Angkor Bakery in 2 Waiapu Lane Menu

Nearby Sample Menus

Fishermans Basket $14.90
- snapper fillet, mussels, prawns scallops, calamari fries
Vegetarian Burger $5.00
steak Burger $6.00
H $10.00
- 1 hamburger, 1 fish of the day, 1 sausage, 1 potato fritter, $2.00 chips
Salads $4.00
BBQ SAUCE
Calamari Ring $0.90
6 x Tempura Prawns $6.50

Steak on Salad $9.90
- Char-grilled sirloin steak on garden salad with homemade aioli
Special C $18.90
- 3 x Tempura fish; 1 x Large Chips; 3 x Hot Dog Sticks; 1 x Large Drink(1.5L)
Kumara chips with homemade aioli $4.50
Frais Beef Burger $6.90
- Char-grilled prime beef, salad, homemade aioli & tomato relish
Bacon & Cheese Burger $8.90
- Char-grilled prime beef, bacon, melted cheese, salad, homemade aioli & tomato relish
Hawaiian Chicken Sandwich $9.90
- Char-grilled fresh chicken breast, bacon, pineapple, salad, homemade aioli & tomato relish on butter toasted ciabatta
Crab stick $1.00
Hash brown $1.00

Mushroom Fettuccine $28.00
- Delicately flavoured ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and balsamic.
Mushroom Sauce $6.00
$1 Oysters n/a
- Fresh Pacific Rock Oysters, served au natural at a dollar a pop. Why not try one... or 3, or a dozen - the choice is yours.
Béarnaise Sauce $5.00
Warm Lamb Salad $28.00
- Spiced New Zealand lamb, cooked medium rare and served with fresh greens, couscous and minted yogurt.
Chocolate Hot Pot $12.00
- A beautiful single serve chocolate cake with berry coulis drizzled with decadent chocolate sauce - it's chocolaty and saucy.
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
T Bone $37.00
- For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.

Insalata mista $9.00
- Mixed salad of roast vegetables
Panna cotta with winter berry compote and sablé $12.00
Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
Piatto misto $19.00
- Mixed platter of assorted italian antipasti
Fresh cockles in a tomato and salami sugo with bread $13.00
Green salad with vinaigrette $6.50
-side bread $3.00

Oven Roasted Half Duck $35.50
- Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
Salt & Pepper Squid $14.50
- lightly Floured Squid with garlic mayo and petite salad
Sirloin 250g/350g $29.50/$34.50
Add Surf n Turf $5.90
Soup of The Day $8.90
- ask your server for today selection
Fish & Chips $16.90
- Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce
Scotch Fillet 250g $27.90
eye fillet 220g $31.90

Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
Adobo Croquettas $2.50
- Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
Beef Caldereta $12.00
- Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
Sisig $14.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Halo Halo $11.00
- Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
Octo Express $14.50
- Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
Broccoli $9.00
- Asian mushrooms, garlic and cashew nuts
Palayan Rice $16.00
- Asian style seafood rice with seasonal asian vegetables

The Eggs Benedict $16.50
- Toasted ciabatta, ham, salmon or bacon, poached eggs, baby spinach & hollandaise sauce Vegetarian option available
Burger and Spicy Wedges or Fries $16.50
The Pizza Box B.L.A.T or C.L.A.T $15.50
- Foccacia bread filled with bacon or chicken, lettuce, avocado & tomato
The Sunday Roast RG$18.50 LG $23.50
- Roast lamb, potatoes, kumara & carrots, finished with mint sauce
The New Yorker RG $14.50 LG $16.50
- A true classic, salami & tangy tomato sauce
The Mexican Meltdown RG $17.50 LG $20.50
- Tomato, onion & spicy beef topped with sour cream & tabasco sauce
The Garden Gourmet RG$18.50 LG $23.50
- Sundried tomatoes, onions, mushrooms, pineapple & brie drizzled with spinach pesto
Sticky Date Pudding $12.50
- Served warm with caramel sauce, vanilla gelato & whipped cream

40 pc. Party platter $45.00
For added spice extra $0.50
Green tea $2.00
N1 Udon $11.00
- seafood or teriyaki chicken
Rice croquette
D3 Egg katsu don(chicken or pork) $13.50
- deep fried spicy chicken or pork cutlet with egg onion sauce over rice
O2 Tuna onigiri $2.50
Fresh sushi made to order

Sliced lamb / Sliced Beef / Sliced chicken / Sliced ham $7.00
SS = Single Served / CS = Couple Served / FS = Family Served
Combo $16.00
- include sausage, fried tofu / Dried Tofu, seaweed, plus 4 other vegetables
Sweet Sour spicy veggies $10.00
Flounder $10.00
Green onion $2.00
Garlic / Green Pepper / Fried Lettuce $1.50
Lily Buds / Dried Tofu / Button Mushroom / Seaweed / Fried tofu $3.00

-Lamb $12.50
Honey lemond chicken $12.00
- Fried crumbed chicken with homemade sauce & vegetables served on a sizzling plate, served with rice.
-Squid, prawns or seafood $13.00
-Lamb $12.50
Thai Chicken peanut sauce $8.00
- Grilled chicken breast deep fried & topped with peanut sauce (4 pieces).
-Squid, prawns or seafood $13.00
-Chicken, pork or beef $11.00
-Squid, prawns or seafood $13.00