Angel Louise Restaurant & Internet Cafe in Manawatu-Wanganui Menu -

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Sourdough toast and spreads $7.00
Bacon and egg muffin $7.00
- With sweet chili sauce
Eggs your preference served $12.00
- With sourdough toast
French toast and fresh fruit $14.00
- With cinnamon sugar & maple syrup
-with bacon & maple syrup $18.00
Avocado & poached egg $15.00
- With sundried tomato & sourdough toast
Pancakes $18.00
- With bacon banana & maple syrup
Egg bene $18.00
- With bacon spinach and own hollandaise
Big breakfast $22.00
- Bacon, egg, tomato, mushroom, sausage, potato

Nearby Sample Menus

Pickle / Raita / Plain Yoghurt $2.50
Coconut Chicken $15.90
- Boneless chicken pieces cooked in coconut creamy gravy with special spices
Punjabi Chicken $15.90
- Chicken cooked in rich onion gravy with cumin, coriander and flavoured spices
Vegetable Pakora $5.00
- Mixed vegetables in chickpea flour batter and deep fried served with tamarind chutney
Plain Naan / Butter Naan $3.00
Plain Yoghurt $2.00
Lamb Madras $17.99
- Boneless lamb pieces cooked with coconut cream in south Indian style
Saag Gosht $17.99
- Boneless lamb pieces cooked in pureed spinach and spices

Scotch Fillet Steak $25.00
- Cooked to your liking, with crisp garden salad, fries and accompanied with your choice of mushroom sauce, pepper sauce or garlic butter.
Malaysian Prawn Sambal (Noodle Salad) $16.50
- Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.
Pork Belly Open Sandwich $18.50
- Sliced slow roasted pork belly with a crisp garden salad, topped with caramelised onions, spiced apple sauce and crackling. Served with fries and aioli.
Lamb’s Fry and Bacon $17.50
- Served atop creamy mashed potato with a classic red wine and mushroom sauce and crispy kumara curls.
Vegetarian option available
-Salmon $18.50
Salt & Pepper Squid $17.00
- Marinated scored squid, nestled on a crisp garden salad and finished with an Asian style salad dressing.
Hot Dogs $8.50
- Served with chips

Mugalai Kulfi $6
- A frozen dessert prepared with sweet milk with almond pieces
Palak Gosh $18
- Cubes of Lamb cooked in spinach based gravy with onions, tomato and spices.
Goa Fish Curry $19
- Royal delicacy from beaches of Goa made of fresh fish fillets prepared in lightly spiced, coconut milk and mustard seeds.
Love Story Butter Chicken $18.50
- Chunks of tandoori prepared boneless chicken simmered in Chef’s specially prepared rich yellow gravy.
Lamb Kalya $18.50
- Cubes of lamb cooked with lentils and okhra in tomato and onion based gravy.
Plain Naan $3
- Soft, plain unleavened bread prepared in tandoor.
Beef Mugalai Korma $18
- Cubes of beef cooked in cashew based gravy garnished with almond.
Keema Dosa $14.99
- Dosa served with fillings of spiced lamb mince with green peas

Chicken Dhansag $9.50 Half / $14.50 Full
- Chicken pieces cooked with mix vegetables and spices.
Vegetable Jalfrezi $9 Half / $13 Full
- Freshly cut vegetables cooked with diced onion, capsicum and tomato.
Lamb Rogan Josh $9.50 Half / $14.50 Full
- Traditional curry cooked in Kashmiri style, with extensive use of tomatoes and onions.
Mango Chicken/Lamb/Beef $9.50 Half / $14 Full
- Tender pieces of boneless meat prepared with mango pulp & traditional spice.
Anari Kebab $10.00
- Tender pieces of lamb marinated with yoghurt and pomergranate sauce then roasted in the tandoori oven.
Cheese Naan $5.00
- Naan bread stuffed wfth cheese and baked in the tandoori oven.
Garlic Naan $3.50
- Naan bread made with garlic and butter.
Masala Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked in a rich onion tomato gravy and thick sauce.

Green salad $5.50
Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
Side of gluten free bread $4.00
Cooperage Vegetarian Salad (GF V) $17.00
- Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
Kumara Fries $9.00
- Served with sour cream or aioli
Kids Lunch Pack $10.00
- Ham or Marmite sandwich Rice crackers, raisins and banana
Potato Dippers $12.00
- Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
Vegetarian Benny (GF V) $15.00
- Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket

BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
CHICKEN HONEY MUSTARD TENDERCRISP
- Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
FAMILY ACTION PACK $24.95
- One world famous WHOPPER, one BK Chicken and two nugget-tasty burgers. Two large hot fries plus four small soft drinks seal the deal. All of this for just
BIG DINNER PACK $29.95
- Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.

