Annabelle's Cafe in Manawatu-Wanganui Menu

Tropical Veg $5.00
- Juicy pineapple with green capsicum and sweet red onion, topped with a cheesy mozzarella melt.
Beef & Onion $5.00
- Delicious seasoned beef with slices of sweet red onion and topped with stretchy mozzarella.
BBQ Bacon & Mushroom $8.00
- Smoky bacon, diced mushroom and sweet red onion topped with stretchy mozzarella and a deliciously tangy BBQ drizzle.
Veg Hot 'n' Spicy $5.00
- A spicy blend of jalapeño peppers, red onion and green capsicum balanced with the perfect mozzarella melt.
Veg Supreme $8.00
- Loaded with mushroom and capsicum, sweet red onion, juicy pineapple, fresh diced tomato and stretchy mozzarella, with a garlic & oregano seasoning.
Ham & Cheese $5.00
- Topped with succulent baked ham and then paired with deliciously cheesy mozzarella.
Meat Lovers $9.00
- A classic marinara sauce loaded with spicy pepperoni, tender beef and ham, crispy bacon and cabanossi and topped with melting mozzarella.
Pepperoni Lovers $9.00
- Our classic marinara sauce loaded with spicy pepperoni and more pepperoni, topped with melting mozzarella.

Build a breakfast.. $11.20
- Build your own with gluten-free options. Gluten free bread..
Chocolate Mousse Cake.. $8.50
- Chocolate mud cake with a thick layer of mousse on top and finished with a chocolate shell
Raspberry and White Chocolate Shortcake.. $7.50
- Delicious raspberry and white chocolate in a thick shortbread base. Can be heated..
Baked caramel cheesecake.. $9.00
- Thick and creamy cheesecake with a layer of delicious caramel on top
Toasted Bagel $13.20
- Add bacon..
Lime Chicken Skewers (GF) .. $13.20
- Served with a green chilli yoghurt
Sides with mains.. $5.00
- Onion rings with aioli/Green Salad/Roasted vegetables/Shoestring fries with dijon aioli/
Cheesy Garlic Bread.. $7.90

Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
Bruschetta $14.00
- Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
Calamari Salad $22.00
- Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Mediterranean Crispy Prawns $18.00
- Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta
Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
Te Mata Fig and Chevre $22.00
- Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries

Fish of the day $22.00
- Please check blackboard or ask your friendly wait staff.
Pork Belly Open Sandwich $18.50
- Sliced slow roasted pork belly with a crisp garden salad, topped with caramelised onions, spiced apple sauce and crackling. Served with fries and aioli.
-Spinach $16.50
Malaysian Prawn Sambal (Noodle Salad) $16.50
- Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.
Soup of the day $12.00
- Served with toasted seven grain garlic bread.
Salt & Pepper Big Breakfast $19.50
- Bacon, free range eggs, cheese kransky, fried tomatoes, braised mushrooms, potato rosti and Kapiti Artisan sourdough toast.
Bacon and cheese pasta $8.50
Ham and cheese toastie $8.50
- Served with chips

Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
Toasted Breads $6.50
- grain bread, sourdough or toast
Lambs Fry and Bacon $15.00
- served in onion sauce on toast
Eggs Benedict $18.00
- with salmon
Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce

Lamb Shanks $21.30 / $28.00
- Single or double served on a Kumera Mash with a mint gravy
Bangers & Mash $18.20
All Day Breakfast $16.00
Steak Sandwich & Chips $14.00
Toasted Sandwiches From $4.20
- Ham, Egg, Cheese, Tomato, Onion, Pineapple
Squid Rings Salad & Chips $18.40
Hot Beef Madras Curry $18.60
All $9.50

Meat Pattie $2.00
Chicken Wing $1.50
Paua Fritter $2.50
Curry Roll $2.00
Pineapple Fritter $1.50
Tomato $2.00
Egg $3.50
Corn Nugget 12 $3.50

Prawn spring roll $8.00
Massaman curry lamb (GF) $17.00
Thai money bags $6.90
Thai dim sim $7.90
Kimchi $4.90
Pork toasties $6.90
Spicy basil (V)(GF) $13.50
Honey beef (GF) $18.00

Vodka cured Salmon and Scrambled Egg $17.00
- House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
Lamb Sliders $18.50
- Seared Lamb backstrap, with feta, mint yogurt, and rocket on house made sesame seed buns. Served with beer battered fries.
Wedges $10.50
- Cheese wedges with sour cream and home made BBQ sauce.
Fish and Chips $18.50
- Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
Smoked chicken, salmon $5.00
Benedict $17.00
- Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
Fries $7.50
- Served with homemade BBQ sauce and aioli.
2 fillings $7.50

