Andrew Street Takeaways in Manawatu-Wanganui Menu

Andrew Street Takeaways in Manawatu-Wanganui has no menu available, but can choose from many other options such as Ribeye Steak or Beef & Bacon Burger from The Riddiford Bar & Bistro. Pita Pit offers many options including The Family Feast and The Protein Pack. Machina includes a wide range like 7 - 1 pm or Toasted ciabatta with marmalade, Jam or Promite. Soup of the day and Saute snails from . Aubergine Cafe offers Broken Spokes Steakhouse and Mama's country loaf.

Nearby Sample Menus

  • Pad Kee-Maow (*For those who like a bit of heat)
    • A spicy basil sauce stir-fried with egg, basil leaves, chilli, carrot, pak choy, cabbage and broccoli.
  • Khoa Phad Tom Yum
    • Fried rice with tom yum paste, egg, onion, spring onions, kaffir lime leaves, lemongrass.
  • Hed Yad Sai $7.50
    • Mushroom stuffed with marinated minced pork served with sweet chilli sauce.
  • Pla MerkTodd $8.80
    • Deep fried home made salt & pepper squid served with lemon wedge and sweet chilli sauce.
  • Kuay Tiew Nam (*Thai Famous Noodle Soup..)
  • Yum Moo Grob (crispy pork salad) $13.50
    • Crispy Pork tossed with fish sauce and lime juice dressing, tomato, onion, spring onion, celery, cucumber and mint.
  • Pad Med Ma-Muang (the cashew nut)
    • Roasted cashew nuts stir-fried with special home made Thai sauce, seasonal vegetables, capsicum, mushroom, spring onion and onion.
  • Tom Kha
    • A refreshing soup, boiled galangal combined with coconut milk and lemongrass.
  • Sausages $3.00
  • Hamburger $5.50
  • Paua $7.50
  • Spring Rolls $2.50
  • Salmon $35.90 / kg
  • Selection from Cabinet $6.00
  • Battered Mussels $1.40 / $7.00 / $14.00
    • Each / ½ Dozen / Dozen
  • Red Cod $18.90 / kg
  • Grilled lamb salad (V) $23.90
    • Honey roasted kumara, feta, cherry tomatoes and baby spinach tossed with greek tzatziki, topped with premium lamb marinated in fresh garlic and thyme and served medium rare
  • -Mushroom/Tomato
  • Bruschetta $13.90
    • Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze
  • DF= Dairy free option available on request / V= Vegetarian option available on request / GF=Gluten free option available on request
  • Orlando’s big breakfast (DF) (V) $26.90
    • Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
  • Eggs benedict (DF) (V) (GF) $18.90
    • Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
  • -Add bacon
  • -Salmon
  • Beef with ginger & onion $19.90
  • Fried mushrooms (bowl) $7.50
  • Chicken with pineapple & cashew nuts $22.90
  • Crispy roast duck $26.90
    • Tender, succulent, half duck marinated in special herbs and spices then roasted to perfection and served with our chef’s own sauce.
  • Combination fried rice noodle $19.90
  • Roast pork with hot pepper sauce $19.90
  • Kung bo beef ding (hot) $22.90
  • Honey barbecue pork $10.90
  • Risotto Balls $16.50
    • Mushroom and spinach, green salad and grilled haloumi with a tomato chutney
  • Works wedges $15
    • served with sour cream, cheese, relish and bacon
  • -Large $8
  • Eggs on Toast (GF) $14
    • Your choice of fried poached or scrambled with bacon
  • Hash Stack (GF) $19.50
    • Potato rosti stacked with grilled tomato, spinach, bacon and poached egg lightly drizzled in hollandaise sauce
  • French Toast (GF) $17.50
    • Fluffy French toast with bacon and grilled banana, drizzled in maple syrup
  • Vego Breakfast (GF) $18.50
    • Garlic ciabatta, asparagus, tomato, buttered spinach grilled halloumi topped with poached eggs and hollandaise drizzled in maple syrup
  • (GF) Meals can be made gluten free please specify to wait staff
  • Fried Chicken Pieces $10.00
  • Korean Style Sushi $10.00
  • BBQ Pork Rice $12.00
  • Stone Bowl Garlic Pepper Chicken with Rice $13.00
  • Dry Wontons $11.50
  • Pork Cutlet Rice $12.00
  • Regular $18.00
  • Roti Canai with Curry $10.00
  • Lamb’s fry, bacon and creamy mushroom $16.50
    • Hearty and rich. Serves with bread to mop up the jus.
  • Sandwiches $8.50
    • Chicken, cranberry, lettuce and brie
  • Dark chocolate brownie $6.50
  • Beer battered fries $7.50
    • With aioli and tomato sauce(GF, DF)
  • Ice cream trio $9.00
  • Sandwiches $8.50
    • Bacon, cheese, lettuce, tomato and avocado
  • Smoked salmon, potato and rocket salad $16.00
    • Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
  • Curry of the day $15.50
    • Changes daily please ask staff (GF, DF)
  • CHEESEBURGER STUNNER MEAL $5.00
    • The Cheeseburger Stunner Meal includes one Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
  • MALTESERS FILLED WAFFLE CONE
    • Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
  • DOUBLE WHOPPER
    • How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • CHICKEN NUGGETS STUNNER $5.50
    • The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
  • BEEF BIG FEED
    • Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • CHEESEBURGER
    • Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • SAUSAGE BENE
    • Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK
  • Italian Vanilla Gelato Crepe and Butterscotch Sauce $12.00
