Apples For Charlotte in Marlborough Menu

Apples For Charlotte in Marlborough has no menu available, but can choose from many other options such as Doner Kebab or Vegetarian Doner Kebab from Akbabas Turkish Kebab and Coffee House. Seabreeze Cafe & Bar offers many options including The Great Big Kiwi Breakfast and Add roasted tomatoes or field mushrooms or spinach or rosti. Pepes Pizza Parlour includes a wide range like Hot Chips or Chicken Nuggets. Chunky Chips and Curly Fries from . Woodbourne Tavern offers Mayfield Sportshouse and Eggs, poached, fried or scrambled, wholegrain or country white toast.

Nearby Sample Menus

Bamboo Garden Restaurant (sample menu)
  • LC1 CLAYPOT GINGER CHICKEN $16.00
  • DEEP FRIED ICE CREAM $6.00
  • L205 LAKSA NOODLES SOUP
  • - Chicken / Beef / Tofu $14.00
  • LD23 CANTONESE DUCK WITH RICE AND POK CHOY $17.00
  • NAN BAN CHICKEN $6.00
  • GOLDEN STICKY PORK DUMPLING (2) $4.50
  • GOLDEN TIGER PRAWNS $5.00
Raupo Cafe (sample menu)
  • Fricassée de Poulet aux Olives (GF) $20
    • Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
  • Eggs Benedict a La Raupo (GFA) $19.00
    • Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
  • French Toast (GFA) $18.50
    • Served with Bacon, grilled banana and maple syrup
  • Croissant Chaud $8.50
    • Warm croissant with your choice of homemade jam and butter or custard and chocolate
  • -With Smoked Salmon $19
  • Raupo Risotto (GFA) $20.00
    • Chef's creation of the day
  • Salade de Crevettes Pimentée au Citron (GF) $17
    • Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
  • Croque madame $16
    • Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
Mango Restaurant & Bar (sample menu)
  • Naanizza Chicken $7.00
    • A delicious fusion where naan bread meets pizza.
  • Keema Naan $5.00
  • Butter Chicken with Rice $10.00
    • Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
  • Tandoori Veggie $11.00
    • Fresh vegetables and cottage cheese marinated with yoghurt and spices and cooked in the tandoori oven.
  • Kids Platter $10.00
    • A combination of Chicken Tikka and Cheeky Chips.
  • Tandoori Chops $12.00
    • Lamb cutlets marinated with herbs and spices cooked in the tandoori oven.
  • Sambal $14.50
    • A classic Malaysian dish cooked in chilly-based gravy with your choice of chicken or prawns.
  • Vegetarian Platter (for two) $12.00
    • All your favourite vegetarian entrees in one. Samosas, Popia Goreng and a selection of tandoori vegetables.
Dodson Street Beer Garden (sample menu)
  • Fritten $ 8.50
    • Chunky, crisp Agria potato fries with tomato sauce and aïoli
  • -The Dodson
    • with 200g home-made pattie, bacon, cheese, pickles, lettuce, tomato, red onion, spicy aïoli, BBQ sauce, Parmesan fries
  • Pizza Margharita $ 9.50
  • -Mexico
    • Pork con Carne, baby spinach, salsa, jalapeños, coriander ( medium spiced )
  • -Russian Roulette
    • ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
  • -Carne
    • Ham, minced beef, salami, onion, BBQ sauce
  • Mini Hot Dogs, fries $ 9.50
  • Pizza $19.50 each
    • 8.5” with a thin and crispy base
Seabreeze Cafe & Bar (sample menu)
  • Seasonal Soup of the Day $11.90
    • Served with ciabatta
  • New Zealand Lamb Rump $36.90
    • 350g of prime lamb seared and served with pea and mint sauce, roasted potatoes and seasonal vegetables
  • Fish and Chips $19.90
    • Pan-fried fresh local fish with lemon, tartare sauce, chunky chips and fresh garden salad
  • Homemade Lasagne with Garden Salad $15.90
    • An enduring classic. Choose from beef or vegetarian
  • Wild Berry Seduction $12.50
    • Pure NZ berry and vanilla icecream with a mxed berry compote
  • Swiss Chocolate Mousse $12.50
    • Drizzled with a reduction of strawberries, caramel, vanilla and red wine
  • Captain Cook Fishcakes $16.90
    • Fresh fish with potato, garlic, chilli ginger and coriander, and served with a fresh garden salad
  • The Great Big Kiwi Breakfast $19.90
    • NZ streaky bacon, free range eggs (scrambled, fried or poached), roasted tomato, breakfast sausages, home-made rosti, mushrooms with wholemeal sourdough toast
Wither Hills Restaurant (sample menu)
  • Mixed Green Salad $ 8
  • Broccolini $8
  • Top of the South Cheese (GF ON REQUEST) $ 22
    • quince paste, grape chutney, crackers
  • Marlborough Salmon (GF) $25
    • fennel, wakame salad, sesame, dill
  • Summer Berry Pudding $ 11.50
    • crème anglaise, seasonal berries
  • Mountain River Venison (GF) $ 29
    • roast baby vegetables, shiitake, parsnip
  • Rai Valley Pork Belly (GF) $22
    • pork belly, scallops, cauliflower, crackle, cress
  • Heritage Tomatoes $ 8
Cork & Keg (sample menu)
  • Garlic $20.00
    • Tomato paste and garlic topped with mozzarella cheese.
  • Hawaiian $20.00
    • Leg ham, fresh pineapple and our passata sauce topped with mozzarella cheese.
  • Open Salmon Sandwich $24.00
    • Smoked Salmon, red onion, tomato, cream cheese and micro herbs on toasted sourdough. Finished with capers and honey mustard dressing.
