Arjee Bhajee in 13C Riccarton Rd Menu

CURRIES - CLASSIC CURRIES - CLASSIC
  • Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
    • Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
  • Kashmiri Chicken (pot / box / reg) $10.00 / $10.00 / $18.50
    • Delicate creamy curry – subtle yet sophisticated
  • Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
    • Full bodied wholesome curry with fresh tomato & mushroom
  • Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
    • Feisty favourite from goa – best accompanied by fifteen lagers
  • Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Aromatic style curry with fresh seasonal vegetables
  • Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Lentil staple with fresh spinach and tomato
SPECIALTIES SPECIALTIES
  • Gurkhali Chicken $19.50
    • Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
  • Mango Chicken $19.50
    • Dreamy flavoursome favourite – mango with a hint of garlic & ginger
  • Lamb Saag $19.50
    • Simmered spinach masala with tomato and garlic – stunning iron fix
  • Pork Kumara & Spinach $19.50
    • Fresh pork ribeye simmered with cumin seed, bay leaves and fenugreek – rich and decadent
  • Calcutta Fish $19.50
    • Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
  • Paneer Makhani (vegetarian) $19.50
    • Cottage cheese blended with tomato and cream
  • Pork Vindaloo $19.50
    • Goan delicacy feisty and furious
BTS SPECIALS BTS SPECIALS
  • Venison & Portobello Mushroom $21.50
    • Premium Denver leg pieces spice rubbed and marinated – fresh fried balti style with Portobello and capsicum – to die for!
  • Goat Supreme $21.50
    • Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
  • Vanta (vegetarian) $21.50
    • Aubergine and kumra – exotic dish from the terai region of Nepal
  • Prawn & Kumra $21.50
    • East meets west in this sensational seafood creation
  • Palak Paneer (vegetarian) $21.50
    • Cottage cheese and spinach with garlic flavour simply delicious
ENTREES ENTREES
  • Bhajees $7.50
    • Divine crispy onion and spinach fritters – so good we named the business after them, served with tamarind chutney
  • Vegetable Samosa $4.50
    • Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
  • Mince Stix $13.50
    • Mince lamb, cooked on iron stix – classic creation of times
  • Chicken Tikka $15.00
    • Tender chicken chunks marinated in yoghurt and spices
  • Platter for two $20.50
    • Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
NARNIS - FUNKY INDIAN SOUVLAKIA NARNIS - FUNKY INDIAN SOUVLAKIA
  • Bhajee Narni $13.00
  • Chicken Narni $13.50
  • Lamb Narni $14.00
BREADS BREADS
  • Naan $3.50
    • Brushed with butter
  • Roti $4.00
    • Traditional wholemeal bread
  • Garlic Naan $4.50
    • Brushed with fresh crushed garlic butter
  • Peshwari Naan $5.50
    • Dry fruit bread, brushed with butter
  • Mince Naan $5.50
    • Lamb mince stuffed bread
  • Cottage Cheese Naan $5.50
    • Cottage cheese with delicate spices for flavour
SIDES SIDES
  • Extra Rice $3.50
    • Basmati – rice of kings
  • Poppadoms $3.50
    • Indian crisp bread – roasted over the tandoor (4)
  • Garden Salad $6.50
    • Crisp salad mix on a bed of fresh lettuce, served with our infamous mango dressing
DIPS DIPS
  • Raita $3.00
    • Cucumber and organic yoghurt – popular curry cooler
  • Mint & yoghurt $3.00
    • Flavoursome dip or lamb curry cooler
  • Tamarind & Date $3.00
    • Sweet and subtle Indian classic
  • Sweet mango chutney $3.50
    • Fresh mango of course – delish
  • Mix Pickel $3.50
    • Nice and spicey
VEGETARIAN VEGETARIAN
  • Paneer Makhani $19.50
    • Cottage cheese cooked in tomato and cream
  • Palak Paneer $21.50
    • Cottage cheese cooked in spinach gravy, ginger and garlic flavour
  • Kadhai Paneer $21.50
    • Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices
  • Matar Paneer $18.50
    • Peas and cottage cheese (paneer) in a tomato based sauce, spiced with garam masala
  • Mix Veg Curry $18.50
    • Seasonal vegetables cooked in onion tomato gravy with garlic flavour
  • Veg Makhani $18.50
    • Seasonal vegetables cooked in tomato and cream
  • Biryani $19.50
    • Chicken/Lamb/Vegetarian

