Ashhurst Inn in Manawatu-Wanganui Menu

SIDES & EXTRAS SIDES & EXTRAS
  • Side Salad $2.00
  • Creamy mash $2.00
  • French fries $2.00
  • Gems $2.00
  • Mushrooms $2.00
  • Onions $2.00
  • Grilled tomato $2.00
  • Bacon $2.00
  • Sauerkraut $2.00
  • 2x Fried eggs $2.00
  • Extra toast $2.00
  • Extra bread gluten free $2.00
  • Roasted vegetable side $3.00
CONDIMENTS CONDIMENTS
  • Tomato Relish 60 cents
  • Sweet Chilli Sauce 60 cents
  • Garlic Aioli 60 cents
  • BBQ Sauce 60 cents
  • Sour Cream 60 cents
  • Mushroom Sauce 60 cents
  • Pepper Sauce 60 cents
  • House Gravy 60 cents
DESSERTS DESSERTS
  • Ice-cream Sundae with whipped cream & wafer $6.00
    • Chocolate, Berry, Caramel or Passionfruit
  • Small Sundae option $3.00
  • Gourmet Ice-cream Sundae $7.00
    • ask for today’s gourmet flavor with whipped cream & wafer. Chocolate, Berry, Caramel or Passionfruit
  • Small gourmet option $4.00
  • Affogatto French Vanilla Ice cream with a shot of espresso to cover $6.00
  • Liquor Cover for French Vanilla Ice-cream $7.50
    • Frangelico, Butterscotch, Kahlua, Baileys, Chocolate, Crème de Menthe
  • Banana split with ice-cream, chopped nuts and cream $6.80
    • Chocolate, Berry, Caramel or Passionfruit
  • Homemade set Cheesecake with sauce, cream and ice-cream (Please ask for flavour of Day) $9.00
  • Chocolate Devils Food Cake with chocolate sauce, cream and ice-cream $8.80
  • Flourless two nut Chocolate Torte $8.80
    • with chocolate sauce, cream and ice-cream
  • Warm Pecan Pie served with caramel sauce, whipped cream and ice-cream $8.80
  • Crumble (Ask for flavour of Day) with ice cream $7.00
ENTREES ENTREES
  • Toasted Pita Bread with Dip of the Day $9.90
  • ½ portion Pita Bread with Dip of the Day $5.00
  • Deep Fried Camembert with thick Plum Compote $11.50
  • ½ portion Deep Fried Camembert with thick Plum Compote $6.00
  • Prawn Twisters with Sweet Chilli Sauce $11.00
  • ½ Portion Prawn Twister Starter $6.00
  • Vegie Spring Rolls & Samosas with Sweet Chilli & Sour Cream $8.90
  • ½ Portion Spring Roll & Samosas Starter $5.00
LIGHT MEALS LIGHT MEALS
  • Mince & Bean nacho chips side and sour cream $13.50
  • Eggs on Toasted Vienna with hash browns $8.00
  • Bacon and Eggs Toasted Vienna with hash browns $12.50
  • French Toast with bacon, banana and maple syrup $14.00
  • Lunch crumbed Fish & Chips with a side salad $13.50
  • Lunch Pork Schnitzel with side salad and your choice of Fries or Mash $14.00
  • Open Steak Sandwich with onions, a side of fries & barbeque sauce $18.50
  • Grilled Chicken, Camembert and fresh salad open Sadwich with homemade Aioli and fries $16.60
  • Chicken Caesar style Salad with egg, Parmesan, Garlic Croutons and a creamy homemade Caesar dressing $16.00
  • Mixed Salad with Feta and Oives $8.00
  • Vegetarian Bean nacho chips side and sour cream $11.00
  • Kids nacho Option (mince or bean) with cheese $9.00
  • Mixed Salad with Cajun style fragrant dressing on a bed of mesculin and frilly lettuce with cherry tomato, cucumber, red onion and country slaw $17.00 / $18.50 / $20.00
    • Chicken / Beef / Prawn
  • Tortilla Wrap with Fresh Salad, Mozzarella and Aioli $9.50 / $10.00 / $9.00
    • Chicken / Steak / Mushroom
MAIN MEALS MAIN MEALS
  • Crumbed Hoki Fish & Chips $19.00
    • with a side salad
  • Schnitzel Meal Classic $23.50
    • Pork Schnitzel with a side salad and fries or mash. Served with your choice of mushroom, pepper or house gravy.
