Address
66B Main Road, Havelock 7100, New Zealand
Apples For Charlotte in Marlborough Menu
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Apples For Charlotte in Marlborough has no menu available, but can choose from many other options such as Doner Kebab or Vegetarian Doner Kebab from Akbabas Turkish Kebab and Coffee House. Seabreeze Cafe & Bar offers many options including The Great Big Kiwi Breakfast and Add roasted tomatoes or field mushrooms or spinach or rosti. Pepes Pizza Parlour includes a wide range like Hot Chips or Chicken Nuggets. Chunky Chips and Curly Fries from . Woodbourne Tavern offers Mayfield Sportshouse and Eggs, poached, fried or scrambled, wholegrain or country white toast.
Nearby Sample Menus
- -or crushed garlic, rocksalt, Parmesan
- -or sun-dried tomato pesto, cheese
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-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
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-Ninkasi
- Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
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Pizza $19.50 each
- 8.5” with a thin and crispy base
- Pizza Margharita $ 9.50
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Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
- Dodson street burgers $ 21.50 each
- Mushroom Burger $6.80
- Cheese & Ham $5.00
- Bacon Burger $8.00
- Chicken Burger $9.00
- Corn $3.30
- Spring Roll $3.40
- Sausage $2.80
- Mixed Grill & Chips $14.50
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Mussel Chowder $14.00
- (Gluten-free)
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Calamari $15.50
- NZ squid tossed in flour, deep fried, drizzled with garlic and olive oil.
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Spaghetti All’amatriciana $19.80
- Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
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Warm Minted Lamb Loin Salad $26.50
- Minted lamb loin on dressed salad greens with roasted beetroot and pumpkin, pine nuts, red onion, and mild feta.
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Mussel platter for 2 $46.80
- (Gluten free available)A great way to try all the various ways the mussels are prepared - Smoked, marinated, steamed, grilled, battered, chowder and bread. (Also available for 3)
- Salad $6.90
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Steamed Mussels $19.90
- Garlic, white wine and herbs
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Steamed Mussels $21.50
- Blue cheese, cream, and parsley
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Desserts N/A
- please ask to see our blackboard
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Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
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Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
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Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
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Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
- A selection of cheeses with bread and home-made relish $21
- A selection of warm artisan breads with flavoured butter $11
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Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
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Rogan Josh (Chicken, Lamb or Beef) $18.90
- A popular preparation from North India, Rich gravy is used to finish the pot Roast, Garnished with Green Coleslaw
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Tandoori Mixed Kebab Platter $25.00
- Combination of all Tandoori Non-Vegetarian Dishes
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Platter for 2 - Entree $20.00
- Combination of a few of the above dishes
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Mince Naan $5.00
- Stuffed with spiced lamb mince
- Chicken Soup $12.00
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Mango Chicken $19.90
- Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
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Mattar Mushroom $16.90
- Peas and mushrooms in a very smooth onion and tomato based curry
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Garlic Naan $4.00
- Plain white flour bread with garlic
- Toasted Sandwiches $8.00
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Affagato $6.50
- A scoop of ice cream w a double espresso
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BLT
- (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
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Bangers & Mash $18.50
- Steak and onion sausages and mashed potato w onion gravy and peas
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Pasta of the Day $22.50
- Chef’s creation served w your choice of salad or garlic bread
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Prawns $12.00
- Battered prawns served with tartare sauce
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Chowder $18.00
- World famous in Waikawa Bay served in a bread bun
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Steak
- (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
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Chicken corn masala $19.00
- Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
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Lamb, chicken or beef biryani $18.00
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
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Mango kulfi $6.00
- Homemade mango ice cream. Must Try
- Mint chutney $3.00
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Fish tikka $15.00
- Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
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Chicken / lamb pasanda $19.50
- Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
- Pickles $3.00
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Saggwale chicken / lamb $19.50
- Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
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Pasta $23.50
- choice of chicken, bacon & mushroom
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Treasure Chest Seafood Platter $93.90
- with chips, suitable for four people
- Ice Cream Sundae $5.00
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Ranch Grill $24.00
- bacon, eggs, sausage, hash browns, tomato, onion & chips
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King Prawns $13.00
- sautéed in sweet chilli sauce
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*Fisherman’s Catch of the Day $22.50
- ask the Staff for the fish of the day
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Nibbles Platter $22.50
- served with chips, suitable for two people
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Seafood Chowder $18.50
- full of seafood served with garlic ciabatta bread
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Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
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Chocolate 'Lamington' Mousse $14.50
- Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice
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Cantervalley Duck Leg $29.50
- Confit duck leg, steamed green beans, Dauphinoise potatoes, mustard dressing, red wine jus
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Marlborough Seafood Chowder $19.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette - Entree Size Available $13.50
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Salmon Nicoise $26.50
- Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
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Cherry & Almond Torte $15.00
- Cherry & almond frangipane filling, cocoa soil, vanilla bean mascarpone, chocolate ice cream
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Cranky Goat 'The Nag' Goats Cheese $15.50
- Panko crumbed cheese, beetroot & cranberry chutney, mustard greens, garlic noir, cracked pepper crostini
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Razors Edge Marlborough Salmon $29.50
- Oven steamed craft riesling marinated fillet, lime dijonnaise, spicy radish sprouts, 'Wild Fennel' chop suey salad
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Three Eggs Omelette $19.00
- Toast and your choice of cheese, ham or vegetarian
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Mondrian's Full Breakfast $26.00
- Bacon, sausahes, garlic mushrooms, grilled tomato, hash brown, eggs cooked to your choice, toasted ciabatta bread
- Sauteed New Potatoes $7.00
- Beef Carpaccio with Rocket Salad $16.50
- Pork & Pistachio Terrine $15.50
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Mondrian's Express Breakfast $12.50
- Croissant with jam and butter along with freshly brewed tea or coffee
- Fresh Homemade Soup $14.00
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Carrot Sticks
- With peanut and honey dip
- Pies $4.50
- Chocolate Croissant $3.70
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Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
- Slices $3.70
- Gourmet Rolls $5.50
- Cereal With Toast + Jams $11.00
- Danishes $3.70
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French Toast $16.00
- Bacon / Banana / Maple Syrup
- Smoked Fish & Kumara Pie w Garden Salad $25
- Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
- Classic Greek Salad $15
- Mussels Marinier & Grilled Ciabatta $25
- Pan-Fried Chilli Squid Salad $19
- Beer Battered Fish & Chips w Salad & Tartare $26
- BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
- Char-Grilled Field Mushroom & Pesto Salad $17
- Quiche caramelized onion and feta with salad
- Sweet bakery / viennoiseries
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Sandwich le français
- Traditional french bread, ham, cheese, butter.
- Scone date
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Sweet menu
- Banana bread
- Scone savoury
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Toasties
- be your own boss
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Cinnamon swirl
- Roulé à la cannelle
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Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
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Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
- Garden Vegetables or Green Side Salad with toasted seeds $9.5
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Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
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Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
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Eggs Benedict $19
- W/ Bacon
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Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
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Croissant $8
- W/ Home Made Preserves
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Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
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Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
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The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
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Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
Apples For Charlotte
Phone
035742470
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Seating , Highchairs Available , Street Parking , Child-friendly , Outdoor Seating
66B Main Road, Havelock 7100, New Zealand
- Marlborough Cafe Food Menus
- Marlborough Gluten Free Menus
- Marlborough New Zealand Menus
- Marlborough Vegetarian Menus
- Marlborough Region Cafe Food Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Vegetarian Menus