Amici in Dunedin Menu

Amici in Dunedin has no menu available, but can choose from many other options such as Soup of the Day or Caesar Salad from Searle Lane Bar and Rotisserie. Vie Restaurant offers many options including French Onion and Pumpkin veloute (V). Sasso includes a wide range like Leave your taste decisions up to our chefs and enjoy being surprised with a three or five course meal. Using seasonal ingredients and presented in a European style with a modern twist, a divine and unforgettable experience you won’t forget. or House Baked Sourdough & Salted Butter. Salt & Pepper Calamari with Sweet Chilli and Garlic Bread from . Moeraki Tavern offers Hong Kong Restaurant and Wonton soup.

Nearby Sample Menus

  • Portuguese Rolls
  • - Large $6.50
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Peri-Peri Chips
    • Curb your craving
  • Grilled Livers $6.90
  • Grilled Haloumi $1.50
  • - +2 Large sides $35.90
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Station Masters $ 26.00
    • A full breakfast with local streaky bacon, hash brown. portobello mushrooms, Ironic beans, pork & sage sausage and poached free-range eggs. Served on toast (OR)
  • Maple syrup I Lemon syrup $3.00
  • Buttermilk Pancakes FtufIy pancakes served with $18.50
    • grilled banana, local streaky bacon and maple syrup
  • Cajun Fish Tacos $20.50
    • Pan-seared freshly marinated cajun fish, served on soft shell tacos with shredded lettuce, slaw and pico de gallo — chunky salsa. Topped with avocado and Coriander sauce
  • Portobello Mushrooms $ 22.50
    • Pan-fried portobello mushrooms, tomato, spinach and pine nuts, topped with hollandaise sauce and feta cheese. Served on toasted ciabatta (OR)(V)
  • Pumpkin Fib $18.50
    • pumpkin, feta. baby spinach & dukkah in a crispy fab parcel. Served with green salad
  • Extra free-range egg $3.50
  • Crispy potato skins $ 13.00
    • topped with house-smoked corn & bacon, coriander and spicy sriracha aioli (GF)(v) >>
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • The andre the giant
    • Tomato base, cheese, sundried tomato, smoked chicken, spring onion, sweet chili, brie and pistachio nut cream.
  • The nacho libre
    • Chilli con carne, cheese, green capsicum, sour cream, corn chips. Available in vegetarian.
  • -20" $35.00
  • -Gluten free $28.00
  • Cheesy chips and gravy $10.00
  • -20" $45.00
  • -Gluten free $28.00
  • -20" $35.00
  • Sukiyaki Beef $13.50
    • stir fried udon with beef and sukiyaki sauce
  • Miso Soup $2.00
    • Traditional japanese soy bean soup.
  • Teriyaki Chicken Bento $22.00
  • - 4 Pieces $4.00
  • Teriyaki Chicken $15.00
    • grilled chicken with teriyaki sauce
  • Teppan Beef $18.00
    • Grilled beef with teriyaki sauce.
  • -5 Pieces $6.50
  • Teppan Pork $18.00
    • Grilled pork with teriyaki sauce
  • Free range omelette filled with tomato, mushroom, spinach, and smoked cheese. $22.50
  • Local little neck clams steamed in a laksa style broth with fresh ciabatta. $22.50
  • Fresh fish fillets, pan-fried, and served with capsicum chilli jam and topped with cucumber salsa, served with green salad. $23.50
  • Eggs Plato, two poached eggs served on toasted ciabatta, mushrooms and spinach, and topped with hollandaise sauce. Served with your choice of bacon or salmon. $22.50
  • Avocado and seaweed salad with miso dressing $7.50
  • Delicious seafood chowder with prawns, white fish, clams, mussels and squid, served with toasted ciabatta. $25.00
  • Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes. $21.50
  • Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
  • Onion Salad $3.50
  • Raita $3.50
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Lamb Salad $16.00 Large
    • Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce.
  • Fish Bites & Fries $9.00
  • Garlic bread, wedges and pizza. $20.00
  • Vegetarian Works
    • Fresh vegetables, pineapple, sundried tomatoes, pesto, nuts.
  • Ice Cream Spider $6.50