  • Schnitzel Meal Modern $22.50
    • Pork Schnitzel with stirfry veg. Served with your choice of mushroom, pepper or house gravy.
  • Steak Meal Classic $25.50
    • Sirloin Steak with side salad and chunky fries. Served with your choice of mushroom, pepper or house gravy. (Add 2x fried eggs + $2.00)
  • Steak Meal Modern $24.00
    • Sirloin Steak with stirfry veg. Served with your choice of mushroom, pepper or house gravy. (Add 2x fried eggs + $2.00)
  • Ribeye Meal Classic $27.50
    • Ribeye Steak with side salad and chunky fries. Served with your choice of mushroom, pepper or house gravy. (Add 2x fried eggs + $2.00)
  • Ribeye Meal Modern $26.50
    • Ribeye Steak with stirfry veg. Served with your choice of mushroom, pepper or house gravy. (Add 2x fried eggs + $2.00)
  • Curry of the Day $19.50 / $21.50 / $23.00
    • with steamed rice and a poppadum. Chicken / Beef / Prawn
  • Vegetarian Main Meal $18.00
    • Homemade Lentil Patty atop fresh mesculin salad, with roasted winter vegetables,grilled haloumi cheese and pesto sauce.
  • Mixed Salad $19.50 / $21.50 / $23.00
    • with Cajun style fragrant dressing on a bed of mesculin and frilly lettuce with cherry tomato, cucumber, red onion and country slaw. Chicken / Beef / Prawn
BURGERS BURGERS
  • The Farmer (Pork) Burger with a side of fries $16.50
  • The Dairy Farmer (Pork) Cheeseburger with a side of fries $17.00
  • The Old 'Farner Blue' (Pork) Burger with blue cheese & a side of fries $17.20
  • The Hunter (BBQ, Bacon & Pork) Cheeseburger with a side of fries $18.00
  • The Chook (Chicken, camembert & plum) Burger with a side of fries $17.50
  • The Rooster (Chicken, bacon & BBQ) Burger with a side of fries $17.80
  • The River (Crumbed Hoki Fish) Burger with a side of fries $16.00
  • The Garden (Homemade Lentil Patty) Burger with a side of fries $16.00
  • The MAN BURGER - meat patty, bacon, hash brown, relish & BBQ sauce $17.00
BANGER MEALS BANGER MEALS
  • Frankfurter Hotdog with cheese, mustard, ketchup & shoestring fries $9.00
  • Lunch Veal Bratwurst with side salad and fries $12.50
  • Lunch Veal Bratwurst with mash and sauerkraut $13.50
  • Veal Bratwurst (2) with side salad and fries $18.00
  • Veal Bratwurst (2) with mash and sauerkraut $18.60
KIDS MENU - MEALS KIDS MENU - MEALS
  • Kids Garlic Bread $2.00
    • 2 pieces of garlic bread
  • Lightening McQueen Schnitzel $12.50
    • A thin crumbed Pork Schnitzel served with fries or mash, a side salad & gravy.
  • Mickey Mouse Fish & Chips $12.00
    • Crumbed Hoki with fries & a side salad.
  • Kermit's Chicken Cheeseburger $11.50
    • Chicken Burger with lettuce, relish & cheese with a side of fries.
  • Sponge Bob's Pizza $9.50
    • Pita bread Pizza with ham, bacon, cheese & a side salad.
  • Bumble Bee Nuggets & Chips $8.80
    • Six Chicken Nuggets and fries.
  • Speedy Gonzales Chicken Wrap $9.00
    • Tortilla wrap with chicken, salad and melted cheese.
  • Buzz Lightyear Hot Dog & Cheese $7.50
    • A long roll with a steamed Frankfurter Sausage & cheese.
  • Jack Sparrow Pirate Plate $0.00
    • Be a Pirate and steal off your parents plate...
KIDS MENU - DESSERTS KIDS MENU - DESSERTS
  • Fruit Kebab $4.50
    • Ask for today's flavour
  • Miss Piggy's Ice Cream Sunday $5.80
    • Large Vanilla Ice Cream with your choice of Chocolate, Berry or Caramel Topping
  • Tinkerbelle Ice Cream Sunday $2.90
    • Just a smaller Scoop of Vanilla Ice Cream with your choice of Chocolate, Berry or Caramel Topping

