Araroa Tearooms in Auckland Menu

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Beef Burger $14.00
- 100% NZ beef, smokey cheddar, onion rings, fresh greens, aioli and onion jam
Chicken Burger $14.00
- Marinated chicken breast, streaky bacon, brie cheese, fresh greens,aioli and tomato relish.

Hawt Dog $12.00
- Spicy Bratwurst, fennel onions, tomato relish with a mustard and horse radish mayo
Sheep Dog $12.00
- Lamb sausage, crispy onions, mint salsa and honey yogurt

Salmon $14.00
- Smoked salmon, fresh greens,balsamic onion jam,aioli,basil pesto in a tortilla wrap.
Vege $11.00
- Fresh greens, pesto, balsamic onion jam and tomato relish in a tortilla wrap
Chicken $14.00
- Panko fried chicken, bacon,parmsan cheese, fresh greens, tomato relish and aioli in a tortilla wrap.

Panko chicken strips $9.00
- with fries and tomato sauce
Hot dog $9.00
- With fries and tomato sauce
Beef mini burger $9.00
- With fries and tomato sauce

Fries $5.00
- with aioli
Polenta chips $5.00
- With a blue cheese sauce
Salad

Nearby Sample Menus

Shaslick Marinara $34.90
- Scallops in bacon, prawns, eye fillet skewered
Clafoutis $11.90
- chocolate sponge with cherries, individually baked with a gooey chocolate centre, with a ramekin of ice cream
Side Salad $6.90
Stuffed Chicken $28.90
- Sundried tomato, sage, onion stuffing with rich jus
Bread and Dips $10.50
- A selection of breads & dipping sauces
Beef Burger $18.50
- 200g homemade beef pattie on lettuce, tomato, ciabatta with deep-fried onion rings and fries
Filet Mignon $33.90
- Eye fillet wrapped in bacon, topped with mushroom sauce
Sirloin - 300gms $32.50

Salmon and avo roll(GF) $13.00
-Salmon only $41.00
-Tonkatsu(pork)
Spinach gomadare (V) $9.00
- Boiled spinach with sesame sauce
Gyoza(6 pcs) (V) Pork / Veges $9.00
- Pan fried japanese style dumpling with ponze sauce
Trio boat
California roll $14.00
- Prawn, avocado, capsicum with tobico
Spicy fresh tuna roll $16.00
- Fresh tuna on the avocado roll with spicy sauce

Green curry fried rice M $12.50 / P $14.00
- Stir fried jasmine rice, with green curry paste, egg and vegetable
Szechuan M $12.50 / P $14.00
- Stir fried meat with szechuan sauce and seasonal vegetable
Salmon & fish ball noodle soup $15.50
- Miso soup with rice noodle, vegetable and bean sprouts
Coconut oil M $12.50 / P $14.00
- Stir fried meat with coconut oil and seasonal vegetable
Malay curry M $12.50 / P $14.00
- Tasty malay style curry powder coconut milk, with potato and carrot
Fish cake $6.00
- 6 pcs. Marinated mince fish with thai herb served with sweet chilli sauce and crushed peanut
Thai train fried rice M $12.50 / P $14.00
- Stir fried jasmine rice with egg, combination of chicken, pork, beef and prawns with cashew nut and vegetable
Combination thai train noodle $14.00
- Stir fried yellow noodle with chicken, beef, pork, prawn with ginger and vegetable

Chicken, Beef, Pork or Tofu $13.90
121 GARLIC & PEPPER PRAWN (KRATIEM PRIK THAI) $15.90
- With market fresh vegetables & coriander.
141 BBQ PORK (MOO YANG) $13.90
- Chargrilled pork marinated w/ honey & lemongrass.
Rice is not included & is $2 per serve.
03 POTATO PRAWN CUTLETS $8.00
- Wrapped in crispy potato strands served with wasabi mayo.
146 LEMON GRILLED PORK (MOO YANG MA NAOW) $13.90
- Marinated pork w/ honey & pepper, grilled w/ fresh lemon.
07 THAI FISH CAKE (TOD MUN PLA) $7.50
- Deep fried home-made Thai fish cake w/ peanut, cucumber & red onion salsa sauce.
124 CHILLI PEPPER FISH (PAD PRIX GANG PLA) $15.90
- Red curry sauce w/ coconut milk & green beans.