    • Coke, Raspberry or Lemonade
  • Soup of the Day $12.00
    • Served with bread.
  • Pizza pocket packed with your favourite toppings. $14.00 Sm / $24.00 Med
  • Vegie Nachos $19.50 Lge / $14.00 Sm
    • Capsicum, spinach, olives,capers chilli beans in a spicy tomato sauce served on a bed of corn chips coated with melted cheese and sour cream.
  • Lamb Vindaloo $13.99
    • From goa in red hot curry with potatoes and palm vinegar
  • Bombay Aloo $12.00
    • Fresh potatoes cooked in creamy gravy and cumin seeds
  • Vegetable Biryani $11.00
    • Rice cooked with fresh vegetables
  • Stuffed Kulcha $4.00
    • Stuffed with spiced potatoes and peas
  • Coconut Rice $6.00
    • Rice cooked with coconut and curry leaves
  • Mix Pickles (Each) $2.00
  • Mango Chicken $13.99
    • Boneless pieces of chicken cooked with mango pulp and cream
  • Chicken Jalfrezi $13.99
    • Boneless pieces of chicken and vegetables cooked in tomatoes and coriander
  • Beef and Black Bean Sauce $25.00 per person
  • -Large $22,00
  • -Large $32,00
  • Beef and Black Bean Sauce or Ginger Beef $35.00 per person
  • -Small $13,00
  • -Small $13,00
  • Beef and Mushrooms
  • -Large $26,00
  • Lemon Sole Fillet in a Crispy Crumb $14.00
  • Gripman Steak & Ale Pie $14.00
    • Our own deep filled meaty pie. mash, peas and gravy
  • Classic Pulled Pork Baguette $13.00
    • Grilled and topped with chef's caramelised onion relish, swiss cheese & coleslaw
  • Grilled Pesto Chicken & Roasted Red Pepper Panini $14.00
    • With tasty cheese and caramelised onions
  • Deli Style Wraps $14.00 each
    • Served with side salad.
  • -Add fries or wedges for just $3.00
  • Battered Blue Cod $20.00
  • Pastrami Beef & Caramelised Onion
  • served till 5pm
  • -1 loaf $7.00
  • Terrace Porterhouse $32.00
    • A massive 300gm steak, cooked to your liking, served with roast garlic potatoes, grilled Portobello mushroom, garden salad and a fried egg, with your choice of red wine jus or compound butter
  • Lamb Backstrap $22.00
    • Top quality South-Otago Lamb, juicy and always tender
  • - 1 Shank $24.00
  • Classic B.L.T $12.50
    • Rashers of streaky bacon, salad greens and slices of vine tomato served in toasted ciabatta with aioli. served with fries (GF option available)
  • served from 5pm
  • Big Terrace Rump Steak $30.00
    • 400gms of prime rump steak, not for the faint of heart!!!
  • Stir fried lotus root in red bean curd $16
  • Five spice Beef brisket with tofu served in a Earthen-pot $18
  • Steamed Rice (Large)
  • Griddle Cooked spicy prawns $25
  • Stir Fried squid with ginger on hot plate $19
  • Egg foo young with beef / chicken / pork $14
  • Sautéed sliced fish with ginger & spring onion $19
  • Fried Tofu with black pepper sauce served on a hot plate (Large)
  • Chicken/lamb korma $6.00
    • Chicken/lamb pieces cooked with cashew nut exotic gravy.
  • Saag paneer (palak paneer) $6.00
    • Cottage cheese cooked in a fine mild puree of spinach & light spices.
  • Veg pakora $5.00
    • A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.
  • Tarka dal $6.00
    • Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
  • Chana masala $6.00
    • Tender chickpeas cooked in a spicy curry with ginger, onions and tomatoes
  • Choosa tikka $12.00
    • Fillets of chicken, marinated in yoghurt spices overnight, then skewered and cooked in the tandoor.
  • Garlic naan $3.50
    • Plain flour bread garnished with garlic coriander.
  • Paneer makhani $6.00
    • Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
Amici

Amici

location

Address

47/7 Harington Point Road, Dunedin, Otago, 9014, New Zealand

phone

Phone

94382961

clock

Opened hours

Tuesday 10:00 - 21:00 Wednesday 10:00 - 21:00 Thursday 10:00 - 21:00 Friday 10:00 - 21:00 Saturday 8:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
47/7 Harington Point Road, Dunedin, Otago, 9014, New Zealand
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