sauce.
Box Brownie $13.00
- Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
Soup of The Day $10.00
- Freshly made soup served with toasted soda bread. Changes daily.
All Day Irish Breakfast $25.00
- Fried eggs, bacon, mushroom, tomato, baked beans, breakfast sausage, black pudding, hash browns and toast
Lamb Shank Gluten Free Single$22/Double$29
- Slow braised lamb shanks served on colcannon mash, pumpkin puree and a red onion jus.

Seafood & Tofu on Steamed Egg $30.00
Chinese / Assorted Veg in Season $16.00
Beans and Shredded Pork in XO Sauce $22.00
Venison Stir Fried served with Crispy Crackers $26.00
Deep Fried Hot & Spicy Squid $12.00
Boneless Blue Cod in Sweet & Sour Sauce $30.00
Hot & Sour Soup $6.00
Sweet & Sour Chicken $22.00
- Szechuan Style

Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $79
Trio of Cheese, our chutney, apple, spent grain crackers $120
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $79
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99

Seared prime beef fillet open steak sandwich on roasted focaccia $17,5
- with gumbo sauce, spring salad and beer battered kumara ribbons
Vegetarian rice bombs $14,5
- with tomato, cumin cheese & spinach rolled in potato flour and crisp fried with a soy, tomato jus
Moroccan Lamb Wrap freshly cooked spiced lamb rolled into flat bread with $16,5
- hummus & greens, served on a tabbouleh salad with tomato & fruit chutney and minted yoghurt
Tender pork fillet pan seared $17,9
- with a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potato and salad greens
Tender pork fillet pan seared $32
- with tiger prawns and a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potatoes
Fresh fish sourced daily from p.o.a
- our local Mongers
Bagel toasted with cream cheese $13,5
- smoked salmon, avocado & crispy streaky bacon
Filo Tart of roasted baby beets, red onion, cherry tomatoes and goats cheese drizzled $16
- with a beetroot balsamic glaze served with wispy beet leaves

Stir Fried Green bean with Garlic Sauce (Large)
Chicken Cashew Nuts (Large)
Deep fried whole fish with thick soy sauce $24
Fried Tofu with black pepper sauce on hot plate
Black pepper udon with beef/pork $11 / $14
Wonton Soup $10.00 / $14.00
Deep Fried Wontons (Large)
Stir Fried Shredded Pork With Capsicum $18

Cheese Roll $2.00
Baguette $8.50
- Ham & Gruyere / Prosciutto & Provolone
Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
- Provolone $5.00
Seasonal Salad (summer months) $9.50
Vegetarian Sandwich $8.50
- Roasted pepper, tomato, red onion & feta
Toast - vogels or sourdough with ... $4.00
Cakes & Pastries $5.00