Aroma India in South Wairarapa Menu

ENTREES ENTREES
  • CHICKEN WINGS (5 pieces) $15.00
    • Mildly spiced chicken wings barbecued in a clay oven
  • MURGH MALAI TIKKA $15.00
    • Boneless chunks of chicken in a unique blend of cheese and cream(5 pieces)
  • GARLIC CHICKEN TIKKA $15.00
    • Chicken portions marinated with garlic yoghurt and spices, cooked in aclay oven
  • HARIAYALA MURGH (5 pieces) $15.00
    • Boneless tender chicken marinated with spinach and herbs and cooked in a clay oven
  • TANDOORI CHOPS (4 pieces) $15.00
    • Lamb pieces marinated in lemon juice, yoghurt and spices, cooked in aclay oven
  • SHEEK KEBAB (4 pieces) $14.00
    • Minced lamb marinated with herbs & spices and cooked in a clay oven
  • CHICKEN LOLLIPOP (5 pieces) $15.00
    • Chicken wings marinated and deep fried, served with mint chutney
  • CHICKEN PAKORA (5 pieces) $13.50
    • Fresh chicken deep fried with spices and chick pea flour
  • FISH TIKKA (5 pieces) $15.00
    • Fresh fish marinated in yoghurt, spices and cooked in a clay oven
  • AJWANI FISH TIKKA $18.00
    • Fresh fish marinated in yogurt, cashew nut paste and Ajwain/Carum seeds
  • TANDOORI PRAWNS $18.00
    • Prawns marinated in herbs, spices and cooked in a clay oven
  • MIXED PLATTER $22.00
    • Two pieces of chicken wings, lamb seekh kebab, fish tikka and tandoorichops
  • TANDOORI CHICKEN H $12 F $20
    • Tender pieces of chicken marinated with herbs, spices and yoghurtcooked in a clayoven
VEGETARIAN ENTREES VEGETARIAN ENTREES
  • ONION BHAJI $6.00
    • Deep fried onion with battered chick peas and spices
  • VEGETABLE SAMOSA $6.00
    • Deep fried triangular pastry filled with potatoes, green peas nuts and spices
  • MIXED VEGETABLE PAKORA $6.00
    • Deep fried fresh seasonal vegetables mixed with spices and chick pea flour
  • TANDOORI MUSHROOM $14.00
    • Mushroom marinated in yoghurt, special ground spices and cooked in a clay oven
  • PANEER TIKKA $15.00
    • Cottage cheese marinated in yoghurt, spices and then cooked in a clay oven
  • TANDOORI SALADS $14.00
    • Chopped tomatoes, capsicum, cottage cheese, pineapple marinated inyoghurt and cooked in a clay oven
  • VEGETABLE PLATTER $18.00
    • Two pieces of samosa, vegetable pakora, onion bhaji and tandoori salad
  • PANEER PAKORA (5 pieces) $12.00
    • Deep fried fresh cottage cheese with spices and chick pea flour
CHICKEN MAINS CHICKEN MAINS
  • BUTTER CHICKEN $18.00
    • Boneless chicken pieces marinated overnight, cooked in a clay ovenand smothered in spices and tomato gravy
  • BHUNA CHICKEN $18.00
    • Boneless chicken cooked with ginger, garlic, fresh coriander spices and thick onion and tomato gravy
  • CHICKEN VINDALOO $18.00
    • Boneless chicken pieces cooked in a hot ground vindaloo paste
  • CHICKEN TIKKA MASALA $18.00
    • Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
  • MANGO CHICKEN $18.00
    • Boneless chicken pieces cooked in mango puree, ground spices anda touch of cream
  • CHICKEN KORMA $18.00
    • Boneless chicken pieces cooked with cashew nuts ground spices and cream
