Athenia in Roma in Auckland Menu

ENTREE ENTREE
  • 1- Garlic pizza Bread Small $8.50 Large $12.50
  • 2 - Olive bread Small $90 Large $13
  • 3 - Dips $14.00
    • Selection or Italian breads with fresh homemade dips
  • 4 - Calamari alla griglia $14.95
    • Grilled marinated calamari served on a green salad
  • 5— Gamberoni (E) $17 (M) $29.50
    • King prawns sauteed with cream, garlic capers and parmesan cheese
  • 6— Capesante Con Salmon (E) $18.50 (M) $29.50
    • Pan fried scallops with smoked salmon, garlic, spring onion, red capsicum, capers and olives finished with white wine creamy sauce
  • 7 - Cozze Pomodoro (E) $14.95 (M) $25.50
    • Steamed Mussels with white wine, garlic, capers, onion in tomato sauce
  • 8 - Fegattini Di pollo (E) $18.50 (M) $27.50
    • Chicken livers with bacon and onion simmered in tomato mustard and red wine sauce served with bread
SALADS SALADS
  • 1- Smoked salmon salad $23.00
    • Smoked salmon served on a bed or fresh mixed greens, tomatoes.capers
  • 2 - Smoked chicken $23.00
    • Smoked chicken, salad green, cucumber, tomato and crispy noodles
  • 3- Calamari salad $24.95
    • Grilled marinated calamari served on a green salad
  • 4 - Greek Salad $15.95
    • Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar
MAINS MAINS
  • 1 - Pollo alla pomodoro $29.50
    • Pan fried chicken fillet in pomodoro with mushrooms, tomato olives and peppers
  • 2 - Pollo alla Amatriciana $29.50
    • Pan fried chicken fillet in tomato herb white wine sauce, spring onion, and mushrooms, topped with prosciutto
  • 3— Pollo E Spinaci $29.50
    • Pan fried chicken fillet with spinach, spring onion. white wine creamy sauce
  • 4— Filetto alla griglia $36.95
    • Prime eye fillet in brandy mushroom creamy sauce served with vegetables and mashed potato
  • 5— Filetto alla three pepper $36.95
    • Prime eye fillet in red wine, three corn peppers and touch of cream served on vegetable and mashed potato topped with spinach
  • 6- Scaloppini Marsala $29.50
    • Crumbed veal cooked with creamy Marsala wine and mushroom
  • 7 - Vitello alla Pizziola $29.50
    • Crumbed veal in tomato white wine sauce, mushrooms and olives
  • 8 - Lamb shank $26.50
    • Slowly roasted in red wine tomato sauce
  • 9 - Pesce Del Giorno $32.95
    • Pan fried snapper fillet in garlic creamy comes with king prawns and capers
  • ALL MAIN SERVED WITH POTATO AND VEGETABLE
RISOTTO RISOTTO
  • 1- Risotto Marinara $28.95
    • Scallops, shrimps, mussels with Napolitana Sauce
  • 2 - Risotto alla gamberoni $29.50
    • King prawns in saffron creamy sauce, garlic, parmesan cheese, capers and olives
  • 3 - Risotto alla polo $26.95
    • Fresh chicken, mushrooms, spring Onion cooked in napolitana sauce and touch of cream
PASTA PASTA
  • 1 - Spaghetti Bolognaise (E) $14.50 (M) $20.50
    • Our traditional recipe
  • 2 - Spaghetti marinara $28.95
    • Selection of seafood tossed with napolitana sauce
  • 3 - Fettuccini alla carbonara $22.50
    • Bacon, egg, spring onion finished with mushroom creamy sauce
  • 4 - Fettuccini Rossini (E)$15.95 (M)$24.50
    • Smoked chicken, bacon, mushroom, creamy sauce
  • 5 - Fettuccini Di pollo E spinach $24.50
    • Fresh chicken fillet with spinach, spring onion, white wine garlic creamy sauce
  • 6- Fettuccini Gamberoni $28.95
    • Pan fried king prawns with garlic, capers and creamy sauce
  • 7 - Fettuccini alla salmon (E) $16.95 (M) $26.95
    • Smoked salmon, blue vein cheese and spinach in a creamy sauce
  • 8 - Fettuccini vedura (vegetarian) $21.00
    • Saute vegetable with olives, basil and tomato sauce
  • 9 - Tortellini $23.00
    • Chicken tortellini, ham, basil with napolitana sauce and touch or cream
  • 10 - Cannelloni (E) $14.50 (M) $20.50
    • Pasta tubes filed with spinach, pumpkin, creamy cheese and pine nuts
  • 11 - Beef Lasagne $20.00
  • GLUTEN FREE PASTA IS AVAILABLE $2.00
SIDE SIDE
  • Side Salad $7.00
  • Side Vegetable $7.00
  • Side Potato / Mashed Potato $7.00
  • Side pasta $7.50
  • Your choice or cream or tomato sauce topped with parmesan cheese.
PIZZA PIZZA
  • 1 - Margarita
    • Tomato & Cheese
  • Regular $12.50 >>
  • Large $21.50
  • 2 - Hawaiian
    • Ham and pineapple
  • Regular $13.50
  • Large $23.50
  • 3 - Italiano
    • Salami, Onion, Mushroom & Olives
  • Regular $14.00
  • Large $24.00
  • 4 - Milford Special
    • Mushroom, ham and pineapple
  • Regular $14.50
  • Large $25.00
  • 5—Russian
    • Ham, bacon & egg
  • Regular $14.50
  • Large $25.00
  • 6- Pepperoni
    • Salami, Onion & capsicum
  • Regular $14.50
  • Large $25.00
  • 7 - Casa
    • Mushroom, ham, salami & bacon
  • Regular $15.00
  • Large $25.50
  • 8 - Quattro stagion
    • Mushroom, ham, salami and shrimps
  • Regular $15.50
  • Large $26.00
  • 9- Vegetarian
    • Sundried tomato, mushroom, capsicum, onion, olives and jalapeno
  • Regular $16.00
  • Large $26.50
  • 10 - Seafood Marinara
    • Shrimp, tuna, anchovies and olive
  • Regular $16.00
  • Large $26.50
  • 11 - Athenia
    • Mushroom, ham , salami, bacon, onion, olives, capsicum and shrimps
  • Regular $17.50
  • Large $28.50
GOURMET PIZZAS GOURMET PIZZAS
  • 1- Tandoori Chicken
    • Tandoori chicken with Guacamole sauce
  • Regular $17.00
  • Large $27.50
  • 2 - Smoked salmon
    • Smoked salmon, Capers, olives and onions
  • Regular $17.00
  • Large $27.50
  • 3 - Mixed Sausage
    • Choritzo, kransky, smoked pork, chilli and hot English mustard
  • Regular $17.00
  • Large $27.50
  • 4 - Meat Lovers
    • Salami, ham, sausage and bacon topped with spicy barbecue sauce
  • Regular $17.50
  • Large $28.50