With fries $10.00
BBQ Beef & Bacon $15.00
- toasted sesame bun, mayo, sweet pickles, BBQ sauce, lettuce, tomato, onion, cheddar, bacon, an egg & prime NZ Beef mince patty
Loaded Roasties GF (2+ppl) $9.00
- 'Roasties' topped with melted cheese, bacon and sour cream...chili sauce: sweet or hot optional
With salad $33.00
With fries $13.00
With salad $33.00
Egg $1.00
Big Double Beef n Chilli $16.50
- toasted sesame bun, Chipotle Mayo. Sriracha Mayo, lettuce, tomato, red onion, sweet pickles, double cheddar, prime NZ beef mince patty & slow cooked beef

Black pudding, or veal bratwurst, or bacon $5.00
- Roasted Tomato & Spinach $17.00
Cauliflower Cheese Fritters(GF) $24.00
- served on a warm grain salad with baba ghanoush, roasted baby carrots and tomato chutney
Fully licensed and BYO wine – see our menu for wines, beers, spirits and drinks
- Bacon $17.00
Capsicum Schnitzel $23.00
- (GF) stuffed with haloumi in a golden crumb, with a raw salad of beetroot, carrot, chia seeds and apple
Scotch Fillet(GF) $32.00
- cooked to your liking, served on sauteed potatoes with bacon and spinach with a rocket salad, jus and bearnaise
Extras

Beef Nachos $9.80/$13.80
- topped with melted cheese & sour cream(small/large)
Chicken Schnitzel & Bacon Burger $22.50
- served with salad, cheese & a side of fries
Beer battered market fresh fish $21.50
- salad a side of fries served with tartare sauce & lemon wedges
PANINIS $15.50
- chicken satay, tomato & camembert or smoked chicken, brie & cranberry sauce, served with salad
Mushrooms & Bacon on toast(mushrooms fried or creamed) $16.80
Vegetarian salad mixed lettuce tossed with potato, kumara & pumpkin, artichokes & sun dried tomatoes dressed in a balsamic vinaigrette topped with feta $21.00
Fries with garlic aioli $5.50/$9.50
- small/large
Vegetable Cannelloni $16.80
- filled with spinach & ricotta, smothered in delicious Napoli sauce, oven baked, served with salad & parmesan cheese

Soup of the Day $10.00
BLT $24.00
- Streaky bacon, lettuce, tomato on toasted sourdough, fries
Pita bread $10.50
- With basil pesto & Mediterranean hummus
Seafood Chowder $19.00
- Salmon, prawns, mussels, squid with toasted ciabatta
Bruschetta $13.50
- Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
Seafood Basket $30.00
- Beer battered blue wharehou, calamari, mussels, oysters and fries
Curry of the Day $28.00
- W/ Naan, popadom, rice and mango chutney
Warm Blue Berry Short Cake / Vanilla ice cream $13.00

-Garlic bread $6.00
Pavlova and cream $7.50
- Sprinkled with flavoured manuka honey powders
Salad $5.50
Pea, pie and pud $11.00
- Homemade pie served with gravy
Fish burger $12.00
-Bread and dips $10.50
Manuka honey buffalo wings $12.00
- Served with a plum sauce
-Large $6.50

Omelette $13.00
- Ham, cheese & tomato
Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
Kids Pancake Berry & Cream Pyramid $8.00
Build a Breakfast Start with Bacon & Eggs $12.00
- your style eggs.
Cinema Big Breakfast - The Works $19.50
- sausages, bacon, hash browns, tomatoes, egg and mushrooms
Open Steak Sandwich $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia
Rustic Mince on Toast $15.50
- chili beef topped with a poached egg
Lamb Shank $18.00
- with mustard mash & vegetables

Eggs on toast $7.00
Bowl of chips $5.00
Pancake (large) $15.00
- With bacon, banana, cream & maple syrup
Bacon, eggs & tomato on toast $15.00
Bacon & egg burger $9.00
Bacon & eggs on toast $12.00
Bacon and egg toasty with chips $6.50
Four fillings $6.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom

SATAY BURGER & CHIPS $10.50
VEGETABLE SATAY $10.50
GARLIC FISH & COCONUT CREAM $16.50
SEAFOOD DELUXE $14.50
VEGETARIAN CHAR KUA TEAW $11.50
HOKKIAN NOODLES $14.50
SATAY BURGER $5.50
FISH CAKE $7.50

Beet Salad $13
- roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
Grilled Platter (GF) $20
- 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
Say Cheese
- camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
New Zealand Salmon $30
- grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
Pink Lamb Rump $16
- rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
Meatfest
- chorizo sausage, salami, diced ham, red onions & pineapple
Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
extra-large $24