Ashhurst Inn in Manawatu-Wanganui Menu

SIDES & EXTRAS SIDES & EXTRAS
  • Side Salad $2.00
  • Creamy mash $2.00
  • French fries $2.00
  • Gems $2.00
  • Mushrooms $2.00
  • Onions $2.00
  • Grilled tomato $2.00
  • Bacon $2.00
  • Sauerkraut $2.00
  • 2x Fried eggs $2.00
  • Extra toast $2.00
  • Extra bread gluten free $2.00
  • Roasted vegetable side $3.00
CONDIMENTS CONDIMENTS
  • Tomato Relish 60 cents
  • Sweet Chilli Sauce 60 cents
  • Garlic Aioli 60 cents
  • BBQ Sauce 60 cents
  • Sour Cream 60 cents
  • Mushroom Sauce 60 cents
  • Pepper Sauce 60 cents
  • House Gravy 60 cents
DESSERTS DESSERTS
  • Ice-cream Sundae with whipped cream & wafer $6.00
    • Chocolate, Berry, Caramel or Passionfruit
  • Small Sundae option $3.00
  • Gourmet Ice-cream Sundae $7.00
    • ask for today’s gourmet flavor with whipped cream & wafer. Chocolate, Berry, Caramel or Passionfruit
  • Small gourmet option $4.00
  • Affogatto French Vanilla Ice cream with a shot of espresso to cover $6.00
  • Liquor Cover for French Vanilla Ice-cream $7.50
    • Frangelico, Butterscotch, Kahlua, Baileys, Chocolate, Crème de Menthe
  • Banana split with ice-cream, chopped nuts and cream $6.80
    • Chocolate, Berry, Caramel or Passionfruit
  • Homemade set Cheesecake with sauce, cream and ice-cream (Please ask for flavour of Day) $9.00
  • Chocolate Devils Food Cake with chocolate sauce, cream and ice-cream $8.80
  • Flourless two nut Chocolate Torte $8.80
    • with chocolate sauce, cream and ice-cream
  • Warm Pecan Pie served with caramel sauce, whipped cream and ice-cream $8.80
  • Crumble (Ask for flavour of Day) with ice cream $7.00
ENTREES ENTREES
  • Toasted Pita Bread with Dip of the Day $9.90
  • ½ portion Pita Bread with Dip of the Day $5.00
  • Deep Fried Camembert with thick Plum Compote $11.50
  • ½ portion Deep Fried Camembert with thick Plum Compote $6.00
  • Prawn Twisters with Sweet Chilli Sauce $11.00
  • ½ Portion Prawn Twister Starter $6.00
  • Vegie Spring Rolls & Samosas with Sweet Chilli & Sour Cream $8.90
  • ½ Portion Spring Roll & Samosas Starter $5.00
LIGHT MEALS LIGHT MEALS
  • Mince & Bean nacho chips side and sour cream $13.50
  • Eggs on Toasted Vienna with hash browns $8.00
  • Bacon and Eggs Toasted Vienna with hash browns $12.50
  • French Toast with bacon, banana and maple syrup $14.00
  • Lunch crumbed Fish & Chips with a side salad $13.50
  • Lunch Pork Schnitzel with side salad and your choice of Fries or Mash $14.00
  • Open Steak Sandwich with onions, a side of fries & barbeque sauce $18.50
  • Grilled Chicken, Camembert and fresh salad open Sadwich with homemade Aioli and fries $16.60
  • Chicken Caesar style Salad with egg, Parmesan, Garlic Croutons and a creamy homemade Caesar dressing $16.00
  • Mixed Salad with Feta and Oives $8.00
  • Vegetarian Bean nacho chips side and sour cream $11.00
  • Kids nacho Option (mince or bean) with cheese $9.00
  • Mixed Salad with Cajun style fragrant dressing on a bed of mesculin and frilly lettuce with cherry tomato, cucumber, red onion and country slaw $17.00 / $18.50 / $20.00
    • Chicken / Beef / Prawn
  • Tortilla Wrap with Fresh Salad, Mozzarella and Aioli $9.50 / $10.00 / $9.00
    • Chicken / Steak / Mushroom
MAIN MEALS MAIN MEALS
  • Crumbed Hoki Fish & Chips $19.00
    • with a side salad
  • Schnitzel Meal Classic $23.50
    • Pork Schnitzel with a side salad and fries or mash. Served with your choice of mushroom, pepper or house gravy.
