Athenia in Roma in Auckland Menu

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1- Garlic pizza Bread Small $8.50 Large $12.50
2 - Olive bread Small $90 Large $13
3 - Dips $14.00
- Selection or Italian breads with fresh homemade dips
4 - Calamari alla griglia $14.95
- Grilled marinated calamari served on a green salad
5— Gamberoni (E) $17 (M) $29.50
- King prawns sauteed with cream, garlic capers and parmesan cheese
6— Capesante Con Salmon (E) $18.50 (M) $29.50
- Pan fried scallops with smoked salmon, garlic, spring onion, red capsicum, capers and olives finished with white wine creamy sauce
7 - Cozze Pomodoro (E) $14.95 (M) $25.50
- Steamed Mussels with white wine, garlic, capers, onion in tomato sauce
8 - Fegattini Di pollo (E) $18.50 (M) $27.50
- Chicken livers with bacon and onion simmered in tomato mustard and red wine sauce served with bread

1- Smoked salmon salad $23.00
- Smoked salmon served on a bed or fresh mixed greens, tomatoes.capers
2 - Smoked chicken $23.00
- Smoked chicken, salad green, cucumber, tomato and crispy noodles
3- Calamari salad $24.95
- Grilled marinated calamari served on a green salad
4 - Greek Salad $15.95
- Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar

1 - Pollo alla pomodoro $29.50
- Pan fried chicken fillet in pomodoro with mushrooms, tomato olives and peppers
2 - Pollo alla Amatriciana $29.50
- Pan fried chicken fillet in tomato herb white wine sauce, spring onion, and mushrooms, topped with prosciutto
3— Pollo E Spinaci $29.50
- Pan fried chicken fillet with spinach, spring onion. white wine creamy sauce
4— Filetto alla griglia $36.95
- Prime eye fillet in brandy mushroom creamy sauce served with vegetables and mashed potato
5— Filetto alla three pepper $36.95
- Prime eye fillet in red wine, three corn peppers and touch of cream served on vegetable and mashed potato topped with spinach
6- Scaloppini Marsala $29.50
- Crumbed veal cooked with creamy Marsala wine and mushroom
7 - Vitello alla Pizziola $29.50
- Crumbed veal in tomato white wine sauce, mushrooms and olives
8 - Lamb shank $26.50
- Slowly roasted in red wine tomato sauce
9 - Pesce Del Giorno $32.95
- Pan fried snapper fillet in garlic creamy comes with king prawns and capers
ALL MAIN SERVED WITH POTATO AND VEGETABLE

1- Risotto Marinara $28.95
- Scallops, shrimps, mussels with Napolitana Sauce
2 - Risotto alla gamberoni $29.50
- King prawns in saffron creamy sauce, garlic, parmesan cheese, capers and olives
3 - Risotto alla polo $26.95
- Fresh chicken, mushrooms, spring Onion cooked in napolitana sauce and touch of cream

1 - Spaghetti Bolognaise (E) $14.50 (M) $20.50
- Our traditional recipe
2 - Spaghetti marinara $28.95
- Selection of seafood tossed with napolitana sauce
3 - Fettuccini alla carbonara $22.50
- Bacon, egg, spring onion finished with mushroom creamy sauce
4 - Fettuccini Rossini (E)$15.95 (M)$24.50
- Smoked chicken, bacon, mushroom, creamy sauce
5 - Fettuccini Di pollo E spinach $24.50
- Fresh chicken fillet with spinach, spring onion, white wine garlic creamy sauce
6- Fettuccini Gamberoni $28.95
- Pan fried king prawns with garlic, capers and creamy sauce
7 - Fettuccini alla salmon (E) $16.95 (M) $26.95
- Smoked salmon, blue vein cheese and spinach in a creamy sauce
8 - Fettuccini vedura (vegetarian) $21.00
- Saute vegetable with olives, basil and tomato sauce
9 - Tortellini $23.00
- Chicken tortellini, ham, basil with napolitana sauce and touch or cream
10 - Cannelloni (E) $14.50 (M) $20.50
- Pasta tubes filed with spinach, pumpkin, creamy cheese and pine nuts
11 - Beef Lasagne $20.00
GLUTEN FREE PASTA IS AVAILABLE $2.00

Side Salad $7.00
Side Vegetable $7.00
Side Potato / Mashed Potato $7.00
Side pasta $7.50
Your choice or cream or tomato sauce topped with parmesan cheese.