  • Smoked Salmon Salsa $15.00
  • Gold Nuggets $12.00
    • Chicken nuggets and fries
  • Macaroni Cheese with bacon bits $12.00/$20.00
  • BLAT $17.00
    • bacon, lettuce, avocado & tomato on toasted focaccia bread
  • Teriyaki Chicken Salad $14.00/$23.00
  • Basket of Fries $1.50
    • add aioli
  • Toast $5.00
    • with butter & choice of bread (jam, lemon, curd, honey)
  • Eggs Benedict
    • Two poached eggs on a toasted English muffin, wilted spinach and your choice of streaky bacon, house smoked salmon, or portobello mushroom. Served with hollandaise sauce.
  • Rutland Breakfast $22.00
    • Bacon & eggs (2), with crispy potato hunks, bratwurst sausage, portobello mushroom, roast tomato, spinach and house made relish. Served on toasted kibbled rye.
  • - Baked Beans $4.00
  • Starter Platter to Share (serves two) $29.50
    • A selection of our starters – Calamari, Prawns, Mixed Satay and Grilled Scallops.
  • Rutland Sirloin Steak $29.50
    • Angus aged sirloin steak served to your liking, with rosemary coated homemade chips or mash & salad or sautéed seasonal vegetables & your choice of sauce: black peppercorn, mushroom, fresh garlic, or blue cheese sauce.
  • BLAT $15.50
    • Streaky bacon, lettuce, avocado & tomato on toasted bread, with mayo, and served with fries.
  • Nachos $14.50
    • Beef mince topping with melted cheese, sour cream & spring onions.
  • - Black Pudding $4.50
  • Warm bacon and egg slab
  • -danishes $4
  • Bacon and eggs
  • -fresh rolls $4
  • -croissant with ham, cheese and large coffee $9
  • Getting Ready
  • fried tomato
  • Whole fresh fruit
  • Rice noodles (hu tieu nam vang) $16
    • Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
  • Vegetarian spring roll (Goi cuon chay)/ 4 rolls $7
    • Steamed tofu and seasonal vegetable rolls served with homemade dipping
  • Spring roll (goi cuon)/3 rolls $9
    • Silky rice paper rolls with shrimb, shredded pork, lettuce, peanuts, fragrant herbs and vermiceli
  • Caramel custard (banh flan) $6
    • Vietnamese crème caramel. Light fluffy and sweetly delicious served with a sprinkling of shaved ice
  • Stir fried broccoli(bong cai xao toi) $12
    • Stir fried broccoli with carrots. Served with steamed rice
  • Milk jelly (che khuc bach) $7
    • Special milk jelly served with almond, seasonal fruits and shaved ice
  • Pancake (banh xeo) $9
    • Vietnamese savoury crepe with pork, shrimb and bean sprout fillings. Served with side salad and homes
  • Jello cake(rau cau) $6
    • Unique vietnamese jello -cake in a myriad of flavours :coffee, coconut, pandan, fruit and many more! Ask the serving staff for the flavour of the week
  • Navratan korma
    • A super example of royal cuisine of India a total of nine types of seasonal vegetables and nuts braised in a rich and creamy sauce with a subtle spice
  • Onion Kulcha $4.00
  • Beef Vindaloo
    • beef cooked with chilies and a special blend of Indian herbs and spices specialty from Goa
  • Chicken Bhuna
    • roasted chicken pieces cooked in fried brown onion fresh diced tomatoes and onion tomato based gravy
  • Saag Aloo
    • fresh potatoes and spinach cooked with selected herbs and spices
  • Vegetable Samosa 2 pieces $6.00
  • Garlic Naan $3.50
  • COMBO 2 $8.00
    • 1 fish, 1 chips, 1 sausage, 1 hot dog
  • Todays Fish from the Market to Your Table $36.00
    • Via the Province of Bella's Kitchen
  • Grains, Nuts and Seeds $13.00
    • With Poached Stone Fruit and Yoghurt
  • Bella's Kitchen Breads $13.00
    • With Butter, Balsamic Oil and Spread
  • Poached Eggs, Roasted Tomato, Toasted English Muffin and Hollandaise $16.50
    • In The Style of: Benedict-Leg Ham / Florentine - Spinach / Vancouver - Salmon
  • Seafood Risotto $29.00
    • Seared Fish, Scallops, Calamari and Prawns in Lemon Aborio Rice, Finished with Butter, Herb Greens
  • Vanilla Bean Pannacotta $16.00
    • With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
  • Mixed Leaf Salad / Fries and Sauce $5.00
  • Pomegranate Roasted Root Vegetable Gnocchi $27.50
    • With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
  • Wedges $14.00
    • Seasoned wedges served with Sweet chili and sour cream
  • Bearnaise Sauce $3.00
  • Bangers & Mash $12.00
    • Prime Beef Sausages, garlic mash & chefs rich gravy
  • Mussel Platter $39.00
    • A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
  • Snacks Garlic Bread $9.00
    • Garlic herb & mozzarella bread
  • Fritto Misto $17.00
    • Samosas, wontons, spring rolls, Chicken chips w/ dipping sauces
  • Carbonara $12.00
    • Bacon, mushroom, garlic, onion in cream & wine reduction
  • Breads $11.00
    • Selection w/ dips & spreads
Andrew Street Takeaways

Andrew Street Takeaways

location

Address

Corner Andrew Street & North Street, Feilding, New Zealand

phone

Phone

06 323 6749

email

Email

None

clock

Opened hours

Lunch: Tues - Fri 11.30am - 2pm Evenings: Sun-Wed 4.30pm - 8pm Thurs- Sat. 4.30pm - 8.30pm .
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Cash ,  Lunch

Location
Corner Andrew Street & North Street, Feilding, New Zealand
Similar Restaurants based on Cuisines