Nearby Sample Menus

  • CORN NUGGETS 6 FOR $2.20
  • FISH $5.20
  • LASAGNA TOPPER $2.90
  • SATAY CHICKEN $5.90
  • BATTERED BLUE COD $7.90
  • CHEESE & ONION PATTY $2.20
  • FISH $2.50
  • STEAK & ONION PATTY $2.70
  • Kids party menu must be ordered minimum 3 days in advance, price is per child.
  • Chicken Filo $18.50
    • changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
  • Fries
  • Cheerios
  • Fries
  • All burgers served with fries
  • Spider Drink (fizzy & ice cream) $6.00
  • Sticky Date Pudding $12.50
    • Smothered with butterscotch sauce, ice-cream and berries
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Taco $5.50-$6.80
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
  • Chicken Fajita Burrito $16.50 / $12.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Quesadilla $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Taco Salad $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • California Burrito $15.50 / $11.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Cheese Quesadilla $10.00
  • Mussels 12 for $8.00
  • Scallop each $1.40
  • Mussels each $0.70
  • Paua Patty (100%paua) $5.00
  • Corn Nuggets 12 for $6.00
  • Double Meat Burger $4.30
  • Vegetarian Burger $4.00
  • Mussels 6 for $4.00
  • Combination Fried Noodles $12.50
  • BBQ Pork Egg Foo Young $13.00
  • Satay Chicken on Skewers (3 skewers) $7.50
  • Chicken with Vegetables $15.50
  • Beef Fried Noodles $11.50
  • Chicken with Black Bean Sauce $15.50
  • Deep Fried Squid $17.50
  • Satay Chicken on Skewers (8 skewers) $17.50
  • Magnifico! $24.50 / $34.50
    • Napoli sauce, tomato, salami, ham, mushroom, capsicum, black olives & mozzarella
  • Fettuccine Carbonara $19.50 / $26.50
    • Fettuccine tossed with seared pancetta & zucchini in a rich cream, egg yolk & parmesan sauce
  • Risotto Ligure One size ~ $24.90
    • Riviera risotto with prawns, scallops, squid, mussels & clams. Simmered in vino bianco and garnished with chopped parsley
  • Fettuccine Alfredo $19.50
    • Chicken & zucchini tossed in a creamy sauce
  • Tutto Bene crust – Tutto Bene combinations. Two sizes Medio 30cm/Grande 40cm [gf options available].
  • Traditional Spaghetti $19.50 / $26.50
    • Choose either a hearty ragu Bolognese, or vegetarian arrabiata [v] sauce
  • Funghi Ripieni $16.90
    • Baked Portobello mushrooms filled with house-made ricotta, sundried tomato & basil
  • Panne all'Aglio $9.50
    • Tutto Bene loaf baked with garlic & herb butter
  • Toasted bagel $10.00
    • With grilled bacon, tomato and cream cheese
  • Wedges $9.50
  • Bacon & egg pie $8.50
  • -bowl $7.00
  • Giant sausage roll $8.50
    • Served with tomato jam
  • Cakes, cookies and slices (GFA) from $3.50
  • Chicken and mushroom & herb filo $8.50
  • Ham and cheese melt $7.50
    • With fries
  • Teriyaki salmon $12.90
  • California ocean roll $11.90
  • Karaage chicken rice ball $5.40
  • Karaage chicken half roll $4.50
  • Saboro bento salmon (salmon rice box) $8.90
  • Chirashizushi (mix seafood sashimi on rice) $11.90
  • Karaage chicken & pork tonkatsu $9.90
  • King salmon & avocado & teriyaki salmon $12.90
  • Long black $3.50
  • Soy $0.70
  • Mocha $4.50
  • Latte $4.50
  • Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
  • Toast with jams n/a
  • Hot chocolate $4.00
  • Crumpets with jams n/a
  • Langoustines a I'italienne $18.80 / $28.80
    • King Prawns cooked in a herb and garlic butter
  • Creme caramel $10.80
  • Swiss Bratwurst $20.80
    • Roesti and salad (Pork or Veal)
  • Sirloin steak and salad $26.80
  • B L T Sandwich $17.80
    • Bacon, Lettuce, Tomato
  • European Antipasto $24.80
    • Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
  • French Croissant/ Swiss Bread $8.50
    • with butter and jam
  • Buendnerfleisch and bread $22.80
  • – avocado and bacon $12.00
  • tomato and avocado on toasted wholegrain $9.50
  • half n half fruit and toast with jam $10.50
  • – avocado and tomato $8.00
  • - fried egg and avocado $9.50
  • pulled pork with Dijon and maple slaw wrap $13.50
  • – hummus and tomato $8.00
  • ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
  • Eggs florentine $15.50
    • With spinach, mushrooms & hollandaise
  • Garlic bread (V) $9.00
    • Four pieces of french stick with garlic butter
  • Pumpkin and feta tart $16.00
    • Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
  • Sauteed prawns spaghetti (V option) $26.00
    • With chilli, garlic, lime, fresh parmesan and parsley
  • Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
  • Hot fudge brownie sundae $12.00
    • Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
  • Creamy mushrooms on toast $13.50
    • Garlic mushrooms on toasted french stick with bacon or spinach
  • Pegasus pancakes $12.00
    • Bacon, banana & maple syrup or berry compote & creme fraiche
  • BAGEL $5.50
    • served with cream cheese and jam
  • OMELETTE
    • served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
  • RAISIN BREAD TOASTED $6.50
    • served with jam
  • NACHOS $12.50
    • served with spicy mince and chilli bean mix, melted cheese and sour cream
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
Arjee Bhajee

Arjee Bhajee

location

Address

13C Riccarton Rd, Christchurch, 1024, New Zealand

phone

Phone

033656633

clock

Opened hours

Mon 11:30 AM to 2 PM, 5 PM to 10 PM Tue 11:30 AM to 2 PM, 5 PM to 10 PM Wed 11:30 AM to 2 PM, 5 PM to 10 PM Thu 11:30 AM to 2 PM, 5 PM to 10 PM Fri 11:30 AM to 2 PM, 5 PM to 10 PM Sat 11:30 AM to 2 PM, 5 PM to 10 PM Sun 11:30 AM to 2 PM, 5 PM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Delivery ,  Takeaway ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
13C Riccarton Rd, Christchurch, 1024, New Zealand
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