1 - Margarita
- Tomato & Cheese
Regular $12.50 >>
Large $21.50
2 - Hawaiian
- Ham and pineapple
Regular $13.50
Large $23.50
3 - Italiano
- Salami, Onion, Mushroom & Olives
Regular $14.00
Large $24.00
4 - Milford Special
- Mushroom, ham and pineapple
Regular $14.50
Large $25.00
5—Russian
- Ham, bacon & egg
Regular $14.50
Large $25.00
6- Pepperoni
- Salami, Onion & capsicum
Regular $14.50
Large $25.00
7 - Casa
- Mushroom, ham, salami & bacon
Regular $15.00
Large $25.50
8 - Quattro stagion
- Mushroom, ham, salami and shrimps
Regular $15.50
Large $26.00
9- Vegetarian
- Sundried tomato, mushroom, capsicum, onion, olives and jalapeno
Regular $16.00
Large $26.50
10 - Seafood Marinara
- Shrimp, tuna, anchovies and olive
Regular $16.00
Large $26.50
11 - Athenia
- Mushroom, ham , salami, bacon, onion, olives, capsicum and shrimps
Regular $17.50
Large $28.50

1- Tandoori Chicken
- Tandoori chicken with Guacamole sauce
Regular $17.00
Large $27.50
2 - Smoked salmon
- Smoked salmon, Capers, olives and onions
Regular $17.00
Large $27.50
3 - Mixed Sausage
- Choritzo, kransky, smoked pork, chilli and hot English mustard
Regular $17.00
Large $27.50
4 - Meat Lovers
- Salami, ham, sausage and bacon topped with spicy barbecue sauce
Regular $17.50
Large $28.50

Nearby Sample Menus

Hakka Noodles $12.00
- Veg / Chicken / Egg / Prawn
Schezwan Noodles $10.00
- Veg / Chicken / Egg / Prawn
Biryani Family Pack (For 3-4 Persons) $40.00
Chicken Biryani $11.00
Circa Onion $3.00
Andhra Chicken $12.00
Veg Fried Rice $10.00
Chicken 65 $12.00

Tempura beer battered fish and chips (D) (N) $23.50
- Soljans own tartare sauce, lemon wedges and a petite side salad
Open minute steak (N) $21.50
- 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
Roast duck (E) (W) (G) (N) $29.50
- Baby choy, parsnip purée, mandarin, orange jus
Bruschetta with prosciutto, tomato and basil $13
Lemon posset served with macerated berries crostoli, toasted almonds $13.50
Starters $8
- Polenta fries with aioli

Hara Bhara Kebab $10
- Kebabs made of spinach and green peas, stuffed with cheese and flavored with aromatic spices
Biriyani Combo $50
- (Special biriyani family pack, any curry, 2 naan 8 raita)
Non Veg Platter $20
- Afghani Chicken, Chicken Tikka Tandoori Chicken, Lamb Chops, Tandoori Prawns
Bheja Masala $15
- Scrambled brain of lamb/goat cooked in softy tomato and cashew based gravy along with special bheja masala
Fish Masala $16
- Boneless fish chunks cooked to perfection in chefs secret recipe
Veg Fried Rice $12
Palak Paneer $12
- Cubes of Cottage cheese in a creamy spinach gravy delicately flavored with Indian spices
Veg Korma $12
- Mix vegetable cooked with cashew and almond gravy

3. Malaysian Chicken $10.50
- Chicken with thin rice noodles and seasonal veges in a Malaysian sambal sauce. (Mild medium hot)
47. Sweet And Sour Pork Fried Rice $10.50
- Sweet and sour pork fried rice with egg, bean sprouts, spring onions and peas in our delicious sweet and sour sauce
33. Tom Yum Soup $10.50
- Chicken, tomato, pineapple and rice noodles with fresh seasonal veges in a Thai hot and sour soup. (Mild)
5. Cashew Chicken Noodle $11.50
- Cashews and chicken with egg noodles and fresh veges in a sizzling oyster sauce
-Chicken $10.50
51. Curry Chicken Fried Rice $10.50
- Chicken with egg fried rice and fresh veges in Malaysian curry sauce
27. Vegetarian Noodle Box $9.90
- Mushrooms, sweet corn, beans, capsicum and tofu with egg noodles and fresh veges in a dark soy sauce
38. Vegetarian Fried Rice $9.90
- A combination of delicious Asian veges stir fried with rice and egg