Chicken Liver Pâté $14.50
- With plum and port sauce, poached pear, cornichon and village bread
Open Steak Sandwich $23.00
- Grilled eye fillet on ciabatta, garden salad, french fries and onion jam
Grilled Cypriot Halloumi $30.00
- With grilled vegetables, zesty orange slivers, olive oil and pide (V)
Eggs on Toast $12.00
- Any style egg (fried, scrambled or poached) on multigrain bread
Movenpick Ice Cream $14.00
- A trio of ice cream with chocolate sauce and toasted almonds
Scallops $15.50
- On truffle mashed potatoes and garlic butter
Mediterranean Seafood Rice $25.00
- Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
Moorish Kebabs $23.00
- Grilled beef skewers on pimiento hummus, seasonal salad, romesco sauce & pide

SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
CHIPS $6.00
- Our hand cut golden fries
QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
WEDGES $6.00
- Seasoned wedges served with sour cream.
MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.

Ham & Egg $3.00
Egg & Cheese $3.90
Squid Ring $0.80
#17 $17.50
- 4 Fish; 3 Hot Dog; 3 Potato Fritters; $4.00 Chips
Fish $2.50
Donut $1.30
Curry roll $2.00
Hawaii $3.20

Sweetcorn Fritters (V) $14.95
- Fresh spinach, sour cream & sweet chilli sauce
Green Salad with Honey Mustard Dressing
Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
Soup of the Day (GFO, VO) $11.50
- Served with toasted garlic bread
Basket of chips
Creamy Mashed Potatoes
Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
Seasonal Vegetables

Beef with the five spices sauce $32
Grilled hot fish $20
Peanuts with vinegar and corainder $8
Chicken with garlic Chilli $18
Prawns with garlic Chilli $27
Sichuan sausages $16
Steamed fish fillet with soy sauce $23
Sweet & Sour prawns $29

California Roll Sushi $11.00
Vege yaki Soba/Udon $17.00
Salmon Steak $24.00
- Grilled salmon o teppan plate with teriyaki sauce
Soft Crab Tempura $18.00
Prawn Tempura $21.00
- 6 king prawn
Beef Yakiniku $21.00
- Pan fried thinly beef and vege on teppan
Tuna Salad $17.00
- Fresh tuna, vegetables with ponze sauce
Chicken/Beef Udon $15.00
- Noodle soup with beef yakiniku or chicken teriyaki

CHICKEN SATAY (4 PCS) $8.50
- skewered sliced of marinated with peanuts sauce
VEGETABLES $3.00
SWEET & SOUR
- stir fried with onion, baby com, capsicum, pineapple, tomatoes with sweet & sour sauce
TOM YUM $14.50/$17.50
- traditional Thai soup with chilli paste, lemongrass, lemon juice/MAIN( chicken/prawns)
ROTI $3.00
TOM KHA $14.50/$17.50
- light, spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice MAIN ( chicken/prawns)
SATAY STIR FRIED
- stir-fried choice of meat with vegetables and peanut sauce
CHICKEN, BEFF OR PORK $14.00

Lamb $11.00
Chips $2.50
Vegetarian $10.50
Beef $17.00
Beef $5.50
Pork $17.00
Chocolate mousse $3.80
Slice $2.50

Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.

Halo-halo $12.00
- Seasonal fruits, crush ice, purple yam jam and pinpig
Sisg lettuce cups(DF, NF, CS) $15.00
- Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
Filipino street food platter(DF, CS) $20.00
- Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
Grilled tiger prawn $16.00
- With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut
Prawn curry $28.00
- Rich prawn curry in coconut crab roe, coconut curd pandesal
Green beans gising-gising(GF, DF, NF) $20.00
- spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
Sans rival $15.00
- Buttercream sandwiched cookie, meringue and pistachios
Garden fresh salad $12.00
- Mixed salad, tofu, pork floss, fried wanton and beetroot

-Tomato, avocado, pesto, cream cheese $8.90
-With bacon or ham $14.90
BLT $10.50
- Bacon, lettuce, tomato on toasted focaccia with aioli
French toast $13.90
- Bacon, banana with maple syrup
Pancakes $13.90
- With bacon, banana and maple syrup
Soup $8.50
- Roasted pumpkin served with focaccia
-Or fresh fruit and fresh cream $9.90
-Cream cheese & preserve $5.90

Araroa Tearooms

Auckland Region > Auckland > Araroa Tearooms

Address

805 Great North Road, Western Springs, Auckland 1022, New Zealand

Phone

Email

daniel.cafe.nz@gmail.com

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM