Angel Louise Restaurant & Internet Cafe in Manawatu-Wanganui Menu -

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Sourdough toast and spreads $7.00
Bacon and egg muffin $7.00
- With sweet chili sauce
Eggs your preference served $12.00
- With sourdough toast
French toast and fresh fruit $14.00
- With cinnamon sugar & maple syrup
-with bacon & maple syrup $18.00
Avocado & poached egg $15.00
- With sundried tomato & sourdough toast
Pancakes $18.00
- With bacon banana & maple syrup
Egg bene $18.00
- With bacon spinach and own hollandaise
Big breakfast $22.00
- Bacon, egg, tomato, mushroom, sausage, potato

Nearby Sample Menus

33 Platter C (V) $12.5
- Curry Puff, Spring roll & Money Bag
3 BBQ Pork Buns $5.4
- Hong Kong
500 Salmon Teriyaki $19.5
- Japan
81 Thai Tom Yum Soup
- Thailand
107 Beef Pho noodle Soup $15.9
- Vietnam
600 Bok Choy with Oyster Sauce (V) $11.5
Chicken or Vegetables $15.9
205 Sizzling Satay Chicken(V) $18.5
- Malaysia

Paua Nuggets $1.50 / $8.00 / $16.00
- Each / ½ Dozen / Dozen
Fresh Fish Fillets $4.90
Trevally $22.90 / kg
Hamburger $5.50
Scoop Chips $4.00 / $3.00 / $4.80
- Home Made / Straight Cut / Kumara Chips
Chicken Fillet $6.50
Blue Cod $55.90 / kg
Fish $6.50

Eggs your way - toasted ciabatta w eggs cooked to your liking $8
ORIENTAL TASTING PLATTER - A selection of tempura battered fish, spring rolls, samosas and pork money bags w dipping sauces $30
Steak, ale and whisky cheddar pie, with creamy potato mash and garlic bread stick $25
Orange, ginger and date braised Hawkes Bay lamb neck on a potato, lemon and goats cheese rosti w crumbed onion curls, roasted vine tomato and a black doris plum and thyme compote $28
300gm scotch fillet on rosemary sea salt seasoned hand cut chips surrounded w mushroom, tomato and bacon hunter sauce and Monteith’s Golden battered onion rings $29
Grilled lemon thyme chicken salad w persian and maple roasted pumpkin, cherry tomatoes, sweet chilli dressing and toasted pumpkin seeds $16
200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
French baguette dipped in vanilla & cinnamon egg batter with grilled bacon, caramelized peaches and runny crèam $16.00

"The Elvis" - King of Open Sandwiches $17.50
- Toasted Foccacia stacked with Hash Browns, Bacon & Fried eggs, drizzled with Aioli & Sweet Chilli Sauce
Big Breakfast $19.50
- Gluten free toast, hash browns, bacon, sausage, tomatoes & mushrooms
Moxie Omelette $12.50/ $16.50
- Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
Cajun Chicken Salad $19.50
- Spicy Cajun Chicken strips on Green Salad, Mangoes, Crispy Noodles & Aioli
Toast & Preserves $6.50
Eggs on Toast $10.50
- Gluten free toast with your choice of poached, scrambled or fried eggs
Big Breakfast $19.50
- Toasted sourdough, Hash Browns, Bacon, Sausage, Tomatoes & Mushrooms with either poached, scrambled or fried eggs
Pork Salad $19.50
- Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing

Karaage $20.00
- marinated skinless, boneless chicken thigh pieces, lightly coated and crisp fried
Agedashidofu $10.50
- potato flour coated tofu served in a hot dashi soup
Teriyaki Scallops $22.00
- pan seared & served with a wakame salad
Chirashi-zushi $18.00
- sushi rice salad with vegetarian
Natto (fermented soy beans) $6.00
Edamame $7.50
- baby soy beans (pictured)
Chirashi-zushi $22.00
- sushi rice salad with kaizen(seafood)
Oyakodon $22.00
- chicken cooked with egg and onion in a dashi sauce served over rice

Daal makhani $9.99
- Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander
(All naans will be baked fresh on your order in tandoori oven)
Indian Pizza $7.99
- Indian naan bread stuffed and topped with roasted chicken, onion, capsicum and cheese >>
Butter Naan $2.99
- White flour bread cooked in tandoor oven, garnished with butter
Keema Naan $4.99
- Naan stuffed with spiced mince mixture of meat
Vegetable korma $9.99
- Fresh vegetables cooked with cashew nut, cream, mild herbs and spices
Peshawari Naan $4.99
- Naan stuffed with dry fruits raisins and nuts
Cheese and Spinach Naan $4.99
- Naan stuffed with cheese and spinach

Buffalo Chicken Pita/Petite $10.50
Chicken Crave Salad/Regular $12.50
Ediballs $3or$5for two packs
Breakfast Pita/Petita $8.90
The Protein Pack $15.00
Steak Salad/Petita $9.90
Falafel (V) Pita/Regular $10.90
Super Vege (3 Fillings) $4.00