  • CHICKEN JALFREZI $18.00
    • Boneless chicken pieces cooked with fresh vegetables, capsicum and spices
  • KADAI CHICKEN $18.00
    • Boneless chicken tempered with whole coriander, crushed tomatoes,onion and capsicum
  • CHICKEN SAAG $18.00
    • Boneless chicken cooked with home ground spices and simmered ina rich spinach gravy
  • CHICKEN MADRAS $18.00
    • Boneless chicken cooked with coconut cream and grated coconut, tempered with fresh curry leaves and mustard seeds
  • CHICKEN DO PYAZA $18.00
    • Boneless chicken cooked with onion, garlic, ginger, tomatoes and spices
LAMB MAINS LAMB MAINS
  • LAMB ROGAN JOSH $19.00
    • Deliciously slow cooked lamb dish in rich onion and tomato gravy and spices
  • LAMB JALFREZI $19.00
    • Boneless pieces of lamb cooked in fresh vegetables and spices
  • LAMB MASALA $19.00
    • Boneless pieces of lamb cooked in onion, capsicum and tomato gravy
  • LAMB BHUNA GHOST $19.00
    • Boneless lamb cooked in spices, served dry and garnished withginger and coriander
  • LAMB VINDLOO $19.00
    • Lamb pieces cooked in a hot ground vindaloo paste
  • LAMB KORMA $19.00
    • Boneless lamb pieces cooked in cashew nuts, ground spices and cream
  • LAMB MADRAS $19.00
    • Boneless lamb cooked in coconut cream and desiccated coconut tempered with fresh curry leaves, mustard seeds and whole chilli
  • LAMB SAAG $19.00
    • Boneless lamb pieces cooked with home ground spices and simmered in a rich spinach gravy
  • LAMB MUSHROOM MASALA $19.00
    • Marinated lamb cooked with mushroom, spices, onion and tomato gravy
  • LAMB DO PYAZA $19.00
    • Boneless lamb cooked with onion, garlic, ginger, tomatoes and spices
  • BUTTER LAMB $19.00
    • Boneless lamb pieces marinated overnight, cooked in a clay oven and smothered in spices and tomato gravy
BEEF MAINS BEEF MAINS
  • BEEF VINDALOO $19.00
    • Diced beef pieces cooked in a hot ground vindaloo paste
  • BEEF MASALA $19.00
    • Boneless beef cooked in a delightful delicate capsicum, onion andtomato gravy >>
  • BEEF KORMA $19.00
    • Boneless beef cooked in a cream and cashew nut gravy
  • BEEF MADRAS $19.00
    • A south Indian style beef curry cooked with coconut cream anddesiccated coconut and tempered with fresh curry leaves andmustard seeds >>
  • BEEF JALFREZI $19.00
    • Boneless beef cooked in fresh vegetables and spices
  • BEEF SAAG $19.00
    • Boneless beef with spinach cooked in a special mix of spices
  • BEEF DO PYAZA $19.00
    • Boneless beef cooked with onion, garlic, ginger, tomatoes andspices
  • BUTTER BEEF $19.00
    • Boneless beef pieces marinated overnight, cooked in a clay ovenand smothered in spices and tomato gravy >>
SEAFOOD MAINS SEAFOOD MAINS
  • FISH MADRAS $19.50
    • Boneless fish cooked with coconut cream, desiccated coconut andtempered with fresh curry leaves and mustard seeds
  • FISH MASALA $19.50
    • Boneless fish pieces cooked in a delightful delicate capsicum,onion and tomato gravy
  • MALABARI FISH $19.50
    • Boneless fish cooked with coconut, capsicum, tomato, cream andan assortment of spices
  • PRAWN MASALA $20.00
