Angkor Bakery in 2 Waiapu Lane Menu

Tina’s wedge salad $7.00
White chocolate, quince and ginger $16.00
Cheeses, seed/oat biscuits and roof honey $21.00
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
Heirloom carrots and seeds $7.00
Mahoe Aged Edam(cows milk) $21.00
FEASTING MENU (7 COURSES) $70.00
Whangaripo, Ash brie (buffalo milk) $21.00

Vegetarian $24.00
- Roasted tomato, artichoke, roast capsicum, red onion, olives, herbs, mozzarella cheese, topped with pesto aioli.
Bucket of Steak Fries $10.00
- With aioli and tomato sauce
Duo of Mousse $14.50
- Whitakers White and Dark chocolate mousse with sour raspberry jelly and ice cream
Teriyaki Chicken Tortilla $14.50
- Mixed salad greens, capsicum, couscous tabbouleh, shoestring fries
Fish and Chips $21.50
- FOD beer battered with prawns, chunky chips, salad, chargrilled lemon and home made tartare sauce.
Et Tu Hawaiian $24.00
- Wood fire roasted pineapple, Prosciutto ham, Mozzarella topped with fresh chive sour cream.
Seafood $24.00
- Flaked house smoked salmon fillet, crumbed calamari, capers, mozzarella and spinach.
Quattro $24.00
- Shrimp, mushrooms, prosciutto, anchovies, artichoke, egg plant, herbs, topped with aioli.

1/2 Dozen Oyster $21.90
- Tempura fried with classic tartare sauce or kilpatrick style
Coriander Mussels E $19.90 / M $23.90
- Lemongrass, mild red curry, fragrant coconut milk, garlic bread
Calamari (GF) $19.90
- Polenta coat, smoked pepper, lemon mayonnaise, salad
Potato Mash (GF) (HC) $6.90
Waipuna Banana Sundae (GF) $14.90
- Homemade macaron, chocolate sauce, berry compote, fresh vanilla cream, banana berry ice cream, chocolate flourish & silver pearls
Classic T-Bone Steak $44.90
- Aged for 90 days, 500gm steak with fries or wedges & béarnaise sauce
Classic Caesar Salad E $17.90 / M $23.90
- With light caesar dressing, bacon, parmesan, garlic croutons & poached egg
Garlic & Herb Bread (V) $8.90

WHOLE DEEP FRIED WITH GINGER $28.00
FRIED EGG NOODLE $16.00
- chicken beef pork or seafood
VERMICELLI WITH SPRING ROLLS $12.00
CRISPY CHICKEN ON RICE $14.00
SWEET AND SOUR PORK $20.00
RICE NOODLE SOUP $11.00
- chicken pork chop or seafood
PORK CHOP ON RICE $14.00
Roast meal $12.50
- w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham

Goma Wakame $5.00
- Marinated seaweed salad with sesame sauce
Takoyaki 4pcs $6.00
- Deep fried octopus ball with mayo, katsu sauce and bonito flakes on it
Beef box $20.00
- Stir fruit sweetened soy marinated beef with salad, rice, fried chicken, prawn dumplings and miso soup
Chicken box $20.00
- Manuka honey teriyaki chicken with salad, rice, fried chicken, prawn dumplings and miso soup
Mui home-made pickles $4.00
- Red onion/cabbage celery/spicy carrot
Mixed tempura $18.00
- 6pcs vegetables and 4pcs of black tiger prawn
Spicy sashimi salad $11.00
- Raw sashimi with spicy vinegar dressing
Udon goma-dressing salad $10.00
- Green salad with apple & onion soy sesame dressing

Cheeseboard Platter $36
- Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
Rack of Lamb $39
- NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
Duck Leg(s) 1 leg $29 2 leg $38
- vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
Seasonal Vegetables $8
- steamed green vegetables with buerre noisette butter
37 Platter $39
- an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves
Wild Raukumara Venison $39
- served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
Mussels ½ Doz NZ Green-lip $13
- Bourbon & smoked tomato cream sauce, garlic baguette
Harissa Lamb tenderloin skewers $19.5
- tzatziki sauce

