Ashhurst Dairy/Lunchbar & Takeaways in Palmerston North Menu -

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Ashhurst Dairy/Lunchbar & Takeaways in Palmerston North has no menu available, but can choose from many other options such as Fresh Toasted Garlic Bread or Warm Demi Baguette from Bethanys. Utopia Cafe offers many options including Eggs on toast and Bacon & Eggs on toast. Mint Cafe & Bar includes a wide range like Wedges or Eggs Benedict on a Bagel. Sashimi and Tuna Tataki from . Yatai Japanese Izakaya offers Nero Cafe and Restaurant and Garlic Pizza Bread With Chives & Cheese.

Nearby Sample Menus

Pizza bread 9" $7.00/12" $14.00
- brushed with olive oil, garlic, oregano
Fettuccine alla Pollo $15.00
- chicken & mushrooms in a creamy sauce, parmesan cheese
Napoletana Pizza 9" $14.00/12" $19.00
- tomatoes, anchovies, olives, oregano, mozzarella cheese
Calzone venesia 'rolled' Pizza 9" $14.00/12" $19.00
- pizza filled with tomato, ham, mushrooms, ricotta, oregano, mozzarella cheese
Hawaiian Pizza 9" $14.00/12" $19.00
- ham, pineapple, oregano, mozzarella cheese
Spaghetti alla Carbonara $15.00
- bacon, egg, garlic, cracked pepper, parmesan cheese
Pesto alla Genovese Pasta $15.00
- ribboned pasta with sundried tomatoes, basil pesto, garlic, pinenuts, parmesan cheese
Spaghetti alla Bolognese $15.00
- traditional meat sauce, parmesan cheese

Corn Fritter $3
(Any 2 Burgers) $5
Pack $5
Chicken $2.80
Fish $2.50
Or Super Fish Burger (5 Fishes)
Chicken Fried Rice $5.5
Sausage $2.20

Crispy Pork Spring Rolls (3 pieces) $7.50
Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
Fish Cake and Vietnamese Mint $8.00
Beef and Mustard Green $8.00
Grilled Chicken $11.50
Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce
Vietnamese Pork Bun $4.50
Char Siu Pork on Sticky Rice $9.50

Masala Dosa $12.00
- Filled with potatoes, onion and peas and flavoured with a dash of ghee
Cauliflower Manchurian $15.00
- Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
Vegetable $14.50
Kadala Masala $14.00
- Tender Chickpeas cooked with coconut, herbs and spices from south India
Ghee Dosa $9.00
- A plain dosa flavoured with clarified butter
Fish/Prawn Moilee $18.00
- A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice
Pickle $2.50
Kerala Paratha $3.00

Bacon + $1.00
Chick'n Fala
- With Falafel
#3 The Treat Meal Add $5.00
- Phoenix Organic Drink or Coke + Mrs. Higgins Cookie or Brownie
Petita $9.90
Reg $10.90
Petita $9.90
Reg $10.90
Reg $10.90

Papadam - 4 pieces $2.00
Kasoori Kabab - Full $9.00
Seekh Kabab - Full $12.00
Tandoori Prawn - Half/Full $10.00/$16.00
2x half size curry, 2 x small rice, 2 x plain naan, 1.5L drink $24.00
Beef Rogan Josh - Half/Full $9.00/$14.00
Butter Prawn - Half/Full $10.00/$16.50
Potato & Mutter - Half/Full $8.00/$12.00

Chicken Tikka Masala $10.00
- Tender chicken pieces marinated overnight in yoghurt and spices then roasted in our tandoor and cooked with onion and tomato gravy.
Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
Daal Makhani $10.00
- Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.
Chicken Tikka $8.00
- Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
FULL menu curry (excl. seafood) $11.00/$11.00
Vegetable Samosa $5.50
- Crispy deep-fried pastry triangles stuffed with potato and peas
Vegetable Pakora $5.50
- Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
Chicken Korma $10.00
- Tender boneless chicken pieces cooked in a rich cashew nut gravy.

(GF = Gluten Free)
300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
Garlic Bread f/2 $10 f/4 $16
New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries

Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread
Zucchini & Sweet Corn Fritters (Gluten Free) (Vegetarian) $17.00
- Served with baby spinach, pickled onion and feta
Salt & Pepper Squid (Gluten Free) $18.00
- Served with coleslaw, chilli jam and jalapeno aioli
Afghan & Jaffa Cheesecake $15.00
- Served with raspberry coulis and biscotti
Mince on Toast $15.00
- A kiwi favourite. Home-style savoury mince served upon toasted Vienna bread
Chicken Breast Supreme (Gluten Free) $35.00
- Served with corn and chorizo couscous, pumpkin puree, onion jam and a thyme jus
Mixed Spice Pepper Squid (Gluten Free) $17.00
- Served with a petite salad, chilli jam and jalapeno aioli
Three Cheese Kapiti Selection $17.00
- Served with water crackers and a fig and Pear chutney

Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.

Kahuna Burger $14.50
- Chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo
Hot Roast Meat Sandwich $13.50
- Today's roast meat, sauteed onion and gravy in a
Aioli $2.60
Double BBC Burger $12.50
- Double beef pattie double bacon, double cheese, with smokey BBQ sauce and mayo.
Garlic & Parsley $3.00
Seafood Basket $27.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce.
Scallops $24.50
- Scallops in a light tempura batter with chips, salad and tartare sauce.
Grilled Chicken Burger $17.00
- Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.

SMOKED BACON HOCK & VEGETABLE SOUP $15.50
- Served with crusty bread
TABLE TOP BURGER $18.00
- Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries
TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
MASAI MARA $35.00
- Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
BEER BATTERED FRIES $12.50
- Old fashioned beer battered fries, served with aioli and spicy tomato sauce
SEAFOOD CHOWDER $16.50
- Homemade traditional seafood chowder served with crusty bread

Avocado roll 5p $6.50
Teriyaki chicken roll 5p $6.50
- Teriyaki chicken / Avocado
Udon Tempura $11.50
Raw salmon roll 5p $6.50
- Salmon & Avocado
Spring roll 5p $5.00
Salmon salad $8.00
Chicken cutlet $13.50
Bulgogi hot pot $13.50

Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit

Fries $3.90/$7.50
- W/ Aioli and Tomato Sauce - Regular/Large
French Toast $14.90
- W/ Crispy Bacon, Grilled Banana & Maple Syrup
Corn Fritters $14.90
- W/ Rocket, Tomato Salsa & Sour Cream
Chicken Caesar Salad $14.90
- W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons
Omelette $14.90
- W/ Feta, Mushroom, Tomato, Spinach & Toast
Beef Burger $8.90
- House made Meat Pattie with Tomato, Red Onion, Rocket & Vegetable Relish
Chicken Burger $9.90
- Honey Sesame Chicken, Rocket, Tomato, Red Onion & Aioli
Toasted Granola $10.00
- W/ Yoghurt, Milk & Seasonal Fruits