    • Prawns marinated in spices, cooked in a delightful delicatecapsicum, onion and tomato gravy
  • PRAWN MADRAS $20.00
    • Prawn cooked in south Indian style with cream, curry and coconutpowder
  • PRAWN MALABARI $20.00
    • Prawn cooked with capsicum, tomato, cream, coconut and otherassorted spices
  • BUTTER PRAWN $20,00
    • Prawns marinated overnight, cooked in a clay oven and smotheredin spices and tomato gravy
VEGETARIAN MAINS VEGETARIAN MAINS
  • ALOO GOBHI $14.00
    • Potatoes and cauliflower tempered in cumin seeds, cooked in athick onion and tomato gravy
  • ALOO SAAG $14.00
    • Potatoes cooked with home ground spices and simmered in a richspinach gravy
  • JEERA ALOO $14.00
    • Potatoes cooked with onion, tomatoes, spices and coriander
  • DAL MAKHANI $15.00
    • Black lentils cooked with butter, cream, spices and herbs
  • MUTTAR MUSHROOM $15.00
    • Green peas and mushroom cooked with herbs, cream and oniongravy
  • VEGETABLE LAVABDAR $15.00
    • Fresh vegetable cooked in thick cashew nut, onion, and tomatogravy finished with cream
  • MALAI KOFTA $15.00
    • Deep fried mixture of cottage cheese and potatoes, stuffed with nutsand simmered in a smooth gravy
  • NAVRATTAN KORMA $15.00
    • Fresh vegetables cooked with cashew nuts, ground spices andcream
  • CHANA MASALA $15.00
    • Chick peas cooked with ginger ,garlic ,onion and tomatoes,finished with fresh spices and coriander
  • KADAI BABY CORN $15.00
    • Baby corn cooked with whole coriander, crushed tomatoes,onion, capsicum and ground spices
  • VEG MAKHANI $15.00
    • Fresh vegetable cooked in butter sauce finished with creamand lndian herbs
  • PANEER MAKHANI $16.00
    • Cottage cheese cooked in butter sauce
  • SAAG PANEER $16.00
    • Cottage cheese cooked with home ground spices and simmered in a rich spinach gravy
  • PANEER JALFREZI $16.00
    • Cottage cheese pieces cooked with seasonal vegetables andground spices
  • PANEER TIKKA MASALA $16.00
    • Cottage cheese cooked in a delightful delicate onion, capsicum andspecial tasty sauce
  • KADAI PANEER $16.00
    • Cottage cheese cooked with crust tomatoes, onions and capsicums.
  • MUTTAR PANEER $16.00
    • Green peas and cottage cheese cooked with herbs and onion gravy
  • VEGETABLE JAIPURI $16.00
    • Mixed vegetables cooked with onion and cashew gravy, finishedWith papadoms >>
BOMBAY-  INDO CHINESE BOMBAY- INDO CHINESE
  • CHILLI CHICKEN (DRY/GRAVY) $18.00
    • Chicken sautéed with garlic, spring onion, capsicum and soy sauce
  • HICKEN HAKKA NOODLES $16.00
    • Noodles sautéed with pieces of chicken, spring onion, green chillies,carrots, cabbage and soy sauce
  • GARLIC PRAWNS $19.00
    • Prawns sautéed with minced garlic, dry ground mustard, whitepepper,butter and garnished with chopped spring onio >>
  • CHILLI BABY CORN (DRY/GRAVY) $15.00
    • Baby corn deep fried and sautéed with spring onion, capsicum andsoy sauce >>
  • CHICKEN 65 (DRY) $18.00
    • Chicken deep fried and sauteed with ginger, garlic, chillies, curryleaves and spring onion >>
  • HICKEN MANCHURIAN (DRY/GRAVY) $18.00
