Andrew Street Takeaways in Manawatu-Wanganui Menu

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Andrew Street Takeaways in Manawatu-Wanganui has no menu available, but can choose from many other options such as Ribeye Steak or Beef & Bacon Burger from The Riddiford Bar & Bistro. Pita Pit offers many options including The Family Feast and The Protein Pack. Machina includes a wide range like 7 - 1 pm or Toasted ciabatta with marmalade, Jam or Promite. Soup of the day and Saute snails from . Aubergine Cafe offers Broken Spokes Steakhouse and Mama's country loaf.

Nearby Sample Menus

Margherita Pizza 9" $14.00/12" $19.00
- tomatoes, basil pesto, parmesan cheese, oregano, mozzarella cheese
IL Capo (the boss) Pizza 9" $14.00/12" $19.00
- ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
Hawaiian Pizza 9" $14.00/12" $19.00
- ham, pineapple, oregano, mozzarella cheese
Tunno Pizza 9" $14.00/12" $19.00
- tomatoes, tuna, onion, capsicum, oregano, mozzarella cheese
Spaghetti alla Bolognese $15.00
- traditional meat sauce, parmesan cheese
Spaghetti alla Marinara $15.00
- combination seafood, tomatoes, anchovies, capers, parmesan cheese
Tagliatelle alla Ricotta $15.00
- ribboned pasta with tomato, spinach, ricotta cheese, mushrooms, parmesan cheese
Fettuccine alla Panna $15.00
- ham & cream sauce, parmesan cheese

Chicken and Spinach $16.50
- Tender pieces of chicken cooked in fresh spinach, sauteed with roasted garam masala and turmeric
Lamb Stew $17.00
- Lamb simmered in a light creamy coconut base and flavoured with whole black pepper, cardamom, ginger and fresh curry leaves
Lamb Mappas $17.00
- Lamb cooked in a cashew and coconut base with South Indian 5 spices
Lamb $17.50
South Indian Veg Korma $15.00
- A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
Garlic Paratha $3.50
Sambar $3.50
Kuttanadan Duck Masala $20.00
- Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices

Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
Mussel fritters, sour cream and chives (DF available) $15.00
Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.

Pork Salad $19.50
- Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
Moxie Omelette $12.50 / $16.50
- Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
Eggs on Toast $10.50
- Gluten free toast with your choice of poached, scrambled or fried eggs
Saute Potato, Chorizo and Bacon Hash $17.50
- Saute Potatoes, Bacon & Chorizo topped with a poached egg, Rocket and Hollandaise
Saute Potato, Chorizo and Bacon Hash $17.50
- Saute Potatoes, Bacon & Chorizo topped with a poached egg, Rocket and Aioli
Big Breakfast $19.50
- Gluten free toast, hash browns, bacon, sausage, tomatoes & mushrooms
Fish & Chips $18.50
- Fish Fillets served with a Garden Salad, Aioli and a side of Fries
Moxie Fry (Small Breakfast) $16.50
- Toasted sourdough, Hash Brown, Bacon, Sausage, Tomato & Mushrooms with either poached, scrambled or fried eggs

Tetsukadon
- sashimi tuna, served over sushi rice
Inari sushi $11.00
- Sushi rice filled sweetened tofu pockets) extra pieces $3.50 each
Norimaki Sushi $19.50
- - 10 pcs pre-rolled sushi /Teriyaki Chicken/ Cold Smoked Salmon /Mixed (1/2 Chicken, 1/2 Salmon)/vegetarian please indicate if egg is not required
Yakiniku $22.00
- sliced beef, pan-fried with vegetables & Yakiniku sauce
Tempura
Potato croquettes $16.00
- served with sauce and salad
Battered prawns(5 pcs) $18.00
- extra pieces each $2.50.
Tiramisu $14.00

Spicy Pepperoni-
- Pepperoni and cheese
Extra toppings $2-4.00
Smoked Salmon-
- Blue Cheese, Capsicum, Capers, Red Onion
Chicken, Cranberry, Brie
BBQ Chicken-
- Roasted Chicken, Bacon, Smokey BBQ sauce
Hawaiian-
- Ham,Pineapple
Anchovies-Bacon-
- Olives, Capers, Jalapeño, Blue Cheese, Garlic
Pizza Bread $8.50
- with Garlic, Herbs, Mozzarella Cheese

Keema naan $4,5
- Naan bread stuffed with lamb mince
Chicken korma $9.00 / $14.00
- Tender boneless pieces of chicken cooked in rich and creamy cashew nut gravy with mild aromatic spices.
Chicken madras $9.00 / $14.00
- Boneless pices of chicken cooked with coconut, onion ,tomato gravy, tempered with curry leaves and musterd seeds.
Bhuna - lamb / beef $9.00 / $14.00
- Diced boneless pieces cooked with aromatic combination of ginger, garlic, coriander and spices.
Chicken kadai $9.00 / $14.00
- Boneless chicken pieces coo herbs, with capsicum and whole coriander.
Cheese naan $4
- Bread stuffed with cheese and baked in the tandoor oven
Lamb / beef - saag $9.00 / $14.00
- Diced pieces cooked with spinach, onion and tomato gravy
Vegetable pakora $5.50
- Chopped mixed vegetables mildly spiced dipped in chickpea flour and deep fried.

Garlic Bread and dips (½ serve ) $7.00
- Small $6.20
Fries $10.50
- With aioli and tomato sauce
Black Pudding and Roast Apple $12.50
- With blue cheese, quince paste and walnuts
Garlic Bread $10.00
Chefs Platter $22.80 (small) $36.50 (large)
- A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
Grilled Fish $24.50
- On spiced lentils with sauteed summer vegetables
Grilled Haloumi $12.50
- On spiced lentil sauce with roasted pumpkin and green beans

- Large $6.00
Garlic bread $8.00
- Ciabatta bread toasted with garlic and parsley butter
Steamed grandma's pudding $11.50
- Made to an old traditional recipe with brown sugar and golden syrup sauce served with whipped cream and vanilla ice cream.
Thai spiced fish cakes $13.00
- Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
Vegetarian $20.00
- Eggplant, capsicums, red onions, mushrooms, olives, pesto and mozzarella
Garden side salad $5.00
Sirloin steak $35.00
- 300-gram Sirloin steak with portobello mushroom, steamed seasonal vegetables and kumara rosti Sauces: Red wine Jus / Creamy mushroom / Garlic butter
- Main $19.50

Donut with cinnamon $1.20
Steak & egg burger $7.00
Double filling $4.00
Battered mussel $1.20
Curry roll $2.40
Squid rings $1.00
Fish burger $6.00
Steak & onion roll $2.40

Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger

Deconstructed Coconut Cheesecake $16
- Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
- Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
Seasoned Wedges with Tomato Sauce $5
Pork Spare Ribs $36
- Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Potato Puree with Truffle Oil $5
300gm Rump $35
- Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Trio of Kapiti Ice Cream $16
- Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
3 Cheese $27

Fries $3.50
Classic shrimp cocktail $14.50
The following come with potatoes and vegetables of the day or chips and salad:
Fresh pasta with chicken & mushrooms in a classic white wine & cream sauce $25.00
Battered fish $4.50
Cheese, mushroom, onion, pineapple, apricot sauce $1.00
Deep fried camembert $9.50
Popcorn shrimp $5.50