Dory/cold $5.00
Donut with cinnamon $1.20
Extra filling $1.00
Kune´s chicken thighs & chips $5.50
Triple Filling $5.00
Vegetable roll $2.40
Chips (per scoop) $3.00
Paua fritter $7.00

R1 FRIED RICE $16.50
- Thai style stir fried with eggs, vegetables and either chicken, pork or beef
SQ3 SQUID GARLIC (Mild) $20.50
- Squid with garlic sauce and vegetables
P2 PRAWNS GARLIC (Mild) $22.50
- Delicious prawns mildly spiced with garlic sauce
For special Entrees, speak to our staff
C3 MASSAMAN (Mild - Medium) $17.50
- The most popular curry beef or chicken with potato
C4 ROASTED DUCK CURRY (Mild) $20.50
- Red curry duck with grapes, tomato and pineapple
B3 POH TAEK (Hot) $10.50
- Hot and sour soup with seafood and Thai herbs
M5 KRA-PAO (Medium Hot) $17.50
- A popular dish, Thai holy basil with chicken, beef or pork

Murg labador $16.90
- Succulent capsicums and onions added to brown gravy and tender chicken pieces flavoured with herbs
Mixed pickles & tamarind sauce $2.50
Roti $2.50
- Hand rolled bread made from wholemeal and white flour, garnished with butter
Beef saagwala $16.90
- A royle choice of meat dish cooked in spices and spinach sauce
Lamb rogan josh $16.90
- Diced meat cooked in traditional north indian style
Chicken nuggets & chips $9.90
Fish & chips $9.90
Karahi chicken $16.90
- Cooked in a wok in spicy blend of masala

Aloo-Gobi $14.90
- Potatoes and cauliflower florets cooked together, garnished with fresh coriander
Mattar Paneer $14.90
- Peas and cottage cheese cooked in onion rich gravy
Maharaja Banquet (min 2 people-only in restaurant) $34.00 per person
- Per person includes practically everything, includes: the mixed platter for entree and 4 curries for the main course, butter chicken, lamb rogan josh, beef vindaloo, mixed veg, naan, side dishes, papad, (dessert mango kulfi)
H=Half / F=Full
Chicken Tikka $16.90
- Chicken pieces marinated with tandoori spices, yoghurt and cooked in tandoori oven, served with onions and tomatoes
Punjabi Chana Masala (dry dish) $14.90
- Chick peas cooked with special combination of seven masalas
Bhuna Chicken $19.90
- Chicken pieces cooked in cashew nut, with pepper & special Indian herbs
Keema Naan $3.50
- Naan stuffed with spiced mince mixture

HAWAIIAN
- Ham, bacon, pinapple, spring onions, pizza sauce & mozzarella
MARGHERITA
- Tomatoes, fresh basil, pesto, pizza sauce & mozzarella
PASTA OF THE DAY $22.00
- Changes regularly
STRAIGHT-CUT FRIES $9.50
- Fries with garlic aioli or tomato sauce
Supreme 12" - $25.00
- baby peas with mint & butter
- zucchini
TWICE-COOKED PORK BELLY $30.00
- Pork belly, cooked twice and served on sweet kumara mash with steamed veges, homemade apples sauce and rich red wine jus

Crispy Skinned Akaroa Salmon Steak $34.50
- Tenderised in a light honey, soy & ginger marinade w a caramelised orange & Thai basil reduction.
150g Wagyu Beef Burger $25.50
- Artisan ciabatta loaf w smoked cheddar, beetroot relish, lettuce, tomato, & Japanese mayo, served w fries
Steak Eggs & Chips $32.00
- NZ Angus Pure scotch fillet & fries topped w fried eggs and your choice of mushroom sauce or garlic butter.
Sticky BBQ Ribs $28.50
- Marinated for 48 hours, then braised in Chefs signature BBQ blend, served w fries & salad.
Double Crackle Pork Cutlet $34.00
- Topped w sage, onion & compound butter w rich pork & fennel gravy.
Crispy Skinned Confit Duck $35.50
- Finest Chefs choice duck leg braised till tender in duck fat, shallots, bay leafs & herbs w caramelised orange.
Beer Battered Fries Small$6/Lge$10
Pumpkin Spinach & Feta Cannelloni $26.50
- Braised in spiced tomato & fresh basil sauce, served w soft herb slaw

Annabelle's Cafe in Manawatu-Wanganui Menu

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Annabelle's Cafe

Manawatu-Wanganui > Annabelle's Cafe

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8 Milne St, Hunterville, Rangitikei

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