Andrew Street Takeaways in Manawatu-Wanganui Menu

Are you the owner? Manage this listing for free.

Andrew Street Takeaways in Manawatu-Wanganui has no menu available, but can choose from many other options such as Ribeye Steak or Beef & Bacon Burger from The Riddiford Bar & Bistro. Pita Pit offers many options including The Family Feast and The Protein Pack. Machina includes a wide range like 7 - 1 pm or Toasted ciabatta with marmalade, Jam or Promite. Soup of the day and Saute snails from . Aubergine Cafe offers Broken Spokes Steakhouse and Mama's country loaf.

Nearby Sample Menus

Colossus $25.90
- 10 slices
Di Famiglia $25.90
- 8 slices
Mexican Sunset see above
- Beef, Jalapenos, Avocado, Red Capsicum, Onion, Salsa and topped with Sour Cream
Bambino $15.90
- 6 slices
Garden Green Salad $4.50
Tuscan Chicken $20.50
- Grilled boneless Chicken Breast, crumbed in Italian Seasoning and topped with a Spicy Apricot Sauce, with House Salad and Seasoned Fries
A.B.C see above
- Apricot, Creamy Brie and Chicken Breast with Sliced Almonds
Marinated Beef Salad $13.90
- Strips of Beef, basted in a Chilli & Soy Marinade, thrown amongst Fresh Salad Greens and slices of Brie, and garnished with Crunchy Noodles

-Regular $8.00
Steak cut
●Loaded chips
Eh monster $19.00
- Beef, brisket and short rib pattie, crispy bacon, cheese, fried mushrooms, onion rings, fried free range egg, citadel burger sauce, pickle and red onion
Cheesy weezy
- Lemon pepper, melted cheese and tartare
Chicken $16.00
- Grilled chicken poached egg, croutons, parmesan, lettuce, anchovies and dressing
-Regular $6.50
-Regular $8.00

KARAAGE CHICKEN $9.50
- authentic Japanese deep fried chicken with mayo
GOMA WAKAME(V)(GF) $5.00
- seaweed salad
JAPANESE CURRY $15.90
- authentic Japanese curry -Ebi Furai prawn)
CHICKEN $4.00
EBI FURAI UDON $14.50
- deep fried prawn
UNAGI DON $16.50
- grilled eel
MISOSIRU(V)(GF) small $3.00 large$4.00
- miso soup
EBI FURAI $8.90
- deep fried prawn

Stir-fried Spicy Egg Noodles - Stir-fried egg noodles with a choice of meat, vegetables and our hot homemade sauce (Chicken/pork/beef/vegetables/tofu) $13.50
Chada Thai Fried Rice - Fried rice with mixed vegetables, egg, spring onion and a choice of meat (Chicken/pork/beef/ vegetables/tofu) $13.50
Grilled Chicken - Tender grilled black pepper chicken in sweet chilli sauce $11.00
Thai Grilled Chicken Salad - Grilled chicken, which is marinated in Thai style served with fresh mesclun, lettuce, cucumber, tomato, onion, cashew nut and sweet chilli sauce $15.50
Iced Coffee or Chocolate $6.00
Spicy Basil - Your choice of meat stir-fried with vegetables in our homemade spicy basil sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Panang Curry - Full bodies semi-sweet curry with a choice of meat in coconut cream base (Chicken/pork/beef/vegetables/tofu) $15.00
Lemongrass Fish Fillet - Crispy fish fillet tossed in lemongrass and our homemade chilli relish, lemon juice, red onion and coriander $16.50

Corn Nugget 12 $3.50
Egg $3.50
Corn Friter $2.50
Sausage $2.00
3 Fish, 2 scoops, 1 hot dog, 1 spring roll, 1 potato fritter $15.00
Paua Fritter $2.50
Hawaiian $3.50
Kumara Chips $4.50

- Bacon Rashers (2) $5.50
Wedges $14.50
- Topped with bacon & melted cheese or Cajun spices and served with sour cream & spring onions.
- Toast with Spreads $5.00
Toasted Garlic Bread (Starter) $7.00
- Toasted Garlic Bread
- Grilled Tomato $4.00
Bangers & Mash $21.00
- The classic English favourite — Bratwurst sausages served on creamy potato mash with mushy peas & brown onion gravy.
- Extra Eggs (2) $5.00
Starter Platter to Share (serves two) $29.50
- A selection of our starters – Calamari, Prawns, Mixed Satay and Grilled Scallops.

