Apples For Charlotte in Marlborough Menu

Nearby Sample Menus

Soup Of The Day $14.00
- Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
Vegetarian dishes $P.O.A
- Please ask the wait staff for today's options and prices.
Brazilian Carrot cake $14.00
- Light cake made with raw carrots and coconut, served warm with our homemade dark chocolate sauce and orange and ice cream.
Cassava cakes $18.50
- Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
Pasta of the day $P.O.A
- Please ask the wait staff for today's chef choice.
Prawn twisters $14.00
- Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
Brazilian fish $32.90
- Fish pan fried with Brazilian Dende oil (a special oil from Northeastern Brazil) and spices. finished baked with coconut cream, grated vegetables and topped with fresh coriander, side of white rice and fresh salad.It's a variation of our famous "Moqueca de Peixe".
Brazilian Pudim $14.00
- Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.

Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
Raupo Risotto (GFA) $20.00
- Chef's creation of the day
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
-With Bacon $19.00
-With Smoked Salmon $19
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
(GF) : this dish is gluten free / (GFA) : this dish can be made gluten free

Ezme (spicy dip) One Size $10.00
- Tomatoes, onion, parsley, salsa, garlic, olive oil and spices.
Dolma One Size $8.00
- Fried rice with pine nuts and spices rolled in vine leaves.
Feta Cheese $1.50
Baklava One Size $5.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry.
Large $15.00
Olives $1.00
Small $13.00
Large $13.00

BLT Sandwich $11.90
- Streaky bacon, lettuce and tomato on wholegrain bread - Add fried egg $2.00
Homemade Lasagne with Garden Salad $15.90
- An enduring classic. Choose from beef or vegetarian
Eggs Benedict $14.90
- Free range poached eggs on an English muffin with wilted spinach and our own fresh hollandaise sauce and ham or >>
- Cold Smoked Salmon $6.00
Swiss Chocolate Mousse $12.50
- Drizzled with a reduction of strawberries, caramel, vanilla and red wine
Cheese Platter $15.90
- Two premium Whangapeka cheeses, three breads and Extra Virgin olive oil
Premium Pan Fried Fish $29.90
- Delicate Orange Roughy fillets pan fried and served with a white fennel and lemon sauce, roast potatoes and seasonal vegetables
Summer Seasonal Soup $11.90 / $19.90

Pineapple Ring $1.60
Veggie Burger $7.50
Crab Stick $1.80
Donuts & Chips $5.50
Veggie $3.30
Sausage $2.80
Sausage, Eggs & Chips $12.50
Pork Riblet Burger $8.00

- add local marinated olives extra $2.00
Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
Top Of the South Cheese Board
- Hand selected cheese sourced from the top of the South Island of New Zealand (Kaikoura to Marlborough and Nelson), crackers and fresh bread GF option
Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
200 gram Wakanui Ribeye $34.00
350 gram Wakanui Ribeye $39.50

Chicken Extreme $26.00
- Smoked chicken, red onion, brie cheese topped with a cranberry swirl and fresh coriander.
Ice Cream Sundae $14.00
- 3 scoops of vanilla ice cream, whipped cream, wafers and topped with your choice of strawberry or chocolate sauce
Vegetarian $23.00
- Spinach, capsicum, red onion, mushrooms topped with feta cheese and sweet chilli swirl.
Atlantico $26.00
- Smoked Salmon, red onion, cream cheese, capers topped with Aiolo drizzle and fresh dill.
Missy's Maple & Bacon $25.00
- Cream cheese, red onion, spinach topped with bacon cooked in maple syrup.
Curry of the Day $24.00
- Served with rice and poppadoms.
Ice Cream Sundae $5.00
- Vanilla Ice Cream topped with strawberry or chocolate sauce with whipped cream and wafers.
Fish and Chips $26.00
- Snapper fillets fried in a light crispy beer batter with seasonal salad and fries. Served with Tartar sauce and wedges of lemon.

Ice Cream Sundae $7.50
- Chocolate, strawberry or caramel
John Dory $24.00
- Crumbed and served w a green salad and your choice of fries or potato
Fruit Crumble $11.50
- Seasonal fruit w ice cream and cream
Check out our Specials Board for Pasta of the Day
Check out our Specials Board for Potato of the Day
Scallops (seasonal) $32.00
- Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
Crispy Chicken $22.50
- Strips of chicken breast crumbed and served w a green salad, and a choice of fries or rice and sweet ‘n’ sour or apricot sauce
Seafood Platter $65.00
- Pan seared fish of the day w a selection of crumbed and battered seafood, mini chowder and cold seafood (Add a salad or veggie bowl $8.00)

Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings
Lamb Backstraps $29.00
- served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
Da’s Breakfast $18.50
- bacon, sausage, hashbrown, mushrooms, tomato, an egg and toast
Da’s Porridge $9.00
Cereal, Fruit and Yoghurt $11.00
Garlic Prawn Cutlets $29.00
- Juicy and panfried in garlic, served with salad and fries
Beef Nachos $16.00
- served on a bed of crunchy nacho chips with cheese and sour cream
Ice-cream Sundae $9.00
- Chocolate, caramel, raspberry or strawberry

Chicken & Bacon Wrap $18.00
- chicken tenderloins & bacon with salad & chips
Whitebait Patties (seasonal) $29.50
- 2 patties served with salad & chips
King Prawns $13.00
- sautéed in sweet chilli sauce
Scallops & Shrimp Mornay $29.00
- creamy seafood dish with mash potato
Pasta $23.50
- choice of chicken, bacon & mushroom
*Porterhouse Steak $29.50
- served with garlic or pepper or mushroom sauce
Garlic Ciabatta Bread $5.50
Seafood Nibbles $17.00
- served with chips

Sides $ 6.00
- Seasoned Potato Wedges Or Fries
Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
Calamari Squid $15.00
- Served With Tartar Sauce
Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
Carrot Cake $10.00
- Served With Ice Cream
Seafood Chowder $18.00
- Served With Focaccia Bread
Sides $ 8.00
- Vegetables Tossed In Olive Oil

BEEF(GF) $20.00
ROGERS BALTI MASALA $25.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/chicken
ROGERS BALTI MASALA $25.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/lamb
VEGETABLE (GF) $16.00
SEEKH KEBAB $12.00
- tender minced lamb rolls with special herbs & spices, served with salad
DAAL MAKHANI(GF) $14.00
ROGERS BALTI MASALA $18.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/veggie
GREEN CURRY $22.00
- our popular and tasty Thai fusion curry with coconut cream/chicken

Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
Black Pudding & Bacon $19.00
- Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
Toasted Breads Selection $5.50
- Toasted and warmed breads served with a selection of jams and spreads
Full Cooked Breakfast $22.50
- Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream

Seafood Chowder $ 17.00
Spinach, feta & salmon $ 17.00
With sour cream $ 8.50
Pancakes $ 15.00
- with berries & cream fraiche
Special of the Day $ 14.50
Caramelised onions, spinach & cheese $ 16.50
* Fresh Cabinet Food
Porridge $ 8.50
- with brown sugar & cream

Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
The Store Classic Seafood Chowder $18
Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
Eggs Benedict $19
- W/ Bacon
Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries

Apples For Charlotte

Address

66B Main Road, Havelock 7100, New Zealand

Phone

035742470

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Seating , Highchairs Available , Street Parking , Child-friendly , Outdoor Seating

Apples For Charlotte in Marlborough Menu

Nearby Sample Menus