REGULAR 1/2 AND 1/2 CURRY $13.00
VEG PAKORA 4 PCS $6.00
LAMB SAAG
BUTTER PANNER MASALA
LAMB ROGANJOSH
MINT CHUTNEY $2.00
CHEESE NAAN $4.00
PALAK PANNER

Isso Devilled $12.00
- Marinated Prawns stir fried with onions, green pepper and tomatoes
-Lamb or Fish Curry Extra Added $1.00
Pappadoms $0.50
- Free with any mains. or 5 for
Hot, Medium or Mild
Deep Fried Chicken Drums (2) with Butter Chicken Sauce, Chips, Pepsi $6.50
Fish / Egg Rolls $1.50
- Thin crepes stuffed with fish or egg & vegetables, crumbed and deep fried
Hot, Medium or Mild
Bathala $9.00
- Sweet potato / Jumra in a thick sauce

Plus stir noodles $2.00
Boiled Prawn $35.00
BBQ Pork Fried Noodle with Veges $13.80
Pork Fillet Noodle Soup $12.80
Satay Beef Fried Rice $13.80
Chicken & Salty Fish Fried Rice $13.80
Mince Beef Fried Rice $13.80
Dried Scallop & Egg Fried Rice $15.80

Farm fresh eggs $7.90
- Poached eggs on toast or scrambled, fried eggs
Side avocado $5.50
Side hash brown $4.50
Muesli $10.50
- Go with passion yoghurt, fresh seasonal fruit and honey
Pancake stacks $12.50
- Pancakes drizzled with maple syrup, home made berry sauce, fresh seasonal fruit and yoghurt
French toast $17.50
- Brioche bread with caramelized cinnamon banana, grilled bacon, maple syrup, home made berry sauce and fresh seasonal fruit, whipped cream
Kids fruit salad $5.50
- Seasonal fruit and yoghurt
Bagel $6.00
- With cream cheese and jam

Navratan Korma $10.00
- Mixed vegetables cooked in spices, onion and tomatoes
Saag Aloo $10.00
- Onion base gravy, spinach and potato
Cheese Naan $3.00
Papad $2.00
Samosa Vege - each $1.50
Beef Biryani $10.00
- Beef and rice mixed together with special spices
Rogan Josh $12.00
- Diced lamb cooked in tomato and onion based gravy
Pakora $5.00
- Onion, spinach, potato, sliced silver beet mixed in chicken pea's flour and fried

Please advise us with any food allergies and we will try our best to cater your needs
Kaldereta $25.00
- Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
Beef Bistek $20.00
- Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
Roast Chicken Sinigang $24.00
- Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
Octo Express $14.50
- Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
Taco + Siopao = Taco Pao $12.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Broccoli $9.00
- Asian mushrooms, garlic and cashew nuts

Chicken Chow Mein $8.50
Small $15.00
- (choose one only)
Cheese $2.60
BBQ Pork Fried Rice
Chicken Wing $8.50
BBQ Pork Chow Mein $8.50
BBQ Pork Chow Mein
Egg $2.60

Parsnip & Potato Hash(V)* $18.5
- w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
Granola $14
- With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
Buckwheat Porridge (GF) $14
- With poached fruits, manuka honey and pistachio crumbs
Eggs Benedict* $19.5
- On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
Cream cheese, salmon, caper berries
Russian Ricotta Pancakes $19
- Grilled banana, berries, sour cream, and lemon honey(Add bacon or pork)
Bolshoy Breakfast* $23.5
- Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4

Cheese & onion $4.50
French toast $11.50
- Bacon,maple syrup & banana
Hawaiian burger $5.00
Eggs on toast $7.00
- Fried,poached or scrambled
Hamburger $4.00
Baked beans or spaghetti on toast $7.00
Ham & cheese $4.50
Chicken, bacon & cheese burger $6.00

Angkor Bakery in 2 Waiapu Lane Menu

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Angkor Bakery

Auckland Region > Auckland > Angkor Bakery

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2 Waiapu Lane, Onehunga, Auckland, Auckland, 1061, New Zealand

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