Angkor Bakery in 2 Waiapu Lane Menu

ANGKOR BAKERY MENU ANGKOR BAKERY MENU
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Quinche $3.50
  • Potato Top $3.20
  • Bacon & Cheese Twist $1.50
  • Sausage Roll $1.00
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50

Nearby Sample Menus

  • V=Vegetarian Option
  • Curry Puffs $8.50
    • Minced chicken with mild curry paste, potato and onion wrapped in puff pastry served with sweet chilli sauce
  • Green Curry Goong $20.50
    • Green curry prawns with bamboo shoots, coconut cream and vegetables
  • Yum Seafood $22.50
    • Scallops, prawns, squid, crab sticks and mussels. Seafood mix on bed of lettuce with special complex Thai sauce
  • Panang (V) $17.50
    • Creamy red curry with chicken, beef or pork with coconut cream with bamboo shoots and kaffir lime leaves
  • Chicken Wings $8.50
    • Fried chicken wings, garlic and pepper served with sweet chilli sauce
  • Pad Phed (V) $17.50
    • Fried Curry and coconut cream with chicken, beef or pork with sweet basil, string of green peppercorns & kachai
  • Pla See Yeu $24.50
    • Steamed whole snapper with special soy sauce mix
  • Dhal Makhani $10.00
    • Slow cooked dhal makhani finished with light cream & select spices
  • Amritsari Fish H $11.50 / F $16
    • Fresh fish smothered in chickpea batter deep fried
  • Chicken / Lamb Saag $10.00
    • Cooked in spinach puree with hand picked spices and garam masala
  • Onion Bhaji $5.00
    • Onion rings dipped in chickpeas flour batter & deep fried
  • Gulafi Seekh Kebab H $11 / F $15.50
    • Lamb mince kebab with variety of capsicum and cooked tandoor
  • Roti / Plain Naan / Butter Naan $2.50
  • Lal Mirch Ka Paneer $12.00
    • Cottage cheese, cubes stuffed with mint & pickle paste marinated in herbs served with mild chilli jam sauce
  • Lamb Rogan Gosh $10.00
    • Lamb cooked with an exotic blend of herbs and spices
  • Mussel Special $6.00
    • 6 mussel and $2.00 chips
  • Ham Pineapple $3.50
  • Burger Special $6.00
    • 1 hamburger, 2 sausages and $1.60 chips
  • Fried Chocolate (Moro) $2.30
  • Sausages Special $6.00
    • 5 sausages and $ 1.60 chips
  • Ham $3.20
  • Won Ton $0.60
  • Bacon $3.50
  • Fish Burger $10.00
    • Battered Fish, salads & sauces
  • Mixed Souvlaki (Spicy) $12.00
    • (Cooked with coriander chilli paste)
  • Lamb or Chicken Kebab $10.50
  • Istanbul Chicken or Lamb $15.00
    • (Chicken or Lamb cooked with chips and grilled egg)
  • Garlic Bread $4.00
  • Mixed Satay $14.50
  • Lamb or Chicken Satay $13.50
  • King Prawn kebab $10.00
  • seafood
    • Calamari, Prawns, Mussels, Fish & Mozzarella
  • - medium $14.00
  • - large $17.00
  • toscana
    • Boccocini, Fresh Tomato, Salami, Parmesan, Oregano, Fresh Basil & Mozzarella
  • Combination $12.00
    • Chicken and Lamb
  • Served with fries, salad, Paasha's own special sauce and BBQ sauce
  • Garlic mussels $16.00
    • Mussels pan fried in garlic butter, served with our own seafood sauce.
  • - medium $14.00
  • 2 x Fish
  • C $7.50
  • Vegetables $8.50
  • Mussel Fritter $2.50
  • Tomato $2.50
  • Steak $12.00
  • 1 X Hot Dog
  • Mussel $0.80
  • Breakfast in turkey, pide scrambled eggs, feta, manuka honey, tomato, cucumber, olives, fig, jam, pide $22.00
  • -Oysters, shallot chardonnay, vinegar, white balsamic crumb $P.O.A
  • Sigara borek(Cheese and potato filo cigars) (V) $12.50
  • -Smahed avocado $5.00
  • -Turkish mussels stuffed with pine nuts, resin cheese $15.50
  • Freshly shucked oysters $P.O.A
  • -Belly bacon $6.00
  • Mumma's dolma, our signature capsicum dolma served with chicken or lamb $24.50
  • Fish and Chips $18.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Hot Chips $6.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Kumara Chips $8.50