  • Schnitzel Meal Modern $22.50
    • Pork Schnitzel with stirfry veg. Served with your choice of mushroom, pepper or house gravy.
  • Steak Meal Classic $25.50
    • Sirloin Steak with side salad and chunky fries. Served with your choice of mushroom, pepper or house gravy. (Add 2x fried eggs + $2.00)
  • Steak Meal Modern $24.00
    • Sirloin Steak with stirfry veg. Served with your choice of mushroom, pepper or house gravy. (Add 2x fried eggs + $2.00)
  • Ribeye Meal Classic $27.50
    • Ribeye Steak with side salad and chunky fries. Served with your choice of mushroom, pepper or house gravy. (Add 2x fried eggs + $2.00)
  • Ribeye Meal Modern $26.50
    • Ribeye Steak with stirfry veg. Served with your choice of mushroom, pepper or house gravy. (Add 2x fried eggs + $2.00)
  • Curry of the Day $19.50 / $21.50 / $23.00
    • with steamed rice and a poppadum. Chicken / Beef / Prawn
  • Vegetarian Main Meal $18.00
    • Homemade Lentil Patty atop fresh mesculin salad, with roasted winter vegetables,grilled haloumi cheese and pesto sauce.
  • Mixed Salad $19.50 / $21.50 / $23.00
    • with Cajun style fragrant dressing on a bed of mesculin and frilly lettuce with cherry tomato, cucumber, red onion and country slaw. Chicken / Beef / Prawn
BURGERS BURGERS
  • The Farmer (Pork) Burger with a side of fries $16.50
  • The Dairy Farmer (Pork) Cheeseburger with a side of fries $17.00
  • The Old 'Farner Blue' (Pork) Burger with blue cheese & a side of fries $17.20
  • The Hunter (BBQ, Bacon & Pork) Cheeseburger with a side of fries $18.00
  • The Chook (Chicken, camembert & plum) Burger with a side of fries $17.50
  • The Rooster (Chicken, bacon & BBQ) Burger with a side of fries $17.80
  • The River (Crumbed Hoki Fish) Burger with a side of fries $16.00
  • The Garden (Homemade Lentil Patty) Burger with a side of fries $16.00
  • The MAN BURGER - meat patty, bacon, hash brown, relish & BBQ sauce $17.00
BANGER MEALS BANGER MEALS
  • Frankfurter Hotdog with cheese, mustard, ketchup & shoestring fries $9.00
  • Lunch Veal Bratwurst with side salad and fries $12.50
  • Lunch Veal Bratwurst with mash and sauerkraut $13.50
  • Veal Bratwurst (2) with side salad and fries $18.00
  • Veal Bratwurst (2) with mash and sauerkraut $18.60
KIDS MENU - MEALS KIDS MENU - MEALS
  • Kids Garlic Bread $2.00
    • 2 pieces of garlic bread
  • Lightening McQueen Schnitzel $12.50
    • A thin crumbed Pork Schnitzel served with fries or mash, a side salad & gravy.
  • Mickey Mouse Fish & Chips $12.00
    • Crumbed Hoki with fries & a side salad.
  • Kermit's Chicken Cheeseburger $11.50
    • Chicken Burger with lettuce, relish & cheese with a side of fries.
  • Sponge Bob's Pizza $9.50
    • Pita bread Pizza with ham, bacon, cheese & a side salad.
  • Bumble Bee Nuggets & Chips $8.80
    • Six Chicken Nuggets and fries.
  • Speedy Gonzales Chicken Wrap $9.00
    • Tortilla wrap with chicken, salad and melted cheese.
  • Buzz Lightyear Hot Dog & Cheese $7.50
    • A long roll with a steamed Frankfurter Sausage & cheese.
  • Jack Sparrow Pirate Plate $0.00
    • Be a Pirate and steal off your parents plate...
KIDS MENU - DESSERTS KIDS MENU - DESSERTS
  • Fruit Kebab $4.50
    • Ask for today's flavour
  • Miss Piggy's Ice Cream Sunday $5.80
    • Large Vanilla Ice Cream with your choice of Chocolate, Berry or Caramel Topping
  • Tinkerbelle Ice Cream Sunday $2.90
    • Just a smaller Scoop of Vanilla Ice Cream with your choice of Chocolate, Berry or Caramel Topping