TOAST $6.00
- with berry compote or English marmalade & butter
TOASTED SANDWICHES ON MOLLENBERG $8.50
- 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
Berry Pancakes
Sausage and Chips
Pancakes with Bacon, banana or Berries and Maple Syrup
Fish and Chips Battered or Bread Crumbed
FISH & CHIPS $20.00
- battered in our own batter, mushy peas chunky chips & tartare
EGG BENEDICT $16.54
- with bacon

Soy sauce duck slices $14.50
Shanghai style fried thick noodles $10.00
Pig's kidney slices in special chilli soup / Kung po sauce pig's kidney slices $19.00
Stir fried shanghai noodles $10.00
Fried rice with chicken strips $9.00
Sweet and sour spare ribs $12.00
Combination seafood on sizzling plate $26.00
Home style stir fried pork with dried tofu, celery and onion $22.00

Fish Devilled $12.00
- Marinated Fish stir fried with onions, green pepper and tomatoes
Isso Devilled $12.00
- Marinated Prawns stir fried with onions, green pepper and tomatoes
Fish Cutlet $1.30
- Mix of fish and vegetables valled up battered, crumbed and deep fried
Pool Sambol $3.50
- Coconut with onion, chilli & lemon
Fried Rice $9.00
- Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
Watalappan / Caramel Pudding $3.50 ea
Isso or Dallo Curry $12.00
- Prawns or Squid made with coconut cream curry
Deep Fried Chicken Drums (2) with Butter Chicken Sauce, Chips, Pepsi $6.50

Breakfast bun $8.50
- manuka bacon, grilled egg and lettuce
Big it up $3.50
- with mushroom-add
Big it up! $1.50
- hash brown
Big it up $3.50
- add garlic bread or garlic salad
Add mushroom or pepper sauce $1.50
Prime burger $10.50
- choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
Mega grill breakfast $17.50
- angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
Mushroom carbonara $7.50
- grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)

●Kothu roti
Malay pickle $2.99
String hoppers kothu $10.00
- Chicken / lamb/ egg / veg
Idly $6.00
- 5 pcs with chutney & sambar
Egg curry $4.00
Twist bread $2.50
Egg roti (each) $2.50
Beef / Fish $8.00

12. HOKKIN NOODLE $12.90
3. KING PRAWN NOODLE SOUP $12.90
24. CHICKEN $12.90
15. YANG CHOW $12.90
53. KATSU CHICKEN CURRY $13.90
45. SEAFOOD YAKI SOBA $13.90
11. FRIED KWAY TEOW $12.90
56. CHICKEN KATSU $13.90
- Served with Salad, Rice & Miso Soup

Kung-pao chicken (peanut) $20.00
Fried pork with garlic flavour $26.00
Bean jelly with chilli sauce $8.00
Sliced beef and beef tripe with chilli sauce $22.00
Braised beef brisket in brown sauce $24.00
Braised pork with chilli in brown sauce $22.00
Boiled fish with pickled cabbage $38.00
Hot and sour soup $16.00

(Japanese style noodle soup with topping of choice)
Chicken Katsu $10.90
Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
Seafood $11.90
TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
Tonkotsu Ramen $10.00
Tempura $11.90
Teriyaki Chicken $10.90

Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
All whole fish is roasted / All fin fish is caught with sustainable methods
New Zealand asparagus, serrano ham, parmigiano $9.95
Grilled Market Fish $39.95
- Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
Chargrilled Octopus “Caesar” $25.95
- Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
Vietnamese Dumplings $23.95
- Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
Slow Roasted Free Range New Zealand Pork Belly $42.95
- Braised cheek, cauliflower puree, grilled scallions, spiced dates
John Dory – (Serves Two) NZ North Island 1kg $64.95
- Firm, fine flaky texture, mild sweetness