Apples For Charlotte in Marlborough Menu

Apples For Charlotte in Marlborough has no menu available, but can choose from many other options such as Doner Kebab or Vegetarian Doner Kebab from Akbabas Turkish Kebab and Coffee House. Seabreeze Cafe & Bar offers many options including The Great Big Kiwi Breakfast and Add roasted tomatoes or field mushrooms or spinach or rosti. Pepes Pizza Parlour includes a wide range like Hot Chips or Chicken Nuggets. Chunky Chips and Curly Fries from . Woodbourne Tavern offers Mayfield Sportshouse and Eggs, poached, fried or scrambled, wholegrain or country white toast.

Nearby Sample Menus

  • Fish of the day $P.O.A
    • Please ask the staff for today's chef choice.
  • Salt & Pepper Squid $13.00
    • Crispy salt and pepper calamari served with a side of aioli.
  • Chicken nuggets
  • Prawn twisters $14.00
    • Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
  • Feijoada $33.90
    • Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
  • Nachos
  • Chocolate Brownie $14.00
    • Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
  • Deconstructed Affogato $15.50
    • Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
  • Large $16.50
  • Eggplant Dip One Size $10.00
    • Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil.
  • Curly Fries One Size $6.00
    • Served with tomato sauce or aioli.
  • Small $13.00
  • Your choice of filling whether it be doner meat, vegetarian falafel or grilled halloumi cheese, all served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
  • Large $13.00
  • Other Sauces
    • BBQ, Satay, Tomato, Mayonnaise
  • Tzaziki $1.00
  • Oxleys Homemade Beef Burger $19.50
    • With beetroot relish, caramelised onions and fries
  • Chicken and Garlic $22.00
    • Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
  • Prime Roasted Rib Eye Steak $30.00
    • Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
  • Steamed Seasonal Vegetables $7.00
  • Warm Chicken Salad $23.00
    • With feta, beetroot relish and tzatziki dressing
  • Prawn and Chorizo $25.00
    • Prawns, chorizo, feta, red onion, red pepper & cheese
  • Bowl of Fries $7.00
    • With tomato sauce and homemade aioli
  • Bowl of Wedges $10.00
    • With sour cream and sweet chilli
  • Homemade Lasagne with Garden Salad $15.90
    • An enduring classic. Choose from beef or vegetarian
  • Hot Chunky Chips $6.50
    • Bowl of chunky chips
  • Smoked Salmon Mousse $10.50
    • Served with toasted ciabatta
  • Add roasted tomatoes or field mushrooms or spinach or rosti $3.00
  • Seasonal Soup of the Day $11.90
    • Served with ciabatta
  • Eggs Benedict $14.90
    • Free range poached eggs on an English muffin with wilted spinach and our own fresh hollandaise sauce and ham or >>
  • New Zealand Roast Lamb $16.90
    • With mint jelly
  • Hot Chips $7.50
    • A bowl of chunky chips with aioli
  • Double Meat Burger $8.00
  • Corn $3.30
  • Cheese & Bacon $5.00
  • Mushroom Burger $6.80
  • Hot Dog Mini $1.50
  • Beef Works Burger $10.50
  • Lasagna Topper $3.80
  • Crab Stick $1.80
  • Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
  • Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
  • Wine Barrel Smoked Wakanui Ribeye Beef
    • Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option
  • Chocolate Encased Mousse $14.50
    • A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
  • Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
  • For one $20.00
  • Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
  • Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • A selection of cheeses with bread and home-made relish $21
  • A selection of warm artisan breads with flavoured butter $11
  • Desserts N/A
    • please ask to see our blackboard
  • Our world Famous “In Renwick” Beef Schnitzel $19.00
    • Lightly crumbed beef schnitzel on chunky fries, salad, and lashings of gravy
  • MAIN
    • Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