Nearby Sample Menus

Ocean Fast Foods (sample menu)
  • Scallop $1.50
  • Combination Soup $10.00
    • Shrimps, beef, pork and chicken with vegetables in noodles soup
  • Fish & Egg $6.00
  • Bacon & Egg $5.00
  • Chicken Egg Fu Young $10.00
  • Cheesy Mayo Chips $5.50
  • Special Fried Rice $9.50
    • Wok toss fried rice with shrimps, roast pork and vegetables
  • Crab Stick $1.50
bombay masala indian takeaways (sample menu)
  • Apricot Prawn / Scallop $13.99/$14.49
    • Diced meat tossed with apricot then mixed in delightful onion tomato gravy
  • Hariyali Chicken (8 - 10 pieces) $9.49
    • Boneless chicken meat is rubbed with an intoxicating paste made with cilantro, mint, spinach and other distinctive flavors then roasted in the tandoori clay oven, served with salad
  • Madras Chicken / Lamb / Beef see above
    • Roasted meat cooked with coconut cream and nuts tempered with South Indian flavour
  • Chicken Nuggets with Chips (6 pieces) $5.49
  • Fried Chicken & Chips (2 pieces) $6.99
  • Balti Chicken / Lamb / Beef see above
    • Chunks of meat cooked with freshly picked green peas finished with roasted garlic & onion sauce
  • Butter Chicken Wrap $8.99
  • Deep Fried Chicken Drum Sticks & Chips (4 pieces) $6.99
La Quattro (sample menu)
  • Chimichangas (V) $14.00
    • With roast pumpkin, black beans feta chilli salsa ranchero
  • Beetroot Slaw $17.00
    • With bitter greens, carrots, cucumber milk, almonds, feta
  • Esquires (V, GF) $9.00
    • (corn off the cob) with burnt butter, ancho crema, parmesan
  • Southern Jerk Fried Chicken $16.00
    • With chipotle crema, lime salt (must try)
  • Chicken Tinga Quesadilla $17.00
    • With mint, pumpkin, zucchini, salsa roja
  • Pork Enchilada $24.00
    • With picked carrots, kale, potato, feta, pineapple salsa, pepitas
  • Pan Seared Prawns (GF) $18.00
    • With coconut salsa, mussels, lime, crisp kale
  • Anchiote Fish Pan Fried (GF) $27.00
    • With rice, glazed carrots, lime, mexican salad
Angkor Restaurant (sample menu)
  • Rice or Egg Noodles Stir Fry with Oyster Sauce $5.00
  • Chicken Nibbles $13.00
    • Deep fried, battered chicken wings served with sweet chili sauce.
  • Laksa $16.00
    • Khmer Laksa soup served with thin rice noodles.
  • Angkor Platter $35.00
    • Five spice beef, salt and pepper prawn, stuffed mushrooms, prawn toast, wontons. Serves 3 Extra Serve 11.00
  • Hokkein Noodle $20.00
    • Thick egg noodles stir fried with vegetables, seafood, beef, chicken and pork.
  • Green Curry Chicken, Beef $20.00
    • Green curry with vegetables served with rice.
  • Spring Rolls $8.00
    • Deep fried served with sweet chili sauce.
  • Pad Thai Combination / Prawn $25.00
    • Khmer style rice noodles stir fried topped with peanuts.
Rose and Crown (sample menu)
  • BANGERS & MASH $18.20
  • ALL DAY BREAKFAST $16.00
  • BEEF ‘N’ GUINNESS STEW $18.60
  • SOUP OF THE DAY $10.00
  • BATTERED MUSSELS $6.20
  • STUFFED MUSHROOMS $8.20
  • BUTTER CHICKEN WRAP WITH SALAD $18.20
  • RUMP STEAK $25.00
    • GARLIC , PEPPER OR MUSHROOM SAUCE $2.60 EXTRA
The Celtic Inn (sample menu)
  • - Raspberry & White Chocolate Cheesecake with Berry Couli
  • Mac’s Beer Battered Fish & Chips $23.00
    • Fresh Gurnard coated in a lager beer batter or pan fried (GF) served with a garden salad & fries
  • Garlic Bread $6.00
    • Rustic Vienna Loaf smothered in our own garlic butter and lightly toasted
  • Scotch Fillet $30.00
    • (GF) 300g Scotch Fillet cooked to your liking with Portobello mushroom, vine tomatoes, whole green beans & seasoned roasted potatoes. Served plain or with your choice of Garlic, Pepper or Mushroom sauce
  • - Creamy Chicken Fettuccine (V option)