Nearby Sample Menus

  • Chicken satay (GF) $9.00
    • Three satay sticks with a punchy peanut dip
  • Dim sum $18.00
    • A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
  • Pork fiction (GF) $29.00
    • Slow roasted pork rib rack in spicy house marinade & sesame seeds
  • Mr miyagi's wonton salad $22.00
    • Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
  • Miss salt & mr pepper (GF) $16.00
    • Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
  • Samurai pork $14.00
    • Crispy money bags with a spicy dip
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
  • Bao sliders
    • Cute size bao with one kind of filling from the above choices
  • C' SERAI BEEF BURGER $15.00
    • Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
  • MIX DIPS PLATTER (V) $15.00
    • Homemade dips with marinated olives, feta cheese and Turkish bread
  • CHICKEN AND BACON SALAD $15.00
    • Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
  • PROSCIUTTO CRUDO $15.00
    • Tomato sauce, cheese, rocket, prosciutto and mushroom
  • SPINACH FILO PARCEL (V) $15.00
    • Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
  • OPEN STEAK SANDWICH $15.00
    • Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
  • GARLIC BREAD PIZZA $7.50
    • Freshly baked garlic bread pizza
  • SPAGHETTI CARBONARA $15.00
    • Bacon in a creamy sauce served with parmesan cheese
  • Foochow Braised Fried Noodles $12.50
    • Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth
  • Beef Rendang with Rice $14.90
    • Malaysian style dry beef curry, served with rice and side salad
  • Char Kway Teow $12.50
    • Stir-fried flat rice noodles with Chicken, Prawn, Chinese Sausage & Squid
  • Hainanese Rice (per bowl) $2.00
  • Satay Chicken Rice Ball $14.00
    • Skewered and grilled chicken with peanut sauce served with rice
  • Ginger & Scallion Beef/ Pork Rice $13.00
    • Stir fried beef/pork with ginger, scallion, onion served with rice
  • Kampung Style Claypot Bak Kut Teh $16.90
    • Malaysian style herbs soup with pork & veges, served with rice
  • Malaysian Sambal Eggplant Rice $13.00
    • Stir fried eggplant with sambal sauce served with rice
  • New york bagel
  • Mexican nachos (GF) $16.90
    • Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
  • Grilled chicken salad sandwich $17.90
    • Chicken breast marinated in preserved lemon, roasted garlic and cumin with a yoghurt and mint sauce on turkish flat
  • -Smoked salmon, avocado, sliced tomato, cream cheese and capers $16.50
  • -Avocado, sliced tomato and cream cheese $12.00
  • 5 loaves vegan $15.00
    • With avocado, grilled tomato and home made hash cake
  • Veggie stack (GF) $16.90
    • Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce
  • -Bacon eggs benedict $17.50
  • Rama gai (mild) $15.90
    • Stir fried chicken with vegetable, serve with satay sauce
  • Tow hu song kreung (mild) $15.90
    • Steamed soft tofu cooked with fresh ginger, mushrooms and spring onions
  • Gang panang gae $16.90
    • Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Yum moo yang ( cold dish ) $16.90
    • Pork salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
  • Gae pad prik khing (mild) $16.90
    • Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves s
  • Hoi shell pad graprow $20.90
    • Stir fried scallop with green beans, capsicum, broccoli and basil leaves
  • Gae pad ped $16.90
    • Lamb cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
  • Pla yang see-iew (mild) $21.90
    • Grilled snapper fillet with sweet soy sauce serve with stir fried vegetable
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Hummus Dip $4.99
  • Chicken Nugget Combo $6.50
    • 6 chicken nuggets, chips & can of drink
  • Veges Burger Combos $8.99
  • Onion Rings (8Pcs) $4.99
  • Drum Each $2.30
  • Nuggets, Salad & Chips $4.50
    • 10 chicken nuggets, salad & chips