  • Prawn Twisters $15.00
    • Prawns wrapped in filo pastry served with lemon and tartare sauce
  • Donut and Ice Cream $8.00
    • Plain or Chocolate Donut with Ice Cream and Cream
  • Vegetarian option $15.00
    • Veggie Burger Pattie
  • HOT PLATTER $24.00
    • Crumbed mussels, chicken nuggets, calamari, corn nuggets, fish bites, sausage, onion rings, prawn twisters with chunky fries and dipping sauces
  • Woody Lamb Shanks $26.00
    • Slow cooked, braised Lamb Shanks (2) on garlic mash with Peas and carrots
  • Beef Burger and Fries
  • Eggs Benedict $14.50
    • Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • 8-11 AM
  • Extra rice $4.00
  • Aloo gobi $17.00
    • Potato, cauliflower cooked cooked with onion, herbs and spices.
  • Prawn saagwala $21.00
    • Prawns cooked with fresh tomatoes, onion, garlic and spinach.
  • Malai kofta $18.00
    • Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
  • Pineapple raita $6.00
  • Lamb or beef bhuna $19.50
    • Medium moist cooked with tomatoes and onions.
  • Kabli / peshawari naan $5.00
    • Dessicated coconut, sultanas, butter and nuts.
  • Lamb nawabi kofta $19.50
    • Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
  • *Ship & Shore $30.00
    • steak topped with battered mussels & crumbed scallops
  • Chicken Satay on Rice $20.00
    • chicken tenderloins in satay sauce with mushroom
  • Seafood Chowder $18.50
    • full of seafood served with garlic ciabatta bread
  • Scallops & Shrimp Mornay $29.00
    • creamy seafood dish with mash potato
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • Treasure Chest Seafood Platter $52.90
    • with chips, suitable for two people
  • Fish or Sausage or Chicken Nuggets $7.50
    • with chips
  • King Prawns $13.00
    • sautéed in sweet chilli sauce
  • Wedges bacon + cheese $10.00
  • Ciabatta garlic + chilli jam + cheese $10.00
  • Chicken curry & rice $20.00
  • Deep fried $18.00
    • Mussels, salad + fries
  • Satay lamb $20.00
    • Salad / fries
  • Fish / chips $10.00
  • Roast $10.00
  • Fries $5.00
  • Rolled Roasted Pork Belly $31.50
    • Potato rosti, cabbage, harissa sauce, apple puree, crackling
  • The Nag Cranky Goat Cheese $18.00
    • Warmed cheese round, roasted baby beets, beet creme, pear, hazelnuts, radish, sprouts, crackers
  • Grilled Garlic Bread $4.50
  • House Rolled Chocolate Truffles $4.00
    • Please ask our wait staff for today's selection, price is per piece
  • Warmed Citrus Marinated Olives $10.00
  • Garlic Bread with Twelve Trees Dukkah $6.50
  • Artichoke & Mushroom Salad $22.50
    • Marinated artichoke quarters, baked mushrooms, pimento aioli, avocado, salad greens, millet puffs, sundried tomato, chilli & saffron vinaigrette
  • Cheeseboard Selection $24.50
    • Featuring NZ cheeses, chutney, crackers, nuts and bread
  • PASANDA(GF) $25.00
    • creamy curry with cashews, coconut, ginger, garlic & roasted spices with lamb
  • BUTTER PANEER(GF) $16.00
  • RAITA $3.00
    • yoghurt, carrot, cucumber, cumin seed
  • TIKKA MASALA(GF) $16.00
    • tomato cream sauce with onion & capsicum with paneer
  • ROGERS BALTI MASALA $25.00
    • tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/chicken
  • TAK TAKA TAK $34.00
    • creamy tomato sauce with coconut, fennel & mustard seeds/prawn
  • ACHAR (MIX)(V) $3.00
  • VINDALOO(GF)((DF) $20.00
    • spicy & tangy curry sauce with potato or chicken
  • Ciabatta chicken & brie
  • Blueberry muffin
  • Cinnamon swirl
    • Roulé à la cannelle
  • Savoury / salés
  • Short bread
  • Chocolate mud cake
  • French chicken salad
    • Salade française au poulet
  • Quiche caramelized onion and feta with salad
Apples For Charlotte

Apples For Charlotte

location

Address

66B Main Road, Havelock 7100, New Zealand

phone

Phone

035742470

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly ,  Outdoor Seating

Location
66B Main Road, Havelock 7100, New Zealand