  • All Desserts served with Ice Cream and or Whipped Cream
  • Tattie Treat $14.00
    • Potato wedges & kumara fries topped with bacon & grilled cheese served with sour cream on the side
  • - Sticky Date Pudding with Butterscotch Sauce
Aamod Indian Cuisine (sample menu)
  • Tandoori Chicken ((¼ / ½ / Full) $6.90 / $11.90 / $21.90
    • Whole Chicken marinated with yoghurt, ginger, garlic&ground spices,roasted in clay oven
  • Korma (Chicken, Lamb or Beef) $16.90
    • Very popular rich dish prepared with meat pieces, cashew nut & almond gravy with aromatic spices
  • Mixed Veg Jhalfrezi $14.90
    • Mixed vegetables cooked together with onion, capsicum & spices
  • Onion Bhaji $6.90
    • Onion slice coated with chickpea flour and mild ground spices, then deep fried
  • Mixed Pickle $3
  • Aloo Saag $14.90
    • Potato pieces & spinach puree cooked together with ground spices
  • Lemon Pepper Squid $8.90
    • Scallop battered with corn flour &spices then tossed with curry leaves, black pepper and lemon juice.
  • Raita $4
Indian 2nite Bistro & Tandoor (sample menu)
  • Lamb vindaloo $16.90
    • Spicy curry straight from beaches of goa, cooked in hot vindaloo sauce, goes well with raita (recommended by chefs)
  • Chicken jal frazie $16.90
    • Boneless chicken pieces cooked with juliennes of onion, tomato, capsicum, carrot and onion sauce
  • Cheese and garlic naan $4.00
    • Stuffed with cheddar cheese and garlic
  • Murg labador $16.90
    • Succulent capsicums and onions added to brown gravy and tender chicken pieces flavoured with herbs
  • Pappadums $0.50
  • Plain of mixed raita $3.50
  • Shahi paneer $16.90
    • Cubes of cottage cheese cooked in cashew nut, tomato flavoured sauce
  • -Full $15.99
Sugar Plum Cafe (sample menu)
  • Carrot Cake $7.00
    • Served with cream or yoghurt.
  • Fries GF $6.50
    • Bowl of fries served with aioli or tomato salsa
  • Pasta $16.50
    • Penne pasta with bacon and mushrooms in a white wine and coriander, creamy sauce
  • Nachos $15.00
    • Topped with melted cheese, chilli con carne and sour cream
  • Eggs Benedict $16.00
    • Choice of smoked salmon, bacon or spinach (garnished with basil pesto) on a bagel with hollandaise sauce
  • Chicken Caesar Salad $19.50
    • With bacon, croutons and parmesan. Topped with a poached egg. Anchovies optional
  • Soup Of The Day $12.00
    • Soup of the day served with toasted baguette.
  • Range of Slices $4.00
La Patio Cafe & Bar (sample menu)
  • Two Fried Eggs $6.00
  • Angus Pure Scotch Fillet Steak (Gluten Free) $18.00
    • Pan seared steak accompanied with a mixed salad, fried egg, fries and béarnaise sauce
  • and raisin chutney $35.00
  • Seasoned Wedges (Serves Two) $15.00
    • Served with melted cheese, bacon, sour cream and sweet chilli sauce
  • Baked Baguette (Vegetarian) $8.00
    • With garlic butter and mixed herbs
  • Pancake Stack $15.00
    • This classic combination of crispy bacon and bananas sandwiched between hotcakes finished off with maple syrup on the side
  • Crumbed Onion Rings $6.00
  • Mince on Toast $15.00
    • A kiwi favourite. Home-style savoury mince served upon toasted Vienna bread
Red Chillies (sample menu)
  • Fish Goan Curry 15.90
    • A mild tangy dish from a seafood rich coastal town of India, made with fish fillets cooked with coconut milk, vinegar and spices
  • Samosa (Vegetable) 5.50
    • Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)
  • Chicken Tikka 8.90
    • The most popular North Indian delicacy cooked over hot charcoal
  • Lamb Vindaloo 15.90
    • Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
  • Vegetable Korma 14.90
    • Mixed vegetables cooked with rich onion and cashew nut gravy
  • Palak Paneer 14.90
