Address
48 Seddon St, Raetihi, Ruapehu
Angel Louise Restaurant & Internet Cafe in Manawatu-Wanganui Menu
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BREAKFAST- Sourdough toast and spreads $7.00
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Bacon and egg muffin $7.00
- With sweet chili sauce
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Eggs your preference served $12.00
- With sourdough toast
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French toast and fresh fruit $14.00
- With cinnamon sugar & maple syrup
- -with bacon & maple syrup $18.00
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Avocado & poached egg $15.00
- With sundried tomato & sourdough toast
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Pancakes $18.00
- With bacon banana & maple syrup
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Egg bene $18.00
- With bacon spinach and own hollandaise
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Big breakfast $22.00
- Bacon, egg, tomato, mushroom, sausage, potato
Nearby Sample Menus
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
- Xtra Large $3.90
- Onion rings $3.50
- Strawberry cheesecake $3.50
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
- Cookies & cream mousse $3.50
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- Classic Roast $12.90
- Rib Eye $24.50
- Sticky Pork Ribs $9.50
- Pepperoni $12.00
- Cobb Shout $18.50 large $24.50
- Seafood Platter $19.50 large $29.50
- Premium Bangers and Mash $16.00
- Salt & Pepper Squid $8.50
- Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50
- Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
- Omelette - three egg omelette with bacon, cheese, onion, tomato and mushrooms served with salad $11.50
- Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50
- Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
- Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
- Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
- Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50
- - For 1 $21.50
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Verona $16.50
- Ham, mushrooms, blue cheese, caramelised onions, oregano and aioli
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Margherita $14.50
- With fresh herbs
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Spinach & Mushroom / Smoked Chicken / Chorizo $16.50
- Your choice of salad or fries
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Bacon & Eggs $16.5 Reg / $18.5 Lge
- Eggs to your liking with toasted focaccia and relish
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Steak Sandwich on Toasted Ciabatta $18.50
- Served with Swiss cheese, mushroom and tangy onion marmalade with fries
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Mint Sticky Pork Ribs $14.50
- Served with vegetable crisps, fresh cucumber & sesame salad and dipping sauce
- Mint Antipasto Platter
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Beef Dry Fry $11.00
- Slow cooked beef, fried with a mildly spiced chef’s special mix
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Cauliflower Manchurian $15.00
- Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
- Pickle $2.50
- Garlic Paratha $3.50
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Ghee Dosa $9.00
- A plain dosa flavoured with clarified butter
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Lamb Stew $17.00
- Lamb simmered in a light creamy coconut base and flavoured with whole black pepper, cardamom, ginger and fresh curry leaves
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Chicken and Spinach $16.50
- Tender pieces of chicken cooked in fresh spinach, sauteed with roasted garam masala and turmeric
- Plain Rice $3.00
- Jeera Rice $3.50
- ●Seafood Dishes
- Poppadom (four pieces) / Mango Pickle / Raita (grated cucumber and green herbs in yoghurt) $2.50
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-Lamb Rogan Josh $15.00
- Spiced slow cooked lamb dish, in rich onion sauce with a special strain of spices
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-Daal Makhani $12.90
- Black lentil and red kidney beans cooked with onion butter sauce
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-Lamb Bhuna $15.50
- Lamb pieces spiced and cooked with aromatic combination of ginger, garlic, coriander and spices
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-Lamb Vindaloo $15.00
- Lamb cooked in specially blended spices and herbs
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Seekh Kebab $14.50
- Minced lamb flavoured with special pounded herbs and spices, the skewered and roasted in the tandoor oven
- Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
- Beef & Mushroom pot pie - served with salad & fries $16.50
- Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
- Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
- Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
- Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
- Rendang beef curry - mild beef curry with coconut served with rice $17.00
- Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
- 4 Fish, 2 scoops, 1 hot dog, 1 spring roll, 2 Potato Fritters, 3 chicken nuggets $20.00
- Donut $1.50
- Corn Nugget 12 $3.50
- Corn Friter $2.50
- Scallop $2.00
- Meat Pattie $2.00
- Chips scoop $2.70
- Fish $2.70
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Skirt Steak and Onion Bap $17.50
- Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.
