Angel Louise Restaurant & Internet Cafe in Manawatu-Wanganui Menu -

Nearby Sample Menus

Fish of the day $22.00
- Please check blackboard or ask your friendly wait staff.
Ham and cheese toastie $8.50
- Served with chips
French Toast $16.50
- Served with bacon, banana and maple syrup.
-Salmon $18.50
Bowl of garden salad $7.00
Cheese burger and chips $8.50
Eggs Benedict
- Poached free range eggs, topped with hollandaise and your choice of>>
Soup of the day $12.00
- Served with toasted seven grain garlic bread.

Quarter Acre Burger $18.00
- QA Beef patty, smoked streaky bacon, fried egg, onion marmalade, relish, mixed leaf lettuce, tomato, QA hollandaise, artisan bun, hand cut chips. Can be cooked well done on request. *Gluten-free option available, please ask.
Chef's Salad
- Ask your server about today's salad special incorporating our favourite ingredients and seasonal produce.
Fish of the Day $23.00
- Pan fried white fish (ask your server)with creamy lemon & caper sauce. With salad and hand cut chips.*Gluten-free.
Add chicken $4.00
Country Pork Pie & Fried Chicken $29.00
- Pulled pork open pie with smokey Quarter Acre BBQ sauce and house southern fried chicken. With hand cut chips and country apple slaw.
Panna Cotta Latte $12
- Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. GF
Pork Belly $14.00
- Slow roasted and pressed pork belly, crackling, soy orange reduction sauce. GF option available
Garlic Bread $6.00
- Toasted artisan ciabatta breads smothered with garlic butter.

Baked Potatoes $18.5
- with your choice of; Sticky Pulled Pork with Tzatziki, Chicken Curry, Tuna & Sweetcorn
Hot Smoked Salmon Kedgeree $28.5
- with Curried Basmati rice, boiled egg, & fresh Spices
Nachos with Chilli Beef $15.5
- with Three Bean Chilli - Vegetarian
Nachos with Chilli Beef $16.5
- with homemade Cheesy Sauce, Sour Cream, Guacamole
Homemade Amayjen Pie $22.5
- with your choice of: Peppered Steak, Chicken & Leek. Served with fresh vegetables and choice of potatoes or fries
Amayjen Salads $20
- with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
Pan Seared Fresh Fish of the Day $22.5
- with Chips and Salad, Lemon and Caper Crème Fraiche
The Amayjen Burger $21.5
- with Fries, Onion Rings and Chutney (please ask for today’s special burger)

Scallops 1/2 dozen crumbed & deep fried served with tartar & lemon wedges $16.50
Antipasto platter $22.50
- serves 2-4
Nuggets or squid rings $11.50
- with fries & dipping sauce
The Mountain rocks big breakfast $21.50
- bacon, eggs(poached or fried), breakfast sausages, hash browns, tomatoes & toast >>
Eggs any style poached, fried or scrambled, served with toast $11.00
Cheesecake $11.50
- changes daily, ask our friendly staff for today’s flavour
Open Steak Sandwich minute steak $22.00
- with salad, caramelised onions & cheese, topped with a fried egg, served with tomato relish & a side of fries
Open steak sandwich $22.50
- minute steak with salad, caramelised onions & cheese, topped with fried egg, served with tomato relish & a side of fries

Bacon and Eggs $11.50
- Streaky bacon, eggs poached, scrambled or fried served on buttery toast with a side of tomato relish
Bacon $3.50
Pulled Pork Sandwich $17.50
- Slow cooked pork shredded and place on top of crunchy salad greens, buttery toasted bread and finished with smoky mayo and caramelised onion, served with a generous portion of fries and side of aioli
Hotdogs $2.50
Children’s Drinks $2.50
- Flavoured Milk
Mushrooms On Toast $16.50
- Creamy mushrooms on buttery toast topped with a poached egg
Mushroom Sauce $3.50
Potato fritters $1.00

Ice-cream Sundae $13.00
- Berry, butterscotch or chocolate topping, whipped cream, wafer biscuit & chocolate shard
Cheeseboard Selection One$17/ForTwo$22
- New Zealand cheese selection of mild blue and aged cheddar from the Puhoi Valley, served w crackers & fruit
Mini Sausages & Mash $15.00
- Served with gravy & peas
Spaghetti Bolognese $15.00
- With hidden vegetables & topped w cheese
Sticky Date Pudding $15.00
- Served w brandy butterscotch sauce, ice cream & whipped cream
Warm Pumpkin, Lemon & Honey Salad $20.50
- Pumpkin roasted in lemon, honey & fennel with kale, lettuce, tomato, cucumber, feta & chia seeds, lightly dresin an aromatic orange & Thai basil vinegarette(Add marinated Chicken $8.00)
Cheesecake $15.00
- Changed regularly by the Chef, inspired by fresh seasonal produce
Sticky BBQ Ribs $28.50
- Marinated for 48 hours, then braised in Chefs signature BBQ blend, served w fries & salad.

Manuka honey dessert-chef´s specialty $8.00
Beef nachos $13.00
- Nachos, tortilla chips topped with beef cheese salsa and sour cream
-Bread and dips $10.50
Manuka honey buffalo wings $12.00
- Served with a plum sauce
Chips
-Cheesy garlic bread $7.00
Chicken nuggets and chips $9.50
Drizzled with honey homemade vinaigrette

Mixed pickle $3.00
Tandoori fish $11.90
- Pieces of fish marinated with yogurt, ginger, garlic and spices, roasted in clay oven
●Vegetarian entrée $25.00 PP
Prawn korma $19.90
- Prawn meat cooked in creamy cashew nut gravy with aromatic spices.
-Naan bread
-Lamb rogan josh
Chicken pakora (6 pieces) $8.90
- Boneless chicken pieces coated with chickpea flour and spices, then deep fried.
Tandoori meat platter $16.90
- Mixture of tandoori chicken, chicken tikka and lamb seek kebab (2 pieces each) served with salad and chutney