    • Fresh homemade cottage cheese, grounded spices and tomatoes cooked in spinach gravy
  • Garlic Naan 3.50
    • Leavened flour bread infuse with garlic
  • Chicken/Beef Korma 14.90
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spice
Good Morning Vietnam Restaurant & Cafe (sample menu)
  • 26. Grilled Pork Skewers (2 Skewers) $8.00
  • 31. Caramel Custard $6.00
  • 1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
    • Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
  • 14. Sauteed Chicken with Vegetables and Mushrooms (Ca Lan Xao Ga Nam) $16.00
    • Chicken, mushrooms and seasonal vegetables sauteed with garlic and oyster sauce, served with steamed rice
  • 16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
    • Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
  • 30. Ice Cream (Vanilla or Chocolate) $7.00
  • 23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
    • Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
  • 28. Rice Noodles $3.00
Saigon Cuisine (sample menu)
  • Served With Bean Sprouts, Lime & Fresh Basil
  • 12. Grilled Pork With Steamed Rice (Reg/Lg) $14/$17
  • 4. Deep Fried Battered Shrimp(7pcs) $10
  • 17. Medium Rare Beef Noodle Soup (Reg/Lg) $14/$16
  • 5. Deep Fried Pork Wontons(6pcs) $6
  • 32. Vegetarian Curry (Reg/Lg) $12/$14
  • Served With Steamed Rice
  • 13. Grilled Pork & Fried Eggs With Steamed Rice (Reg/Lg) $14/$17
The African Restaurant & Bar (sample menu)
  • THE CARNIVORE $42.00
    • Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
  • TRINITY CREME $12.00
    • Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
  • AFFAGATO $15.50
    • Double shot of espresso served with vanilla bean ice-cream and Amarula creme
  • SAVANNAH FRUIT & CHEESE PLATTER $21.50
    • Selection of crackers, dips, cheeses, nuts and fresh fruit
  • SERENGETI STROGONOFF $30.00
    • Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
  • SEAFOOD COCKTAIL $19.50
    • Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
  • TABLE TOP BURGER $18.00
    • Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries
  • CAESAR SALAD $19.50
    • Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
Bellas Cafe (sample menu)
  • Bacon / Sausage / Confit Salmon / Steak / Tomato / Mushroom $4.00 per Selection
  • Baked Filo Encasing Kumara and Spinach Pesto $36.00
    • On Fried Gnocchi with Sweet Tomato and Green Herb Salsa
  • Venison Filet, Two Toned Gnocchi and Walnuts $37.00
    • With Baby Beets, Orange Curds and Red Wine Just
  • Affogato $16.00
    • Espresso, Ice Cream and Your Choice of Liqueur
  • Spiced Peach Queen Pudding $16.00
    • Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
  • Cheese Plate $16.00
    • With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
  • Sliders, Slaw and Sauce with Fries $25.00
    • Choice of 3: Confit Salmon / Caper Egg Mayo / Pulled Sticky Pork / Bourbon & Beer Glaze / Char Grilled Beef / Bella's Apple Onion-mm-lade / Chicken / Bacon / Chilli Balsamic Mayo
  • Vanilla Bean Pannacotta $16.00
    • With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
Ashhurst Inn

Ashhurst Inn

location

Address

81 York Street, Kelvin Grove, Ashhurst, Manawatu-Wanganui, 4810, New Zealand

phone

Phone

063269311

email

Email

info@ashhurstinn.co.nz

clock

Opened hours

Monday: 3:00 – 8:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Continental , German , Pub Food

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
81 York Street, Kelvin Grove, Ashhurst, Manawatu-Wanganui, 4810, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Mint Cafe & Bar

The Big Orange

Oaks Restaurant Cafe & Bar

Japanese Kitchen WA

Murrayfield

Element Cafe

Stellar Restaurant & Bar

The Elm Cafe