    • Chicken deep fried and sauteed with garlic, spring onion and soysauce
  • GARLIC FISH $18.00
    • Fish sautéed with minced garlic, dry ground mustard, white pepper,butter and garnished with chopped spring onion
  • CHILLI PANEER $17.00
    • Cottage cheese deep fried and sautéed with garlic, spring onion,capsicum and soy sauce
BIRYANI DISHES BIRYANI DISHES
  • VEGETABLE BIRYANI $16.00
    • Basmati rice cooked with fresh vegetables, nuts and spices on aslow fire which creates a very sumptuous flavor and served with raita
  • CHICKEN/LAMB/BEEF BIRYANI $19.00
    • Basmati rice cooked with choice of meat pieces, nuts and spices on a slow fire which creates a tasty flavor and served with raita
  • PRAWN BIRYANI $20.00
    • Basmati rice cooked with prawns, nuts and spices on a slow fire andserved with raita
TANDOORI BREADS TANDOORI BREADS
  • PESHAWARI NAAN $ 5 . 0 0
    • Naan bread stuffed with nuts and spices
  • PLAIN ROTI / BUTTER ROTI $ 3 . 0 0
    • Whole meal flour cooked in a clay oven
  • PLAIN NAAN $ 3 . 0 0
    • White baker’s flour bread baked in a clay oven
  • BUTTER NAAN $ 4 . 0 0
    • Plain naan bread with a touch of butter
  • GARLIC NAAN $ 4 . 0 0
    • Naan bread stuffed with garlic
  • KHEEMA NAAN $ 5 . 0 0
    • Naan bread stuffed with lamb mince and other spices
  • CHEESE AND GARLIC NAAN $ 5 . 0 0
    • Naan bread stuffed with cheese and garlic
  • CHICKEN AND CHEESE NAAN $5.00
    • Naan bread stuffed with pieces of chicken, cheese and spices
  • BREAD BASKET $ 1 6 . 0 0
    • Selection of roti, onion kulcha, garlic naan, kheema naan or chicken naan
  • ONION K U L C H A $5.00
    • Naan bread stuffed with chopped onions, fresh coriander and spices
  • GARLIC ROTI $3.00
    • Whole meal flour roti baked in a clay oven
  • ALOO PARATHA $5.00
    • Whole meal flour paratha stuffed with mashed potatoes and spices baked in a clay oven
  • GOBHI PARATHA $5.00
    • Whole meal flour paratha stuffed with cauliflower and baked in a clay oven
SIDES SIDES
  • ROAST PAPADOM $1.00
  • MASALA PAPADOM $ 2 . 0 0
    • Roasted papadom topped with fine chopped onion, tomato and fresh coriander
  • PLAIN YOGURT $2.50
  • RAITA $ 3 . 0 0
    • Grated cucumber, carrots, chopped tomatoes in yogurt and garnished with coriander
  • FRESH GARDEN SALAD $4.00
    • Assorted fresh vegetables chopped and served with lemon
  • MIXED PICKLE $2.00
  • SWEET PICKLE $2.00
RICE RICE
  • PLAIN RICE $3.00
  • JEERA RICE $4.00
  • COCONUT RICE $5.00
DESSERTS DESSERTS
  • GULAB JAMUN $8.00
    • Creamed milk dumplings served with vanilla ice-cream, drizzled with sugar syrup
  • MANGO KULFI $6.00
    • Home made creamy Indian ice-cream with nuts and mango pulp
  • ICE CREAM $7.00
    • Milk ice-cream served on top of chocolate brownie dressed with chocolate syrup
  • CHOCOLATE CAKE $8.00
    • Yummy cake toppped with whipped cream and cherry
  • CHEESE CAKE $7.00
    • Assorted flavours of cheese cake served with whipped cream
  • GAJAR KA HALWA $6.00
    • Perfect combination of carrots, khoya (semi solid milk), ghee,sugar mixed with dry fruits and spices >>