●Soup
Chicken Sweet Corn Soup
Crumbed Fish
Lemon Chicken/Golden Time Homestyle Pork/Sizzling Cumin Lamb/Stir-Fried Scallops In Black Bean Sauce/Stir- Fried Chicken With Cashew Nuts/Kongbao Prawns (Shelled)/Sweet Sour Pork/Combination Stir-Fried Vegetables/Combination Fried Rice/Noodle/Fruit Platter
Chicken Sweet Corn Soup
Sweet Sour Pork Golden Time Homestyle Pork Stir- Fried Combination Vegetables Combination Fried Rice/Noodle
Peking Duck (Whole) Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Sizzling Beef With Black Pepper/Stir- Fried King Prawn With Fresh Assorted Vegetables Combination Fried Rice/Noodle/Stir- Fried Broccoli With Garlic Sauce/Fruit Platter
Chicken Sweet Corn Soup

Ranch N/A
White Bread N/A
Beetroot N/A
Apple Slices N/A
Tuna N/A
Avocado Toasties N/A
Steak, Egg and Cheese N/A
Italian B.M.T N/A

Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.
Two Eggs $3.5
Caesar Salad $20.5
- Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
Prawn & Parmesan Sirloin $34.9
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
Cobb Schnitzel $25.9
- Cobb's original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
Freeman's Lamb Shank $29.5
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.4
Soup of the Day $8.9
- Freshly made by our Chef and topped with croutons.
Roast of the Day $23.5
- Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb's rich gravy.

Tiramisu $15.50
- Irish Cream Tiramisu, Swiss Chocolate Ice Cream & Toasted Almond Meringue
Pulled Pork $25.00
- Salad with Crispy Crackling, Apple, Fig & Caramelized
Duck Ravioli $19.50
- Duck and porcini mushroom ravioli with an almond cream and damson plum sauce
Broccoli With Hollandaise $6.00
Venison $45.00
- Venison back strap served MR, with the last of the summer berries, with first of the heirloom baby carrots with a black doris plum sauce
Garlic Pizza Bread With Chives & Cheese $17.50
Cheese For One With House Port N/A
- Served with crackers, Cranberry & Port Jelly & Almond Praline
Tulbot Forest Mt Peel Blue (Mid Canterbury) $15.50

Lindauer Fraise 200ml 10.00
Lindauer Brut Special Reserve cuvée 750ml 40.00
Lights: Amstel 7.00
Cheesecake of the Day Your waiter will let you know what today's special is. $14
Saint Clair, Martinborough 7.00 / 35.00
Fries With tomato ketchup & aioli $8 / $5(Half size)
Anytime Bagel Smothered with cream cheese and then layered with smoked salmon or bacon. Then finished with creamy scrambled eggs. $12
Sautéed Button Mushrooms $8

THE ZOOLOGIST $30.50
- Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
THE BARRISTER'S CHOICE $32.50
- Pan-fried coastal snapper topped with mango and orange cucumber salsa, served on a bed of wilted greens with a sweet potato galette, drizzled with lemon scented butter and accompanied with a light green salad
ICE-CREAM SUNDAE $12.50
- Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
SPICED WEDGES $15.50
- Grilled with tomato basil salsa and cheese, topped with sour cream
THE CARNIVORE $42.00
- Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
TABLE TOP BURGER $18.00
- Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries
SPECIALTY GATEAUX $15.50
- Please ask for today's choice, served with ice-cream and double cream
TROPICAL CHEESECAKE $14.50
- Fresh homemade fruit cheesecake served with ice-cream and double cream

Stir fried broccoli(bong cai xao toi) $12
- Stir fried broccoli with carrots. Served with steamed rice
Shrimb fried rice (corn chein tom) $19
- Egg fried rice with fragrant shrimb
Fruit yoghurt(yaourt trai cay) $7
- Fresh seasonal fruits and yoghurt
Tofu stir- fried with bamboo shoot $15
- (dau hu xao mang)
Sweet black bean soup (che dau den) $6
- Traditional warm sweet black bean soup. Served with coconut cream
Deep fried tofu (dau hu xao xa ot) $15
- Deep fried tofu with special lemon grass and chilli sauce served with steamed rice
Rice noodles (hu tieu nam vang) $16
- Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
Beef stew(bo kho) $15
- Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread

Up size to XL +$4.00
Mediterranean $13.90
- anchovies, feta cheese, sun-dried tomatoes, tomato sauce, olives, capsicum & capers
Fries or wedges $4.50
Lamb kabsa $14.90
- served hot on a bed of red rice with a homemade tomato base, seasoned with delicious spices & served with homemade sauces & salad
Meaty bread $9.90
- seasoned lamb mince with tahini sauce on a lebanese bread, grill sealed
Samosa (lamb, chicken or vegetarian) $8.90
- delicious pastry filled with potato, peas & seasoned with succulent spices, served with salad
Taboulleh salad $9.90
- a finely balanced salad consisting of a mix of coriander, cucumber, tomatoes, olive oil & a hint of lemon
Baba ganoush $8.90
- roasted eggplant dip with olive oil, various seasonings & served with grilled lebanese bread