Nearby Sample Menus

il Capo Pasta & Pizzeria (sample menu)
  • Tagliatelle alla Ricotta $15.00
    • ribboned pasta with tomato, spinach, ricotta cheese, mushrooms, parmesan cheese
  • Capricciosa Pizza 9" $14.00/12" $19.00
    • artichokes, ham, mushrooms, oregano, mozzarella cheese
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  • Lasagne alla mario $15.00
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    • tomatoes, capsicum, mushrooms, cauliflower, broccoli, basil pesto, zucchini, parmesan cheese
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    • ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
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The Coffee Club on the Square (sample menu)
  • Chicken Parmigiana $21.50
    • Crispy chicken schnitzel topped with bacon, napolitana sauce, melted cheese & served with honey mayo slaw & seasoned chips.
  • All kids’ meals are served with a Keri Kids juice & colouring-in sheet. Our flu􀄴es are free!
  • Mushroom, Feta & Spinach Omelette (V) $16.50
    • Made with cheese & served with grilled tomato & toasted ciabatta.
  • Eggs Benedict with Smoked Salmon & Spinach $19
  • Breakfast Bruschetta $17.50
    • Toasted sourdough, grilled bacon, poached cage-free egg, bruschetta mix, avocado, creamy holla ndaise sauce.
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    • Grilled chicken breast tossed in mexican spice mix, cos lettuce, tomato, avocado, coriander, corn, cheese, crushed corn chips, creamy chipotle dressing.
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The Elm Cafe (sample menu)
  • Chicken liver paté, crostini, whiskey port figs $16
  • Seared salmon, fiery red rice salad, caramelised beetroot, feta, green goddess dressing $28
  • Fries, lemon, aioli $8
  • Eggs florentine $16
  • Eggs benedict $16
  • Swiss muesli, yoghurt, poached rhubarb, toasted coconut $13
  • Bruschetta, hickory smoked salmon, asparagus, gremolata, chilli labne $18
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Kaffir Lime Cafe (sample menu)
  • Tropical delight
  • Pork toasties $6.90
  • Wonton soup $12.50
  • Spicy basil (V)(GF) $13.50
  • Thai money bags $6.90
  • Thai omelette with rice (V)(GF) $13.50
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Quarter Acre Cafe Bistro (sample menu)
  • Aoraki Salmon in Brodetto $34.00
    • Baked Aoraki Salmon, carrot, parsnip, green beans, potato rosti, lemon Brodetto sauce. GF
  • Quarter Acre Pavlova $10.00
    • Our home made individual Pavlova. Topped with fresh seasonal fruit, fresh cream, and mixed berry coulis.
  • Quarter Acre Wings $12.00
    • Chicken wings in homemade spicy adobo sauce. With blue cheese dressing and celery sticks. GF
  • Hand Cut Chips (Small/Large) $5.00/$9.00
    • Our hand cut double fried Agria chips. With tomato sauce or aioli. *Gluten-free.
  • Summer Dip(Small/Large) $8.00 / $14.00
    • Chunky salsa dip of beans, corn, sweet potato, coriander, with crispy tortillas.*GF option
  • Grilled Haloumi & Peach Green Salad $18.00
    • Grilled haloumi, grilled fresh peaches, green beans, spinach and salad leaves, slivered almonds, orange vinaigrette. *Gluten-free.
  • New York Strip Steak $27.00
    • New York Strip steak (200gm), double fried hand cut chips, sauteed mushroom, grilled tomato, salad, garlic butter. *Gluten-free.
  • Pork Belly $14.00
    • Slow roasted and pressed pork belly, crackling, soy orange reduction sauce. GF option available
Cafe Express (sample menu)
  • Chefs Platter $22.80 (small) $36.50 (large)
    • A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
  • Chicken Dumplings $12.50
    • Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
  • Grilled Fish $24.50
    • On spiced lentils with sauteed summer vegetables
  • Dukkah Crusted Lamb Cutlet $12.50
    • Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
  • Fries $10.50
    • With aioli and tomato sauce
  • Chicken Salad $23.60
    • Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