Nearby Sample Menus

  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Fries and aioli $6.50
  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Medici Bacon and Eggs $14.50
    • Smoked streaky bacon and eggs on sourdough
  • BACON $8.80
  • KUMARA $2.50
    • 1/2 SCOOP
  • GARLIC $4.00
  • CHIPS $1.70
    • 1/2 SCOOP
  • DONUT $1.50
  • SQUID RING $1.00
  • KIDS BURGER $4.50
    • cheese, pattie, tomato sauce
  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • Spring roll $2.30
  • Scallop and black bean sauce $13.00/$9.00
  • Oyster $1.80
  • Steak burger $4.50
  • Beef and satay sauce $11.50/8.00
  • Chicken nuggets $0.80
  • Chicken & Mushroom $11.50/$8.00
  • Chicken and satay sauce $11.50/$8.00
  • Squid Ring $1.60
    • 100% crumbed calamari rings.
  • Corn Fritter $3.50
    • Lots of juicy corn, in a fritter and deep fried. These are the best corn fritters!
  • Nugget Burger $6.50
    • Fresh white bun, cheese, onion, four chicken nuggets, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Family Pack $25.00
    • $43.50 of food, for just $25! Saving you $18.50. Read more to find out what you get.
  • Punnet Of Coleslaw $3.00
    • Made fresh daily. Plain coleslaw with dressing.
  • Ham Toastie $4.50
    • White toast bread and two pieces of ham.
  • Bacon Toastie $5.50
    • White toast bread, and crispy bacon.
  • Apple Turnover $2.20
    • Yummy New-Way Apple Turnovers, can be served with or without our delicious cinnamon-sugar coating.
  • Chicken / Pork / Steak $10.50
  • Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00
  • Chicken / Pork / Steak / Bacon $10.50
  • Vegetable $9.50
  • Kumara Chips $5.00
  • Donut $1.20
  • Extras $1.00
  • Dishes for 3-4 People $31.00
    • Combination fried rice. Combination Chow Mein. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons
  • PACK $10.00
    • 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
  • Paua Fritter $7.50
  • Wedges $4.80
  • Paua $8.50
  • Chips 1/2 Scoop $1.80
  • Fish crumbed $4.50
  • Mussel Fritter $4.80
  • Cheese $5.80
  • Large 1/2 + 1/2 $24.50
  • French onion soup $13.00
    • + toasted homemade bread
  • Medium $19.50
  • Chocolate sauce + choc shavings
  • Roasted potatoes in duck fat + sea salt $10.00
  • Blackbird
    • caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
  • Small $15.50
  • Sharing plate $17.50
    • house pesto, hummus, Fantail Grove EVO + flat bread
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • GARLIC & CHEESE COB $10.00
  • CRUMBED CAMEMBERT $14.50
    • with cranberry sauce
  • FISH BURGER $22.50
    • Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
  • LAMB RACK $30.00
    • NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
  • TIN HUT PIE $21.50
    • with mixed salad, fries & chutney or with mash, peas & gravy
  • NZ SALMON $29.50
    • NZ salmon on a seedless passion fruit slaw with tempura prawns
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • PORK ROAST (3 COURSE) $25.00
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Chef’s side of the day $9.00
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Ham Cheese and Onion $4.50
  • Wing $1.50
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • 2 Big Pieces & Chips $8.20
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • 2 Drums & Chips $6.20
  • Snack Box $5.20
    • (1 big piece & chips)
  • 2 FILLINGS $5.00
  • PUNNET OF CHIPS $2.50
  • THIGHS each $4.50
  • BUMPER BREAKFAST $14.00/$20.00
    • bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
  • SCRAMBLED EGGS $8.50
    • on toast
  • PIE MEAL $12.50
    • with salad & creamy mash
  • EACH EXTRA FILLING $0.50
    • choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
  • SAUSAGES, CHIPS & EGGS $15.50
    • with fresh bread
  • Mini Hot Dogs & chips
  • Chicken & Chips
  • Fish & chips
  • Hot Chocolate Fudge cake
  • Garlic bread $8.00
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Shrimp Cocktail $10.00
  • Ice CreamSundae $6.00
  • Half a hot smoked salmon fillet $14
  • Hot smoked salmon fillet $22
  • 4 dips of the day $16
  • Dolmades drizzled with tahina $12
  • Large cheese platter with fruit, chutney and quince jelly $39
  • Tea/Plunger coffee (per person) $5
  • Antipasto Platter $39
  • Vernerdi Gluten free bread (toasted) $2
Aroma India

Aroma India

location

Address

74-76 Main Street, Wairarapa, Greytown, Wellington, 5712, New Zealand

phone

Phone

069298209

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Balti , Eastern European , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Free Wifi ,  Dinner ,  Child-friendly

Location
74-76 Main Street, Wairarapa, Greytown, Wellington, 5712, New Zealand