Address
66B Main Road, Havelock 7100, New Zealand
Apples For Charlotte in Marlborough Menu
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Apples For Charlotte in Marlborough has no menu available, but can choose from many other options such as Doner Kebab or Vegetarian Doner Kebab from Akbabas Turkish Kebab and Coffee House. Seabreeze Cafe & Bar offers many options including The Great Big Kiwi Breakfast and Add roasted tomatoes or field mushrooms or spinach or rosti. Pepes Pizza Parlour includes a wide range like Hot Chips or Chicken Nuggets. Chunky Chips and Curly Fries from . Woodbourne Tavern offers Mayfield Sportshouse and Eggs, poached, fried or scrambled, wholegrain or country white toast.
Nearby Sample Menus
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Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
- -With Smoked Salmon $19
- (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
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Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
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Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
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Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
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Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
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French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
- Mini Hot Dogs, fries $ 9.50
- -or sun-dried tomato pesto, cheese
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Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
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-Manzo
- Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
- Fish bites, fries $ 9.50
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-Sophia
- ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
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-The German
- with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
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-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
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Seafood Chowder $13.90
- Packed with seafood and served thick and creamy
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Marlborough Smoked King Salmon Salad $18.90
- Fresh from our Marlborough Sounds to you
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Homemade Lasagne with Garden Salad $15.90
- An enduring classic. Choose from beef or vegetarian
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Seafood Chowder $24.90
- Rich and creamy, with prawns, mussels, fresh and smoked fish, and served with ciabatta
- Add fried egg $2.00
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The Great Big Kiwi Breakfast $19.90
- NZ streaky bacon, free range eggs (scrambled, fried or poached), roasted tomato, breakfast sausages, home-made rosti, mushrooms with wholemeal sourdough toast
- Garden Fresh Salad $7.50
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Garlic Bread $9.50
- Four pieces of garlic-smothered French bread with parmesan cheese
- Chicken Cordon Bieu $4.80
- Cheese & Bacon $5.00
- Fish $4.90
- Jam Roll $2.60
- Chicken Tenders $2.60
- Pattie of Chips $2.40
- Veggie $3.30
- Lasagna Topper $3.80
- Grilled Halloumi Cheese $12.00
- Eggplant Dip $10.00
- Jalapenos $1.00
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Open Kebab $14.00
- Your choice of filling, whether it be spit-roasted doner meat or fresh vegetarian, on flat bread (non wrapped) with lettuce, carrot, tabouleh, onion and your choice of sauces - one size
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Tarator (carrot dip) $10.00
- Butter fried sliced carrot, served in homemade yogurt with parsley and garlic - One size
- Sigara Borek $12.00
- Baklava with Vanilla Ice Cream $7.00
- Tarator (carrot dip) $10.00
- Broccolini $8
- Perla Potatoes $ 8
- Heritage Tomatoes $ 8
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Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
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North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread
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Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
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Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
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Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
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Beef Burger $19.00
- Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
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Spaghetti All’amatriciana $19.80
- Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
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Battered Mussels $20.00
- Freshly battered and served with salad and fries
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Mussel Taster Plate $14.00
- (Gluten free available) Two of each: steamed, grilled, smoked, marinated and battered mussels.
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Vege Burger $19.00
- (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
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Calamari $22.50
- N.Z. squid prepared in our kitchen, tossed in flour, deep fried and drizzled with olive oil and garlic. Served with salad and fries.
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Calamari $15.50
- NZ squid tossed in flour, deep fried, drizzled with garlic and olive oil.
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Steamed Mussels $21.50
- Blue cheese, cream, and parsley
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T-Bone - 400gm cooked on the bone $33.00
- served w a green salad and your choice of fries or potato
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Fish of the Day $28.00
- Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
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Chocolate Brownie $11.50
- Brownie and raspberries w ice cream and cream
- Check out our Specials Board for Fish of the Day
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Add one of our homemade sauces
- Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00
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Chicken & Bacon $20.50
- Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
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Seafood Chowder $18.00
- World Famous in Waikawa Bay chowder served in a bread bun
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Pasta of the Day $22.50
- Chef’s creation served w your choice of salad or garlic bread
- Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
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Chicken Bacon Burger $19.00
- Crumbed chicken fillet, bacon, tomato, cheese, lettuce, onion rings, mayo and your choice of sweet chili or spiced apricot sauce all held together in a fresh bun with chunky fries
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Ice Cream Sundae $9.00
- 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
- Mini Pizza $5.00
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Donut and Ice Cream $8.00
- Plain or Chocolate Donut with Ice Cream and Cream
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Woody Mighty Mix $24.00
- 180gm rump steak, bacon, sausage, two eggs, mushrooms, grilled tomato, onion rings and chunky fries
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Vegetarian option $15.00
- Veggie Burger Pattie
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Pavlova $8.50
- Mini Pavlova, Cream and Ice Cream
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Seafood Platter $29.00
- A selection of hot and cold seafoods served with salad and fries
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Chocolate Fudge Pudding $12.00
- Served with ice-cream and cream and lashings of hot fudge sauce
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Garlic Prawn Cutlets $29.00
- Juicy and panfried in garlic, served with salad and fries
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Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream
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Weiner Schnitzel $17.00
- served with fries and 2 eggs
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Da’s Breakfast $18.50
- bacon, sausage, hashbrown, mushrooms, tomato, an egg and toast
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Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
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Pate $12.00
- Served with freshly toasted bread
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Prawn Panzanella $24.50
- Chilli and garlic marinated tiger prawns hot from the wok, croutons, cucumber, cherry tomatoes, red onion, capsicum, Flaxbourne EVO oil & balsamic
- Grilled Garlic Bread $4.50
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Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
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NZ King Salmon Penne Pasta $23.50
- Flaked Marlborough salmon, tomato, cream & dill sauce, spinach & parmesan
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Salmon Nicoise $26.50
- Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
- Garlic Bread with Twelve Trees Dukkah $6.50
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Marlborough Seafood Chowder $13.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette
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Duck Liver Parfait $19.50
- Craisinberry & mustard green salad, chutney, cracked pepper crostini
- Tuscan Roast Vegetables & Polenta Tart $16.00
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Eggs Benedict $16.00
- Served on a ciabatta loaf with either ham, spinach or salmon and hollandaise sauce
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Scrambed Eggs $16.50
- Served with crispy bacon and hash browns
- Pork & Pistachio Terrine $15.50
- Fresh Fish Slider $15.00
- Ricotta, Spinach & Feta Filo Parcel $18.00
- French Fries $7.00
- Beef Carpaccio with Rocket Salad $16.50
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Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
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Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
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To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
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Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
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Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
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Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
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Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
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L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
- Scone date
- Venison red wine bacon p
- Savoury / salés
- Walnut slice
- Bacon and egg breakfast pie
- Pies
- Blueberry muffin
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Sweet menu
- Banana bread
- Caramelised onions, spinach & cheese $ 16.50
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Pancakes $ 15.00
- with berries & cream fraiche
- *= Gluten free Option Available
- * Soup of the Day $ 12.00
- Bowl of Wedges
- Seafood Chowder $ 17.00
- *The Big Breakfast $ 18.50
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Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages
Apples For Charlotte
Phone
035742470
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Seating , Highchairs Available , Street Parking , Child-friendly , Outdoor Seating
66B Main Road, Havelock 7100, New Zealand
- Marlborough Cafe Food Menus
- Marlborough Gluten Free Menus
- Marlborough New Zealand Menus
- Marlborough Vegetarian Menus
- Marlborough Region Cafe Food Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Vegetarian Menus