Kumara croquettes N/A
3 Fish - 1 chips $8.50
Kids pack 3 $5.00
- 1 puppy dog, 4 chicken nuggets, 1/2 chips
Sauce sachets
Hot dogs / Sausages / Battered sausages $2.00
Fish / Chips $2.20
Hawaiian burger / Bacon & egg burger / Steak burger / Fish & egg burger $7.00
Corn nuggets $4.00

Focky cheese burger with fries $16.50
Eggs,Spinach $3.5
Mushrooms,Bacon, Avocado $4
Eggs benedict $17
Avocado and feta smash on sourdough $12.5
Toast with butter and Te Horo jam or runny honey $5.5
Roast pumpkin, blue cheese and walnut risotto $18
Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5

Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.

Crispy Mushrooms $7.00
- Mushrooms coated in our special spice with aioli dipping sauce.
Fish & Chips $15.00
- Golden fried dory with salad, chips and tartare sauce.
Warm Chicken & Bacon $21.00
- Grilled chicken strips, salad, crispy bacon with a honey
Pepper $3.00
Tortilla Wrap $14.00
- choose from
Today’s Cheesecake $10.50
- See the specials board for details, served with sauce & whipped cream.
Breakers Burger $14.00
- Grilled beef pattie, bacon, crisp lettuce tomato, cheese smokey BBQ sauce and mayo.
Satay sauce $4.60

Breakfast Menu Items for Lunch
- Fritters, MG Breakfast, Mince on Toast, MG Eggs Bennie
Chicken Parmigiana $21.00
- Tuscan spiced chicken breast topped with MG tomato relish and parmesan, served with salad and fries
MG Big Breakfast $23.50
- Fried eggs, bacon, Kransky sausage, sauteed mushrooms, MG hash brown, garlic toast and onion jam
Salmon $6.50
MG Platter (serves one) $16.50
- Spreads and breads with house smoked salmon and chorizo sausage
Bacon $4.00
Mushrooms $4.00
Mince on Toast $16.50
- Savoury bolognese mince on MG toast, topped with a poached egg

Spiced Orange Pannacotta $15.00
- Served w berry compote & almond praline
Tiger Prawns & Scallops $18/MainSize$28.50
- Always fresh, cooked in a fragrant lemon, garlic & chilli cream sauce, garnished with smoked salmon.( the withMain size served w rice)
Braised Lamb Shank $24.00/Two$30.00
- First Class NZ Lamb shanks, braised in our Chefs signature blend of 10 herbs & spices, served w potato of the day and seasonal vegetables.
Garlic Bread $9.00
- House baked French baguette, w Chefs signature fragrant garlic & herb butter.
Cheeseboard Selection One$17/ForTwo$22
- New Zealand cheese selection of mild blue and aged cheddar from the Puhoi Valley, served w crackers & fruit
Two eggs $5.00
Garlic aioli, Hummus, Sour cream, Beetroot relish, sweet chilli $1ea
Sticky Date Pudding $15.00
- Served w brandy butterscotch sauce, ice cream & whipped cream

Ham N/A
Steak and Cheese N/A
Flatbread N/A
Double Choc Chip N/A
Herb & Garlic Toasties N/A
Honey Oat N/A
Tomato N/A
Cheesy Garlic Toasties N/A

STEAK $21.00
- Served with eggs & chips & salad
Scallops $8.00
ROAST PORK + DESSERT $16.00
- Served with roast vegetables & greens with Apple Pie & Ice cream OR Hot Doughnut & Ice Cream
Carton of chips $2.00
FISH $13.00
- Served with eggs & chips
CHICKEN SCHNITZEL $14.00
- Served with Salad & Chips
Fish $4.00
Carton of chips $3.00

VEGETARIAN LASAGNE $19.50
- Homemade flour free lasagne served with a tossed green salad and garlic baguette
SPICY BEEF& VENISON KEBABS $31.50
- Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
SEAFOOD COCKTAIL $19.50
- Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
CONTINENTAL BREAKFAST $15.50
- Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
NGORONGORO STEAK $36.00
- Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
SERENGETI STROGONOFF $30.00
- Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
OLD FASHIONED BANANA SPLIT $12.50
- Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce