Angel Louise Restaurant & Internet Cafe in Manawatu-Wanganui Menu -

Satay Chicken see above
- Chicken Breast, Cashews, Onions, Chunky Mushrooms & Capsicum on a Satay Sauce base
Tuscan Chicken $20.50
- Grilled boneless Chicken Breast, crumbed in Italian Seasoning and topped with a Spicy Apricot Sauce, with House Salad and Seasoned Fries
Colossus $25.90
- 10 slices
Bearnaise Sauce $2.50
Extra Cheese $1.50
Di Famiglia $25.90
- 8 slices
Bambino $15.90
- 6 slices
Bambino $20.90
- 6 slices

Lamb Rogan Josh $17.99
- Diced lamb cooked in onion tomato gravy with Indian spices and herbs
Punjabi Chana Masala $13.90
- Chickpeas cooked in onion based dry gravy with onion, tomato, capsicum, and Indian spices
Pickle / Raita / Plain Yoghurt $2.50
All mains served with basmati rice and to your taste (mild, medium, kiwi hot and Indian hot)
Shahi Lamb Nawabi $17.99
- Boneless lamb pieces cooked in cream, onion and tomato
All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi Hot and Indian Hot)
Paneer Paratha / Stuffed Onion Parantha $4.50
Aloo Mattar $13.90
- Potatoes and green peas cooked in onion based gravy

Grilled Haloumi salad & roasted seeds (vegetarian) $25.50
Deep fried scallops $12.80
Lambsfry & bacon $21.50
Lambsfry & bacon $7.80
Grilled Flounder XXL $29.50
Warm Chicken Salad with cashews & orange dressing $14.90
Prime beef weiner schnitzel $21.50
Roast Beef & yorky pudd or Roast Pork & apple sauce $21.50

L $4.00
S $3.20
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
5pcs $9.30

$35 Chicken Pack $35
- 13 Pieces, $5 Chips, 2.25L Drink
Paua Fritter $2.50
Moro Bar $2.60
$65 Pack $65
- Combination Fried Rice, Pork Egg Fu Young, Beef Black Bean Sauce, Sweet Sour Pork, Sweet Sour Chicken OR Lemon, Chicken, Chicken Cashew Nuts, 2.25L Drink
Doughnut $1.30
$10 Fish Pack $10
- 2 Fish, 1 Hot Dog, 1 Pineapple Ring, 1 Scoop Chips
$15 Fish Pack $15
- 3 Fish, 2 Sausages, 1 Spring Roll, 2 Squid Rings, 1 Scoop Chips
Chilli Bowl $10.00
- Egg noodles with chicken, beef, pork and vegetables

Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces

·Bombay Aloo (GF)
- Diced potato cooked with chopped tomato, cumin seeds and spices
-Full $9.49
Gulab Jamun (3 Pieces) $2.99
·Saagwala Chicken/ Lamb/ Beef (GF)
- Chunks of meat cooked in tandoor mixed with royal spinach sauce
GF = Gluten Free, DF = Dairy Free, All Kebabs Served with Salad & Chutney
-Full $13.50
Butter Chicken Wrap $8.99
-Full $12.50

Sweet & Sour Pork $20.00
Sizzling Beef with Black Pepper Sauce $25.00
Beef with Black Bean Sauce $22.00
Peking Duck - 2 Courses/3 Courses $65.00/$78.00
Pork Intestines in XO Sauce $28.00
Intestine with Chilli Sauce Clay Pot $25.00
Hot Chilli Water Boiled Fish Slices $28.00
Seafood Fried Rice Med $20.00/Lge $25.00

Deep Fried Spring Roll
Chicken Sweet Corn Soup
●Main
Sweet Sour Pork Lemon Chicken/ Stir- Fried Combination Vegetables Combination Fried Rice/Noodle/Fruit Platter
Sweet Sour Pork Golden Time Homestyle Pork Stir- Fried Combination Vegetables Combination Fried Rice/Noodle
●Appetizers
Lemon Chicken/Golden Time Homestyle Pork Combination Stir- Fried Vegetables/Combination Fried Rice/Noodle
Deep Fried Spring Roll

-Large Fries $7.50
-Yellow Curry Fish (G) $22.00
- Tarakihi fish topped with mild yellow curry served on seasonal vegetables
Mix B $11.50
- Roasted duck summer rolls / Crispy prawn cigars / Prawn cheesy balls
Roti & banana / Ice cream banana crepe / Banana split $12.50
-Rosemary Lamb Cutlets $23.00
- Served on kumara mash with stir fried capsicum, green beans, tomato and garlic rosemary sauce
Takoyaki $8.00
-Thai Grilled Steak (G) $22.00
- Steak marinated with Thai herbs on seasonal vegetables
-The Lab Pork Belly (G) $22.00
- Crispy pork belly served on cabbage flash and seasonal vegetables topped with gravy

Naan $2.00
- bread made with refined flour
Cheese & Garlic Naan $4.50
- naan bread stuffed with cheese and garlic
Keema Naan $4.50
- naan bread stuffed with lamb mince
Mushroom Mutter $11.90
- butter mushrooms and peas cooked Kashmiri style
Lamb Biryani $14.00
- basmati rice cooked with lamb special spices and herbs
Vegetable Biryani $12.90
- basmati rice cooked with mixed vegetables special spices and herbs
Dal Tadka $ 11.90
- yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
Prawn Masala $15.00
- prawns cooked in onion tomato gravy tempered with curry leaves and mustard seeds

Battered fish $4.50
Battered mushrooms $8.00
Battered tail on prawns x 4 $6.00
Mayo / Aioli / Tartare $1.50
Fresh pasta with chicken & mushrooms in a classic white wine & cream sauce $25.00
Battered sausage $2.00
Chicken strip (our own coating) $3.50
Classic shrimp cocktail $14.50

Chicken and avocado $18.00
- Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
Bacon avo tomato $15.00
- Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
Garlic loaf (V) $12.00
- Ciabatta loaf with a herbed garlic butter
Beef, pear + kikorangi blue $17.00
- Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad
Salt and pepper lambs fry $18.00
- Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
Fat chips (GF) $10.00
- Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
Aioli

Tofu Bento (Veg) $12.90 Each
- Teriyaki or spicy tofu mixed vege sushi, Avocado sushi, Gyoza springroll, fried Kumara & brocolli, vege salad and rice
Salmon Teriyaki $11.90
- Teriyaki salmon on rice served with variety side dishes
Chicken Cutlet Bento $12.90 Each
- Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice
Spicy Tofu $10.90
- Pan fried tofu with sweet and chilli sauce or Asian style chilli sauce on rice served with variety side dishes
Chicken Teriyaki $10.90
- Deep fried chicken cutlets in vegetables, egg and Teriyaki sauce on rice
Fresh Salmon $11.90
- Fresh salmon with vegetables mixed with spicy or special soy and rice
Crumbed Snapper Bento $12.90 Each
- Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
Tofu Teriyaki $10.90
- Pan fried with teriyaki sauce on rice served with variety side dishes

Korma (chicken, lamb or beef) $18.90
- Very popular rich dish prepared with meat pieces,cashew nut & almond gravy with aromatic spices
Butter (chicken, lamb or beef) $18.90
- A delicious world famous dish, boneless meat pieces cooked in creamy tomato gravy with aromatic spices & herbs
Onion bhaji $6.90
- Onion slice coated with chickpea flour and mild ground spices, then deep fried
Garlic naan/Garlic roti $3.50
Butter vegetable $16.90
- Mixed vegetable cooked in creamy tomato gravy
Vindaloo (chicken, lamb or beef) $18.90
- Popular dish from goa, prepared with meat, potato and hot ground spices
-Butter chicken
-Mixed veg curry

Angel Louise Restaurant & Internet Cafe in Manawatu-Wanganui Menu

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Angel Louise Restaurant & Internet Cafe

Manawatu-Wanganui > Angel Louise Restaurant & Internet Cafe

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48 Seddon St, Raetihi, Ruapehu

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