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Fied beef dumpling + Curried Beef soup $12
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Fried pork buns + Curried Beef soup $12
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Lamb
  • Lamb $13.00
  • Cheese Extra $1.00
  • Mix (Chicken & Lamb) $7.00
  • All combos come with Hot Chips and a 42mL Drink
  • Medium $9.00
  • Large $15.00
  • Small $10.00
  • Pad Ka Pao (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with basil leaves, chilli, bamboo shoots, green beans and vegetables
  • Yum Seafood $15.00
    • Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli
  • Prawn Spring Roll (5 pcs) $10.00
    • Deep fried king prawns wrapped in spring roll sheet
  • Pad Med Ma Muang (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with cashew nuts, onion, drill chilli and vegetables
  • Pla Lard Pik (Whole Snapper / Fish Fillets) $17.00 / $15.00
    • Deep fried fish in spicy vegetable sauce
  • Gaeng Daeng Tofu $13.00
    • A red curry tofu, mixed vegetables, coconut milk and basil leaves
  • Singapore Fried Rice (Chicken/Beef/Pork / Prawn/Seafood) $14.00 / $17.00
    • Singapore style stir fried rice with pineapple, egg and curry powder with a choice of meat
  • Roasted Duck Curry $17.00
    • Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
  • BBQ pork wonton noodle soup $9.90
    • Egg noodle / rice noodle cooked with BBQ pork slices, homemade wonton and veggies in plain soup.
  • Sweet and sour pork/chicken $11.00
    • Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
  • Satay burger $6.00
    • Burger filled with marinated chicken/beef pieces or vegetables and peanuts sauce.
  • Char kuey teow $9.90
    • Broad rice noodle, malaysian style stir-fried with shrimps, chicken, mix veggies, beans sprout, egg and traditional malaysian sambal and sauce.
  • Plain roti $3.00
  • Plain rice $3.00
  • Fried wonton $7.90
    • 8 deep-fried pork mince wonton served sweet and sour sauce.
  • Foil wrapped grilled sambal fish $12.90
    • Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
  • Steak & Chutney $3.70
  • Satay Chicken $4.20
  • Mince
  • Steak $3.70
  • Mince Potato Top $3.90
  • Steak & Cheese $3.90
  • Ham & Egg Quiche $4.50
  • Mince Potato Top $2.00
  • BREAD BASKET (Choose any three from above) $13.00
  • VEGETABLE SAMOSA (2 pieces) $6.00
    • Home made pastry, stuffed with a mixture of lightly spiced potato and peas
  • CHICKEN ANARKALI
    • Chicken cooked mth fenugreek, onion, garlic chefs special spices and sauces with a thick gravy
  • CHICKEN BHUNA
    • A classic, sauteed in onions, tomatoes and a fine selection of Indian herbs and spices, slow-cooked to perfection
  • KING PRAWN MASALA
    • A delicacy cooked with capsicums and an exotic blend of herbs and spices
  • BUTTER PRAWN
    • Tender cooked prawns in butter masala sauce
  • RAITA $4.00
  • MALAI KOFTA
    • Mashed potatoes and cottage cheese balls, tossed in a delicious gravy
  • Fish Fingers 4x $6
  • Burgers $6
    • Chicken, fish or vegeterian (Lettuce, onion, tomato & egg )
  • Crispy Bacon Salad $8
  • Bowl of Chips $3
    • Small
  • Burgers $6
    • Beef / Chicken / Fish / Vegeterian
  • 4 Mini Hot Dogs with Chips $6
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • Chicken Nuggets 6x $6
Angkor Bakery

Angkor Bakery

location

Address

2 Waiapu Lane, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096361580

email

Email

None

clock

Opened hours

6 AM to 4:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
2 Waiapu Lane, Onehunga, Auckland, Auckland, 1061, New Zealand
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