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    • Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
  • Black Pudding and Roast Apple $12.50
    • With blue cheese, quince paste and walnuts
Star of India (sample menu)
  • Lamb Tikka Masala $9.50 Half / $15 Full
    • Lamb pieces roasted in tandoor and cooked in an onion tomato gravy with capsicum.
  • Kadai Chicken/Lamb/Beef $9.50 Half / $14 Full
    • Boneless meat cooked with special spices, tomato, green peppers, corriander, onion and capsicum.
  • Vegetable Jalfrezi $9 Half / $13 Full
    • Freshly cut vegetables cooked with diced onion, capsicum and tomato.
  • Chicken 65 $9.50 Half / $15 Full
    • Boneless chicken pieces coated in thick special flour paste and fried in pure ghee and honey sauce and sweet and sour flavours.
  • Korma Chicken/Lamb/Beef $9.50 Half / $14 Full
    • Tender boneless pieces of meat half cooked in a rich & creamy cashew nut gravy with mild aromatic spice.
  • Jeera Rice $3.50
    • Basmati rice fried with cumin and selected herbs.
  • Chole Panjab! (Chana Masala) $9 Half / $13 Full
    • Chickpeas cooked in an onion and spiced gravy.
  • Mixed Pakora $6.00
    • Chopped mixed vegetables mildly spiced, dipped in chickpea flour and deep fried.
Rendezvous (sample menu)
  • Hot dogs
    • With fries a small salad & tomato sauce
  • Savoury Pancake $23.00
    • Filled with Bacon, avocado, onion jam, cream cheese, hollandaise & basil pesto
  • Chicken Nuggets
    • With fries a small salad & tomato sauce
  • Rendezvous Breakfast $23.00
    • Kransky sausages, grilled bacon, hash browns, Portobello mushroom, grilled tomato, ciabatta, Chutney, fried eggs
  • Chicken & Mushroom Penne Pasta $24.00
    • Chicken, mushrooms, spinach in a creamy basil pesto sauce with parmesan & pine nuts
  • Medium-rare Angus steak, toasted focaccia, mesculin, onion jam, Swiss cheese, basil pesto mayo & fries $26.00
  • Fish and Chips
    • with a small salad & tomato sauce
  • Kids Pasta
    • With Bolognese sauce and cheese
Tandoori Bite (sample menu)
  • Keema Naan $3.50
    • Naan stuffed with spiced mince mixture
  • Lamb Biryani $17.90
    • Lamb cooked with rice's along with yoghurt and blend of spices served with raita
  • Shahi Prawn $19.90
    • Prawn cooked in shahi cashew nut gravy with Indian herbs
  • Daal Makhani $14.90
    • Lentils stewed on a slow fire overnight, garnished with coriander
  • Rogan Josh $17.90
    • Diced lamb cooked in traditional North Indian style
  • Gulab Jamun / Chocolate Fudge Cake / Peach & Passion Fruit Cheesecake $6.00
  • Chicken Tikka Masala $17.90
    • Succulent tandoori chicken morsels cooked in spicy gravy with onion and capsicum
  • Pappad (2 pieces) $1.00
Mad Toms (sample menu)
  • Crumbed fresh chicken breast, bacon, cheese and ranch dressing $15.00
  • Hot dogs with #hashtag chips and tomato sauce $9
  • Mini Pavlova $13
    • with berries, cream and shaved white chocolate
  • Sundae $9
    • Ice cream, wafers, cream and a choice of berry, chocolate or caramel sauce
  • -All served on a toasted bun with fresh garden salad, #hashtag chips, aioli and tomato sauce.
  • Crispy onion rings $4
  • Asian platter- $15.00
    • spring rolls, wontons and dumplings and sweet soy dipping sauce
  • Beef patty, bacon, BBQ sauce, cheese and crispy onion rings $15.00
379 The Avenue (sample menu)
  • Braised Lamb Shank $24.00/Two$30.00
    • First Class NZ Lamb shanks, braised in our Chefs signature blend of 10 herbs & spices, served w potato of the day and seasonal vegetables.
  • Chefs Pot Pie $24.50
    • Changed regularly, inspired by local cuts & seasonal produce, served w fries & salad or parsley butter vegetables.
  • Coconut & Kaffir Lime Crème Brulèe $15.00
    • Served w pineapple wafer & ice-cream
  • Battered onion rings $6.00
  • Always Fresh NZ Fish n Chips $28.00
    • Cooked in a light tempura batter w your choice of lemon pepper, chilli salt or lightly seasoned, served w salad and fries, house made tartar sauce & lemon.