- Smoked chicken, salmon $5.00
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Prosciutto, Pumpkin and Walnut Salad $17.00
- Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.
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Fish and Chips $18.50
- Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
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Yellow House Muesli $10.50
- Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.
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Buttermilk Pancakes $16.50
- Topped with bacon, banana and maple syrup.
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Quinoa Porridge $11.50
- Infused quinoa grain finished with coconut and mango.
- extra filling $1.00
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Tomato & Herb $16.50
- tomato sauce, diced fresh tomato, basil leaves & olive oil
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Eggs Bene $18.50
- poached eggs & fresh hollandaise on house made sourdough with bacon, black, pudding, salmon or Woody’s Farm chorizo
- Pizza bread with feta and rosemary $15.00
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Eggs on GF toast $13.00
- free range eggs poached, scrambled or fried
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HLT $9.50
- halloumi, lettuce, tomato & mayo
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Mehmet's pizza $17.50
- ground spiced mushroom and walnut topped with red onion, fresh herbs and tahini sauce
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GF toast with $10.00
- jam and homemade peanut butter
- Nelson miso paste with tahini dressing $11.00
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Cajun Chicken
- Satay, Apricot, Spanish Onion
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Hawaiian-
- Ham,Pineapple
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Veggie-
- Feta,Spinach,Mushrooms,Capsicum,Red Onion,Kalamata Olives
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Margarita-
- fresh Bocconcini and Oregano
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Meat.lovers-
- Ham,Salami,Pepperoni,Bacon, Smoky BBQ sauce
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Mushroom-Blue Cheese-
- Spinach, Roasted Garlic
- Gluten free base $3.00
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BBQ Chicken-
- Roasted Chicken, Bacon, Smokey BBQ sauce
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Pan-Fried Fish $25.00
- Served with steamed vegetables and Angkor soy sauce gravy.
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Salt and Pepper King Prawn and Squid $26.00
- Battered prawn and squid, deep fried and seasoned with salt and pepper, served in a potato basket with dipping sauce.
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Satay Chicken, Beef $20.00
- Stir fried in satay peanut sauce, with seasonal vegetables and pineapple.
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Prawn Cocktail Wraps $10.00
- Khmer style marinated prawns wrapped in spring roll wrap, deep fried
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Cashew Nuts Chicken, Beef $21.00
- Stir fried with oyster sauce and seasonal vegetables, served in a crispy potato basket, topped with cashew nuts. Combination option includes prawns, mussels, scallops and squid.
- Rice or Egg Noodles Stir Fry with Oyster Sauce $5.00
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Ginger Fish $25.00
- Pan fried fish, served with Khmer style ginger and soybean paste with onions.
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Pork Plum $21.00
- Battered pork strips in chili plum sauce.
- - Sticky Date Pudding with Butterscotch Sauce
- - Spanish Omelette & Salad GF (V option), Chorizo potato tomato red onion filling
- - Crepes & Mixed Berry Compote
- double $28.00
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Mac’s Beer Battered Fish & Chips $23.00
- Fresh Gurnard coated in a lager beer batter or pan fried (GF) served with a garden salad & fries
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Pork Belly Black Pudding & Bacon $26.00
- Twice cooked pork belly with black pudding & grilled bacon served with seasonal greens roasted potatoes & jus
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Fries $8.00
- Served with tomato sauce
- Served with caramel or chocolate sauce
- Angus pure eye fillet 250g $33.00
- Classic shrimp cocktail $14.50
- Battered mushrooms $8.00
- Battered tail on prawns x 4 $6.00
- Bacon, ham $2.00
- Battered sausage $2.00
- Fresh pasta with chicken & mushrooms in a classic white wine & cream sauce $25.00
- Garlic bread $8.00
- • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
- • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
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Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
- • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
- • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
Angel Louise Restaurant & Internet Cafe
Phone
0638549760274146700
Opened hours
Mon - Wed 7:00am - 6:00pm
Thu - Sun 7:00am - Late
Price
None
Type
Cafe
Service
None
Cuisine
Cafe Food , Contemporary , Gluten Free , New Zealand , Others
Features
Wheelchair accessible , Breakfast , Takeout , Quick Bites , Seating , Highchairs Available , Child-friendly , Outdoor Seating