  • Super Rice $13.99
    • chicken & lamb mixed with rice, 2 falafel & salad
  • Soy Burger $6.50
  • -ham, cheese and pineapple $6.00
  • Smoked salmon bagel $14.80
    • With cream cheese and capers
  • - scrambled $5.00
  • Eggs and soldiers $7.50
  • Toasted sandwiches, paninis and sandwiches are all available from the kitchen, please see our staff at the counter.
  • -bacon $5.10
  • -cheese $4.50
  • - hash browns $3.50
  • Thai Spring Rolls $2.00
    • Stuffed with mixed vegetables and vermicelli noodles (mild)
  • Gai Pad Met Mamuang $17.50
    • Chicken with cashew nuts and toasted chillies (mild)
  • Gaeng Kiew Whan $18.50
    • Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
  • Mussaman Nua $18.50
    • Slow cooked beef shin, potatoes and peanuts (medium hot)
  • Larb Ped $16.50
    • Spicy minced duck (medium hot)
  • Hot Pot $17.50
    • Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
  • Nua Kata $18.50
    • Sizzling beef, garlic and pepper sauce and seasonal vegetable
  • Tom Po Tak $19.50
    • Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
  • Gurnard $5.40
  • White Bait Fritter $9.90
  • Wedges with Sour Cream $6.50
  • Hawaiian $7.90
    • Beef Patty, Bacon, Ham, Pineapple, Salad, Mayo
  • Moro Bar $2.90
  • Hash Brown x 2 $2.80
  • Potato (agria) $3.00
  • Seadog $5.00
    • Battered Crabstick in a long roll with Cheese, Fried Onion & Tartare Sauce
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Kumara Chips $8.50
  • Hot Chips $6.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Fish and Chips $18.50
  • Rice $2.00
  • Tempura udon or soba $10.00
  • Pork kimchi don $10.50
  • Takoyaki $8.50/$4.50
    • Full/Half
  • Oyako don (chicken or egg) $10.00
  • Teriyaki chicken udon or soba $10.00
  • Miso katsu don $11.00
    • chicken, pork or salmon
  • Teriyaki salmon don $10.50
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • - Add bacon
  • -Add bacon and / or cheese
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • Grilled Veggie Wrap $6.40 / $8.90
    • Grilled Vegetables drizzled with your choice of sauces wrapped in pita bread for you to sink your teeth in
  • Try our delicious items in the smoke section. Each one takes your taste buds on an unforgettable journey to food heaven N/A
  • Fish and Chips N/A
    • Fish and Chips together with combo deal, 2 pieces battered fish served with regular fries + regular pototes gravy and coleslaw &420 ml drink
  • Piri Piri Traditonal Rib Sauce N/A
  • Piri Piri Mild N/A
  • 6 B.B.Q Thight Fillets I$8.80 /M $11.30 /C $ 16.30
    • Yuuuuumy ,Nothing more to say
  • Potato & Gravy R$3.50/L$4.50/J$ 5.50
  • Family Feast $35.90
    • One whole chicken, two large traditional chips, coleslaw,potato,gravy, 1.5 litre coke & 1 bowl of soft serve ice cream
  • Signatured Egg Benedict (GF) $17.50
    • Homemade Vegetable Cakes, Poached Eggs on Bacon or Salmon and Homemade Hollandaise
  • Extra Sauce / Chutney / Hash Brown $1.50
  • Toasted Bagel / Five Grain Toast
  • Salmon Stack $19.50
    • 3 slice of smoked salmon, avocado, cream cheese, spinach, one poached egg on toast
  • -Berry Jam & Cream Cheese $8.50
  • Chorizo Salad (GF) $16.50
    • Chorizo, Bacon, Orange, Toasted Almonds on Green Leaves
  • Classic BLT $15.50
    • Bacon, Lettuce, Tomato, Cream Cheese with chips
  • Salmon Salad (GF) $18.50
    • Smoked Salmon, REd onion, Capers, Avocado on Green Leaves, with Hollandaise
Athenia in Roma

Athenia in Roma

location

Address

7 Milford Road, Milford, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

098878526

email

Email

None

clock

Opened hours

5 PM to 10 PM (Tue-Sun), Mon Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza

features

Features

Reservations ,  Waitstaff ,  Groups ,  Seating ,  Dinner ,  Child-friendly

Location
7 Milford Road, Milford, Milford, Auckland, Auckland, 0620, New Zealand