  • Salt & Pepper Fish Bites $4.00
    • With fries and tartare sauce
  • Pate $18.00
    • Home-made Chicken liver pate with brandy & green peppercorns. Served with crusty bread.
  • Chocolate Mud Cake $14.00
    • Served with whipped cream and vanilla ice cream.
  • Apple Pie $14.00
    • Short crust pastry, vanilla ice cream and whipped cream.
  • Ice Cream Sundae $14.00
    • 3 scoops of vanilla ice cream, whipped cream, wafers and topped with your choice of strawberry or chocolate sauce
Poppy Thai Restaurant (sample menu)
  • Mushroom rice $10.00
  • Malai kofta $18.00
    • Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
  • Onion bhajees (6 pcs) $6.00
    • Crispy onion fritter served with tamarind or mint chutney.
  • Dhal makhani $17.00
    • Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
  • Fish curry $20.00
    • Cooked in north Indian style, a real taste of India.
  • Amritsari kulfi $7.00
    • Homemade saffron ice cream. Must Try
  • Aloo gobi $17.00
    • Potato, cauliflower cooked cooked with onion, herbs and spices.
  • Chicken / lamb / beef vindaloo $19.50
    • Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
Figaro's (sample menu)
  • Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
  • - 2 fillings $9.00
  • Fish of the Day $21.50
    • Matched by our chefs with fresh local produce
  • Smoked Salmon Omelette $16.00
    • Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
  • Soup of the Day $12.00
    • Seasonal soup of the day
  • Harvest Salad $15.00
    • Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
  • Toasted Granola $12.00
    • Our own crunchy toasted granola served with passionfruit infused greek yoghurt & blueberry compote
  • Salmon & Eggs $17.00
    • Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
Portage Hotel and resort (sample menu)
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Authentic Indian Chicken Curry $35.00
    • Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
  • Gourmet Ice Cream $15.00
    • Three Flavours Of Ice Cream, Served With Chocolate Sauce
  • Carrot Cake $10.00
    • Served With Ice Cream
  • Sides $ 8.00
    • Vegetables Tossed In Olive Oil
  • Canterbury Lamb Loin $40.00
    • Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
  • Sides $ 6.00
    • Seasoned Potato Wedges Or Fries
  • Garlic Bread $15.00
    • Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
Picton RSA (sample menu)
  • -1/2 roast $15.00
  • Ciabatta garlic + chilli jam + cheese $10.00
  • Shrimp cocktail $10.00
  • Mushroom $3.00
  • Chicken $20.00
  • Steak $20.00
  • Chicken curry & rice $20.00
  • Nug / chips $10.00
Hunter's Garden Cafe (sample menu)
  • Extra Virgin Olive Oil $14.50
    • Dukkah, Tapenade, Baguette
  • Side Orders $7.00 each
    • Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
  • Kid's Sundae $5.50
    • Chocolate, Caramel or Berry
  • Garlic Bread $8.50
  • Cake Selection of the Day $13.00
    • Ice-Cream, Whipped Cream
  • Venison Sausage (120g) $19.50
    • with Sauerkraut, Roast Potatoes and Mustard Selection
  • Individual New Zealand Cheese (40g) $7.50
    • Chutney and Crackers
  • Fries with Tomato Sauce $7.00
Twelve Trees (sample menu)
  • Duck Liver Parfait $19.50
    • Craisinberry & mustard green salad, chutney, cracked pepper crostini
  • Warmed Citrus Marinated Olives $10.00
  • Artichoke & Mushroom Salad $22.50
    • Marinated artichoke quarters, baked mushrooms, pimento aioli, avocado, salad greens, millet puffs, sundried tomato, chilli & saffron vinaigrette
  • Duck Liver Pate $19.50
    • Caramelised red onion & prunes, cornichons, toasted brioche
  • Grilled Garlic Bread $4.50
  • Marlborough Seafood Chowder $19.50
    • Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette - Entree Size Available $13.50
  • Garlic Bread with Twelve Trees Dukkah $6.50
  • NZ King Salmon Penne Pasta $23.50
    • Flaked Marlborough salmon, tomato, cream & dill sauce, spinach & parmesan
Mondrians Restaurant & Bar (sample menu)
  • 5-Spice Pork Belly $29.00
  • Beef Carpaccio with Rocket Salad $16.50
  • Three Eggs Omelette $19.00
    • Toast and your choice of cheese, ham or vegetarian
  • Chocolate and Hazelnut Parfait $12.50
  • Pulled Pork Taco
    • With grilled potato wedges
  • Cinnamon & Popcorn Crumbed Banana
    • Served with peanut butter frozen yoghurt
  • For Two: $25.00
  • Eye Fillet Steak $33.00
Blenheim Railway Cafe & Ice Creamery (sample menu)
  • Sweet menu
    • Banana bread
  • Steak pie
  • Bacon and egg breakfast pie
  • Moroccan veggie pie
  • Vege pie
  • Ciabatta roasted beef
  • Cinnamon swirl
    • Roulé à la cannelle
  • Sweet bakery / viennoiseries
Apples For Charlotte

Apples For Charlotte

location

Address

66B Main Road, Havelock 7100, New Zealand

phone

Phone

035742470

email

Email

applesforcharlotte@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly ,  Outdoor Seating

Location
66B Main Road, Havelock 7100, New Zealand
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