  • Seasonal fresh salad $7.00
  • Salt n Pepper Tempura $15.00
    • Served w lemon cider vinegar & your choice of/Scallops
  • Kids Combo $22.00
    • Pick any meal & add a kid’s berry, butterscotch or chocolate topping sundae to finish.
Cauliflower (sample menu)
  • Bombay Allo $12.90
    • Fresh Potato Cooked With Cumin Seeds And Herbs
  • Chicken Tikka H $8.00 / F $16.00
    • Boneless Chicken Pieces Marinated Overnight And Roasted In Charcoal Oven
  • Lamb / Beef Korma $16.00
    • Tender Boneless Lamb/ Beef Pieces Cooked In A Rich Cashew Nut Gravy. A Subtle Fragrant Dish
  • Extra Rice $3.00
  • Onion Bhaji $5.00
    • Spiced Onion Dipped In Chickpeas Then Battered And Deep -Fried
  • Tandoori Chicken H $8.00 / F $16.00
    • Whole Chicken Marinated In Yoghurt Spices And Roasted In Clay Oven
  • Garlic Naan $2.50
    • Refined Flour Bread With Garlic
  • Vegetable Korma $13.90
    • Fresh Mixed Vegetables Cooked In Rich Creamy Cashew Nut Gravy
Focal Point Cinema and Cafe (sample menu)
  • French Toast $16.50
    • bacon, banana & maply syrup
  • Cinema Big Breakfast - The Works $19.50
    • sausages, bacon, hash browns, tomatoes, egg and mushrooms
  • Beef Salad $17.00
    • marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
  • French Toast $15.50
    • fresh seasonal fruit, whipped cream & berry coulis
  • Add extras $2.00 each
    • avocado, mushrooms, toast
  • Pasta of the day $15.00
    • tricoloured fettucine ask for today's flavour
  • Kids Pancake Berry & Cream Pyramid $8.00
  • Omelette $13.00
    • Ham, cheese & tomato
Good Morning Vietnam Restaurant & Cafe (sample menu)
  • Fruit yoghurt(yaourt trai cay) $7
    • Fresh seasonal fruits and yoghurt
  • Stir fried beef cubes (Bo luc lac) $18
    • Vietnamese beef cubes stir fried with capsicums and onion. Served with jasmine rice or fries
  • Saigon beef steak (Bo bit tet ) $18
    • Special vietnamese beef steak marinated in homemade sauce. Served with fries and choice
  • Saigon salad (Goi ga, goi bo, goi tom) $10
    • Salad of fresh vegetables with choice of poached chicken, beef or shrimb, served with sweet and spicy dressing and crushed peanuts
  • Sweet black bean soup (che dau den) $6
    • Traditional warm sweet black bean soup. Served with coconut cream
  • Deep fried tofu (dau hu xao xa ot) $15
    • Deep fried tofu with special lemon grass and chilli sauce served with steamed rice
  • Spring roll (goi cuon)/3 rolls $9
    • Silky rice paper rolls with shrimb, shredded pork, lettuce, peanuts, fragrant herbs and vermiceli
  • Grilled beef (bonurong sa)/ 3 skewers $17
    • Grilled coriander beef on lemongrass skewers served with rice and salad
The Gallery Restaurant (sample menu)
  • Rissotto $23
    • Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
  • Lamb Cutlets $39
    • Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
  • Gallery Platter for two $35 for four $45
    • An antipasto selection to share
  • Croissant Bread and Butter Pudding $15.50
    • Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
  • Garlic Bread $9
    • Served with basil pesto, aiolo and balsamic reduction
  • Sticky Date Pudding N/A
    • Served with toffee sauce, French vanilla bean ice cream and cream anglaise
  • Deconstructed Affogato N/A
    • A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
  • Truffles 3 N/A
    • Choose from our selection of Baileys, chocolate or rum and raisin truffles
Ashhurst Inn

Ashhurst Inn

location

Address

81 York Street, Kelvin Grove, Ashhurst, Manawatu-Wanganui, 4810, New Zealand

phone

Phone

063269311

email

Email

info@ashhurstinn.co.nz

clock

Opened hours

Monday: 3:00 – 8:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Continental , German , Pub Food

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
81 York Street, Kelvin Grove, Ashhurst, Manawatu-Wanganui, 4810, New Zealand
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