Andrew Street Takeaways in Manawatu-Wanganui Menu

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Andrew Street Takeaways in Manawatu-Wanganui has no menu available, but can choose from many other options such as Ribeye Steak or Beef & Bacon Burger from The Riddiford Bar & Bistro. Pita Pit offers many options including The Family Feast and The Protein Pack. Machina includes a wide range like 7 - 1 pm or Toasted ciabatta with marmalade, Jam or Promite. Soup of the day and Saute snails from . Aubergine Cafe offers Broken Spokes Steakhouse and Mama's country loaf.

Nearby Sample Menus

Crispy Chicken Salad $18.50
Pork Belly $22.50
Lambs Fry & Bacon $15.00
Soup of the day $9.00
Steak Sandwich $17.50
Classic Roast $12.90
Sticky Pork Ribs $9.50
Cobb Shout $18.50 large $24.50

Fried Sticks $2.00
Beef Fried Rice $11.90
Pork and Leek Dumplings (16 pcs) $9.50
Chinese Pickle Dumplings (16 pcs) $9.50
Vegetarian Noodle Soup $9.90
Vegetarian Dumplings (16 pcs) $9.50
BBQ Pork on Rice $11.90
Beef Fried Noodles $11.90

Chutneys $3.00
Thin crispy savoury pancake made with a batter of ground rice and lentils and fermented overnight. Served with coconut chutney and Sambar (lentil soup).
Beef Dry Fry $11.00
- Slow cooked beef, fried with a mildly spiced chef’s special mix
Lamb $17.50
Chicken Chettinad $16.50
- Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
Kadala Masala $14.00
- Tender Chickpeas cooked with coconut, herbs and spices from south India
Lamb Mappas $17.00
- Lamb cooked in a cashew and coconut base with South Indian 5 spices
Beef Varutheraccha Kari $16.50
- Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy

Bruschetta with peperonata and ricotta (V, GF available) $10.00
Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
Malt ice-cream, peanut praline $7.00
V-vegan-vegetarian/gf-gluten free/df-dairy free
Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
Chicken liver parfait, preserves and toast (GF available) $12.00
Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00

- 4 Pack $4.90
The Family Feast $40.00
Roast Beef Pita $10.9 Reg / $8.9 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Marmite Mania $4.00
Brownie $2.50
Chick n Fala Pita $11.5 Reg / $9.5 Petita

Chicken Corn Soup $5.00
Combination Curry on Rice $11.00
Combination Fried Rice $10.50
$25 Chicken Pack $25
- 9 Pieces, 1 Scoop Chips, 1.5L Drink
Mussel Fritter $2.50
Combination Egg Fu Young $11.00
Black Bean Beef $9.50
- Egg noodles with beef and vegetables in black bean sauce
Fish Cake $0.90

Butter chicken $11.99
- Tandoori roasted chicken cooked in a mild creamy tomato sauce with ground cashew nuts, herbs and spices
Cheese Naan $4.99
- Naan stuffed with grated cheese
Channa Masala $9.99
- Chickpea cooked with onion & tomato gravy and garnished with herbs
Chicken Salad $6.99
- Sliced chicken tikka mixed with green salad, Italian dressing and olive oil
Lamb Rogan Josh $11.99
- Diced lamb cooked with fine onion gravy and garnished with fresh spices
Lamb korma $12.99
- Lamb cooked with cream and ground cashew nut gravy
Daal makhani $9.99
- Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander
Butter Naan $2.99
- White flour bread cooked in tandoor oven, garnished with butter

Onion $2.00
Corn Friter $2.50
Ham $3.00
Crumbed Fish $3.00
Hash Brown $1.00
3 Fish, 2 scoops, 1 hot dog, 1 spring roll, 1 potato fritter $15.00
Vegetarian Roll $2.00
Oyster $2.00

Cabonara $26.50
- Bacon and mushroom fettuccine in a white wine sauce topped with parmesan cheese
- Small $4.00
●Fries
Thai spiced fish cakes $13.00
- Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
- Vegetarian with Falafel
Lamb shank
- Braised Lamb Shank with red wine jus served on mashed potatoes and seasonal vegetables with mint sauce
Onion Rings $4.00
●Wedges (with cheese, bacon & sour cream)

Veggie Delite N/A
Beetroot N/A
Roast Beef N/A
Subway Club N/A
Thousand Island N/A
Western Egg and Cheese N/A
Wrap N/A
Meatball N/A

Muesli & Berries $8.00
- served with yoghurt, honey & milk
Salad of the Day $12.50
Raisin Toast - 2 slices $4.00
Sweet and Savoury $4.50
Biscuits $3.50
Big Breakfast $20.00
- Kransky's bacon, eggs, tomato, avo & toast
Slices $3.00
Eggs on Toast $7.00

- Caesar Salad $21.00
- Smoked chicken, bacon and poached egg on cos lettuce with croutons and Caesar dressing
Wedges $10.90
- Served with sour cream & sweet Thai chilli sauce
Kids Fries $6.50
- With tomato sauce
Hersheys Chocolate or Caramel Sundae $10.50
- Ice cream smothered in your choice of Hersheys chocolate or caramel sauce, garnished with more chocolate finished with whipped cream dusted with even more chocolate!
Asparagus Stack $18.50
- Fresh asparagus, lightly pan fried and topped with a poached egg and hollandaise sauce. Served on your choice of crispy cajun potatoes or crispy polenta cake. - Add streaky bacon + $5.00
- Chicken Camembert Burger $18.90
- Grilled chicken breast, salad, tomato, topped with crumbed camembert and house made plum sauce
Raspberry & Rhubarb Fruit Pot $13.90
- Fresh rhubarb and raspberries simmered in orange and vanilla, topped with granola, served with biscotti and natural yoghurt
Open Steak Sandwich $23.50
- Scotch fillet cooked medium on sourdough. Topped with our house made plum sauce, caramelised onions, bacon, cheese, tomato and aioli. Served with fries.

Samosa (Vegetable) 5.50
- Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)
Butter Lamb 15.90
- Smoked tandoori lamb cooked with cream, honey and tomatoes
Pulao Rice 4.00
- Mildy spiced fried rice with green peas and tomatoes
Lamb Vindaloo 15.90
- Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Chicken/Beef Korma 14.90
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spice
Chicken Kali Mirch 15.90
- Chicken marinated with cheese and cashews. Cooked in the tandoor and finished with tomatoes in a creamy sauce with a tinge of black pepper
Malai Kofta 14.90
- Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and finished with rice creamy sauce
Poppadoms (2 Pieces) 1.00

Maple Walnut Ice-Cream $7.00
Chicken Katsu $14.00
- Deep fried crumbed thigh meat with our own sauce
Vegetarian Tempura $12.00
- Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, come with dipping sauce
Small $7.00
Fillet with Prawns (Angus Pure) $29.50
- Scotch fillet with 4 sizzling prawns served on a hot iron plate, served with homemade teriyaki sauce and come with rice
Rice $4.00
Takoyaki $12.00
- 6 Octopus and vegetable balls deep fried with Japanese batter, served in Japanese mayo and sauce
Tuna Sashimi (availability) $22.00
- Today’s freshest Tuna sliced to perfection served raw with wasabi and ginger